Seafood & AppetizersTraditional ahi poke, limu, kukui nut, green onions, sesame oilChilled shrimp, Hawaiian chili pepper cocktail sauce and lemon wedgesAssorted sushi rolls, soy, wasabi, pickled gingerHouse cured ahi, salmon, capers, hard cooked eggs, onions, sour cream, brown breadInternational and domestic cheeses, candied nuts and fruit compotes, crackersAssorted rolls, waimea cornbread and buttermilk bicuits with local honey infused butter Soup & SaladsPumpkin squash soup, ginger snaps, cranberries“Waldorf” pasta salad, pineapple, macadamia nuts, celery, fennel, apple, lilikoi dressingWaimea field greens, shredded rainbow vegetables, papaya seed emulsionClassic caesar salad with tender hearts of romaine, shaved parmesan, garlic focaccia croutonsQuinoa mango salad, cilantro lime dressingVine ripened tomato medley caprese, buffalo mozzarella, local basil oil, aged balsamic reduction
Carving StationRoasted sea salt brined turkey, giblet gravy, cranberry relish, focaccia and cornbread stuffingPineapple honey glazed ham, black sherry bourbon sauce Main Courses & SidesMacadamia nut crusted mahi mahi, miso ginger butter sauceBacon wrapped pork loin, oven-roasted with fig and apricot port wine reductionCrispy, creamy mac and cheeseLemongrass scented steamed jasmine riceRoasted garlic mashed potatoesOven roasted brussels sprouts with mushrooms and onionsSautéed garlic green beans with pancetta Sweet EndingsPumpkin pie, HWV signature lilikoi cheesecake, pecan praline square, pumpkin cheesecake; stawberry & raspberry ginger-chocolate cakeChocolate fountain with festive condiments
Call Restaurant Reservations (808) 886-1234, ext. 54 or online at http://bit.ly/hwvevents
INCLUDES:Live Entertainment Complimentary Self Parking
PRICING:Adults: $89, includes a welcome
glass of champagne
Children: $39, 5-12 yrs (includes soft drink or juice)
Complimentary for Children ages 4 and under with paid adult
All prices are subject to Hawaii State Tax and 14% service charge
LOCATION:Grand Ballroom
Join us for Thanksgiving Day Dinner at our beautiful Grand Ballroom, November 28, 2019, from 3pm - 7:00pm - A Hilton Waikoloa Village Resort annual tradition with live music from Grammy Award winner John Keawe
and a delicious buffet prepared by our talented chefs!
CANCELLATION/REFUND POLICYAny cancellations within 48 hours of event will not be refunded.
Guests that No Show will forfeit their ticket and a refund will not be issued.
To cancel or change your tickets, you must contact our Banquet Office at (808) 886-1234 ext.1226.
You may also email us at [email protected]
You must receive a Cancellation # and email to be valid.
