dinner menu - microsoft...prawn sapphire gyoza - 9.95 prawn pot stickers in a blue sapphire wrapper...

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dinner menu wasabi guacamole and cris - 5.95 iced fruity guacamole served with thai style cris bites vegetable wonton soup with noodles - 6.95 wontons filled with chinese inach & wood ear mushrooms in a broth with noodles tom kha gai - 7.95 traditional creamy coconut thai chicken soup with galangal and kafffir lime with chilli oil soups prawn som tum - 9.95 fresh papaya pounded with a mix of long beans, tomatoes, garlic, sour lime, thai fresh chillies, palm sugar, ffish sauce, peanuts and king prawns duck larb - 10.95 duck mince with fresh lime juice, roasted ground rice & fresh shallots and mint salads crab dum yum - 9.95 dum (black) wrapper dumpling with crab meat, water chestnuts, ring onions and oyster sauce + steamed & seared chicken yum-mai - 8.95 a handmade wrapper of wheat flour and pumpkin with chicken, glass noodles, wood ear mushrooms and shallot oil + steamed prawn har gao - 9.95 prawn and bamboo shoot steamed in a translucent pocket + steamed hoisin duck gyoza - 8.95 succulent duck meat laced with tangy sweet flavour of hoisin + steamed & seared prawn sapphire gyoza - 9.95 prawn pot stickers in a blue sapphire wrapper + steamed & seared crystal jade vegetable dumpling - 8.95 a delicate filling of mushrooms, water chestnuts flavoured with sesame oil in a chives wrapper + steamed & seared yum sum por pia tod - 6.95 thai vegetable ring roll filled with glass noodles, yam bean, chives, chinese mushrooms, coriander root and fried garlic sriracha prawns - 9.95 breaded king prawns with a hint of sriracha vegetable tempuras - 6.95 long bean, carrot, baby corn and aaragus criy tempuras crab and chicken roll - 9.95 criy roll filled with crab meat and chicken wrapped in a beancurd skin. crispy lamb masaman - 14.95 a mild and rich curry with lamb and potatoes egg dressed pad thai - 14.95 a traditional thai noodle dish with a sweet and sour tamarind sauce with tofu, peanuts wrapped in an omelette + please sele your choice of king prawns, grilled chicken or tofu king prawns padcha with pineapple rice - 16.95 jasmine rice flavoured with sweet green and red peppers, and king prawns, baked in a carved pineapple. rum and chili pineapple seafood tom yum paella with iced sausage - 19.95 seafood paella with langoustine, prawns, and squid, thai’d up nua yang - 22.95 grilled 8oz aged ribeye steak moo ping - 17.95 a 6oz pork loin steak grilled in our yum sa marinade gai yang - 17.95 a 7oz free-range chicken supreme grilled in our yum sa marinade pla krapong sauce manao - 18.95 stone bass ffillet brushed with chilli, lime, and garlic sauce curries & meats please sele a vegetable, meat or prawn option to create your personal curry and side: oriental vegetables - 11.95 tofu & oyster mushrooms - 12.95 chicken, pork or beef - 14.95 king prawns - 14.95 please choose your choice of side: jasmine rice rice berry rice khanom jin for your curry: green curry aromatic green curry with vegetables & sweet basil sweet and sour traditional sweet and sour sauce yellow curry turmeric, coriander, lemongrass, ginger blended with rich coconut milk panang a rich sauce made with curry paste, galangal, kaffir lime, and other herbs along with a dash of peanuts one pot yum signed by yum sa grills ( 1 side and 1 sauce of your choice) sides glutinous wild rice parcel with shiitake - 6.95 thai’d potato wedges - 5.95 aromatic pineapple rice 6.95 wok fired tender stem broccoli - 5.95 jasmine rice - 3.95 sauce on the side padcha - 4.95 panang - 4.95 icy tamarind - 4.95 tangy chilli lime - 4.95 satay gai - 7.95 with creamy peanut sesame sauce

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Page 1: dinner menu - Microsoft...prawn sapphire gyoza - 9.95 prawn pot stickers in a blue sapphire wrapper + steamed & seared crystal jade vegetable dumpling - 8.95 a delicate filling of

dinner menu

wasabi guacamole and crisps - 5.95 spiced fruity guacamole served with thai style crisps

bites

vegetable wonton soup with noodles - 6.95wontons filled with chinese spinach & wood ear mushrooms in a broth with noodles

tom kha gai - 7.95traditional creamy coconut thai chicken soup with galangal and kafffir lime with chilli oil

soups

prawn som tum - 9.95fresh papaya pounded with a mix of long beans, tomatoes, garlic, sour lime, thai fresh chillies, palm sugar, ffish sauce, peanuts and king prawns

duck larb - 10.95duck mince with fresh lime juice, roasted ground rice & fresh shallots and mint

salads

crab dum yum - 9.95dum (black) wrapper dumpling with crab meat, water chestnuts, spring onions and oyster sauce + steamed & seared

chicken yum-mai - 8.95a handmade wrapper of wheat flour and pumpkin with chicken, glass noodles, wood ear mushrooms and shallot oil+ steamed

prawn har gao - 9.95prawn and bamboo shoot steamed in a translucent pocket + steamed

hoisin duck gyoza - 8.95succulent duck meat laced with tangy sweet flavour of hoisin + steamed & seared

prawn sapphire gyoza - 9.95prawn pot stickers in a blue sapphire wrapper + steamed & seared

crystal jade vegetable dumpling - 8.95a delicate filling of mushrooms, water chestnuts flavoured with sesame oil in a chives wrapper + steamed & seared

yum sum

por pia tod - 6.95thai vegetable spring roll filled with glass noodles, yam bean, chives, chinese mushrooms, coriander root and fried garlic

sriracha prawns - 9.95 breaded king prawns with a hint of sriracha

vegetable tempuras - 6.95long bean, carrot, baby corn and asparagus crispy tempuras

crab and chicken roll - 9.95crispy roll filled with crab meat and chicken wrapped in a beancurd skin.

crispy

lamb masaman - 14.95a mild and rich curry with lamb and potatoes

egg dressed pad thai - 14.95a traditional thai noodle dish with a sweet and sour tamarind sauce with tofu, peanuts wrapped in an omelette+ please select your choice of king prawns, grilled chicken or tofu

king prawns padcha with pineapple rice - 16.95jasmine rice flavoured with sweet green and red peppers, and king prawns, baked in a carved pineapple. rum and chili pineapple

seafood tom yum paella with spiced sausage - 19.95seafood paella with langoustine, prawns, and squid, thai’d up

nua yang - 22.95grilled 8oz aged ribeye steak

moo ping - 17.95a 6oz pork loin steak grilled in our yum sa marinade

gai yang - 17.95a 7oz free-range chicken supreme grilled in our yum sa marinade

pla krapong sauce manao - 18.95stone bass ffillet brushed with chilli, lime, and garlic sauce

curries & meats

please select a vegetable, meat or prawn option to create your personal curry and side:

oriental vegetables - 11.95 tofu & oyster mushrooms - 12.95

chicken, pork or beef - 14.95 king prawns - 14.95

please choose your choice of side:

jasmine rice rice berry rice khanom jin

for your curry:green curryaromatic green curry with vegetables & sweet basil sweet and sourtraditional sweet and sour sauce yellow curryturmeric, coriander, lemongrass, ginger blended with rich coconut milk

pananga rich sauce made with curry paste, galangal, kaffir lime, and other herbs along with a dash of peanuts

one pot yum signed by yum sa

grills ( 1 side and 1 sauce of your choice)

sides

glutinous wild rice parcel with shiitake - 6.95thai’d potato wedges - 5.95 aromatic pineapple rice 6.95 wok fired tender stem broccoli - 5.95jasmine rice - 3.95

sauce on the side

padcha - 4.95panang - 4.95 spicy tamarind - 4.95tangy chilli lime - 4.95

satay gai - 7.95with creamy peanut sesame sauce

Page 2: dinner menu - Microsoft...prawn sapphire gyoza - 9.95 prawn pot stickers in a blue sapphire wrapper + steamed & seared crystal jade vegetable dumpling - 8.95 a delicate filling of