C O N T A C T@ f l o k m c r0161 23 6 7212

in fo@f lok mcr .co .ukbookings@f lokmcr.com

APERITIVOS

Valhondo Cava

Spanish G&T Spanish gin ‘copa’ using the finest gin, tonic & accompanying garnish.

White Port & Tonic Served long with fresh pink grapefruit.

Fino Highball Fino sherry served long with elderflower, mint, cucumber & soda.

Vermut Our house sweet Vermut from Martí Serdà, served on tap either on the rocks with or without soda.

5 / 24

6

4.5

4.5

4.5

COCKTAILS

Port to Port Punch White port, amontillado sherry, peach, lemon & earl grey.

Tuxedo Gin, fino en rama, orange bitters, olive & twist served ‘up’

PXO Noe 30yr old pedro ximénez, coffee infused rye, vermut & walnut bitters.

Sherry Cobbler House sherry blend, maraschino, pineapple, orange & citrus.

Sanlucar Sour Manzanilla sherry, white port, lemon, mint, honey & cucumber.

Flor de Jerez Gin, fino en rama, campari, moscatel, peach & orange bitters.

Bloody Sherry Our take on a bloody mary with a splash of sherry & vermut.

PX-presso Martini Pedro ximénez, bourbon & espresso.

7

8

9

7

7

8

8

8

WINE BY THE GLASS

WHITE FRESH & CRISP Vina Lixia Verdejo/Arien, Galicia Areal Vinho Verde Albariño/Loureiro, Portugal

Lauretus Albarino, Rias Baixas

FRUIT FORWARD & FULL

Norte Sur Chardonnay, La Mancha Casal NovoGodello, Valdeorras

El Xitarel-loXarel-lo, Penedes

INTENSE & COMPLEX

Akemi White RiojaViura, Rioja Baja

GreywackeSauvignon Blanc, Marlborough

Slatnik Radikon ‘Orange’Chardonnay, Tocai, Friuli

125ml / 500ml / Btl

3.8 / 14 / 18

5.4 / 20 / 27

5 / 18 / 25

4.3 / 16 / 22

5.2 / 23.5 / 32

5.6 / 21 / 30

4.8 /19 / 28

6.6 / 22 / 35

(75ml / 125ml / Btl)6 / 10 / 55

RED

LIGHT, BRIGHT & AROMATIC

Vina LixiaTempranillo/Garnacha, Galicia SabinaGarnacha, Navarra

Larchago Rioja CrianzaRioja

FRUIT FORWARD & FULL

Ocho y MedioMalbec, Castilla

Matsu ‘El Picaro’Tempranillo, Toro

Vivir Sin Dormir Monastrell, Jumilla

RICH, COMPLEX & POWERFUL

El BrindisCarignan, Montsant

BadaceliGarnacha, Priorat

Coto de Imaz Rioja Gran Reserva Rioja

125ml / 500ml / Btl

3.8 / 14 / 18

3.8 / 14 / 18

5.9 / 21 / 30

4.8 / 18 / 25

5 / 19 / 26

5 / 19 / 26

5.7 / 21 / 30

7.5 / 26 / 40

7.1 / 25 / 39

CORAVIN FINE WINE

Thanks to the Coravin wine accessing system we are able to bring you a selection of truly world class wines available by the glass. Please ask your server for further information.

Castillo Ygay Rioja Gran Reserva 2007 An absolute icon of Rioja, Castillo Ygay 2007 is a blend of Tempranillo & Mazuelo aged for 24 months in both American and French Oak. The intense dried red fruit, cacao & tobacco leaf are showcased on a backdrop of lively acidity, powerful body and weighty tannins.

Pago Ayles 3000 Merlot, Cabernet Sauvignon, Garnacha

This stunning wine selected from three of the 3000 hectares comprising the estate is a creation of pure beauty and intensity.

Rioja Alta 904, Gran Reserva 2007 Cask aged for 4 years this incredibly complex wine shows layer upon layer of stunning flavour; cedar, balsamic, clove and all spice interwoven into a rich body of dark fruit and oak.

75ml / 125ml / Btl

15 / 24 / 150

6 / 9 / 55

10 / 15 / 80

Vega Sicilia Valbuena 2012Ribera del Duero One of the finest example of pure Tempranillo available, this younger sibling to Ribera’s most iconic wine spends five years aging in oak and bottle.

Vega Sicilia Unico 2005Ribera Del Duero Vega Sicilia’s flagship wine Unico is truly a heavyweight of world wine. Spending upwards of 5 years in cask before another 3 or more conditioning in bottle, few wines around the globe could claim to match the power, intensity or complexity of this unique treasure.

Slatnik Radikon ‘Orange’ Chardonnay, Tocai, Friuli, ITA

Gorgeous extended skin contact orange wine from this standout producer in Northern Italy.

Alexandre BainPouilly Fume, La Levee, Skin Contact ‘Orange’

Unique Sauvignon Blanc from the Loire Valley using slight skin contact to increase complexity and mouthfeel of this already delicious biodynamic wine.

75ml / 125ml / Btl

21 / 35 / 190

50 / 75 / 450

6 / 10 / 55

6 / 10 /55

SPARKLING

ValhondoCava Marqués de Sierra Cava Rosé Masia d’Or Cava Masia d’Or Cava Rosé Rabetllat i Vidal Cava Sec Cava Babot Codorníu Grand Plus Ultra Fresh and delicate this delicious Cava is made from 100% Chardonnay, something of a rarity.

Colet Grand Cuvée Cava

Mont Marçal Extremarium Cava This estate bottled wine uses extended skin contact with the Xarel-lo and Parelleda grapes resulting in a Champagne-esque richness and elegance.

Malibràn, ‘Natural’ Sottoriva Col Fondo Prosecco This unusual Prosecco is made using spontaneous re-fermentation, and is unfiltered meaning it is slightly hazy.

Bolney Bubbly, West Sussex, UK

125ml / Btl

5 / 25

5 / 25

26

26

26

28

30

32

6.4 / 34

37

7.8 / 42

ROSE Pinot Grigio Rosato ITA

JP AzeitãoSyrah, POR

Ormilles Rosé, Provence, FRA

Pago Aylés ‘L’Garnacha/Cabernet Sauvignon, Aragon One of only a handful of Spanish wineries that have achieved ‘Pago’ status, the newest and highest accolade for quality of estate and production. This is a truly stunning expression of rosé wine. Dark and rich, full of red fruit and intense perfume.

Channing Daughters Cabernet Franc Rosé, Long Island, USA

Whispering AngelProvence, FRA This ‘super Provence’ rosé shows beautiful notes of strawberry and orange blossom whilst retaining an elegant structure and delicacy.

125ml / 500ml / Btl

4.3 / 16 / 22

22

5 / 19 / 25

5.6 / 21 / 29

35

36

SHERRY

FINO

The lightest style of sherry is aged in barrel under living ‘flor’ completely protected from oxygen. The result is a fresh and delicate wine with notes of green apple, pear and slight savoury notes on the finish. An excellent aperitif. Tio Pepe En Rama (37.5cl) Tio Toto (75cL) Mira La Mar (37.5cl) Inocente Single Vineyard (37.5cl) Tres Palmas (50cl) González Byass Anniversary (75cL) MANZANILLA

The sister wine to Fino, Manzanilla is produced in a very similar way only often released at an even younger age. Hailing exclusively from the town of Sanlúcar de Barrameda, the sea air imparts distinct salinity on the wine coupling beautifully with the fresh citrus and green fruit flavours.

Barbadillo Solear (37.5cl) Mira La Mar (37.5cl) La Gitana Aniversario (75cl)

75ml / Btl

5 / 19

3.4 / 25

17

17.5

80

100

4 / 17.5

17

120

AMONTILLADO

The awkward teenager of the sherry world, Amontillado wines start aged under flor before further fortification kills the protective layer allowing the wine to continue to develop in barrel with the addition of oxygen. The result is a wine which retains elements of freshness on the nose whilst combining with darker, richer and nuttier textures on a longer dry finish.

González Byass Viña AB (75cL) Fernando de Castilla (50cl) Babadillo ‘Principe’ 12yr (75cl) Aurora (50cl)

OLOROSO

Fully oxidised and the darkest in colour of the pure Palomino styles, this bone dry sherry incorporates rich notes of dark fruit and spice on the nose whilst showing intense nut, earth and umami on the palate. A great compliment to spicy meat or game and rich cheese.

Tio Toto (75cl) González Byass Alfonso (75cl)

Aurora (50cl) Valdespino Solera 1842 VOS (37.5cl)

75ml / Btl

4.5 / 38

65

60

40

3.8 / 28

4.5 / 38

40

38

PEDRO XIMÉNEZ

Otherwise known as ‘PX’ or ‘Black Gold’ the air dried Pedro Ximénez grapes are repeatedly pressed to extract maximum sugar & flavour. Served chilled, younger expressions show raisin & vanilla whilst older bottlings exude a spectrum of flavours from fig & coffee to chocolate tobacco & spice.

Tio Toto (75cl) Fernando de Castilla Antique (50cl) Barbadillo ‘La Cilla’ (75cl) Aurora (50cl) González Byass Noe 30yr (37.5cl) MOSCATEL

The sweet little sister to Pedro Ximénez, the Moscatel grape shows beautiful delicate orange blossom, grape, peach, stone fruit and thyme. Our Mira La Mar expression does not air dry the grapes meaning they retain fresh acidity and maintain wonderful structure and finish.

Mira La Mar (37.5cl)

PALO CORTADO

This mysterious sherry is hard to pin down. Historically an accidental blessing, today it is a loosely defined expression unique to each bodega. Somewhere between Amontillado in aroma and Oloros in body, these unique wines are a must try.

González Byass Leonor 12yr (75cl) Valdespino Palo Cortado Viejo CP (75cl) Apostles (75cl) González Byass Vintage 1975 (75cl)

75ml / Btl

4.2 / 38

65

25

38

6 / 52

4.2 / 18

6 / 52

65

55

260

SPANISH WHITES

ALBARIÑO

We love Albariño. Whilst retaining throughout the range classical notes of citrus fruit and acidity, the wines in this selection also include a variety of techniques including sparing use of oak and lees ageing to give a delicious variety of wines that truly celebrates one of Spain’s most iconic grapes.

Pazo Baión Wonderfully intense this wine is fuller in body and richer in flavour than a classic Albariño. The super complex bottling shows intense tropical fruit and grapefruit.

Laureatus Bracing acidity and sour peach driven fruit make this a beautifully fresh drinking experience.

Lagar de Indra Bright and herbaceous with hints of apple, pear and grapefruit.

Pagos del Rey ‘Pulpo’ Alba Martín Beautifully elegant this delicate expression shows white flowers and pale stone fruit, light salinity and citrus.

Btl

40

25

30

27

30

LIGHTER

These light refreshing wines show more hints of citrus, crisp acidity, delicate body and aroma.

Vina Lixia Blanco Verdejo/Airen Montañar, Organic

Verdejo

Norte Sur Chardonna, Organic / Vegan

La Mancha Fresh and elegant Chardonnay that shows rich orchard fruit and refreshing acidity.

Bengoetxe Txakolina

Txakoli Gorabi Arabako Txakolina The unique Txakoli wines from Northern Spain are fresh and fizzy whilst showing some incredible variance and complexity of flavour. Made locally using traditional methods since the 8th Century, whilst not for everyone, these challenging wines match perfectly with local food and make an excellent aperitif.

Btl

18

20

29

29

30

RICHER

These wines are made in a fuller style, with orchard and tropical fruit, herbs and higher levels of oak.

Nuviana Chardonnay, Aragon Mara Martin Godello, Galicia, Intense wild flowers, hay, pear and apple dominate this richer and intense wine that benefits from a richer mouthfeel and complexity from lees aging.

La MirandaGarnacha Blanca

Casal Novo Godello, Valdeorras

CloeChardonnay, Sierras de Málaga El Xitxarel-lo Martí Serdà Xarel-lo, Penedès 100% Xarel-lo wines are reasonably rare however after trying this we cannot work out why. The bold branding exemplifies this winemaking family’s bold style and disregard for traditional wine making styles.

Btl

22

26

30

32

36

30

OLD WORLD WHITES

Domaine de la Noë Muscadet Sur Lie Made with 100% Melon de Bourgogne, this elegant and aromatic white from the mouth of the Loire is perfect aromatic drinking.

Grand Ardèche Chardonnay, Louis Latour, FRA

Le Monde Pinot Grigio, ITA Poças BlancoPOR Areal Vinho Verde, POR Quite simply we love this wine. Perfect for warm weather its effervescent body and lively acidity show stunning notes of crisp pear, green apple and herbs. Bender DajoarRiesling, Mosel, DEU Bender Weissburgunder Mosel, DEU Young and unconventional, Andreas Bender is a little bit of a cult figure in Mosel. His marriage of traditional and modern methods have produced (amongst others) these two beautiful off dry wines. The Weißburgunder (Pinot Blanc) with elegant stone fruit and grassy aromas and the Dajoar Riesling, a touch sweet and bursting with quince and pear, balanced with perfect acidity.

Btl

22

32

32

28

27

29

30

San Salvatore Pian di Stio Fiano (50cl), Campania, ITA

La Toledana Gavi di Gavi, Cortese, ITA

Domaine de l’Herré Sauvignon Blanc Côtes de Gascogne, FRA

Mas Nicot BlancGrenache Blanc, Languedoc, FRA

Domaine Phillipe Raimbaul Sancerre Les Godons, FRA

Alexandre Bain, Biodynamic

Precieuse, Pouilly Fumé, FRA

Au Pied du Mont Chauve Chassagne Montrachet ‘En Pimont’ 2014 FRAComing from the highest vineyard in Chassagne, this beautifully structured Chardonnay shows layer on layer of flavour, light stone fruit and citrus, integrated with fine oak and delicate secondary patisserie flavours. A highlighted wine from a strong vintage.

Btl

27

28

24

34

36

45

68

NEW WORLD WHITES

Aves Del Sur Viognier, CHL Viognier is famed for its rich mouthfeel and luscious orchard fruit. In this expression it is wonderfully tempered with acidity to create a wine with excellent balance.

Te Awa Left Field Albariño, Gisborne, NZ

Bolney Lychgate Reichensteiner, Schonburger& Wurzer, UK This unique wine from West Sussex is full and bold, gushing with tropical fruit, elderflower and spicy acidity.

Simonsig Sauvignon Blanc, Stellenbosch, SA Channing Daughters Chardonnay, ‘Clones’ 2013, USA This insane wine from Long Island New York blends ten different Chardonnay clones with Pinot Grigio and Gewurztraminer. Using skin contact, wild yeast and a variety of oak, the result is packed with flavour and texture, quite unlike anything else you have tried.

Greywacke Wild Sauvignon, Marlborough, NZ

Chronic Cellars Stone Fox, Paso Robles, USA

Btl

29

29

34

34

40

35

40

RIOJA

Whilst possibly the most famous red wine region in the world, the diversity of Rioja is often misunderstood. Young Riojas beautifully show off the bright red fruit typical of the Tempranillo and Garnacha grapes that dominate most blends. ‘Crianza’ wines having benefited from oak show more rounded flavours, softer acidity and more dominant flavours of vanilla. ‘Reserva’ and ‘Gran Reserva’ having had the most time in both barrel and bottle show dark, rich and complex ranges of flavour.

UNAGED

Decenio Rioja Joven Ramón Bilbao Single Vineyard Rayos Uva, Biodynamic Larchargo Señorío de Osuna CRIANZA

Larchago Crianza Sierra Cantabria Viña del Oja

Btl

26

26

37

27

30

32

25

RESERVA

Remelluri Reserva Viña del Oja Reserva Coto de Imaz, Gran Reserva

Fincas De Azabache Gran Reserva

WHITE RIOJA

We have four superb white Riojas. Predominantly made with Viura they pack rich ripe fruit and dried herbs paired with perfect structure.

Akemi From a fantastic winemaker who happens to be a Japanese-cuisine-loving Spanish chef, here is a truly unique white Rioja. Intense sour peach, thyme and tropical mango. A must try.

Larchago Rioja Blanco Vetiver Rioja Blanco Muga Rioja Blanco Fermented in oak yet without barrel aging, the result is a bright wine with lovely soft fruit and an exquisite mouthfeel.

Btl

40

30

39

39

28

24

24

30

SPANISH REDS

Vina LixiaTempranillo/Garnacha, Galicia Dominio de Requena BobalUtiel-requena The Guv’norTempranillo Sabina Garnacha, Navarra This hidden gem of a wine beautifully shows the bright red fruit typical of a good garnacha. Mixed with a perfect balance of acidity and sweetness, this is simple drinking at its best.

Hécula Monastrell, Yecla SarriaCabernet Sauvignon/Tempranillo/Graciano, Navarra

Juan GilMonastrell, Jumilla El Castro de ValtuilleMencía, Bierzo Fruit forward, fresh and ripe with mineral notes.

Castillo De La PeñaTempranillo/Syrah, Jumilla

Finca ConstanciaTempranillo

Btl

18

18

18.5

18

22

24

24

24

23

28

Pizarras de OteroMencía, Bierzo The mineral rich soils help to produce a complex little wine that is one of our best expressions of ‘terroir’. Medium soft tannins and plenty of secondary flavour give you plenty to think about.

Monfil Old Vine Garnacha, Cariñena Quinta Milú Roble Tempranillo, Ribera del DueroDark fruit, spice and liquorice finished with powerful tannins. This well structured all-rounder is a great introduction to Ribera.

Vivir sin DormirMonastrell, Jumilla

Salvaje del MoncayoGarnacha, Moncayo

Casa MariolGarnacha, La Batea

La Casa Maguila Angelitos NegrosTempranillo, Toro

Vox PopuliBobal, Utiel-requena

Btl

23

24

26

26

27

27

29

29

Cien y PicoBobal, Castila-la Mancha The name (that translates to) ‘one hundred and something’ literally refers to the ancient and not-fully-known age of the vines used to make this concentrated wine which has an abundance of dark fruit, spice and cacao.

EmiliovalerioGarnacha/Cabernet Sauvignon/Merlot, Navarra

Pago Ayles ‘A’Garnacha/Merlot/Tempranillo, El Cabronet Martí SerdàCabernet Sauvignon, Penedes Part carbonic maceration makes this Cabernet totally different to any you might have tried before. With fruit as vibrant as the bottle design and plenty of acid and structure this wine is unique and wonderful.

Dehesa La Granja Tempranillo, Castilla y León

Torres Celeste CrianzaTempranillo, Ribera del Duero GaliaTempranillo / Garnacha, Castilla y León Stunning quality, elegant, aromatic and fresh.

Btl

29

30

30

30

32

40

45

Matsu

A labour of love from winemaker Raul Acha, these three beautifully presented Tempranillos are intended to represent the passing of time. The Picaro has the youngest vines and shortest aging. The Recio takes more of a crianza style and finally El Viejo comes from 110 year old vines before spending over 16 months in oak. Each figure on the bottle represents these ages.

El Picaro El Recio El Viejo

PRIORAT & MONTSANT

Whilst perhaps not as well-known as big brothers Rioja andRibera, the rugged mountainous vineyards of Priorat and Montsant produce stunning wine. Famed for slate soils, old vines and harsh sun, the wines are powerful and complex, whilst still retaining elegance and an unmistakable sense of place and identity.

Maius Bodega Puig Priorat Medium weighted this Cabernet and Garnacha heavy blend combine intense red fruit with hints of vanilla from the light oak. The finish is long with supple tannin.

Black Slate, Priorat Hailing from the hallowed village of Escaladei, the grapes sourced from the famous ‘licorella’ black slate soils ooze rich dark cherry and bramble with an elegant tannin to finish.

Btl

27

35

45

40

34

Joan d’Anguera

This biodynamic estate situated on beautiful limestone slopes is run by two brothers, the 7th generation of winemakers in their family. A perfect marriage of modern and traditional methods they use wild yeast, hand picking and whole bunch fermentation. The Joan d’Anguera blend is aged and rested in concrete whilst the Planella and Altaroses make use of old oak to round and enrichen the lively Garnacha and Syrah grapes they are renowned for!

Joan d’Anguera, Montsant Altaroses, Montsant Planella, Montsant Badaceli, Priorat This spicy Garnacha shows wild berry and spice with rich earthy notes and over a year in seasoned oak. Boasts a long finish and excellent intensity with rich tannin.

Castell de Les Pinyeres, Monsant This delicious Garnacha and Cabernet blend has delicious red fruit and sweet spice and is finished with rounded tannins and hints of chocolate.

Scala Dei, Priorat This iconic wine, literally translated as ‘ladder of god’ has been produced in the hills by Carthusian Monks since the 12th century. Its open top naturally fermented Garnacha and Carignan blend, aged in a mixture of French and American oak, bursts with strawberry, plum and damson with sweet spice and aromatic violet to finish. Stunning.

Btl

30

30

30

40

29

40

OLD WORLD REDS

Nuraghe SupramonteGrenache, Sardinia, ITA

Pra Amarone della Valpolicella Corvina, Amarone, ITA Notes of bell pepper wonderfully contrast the typical concentration of this classic Amarone. Complex, big and tannic.

Scovero Barbera D’Asti, Organic / Natural Barbera, Asti, ITA

Natale Verga BaroloNebbiolo, Piedmonte, ITA

Anna Maria AbbonaNebbiolo, Langhe, ITA From one of our favourite producers this stunning expression of Nebbiolo from Langhe is Barolo-esque, intensely aromatic it packs a punch of fruit and rose flowers with a gorgeous rich and grippy finish.

Nudant Vosne Romanée 2014 Pinot Noir, FRA

Btl

24

66

37

40

35

70

NEW WORLD REDS

Tonel Reserva 46 Malbec Mendoza, ARG

Geoff Merrill Shiraz, McLaren Vale, AUS

Bolney Foxhole Pinot Noir ,Sussex, ENG Wonderfully light, aromatic and delicate straight Pinot Noir. One of the best English examples of a single varietal ‘noble’ grape we have tasted in a long time. Mother Rock Carignan Cinsault, SA This stunning un-fined or filtered biodynamic wine from Swartland in South Africa exudes rich fruit, mineral notes and fully grippy tannins. Intense and complex. Sofa King BuenoPaso Robles USA

Chronic Cellars Purple Paradise, Paso Robles, USA

Domaine Drouhin Pinot Noir, Oregon, USA

Saurus Barrel Fermented Malbec, Patagonia, ARG Light and fresh, whilst maybe not having the expected fruit explosion, this delicate and highly aromatic Malbec is a lovely contrast to the market norm.

Btl

28

29

38

34

39

36

40

40

OTHER FORTIFIED WINES

MADEIRA

These incredible wines from the islands of Madeira differ wildly in style & taste; dry & savoury wines made with the Sercial & Verdelho through to sweeter Boal & Malvasia varieties that demonstrate a richness & intensity similar to older Sherry or Port. The unique heating process involved in its production allows for long ageing and subsequently an unparalleled lifespan and complexity of flavour. Barbeito Boal 3.5 Barbeito Sercial 3.5

D’OLIVEIRA

We are very pleased to be able to offer this selection of exquisite Madeira from one of the oldest and most prestigious producers on the islands. We have hand selected a variety of styles across the best vintages available and are happy to offer all by the 75ml glass or bottle.

3yr Dry

5yr Sweet

10yr Medium Sweet

Sercial 1999

Boal 1993

Malvasia 1989

Verdelho 1981

Boal 1977

Sercial 1969

75ml

3.5

3.5

4.5

5

7

8

10

12

15

16

18

PORT PAGE

These famed wines grown in Portugal’s Douro valley whilst fortified like sherry, use the added alcohol to halt the fermentation before completion leaving the un-used sugars that give these delicious wines their distinctive sweetness, even amongst the drier and aged style.

Quinta Do Crasto LBV (70cl)

Quinta Do Crasto Colheita 1997 (70cl)

Quinta Do Noval White (70cl)

Quinta Do Noval 10yr Tawny (70cl)

Quinta Do Noval Unfiltered LBV 2011 (37.5cl)

Martins De Sa White (70cl)

Martins De Sa Tawny (70cl)

Martins De Sa Vintage 2005 (70cl)

75ml / Btl

5.5 / 48

11 / 85

4.5 / 35

5 / 45

7 / 25

5 / 40

5 / 40

7 / 60

KEG BEER

CASK BEERFive handpumps feature a variety of locally brewed ales and ciders and some specials from further afield.The selection is changing daily so please ask your server or go have a look at what we have today. Priced from 3.80 upwards.

FLOK 4

NZ Pale

Brooklyn Lager

FLOK 5

Urban Orchard Cider

Poretti no. 9

Guest Keg - please ask at the bar for details

Pint Schooner Half

4.00 2.70 2.00

5.40 3.60 2.70

5.80 3.90 2.90

5.00 3.35 2.50

5.70 3.80 2.90

4.65 3.50

CAN/BOTTLE BEERErdinger Alcohol Free

Yammerhouse American Pale Ale

Wild Beer Millionaire

Mongozo Gluten free Pilsner

Chinwag India Pale Ale

Modelo

Paulaner Wheat Beer

Er Boquerones Sea Water Beer

La Soccorado Rosemary & Honey Ale

Siren Craft Calypso

Paulaner Hells

4

4.8

6

4.6

4.4

4.2

4.2

5.6

4.5

4.6

4.8

HOUSE SPIRITS & MIXER

Beefeater

Stoil

Buffalo Trace

Aqua Riva

El Dorado 3 year

El Dorado 5 year

RUM

Chairmans Reserved Spiced

Kraken

Diplomatico Reserva Exclusiva

Angostura 1919

Ron Zacapa

El Dorado 15yr

3.8

3.8

4.9

3.9

5.4

5.8

4

4

4

3.5

4

4.5

THE GIN SELECTION

Hendricks

Sipsmith

Thomas Dakin

Bobbys

Gin Mare

Nordes

Gin Raw

Alkkemist

Faith and Sons

Brooklyn

Botanist

Gin Sul

Monkey 47

Slingsby Rhubarb

Three Rivers

Elephant

Buss no. 59 (raspberry/grapefruit/elderflower)

Please ask a member of staff about our Spanish Gin of the week and perfect serve

4.3

4.6

4.6

5.1

4.8

5

4.5

6

6

5.5

4.2

5.4

4.5

5.5

4.5

6.2

4.9

VODKA

Faith and Sons

Cariel Vanilla

Sipsmith

Stoli Rapsberry

Kettle One Lemon

TEQUILA & MEZCAL

Fortaleza Silver

Cascabel Honey

Cafe Patron XO

BRANDY

Courvoisier

Lepanto

Samalens 8 Year Armagnac

Valdespino Rare Brandy Solera Gran Reserva

Samalens 1995 Vintage Armagnac

4

3.5

4.3

3.5

4.2

7

4

4

3.5

4

4.4

4.8

6.5

WHISKY

Monkey Shoulder

Woodford Reserve

Sazerac Rye

Bulleit Rye

Laphroaig 1/4 Cask

Glengoyne 10 yr

Tamdhu 10 yr

Nikka from the Barrel

Talisker 57 North

Oban 14 yr

Jura Superstition

Dalmore 15 yr

Bulleit

Hibiki

Blantons from the Barrel

3.8

4.7

5.2

4.4

5.2

4.5

4.8

6.8

9.2

6.5

4.7

6.8

4

8.6

6.4

HOT DRINKS

COFFEE

EspressoAmericanoMacchiatoFlat White CappuccinoLatteIced LatteMatcha / Chai LatteMocha

Decaf / soya milk / syrups (extra 40p)

TEA

LOOSE LEAF English BreakfastLemongrass & GingerPeppermint Chai MasalaRooibosEgyptian CamomilleEarl GreyGunpowder Green Tea

SPECIALITY

Izu Matcha Green Tea PowderDragon Green Tea Jasmine PearlsHot Chocolate

1.51.51.6

222

2.53

2.5

2

2.52.52.5

SOFT DRINKS

BOTTLE

Still Mineral WaterSparkling Mineral WaterCoca-Cola Original GlassDiet Coke OriginalBundaberg Ginger Beer

EAGER JUICES (not from concentrate) Orange AppleCranberry TomatoPineapple

POST MIX SODAS LemonadeCoca-Cola Diet Coke Tonic Water

MR FITZPATRICK POSH CORDIALS Rhubarb & Rosehip Elderflower & AppleStrawberry & KiwiSour Cherry & Red Grape Nettle & Rosehip (Blood Tonic)

1.51.52.32.32.6

2.6 / 3.6

1.5 / 2.5

1.5 / 2.5