download the 2016 cultiva la salud brochure

2
Culva La Salud is dedicated to engaging, informing and inspiring residents to acvely advance personal, family and community health through healthy lifestyles and civic advocacy. Culva La Salud, which means “culvate health” connects people with opportunies to help foster policies, systems and environmental changes that support healthy eang and acve living. At the core of Culva La Salud’s efforts are the “grassroots community” who are the driving force behind real change. Culva has been in existence since 2005 and was formerly known as the Central California Regional Obesity Prevenon Program (CCROPP). Culva La Salud is a program of Public Health Instute. Why Policy, Systems, Environmental Change? Within California’s San Joaquin Valley lies one of the largest and richest agricultural regions in the world. Despite the abundance of nutrious fruits and vegetables, this region is burdened by food insecurity and obesity. The limited availability of fresh produce in rural and low-income urban neighborhoods and the concentraon of unhealthy foods are leading factors contribung to poor nutrion and unhealthy diets. Low-income residents living in disadvantaged communies have greater access to unhealthy foods and sugary drinks, and oſten mes pay higher prices for their groceries than residents who live in more affluent neighborhoods. Residents in disadvantaged communies also struggle with being able to find safe and easily accessible places where they can be physically acve on a regular basis. Compared to more affluent neighborhoods, low-income communies have significantly fewer resources to promote physical acvity such as park space, trails, sidewalks, and bike lanes that allow residents to walk and bike safely. All of these inequies result in lower life expectancy, higher rates of obesity and related chronic condions. This is why policy, system and environmental changes are needed to promote good health. Culvang Change Culva La Salud is working with disadvantaged community residents on intervenons that will promote health equity. Culva La Salud recognizes the crical role that grassroots residents play in culvang and sustaining healthy communies. In 2006, Culva La Salud developed the Powerful People: Building Leadership for Healthy Communies curriculum. Over 200 community leaders from rural and urban sites in the Valley have parcipated, building their advocacy skills and ability to create healthier communies. Through the leadership program, parcipants have gained crical skills in community organizing, public speaking, media advocacy, research and policymaking processes. As a result of the program, relevant policy, system and environmental change projects have emerged creang greater access to healthy foods, beverages and physical acvity opportunies. Leadership parcipants are sharing their learnings and best pracces across sites in order to create a more powerful movement around health equity. Many of the parcipants have gone on to take leadership posions on school or early educaon boards/iniaves, housing and planning commiees, among other roles. Through this model, Culva La Salud has been able to contribute to a legacy of leaders who are advocang for healthy changes in their communies. Working Together We Can Create & Improve Health Equity in the Central Valley.

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Page 1: Download the 2016 Cultiva La Salud Brochure

Cultiva La Salud is dedicated to engaging, informing and inspiring residents to actively advance personal, family and community health through healthy lifestyles and civic advocacy. Cultiva La Salud, which means “cultivate health” connects people with opportunities to help foster policies, systems and environmental changes that support healthy eating and active living. At the core of Cultiva La Salud’s efforts are the “grassroots community” who are the driving force behind real change. Cultiva has been in existence since 2005 and was formerly known as the Central California Regional Obesity Prevention Program (CCROPP). Cultiva La Salud is a program of Public Health Institute.

Why Policy, Systems, Environmental Change?

Within California’s San Joaquin Valley lies one of the largest and richest agricultural regions in the world. Despite the abundance of nutritious fruits and vegetables, this region is burdened by food insecurity and obesity. The limited availability of fresh produce in rural and low-income urban neighborhoods and the concentration of unhealthy foods are leading factors contributing to poor nutrition and unhealthy diets. Low-income residents living in disadvantaged communities have greater access to unhealthy foods and sugary drinks, and often times pay higher prices for their groceries than residents who live in more affluent neighborhoods.

Residents in disadvantaged communities also struggle with being able to find safe and easily accessible places where they can be physically active on a regular basis. Compared to more affluent neighborhoods, low-income communities have significantly fewer resources to promote physical activity such as park space, trails, sidewalks, and bike lanes that allow residents to walk and bike safely. All of these inequities result in lower life expectancy, higher rates of obesity and related chronic conditions. This is why policy, system and environmental changes are needed to promote good health.

Cultivating Change Cultiva La Salud is working with disadvantaged community residents on interventions that will promote health equity. Cultiva La Salud recognizes the critical role that grassroots residents play in cultivating and sustaining healthy communities. In 2006, Cultiva La Salud developed the Powerful People: Building Leadership for Healthy Communities curriculum. Over 200 community leaders from rural and urban sites in the Valley have participated, building their advocacy skills and ability to create healthier communities. Through the leadership program, participants have gained critical skills in community organizing, public speaking, media advocacy, research and policymaking processes.

As a result of the program, relevant policy, system and environmental change projects have emerged creating greater access to healthy foods, beverages and physical activity opportunities. Leadership participants are sharing their learnings and best practices across sites in order to create a more powerful movement around health equity. Many of the participants have gone on to take leadership positions on school or early education boards/initiatives, housing and planning committees, among other roles. Through this model, Cultiva La Salud has been able to contribute to a legacy of leaders who are advocating for healthy changes in their communities.

Working TogetherWe Can Create

& ImproveHealth Equity

in theCentral Valley.

Page 2: Download the 2016 Cultiva La Salud Brochure

2409 Merced Street, Ste. 101Fresno, CA 93710

(559) 498-0870 x 105CultivaLaSalud.org

Over the years, Culti va La Saludhas helped to foster the following community changes:

• Establishing farmers markets, community gardens and school farm stands in low-income neighborhoods with limited access to healthy foods

• Establishing healthy retail policies to support bett er access to healthy foods

• Supporti ng small convenience stores in their conversion to healthy stores

• Advocati ng for policies that dis-incenti vize unhealthy food and beverage retail

• Limiti ng access to unhealthy beverages in schools• Promoti ng universal school breakfast• Informing stronger school wellness policies that support healthy

menus, water access and physical acti vity for students• Working with school offi cials to open school gates aft er hours

and on weekends for community use• Increasing physical acti vity in schools and aft er-school programs• Supporti ng safe routes to school eff orts• Improving park and other community infrastructure such as

sidewalks, trails and bike lanes• Encouraging physical acti vity and healthy eati ng opportuniti es in

communiti es through media advocacy• And much more!

Join Us!

Creati ng communiti es that support healthy eati ng and acti ve living will help everyone in the Valley stay healthy and live longer. Be a part of this movement!

Here are some ways that you can get involved:

• Be acti ve in promoti ng your personal and family health by eati ng bett er and moving more.

• Support our local farmers - buy and consume locally grown products.

• Be involved in decisions within your community and schools to promote healthy eati ng and acti ve living.

• Learn more ways that you can be involved by visiti ng our website at Culti vaLaSalud.org.

Cultiva La Salud is a program of:

559.498.0870

2409 Merced Street, Ste.101Fresno, CA 93721

www.Culti vaLaSalud.org