Download - TC 2月ADD menu 20200312 · Title: TC 2月ADD menu_20200312 Created Date: 3/12/2020 3:22:57 PM
A P P E T I Z E R & S A L A D
S O U P
M A I N C O U R S E
O R I E N T A L T A S T E
L I G H T F O O D
D E S S E R T
If you have any concerns regarding food allergies or intolerances, please alert your server priorto ordering.We provide mineral water only, charge per person NT$90 for free �ow.Prices are quoted in NT dollars and subject to a 10% service charge.
若您對任何食物有過敏或食物不耐症,請於點餐前告知服務人員
本餐廳僅供應礦泉水為佐餐水,每位收費新台幣90元,可享無限暢飲
以上價格均為新台幣,並外加一成服務費.
- 辣 Spicy - 素 Vegetarian - 主廚推薦 Chef ’s Recommend
友好食蔬 V E G A N F R I E N D L Y
$ 420芝麻葉沙拉(堅果/燕麥/薏仁/雪莉酒油醋)Arugula salad – nuts, oatmeal, barley, sherry wine vinaigrette
$ 360彩虹沙拉(青花椰/櫻桃番茄/彩椒/玉米/黑豆/藜麥/紫高麗/紫蘇梅醋汁)Rainbow salad – broccoli, cherry tomato, pepper, kernel corn, black bean, quinoa, cabbage, plum vinaigrette
$ 280鄉村野菇馬鈴薯濃湯Mushroom potato cream soup
$ 260鷹嘴豆番茄蔬菜湯(鷹嘴豆/櫛瓜/高麗菜/青花椰/紅蘿蔔/西芹/番茄)Tomato vegetable soup – chickpea, zucchini, cabbage, broccoli, carrot, celery, tomato
$ 380松子櫛瓜青醬寬板麵Fettuccine pasta, zucchini, pine nuts, pesto sauce
$ 380義式烤蔬菜烤餅Piadina-arugula, pepper, mushroom, balsamic reduction vegetable skewer
$ 420Vegan漢堡(素肉/生菜/番茄/鳳梨/酸黃瓜/蔬菜條/附薯條)Vegan burger – veg meat, lettuce, tomato, pineapple, pickled cucumber, vegetable stick, french fries
$ 380椰汁綠咖哩時蔬黑米Vegetable green curry, black rice
$ 380苦茶油炒蘑菇│櫛瓜│青花椰菜│附金門麵線Camellia oil sautéed mushroom, zucchini, broccoli, vermicelli
$ 360胡麻藜麥黃瓜紅蘿蔔絲涼麵Cold noodle, quinoa, cucumber, carrol, sesame soy sauce
經典主菜 M A I N C O U R S E
$ 1,180燒烤美國無骨牛小排│迷迭香烤蒜頭│阿根廷青醬Grilled U.S prime short rib, rosemary garlic, chimichurri sauce
$ 980西班牙番紅花海鮮飯Paella marinera, sa�ron, shrimp, scallop, mussel, squid
$ 980香料戰斧豬排│串烤時蔬Tomahawk pork chop, vegetable skewer
$ 800爐烤蘿勒雞腿肉│帕瑪火腿│松露拌飯Roasted basil chicken thigh, parma ham tru�e steamed rice
$ 880嫩煎鮭魚│海大蝦│季節時蔬Pan-fried salmon, jumbo shrimp, vegetable
品味東方 O R I E N T A L T A S T E
$ 280麻油薑蔥香煎蛋Fried egg, ginger, scallion, sesame oil
$ 320蝦仁肉絲蔥香蛋炒飯Fried rice, shrimp, shredded pork, scallion
$ 520炙燒澳洲和牛牛頰湯麵Flaming braised “Australia” wagyu beef cheek noodle soup
$ 420醬爆牛肉│蘑菇│櫛瓜│青花椰菜Sautéed soy sauce beef, mushroom, zucchini, broccoli
精選甜點 D E S S E R T
$ 180黑森林蛋糕Black forest cake
$ 180藍莓重乳酪蛋糕Blueberry cheese cake
$ 380草莓香草冰淇淋聖代Strawberry & vanilla ice cream sundae
開胃前菜 A P P E T I Z E R & S A L A D
$ 360傳統凱薩沙拉(白鯷魚/培根碎/麵包片/蘿蔓生菜)Caesar salad – white anchovy, bacon, croûton, romaine lettuce
$ 390鮪魚尼斯沙拉(油漬鮪魚/白鯷魚/水煮蛋/番茄/洋芋/四季豆/黑橄欖/檸檬油醋)
Salade Niçoise – tuna, white anchovy, boiled egg, tomato, potato, green bean, black olive, lime vinaigrette
$ 360香料嫩雞胸番茄馬扎瑞拉起司Roasted tomato, mozzarella cheese, herb chicken breast
$ 360炙燒鮭魚溏心蛋│海藻│黑木耳│紫蘇梅醋汁
Broiled salmon, soft boiled egg, seaweed, black fungus, plum vinaigrette
輕享食尚 L I G H T F O O D
$ 560沙朗牛排雙味起司漢堡(艾曼達起司/巧達起士/生菜/番茄/洋蔥/酸黃瓜/炸薯條)
Sirloin steak cheese burger – emmental cheese, chedder cheese, lettuce, tomato, onion, pickled cucumber, french fries
$ 420海陸總匯三明治(煙燻鮭魚/水煮雞肉/巧達起士/水煮蛋/生菜/番茄/酸黃瓜/炸薯條)
Club sandwich – smoked salmon, boiled chicken, cheddar cheese, boiled egg, lettuce, tomato, french fries
$ 480塔香辣味透抽雞蛋銀絲麵Tagliolini pasta, squid , basil, chili
$ 360酥炸澎湖花枝糯米椒Crispy fried calamari, sweet chili
$ 280酥炸腐乳雞塊Fried chicken - marinated fermented bean curd, crispy chili
$ 200酥炸黃金脆薯條Deep fried french fries
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