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Antioxidant Acitivity in VariousProcessed Products of InferiorLocal Tubers (Dioscorea sp. L.)
by R. Susanti
Submission date: 01-Jul-2019 07:59AM (UTC+0700)Submission ID: 1148229996File name: 2017_ari_PROSIDING_KNOWLED.pdf (329.23K)Word count: 2367Character count: 13059
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13%SIMILARITY INDEX
11%INTERNET SOURCES
8%PUBLICATIONS
11%STUDENT PAPERS
1 7%
2 3%
3 1%
4 1%
5 <1%
6 <1%
Exclude quotes On
Exclude bibliography On
Exclude matches Of f
Antioxidant Acitivity in Various Processed Products of InferiorLocal Tubers (Dioscorea sp. L.)ORIGINALITY REPORT
PRIMARY SOURCES
repository.ubaya.ac.idInternet Source
Submitted to Surabaya UniversityStudent Paper
journal.unnes.ac.idInternet Source
Submitted to China Medical University, TaiwanStudent Paper
sphinxsai.comInternet Source
sevgiligiyim.comInternet Source