Experience the bold flavours and original taste of Churrasco, an authentic barbecue

style made famous by Gauchos - the cowboys of South America. Fine cuts of meat are

traditionally prepared and perfectly roasted, then carried directly from our barbecue to

your table for you to enjoy. Sliced to ensure each bite bursts with flavour, Churrasco

barbecued meats are accompanied by a large selection of sides from our Hot and Cold

Table - creating a unique and memorable dining experience.

Cultureof churrasco

the

ChurrascariaFeel transported as time-honored, Brazilian traditions come alive in our churrascaria

- our house of barbecue - a special place that rings with authentic South American

atmosphere. Enjoy the rich sights and sounds that echo our unique history and

dedication to superior taste, while traditionally dressed servers offer an incredible

selection of perfectly roasted meats to choose from. Celebrate any occasion in these

perfect settings, located in Calgary and Canmore, AB.

a place called

Rodizio is a Brazilian dining tradition that celebrates variety and indulging in authentic

flavours. Prepare to slowly delight in the different tastes we have to offer!

The barbecue chefs of the evening will move through the restaurant with large

churarasco-style skewers full of different tender cuts-of-the-day. The chefs will slice

meat from the skewer directly onto your plate. When you are completely satisfied,

simply turn your card to its red side and display it on your table.

�odíziothe art of

Rump SteakPicanha

Our rump steak is so naturally flavourful, we

prepare it without seasoning. Served in thin

slices, and sprinkled lightly with sea salt.

Top SirloinAlcatra

Our traditionally prepared sirloin is

marinated to perfection in a signature blend

of garlic and white wine sauce.

Beef RibsCostela de Boi

Juicy, marinated beef ribs grilled in

traditional churrasco style. A favourite

of Brazil’s southern gauchos.

Pork SirloinLombinho

Marinated in authentic herbs and spices, our

pork sirloin features a unique smoked flavour

that pairs perfectly with a glass of Riesling.

Garlic SteakFatiada com Alho

Our traditionally prepared tender rump steak,

marinated in a blend of garlic and white wine.

SausageLinguiça

Our delicious sausages burst with

authentic flavours. Enjoy this popular

favourite with a very cold beer.

Beef Wrapped with BaconContra Filé com Bacon

Traditonally marinated beef and perfectly sliced bacon

create sensational flavours, wrapped in a delicious

bite-sized package.

Pork RibsCostela de Porco

Our pork ribs are first rolled in tapioca flour and

traditional spices, then slowly roasted to create

fall-off-the-bone tenderness.

Chicken Bacon WrapsPeito de Frango

Our tender chicken breasts are traditionally

marinated, sliced and wrapped in hickory smoked

bacon for a delicious combination of flavours.

Parmesan BeefBeef Parmigiano

Our inside round beef is seasoned with a traditional blend

of garlic and fresh herbs. We roast then roll the beef in

parmesan, placing it back on the grill to melt to perfection.

LambCarneiro

A large cut of lamb is first marinated in olive oil, fresh

mint, garlic and white wine. After slowly roasting on

our barbecue, the lamb is served thinly sliced with

mouth-watering flavours in each bite.

Chicken WingsAsa de Frango

Our chicken wings are spiced to perfection

and are slowly barbecued to reveal their rich

flavour. A great appetizer choice, or easily

enjoyed as a meal on its own.

Chicken HeartsCoração de Frango

The perfect blend of garlic, parsley and olive oil is

generously coated to unlock the rich flavours of our

traditionally roasted chicken hearts.

Ca i p i r i n h a

Bat i da

Ca i p i ro s k a

w w w. b r a z i l i a n b b q . c a

calgary100 - 5920 Macleod Trail SW

T2H 0K2 Calgary AB

403.454.9119

canmore629 Main Street

T1W 2B1 Canmore AB

403.678.9886