Two Locations3002 Milan Road

Sandusky, Ohio 44870Tel: 419-625-9100

2853 East Harbor RoadPort Clinton, Ohio 43452

Tel: 419-732-2200

Deli &RestaurantDeli &Restaurant

Open 24 Hours - 7 Days a Week

ServingBreakfast • Lunch • Dinner

Open 24 Hours - 7 Days a Week

WE USE ONLY FRESH EXTRA LARGE EGGSSERVED WITH HOME FRIES, TOAST & JELLY

TWO EGGS, Any Style . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.45 with Ham, Bacon or Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95RIB-EYE STEAK & TWO EGGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 6 oz. USDA Rib-Eye Steak and Eggs prepared any stylecORnEd BEEf HASH & TWO EGGS . . . . . . . . . . . . . . . . . . . . . 5.95pORK cHOpS & TWO EGGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 Two Center Cut Pork Chops & Eggs prepared any stylecHOppEd SIRlOIn & TWO EGGS . . . . . . . . . . . . . . . . . . . . . . . . . 7.95 Tender Chopped Sirloin & Eggs prepared any style

SERVED WITH SYRUp & BUTTER

HOT cAKES OR fREncH TOAST (3) . . . . . . . . . . . . . . . . . . . . 4.95 with Ham, Bacon or Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95HOT cAKES OR fREncH TOAST (2) & TWO EGGS Any Style . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.95 with Ham, Bacon or Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95BluEBERRY pAncAKES (3) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.45 with Ham, Bacon or Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.45BluEBERRY pAncAKES (2) & TWO EGGS Any Style . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.45 with Ham, Bacon or Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.45

fREncH fRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95HOmE fRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95cOTTAGE cHEESE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.45ApplESAucE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.45

ORAnGE, TOmATO OR GRApEfRuIT2.25

Eggs

Dianna’s Omelettes

Hot Cakes & French Toast

Breakfast Sides

Juices

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may incrust your risk of foodborne illness.no substitutions please • we serve water upon request.

pHOTOS ARE FOR SUGGESTION ONLY. AcTUAL pLATTERS MAY AppEAR DIFFERENTLY.

516 224 4444

516 224 4444

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Breakfast

Specialties

Country Breakfast 7.95Country Fried Sirloin Steak topped with Cream Sauce &

Monterey Jack Cheese with Two Eggs, any style & Two Potato Pancakes, Served with Toast & Jelly

OUR pREMIUM 3 EGG OMELETTES ARE LIGHT & FLUFFYSERVED WITH HOME FRIES, TOAST & JELLY

HAm & cHEESE Also Available with Bacon or Sausage . . . . . . . . 6.95WESTERn OmElETTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 Diced Onions, Peppers, Ham & American CheesemuSHROOm & cHEESE OmElETTE . . . . . . . . . . . . . . . . . . . . . 6.95 Fresh Mushrooms & American CheesedElI OmElETTE Corned Beef & Swiss Cheese . . . . . . . . . . . . . . . . . 6.95zORBA OmElETTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 Lots of Spinach & Feta CheeseTRIplE cHEESE OmElETTE American, Swiss & Provolone 6.95

pARTY TRAYS AVAILABLE FOR ALL OccASSIONS

fRIEd mOzzAREllA STIcKS (6) . . . . . . . . . . . . . . . . . . . . . . . . . . 4.95 Served with Italian Meat SauceBREAdEd muSHROOmS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.75 Fresh Button Mushrooms, Light Battered & Crisply FriedpOTATO SKInS (4) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.75 Fresh Deep Fried Potato Skins Heaped with Bacon Bits, Green Onions & Melted Monterey Jack Cheese, Served with Sour CreamcHIcKEn WInG dInGS (6) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.95 Light Battered and Fried Crisp, Served with BBQ SauceSAnTE fE quESAdIllA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.95 Flour Tortilla Stuffed with Refried Beans, Mexican Cheese, Onions & Tomatoes, Served with Sour Cream & Picante SalsapIEROGIES (4) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.75 Topped with Sautéed Onions, Served with Sour CreampOTATO pAncAKES (4) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.75 Served with Sour Cream & Apple SauceclASSIc cOmBO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.45 (3) Mozzarella Sticks, (3) Chicken Wings and (3) Potato Skins, Served with Italian Meat Sauce & Sour Cream for Dipping

ALL SALADS ARE SERVED WITH A cUp OF SOUp

vEGETABlE cAESAR SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.45 Our Caesar Salad topped with Fresh Mushrooms, Carrots, Onions, Red Peppers & Black OlivesmExIcAn TAcO SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95 Crisp Tortilla Shell Filled with Lettuce, Topped with our Homemade Chili, Diced Onions, Tomatoes, Monterey Jack Cheese, Sour Cream & Avocado Sauce, Garnished with Fresh Seasonal FruitBROIlEd SAlmOn SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 topped with Chunks of Salmon, Croutons & Hard Boiled EggTHE SEcRETARY’S dElIGHT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Grilled Chicken Breast, Served with Cottage Cheese, Garnished with Fresh Seasonal FruitcHIcKEn pASTA SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Breast of Chicken atop Our Pasta Salad, Garnished with Tomato, Cucumber, Hard Boiled Egg & Pepperoncini PepperscHEf’S SpInAcH SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Topped with Breast of Chicken, Sugardale Smoked Bacon, Monterey Jack Cheese, Onions, Cucumbers, Tomato, Pepperoncini Peppers, Hard Boiled Egg & Orange Slices, Served with Sweet & Sour DressingjulIuS cAESAR SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 Our Caesar Salad Topped with Hard Salami, Capicola Ham, Provolone Cheese, Pepperoni, Onions, Red Peppers, Croutons & Hard Boiled Egg with Caesar Dressing

dIAnnA’S HOuSE SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95 Fresh Garden Greens, Sliced Muhsrooms, Tomato, Cucumbers, Broccoli Buds, Slices of Black Olives, Croutons and Laced with Shredded Monterey Jack CheeseTHE SAn fRAncIScAn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 Shrimp with Chunks of Crab Meat, Tossed with Crisp Greens, Onions, Green Peppers, Black Olives, Tomato, Cucumbers & Hard Boiled Egg, Topped with Shredded Monterey Jack CheesecHEf SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Swiss, American, Turkey & Ham with Cucumbers, Tomato and Hard Boiled Egg on top of Iceberg LettucecAlIfORnIA SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Our Homemade Chicken Salad Heaped atop Crisp Lettuce, Garnished with Seasonal Fruit, Potato Salad & Cottage CheeseAlBAcORE SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Tunafish Salad Heaped atop Crisp Lettuce, Garnished with Seasonal Fruit, Cottage Cheese & Cole Slaw

TOSSEd GARdEn SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.95cAESAR SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95 Crisp Hearts of Romaine Lettuce, Tossed with our Creamy Caesar Dressing, Grated Parmesan Cheese, Onions, Cucumbers and Tomato, Topped with Croutons and Hard Boiled Egg HERB cHIcKEn cAESAR SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Thin Slices of Marinated Grilled Chicken Heaped atop our Caesar Salad GREEK SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 Fresh Garden Greens tossed with Green Peppers, Black Olives, Hard Boiled Eggs, Cucumber, Tomato and Onions topped with Crumbled Feta CheesefRESH fRuIT fAnTASIA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95 Fresh Seasonal Fruit Served with Cottage Cheese and Raisin ToastfRESH fRuIT BOWl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.25

Soup & Salad Combos

Deli Salads

homemade chilicup 2.45 BOWl 3.45

ALL SALADS BELOW ARE SERVED WITH A cUp OF SOUp, FRESH ROLLS, BUTTER & YOUR cHOIcE OF SALAD DRESSING

The Munchies

SERVED WITH A GREcIAN SALAD, FRENcH FRIES & A cUp OF SOUp

GREcIAn plATTER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.45 Gyro Meat with Onions, Tomato and Cucumber Sauce with Pita BreadATHEnIAn plATTER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.45 Marinated Pork Sautéed with Onions, Peppers, Mushrooms, & Fresh Tomato

ALL cOMBO SANDWIcHES ARE MADE WITH THREE SLIcES OF RYE BREAD, LETTUcE & TOMATO,

SERVED WITH cOLE SLAW

Your Choice 7.45THE nEW YORKER

Lean Corned Beef, Pastrami & Swiss Cheese

THE pHIlAdElpHIAnLean Corned Beef, Turkey Breast & Swiss Cheese

THE ITAlIAnCapicola Ham, Hard Salami & Mozzarella Cheese

THE cHIcAGORoast Siloin of Beef, Ham, Turkey Breast & Swiss Cheese

THE cAnAdIAnLean Corned Beef, Turkey Breast, Canadian Bacon & Swiss Cheese

THE clEvElAndERLean Corned Beef, Roast Sirloin of Beef, Turkey Breast,

Ham, Swiss & American Cheese

SERVED WITH FRENcH FRIES & cUp OF SOUp

Your Choice 6.95cHIcKEn BAcOn RAncH WRAp

with Lettuce, Tomato and CheeseBuffAlO cHIcKEn BAcOn WRAp

with Lettuce, Tomato, Cheese & Red HotREuBEn WRAp

with Sauerkraut & Swiss CheeseSpInAcH cHIcKEn WRAp

Fresh Spinach, Tomato & Cheese in a Spinach TortillamEdITERRAnEAn WRAp

Chicken Breast, Black Olives, Onion, Lettuce & Feta Cheese

ALL SANDWIcHES ARE SERVED WITH A cUp OF SOUpAND FRENcH FRIES

Your Choice 6.95THE dElI BuRGER

Our Burger topped with Thin Sliced Hard Salami, Pepperoni & Melted Provolone Cheese

fRIScO mElTOur Burger Grilled with Sautéed Onions, Sliced Tomato

and American Cheese on Sourdough BreadSTuffEd pITA

A Pita Pocket Stuffed with your Choice of Tuna or Chicken SaladpHIllY cHIcKEn mElT

Breast of Chicken with Onions, Peppers, Mushrooms and Swiss Cheese Grilled on Sourdough Bread

ROYAl REuBEnBreast of Turkey, Corned Beef, Swiss Cheese and

Sauerkraut Grilled on Rye BreadTExAS TunA mElT

Tuna Salad Grilled with American Cheese & Tomato on Texas BreadvEAl cORdOn BlEu

Breaded Veal Pattie Grilled with Ham & Swiss Cheeseon Swirl Rye Bread

cHIcKEn cluBGrilled Chicken Breast with Swiss Cheese, Bacon,Lettuce & Tomato on a Kaiser Bun with Mayo

mOnSTER B.l.T.Eight Strips of Bcaon, Lettuce & Tomato on Two Slices of Toasted

Sourdough Bread Spread with MayocAjun cHIcKEn pITA

Strips of Cajun Chicken Breast with Onions, Tomato, Cucumber Sauce & Lettuce on Pita Bread

ALL SANDWIcHES ARE SERVED WITH A cUp OF SOUpAND cHOIcE OF cOLE SLAW, pASTA SALAD

OR FRENcH FRIES

Your Choice 7.45RuSSIAn RuEBEn

Hot Corned Beef, Swiss Cheese, Cole Slaw & Thousand Island Dressing on Two Slices of Toasted Rye Bread

HAmmY SAmmYBavarian Ham, Capicola Ham, Sugardale Country Ham,

Swiss & Provolone Cheese with Lettuce, Tomato Slices & Onions on Three Slices of Toasted Sourdough Bread

mIlE HIGH TuRKEY cluBSliced Peppered Turkey, Swiss, Bacon, Lettuce & Tomato served on Three

Slices of Toasted Sourdough Bread with Mayo

ROmAn HEROSliced Capicola Ham, Hard Salami, Pepperoni, Provolone Cheese,

Lettuce, Tomato & Onions on an Italian Hoagie Bun with Italian Dressing

mOunTAIn TOppERSmoked Turkey, Sugardale Country Ham, Slow Cooked Roast Beef,

American & Swiss Cheese, Cole Slaw, Lettuce & Tomato on Three Slices of Toasted Rye Bread

cHIcKEn WHOOpEEChicken Salad, Bacon, Lettuce, Tomato & American Cheese on Three

Slices of Toasted Sourdough Bread spread with Mayo

Dianna’s Specialties

Dianna’s Deli Combos

Wraps

Dianna’s Lunch Specialties

Deli Specialties

ALL OUR SANDWIcHES ARE SERVED ON RYE BREAD WITH cHOIcE OF cOLE SLAW, pASTA SALAD OR pOTATO SALAD

cORnEd BEEf (ExTRA lEAn) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.45HOT pASTRAmI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.45ROAST BEEf (cOld) served with lettuce and tomato . . . . . . 7.25BAKEd HAm served with lettuce and tomato . . . . . . . . . . . . . . . . . . . . . 6.75BREAST Of TuRKEY served with lettuce and tomato . . . . . 6.95pEppEREd TuRKEY BREAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.25 served with lettuce and tomatocApIcOlA HAm served with lettuce and tomato . . . . . . . . . . . . . . 6.95TunA SAlAd served with lettuce and tomato . . . . . . . . . . . . . . . . . . . 6.75cHIcKEn SAlAd served with lettuce and tomato . . . . . . . . . . . . 6.75

on a bagel, pita bread or english muffin .40 extra - on a croissant .50 extra - all cheese combinations .50 extra

all deli items available by the pound by request

OnIOn RInGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.45fREncH fRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95HOmE fRIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95mASHEd pOTATOES . . . . . . . . . . . . . . . . 1.95pOTATO SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . 1.95pASTA SAlAd . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95cOlE SlAW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95cOTTAGE cHEESE . . . . . . . . . . . . . . . . . . . . 2.45SpAGHETTI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.75STEAmEd BROccOlI . . . . . . . . . . . . . . . 1.95STEAmEd vEGETABlES . . . . . . . . . . 1.45ApplESAucE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.45

Dianna’s Deli Sandwiches

Side Orders

SERVED WITH cHOIcE OF FRENcH FRIES, pOTATO SALAD, cOLE SLAW, pASTA SALAD OR cUp OF SOUp

TExAS GRIllEd cHEESE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95 choice of swiss or provolone with ham or bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95GYRO SAndWIcH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 sliced beef and lamb with onions, tomato, cucumber sauce on grilled pita breadcHIcKEn B.l.T. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 breaded chicken breast with bacon, lettuce & tomato on a kaiser bun with mayoKAnSAS cITY BBq . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 thinly sliced beef in our special bbq sauce on a kaiser bun with swiss cheeseBOnElESS cHIcKEn BREAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 served on a kaiser bun with lettuce & tomatomOnTE cRISTO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 ham, turkey & swiss cheese on french toastfREncH dIp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 thinly sliced beef on hoagie bun with swiss & au jus for dippingREuBEn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.45 corned beef, sauerkraut & swiss cheese grilled on rye breaddIAnnA’S REuBEn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.45 corned beef, pastrami, sauerkraut and swiss grilled on ryedElI In THE pARK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 roast sirloin of beef, grilled onions, mushrooms & swiss cheese grilled on ryeTuRKEY REuBEn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.45 turkey, sauerkraut & swiss cheese grilled on rye breadTunA mElT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 tuna salad & american cheese grilled on ryefISH SAndWIcH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 breaded scrod on a bun with lettuce & tomatocluB SAndWIcH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 turkey, ham, bacon & swiss with lettuce & tomato on toast with mayoB.l.T. SAndWIcH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.25 bacon, lettuce & tomato on toast with mayoOpEn fAcEd SAndWIcHES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45 your choice of: sirloin of beef, veal patty or meatloaf, served with brown gravy, mashed potatoes & vegetable

Dianna’s Specialty Sandwiches

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may incrust your risk of foodborne illness.no substitutions please • we serve water upon request.

pHOTOS ARE FOR SUGGESTION ONLY. AcTUAL pLATTERS MAY AppEAR DIFFERENT

mExIcAn BuRGERtopped with Spicy Chili and Monterey Cheese

ITAlIAn BuRGERtopped with Italian Meat Sauce, Sautéed Mushrooms & Melted Mozzarella Cheese

fREncH BuRGERtopped with Creamy Bleu Cheese & Bacon

Dianna’s BurgersALL BURGERS ARE SERVED WITH FRENcH FRIES

Your Choice 6.75HAmBuRGER dEluxE

BAcOn cHEESE BuRGERdIAnnA’S BuRGER

topped with Provolone Cheese, Bacon & MushroomspATTIE mElT

Hamburger, American Cheese & Grilled Onions on RyepHIllY BuRGER

topped with Grilled Onions, Mushrooms & Melted Swiss CheesezORBA’S BuRGER

topped with Sautéed Onions, Green Peppers, Black Olives & Feta Cheese

mOnTREAl BuRGERtopped with Canadian Bacon & Melted Swiss

SpAGHETTI & mEAT SAucE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45SpAGHETTI & mEATBAllS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95SpAGHETTI cARBOnARA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 italian spaghetti tossed in garlic butter sauce with sauteed onions, capicola ham, parsley, sweet peas & parmesan cheese with a touch of heavy creamSHRImpER’S cAppElInI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95 tender shrimp sauteed with diced onions, peppers & tomatoes in a garlic butter sauce tossed with angel hair pasta, parmesan cheese and a touch of heavy creamfETTuccInI SIcIlIAnO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 italian sausage sauteed with onions, green and red peppers, mushrooms, sweet peas and fresh tomato in a garlic butter sauce, tossed with fettuccini pasta, parmesan cheese and a touch of heavy creamSHRImp & cRAB AlfREdO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95 tender shrimp and crab sauteed in a garlic butter sauce with parsley, tossed with fettuccini pasta, parmesan cheese and a touch of heavy cream

lInGuInI cAlABRESE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95 tender shrimp, sea scallops and ocean clams sauteed with diced onions and tomato in a garlic butter sauce with parsley tossed with linguini pasta and parmesan cheese

Pastas Around ItalySERVED WITH cUp OF SOUp, SALAD, FRESH ROLLS & BUTTER

SERVED WITH cUp OF SOUp, SALAD, FRESH ROLLS & BUTTER

cHIcKEn GAllIAnO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 medallions of chicken breast, egg battered and sauteed with fresh mushrooms, red peppers, capers and artichoke hearts in a lemon wine sauce, served over angel hair pasta topped with green onionsHOnG KOnG cHIcKEn STIR-fRY . . . . . . . . . . . . . . . . . . . . . . . 9.95 tenderloins of chicken sauteed with onions, peppers, carrots & pineapple in a tangy sweet & sour sauce, served over rice pilafcHIcKEn BREAST pARmESAn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 grilled breast of chicken topped with fresh grilled tomato, marinara sauce and melted provlone cheese served over fettuccini pastaBlAcKEnEd cHIcKEn mOnTEREY . . . . . . . . . . . . . . . . . . . . 9.95 breast of chicken seasoned with cajun spices, blackened in a cast iron skillet topped with monterey jack cheese & green onions, served over rice pilaf with steamed broccolicHIcKEn fORRESTER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 tenderloins of chicken sauteed with onions, peppers, mushrooms, fresh tomato, zucchini & black olives in a marinara sauce, served over angel hair pasta topped with green onionsGARlIc cHIcKEn BREAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 marinated grilled chicken breast topped with garlic butter sauce served over rice pilaf with steamed broccolicHIcKEn pIzzAIOlA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 tenderloins of chicken sauteed with onions, peppers, mushrooms, black olives and pepperoni in a marinara sauce over linguini pasta topped with melted provolone cheesecHIcKEn & SAuSAGE RIGATI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 tenderloins of chicken and italian sausage sauteed with onions, peppers, mushrooms & black olives in a marinara sauce tossed with penne rigati pasta topped with melted provolone cheese

SERVED WITH cUp OF SOUp, SALAD, FRESH ROLLS & BUTTER

HOnEY dIppEd fRIEd cHIcKEn . . . . . . . . . . . . . . . . . . . . . . . . . . 9.45 half of chicken, lightly breaded with honey and deep fried golden, with french fries and vegetableBREAdEd pORK cHOpS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 served with applesauce and mashed potatoesROAST SIRlOIn Of BEEf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 slow roasted tender and full of flavor, topped with our brown gravy, served wiht mashed potatoes & vegetableBABY BEEf lIvER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 sauteed with onions, served with mashed potatoes & vegetablejumBO BEEf BuRRITO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 flour tortilla stuffed with spicy ground beef, refried beans, onions, peppers, tomato & mexican cheese, topped with picante salsa and cheese, served with rice pilafBREAdEd cHIcKEn TEndERlOInS . . . . . . . . . . . . . . . . . . . . 8.95 deep fried to a golden brown, served with french fries & vegetableHOmEmAdE mEATlOAf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 topped with our brown gravy, served with mashed potatoes and vegetablecOunTRY fRIEd STEAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 breaded sirloin steak deep fried to a golden brown, topped with country gravy, served with mashed potatoes & vegetableTAvERn STYlE KEBAB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 marinated sirloin tips or chicken sauteed with onions, peppers, mushrooms, black olives & tomatoes, served over rice pilaf, topped with feta cheese & green onions garnished with pita breadEGGplAnT mIlAnO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 slices of eggplant lightly breaded and sauteed topped with tomato, italian meat sauce & melted mozzarella cheese, served with spaghetti & meat sauce

Chicken Specialties Dinner Specialties

no substitutions please • we serve water upon request.

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all stir-fry dinners are served over a bed of riCe with cUp OF SOUp, SALAD, FRESH ROLLS & BUTTER

cHIcKEn STIR-fRY tenderloins of chicken . . . . . . . . . . . . . . . . . . . . 8.95BEEf STIR-fRY marinated slices of sirloin beef . . . . . . . . . . . . . . . . . 8.95SEAfOOd STIR-fRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.95 tender shrimp, sea scallops & crabmeatSHRImp STIR-fRY gulf shrimp cooked to tenderness . . . . . . . . 9.95pORK STIR-fRY marinated pork cubes . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95vEGETABlE STIR-fRY a variety of fresh vegetables . . . . . . . 8.45

we only use hand sliCed fresh milk-fed vealSERVED WITH cUp OF SOUp, SALAD, FRESH ROLLS WITH BUTTER

fRESH vEAl cuTlET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 lightly breaded and sauteed cutlet topped with brown sauce, served with mashed potatoes and vegetableWIEnER ScHnITzEl AlA HOlSTEIn . . . . . . . . . . . . . . . . . 9.95 lightly breaded and sauteed cutlet topped with one egg, served withtwo potato pancakes and vegetablevEAl & SAuSAGE cAccIATORE . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 medallions of veal, egg battered and sauteed with italian sausage, onions, peppers, mushrooms and black olives in marinara sauce over angel hair pasta topped with green onions & parmesan cheesevEAl pARmESAn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 lightly breaded and sauteed cutlet topped with fresh tomato, marinara sauce and melted mozzarella cheese, served over spaghetti pasta with marinara saucevEAl mARSAlA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 medallions of veal, lightly breaded and sauteed with fresh mushrooms in a marsala wine sauce, served with red skin potatoes monterey

Dianna’s Stir-Fry

Steaks and Chops

Seafood Entrees

Veal Specialties

ALL OF DIANNA’S STEAkS AND cHOpS AREUSDA cHOIcE OR BETTER

SERVED WITH cUp OF SOUp, SALAD, VEGETABLE, cHOIcE OF RIcE pILAF OR pOTATO

& FRESH ROLLS WITH BUTTER

RIB-EYE STEAK (12 Oz.) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95 Cut from the Prime Rib, the Ultimate for the Discriminating Steak Eater!TOp SIRlOIn STEAK (12 Oz.) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95 the tastiest of the steaks trimmed to perfection for an extra lean steakKAnSAS pORTERHOuSE STEAK (12 Oz.) . . . . . . . 15.95 the most tender cut of the best steak value, cooked to your liking, topped with sauteed mushroomsTAvERn STYlE cOppEd STEAK . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 topped with sauteed onions, peppers, mushrooms & fresh tomatoes with feta cheesecEnTER cuT pORK cHOpS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 Cut from Prime Corn Fed Iowa Pork

BBq RIBShalf slab 9.95 full slab 14.95

SERVED WITH cUp OF SOUp, SALAD,cHOIcE OF pOTATO, FRESH ROLLS AND BUTTER

broiledBROIlEd BOSTOn ScROd . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 served with choice of potato & broccoliBROIlEd fIllET Of REd SAlmOn . . . . . . . . . . . . . . . . . . . . . 9.95 served with choice of potato & broccoliBROIlEd TIlApIA fIllET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 served with choice of potato & broccoli

fried BREAdEd lAKE ERIE pERcH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95 lightly breaded and fried to a golden brownlOTS Of SHRImp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 twenty one or more mini shrimp, fried to a golden brown, served with our zesty cocktail sauceSEvEn jumBO SHRImp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95 lightly breaded and fried to perfection, served with our zesty cocktail sauceBREAdEd ScAllOpS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95 lightly breaded and fried to perfectionBREAdEd jumBO clAmS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95 lightly breaded and fried to perfection, served with our zesty cocktail sauceEnGlISH STYlE fISH & cHIpS . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 lightly battered scrod fried to perfectionfARm RAISEd cATfISH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 two farm raised fillets of catfish, lightly breaded covered with corn breading and fried to perfectionBREAdEd WAllEYE pIKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95 two jumbo walleye pike, lightly breaded and fried to a golden brown

fISHERmAn’S plATTER 13.95a selection of our breaded jumbo shrimp, scallops,

ocean clams and walleye pike

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may incrust your risk of foodborne illness.pHOTOS ARE FOR SUGGESTION ONLY. AcTUAL pLATTERS MAY AppEAR DIFFERENT

pLEASE ASk YOUR SERVER FOR AVAILABILITY

GOuRmET cHEESEcAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.45cARROT cAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.45cARAmEl ApplE pIE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.45ASSORTEd fRuIT pIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.25ASSORTEd cREAm pIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.25pIE AlA mOdE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95RIcE puddInG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.45jumBO BROWnIE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.45BROWnIE SundAE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95IcE cREAm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.75

cOffEE (REGulAR OR dEcAf) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.75HOT TEA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.75HOT cHOcOlATE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95mIlK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95cHOcOlATE mIlK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.25SOfT dRInKS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95lEmOnAdE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95IcEd TEA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95ORAnGE, TOmATO OR GRApEfRuIT juIcE . . . . . 2.25

Dianna’s Delicious Desserts

Beverages

cAppuccInO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95mIlK SHAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.95 choice of vanilla, chocolate or strawberrydIAnnA’S BOTTlEd ROOT BEER . . . . . . . . . . . . . . . . . . . . . . . . 2.25

full Carry out menu * a 15% Gratuity will be added to all parties of 8 or moreNOT RESpONSIBLE FOR LOST OR STOLEN ARTIcLES * pRIcE SUBJEcT TO cHANGE WITHOUT NOTIcE

no substitutions please * we serve water upon requestpHOTOS ARE FOR SUGGESTION ONLY. AcTUAL pLATTERS MAY AppEAR DIFFERENT

for Children 11 years old and underTHESE SpEcIALS ARE SERVED WITH A cUp OF SOUp

cHEESEBuRGER with french fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.75cHIcKEn fInGERS with french fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95BAKEd mEATlOAf with mashed potatoes & vegetable . . . 3.95SpAGHETTI with meat sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.75fISH & cHIpS with french fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95ROAST BEEf with mashed potatoes & vegetable . . . . . . . . . . . . . . . . 4.25

Kid’s Menu

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