Download - 2126 GENERIC Drinks and Desserts Menu CFO
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8/9/2019 2126 GENERIC Drinks and Desserts Menu CFO
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Cae Americano 2.00
A single shot o espresso topped with hot water.
The classic American coee
Cae Latte 2.00
A single shot o espresso topped with rothed milk
Cappuccino Reg 2.00 Large 2.35
A classic cappuccino sprinkled with chocolate
Cae Mexicano 2.00
A single shot o espresso topped with hot chocolate,
milk and whipped cream
Espresso Classic 1.65
Espresso served in a 2oz cup
Double Espresso 2.00
Classic espresso served in a 6oz cup
Cae Sombrero 3.05(Alcoholic cold drink) A single shot o espresso
lled with ice cold milk and a shot o Kahla
Tea or One 1.25
Hot Chocolate 2.00
Raspberry Crme Brulee 4.95
A Mexican version o a classic raspberry crme brulee
Banana Taquito 4.75
Banana wrapped in a cinnamon tor tilla and ried until golden.
Served warm with Cajeta toee sauce and vanilla ice cream
Fruit Enchilada 4.45 To Share 7.25
Chunks o mango and strawberry rolled in a cinnamon
tortilla and oven baked. Topped with chilli pecans,
warm udge sauce and vanilla ice cream
Torte Paradisa 4.45
Full o tropical ruit favours! Light rozen mango, kiwi
and passionruit cream on a crunchy biscuit base
Chocolate Liqueur Pie 4.25
Coee liqueur and rich hazelnut ice cream with a
chocolate and coee liqueur topping on a crispy base
Calda de Chocolate 4.50 To Share 7.15Gooey chocolate brownie pieces, chilli pecans and vanilla
ice cream. Served with warm chocolate udge sauce
Almond and Cinnamon Cheesecake 4.75
A rich cheesecake topped with almonds and cinnamon.
Served with cream
Churros 3.95 To Share 6.75
Delicious sot dough ried until crispy. Dusted in sugar and
cinnamon, with warm chocolate udge sauce or dipping
Ice Cream 2.95Three balls o creamy ice cream in a crisp cinnamon
tortilla basket. Ask or our range o favours
Sorbet Margarita 3.75
A deliciously zesty lime and tequila favour sorbet
Chocolate Cheesecake 4.25
A deep rich chocolate cheesecake. Served with ice cream
Caramel Apple Cobbler 4.25
Tasty chunks o apple covered in a thick crumble topping,
drizzled with gooey caramel sauce. Served with ice cream
Fudge Wae 4.25
An oven baked chocolate chip wafe with two scoops
o ice cream drowning in hot udge sauce
Strict hygiene procedures are ollowed in our kitchen but due to the presence onuts in some products there is a small possibility that nut traces may be ound
in any menu item. I you have any allergies please tell your server when ordering.
Our prices include Value Added Tax at the cur rent rate. We welcome comments
rom our guests. Please speak to the restaurant manager or write to us at: Chiquito,
57 Marshalsea Road, London SE1 1EP. Generic Drinks/Dessert Menu March 2010
COFFEES
www.chiquito.co.uk
DESSERTS
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8/9/2019 2126 GENERIC Drinks and Desserts Menu CFO
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All2.95Playa del ParadiseCranberry, passionruit, pineapple and graperuit
juices with lemonade
Baja Breeze
A tangy blend o graperuit juice and cranberryjuice with a squeeze o resh lime
Sonora SplashA tropical cooler that blends rereshing passionruit
juice with coconut cream and pineapple juice
Virgin ColadaOur secret blend o creamy coconut, pineapple
and ruit juices, garnished with resh pineapple.
Available in strawberry
Cancun Sunset
Apple juice and graperuit juice with grenadine
Summer SlingA cool bitter-sweet cranberry juice and
sparkling ginger ale mix with lime
Chiquito CoolerApple juice, lime, grenadine and ginger ale
Apple JackAppletiser, cranberry juice and lime cordial
Virgin DaiquiriA smooth blend o strawberry with
lemon and lime
Tequila is a fne and complex liquor, and as such,
it should be sipped slowly to ully enjoy the aroma
and avours
Jose Cuervo Especial Silver 2.85A smooth tequila with light agave notes
and a smooth clean nish, without the burn
Jose Cuervo Especial Gold 3.60This is a rested tequila which has been kept in
American oak barrels or six months. The oak gives
a mellowed taste and pleasing bouquet as well as
its straw colour
Gran Centenario Reposado 4.60This has been rested in white French oak casks or
more than two months and up to one year, producing
a mellowed taste and pleasing bouquet
Gran Centenario Aejo or Aged 5.15
This has been rested in white French oak casks
or more than a year. The amber colour and woody
favour are picked up rom the oak
Margarita* 4.45Jose Cuervo gold tequila and triple
sec with agave syrup, sweet and sour
and a wedge o lime. Choose regular,
passionruit or strawberry. Served rozen
or on the rocks
Michelada 3.55A Mexican classic that is catching on
worldwide! Mexican beer with your choice
o ruit favour and a wedge o lime.
Choose passionruit, banana or strawberry
Mojito 4.45Lime, mint and sugar syrup muddled
together with Bacardi rum. Topped with
soda. Choose regular, passionruit,
strawberry or Mexican (served with
Jose Cuervo gold tequila instead o rum)
Daiquiri 4.45A rozen Latin treat. Bacardi rum with
your avourite ruit favour. Choose
passionruit, banana or strawberry
Caipirinha 4.45Lime and sugar syrup muddled together
with Cachaa. Choose regular,passionruit or strawberry
Cuba Libre* 4.45Morgans spiced rum with a dash
o lime topped with Coke
Pina Colada* 4.45A Puerto Rican classic! Bacardi rum
with our secret blend o creamy
coconut, pineapple and ruit juices
Long Island Iced Tea* 4.45Smirno Red vodka, Bacardi rum,
Gordons gin and triple sec with
sweet and sour, topped with Coke
Cosmopolitan 4.45A modern classic! Smirno Red vodka
with triple sec and cranberry juice
Screaming Orgasm* 4.45A creamy combination o Baileys,
Amaretto, Smirno Red vodka and
Kahla over ice with cream and milkand a dusting o chocolate
Sex on the Beach* 4.45Smirno Red vodka and Archers
with orange and cranberry juice
Espresso-tini 4.45A chilled combination o a double
shot o espresso with Smirno Red
vodka, Kahla and sugar syrup.
Served straight up
COCKTAILS
LATIN FLAVOURS
CLASSICS
TryoneofourfamousMargaritas
*Available in Pitchers: 9.95
Our bartenders will be happy tocreate your avourite recipe!
Cant see youravourite cocktail?
tequila
non-alcoholic cocktails All 2.95