A Rada Cutlery Recipe
• 12 oz. vanilla flavored candy coating or almond bark, cut into pieces
• 24 caramel corn-flavored miniature rice cakes
• 48 miniature pretzel twists
• 48 mini chocolate chips
• 24 red cinnamon candies
Line work area with wax paper. In a medium saucepan, melt candy coating over low heat, stirring constantly.
For each reindeer, dip rice cake in candy coating; place on wax paper.
Dip rounded side of 2 pretzels in candy coating; place on each side of the rice cake to resemble antlers.
Decorate with chocolate chips for eyes and cinnamon candy for nose.
Let stand 15 minutes or until set. Carefully remove from wax paper; store in an airtight container.
Find special treats for every holiday of the year in one of Rada’s many Cookbooks:
Class Treats, Bake Sales & Birthday Parties. Order it from the Rada Kitchen Store.
Other great Christmas recipes can be found at the Rada Cutlery Blog or in
Santa’s Favorite Holiday Treats & Christmas Sweets, also available from the Rada Kitchen Store.
Rada Mfg. Co.
has been manufacturing Rada Cutlery
fundraising products and helping non-profit groups fundraise
make a 40% profit last year working with
over 19,000 churches, schools, teams and clubs.
Waverly, Iowa
RadaCutlery.com
Rada Cutlery Blog
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