cooking vegetables questions, answers, polls & debates
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Cooking vegetables Questions, Answers, Polls & Debates
Is there any way to make Brussels sprouts taste good without using any sodium or butter? (On acrash diet)
by da truth on May 23rd, 2015
| 3 people like this
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7 answers
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in Cooking vegetables
Can you cook dried soybeans?
by Answerbag Staff on May 14th, 2011
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2 answers
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in Cooking vegetables
Do you have a personal chef?
by Camel on April 17th, 2015
| 5 people like this
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9 answers
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in Cooking vegetables
Can i cook green potatoes?
by Answerbag Staff on May 14th, 2011
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5 answers
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in Cooking vegetables
What are some vegetables you can roast?
by Marguerite on March 12th, 2015
| 2 people like this
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9 answers
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in Cooking vegetables
How long does it take to cook cut up potatoes?
by Answerbag Staff on May 13th, 2011
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3 answers
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in Cooking vegetables
Are you in love with roasted cauliflower?
by Marguerite on March 7th, 2015
| 4 people like this
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5 answers
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in Cooking vegetables
How Long Should I Bake Potatoes in the Oven?
by Answerbag Staff on May 11th, 2011
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6 answers
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in Cooking vegetables
Are Brussels sprouts made of Kryptonite? Is that why they're green?
by SadieVirgo on January 9th, 2015
| 1 person likes this
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2 answers
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in Cooking vegetables
Can you cook foods on a steam table?
by Answerbag Staff on May 5th, 2011
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one answer
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in Cooking vegetables
Why do they cook "roasted peppers" until the outside is burned to black, almost cremated?
by Ultimist on January 4th, 2015
| 2 people like this
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3 answers
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in Cooking vegetables (General)
How long do you bake potatoes in the oven?
by Answerbag Staff on May 4th, 2011
| 1 person likes this
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2 answers
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in Cooking vegetables
Were you tricked into eating vegetables? How?
by SadieVirgo on December 20th, 2014
| 8 people like this
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7 answers
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in Cooking vegetables
Are fennel and anise the same vegetable?
by Answerbag Staff on July 11th, 2010
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one answer
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in Cooking vegetables
Do you like your onions and green peppers toasted?
by AG - Just Another Millennial on December 16th, 2014
| 12 people like this
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13 answers
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in Cooking vegetables
Can ripe tomato relish be made with canned tomatoes?
by Answerbag Staff on July 7th, 2010
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one answer
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in Cooking vegetables
Have you tried hot and crunchy avocado fries?
by Marguerite on December 6th, 2014
| 4 people like this
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3 answers
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in Cooking vegetables (General)
Can you sun dry concord grapes?
by Answerbag Staff on July 7th, 2010
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3 answers
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in Cooking vegetables
Does eating fries make you very happy?
by Socks on November 27th, 2014
| 1 person likes this
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one answer
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in Cooking vegetables (General)
Can you cookeat vegetable tops?
by Answerbag Staff on May 14th, 2011
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2 answers
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in Cooking vegetables
Why do I smell something burning every time you cook?
by Bazillus Breath on October 18th, 2014
| 7 people like this
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8 answers
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in Cooking vegetables
How long do you bake potatoes in foil?
by Answerbag Staff on May 13th, 2011
| 1 person likes this
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5 answers
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in Cooking vegetables
Do you put bacon, onion, butter, and milk into your mashed potatoes?
by Koz-trophobia on October 13th, 2014
| 3 people like this
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4 answers
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in Cooking vegetables
How long should you bake sliced potatoes?
by Answerbag Staff on May 7th, 2011
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one answer
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in Cooking vegetables
Do you like turnips mixed with potatoes?
by AG - Just Another Millennial on October 13th, 2014
| 4 people like this
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5 answers
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in Cooking vegetables
When is summer squash ripe enough to pick?
by Answerbag Staff on July 13th, 2010
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one answer
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in Cooking vegetables
What is the best thing you ever cooked for yourself?
by Camel on September 12th, 2014
| 3 people like this
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5 answers
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in Cooking vegetables
What flower bulb can be used in cooking in place of onions?
by Answerbag Staff on July 12th, 2010
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one answer
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in Cooking vegetables
Is a "tatum" some kind of potato?
by Janny Janera on August 18th, 2014
| 2 people like this
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2 answers
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in Cooking vegetables
Do I juice the beet the stem?
by Answerbag Staff on July 11th, 2010
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one answer
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in Cooking vegetables
Too many cooks spoil the broth? But how many is too many?
by Bazillus Breath on July 14th, 2014
| 3 people like this
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3 answers
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in Cooking vegetables
Can you use frozen edamames in a tossed salad if you thaw them?
Dinner Recipes
by Answerbag Staff on June 28th, 2010
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one answer
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in Cooking vegetables
What way do you like to prep/cook your butternut pumpkin(squash)?
by Simsine on May 25th, 2014
| 1 person likes this
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3 answers
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in Cooking vegetables
How do I trim core fennel?
Breakfast Recipes
by Answerbag Staff on June 28th, 2010
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one answer
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in Cooking vegetables
What causes the center of a cabbage to rot?
by Bazillus Breath on April 14th, 2014
| 1 person likes this
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2 answers
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in Cooking vegetables
How do I bake a potato in the microwave oven?
by Answerbag Staff on May 12th, 2011
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one answer
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in Cooking vegetables
Got potatoes?
by Bazillus Breath on April 11th, 2014
| 1 person likes this
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one answer
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in Cooking vegetables
How much time do you need to bake eggplant?
by Answerbag Staff on May 3rd, 2011
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one answer
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in Cooking vegetables
Got cabbage?
by Bazillus Breath on April 7th, 2014
| 3 people like this
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3 answers
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in Cooking vegetables
How long does it take to bake potatoes on a barbecue grill?
by Answerbag Staff on July 17th, 2010
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one answer
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in Cooking vegetables
Are the washington redskins a kind of potato?
by Bazillus Breath on April 1st, 2014
| 1 person likes this
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one answer
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in Cooking vegetables
Name 1 vegetable whose head and tail you cut off before cooking ?
by Veena.K on March 19th, 2014
| 6 people like this
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7 answers
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in Cooking vegetables
When you kind of burn the fried potatoes and onions do you just call them "blackened"?
by Cassandrafive on March 17th, 2014
| 2 people like this
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3 answers
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in Cooking vegetables (General)
When you slice your vegetables, do you imagine you're cutting up your no good friends?
by Ondine on January 5th, 2014
| 3 people like this
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7 answers
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in Cooking vegetables
Cooks please. I am making a vegetarian chilli to use up some vegetables that have to be used now (Ihate throwing food out).
by Dabendan yangui zi on December 27th, 2013
| 3 people like this
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5 answers
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in Cooking vegetables (General)
If you peel the skin from just the end of a cucumber, is that called a circumcision?
by Bazillus Breath on December 15th, 2013
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one answer
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in Cooking vegetables
What color should your urine be if you eat beets?
by Bazillus Breath on December 3rd, 2013
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no answers
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in Cooking vegetables
What's the best 'vegetarian dish' you like or can prepare ?
by Veena.K on November 9th, 2013
| 6 people like this
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9 answers
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in Cooking vegetables
Can contacts protect your eyes while cutting onions?
by KirbyHiFive on October 31st, 2013
| 3 people like this
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4 answers
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in Cooking vegetables
What can you do with a zucchini?
by Me on October 27th, 2013
| 8 people like this
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12 answers
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in Cooking vegetables
Has anyone tried spaghetti squash? Is it good??
by katydid15 on October 2nd, 2013
| 1 person likes this
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2 answers
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in Cooking vegetables
Don't you love this banana madness I've started? It's wonderful.
by Amber-MasterGinger on October 1st, 2013
| 3 people like this
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4 answers
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in Cooking vegetables (General)
Name a foodstuff that in your opinion, is best eaten raw?
by Marky Mark on September 21st, 2013
| 7 people like this
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14 answers
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in Cooking vegetables
What could a woman possibly cook better than and a man?
by Wey on September 18th, 2013
| 4 people like this
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9 answers
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in Cooking vegetables
Do you eat the end tips of a cucumber or do you cut them off and discard them?
by Koz-trophobia on July 2nd, 2013
| 2 people like this
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3 answers
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in Cooking vegetables
What is this food called when people cook on a table?
by Me on June 30th, 2013
| 2 people like this
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6 answers
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in Cooking vegetables
Do you steam, grill or boil vegetables?
by BedsUK on June 30th, 2013
| 2 people like this
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4 answers
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in Cooking vegetables
Why can no one cook?
by DD-Teufelshunde on June 12th, 2013
| 4 people like this
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6 answers
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in Cooking vegetables
how to cook fish
by shahaf255 on May 26th, 2013
| 2 people like this
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11 answers
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in Cooking vegetables
Do you like raw or cooked onions?
by Me on May 23rd, 2013
| 16 people like this
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27 answers
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in Cooking vegetables (General)
http://www.merriam-webster.com/dictionary/cooking