DINNER MENU

APPETIZERS

SALADS Served with fresh baked bread. Extra dressing 75¢. Add chicken $3 or shrimp $4 to any salads.

PASTA SPECIALTIESServed with fresh baked bread. Gluten-free pasta available upon request. Add a side house salad or Caesar salad for only $2.95. Add a cup of soup for $2.50.

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HOT SUBS AND SANDWICHES Extras: banana peppers, green peppers, mushrooms or extra cheese add 75¢ each.

ITALIAN 7.9 Ham, salami, provolone, lettuce, tomato, mayo, onions and house dressing

HAM AND PROVOLONE CHEESE 7.9 Lettuce, tomato, mayo, onions and house dressing

TURKEY AND PROVOLONE CHEESE 7.9 Lettuce, tomato, mayo, onions and house dressing

VEGGIE SUB 7.9 Provolone, fresh vegetables, lettuce, tomato, onions, mayo and dressing

SAUSAGE AND PEPPERS 7.9 sautéed with marinara sauce and melted mozzarella

MEATBALL PARMIGIANA 7.9 Topped with marinara sauce and mozzarella

CHICKEN PARMIGIANA 7.9 Topped with marinara sauce and melted mozzarella

EGGPLANT PARMIGIANA 7.9 Topped with marinara sauce and melted mozzarella

CHEESEBURGER 7.9 Served with french fries

CHICKEN FILLET 7.9 On a kaiser roll served with french fries

PHILLY CHEESE STEAK 8.5 Ribeye steak with grilled onions, white American cheese, lettuce, tomato, mayo and dressing

CHICKEN PHILLY 8.5 Sliced grilled chicken breast with grilled onions, white American cheese, lettuce, tomato, mayo and dressing

CHILDREN’S PIZZA 6.95 With one topping

SPAGHETTI WITH MEATBALL 6.95

CHICKEN TENDERS 6.95 With french fries

CHEESE RAVIOLI 6.95 With tomato sauce

CHILDREN’S MENUAge 10 and under. Served with kid’s drink.

757-229-5252annasbrickoven.comMon-Thurs 11am-10pm • Fri-Sat 11am-11pm

2021-D Richmond Road l Williamsburg, VA

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PASTA WITH MEATBALLS 12 Choice of pasta with marinara sauce and meatballs

PASTA BOLOGNESE 12 Choice of pasta tossed with our homemade meat sauce

PENNE PASTA WITH SAUSAGE AND PEPPERS 13 Sautéed with onion, bell peppers, garlic, marinara and grilled sausage

LASAGNA 13 Layers of pasta, ricotta, sausage, ground beef, with melted mozzarella cheese and marinara sauce

GNOCCHI BOLOGNESE 13.5 Potato dumpling with our homemade meat sauce

PENNE ALLA MATRICIANA 13 Sautéed with smoked bacon, tomato and onions

PASTA MARINARA 10 Choice of pasta with our homemade marinara sauce

PASTA WITH GARLIC AND OIL 11 Choice of pasta tossed with garlic and olive oil

FETTUCCINE ALFREDO 12 Fettuccine pasta tossed in our creamy Alfredo sauce

PENNE ALLA VODKA 12 Penne pasta in a spicy, vodka tomato cream sauce

MANICOTTI 12 Pasta stuffed with ricotta topped with marinara and melted mozzarella

CHEESE RAVIOLI 12 With tomato sauce and melted mozzarella cheese

PASTA PRIMAVERA 12.5 Vegetables tossed with pasta in a garlic Alfredo sauce

VEGETABLE LASAGNA 13 Stuffed with a variety of cheeses and fresh vegetables with marinara sauce and melted mozzarella

PESTO GENOVESE 13 Linguini pasta with basil, garlic, pine nuts and olive oil

EGGPLANT PARMIGIANA 13 Breaded eggplant breast with marinara and melted mozzarella, served with pasta

STUFFED RIGATONI 14 Pasta stuffed with a variety of cheeses and sautéed in a creamy aurora sauce topped with sautéed spinach

SPINACH RAVIOLI 15.5 Spinach pasta stuffed with spinach and ricotta cheese served with mushrooms and sun-dried tomatoes in a Gorgonzola cream sauce topped with sautéed spinach

FOCACCIA BREAD 6 Flatbread pizza crust with olive oil, garlic, basil, and parmigiano cheese

FRIED ZUCCHINI 6 Breaded and served with marinara sauce or ranch dressing

MOZZARELLA FRITTA 7 Fried mozzarella served with marinara sauce or ranch

BUFFALO WINGS (BONELESS AVAILABLE) 7 Lightly breaded and fried in spicy wing sauce, served with ranch dressing

BRUSCHETTA 8.5 Fresh tomatoes, onions, garlic, olives, fresh mozzarella, balsamic vinegar on grilled garlic toast

PEPERONI ARROSTITI 8.5 Roasted red peppers sautéed with olive oil, garlic, olives and anchovies served chilled with fresh bread

CALAMARI FRITTI 9 Flash fried and served with marinara and lemon wedge

MOZZARELLA CAPRESE 9 Fresh mozzarella, tomato, basil, olive oil and balsamic vinegar served chilled with fresh bread

ANNA’S SAMPLER 9 Chicken tenders, fried zucchini, fried mozzarella served with marinara sauce and ranch dressing

COZZE CON BIRRA 9.5 Mussels steamed in beer with a garlic marinara sauce

COLD ANTIPASTO 9.5 Roasted peppers, artichokes, olives, pepperoncini, prosciutto and imported Italian cheeses, with fresh bread

ONION RINGS beer battered 3.5

FRENCH FRIES 2.75

ANNA’S HOUSE SALAD 7.5 Mixed greens, grape tomatoes, red onions, olives, gorgonzola cheese in our homemade vinaigrette

CAESAR SALAD 7.5 Romaine lettuce tossed with Romano cheese, homemade croutons, and our tasty Caesar dressing

SPINACH SALAD 8.5 Baby spinach, grape tomatoes, red onions, carrots, dried fruit, pecans and gorgonzola with raspberry vinaigrette

ANTIPASTO SALAD 9 Mixed greens, tomatoes, Giardiniera vegetables, olives, red onions, provolone cheese, and salami with our homemade vinaigrette

ANNA’S APPLE WALNUT SALAD 12 Mixed greens, grilled chicken breast, seedless grapes, Granny Smith apples, walnuts, and Gorgonzola cheese tossed in our homemade balsamic vinaigrette

VEAL Served with fresh baked bread. Add a side house salad or Caesar salad for only $2.95. Add cup of soup for $2.5.

VEAL PARMIGIANA 16.5 Veal cutlet breaded and topped with marinara and mozzarella cheese served with pasta

VEAL PICCATA 16.5 Veal cutlet sautéed in a lemon butter and caper sauce with tomatoes, served with pasta

VEAL MARSALA 17.5 Veal cutlet sautéed in a marsala wine sauce with mushrooms, served with pasta

VEAL SALTIMBOCCA 18.5 Veal cutlet sautéed in garlic, wine and sage topped with prosciutto and melted mozzarella cheese, served with pasta

SALMON ALLA VODKA 14 Penne pasta in a spicy vodka tomato cream sauce with salmon

LINGUINE WITH CLAM SAUCE 14.5 Pasta tossed with a garlic wine sauce with littleneck clams. Available red (marinara) or white.

SHRIMP FETTUCCINE ALFREDO 16 Fettuccine pasta and gulf shrimp tossed in our creamy Alfredo sauce

SHRIMP PENNE ALLA VODKA 16 Penne pasta and gulf shrimp in a spicy vodka tomato cream sauce with shrimp

SHRIMP MARINARA 16 Linguini pasta and gulf shrimp sautéed in spicy marinara sauce

SEAFOOD CANNELLONI 16 Pasta stuffed with lobster, shrimp and scallops topped with a spicy tomato cream sauce topped with sautéed spinach

SHRIMP PESTO GENOVESE 17 Linguini pasta tossed with and gulf shrimp, basil, garlic, pine nuts and olive oil

SHRIMP AND SCALLOPS 18.5 Pasta tossed with gulf shrimp and scallops sautéed with garlic and marinara

FRUTTE DI MARE 19.5 Gulf shrimp, scallops, mussels, clams sautéed in a garlic marinara sauce with linguini

SEAFOOD SPECIALTIESServed with fresh baked bread. Add a side house salad or Caesar salad for only $2.95. Add cup of soup for $2.5.

TRADITIONAL BRICK OVEN PIZZAOur signature brick oven cooks pizza quickly, locking in freshness and flavor, while creating a light, crispy crust that can’t be duplicated. Add a side house salad or Caesar salad for only $2.95. Add cup of soup for $2.5.

Gluten-free 10” and 14” crust available upon request (may not meet the definition of gluten-free, because gluten-containing ingredients are prepared in our kitchen)

ANNA’S CHEESE PIZZA Piccola 12” 9 l Grande 16” 13 l Sicilian 16” sq 15

ADDITIONAL TOPPINGS (EACH) Piccola 1 l Grande 2 l Sicilian 2

pepperoni l ham l roasted red peppers l artichokes olivesl mushrooms l meatballs l fresh garlic l Italian sausage anchovies l red onion l caramelized onions l Gorgonzola ricotta cheese l banana peppers l pineapple sun-dried tomatoes l fresh tomatoes

SPECIALTY TOPPINGS (EACH) Piccola 1.5 l Grande 3.5 l Sicilian 3.5

fresh mozzarella l eggplant l spinach l prosciutto chicken l broccoli l bacon

COMBO* Piccola 14 l Grande 21 l Sicilian 22

pepperoni l Italian sausage l mushrooms l green peppers black olives l onions l anchovies

HAWAIIAN* Piccola 10 l Grande 15 l Sicilian 17

ham l pineapple

MEATLOVER* Piccola 12 l Grande 19 l Sicilian 21

pepperoni l Italian sausage l ham l meatballs

VEGETABLE* Piccola 12 l Grande 17 l Sicilian 20

mushrooms l tomatoes l green peppers l black olives l onions

PIZZA BIANCA NEVE Piccola 11 l Grande 14 garlic l olive oil l ricotta l mozzarella

MARGHERITA Piccola 11 l Grande 15

pizza sauce l fresh mozzarella l tomatoes l basil

PIZZA FAVORITA Piccola 12 l Grande 16 garlic l olive oil l ricotta l Italian sausage

CAPRICCIOSA Piccola 12 l Grande 18

pizza sauce l sausage l ham l mushrooms mozzarella cheese l roasted red peppers

QUATTRO STAGIONI Piccola 12 l Grande 18 pizza sauce l mushrooms l artichokes l ham tomatoes l mozzarella cheese

SPINACH PIZZA Piccola 13 l Grande 17

garlic l olive oil l ricotta l mozzarella l spinach

BBQ CHICKEN PIZZA Piccola 14 l Grande 19

homemade bbq sauce l caramelized onions l chicken mozzarella l American cheese

PESTO CHICKEN Piccola 14 l Grande 19 grilled chicken breast l genovese pesto sauce l onions mozzarella l sun-dried tomatoes

SAPORITA PIZZA Piccola 15 l Grande 21 grilled chicken l roasted peppers l eggplant l mushroom olive oil l garlic l mozzarella cheese

PIZZA MIRA MARE Piccola 15 l Grande 22

olive oil l shrimp l scallops l spinach l tomatoes garlic mozzarella

*No substitutions.

SPECIALTY PIZZAS*

CHICKEN Served with fresh baked bread. Add a side house salad or Caesar salad for only $2.95. Add cup of soup for $2.5.

CHICKEN PARMIGIANA 14 Breaded chicken breast with marinara and melted mozzarella, served with pasta

CHICKEN CACCIATORE 14 Chicken breast sautéed with green peppers, onions, mushrooms, and marinara with pasta

CHICKEN PICCATA 14 Chicken breast with a lemon butter and caper sauce with diced tomatoes, served with pasta

CHICKEN FETTUCCINE ALFREDO 15 Fettuccine pasta tossed in our creamy Alfredo sauce with grilled chicken

CHICKEN PENNE ALLA VODKA 15 Penne pasta in a spicy vodka tomato cream sauce with grilled chicken

CHICKEN MARSALA 15 Chicken breast sautéed in a marsala wine sauce with mushrooms, served with pasta

CHICKEN SALTIMBOCCA 15 Chicken breast sautéed with garlic, sage, and wine topped with prosciutto and mozzarella, served with pasta

FETTUCCINE ISABELLA 15.5 Pasta in a garlic Alfredo sauce, with grilled chicken, artichokes, roasted peppers, and diced tomatoes

CHICKEN PESTO GENOVESE 16 Linguini pasta tossed with grilled chicken, basil, garlic, pine nuts and olive oil

STROMBOLI 9 Mozzarella and pizza sauce baked in a tender Italian crust

CALZONE 9 Ricotta and mozzarella cheese baked in a tender Italian crust

STROMBOLI & CALZONESAdditional toppings $1 each, specialty toppings $2 each.Extra sauce 75¢.

757-229-5252annasbrickoven.comMon-Thurs 11am-10pm • Fri-Sat 11am-11pm

2021-D Richmond Road l Williamsburg, VA

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