STAPHYLOCOCCUS Staphylococcus causes diseases ranging from minor skin infections to life-threatening infections such as pneumonia, endocarditis, meningitis,
postoperative wound infections, septicemia, and toxic shock syndrome.
Staphylococci are infrequently isolated from the oral cavity.
Spherical Gram-positive cocci arranged in irregular grape-like clusters.
STAPHYLOCOCCUS Facultative anaerobes - tolerate oxygen because
they produce catalase (catalase positive).
They are non-motile (no flagella, no pili).
They are present on the skin and mucous
membranes.
Three species of staphylococci are human pathogens:
S. aureus, S. epidermidis, S. saprophyticus. S. aureus - the most virulent and best-known
member of the genus, coagulase-positive (golden colonies as a result of carotenoid pigment).
The others are known as coagulase-negative
cocci.
STAPHYLOCOCCUS Capsule - (polysaccharide) inhibits chemotaxis and
phagocytosis, facilitates attachment to catheters and
other synthetic materials (a "slime layer" - the
extracellular polymer; e.g. Staph. epidermidis). Peptidoglycan - endotoxin-like activity, attracts
polymorphonuclear leukocytes (abscess formation)
and activates complement. Lysozyme - in mucosal secretions (tears, saliva) -
a natural barrier to staphylococcal infections. (an enzyme that destroys bacterial cell walls by hydrolyzing the polysaccharide component of the cell wall)
STAPHYLOCOCCUS
Protein A - the major protein in the cell wall of
S. aureus. It binds to the Fc portion of IgG and prevents the antibody-mediated immune response.
Teichoic acids - (phosphate-containing polymers) bind to fibronectin and mediate attachment of staphylococci to mucosal surfaces.
Clumping factor (bound coagulase) binds fibrinogen.
Staphylococcal Toxins - Exotoxins:
Cytolytic toxins (membrane damaging toxins, hemolysins): a (vasodilation, redness of skin), b (shingomyelinase C), d (membrane detergent), g, leukocidin.
Exfoliative (epidermolytic) toxin (desquamation) (”staphylococcal scalded skin syndrome”).
Toxic shock syndrome toxin-1 (TSST-1) (superantigen). Enterotoxin - resistant to hydrolysis by GIT enzymes, heat-stable (100°C for 30 min), stimulates vomiting center.
Staphylococcal Enzymes: Coagulase - (bound and free) - converts fibrinogen to
insoluble fibrin (clots plasma).
Catalase - converts H2O2 into H2O and O2
(streptococci are catalase negative).
Hyaluronidase - hydrolyzes hyaluronic acids (acidic
mucopolysaccharides present in connective tissue).
Facilitates the spread of S. aureus in tissues.
Fibrinolysin - staphylokinase, can dissolve fibrin clots.
Staphylococcal Enzymes:
Lipase - breaks lipids of cell membranes, invasion into cutaneous and subcutaneous tissues and the formation of superficial skin infections.
Nuclease (DNAse) - DNA hydrolysis.
Penicillinase (ß-lactamase) - resistance to penicillin.
Epidemiology Staphylococci are widely present; coagulase-negative
staphylococci on the skin surface and transient colonization of moist skin folds with S. aureus.
S. aureus and coagulase-negative staphylococci are
found in naso- and oropharynx, gastrointestinal tract (GI), and urogenital tract. Approx. 15% (40%) of healthy adults are persistent nasopharyngeal carriers of S. aureus (hospitalized patients, medical personnel, individuals who regularly use needles).
Hospitalized patients are at particular risk; over 500,000 nosocomial (hospital-acquired) infections
are reported per year.
Transmission Respiratory droplets, fomites (contaminated
clothing or bed linen).
Staphylococci are carried on the skin and in the nasopharynx. Shedding of bacteria is common and is responsible for many hospital infections. Cleanliness, hand washing and aseptic management of lesions reduce the spread of staphylococci.
Clinical SyndromesStaphylococcus aureus
Diseases are caused by: Production of toxin Direct invasion and destruction of tissue
Diseases caused by toxins Staphylococcal scalded skin syndrom (SSSS)
(Ritter's disease; Bullous impetigo - a localized form of SSSS.
Toxic shock syndrome - TSST-1 toxin (1980/menstruating women; hyperabsorbing tampons).
Staphylococcal food poisoning
(processed meat, ice cream).
Enterotoxins Contamination of the food by a human carrier; 50% of carriers are asymptomatic, colonization
mainly in the nasopharynx.
After ingestion of contaminated food the onset of disease is abrupt and rapid - performed toxin [severe vomiting, diarrhea, abdominal pain, nausea].
The enterotoxins are heat stable - heating of the food will kill bacteria but not inactivate the heat-stable toxin.
Cutaneous Infections (typical lesion is an abscess)
Impetigo, folliculitis (a stye)
Furuncles (boils), carbuncules (carbunculosis)
Surgical wound infections, postpartum breast infections
Rarely oral infections (angular cheilitis together with the fungus Candida)
Staphylococcal diseasesEndocarditis
Staphylococcal scaldedskin syndrome
Pneumonia
Staphylococcal foodpoisoning
Toxic shock syndrome
Cutaneous infections
Septic arthritis
Staphylococcus epidermidis
Part of the normal human flora on the skin and mucous membranes.
Can cause infections of intravenous catheters and prosthetic implants e.g. heart valves.
Staph. epidermidis may adhere to medical devices through the production of biofilms.
Staph. epidermidis Endocarditis (artificial valves) Catheter and shunt infections Prosthetic join infections
Staph. saprophyticus - urinary tract infections - particularly in sexually active young women.
It is a second cause of community-acquired urinary tract infections in this population
(the first one is E. coli).
STAPHYLOCOCCUS - Treatment “SUPER BUG”
• In the U.S. >90% of Staph. aureus strains are resistant to penicillin.• Development of semisynthetic penicillins resistant to lactamases (methicillin, naficillin, oxacillin).• Emergence of methicillin resistant Staph. aureus (MRSA) - 30-50%.• Vancomycin - resistant Staph. aureus was isolated for the first time in 1997.• Zyvox (generic name linezolid) - approved by the Food and Drug Administartion (FDA ) in 2000, especially for vancomycin resistant Enterococcus faecium (VREF).