(*Snug area only)

WE’RE Dog friendly*

Desserts

Add ice cream or custard to any dessert for £1

99 Ice cream £3.75With chocolate flake & raspberry sauce.

Warm sticky toffee pudding £4.25Moist sponge cake with dates covered in toffee sauce.

Chocolate fudge cake £4.25Served warm with whipped cream.

Strawberry Sundae £4.25Fresh strawberries, raspberry coulis, vanilla ice cream,whipped cream & chopped nuts.

The Ship Inn cheesecake £4.75Exciting & delicious combinations. Please ask your server what the chef has prepared today.

Grand dessert £10.50Sticky toffee pudding, cheesecake & brandy basket with ice cream.

Caramel apple pie £4.95Served with ice cream or custard.

Cake of the dayPlease ask your server.

HOT DRINKS

Tea £1.95Earl grey £2.25Green tea, peppermint tea £2.25Hot chocolate £2.75Hot chocolate with cream & marshmallows £3.25Filter coffee £1.95Cappuccino £2.65Latte £2.65Add a flavoured syrup for 35p Vanilla // Caramel // Hazelnut.

Espresso £1.85Double espresso £2.50Decaf £2.95

Liqueur Coffee

Gaelic (Whisky) £3.95Royal (Brandy) £3.95Calypso (Tia Maria) £3.95Seville (Cointreau) £3.95Baileys £3.95Special malt whisky coffee £4.50

FREE FUNCTION HIREWe have a function room upstairs with a capacity of 60 which can be booked for any day of the week including Saturdays and Sundays. Disabled access lift, its own kitchen, bar and entrance so it’s completely private for any occasion.

Minimum number of 24 people required to place a booking a deposit will be requested to confirm your date.

If you would like to see the private function room just ask and we’ll be happy to show you around.

Celebrating 25 years as a family run business

PIES

All our pies are served in a pottery dish, topped with puff pastry and come with mashed potatoes & vegetables or seasoned chips & vegetables.

Our Famous Steak pie Wee wan (still quite big) £10.95 Big wan £12.50Chicken & haggis £10.50Diced breast of chicken with a creamy haggis & red wine sauce.

Vegetable pie (v) £8.95Seasonal vegetables in a mustard cream sauce.

Chicken & banana £10.50Diced chicken with banana in a creamy sweetcorn sauce.

PASTAS

Add garlic bread to any pasta for £1

Penne arrabiata £7.85 (v) add chicken £2.00With olives & cherry tomatoes.

Pasta of the DayPlease ask your server.

Smoked salmon penne pasta £10.95White wine sauce with lemon & black pepper topped with pesto dressed rocket & parmesan.

Mac ‘n’ cheese £8.50Our version of a classic dish macaroni pasta in a cheese sauce topped with parmesan & crispy pancetta(v) Available, please ask your server.

SIDES

Seasoned chips £2.75Parmesan & chilli chips £3.25Creamy mash potato £2.50Garlic bread £1.50Mushy peas £2.00Sweet potato fries £3.50Beer battered onion rings £2.95Seasoned vegetables £2.75Side Salad £2.25

Set menu

Available Monday to Thursday 12pm - 9pm Friday 12pm - 4pm

Soup of the dayServed with bread & butter.

Garlic mushroom bruschetta (v)Haggis, neeps & tatties

With a whisky cream sauce.

Mac ‘n’ cheese (v)macaroni pasta in a cheese sauce topped with parmesan and crispy panc-

etta. (v) available, please ask your server.

Cottage pieVegetable pancake (v)

Chicken parmigianaBreast of chicken in a parmesan breadcrumb with

tomato penne pasta.

Steak pie with mash & vegetables or chipsSupplement £2.00.

Stornoway black pudding & bacon in a balsamic rocket salad

£10.50Add sticky toffee pudding ora 99 ice cream for £3.00.

Appetisers

Soup of the day £4.25Served with bread & butter.

Cullen skink £5.75Creamy smoked haddock & potato soupserved with bread & butter.

Haggis, neeps & tatties £4.50A mini stack served with a haggis & whisky cream sauce.

Chicken liver pate £4.95Served with red onion marmalade & oatcakes.

Parcel of smoked salmon with prawns £5.95With marie rose sauce with rocket garnishAvailable as a main course salad £10.95.

Breaded Brie (v) £5.25with salad garnish and tomato & chilli jam.

Stornoway black pudding £4.95The best pudding… in our humble opinionserved with pear & ginger chutney & rocket garnish.

Garlic mushroom bruschetta (v) £4.50Toasted bloomer slice topped with poachedmushrooms in a white wine & garlic sauce.

SANDWICHES

Add a cup of soup for £2 Available Monday to Saturday 11am – 5pm (not available on sunday)

Cajun chicken £5.95Diced chicken in a cajun mayo served with cheesein a warmed baguette with salad garnish.

Cheese & caramelised onion (v) £5.25Melt- Monterrey Jack cheddar, onion & tomato in toasted bloomer bread with salad garnish.

Prawn Marie open sandwich £6.95Prawns on toasted brown bread withmarie rose sauce & salad garnish.

Breakfast

Available 10am - 11:30am

Full Scottish breakfast £6.95Ayrshire streaky bacon, Stornoway black pudding, haggis, sausage, egg, grilled tomato & tattie scone.

Smoked salmon & scrambled egg on toast £5.95Filled rolls £2.25 Ayrshire smoked streaky bacon, pork & leek sausage or egg.

Tea or coffee with a scone £2.65Available Monday - Friday 10am - 12pm

Large tea or filter coffee with a plain or fruit sconeupgrade to a large latte or cappuccino for a £1.

FROM THE GRILL

10oz matured ribeye steak £18.95Cooked to your liking. Chef recommends medium rare for maximum flavor.

Flame grilled butterfly chicken breast £11.95

Above items are served with a choice of sauce & 2 sides.

Sides:Seasoned chips // creamy mash potato // rocket salad // onion rings seasonal vegetables.

Sauces:Cracked black pepper sauce // whisky & haggis sauce // garlicbutter // cajun rub.

Classic Ship Inn burger * £10.50Flame grilled minced steak served in a toasted brioche bun with crisp baby gem lettuce, tomato & burger sauce served with seasoned chips.

Our burger is served medium, please ask your server if you want it well done.

Rabbie’s burger £12.50Alloway made the man, but Irvine made the poet. A tribute to Ayrshire’s famous son. Classic Ship burger with a breaded haggis patty & Arran mustard mayo with seasoned chips.

Add the following to any burger for £1 each

Ayrshire streaky bacon // Monterrey jack cheddar // pepper sauce.

MAINS

The Ship Inn supreme £10.95A favourite with our customers, which is why it’s been on the menu for 25 years. Breast of chicken stuffed with garlic cream cheese, wrapped in pastry with orange flavoured gravy, creamy mash potato & vegetables.

Fish ‘n’ chips £10.95Beer battered angel cut haddock with chips & homemade tartare sauce Add mushy peas £1

Pensioners fish tea £8.50(Monday to Friday 2.30pm – 5.30pm)Smaller portion with tea, bread & butter and followed with a 99 ice cream

Haggis, neeps & tatties £9.50Chieftain o the pudding race’ with a rustic whisky & haggis cream sauce.

Bangers & mash £9.503 Pork & leek sausages served on creamy mash potato with onion gravy.

Cottage pie £9.50Steak mince with diced carrot in a rich gravy topped with cream mash potato and seasonal vegetables.

Smoked haddock £11.95Angel cut fillet in a cheese sauce on a bed of mash with seasonal vegetables.

Fish of the day Market priceDaily special, please ask your server.

Warm chicken & chorizo salad £9.50With a roast red pepper sauce.

Green vegetable pancake (v) £ 8.25Seasonal green vegetables with garlic mushroomsin a crepe topped with cheese.

Smaller portions are available for pensioners. Please ask your server.

Gluten free menu available, please ask your server.

Other vegetarian options available.

Everything is prepared and made on site. Items that are not are marked with this symbol -

~ Tuesdays from 5pm ~2 for 1 pasta

Subject to terms & conditions.

~ Thursdays from 5pm ~2 for 1 Burgers

Cheapest option is free. Subject to terms & conditions.

Terms & conditions for promotional nights minimum bar spend of a soft drink each to validate special offer.

We try where possible to source our ingredients from Scottish suppliers and use local or Scottish produce.

During peak times food may take longer.

Vouchers can not be used to redeem a promotional offer