Download - Exotic food - pickled vegetables
Transcript
泡菜 pickled vegetables
*Where to find the food: (country) Pickled vegetables comes from Korea.
*When to appear: Koreans have started eating pickled vegetables since 1700.
*Why it was made: The weather of climate in Korea is cold , and there is a special day to preserve food.
cabbage garlic fishsauce
paprika
leeks
How To Make It
*Pickled vegetables tastes sour and crispy. Sometimes , it is delicious to eat them with rice.
* 鍾宜庭 ( 寫稿 )
* 黃筱薔 ( 寫稿 )
*徐雅婷 ( 找資料 + 寫稿 )
* 彭儀婷 (PowerPoint)
* 賴讙 (PowerPoint)