Download - Cooking Southern Fried Chicken
![Page 1: Cooking Southern Fried Chicken](https://reader036.vdocuments.net/reader036/viewer/2022062523/58f2e0cb1a28abe9138b458f/html5/thumbnails/1.jpg)
COOKING SOUTHERN FRIED CHICKEN
By Jasmine Gober
![Page 2: Cooking Southern Fried Chicken](https://reader036.vdocuments.net/reader036/viewer/2022062523/58f2e0cb1a28abe9138b458f/html5/thumbnails/2.jpg)
INGREDIENTSSOUTHERN FRIED CHICKEN
HOUSE SEASONING1 CUP SALT
¼ CUP BLACK PEPPER¼ CUP GARLIC POWDER
¼ CUP OF SEASONING SALT 2 CUPS OF FLOWER
3 ½ POUND BAG OF CHICKEN DRUMETS
OIL, FOR FRYING, PREFERBALY VEGETABLE OIL
![Page 3: Cooking Southern Fried Chicken](https://reader036.vdocuments.net/reader036/viewer/2022062523/58f2e0cb1a28abe9138b458f/html5/thumbnails/3.jpg)
APPLIANCES
MEDIUM GLASS BOWLLARGE NON-
STICK SKILLIT
PATIENCE!!!!
![Page 4: Cooking Southern Fried Chicken](https://reader036.vdocuments.net/reader036/viewer/2022062523/58f2e0cb1a28abe9138b458f/html5/thumbnails/4.jpg)
EASY AS 1,2,3
1• SET STOVE
BURNER ON MEDIUM HIGH SO THE GREASE GETS NICE AND HOT. (ONCE CHICKEN IS IN TURN BURNER DOWN TO ONLY MEDIUM HEAT.
2• IN A
MEDIUM SIZE BOWL MIX TOGETHER ALL THE SEASONINGS. THEN MOVE FROM BOWL TO PLASTIC BAG FOR COATING.
3• IN A LARGE
SKILLET, HEAT THE OIL OVER MEDIUM HEAT.. ONE PIECE AT A TIME, DIP THE CHICKEN INTO MIXTURE. SHAKE THE BAG SO THAT THE FLOUR IS COVERING EACH PIECE OF CHICKEN. PUT CHICKEN INDIVIDUALLY INTO SKILLET SLOWLY.
![Page 5: Cooking Southern Fried Chicken](https://reader036.vdocuments.net/reader036/viewer/2022062523/58f2e0cb1a28abe9138b458f/html5/thumbnails/5.jpg)
STEPS IN MOTION 1 2 3
![Page 6: Cooking Southern Fried Chicken](https://reader036.vdocuments.net/reader036/viewer/2022062523/58f2e0cb1a28abe9138b458f/html5/thumbnails/6.jpg)
YOUR CHICKEN SHOULD LOOK LIKE THIS AT THE END
THANK YOU FOR TUNING INTO JASMINES POWER POINT