Transcript
Page 1: Al-Shamsi Quality Issue

AL-SHAM

SI QUALI

TY IS

SUE

P A C K I N G :

B A D F O L D I N G M E T H O D A F F E C T I N G O N P R E S E N TAT I O N O F O U R G A R M E N T S .

1. Poor Neck shape due to bad ironing.2. Poor trimming (Untrimmed Thread) at end of neck tap.3. Uneven trim neck height.

Page 2: Al-Shamsi Quality Issue

POOR NECK SHAPE

Page 3: Al-Shamsi Quality Issue

POOR TRIMMING

Page 4: Al-Shamsi Quality Issue

Uneven trim neck height

Page 5: Al-Shamsi Quality Issue

Bad Folding Method

Page 6: Al-Shamsi Quality Issue

DISCUSS DURING P/M TO AVOID ANY OF FAULTS ON PRODUCTION STAGE

Page 7: Al-Shamsi Quality Issue

SHIRRING WITH SHAMSI TEAM ALL DEFECTS

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AS WE DID AND AGREED IN PRODUCTION LINE THAT WE ARE GOING TO DO TWO FOLLOWING POINTS;1- RELAXING RIB WHILE SETTING TO BODY.( NO STRETCHING)

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2- MAKE TWO MARKS ON RIB TO MATCH THEM WITH SHOULDER SEAM TO HAVE EQUAL RIB ALONG NECK

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KEEP THE CONSISTENCY OF NECK SHAPE ALONG SIZES BY IRONING.

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IRONING OVER LOCK INSIDE CREW NECK

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CORRECT A FOLDING STAMP.

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PAY EXTRA ATTENTION ON THAT AREAS NEEDS TRIMMING.


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