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Climate-Smart Agriculture at Work Sustainable Intensification in Uruguay Holger A. Kray Lead Agriculture Economist [email protected]

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Page 2: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Global Challenges

Page 3: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

PRODUCTIVITYFeeding 9 Billion People in 2050

Food Production by Region 1972-2050(Constant 2004-06 US$)

Food Demand By Commodities in 2050 relative to 2005-07

(Billion kg per year)

Asia

Latin America

Africa

Europe

North America0

500

1,000

1,500

2,000

2,500

3,000

3,500

4,000

1972 1982 1992 2002 2012 2030 2050

Oceania

1

CEA 2013 based on FAO 2012

Page 4: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

ADAPTATIONClimate Change Impacts on Food Systems

Problems Today:

Short Term Volatility

Issues Tomorrow:

Medium Term Yield Losses and Increasing Cost Structures

Recent price spikes for food commodities have been linked to extreme weather events

Maize and wheat yields show climate impacts

Uncertain Future:

Production Collapse in the Longer Term

Maize and wheat yields show climate impacts

2

CCAFS 2014; World Bank 2008

Page 5: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Electricity & Heat

Production25%

Other Energy9.6%

Industry21%

Transport14%

Buildings6.4%

Land Use Change

11%

Agriculture13%

EMISSIONS Agriculture a main contributor

LIVESTOCK

62%

AGRICULTURE~13% OF TOTAL

LAND USE CHANGE~11% OF TOTAL

TOTAL EMISSIONS

FERTILIZATION

16%

RICE - 10%

OTHER - 12%

FOREST LAND

63%

CROPLAND

25%

BURNING BIOMASS 11%

3

IPCC 2014

Page 6: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

6

INCREASED PRODUCTIVITY

ENHANCED RESILIENCE

Climate-Smart Agriculture (CSA)

Delivering Solutions by Focusing on Three Outcomes

LOWEREMISSIONS

Page 7: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Local ChallengesThe Case of Uruguay

Page 8: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Uruguay: Intensification at a Stunning Pace generates simultaneous opportunities and challenges

0

10

20

30

2001 2005 2009 2013

Number of People Fed By Uruguay’s Agro-Food Exports [million people at world average calorie intake]Source: MGAP OPYPA based on FAO & Trademap

feeds 28m people

increased four-fold in 10 years

Page 9: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Challenge 1: UY’s Economy Depends on AgricultureAgricultural resilience is a key determinant of overall economic resilience

Page 10: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Challenge 2: Agricultural Growth Puts Pressure on Natural ResourcesProduction intensifies as consequence of increasing product and land prices

Development of UY Land Markets

Page 11: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Source: R

Source: R

Challenge 3: UY is Increasingly Vulnerable to Climate ChangeThe country faces an unprecedented number of adverse weather events

Precipitation Record [2000-2012]

Source: RENARE, 2013

Storm Damage to (New) Grain Storage Facility [Dolores, 2013]

Source: Bank team, 2013

Page 12: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production
Page 13: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production
Page 14: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production
Page 15: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Local SolutionsThe Case of Uruguay

Page 16: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Widening Acceptance of Resource-Adapted Production Techniques

Focus on Quality & Conservation Agriculture

Page 17: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Public Goods & Internalization of External Environmental Costs

Soil-Use Planning

Source: R

Example of Soil Quality Mapping

Source: RENARE, 2014

Source: RArea covered by Farmer-Submitted Soil Use Plans [2014]

Source: RENARE, 2014

Page 18: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Information and Decision Support Technologies & #BigData in Agriculture

Refining the Agricultural Information System

Source: R

Source: FAO, 2013

Actual Land Use relative to Sustainable Carrying Capacity [%]

• Identification of vulnerabilities and opportunities– Which (sub)sectors, systems, components?

• Understand, quantify and reduce uncertainties– Understand the Past; Monitor the Present; Provide

information for the Future

• Identify technologies that reduce vulnerability– Diversification; irrigation, storage and efficiency

enhancement in water use; genetics; etc.

• Identify institutional rules and interventions through policies that reduce/transfer risks– Early Warning and Early Response Systems

– Insurance (incl. Index-based); financing mechanism

– Institutional framework and policies

Page 19: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Climate Modelingfrom leading

research universities

Water Monitoring

Grasslands Monitoring

Livestockregistration

system (SNIG)

EarlyWarning ondrought, production

Family farmers

Risk Mapping

Example: Better decision making in

Climate-adapted Policy and Enterprise Decisions

Page 20: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Example: Better decision making in

Water Resource Protection

•Identification of water sources with potential problems•Elaboration of monitoring indicators•Faciliatation of inspection of enterprises•Support to the identification of mitigation options

Page 21: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Example: Better decision making in

Resources Protection and Traceability

Page 22: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Global Solutions

Page 23: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

The Approach of the World Bank

CLIENT COUNTRY ENGAGEMENT

Advising clients and designing projects to increase productivity, build resilience and reduce emissions.

MAINSTREAMING

METRICS & TARGETS

1

2

3

Applying a ‘Climate Lens’ to our work across sectors, both from adaptation and emission reduction perspectives.

Of the current World Bank agriculture portfolio:

75% of projects improve productivity.

31% build resilience.

20% reduce emissions.

12% are fully climate-smart, working towards all three goals: $850 Million in the fiscal year 2011/2012

Page 24: Climate-Smart Agriculture at Work · Holger A. Kray Lead Agriculture Economist hkray@worldbank.org. Global Challenges. PRODUCTIVITY Feeding 9 Billion People in 2050 Food Production

Opportunities to Deliver Climate-Smart Agriculture Solutions

NORTH AMERICA & EUROPE

Biodigesters

Fertilizer Mgmt (also: new types)

Supply Chain Mgmt

P R

E

LATIN AMERICA

Livestock Efficiency

Agroforestry

Rice (AWD+)

Pasture Mgmt

Fertilizer Mgmt

Zero Till

P R

E

AFRICA

Agroforestry

Pasture Management

Fertilizer Application

P RE

ASIA

Rice (AWD+)

Livestock Efficiency

Biodigesters

Fertilizer Mgmt

Degraded Land Restoration

P RE

P - ProductivityR - ResilienceE - Emissions