clinical application of palm-tocotrienols: challenges and … · 2010 kungsholmen project 232...

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Clinical Application of Palm - Tocotrienols : Challenges and Opportunities Dr. Fu Ju Yen Ms. Puvaneswari Meganathan Ms. Doryn Tan Meam Yee Dr. Zaida Zainal fujuyen@mpob .gov.my / fujuyen@gmail .com

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  • Clinical Application of Palm-Tocotrienols:

    Challenges and Opportunities

    Dr. Fu Ju Yen

    Ms. Puvaneswari Meganathan

    Ms. Doryn Tan Meam Yee

    Dr. Zaida Zainal

    [email protected] / [email protected]

    mailto:[email protected]:[email protected]

  • WHY FUNCTIONAL INGREDIENTS?

    (Department of Statistics, Malaysia)

  • ROLE OF FUNCTIONAL INGREDIENTS

  • TYPES OF FUNCTIONAL INGREDIENTS

  • TOCOTRIENOLS

    Tocotrienol

    Tocopherol

    R1 R2

    α CH3 CH3

    β CH3 H

    γ H CH3

    δ H H

    Vitamin E

  • VITAMIN E CONTENT

    (Aggarwal et al., Biochem Pharmacol. , 2010)

  • TOCOTRIENOL COMPOSITION

    Tocopherols

    α + β Tocotrienols

    γ + δ Tocotrienols

  • Tocotrienol is now intended for use in the following foods:

    ▪ Margarines and spreads▪ Designer fats and oils▪ Salad dressing and Mayonnaise▪ Potato chips and salty snacks▪ Bakery products▪ Cookies & crackers▪ Ready To Eat (RTE) cereals, cereal bars, granola bars, protein bars and

    power bars

    ▪ Meal replacement and other functional beverage products and mixes▪ Meatless meat products (soy-based)

    GRAS STATUS FROM FDA FOR TOCOTRIENOLS (APRIL 2010)

  • TOCOTRIENOLS AND INFLAMMATION

  • TOCOTRIENOLS AND INFLAMMATION

  • Mangialasche et al. 2010, 2012, 2013

    Higher tocotrienol levels in blood had lower risk of

    developing Alzheimer’s disease.

    Higher gamma-tocotrienol levels in their blood had

    lower risk of developing cognitive impairment.

    2 years supplementation

    of T3 suppressed mean

    volume change in white

    matter lesion.

    Gopalan et al., Stroke. 2014

    ALZHEIMER’S DISEASE

    WHITE MATTER LESION

    PERIPHERAL NEUROPATHY1 year supplementation

    of T3 reduced

    lancinating pain in

    diabetic patients with

    peripheral neuropathy.

    The Vitamin E in Neuroprotection

    Study (VENUS) Investigators, JAMA

    Neurology. 2018

    NEUROPROTECTION

  • Khanna et al., J. Neurochem.

    2010

    T3 supplementation reduced occlusion-induced

    brain injury.Park et al., Stroke, 2011

    NEURAL CELL DAMAGE

    INFARC SIZEARTERIOGENESIS

    T3 improved cerebrovascular circulation and fiber

    connectivity after ischemic stroke Rink et al., J Cereb Blood Flow Metab. 2011

    Nanomolar of tocotrienol

    prevented glutamate

    induced damage neural

    cells.

    STROKE

  • MECHANISM

  • METABOLIC DISEASES

    (Zhao et al., Int. J. Obesity. 2014)

    OBESITY

    INSULIN SENSITIVITY

    • Rat study showed lower weight gain

    and weight of adipose tissue with T3

    supplementation

    • Normalised fasting glucose and

    insulin with T3 supplementation

    HF: high fat; LF: low fat; T3: tocotrienol; Epi:

    epididymal; Peri: perirenal; Mes: mesenteric (Mes)

    fat.

  • MECHANISM

    HF: high fat; LF: low fat; T3:

    tocotrienol.

    (Zhao et al., Int. J. Obesity. 2014)

    • Reduced gene expression for

    macrophage recruitment in

    adipose tissue.

  • MECHANISM

  • CANCER PREVENTION

  • CANCER PREVENTION

    • Breast

    • Lung

    • Liver

    • Ovarian

    • Colon

    • Cell cycle

    arrest

    • Apoptosis

    • VEGF

    • IL24

    • EMT

    • MMP-9

  • MECHANISM

    (Kanchi et al., Drug Discovery Today, 2017)

  • PULMONARY DISEASES SMOKE-INDUCED COPD

    Peh et al., Free Rad Biology and Medicine, 2017

    ASTHMA

    Zainal et al., IJMS, 2019

  • CHALLENGE

    1. Bioavailability

    2. Epidemiology study

    3. Clinical trials

    4. Adjuvant / Combination

  • (Meganathan et al., 2015. Sci. Reports.)

    Gamma-tocotrienol from TRF 300 mg

    (Yap et al., 2001. Journal of Pharm and Pharmacol.)

    Oral

    bioavailability in

    rat

    α-Tocotrienol: 27.7 ± 9.2%

    γ-Tocotrienol: 9.1 ± 2.4%

    δ-Tocotrienol: 8.5 ± 3.5%

    Affected

    by

    • Dose

    • Formulation

    • Population

    (Yap et al., 2003) (Fu et al., 2014)

    Gamma-tocotrienol from TRF 800 mg

    CHALLENGE 1: BIOAVAILABILITY

  • Solubility: Low

    • Insoluble in water/ aqueous environment

    • Soluble in ethanol but limited solubility in

    DMSO

    Permeability: High

    • A drug can be assumed to have high

    permeability across epithelium cell

    membranes if its log P value is greater

    than 1.

    • Tocotrienol Log P: 8.2

    • The fraction of an ingested compound that is absorbed and available for physiological functions,

    reaches the systemic circulation in an active form.

    • Unfortunately, like most nutraceutical ingredients, tocotrienols suffer from low bioavailability.

    CHALLENGE: BIOAVAILABILITY

  • FORMULATION OF TOCOTRIENOLS

  • FORMULATION OF TOCOTRIENOLS

  • Lipid bilayer

    Hydrophilic

    polymer

    Tocotrienols

    VESICLE-BASED NANOCARRIERS

    • Vesicular system with lipid bilayer

    • Encapsulate tocotrienols at 40% efficiency

    • Non-ionic vesicles using GRAS non-ionic surfactants

    • Available in powder or suspension form

    • Higher stability compared to nanoemulsion

    • Storage stability tested for 2 months

    207

    nm PDI

    < 0.3

    (Maniam et al., Front. Pharmacol. 2018; Tan et al., Nanomedicine. 2017)

  • (Fu et al., J Controlled Release. 2009)

    • Tumour suppression up to 10

    days

    • Prolonged survival of 19 days

    Tumour-targeted nano T3

    Non-targeted nano T3

    Free T3

    Untreated

    A431 xenograft models

    Free T3

    Non-targeted nano-T3

    Targeted nano-T3

    Untreated

    MDA-MB-231 breast cancer models

    Day 11 Day 20• Lower tumour volume in groups

    treated with nano-T3

    • Significant improvement at day

    20

    (Tan et al., Nanomedicine. 2017)

  • CHALLENGE 2: EPIDEMIOLOGY STUDYFrancesca Mangialasche and team, Karolinska Institutet, Stockholm, Sweden

    Year Subject / Cohort Findings

    2010 Kungsholmen Project

    232 advance-aged subjects

    High plasma total vitamin E content reduced the risk of

    developing Alzheimer’s disease

    2012 AddNeuroMed-Project

    168 Alzheimer disease

    166 mild cognitive impairement

    187 cognitively normal people

    AD and MCI had lower levels of total tocopherols, total

    tocotrienols, and total vitamin E.

    Low plasma tocopherols and tocotrienols levels are

    associated with increased odds of MCI and AD.

    2013 AddNeuroMed-Project

    81 Alzheimer disease

    86 mild cognitive impairement

    86 cognitively normal people

    Plasma tocopherol and tocotrienol levels + MRI are

    sensitive indicators of Alzheimer’s disease.

    2013 Cardiovascular Risk Factors, Aging, and

    Dementia (CAIDE) study

    140 elderly subjects

    High levels of serum tocopherol and tocotrienol are

    associated with reduced risk of cognitive impairment.

    2019 Finnish Geriatric Intervention Study to Prevent

    Cognitive Impairment and Disability (FINGER)

    Database of 2654 elderly subjects

    On-going

  • CHALLENGE 3: CLINICAL TRIALS

  • Study Site:

    • MPOB Nutrition Unit

    • UPM Medical Faculty

    • UM Medical Faculty

    Anti-inflammatory effect of Tocotrienol supplementation in subjects with moderately

    elevated inflammation (INTOC)

  • CHALLENGE 4: ADJUVANT / COMBINATION THERAPY

    Tocotrienols Conventional

    Medicine

    • Natural• Multi-targeted

    • Powerful• Established

    mechanism

    • Hard to achieve therapeutic level in tissues

    • High dose toxicity

    • Resistance

  • FUTURE PROSPECTS

  • FUTURE PROSPECTS

  • (Meganathan and Fu, IJMS, 2016)

    TAKE HOME MESSAGE

    PALM-TOCOTRIENOLS

    Poster

    Puvaneswari Meganathan

    Health Properties of Tocotrienols: Evidence in

    Human Studies

  • ACKNOWLEDGMENT • Dr. Tee E Siong, Chair of Organizing Committee

    • Nutrition Society of Malaysia

    • MPOB

    • Dr. Ahmad Parveez, Deputy Director-General, MPOB

    • Ms. Rosidah Radzian, Director of PDAS, MPOB

    • Dr. Kanga Rani Selvaduray, Head of Nutrition, MPOB

    • Co-researchers

    • Industrial partners

    • Colleagues, research assistants and students