Dining Hours

Monday 11:30a-10:00p

Tuesday 11:30a-10:00p

Wednesday 11:30a-10:00p

Thursday 11:30a-10:00p

Friday 11:30a-11:00p

Saturday 12:00p-11:00p

Sunday 12:00p-10:00p

Let the Good Times Roll

Blackened Shrimp Appetizer Peeled Shrimp smothered in Cajun seasoning and BLACKENED on a cast iron skillet served over Cajun Rice with Fiery Roasted Red Pepper Remoulade. 7.99 Or … Try the Blackened Shrimp over Corn Maque Choux 8.99

Blackened Crab Cakes Maryland Style Crab Cakes seasoned with Cajun Spices and BLACKENED then served with Fiery Roasted Red Pepper Remoulade. 8.49

Clams Casino Chopped Clams mixed with Chester’s special Casino Stuffing and broiled on the Half-shell. 1/2 Doz. - 7.99 Doz. - 12.99

Cajun Boiled Crawfish Call them what you may – Crawdads, Mudbugs, Mudpuppies, Yabbies or Crayfish…these are the Bayou’s favorite peel & eat crustacean boiled in our spicy brine served with lemon and butter. 9.99

Fried Pickle Chips Cornmeal dusted Dill Pickle Chips deep fried crispy & golden served with sides of Fiery Roasted Red Pepper Remoulade and Chester’s Horsey Dippin’ Sauce. 5.99

Fried Green Tomatoes Buttermilk marinated sliced Green Tomatoes dusted in our Cajun Cornmeal and deep fried. Served over ribbons of Lettuce and topped with our Spicy Cajun Remoulade sauce. 6.99

Chester’s Cheese Quesadilla Grilled 12” Tomato-Basil Tortilla Wrap loaded with Cheddar & Jack Cheeses, sautéed Mushrooms, Jalapenos & Tomatoes. Served with Sour Cream and Salsa for dipping. 7.99 Veggie -w/ Broccoli, Onions & Peppers - 8.99 Smoked Chicken – 9.99 Blackened Tenderloin Tips – 9.99

Chester’s Bourbon Chicken Wings Buffalo’s most famous dish served with a Cajun Kick. X-large ROASTER Wings deep fried and shaken in our house special BOURBON SAUCE and served with Celery, Carrots and Chunky Bleu Cheese dressing. Order them by the pound (8 pieces). 7.99/lb.

Other Sauce choices include: Buffalo Style ( Mild, Medium, Hot) Habanero Suicide Garlic Parmesan Grilled Barbecue Grilled Dry Cajun Rub

APPETIZERS to some…meals to others!! Either way, this is where you get started!

Side Baskets

Cajun Popcorn Crawfish Tail Meat dipped in Buttermilk and dusted with Cajun Cornmeal then deep fried and served with Roasted Red Pepper Remoulade for dippin’. 7.99

Catfish Fingers Our Cajun Cornmeal breaded Catfish tenders deep fried and served with Tartar Sauce & Lemon. 7.49

Chicken Fritters Breaded Chicken tenders deep fried and served with Celery, Carrots, Bleu Cheese and your choice of Wing Sauce on the side. Single (5 pc) 8.99 Double (10 pc) 15.99

Fried Shrimp Crispy fried Shrimp served with Cajun Cocktail Sauce & Lemon. 6.99

Buffalo Shrimp Crispy fried Shrimp tossed in your choice of Wing Sauce served with Celery, Carrots & Bleu Cheese Dressing. 7.99

Eat ‘em solo or add one of our SERIOUS SIDES for just $1.99 to make it a MEAL BASKET!!

Fryer Baskets

Fried Onion Straws Onions Straws soaked in Buttermilk and dusted with Cajun Cornmeal then deep fried and served with Chester’s Horsey Dippin’ Sauce. 3.99

French Fry Basket A heapin’ basket of French Fries. 3.99

Fries & Gravy Smothered in Brown Gravy. 4.99

Loaded Debris Fries French Fries smothered in tender Pot Roast Debris, Brown Gravy, Jalapenos and melted Cheddar & Jack Cheeses. 8.99

Sweet Potato Fry Basket Crispy fried Sweet Potato Sticks dusted with our Sweet & Sassy Seasoning Salt served with a side of Dijon Honey Mustard Sauce 5.99

Hearty Soups & Stews with that distinctive Cajun Flavor. CUP 3.29 CROCK 4.49 ENTRÉE BOWL 9.99

Served w/ Frenchy Bread Slices

Chicken & Andouille Sausage Gumbo Traditional Cajun “Stew” with Chicken, Andouille Sausage, Okra, Onions, Peppers & Celery thickened with a dark roux and seasoned with traditional Filé Gumbo Seasoning. Served over Cajun Rice.

Nawlins’ Red Beans & Rice Tender Red Kidney Beans simmered with Andouille Sausage, Celery, Onions & Peppers along with Smoked Pork Hocks for some hearty goodness. Served over Cajun Rice.

Salad Toppers Add to any salad from above **Items NOT sold separately**

Seafood Jambalaya Crawfish Tail Meat, Jumbo Shrimp, Baby Shrimp, Crabmeat blend & Andouille Sausage simmered with Celery, Onions & Peppers in a Spicy Tomato Broth. Served over Cajun Rice.

Roasted Corn & Shrimp Chowder Roasted Sweet Corn & Baby Shrimp simmered with Potatoes, Onions & Peppers give this creamy chowder plenty of substance with a bit of a Cajun kick!!

From the Kettle

Chester’s Garden Salad Crisp Greens served with Cucumbers, Onions, Tomatoes, Croutons, Bacon bits and Cheddar & Jack Cheeses with choice of Dressing. 5.49.

Creamy Caesar Salad Crisp Romaine Lettuce tossed with Creamy Caesar Dressing, Croutons, Parmesan Cheese, Bacon Bits & sliced Onions. 5.99

Buffalo Chicken Finger Salad Fresh mixed Greens with Carrots, Celery, Tomatoes, Crumbly Bleu Cheese & Chicken Finger slices topped with your favorite Buffalo Wing Sauce. Served with your choice of Dressing. 8.79

Black ‘n Bleu Sirloin Tip Salad Fresh chopped Romaine Lettuce topped with Crumbly Bleu Cheese, fried Onion Straws & Blackened Cajun Sirloin Tips sprinkled with fresh Sliced Mushrooms, Diced Tomatoes and Shredded Parmesan Cheese. 11.99

Southwest Chicken Fajita Salad Fresh chopped Salad Greens topped with sautéed Onions & Peppers and charbroiled seasoned Chicken Breast layered with Cheddar & Jack Cheeses, Tomatoes, choice of Hot Sauce and crisp Tortilla Strips. 9.99.

Soup & Salad Combo A Crock from the Kettle above partnered with Chester’s

House Salad. 7.99

The ‘BIG EASY’ Combo For all you undecidin’ types, you get a healthy tastin’ of Chicken & Andouille Gumbo,

Seafood Jambalaya and Red Beans & Rice. 9.99

Grilled Chicken 3.49

Grilled Salmon 6.99

Blackened Chicken 3.99

Blackened Tenderloin Tips 4.49

Blackened Salmon 7.49

Blackened Catfish 4.49

Blackened Shrimp 4.49

Fried Shrimp 4.99

Fried Crawfish Tails 6.99

Item Name Here price

Salad Bowl

House Recipe Sweet & Sour, Golden Italian, Buttermilk Ranch, Parmesan

Peppercorn, Dijon Honey Mustard, Balsamic Vinaigrette, Raspberry Vinaigrette,

Red French, Creamy Bleu Cheese, Bleu Cheese Crumbles (add 75¢)

Muffoletta Sandwich Dressed with our Traditional Olive Salad and stacked with Spicy Capicola, Genoa Salami and Mortadella along with Provolone and Swiss Cheeses. 9.99

Smoked Bourbon Chicken Sandwich Pulled Smoked Chicken mixed with our signature Drunken Bourbon Sauce piled on a Costanzo’s Hard Roll with Creole Mayonnaise and a fresh Cole Slaw garnish on the side. 8.99

Black’nd Prime Rib Sandwich Slow roasted Prime Rib seasoned with Cajun Spices and blackened on a hot iron skillet! Served on your choice of Kummelweck or Hard Roll with Horseradish or Horseradish Sauce. 11.99

Grilled Chicken Sandwich Plain, Bourbon Sauce, BBQ, Cajun, Black’nd or Buffalo Style

Charbroiled Chicken Breast served on a Costanzo’s Hard Roll with Lettuce, Tomato and Onion. 8.99

Savory Pulled Pork Sandwich Slow roasted Savory Pulled Pork with your choice of our Tangy BBQ Sauce or our Carolina BBQ Sauce heaped on a Costanzo’s Hard Roll with Mayonnaise and a fresh Cole Slaw garnish on the side. 8.49

Smothered Ribeye Steak Sandwich (fat creates flavor and this cut of steak is known for flavor) Charbroiled choice Ribeye Steak topped with sautéed Onions, Peppers & Mushrooms along with melted Provolone Cheese served on a toasted Costanzo’s Hard Roll. 12.99

All sandwiches are served with a Dill Pickle Spear and your choice of 1 SERIOUS SIDE.

Cajun Hand-helds

Louisiana Style Submarine Sandwiches served on our 8” Frenchy Bread Roll. Served with your choice of 1 SERIOUS SIDE.

Blackened Chicken Po’ Boy Dressed with shredded Lettuce, Tomatoes, Onions and Creole Mayonnaise. 10.99

Blackened Shrimp Po’ Boy Dressed with shredded Lettuce, Tomatoes, Onions and Creole Mayonnaise. 11.99

Blackened Catfish Po’ Boy Dressed with shredded Lettuce, Tomatoes, Onions and Creole Mayonnaise. 11.99

Fried Shrimp Po’ Boy Dressed with shredded Lettuce, Tomatoes, Onions and Creole Mayonnaise. 11.99

Fried Catfish Po’ Boy Dressed with shredded Lettuce, Tomatoes, Onions and Creole Mayonnaise. 11.99

Fried Crawfish Po’ Boy Dressed with shredded Lettuce, Tomatoes, Onions and Creole Mayonnaise. 12.99

Ragin’ Cajun po’ boys

Black’nd Crabcake

Sandwich Our jumbo Maryland Style Crabcake seasoned with

Cajun Spices and blackened on a hot iron skillet! Served atop Cole Slaw on a Costanzo’s Hard Roll with Creole

Mayonnaise, Tomato & Onion along with your choice of 1 SERIOUS SIDE. 10.99

Our House Special Po’ Boys served on our 8” Frenchy Bread Rolls. Served with your choice of 1 SERIOUS SIDE.

The Debris (Pot Roast) History has it that this is the one that started it all way back in 1929. Tender Pot Roast chunks (debris) simmered in Brown Gravy and dressed with Lettuce, Tomato, Pickle & Mayo. 10.99

The Carolina (Pulled Pork) Savory Pulled Pork smothered in our Carolina BBQ Sauce dressed with Homemade Cole Slaw, Tomato, Onion, Pickle & Creole Mayonnaise 10.49

The Buffalonian (Chicken Finger) Chicken Fingers tossed in our Buffalo Wing Sauce and dressed with Lettuce, Tomatoes, Onions & Chunky Buffalo Bleu Cheese Dressing. 10.99

The French Quarter (Prime Rib) Slow Roasted Prime Rib seasoned and blackened then dressed with fried Onion Straws, Lettuce, Tomato & Chunky Buffalo Bleu Cheese Dressing. 13.49

Specialty po’ boys

= Signature Item

Chester’s Black’nd Cajun Burger 10 oz. 90% lean Ground Beef Patty dusted with Chester’s Blackened Spice and seared on a

Cast Iron Skillet. Add your toppings and condiments from the choices below. 10.29.

CHOOSE: Complimentary Condiments

Mayonnaise Creole Mayonnaise

Smokey BBQ Sauce Dill Pickle Chips

Red Pepper

Remoulade

Cajun

Remoulade

CHOOSE: Cheese Toppings 50¢ each

American Cheddar

Provolone Pepperjack

Swiss Crumbly Bleu

CHOOSE: Specialty Toppings 50¢ each

Bacon Sautéed Onions & Peppers Fried Onion Straws

Andouille Sausage Sautéed Mushrooms Fried Pickle Chips

“Create your own” Burgers From the CHARPIT

All burgers are served on a toasted Costanzo’s Hard Roll with Lettuce, Tomato & Onion served with a Dill Pickle Spear and your choice of 1 SERIOUS SIDE.

Chester’s Burger

10 oz. of 90% lean Ground Beef hand pressed daily and charbroiled to order. Add your toppings and condiments from the choices below. 9.29

Double ‘BEHEMOTH’ Burger 2 - 10 oz. 90% lean Ground Beef patties - YUP - 20 oz. of charbroiled Burger Bliss.

Add your toppings and condiments from the choices below. 13.99

Blackening Skillet Step 1: Smother in butter

Step 2: Generously dust with Chester’s Blackened Spice Step 3: Fire on a smokin’ hot cast iron skillet

We are Trained Professionals…don’t try this at home!!!

Blackened Catfish Dinner 13.99

Blackened Tenderloin Tips 16.99

Blackened Shrimp Dinner 14.99

Blackened Salmon Dinner 15.99

Blackened Chicken Dinner 11.99

Served over Cajun Rice with Cole Slaw and your choice of 1 SERIOUS SIDE

SERIOUS SIDES Kickin’ Country Greens

Frenchy Fries

Cajun Fried Onion Straws

Steamed Broccoli

Baked Mac ‘n Cheesy

Refried Beans & Cheese

Cajun Rice

Macaroni Salad

Corn Maque Choux

Smashed Spuds & Gravy

Corn Bread Hushpuppies

Cole Slaw

Lagniappe Sides (add 99¢)

(A LITTLE SOMETHING EXTRA)

Sweet Potato Fries Loaded Smashed Taters Loaded Frenchy Fries

Ribeye Steak Platter Our charbroiled 12oz. hand cut choice Ribeye Steak served with your choice of 2 SERIOUS SIDES. Fat equals flavor and this steak is marbled with flavor!! Try it Blackened for that extra Cajun Kick! 16.99

St. Louis Style BBQ Rib Platter Slow cooked St. Louis Style Pork Ribs basted in Chester’s rich tangy BBQ Sauce served with Cole Slaw and your choice of 1 SERIOUS SIDE. 1/2 Rack ~ 16.99 Full Rack ~ 21.99

Grilled Chicken Breast Dinner A Boneless Chicken Breast charbroiled and served over Seasoned Rice with your choice of 2 Serious Sides. 9.99 Choose your sauce: Plain Grilled, Buffalo Style, BBQ Style, Cajun Seasoned or Drunken Bourbon Sauce

Seafood Enchilada Platter Two Seafood Enchiladas smothered in Lobster Cream Sauce with Cheddar & Monterrey Jack Cheeses. Served with Seasoned Rice & Refried Beans. 10.49

‘Whole Hog’ Southern Pork Platter 1/4 rack of our slow cooked St. Louis Style Ribs, a heapin’ portion of slow roasted Savory Pulled Pork, Nawlins’ Red Beans & Rice with Andouille Sausage and a side of our Kickin’ Country Greens. 16.99

Pigpen Platter Chester’s Four Cheese Baked Mac’ n Cheesy topped with our Nawlins’ Red Beans & Sausage along with a heapin’ portion of our slow cooked BBQ Pulled Pork baked with a cheesy top. 10.99

Platters Add a DINNER SALAD to any entrée for just $2.99.

2 pc. Chicken Fingers

Cheeseburger

Baked Macaroni & Cheese

KID’S SIDE DISHES Steamed Broccoli

Fried Onion Straws French Fries

Corn Bread Hushpuppies Cajun Rice

Macaroni Salad Cole Slaw

Mashed Potatoes & Gravy

‘Chorken’ Dinner Platter Start with our Smoked Pulled Chicken and mix it with our Savory Pulled Pork all

sauced with our Smokey BBQ Sauce served alongside our homemade Cole slaw and your choice of 1 SERIOUS SIDE!!! 10.99

Mac ‘n Cheesy Bake Elbow Macaroni smothered in our 4 cheese sauce and topped with 3 cheeses then baked to golden bubbly perfection. 7.99

with Crawfish Tails 11.99 with Blackened Crawfish Tails 12.99

with Grilled Cajun Chicken 10.99

Young’ns

There ain’t any height restrictions here, just AGE!! You must be 12 years or

younger in age to order off this menu!! All meals come with your choice of

1 KID’S SIDE DISH and a Kid’s Fun Cup Drink. $5.49

Fried Ice Cream Sundae French Vanilla Ice Cream coated with Cinnamon Sugar and Corn Flake Crumbs quickly deep fried and topped with Whipped Cream, Cherry and your choice of Chocolate or Honey topping!!! $3.99

Hot Fudge Brownie Sundae Warm Fudge Brownies topped with French Vanilla Ice Cream smothered in Hot Fudge with Whipped Cream & Cherries. Single $4.29 Double $6.29

Hot Fudge Sundae French Vanilla Ice Cream smothered in Hot Fudge with Whipped Cream & Cherries. $3.59

Chocolate Chip Cannoli Creamy Vanilla Cannoli Cream piped inside a crisp Chocolate covered Pastry Shell and garnished with Milk Chocolate Chips. $2.99/each 6/$15.49

Satisfy that sugar craving with one of these sweet desserts.

Sweet tooth

Tasty Sautés ranging from Mild to Wild...spicy dishes can be ‘mellowed’ by request, but may still contain a little Cajun Kick!

Fat Jack’s Louisiana Pasta Chicken Breast Medallions and Andouille Sausage sautéed with Garlic, Onions, Peppers, Mushrooms & Tomatoes in a Spicy Garlic Cream Sauce tossed with Gemelli Pasta topped with Shredded Parmesan Cheese and served with sliced Frenchy Bread. This one’s got that Bayou bite!! 15.99

Bayou Seafood Pasta Shrimp & Crawfish Tails along with Gemelli Pasta tossed in our mild Creamy Garlic Sauce topped with Shredded Parmesan, Tomatoes & Green Onions and served with sliced Frenchy Bread. 15.99

Jambalaya Pasta Chicken, Shrimp & Andouille Sausage sautéed with Tomatoes, Onions, Peppers & Celery tossed with Gemelli Pasta in our Spicy Tomato Creole Sauce Piquant and served with sliced Frenchy Bread. 16.99

Crawfish Ettouffée Tender Crawfish Tails sautéed with Garlic, Onions, Peppers, Tomatoes and Green Onions in a spicy dark roux along with our special blend of Cajun Seasonings and served over our Cajun Rice along with sliced Frenchy Bread. 16.99

Shrimp Creole A half pound of Shrimp sautéed with Tomatoes, Onions & Peppers in our Spicy Tomato Creole Sauce Piquant served over Cajun Rice along with sliced Frenchy Bread. 14.99

Bayou’s Best

Happy Hour (M-F) 3pm-6pm Late Night Great Night Saturday 9p-11p

(On-Premise Only)

½ Price Appetizers $2 Domestic Draught Pints, Bottles & Well Drinks

$3 Craft Draught Pints & House Wine

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Friday Fish Dinner $10.99 Early Bird Before 5pm $9.99 (Dine-in Only)

“BEER BREADED” BROILED CAJUN BROILED

Fillet of Cod served with our homemade Cole Slaw and Macaroni Salad along with your choice of French Fries or German Potato Salad along with Tartar Sauce, Lemon and

Rye Bread with Butter.

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Saturday Prime Rib Dinner Served after 4pm

Choice boneless Ribeye coated with our special Steak Rub and slow roasted to juicy tender perfection.

Choose your CUT, DONENESS and 2 SERIOUS SIDES. Served with Au jus and Horsey Dippin’ Sauces.

16oz KING CUT 12oz QUEEN CUT 8oz PETITE

$20.99 $17.99 $14.99

Specials

Chicken Creole Chicken Breast Medallions sautéed with Tomatoes, Onions & Peppers in our Spicy Tomato Creole Sauce Piquant served over Cajun Rice along with sliced Frenchy Bread. 12.99

Cajun Shrimp & Rice Baby Shrimp sautéed with Onions & Peppers and simmered in a Mild Cajun Cream Sauce tossed with our Cajun Rice served with sliced Frenchy Bread. 12.49

Nawlins’ Chicken & Rice Chicken Breast Medallions sautéed with Garlic, Onions & Mushrooms in a Spicy Cajun Cream Sauce tossed with Cajun Rice and served with sliced Frenchy Bread. P.S. - We mean Spicy!! 12.49

= Signature Item

- Bit o’ Cajun Flavor

- Got sum tingle

- Got dat “BAM” kick to it

- Yep, dat’s forehead sweatin’ hot