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Importers & Distributors of Specialty Foods, Fine Wines & Fresh Seafood

Somer al CLASSIC ENGLISH CHEESE

Based in the Somerset town of Wellington, Somerdale International Ltd is one of the leading exporters of cheese and dairy product s in the UK. Founded in 1990, we now export to over 50 countries around the world, supplying over 250 cheeses. Somerdale are the leading exporters of British cheese to the USA with shipments going into New York every week. We consolidate, ship and faci litate entry of al l our products, taking away the hassle of buying specially imported cheese.

Item # Product Description

011490 BLUE STILTON 100 LB BARREL* 011520 STILTON HLF FORM LONG CLAWSON 011526 STILTON PORTIONS LONG CLAWSON 011510 STILTON WHOLE WHEEL 011632 BLUE STILTON CROCKS* 011620 STILTON AGED BLUE THOMAS HOE

011488 011631 011595 011597 011580 011524 011630 011523

This award winning Stilton has a lovely crumbly yet creamy texture. Evenly veined, and with a well-balanced flavor, it is unsurpassed in quality.

STILTON WHITE APRICOT WHITE STILTON W/ APRICOT WEDGE* STILTON WHITE CRANBERRY RTL STILTON MANGO GINGER RETAIL STILTON MANGO GINGER BULK STILTON WITH BLUEBERRY STILTON W/ LEMONZEST WEDGE* STILTON WITH LEMON White Stilton ® is a perfect ca rrier base cheese for sweet fru its. White Stilton® is made in the same way as Blue St ilton, but w ithout the addition of the blue mold. This creates a light textured crumbly cheese that is fa ntastic on its own, with a natural sweetness that is a delight.

011496 HUNTSMAN WHOLE WHEEL 011621 HUNTSMAN TWO LAYERS 383540 HUNTSMAN WEDGE

The creamy taste of Double Gloucester, combined with the crumbly yet creamy bite of the Blue Stilton is a great flavor combination. Served as a "Ploughman's Lunch," with pickles, onions and bread, or melted over your favorite steak, it is an experience not to be missed.

011511 COTSWOLD LONG CLAWSON 383449 COTSWOLD WEDGE

Similar to Cheddar, English Double Gloucester has a wonderfu l creamy smooth texture that melts in the mouth. With chive and onions added, Cotswoldr'"' becomes a wonderful cheese that compliments any cheese board.

011522 SHROPSHIRE BLUE Made from pasteurized milk and pressed only by its own weight, the cheese develops a creamy flavor that is not over powered by strong blue favors. The cheese is aged for 14 weeks and usually pierced after 5 weeks. It's only when the piercing takes place that you start to see the blue mold developing.

Pack Size

1/100 LB 4/9 LB

12/5 oz 1/16 LB 6/5 oz 2/9 LB

4/2.5 LB 12/5.29 oz

12/5 oz 12/5 oz 4/2.5 LB 4/2.5 LB

12/5 .29 oz 4/2.5 LB

1/7 LB 1/8 LB

12/7 oz

2/5 LB 12/5.29 oz

1/18 LB

www.EuroUSA.com *Special order. See your sales representative for more information.


011519 STILTON THOMAS HOE GIFT PACK*

011623 CHEESE RED LEICESTERCHIRE Matured to approximately 6 months Clawson Aged Leicestershire Red has a flaky open texture and a lemony, slightly sweet nutty caramelized flavor reminiscent of the varieties produced in the County from where it originated centuries ago.

011492 CHEDDAR VINTAGE 15 MTH WSTMNST 011640 VINTAGE PARCHMENT WESTMINSTER* 381004 VINTAGE PARCHMENT

Aged over 15 months, this strong and powerful cheese will satisfy even the most demanding Cheddar fan . Salt crystals form naturally, giving a distinctive texture that is balanced with a hint of creaminess.

381002 WESTMINSTER SHARP PARCHMENT PC Aged for over 6 months, this is a creamy smooth cheese with a tangy bite. Well-balanced and delicious Cheddar that your customers will love.

011641 LONDON WAXED TRUCKLE*

381032 FARMERS RESERVE 2YR PC Aged for two years, Westminster Farmer's reserve cheddar naturally forms calcium lactate to give a tasty explosion when you bite into the cheese. Followed by that, you will notice a clean but complex flavor with hints of gooseberry and a wonderful savory cheddar flavor that is only found in the West Country.

011557 CAHILL PORTER CHEESE WHEEL IRELAND Cahill's Porter is the original and definitive Irish Porter Cheese. Each brown waxed truckle is individually handcrafted with Irish porter. This cheese is perfect as an hors d'oeuvre when sliced and served with a tossed salad. It is equally as good when served as a centre piece on an after dinner cheese board.

011558 CAHILL WHISKEY CHEESE IRELAND

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011491 383062

This yellow waxed gourmet cheese truckle is hand made using Kilbeggan Irish Whiskey, then matured into a tantalizingly delicious aperitif. This is a traditional Irish monastic cheese reputedly brought by the Irish monks to Scotland. It is a simple vintage Cheddar entwined with Kilbeggan Irish Whiskey to give a fabulous savory combination.

RED DRAGON WALES Creamy English Cheddar with mustard seed and ale.

BLACK MOUNTAIN WALES Creamy English Cheddar with white wine garlic and parsley.

CHEESE WENSLEYDALE CRANBERRY WENSLEYDALE CRANBERRY PARCHMENT Wensleydale is a young sweet cow's milk cheese from the north of England. Crumbly in texture it pairs wonderfully with cranberries to create a great dessert cheese.

1/9 LB

4/10 LB 12/7 oz 12/7 oz

12/7 oz

12/7 oz 12/6.25 oz

1/5 LB

1/5 LB

2/4.4 LB

2/4.4 LB

1/8.8 LB 12/6.7 oz



383055 WENSLEYDALE BLUEBERRY 011539 WENSLEYDALE WITH BLUEBERRIES

011504 DOUBLE GLOUCESTER A wonderful semi-hard deep-bodied colored cheese. Made from whole milk. Savory and smooth, this cheese has been made since the 16th century and originally with milk from the Gloucester cow, which is now a protected species.

011622 ISLE OF MULL CHEESE SCOTLAND

011639 CHESHIRE PARCHMENT* Cheshire is a hard-pressed, open textured, crumb ly cheese with a clean sharp flavor. It is defined by its moist crumbly texture and mildly salty taste. Made both white and colored, it is one of the oldest recorded cheeses in history. Produced in Cheshire, Shropshire and Staffordshire and in two counties in Wales; Denbighshire and Flintshire. It is sometimes classified into the Cheddar category, but is more related to Wensleydale and Lancashire cheeses. It is thought that one of the early labels for Cheshire cheese included the picture of a smiling cat. This is commonly understood to have given birth to the Cheshire Cat in Lewis Carroll's, "Alice in Wonderland."

011573 CHEDDAR CARMELIZED ONION The combination of the savory sharp cheddar and sweet caramelized onions pairs real ly well together. Try melting on a burger ... it is divine.

011588 STINKING BISHOP ENGLAND*

011499

380039

380041

380108

380112

011500

Made with vegetarian rennet, this cheese is also suitable for vegetarians. The rind is washed in perry, an alcoholic drink made with the local variety of Stinking Bishop pear, which gives the cheese its name. The alcoholic wash gives the cheese its distinctive pungent aroma and brown/pink rind color. As a result of the natural rind, changeable hues of mold spots appear on the cheese from time to time.

HARLECH CHEESE Creamy English Cheddar with horseradish and parsley.

SOMERDALE TRUCKLE RED APPLE*

SOMERDALE TRUCKLE PEAR WAXED*

SOMERDALE TRUCKLE WHISKY CHEDDAR*

SOMERDALE TRUCKLE WNSD APRICOT*

DOUBLE GLOUCESTER 40 LB BLOCK A wonderful semi hard deep-bodied colored cheese. Made from whole milk. Savory and smooth, this cheese has been made since the 16th century. Originally made with milk from the Gloucester cow, which is now a protected species. The milk is ideal for cheese making as it is high in protein and butterfat.

011514 OAK SMOKED CHEDDAR A well-flavored mature cheddar 12-15 months in age is specially selected to be naturally smoked for 3-4 hours over oak chips from the farm's woodland. The truckles are cut into 1.5 Kg pieces prior to smoking as this ensures the flavor will infuse throughout the cheese. No artificial flavorings are added .

2/4.4 LB 1/8.8 LB

1/9 LB

1/56 LB

12/7 oz

2/4.4 LB

1/3 LB

2/3.3 LB

6/7 oz 6/7 oz 6/7 oz

12/5 oz 1/40 LB

1/3 LB



011555 Our handmade traditional cheddars are matured from 6 months for our mild cheese through to 24 months for our special extra mature cheddar. By wrapping each one in muslin, the cheese is allowed to breathe as it matures, forming the old fashioned rind that is the hallmark of traditional cheddar.

380021 QUICKES GOAT CHEDDAR* Using the skills and dedication of our cheese makers we have successfully developed a hard goat's cheese in the same style as our traditional cheddar.

381005 BARBERS WINTAGE RESERVE CHEDDAR 1833 A deliciously creamy cheese with both savory and naturally sweet notes. Only the very best leaves with the 1833 stamp.

011508 SINGLETONS RED LEICESTER A dark golden cheese with a smooth, firm texture. This is a distinctive cheese with a unique, earthy flavor. The perfect accompaniment served with a colorful selection of crisp, vegetable crudites. A good ploughman's cheese as its flavor provides the perfect accompaniment to tangy chutneys and pickles. Add chopped to couscous for vibrant flavor and color. Perfect grilled until bubbly over mashed root vegetables.

011506 SINGLETONS CHEESE SAGE DERBY Sage Derby is a mild, mottled green, semi-hard cheese with a hint of garden sage running throughout. The first production began in the seventeenth century in England. Sage was added as a highly prized herb, known for its health giving properties.

011529 ABERGAVENNY TINTERN WALES


1/6.6 LB

1/4 LB

1/44 LB

1/9.5 LB

1/9 LB

2/3 LB

distributors of specialty foods, fine wines fresh seafood ...importers & distributors of...

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