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Page 1: BRUNCH MENU - Whist Stovewhiststove.com/menues/050315_BrunchMenu_CC.pdfSmoked Salmon Salad*, 1525 poached egg, argula, frisee, pear tomato cucumber, chives, red wine vinaigrette

The Bennies

Mac and Cheese Omelet*, 1025

swiss, cheddar and elbow macaroni

The Classic*, 1225

farm eggs any style, punched potatoesapple bacon

French Toastowitz, 1125

challah bread, Frangelico bourbon, maple syrup

White Chocolate &Walnut French Toast, 1125

maple syrup... if needed

Buttermilk Pancakes, 1025

huckleberry, whipped cream, maple syrup

Bacon Pancakes, 1225

f luffy pancakes, bacon

Peanut Butter Pancakes, 1125

toasted nuts, peanut butter sauce

Lox, Stock and Two Smoking Bagels, 1325

bagels, red onion, crema, dill

Duck Hash and Eggs*, 1425

duck confit, potatoes, roasted peppers

Croque Madame*, 1325

bread, ham, egg, béchamel

Veggie Egg White Frittata*, 1325

market vegetables, fresh herbs and fruit

Chorizo Frittata*, 1225

spanish chorizo, provolone, roasted tomatoes, cipollini onions, avocado

Biscuits & Jam*, 1125

jam made fresh daily, bacon, two eggs

Bangers & Eggs*, 1525

2 eggs, house potatoes, baguette

A Twist of the Classic*, 1225

swine, egg, hollandaise Beach Benedict*, 1325

cod, dill, lemon beurre blanc, potato

Items on this menu are available from 10 a.m. - 4 p.m.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Crabby in the Morning*, 1325

crab, béarnaise, egg, muffin

Hangover Burger*, 1425

white chedder, caramelized onion, baconhouse pickles, sunny side up egg

Smoked Salmon Salad*, 1525

poached egg, argula, frisee, pear tomatocucumber, chives, red wine vinaigrette

grilled bread

Spinach Salad*, 825

spinach, kale, apples, baconwalnuts, sherryadd chicken: $4

BRUNCH MENUMimosa, 8 Glass of Moët, 15

Page 2: BRUNCH MENU - Whist Stovewhiststove.com/menues/050315_BrunchMenu_CC.pdfSmoked Salmon Salad*, 1525 poached egg, argula, frisee, pear tomato cucumber, chives, red wine vinaigrette

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