Colombian Coffee A Renovated Story

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  • Fecha Copyright FNC (ao)

    Colombian Coffee A Renovated Story

    Juan Esteban Orduz Colombian Coffee Federation, Inc.

    North America Subsidiary of the National Federation of Coffee Growers of Colombia, FNC

    San Jos, Costa Rica Sintercaf, November 2014

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    Coffee Zone Area: 7.4 ha. 18.3 acres Coffee Farms Area:.. 3095.803 ha. 7.74 acres Coffee Area:.... 949,366 ha. 2.345 acres Number of Farms.. 686.548

    Coffee Municipalities :........... 595 \ 1,100

    Number of Coffee growers:....550.126

    Source: Technical Management / SICA /Sept. 30-2014

    Colombian Coffee at a Glance

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    60,59%

    28,36%

    5,79%

    4,77%

    0,49% More than 20 Hect.

    5,1 a 20 Hect.

    3,1 a 5 Hect.

    1 a 3 Hect.

    Less than 1 Hect.

    COFFEE GROWERS COMPOSITION BY COFFEE AREAS

    95% of coffee plantations are 5 hectares (+\- 12.5 acres) or less

    Avrg. Farm in NY: 211 acres (USDA)

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    FNCs Structure > a Democratic Organization

    Through democra-c elec-ons, Colombias coee growers elect their representa-ves to the dierent bodies of the organiza-on. Comit Ejecutivo

    Comits Municipales

    Comits Departamentales

    Caficultores Federados Caficultores Federados

    Comit Nacional

    Congreso Nacional de

    Cafeteros

    Committee of Directors (Board)

    Municipal Committees

    Department Committees (States)

    Federated Coffee Growers

    National Committee

    Coffee Growers

    National Congress

    370

    15

  • Fecha Copyright FNC (ao) Source: FNC 2014

    Record Turnout in this Years Coffee Elections

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    Almacaf

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    34 Cooperatives

    540 Purchasing points

    Coffee Growers Cooperatives

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    1,500 engineers, technicians and agronomists are part of the TECHNICAL ASSISTANCE SERVICE Scien6c Research CENICAFE

    20+ PhD

    Technical Assistance + Research + Knowledge Transfer

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    SICA The Coffee Information System

    The SICA is a dynamic information system that provides information regarding every single coffee farm in the country. It has two large databases: -The georeferencing database: provides the unique location for every coffee lot including its geographic coordinates and altitude information.

    -Alphanumeric database: number of coffee growers, estates and coffee lots in each of the estates and farms including their specific characteristics. It also includes: education, domiciliary infrastructure, social health protection, Coffee Growers IDs, special coffee traceability, socioeconomic studies, nutritional security, environmental conditions, crops and others.

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    Updated Information

    Daily

    Regionals Weekly

    Committees

    INFORMATION CYCLE

    Headquarters

    Monthly

    Coffee grower Farms

    Education

    Lots Crops

    Visits

    Coffee farm

    SICA

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    100% Sustainable

    Our goal: 100% Sustainable

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    Education and training Rural connectivity Personal development Employment Supplier support

    Social Sustainability

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    Standardization of agronomical practices Carbon footprint is measured. Colombian Port Use of alternative energy Wastewater treatment plant

    Environmental Sustainability

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    Over 500 purchase and storage facilities.

    Purchase guarantee program. Financial support. 95% of the international price is

    transferred to the grower

    Economic Sustainability

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    Cup Profiles

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    Sustainable Standars

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    How We Connect with our Consumers

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    7.17

    37.26

    47.13

    37.46

    1 8.64

    77.23

    3 8.663

    7.25

    6 8.05

    47.84

    38.26

    67.29

    47.53

    5 8.50

    76.89

    3 8.375

    6.66

    010

    .657 11.387

    11.889

    12.073 1

    3.47

    012

    .12613

    .746

    11.562

    11.260

    10.712

    12.974

    11.811

    11.066

    14.083

    16.179

    16.094

    13.637

    12.03113

    .697

    11.190

    10.704

    12.783

    9.11

    2 10.61

    910

    .936 11.614

    11.568

    11.240

    11.119 12.078

    12.607

    11.478

    7.81

    2 8.92

    37.80

    97.70

    010

    .900

    0

    2.000

    4.000

    6.000

    8.000

    10.000

    12.000

    14.000

    16.000

    18.000

    1960

    1961

    1962

    1963

    1964

    1965

    1966

    1967

    1968

    1969

    1970

    1971

    1972

    1973

    1974

    1975

    1976

    1977

    1978

    1979

    1980

    1981

    1982

    1983

    1984

    1985

    1986

    1987

    1988

    1989

    1990

    1991

    1992

    1993

    1994

    1995

    1996

    1997

    1998

    1999

    2000

    2001

    2002

    2003

    2004

    2005

    2006

    2007

    2008

    2009

    2010

    2011

    2012

    2013

    Colombian Coffee Production 1960-2013 (Thousands of 60 Kg bags)

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    33% 29.2%

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    Productive Transformation

    763 780

    724 696

    772 800

    124 131 197

    236

    202 149

    7.812

    8.923

    7.809 7.744

    10.886

    12.124 888 911

    921 932 974 949

    10.2

    11.4 10.8 11.1

    14.2 15.2

    0

    2

    4

    6

    8

    10

    12

    14

    16

    -

    200

    400

    600

    800

    1,000

    1,200

    2009 2010 2011 2012 2013 Septiembre 30/ 2014

    Thou

    sand

    of h

    as.

    Colombia Production and Productivity Recovery

    Ha. Productivas (en miles) Ha. < 2 aos (en miles)

    Source: Technical Management FNC / September 30 2104 September 30/2014

    Productive Has. (Thousands)

    Production (SS/60K) (Thousands)

    Has.

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    Coffee Plantations Traditional vs Technified

    4%!

    96%!

    September 30 2014 !

    Transformacin productiva

    7%!

    93% !

    2012 !

    14%!

    86%!

    2008 !

    Technified Traditional

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    70%!

    30%!

    2008!

    46%!

    54%!

    2012!

    35%!65%!

    September 30 2014!

    Coffee Crops Resistant vs Susceptible

    618K Ha.

    331K Ha.

    50K Has.

    430 mil Ha.

    260K Has. 618K Has.

    Transformacin productiva

    Susceptible Resistant

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    71%!

    29%!

    2012 !

    81%!

    19%!

    2012!

    84%!

    16%!

    September 30 2014!

    Coffee Plantations Young vs Old

    142K Has.

    77K Has.

    169K Has.

    708K Has.

    218K Has.

    534K Has.

    Transformacin productiva

    young Old

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    Average last 6 years: Renewal: 98,000 ha

    Coffee Plantations Renewal 2008 2014 (sept 30)

    Renew of Coffee Growers

    Year Hectares

    2014 (sept 30) 2013

    49.717 83.900

    2012 124.402 2011 137.037 2010 94.073 2009 76.492 2008 73.670

    TOTAL 589.574

  • Fecha Copyright FNC (ao)

    THANK YOU! www.cafedecolombia.com

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