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Page 1: 01 AMARETTO 02 chocolate 01 - naturera.asiaAmaretto chocolate Title 01_AMARETTO_02_chocolate_01 Created Date 9/11/2019 2:06:37 PM

作り方

ブレンダーに氷を入れ、シロップとウイスキーを注ぎ60秒間ブレンドし、グラスに注ぎクリームで仕上げ、ミントの葉で飾ります。

必要なNATURERA製品

[イタリアンシロップ]

材料

40 ml • バーボンウイスキー

お好み • ミントの葉30 ml • クリーム

15 ml • アマレット15 ml • チョコレート

グラスの種類

Amaretto chocolate

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