conferences & events · 2017-09-21 · breakfast packages. continental $20 per person •...

Sage Hotel® West Perth

Conferences & Events

Contents

IntroSage Hotel West Perth Page 1

About our spaceRoom Specifications

Day Delegate Packages

Package options Page 3

Day Delegate MenuSage Package Menu Page 4

Heritage Package Page 5

Julio's Package Page 6

Canapé Menu Page 7

Set MenusMenu Rustico Page 8

Menu Raffinato Page 9

Menu Di Mezzo Page 10

Breakfast MenuContinental Page 11

The Full Breakfast Page 11

Beverage PackagesBronze Package Page 12

Silver Package Page 12

Gold Package Page 12

conferences & events | page 1

Intro

Sage Hotel® West Perth Your Perfect HostGot an event on the cards? Your choice of West Perth meeting venues just got a whole lot wider. In fact, there’s no better way to impress your guests than holding your event on a grandiose scale within one of Perth’s most renowned heritage sites. Cut deals, host a seminar or even say “I do” in our Grafton and Walsh function rooms. The venue may be a blast from the past, but we’ve still got all the mod cons you need to pull off a successful event or an unforgettable wedding, West-Perth style. State-of-the-art audio-visual equipment, check. Flexible seating arrangements check. Event coordinator, check. All you need to do is show up.


Room Specifications

Venue Features Capacity Cocktail Boardroom Classroom Private Dining Rate

Walsh Room(1st Floor) Overlooks

Hay St

Large windows providing lots of natural light. Access to balcony

verandah; Original fireplace and mantel; Large flat-screen TV with wireless connectivity; Free Wi-Fi

22.5m2 30 14 12 14

$250 Full Day*

$200 ½ Day*

Grafton Room(1st Floor) Overlooks

Ventnor Ave

Large windows providing lots of natural light; Original fireplace and mantel; Access to balcony

veranda; Large flat screen TV with wireless connectivity; Free WiFi

20.25m2 25 12 10 10

$250 Full Day*

$200 ½ Day*

Private Dining(Ground Floor)

Wine display; Bay window 22.5m2 30 – – 18$500

½ Day*

Courtyard(Ground Floor)

Outdoor Bar; Umbrellas; Heating – 50 – – 30$3000

minimum spend

Room Capacities

NO

RTH

WALSHROOM

1st Floor

GRAFTONROOM

Balcony

UP

COURTYARD

PRIVATE DINING

Ground Floor

*Minimum spend applies September-December and during busy periods


Day Delegate Packages

For a meeting with a difference select from our 3 daily delegate packages. Our executive chef has put together a menu that is fresh and vibrant and will be sure to impress our clients.

Morning Tea & Afternoon Tea Options$7.50 per person on arrival or for 1 interval

$14.00 per person for continuous all day

Sage Package$45 per person

• All day tea & coffee

• Morning muffin and fresh fruit plate

• Working Lunch Selection (choice of 3 items)

• Afternoon cannelloni & fresh fruit plate

Heritage Package$65 per person



• Working Lunch Selection (choice of 5 items)

•Afternoon cannelloni & fresh fruit plate

Julio’s Package$85 per person



• Working Lunch Selection (choice of 5 items including hot items)

• Afternoon cannelloni & fresh fruit plate


Day Delegate Menu

Sage Package Menu

Italian Sandwichprosciutto, gorgonzola, tomatoes, caramelised onion

WA free range Chicken LiverCiabatta bread, caramalised onion, ricotta & sage

AranciniMushrooms, spinach, feta, truffle & parmesan (V)

Pearl Couscous Roast sweet potatoes & pumpkin, baby spinach, pine nuts, goat cheese (V)

Rocket, Pear saladShaved parmesan, fennel, EVOO, balsamic cream (V/GF)

Buffalo Mozzarella Sicilian CaponataBasil pesto, crispy eggplant (V/GF)

GF – Gluten Free V - Vegetarian


Day Delegate Menu

Heritage Package (choice of 3 items)

Italian SandwichProsciutto, gorgonzola, tomatoes, caramelised onion



Rocket, Pear SaladShaved parmesan, fennel, EVOO, balsamic cream (V/GF)


Hand rolled Potato GnocchiNapoli sauce, bocconcini, basil (GF)

Braised Duck RisottoMarsala, raisins, baby spinach, ricotta salata (GF)

Mixed Desert Board to shareOssolana cake, Julio’s open cannolo, warm limoncello caprese cake (GF)



Day Delegate Menu

Julio’s Package (choice of 3 items)

Italian SandwichProsciutto, gorgonzola, tomatoes, caramelised onion



Rocket, Pear SaladRoast sweet potatoes & pumpkin, baby spinach, pine nuts, goat cheese (V/GF)


Hand rolled Potato GnocchiNapoli sauce, bocconcini, basil (GF)

Braised Duck RisottoMarsala, raisins, baby spinach, ricotta salata (GF)

Julio’s BoardArtisan cold cuts & Italian cheeses served with ciabatta bread

Mixed Desert Board to shareOssolana cake, Julio’s open cannolo, warm limoncello caprese cake (GF)



Canapé Menu

Cocktail function, party or celebration our canape functions offer a variety of Italian cuisine. From Milan to Palermo you can eat your way through Italy.

Canapes range from $3 - $4.5 per piece Menu changes seasonally or at chefs discretion

• Oysters al naturale with lemon

• Baccala, potato & lemon crocchette, peperonata, vanilla

•Mozzarella & grape tomato skewer

• Polenta fritters, calabrian dip

• Arancini, mushrooms, spinach, feta, truffle & parmesan

• Ciabatta bread, chicken liver, caramelised onion, ricotta, sage

• Mozzarella bite with parmesan cheese and balsamic glaze

• Swordfish, cocktail of capsicum & strawberry, fennels, old balsamic

• Truffle duck terrine, nebbiolo wine poached pears, crumble hazelnuts

• Homemade ravioli with beetroot, spinach & goat cheese, brasato beef sauce

•Chicken Polpettine, pistachio, parmesan cheese and spicy sugo

• Ossolana cake, chocolate hazelnuts & milk mousse, strawberry soup, meringue dust

•Classic Tiramisù, savoiardi, mascarpone cream cheese, coffee

Added Extras

Julio’s Board - $7 per person Selection of artisan cold cuts and Italian cheeses



Set Menus

Looking to host an event or celebrate a special occasion? Our set menus provide a great selection of Julio’s favorites. Your guest will be saying “bellissimo” at the end of the night.

2 courses - $60 3 courses - $70

All inclusive of bread w/ EVOO and Balsamic & tea & coffee service Menu changes seasonally or at chefs discretion

Added Extras

BENVENUTO (to share) - $7 per person Sides - $5 per person (choice of 2 – alternate drop) Cakeage slicing and plating - $4 per person

Menu Rustico

Entrate

• Julio’s Board with artisan cold cuts & selection of Italian cheeses, ciabatta (GF option)

• Roast sweet potatoes & pumpkin, baby spinach, pearl couscous, pine nuts, goat cheese (V-GF)

• Buffalo mozzarella, mixed tomatoes, pesto, oregano, EVOO, crispy eggplants (V-GF)

Continuando...

• Rolled potato gnocchi, prawns, zucchini, gorgonzola cheese, chilli (V option)

• Spatchcock ‘alla Diavola’, lemon & chilli pangrattato, cannellini puree, mediterranean salad

• Char grilled grass fed sirloin (250gm), beer battered chips, truffle oil, parmesan, gremolata

Per Finire

• Classic Tiramisù, savoiardi, mascarpone cream cheese, coffee (V)

• Bonèt Traditional piedmont pudding, Salt caramel ice cream (V-GF)

• Open Cannoli, Ricotta cream, caramelized pineapple, orange compote (V)



Set Menus



Added Extras


Menu Raffinato

Entrate

• Swordfish, cocktail of capsicum & strawberry, fennel, old balsamic (GF)

• Prosciutto, rock melon, gorgonzola cheese, candied walnuts, rocket (GF-V option)

• Truffle duck terrine, nebbiolo wine poached pears, crumble hazelnuts (GF option)

Continuando...

• Risotto, braised duck, marsala, raisins, peas, ricotta salata (GF-V option)

• Ocean trout, avocado mousse, pickled cucumber, buffalo mozzarella, candied olives (GF)

• Lamb shoulder, braised in EVOO, artichoke, chickpea puree, rocket, chili & pistachios (GF)

Per Finire

• Ossolana cake, chocolate hazelnuts & milk mousse, strawberry soup, meringue dust (V)

• Saffron panna cotta, piemontese mousse, praline, raspberry jelly (GF)



Set Menus



Added Extras


Menu Di Mezzo

Entrate

• Arancini, mushrooms, spinach, feta, truffle & parmesan (V)

• White anchovy bruschetta, mixed tomatoes, basil, reggiano & EVOO

• Prosciutto, rock melon, gorgonzola cheese, candied walnuts, rocket (GF)

Continuando...

• Carnaroli rice, scallops, prawns, squid, fresh fish, mascarpone (GF-V option)

• Char grilled grass fed sirloin, beer buttered chips, truffle oil, parmesan, gremolata

• Lamb shoulder, braised in EVOO, artichoke, chickpea puree, rocket, chili & pistachios (GF)

Per Finire

• Open Cannoli, ricotta cream, caramelised pineapple, orange compote, strawberries (V)

• Saffron panna cotta, piemontese mousse, praline, raspberry jelly (GF)



Breakfast Menu

We all know breakfast is the most important meal of the day. So why not start the day with one of our amazing breakfast packages.

Continental$20 per person

•Cereals

•Selection of seasonal fruits & berries

•Bakery basket

•Fresh breads board

•Make your own bruschetta station

•Condiments

•Juice

•Tea and Coffee

The Full Breakfast$26 per person Continental plus choice of 1 plated option

•Chef’s best muesli

•Breakfast bruschetta

•Open cannoli

•Eggs calabrese

•Eggs al forno


Beverage Packages

When in Rome, do as the Romans do. We have a great selection of beverage packages to suit every budget.

Bronze Package1 hour $35* per person2 hour $50* per person3 hour $65* per person

•Fishbone SB, Margaret River

•Fishbone Shiraz, Margaret River

•Arras Sparkling, Tasmania

•Hahn 3.5 & Hahn Light

•Soft Drinks & Juices

Silver Package1 hour $45* per person2 hour $65* per person3 hour $85* per person

•Veuve D’Argent Sparkling

•Vinaceous Sirenya Pinot Grigio, Margaret River

•Vinaceous Red Right Hand GSM, Margaret River

•Spy Valley Sauvignon Blanc, Marlborough NZ

•Birra Moretti

•Hahn Full, 3.5 & Light

•Soft Drink & Juices

Gold Package1 hour $75* per person2 hour $95* per person3 hour $110* per person

•Mumm Champagne

•Houghton Chardonnay

•Sandalford SBS

•Sandalford Shiraz

•Stone & Wood

•James Squire 150 Lashes

•James Squire Schwinder

•Hahn Mid & Hahn Light

•Soft Drink & Juices

* Surcharge applies for Sundays & public holidays

* Wine lists are subject to availability & change

Q2-

2016

Sage Hotel West Perth1309 Hay StreetWest Perth WA 6005sagewestperth.com

T +61 8 6500 9100F +61 8 6500 [email protected]

conferences & events · 2017-09-21 · breakfast packages. continental $20 per person •...

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