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B / V 300 1/2 Dough Divider 26.08.2010 Dough Divider B / V 300 Universal Dough Divider Specification This dough divider is suitable for most common types of dough as well as sensitive dough’s. The divider handles a big variety of dough types such as wheat, wheat/rye, stiff (pizza) dough’s, as well as soft (French) dough’s. Advantages - Robust design - Long lifespan by using wear-resistant materials Basic execution B 300 : - Dividing unit with automatic oiling, 6 fixed dosing valves - B 300 : 1 pocket machine Illustration: B / V 300 WP BAKERYGROUP - High weight precision - Dough friendly dividing at a high capacity - Self-cleaning knife - Voluminator (V 300 only) with low and high pressure setting - Hingeable dough hopper for easy cleaning - Good handling of practical all common dough types - Conveyor, straight, 1485 mm. - Mechanical discharge flap with plastic scraper - Hopper, stainless steel, 60 liters, H=1629 mm., with safety ring - Operation : on / off / emergency stop - Main piston, dividing chamber and hopper: wear-resistant chrome nickel alloy - Measuring pistons bronze - Knife hardened steel - Cover plates, stainless steel, brushed, with Schmersal safety switches - Frame : steel, nickel coated - Crankshaft and drive rods cast iron, nickel coated Basic execution V 300 : - V 300 : 1 pocket machine - Voluminator Compact U - Dividing unit with automatic oiling, 6 fixed dosing valves - Conveyor, straight, 1685 mm. with quick-lock system and scraper - Mechanical discharge flap with plastic scraper - Measuring pistons bronze - Stop position - Hopper, stainless steel, 60 liters, H=1629 mm, with safety ring - Main piston, dividing chamber and hopper: wear-resistant chrome nickel alloy - Operation : on / off / emergency stop - Knife hardened steel - Cover plates, stainless steel, brushed, with Schmersal safety switches - Frame : steel, nickel coated - Crankshaft and drive rods cast iron, nickel coated - Minimum oil consumption - Easy access for cleaning and maintenance

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B / V 300 1/2Dough Divider 26.08.2010

Dough Divider B / V 300

Universal Dough Divider

Specification This dough divider is suitable for most common types of dough as well as sensitive dough’s. The divider handles a big variety of dough types such as wheat, wheat/rye, sti� (pizza) dough’s, as well as soft (French) dough’s.

Advantages- Robust design - Long lifespan by using wear-resistant materials

Basic execution B 300 :

- Dividing unit with automatic oiling, 6 �xed dosing valves

- B 300 : 1 pocket machine

Illustration: B / V 300

WP BAKERYGROUP

- High weight precision - Dough friendly dividing at a high capacity - Self-cleaning knife

- Voluminator (V 300 only) with low and high pressure setting- Hingeable dough hopper for easy cleaning

- Good handling of practical all common dough types

- Conveyor, straight, 1485 mm.- Mechanical discharge �ap with plastic scraper

- Hopper, stainless steel, 60 liters, H=1629 mm., with safety ring- Operation : on / o� / emergency stop- Main piston, dividing chamber and hopper: wear-resistant chrome nickel alloy- Measuring pistons bronze- Knife hardened steel- Cover plates, stainless steel, brushed, with Schmersal safety switches- Frame : steel, nickel coated- Crankshaft and drive rods cast iron, nickel coated

Basic execution V 300 :- V 300 : 1 pocket machine- Voluminator Compact U- Dividing unit with automatic oiling, 6 �xed dosing valves- Conveyor, straight, 1685 mm. with quick-lock system and scraper- Mechanical discharge �ap with plastic scraper

- Measuring pistons bronze

- Stop position

- Hopper, stainless steel, 60 liters, H=1629 mm, with safety ring

- Main piston, dividing chamber and hopper: wear-resistant chrome nickel alloy- Operation : on / o� / emergency stop

- Knife hardened steel- Cover plates, stainless steel, brushed, with Schmersal safety switches- Frame : steel, nickel coated- Crankshaft and drive rods cast iron, nickel coated

- Minimum oil consumption

- Easy access for cleaning and maintenance

B / V 300Technical detailsType Weight range Capacity (�xed) Variable (option)

Dimensions (depending on execution) Weight Connecting load- Length 2208 mm. max. - Net 720 kg. - 230/400 V, 3 Ph, 50 Hz + earth

B / V 300 2/2Dough Divider 26.08.2010

WP BAKERYGROUP

Werner & Pfleiderer Haton B.V. Industrieterrein 13, 5981 NK Panningen, The Netherlands. Phone +31(0)77 - 307-1860 . Fax +31(0)77-307-5148. [email protected] . www.wp-haton.com

- Width 1152 mm. max. - Gross 880 kg. - 1,8 KVA- Height 1829 mm. max.

Options B / V 300 Extra options, only for the V 300- Hopper 95 l, 150 l, 250 l - Hybride main piston, reduced oil

- Oiling on hopper - Pre-set counter - Servo weight adjustment with digital read out - Frequency inverter for variable speed

- Discharge conveyor, straight, 1685 mm, 1885 mm, 2185 mm.

- Type 1000 100 - 1200 gr. - 910 or 1010 pcs/h. - 500 - 1500 pcs/h.- Type 1500 200 - 1800 gr. - 910 or 1010 pcs/h.- Type 2000 400 - 2400 gr. - 910 or 1010 pcs/h.

- Mechanical �our duster - Curling net on discharge conveyor, only possible from 1885 mm.- Increasing the machine with 100 mm.

- Hopper te�onized for round hoppers 95 and 150 liters - Discharge conveyor, straight, 1885 mm, 2185 mm.

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