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The Citrus Notes of Fragrance
Glen O. Brechbill
Fragrance Books Inc.
www.perfumerbook.com
New Jersey - USA
2012
Fragrance Books Inc. @www.perfumerbook.com
Fragrance Books Inc. @www.perfumerbook.com
“To my late much loved father Ray and beloved motherHelen Roberta without them non of this work
would have been possible”
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THE CITRUS NOTES OF FRAGRANCE ©
This book is a work of non-fiction. No part of the book may be used or reproduced in any manner whatsoever without written permission from the author except in the case of brief quotations embodied in critical articles and reviews. Please note the enclosed book is based on Fragrance Ingredients by House ©.
Designed by Glen O. Brechbill
Library of Congress
Brechbill, Glen O.The Citrus Notes of Fragrance / Glen O. Brechbill
P. cm. 220 pgs.1. Fragrance Ingredients Non Fiction. 2. Written odor descriptions to facillitate the
understanding of the olfactory language. 1. Essential Oils. 2. Aromas. 3. Chemicals. 4. Classification. 5. Source. 6. Art. 7. Twenty one thousand fragrances. 8. Science. 9. Creativity. I. Title.
Certificate Registry #
Copyright © 2012 by Glen O. Brechbill
All Rights Reserved
PRINTED IN THE UNITED STATES OF AMERICA
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About the Book
What is this book about one asks?To put it as simply as possible it isabout the major citrus notes that areused in the fine art of fragrance cre-ation.
Citrus notes find their ways into awide variety of fragrance types. Inhousehold type product categoryfor example they can make up themajority of a single note fragrance.In fine fragrances they represent anentire family, and or a top note con-struction of a scent.
When I started this book I thoughtabout adding several hundred com-positions to it. This process cantake several extra months of work.The compositions or formulas canbe added at a latter date.
The citrus family is under pressurefrom the folks at ( IFRA ) otherwise known as the InternationalFragrance Regulatory Associationbased at the Givaudan FragranceCorporation headquarters inGeneva, Switzerland.
As time goes by more and morepressure is being placed on the lim-ited use of essential oils in anything
The fragrance, which you are pur-chasing, includes the following nat-ural or essential oils. If you areallergic to any of these materialsplease do not purchase the product.The said ingredient has been addedto the fragrance blend to add struc-ture and beauty to the fragrance.
Keep in mind that synthetic fra-grance ingredients are based onpetroleum. I believe in the nearfuture that folks will experiencesooner or later problems even withthese unknown synergy's or fra-grance blends. Employing essen-tial oils in fragrances help to addsubstance to otherwise bland for-mulas.
Instead the big five which includesthe Givaudan FragranceCorporation, Firmenich, Inc.,International Flavors & Fragrances,Symrise and Takasago Internationalcreated ( IFRA ), and are slowly inthe process of destroying the artthat their business was originallyfounded on.
Anytime an industry forgets theirroots one is dooming the creativitythat created many of these great fra-
other then trace amounts. Its ashame that this legislation is slowlydestroying the classic fragrancesand in the process ruining a fine artas we know it today.
Many clients want natural materialsin their fragrance blends. Due tothe ever increasing regulatory hys-teria this is not happening. I thinkit should be up to the consumer todecide whether or not to use anygiven product that can be found onthe www, or on the store shelves.
Take for example the peanut allergyproblem that many individualshave to live with including myniece. I don't cook with nuts, andwould never incorporate any nutsthat I love into any dishes when sheis visiting. I happen to love them,but eat them now and then sincethey are supposedly good at lower-ing ones cholesterol. Do we banpeanuts as a consequence?
A simple solution to the allergicproblem some folk's experiencewith essential oils is to place a sim-ple warning label on the product.
It could appear as follows:
The Citrus Notes of Fragrance
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grance houses. Several of themeven started out as an essential oilcompany. The InternationalFlavors & Fragrances started fromthis humble beginning.
Many fok's who are both knowl-edgeable and fragrance illiteratefalsely believe fragrances that con-tain close to zero natural materialsare better then those that do. I per-sonally believe the other side of thecoin. Household fragrances createdless then twenty years ago con-tained more essential oil ingredi-ents then the ones that are createdfor fine fragrances today.
Personally I believe the fine fra-grances of today are simpler in con-struction containing a lot less mate-rials then the household formulas ofyears ago. Customers want cheap-er and cheaper fragrances that smelllike a million bucks. As most knowand few realize this is impossible toachieve with a blend made up pre-dominately of few aromatic materi-als. Many of the fragrances oftoday crash quickly, and again thisis based on the synthetics.
Planet earth's petroleum reservesare a dwindling resource. At somepoint we will run out of easy oil inthe next thirty to fifty years time. Iwill not be here to see it happen, butdo know one day cars will not runon petroleum. I keep wonderingwhat fragrances will be based on.
Where did I get the articles that areincluded on the major citrus notes
beloved mother who god bless isstill with me. It has been hard sinceat present she is 95 with dementia.In order to deal with the stress ofelder care and being underem-ployed the creative work is an out-let for dealing with the stress.
It is my hope that one day my hardwork will be recognized. Everyonefrom the ancient pharaohs totoday's billionaires want to live for-ever. Some make money in life,whereas others accumulate richesin terms of knowledge. I have fash-ioned a large database of pertinentyet fascinating information on theart of perfume.
In a way my work and web site hasallowed me to get creatively evenwith a former employer and indus-try that said I wasn't good enoughto become an artist. Again, eachmanuscript I create is also a vindi-cation of my skills in the art of fra-grance. My books will not have athousand permutations like a singlefragrance. However, in my case Ihave slowly created during the pastseven years at least a dozen offspring from my second book.
I will continue to create this infor-mation as I can come up with newideas and ways of shaping theinformation. Most perfumers willhave many fragrances to his and hercredit during a lifetime of work.His and her employer will own thiscreative work. Few books of sub-stance are ever written simply dueto the fact that there is no motiva-
one asks? The Wikipedia on linefree Encyclopedia. Of course thematerial is incomplete. However,the word free means just that.
My next book will be on the Spices.Why do I do these books? Simplyput the fragrance industry and theart has black listed me as a conse-quence of my self-education intothis coveted profession. I did thework to become an artist.However, without apprenticing Ibruised some over paid ego's whosay one can not learn the art with-out a one on one education.Otherwise known as a mentor.
What I say to this is basically it isfull of bologna. I started my shortcareer with a small Italian ownedfragrance house as a material han-dler and junior compounder.During my five years of employ-ment I wore many hats and handledmany jobs.
I was promoted to a junior per-fumer as a ruse to gain my roughnotes that went into my first book.One day I was set up and soonfound myself unemployable due toage and the way my exit wasarranged. No one today would hirea white male over forty for anentry-level job of any sort. I didwork as a temp for seven plusyears.
During the past ten years I havebeen involved daily in the care ofaging parents. The past seven yearsI have been taking care of my much
Glen O. Brechbill
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tion to create one once you enterthis secretive profession.
In my case I will never be recog-nized for a single fragrance, but abody of work no one will hopefullyever duplicate. My books on the arthave been well received on thewww. If folks take an issue on theway I collected this data I don'treally care. All of my books areregistered with the Library ofCongress, and are protected by theCopyright Law.
Again, I did these books as a way toget even with a former vindictiveemployer who cost me a prestigiousjob and a career in a fascinatingprofession. The industry has blacklisted me, and my work is a way toshowcase my creative talents. Asingle book of notes has given riseto many variations. This is perfect-ly true of the creative art. Any sin-gle fragrance can have many thou-sands of variances just by adjustingthe materials and the parts per thou-sand of a formula.
I would like to think that both mywork and web site are quality. Itgives me great pleasure that not asingle volume of my work has beenduplicated. Perhaps on one day if Ican ever figure it out my work willbe available as an e-book. Untilthen I will have to keep my booksat 1/2 view to make their use is lim-ited beyond my site. None of mywork will ever be printable.
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Glen O. Brechbill
Index
Copyright 2
About The Book 3 - 5
Index 6
Essential Oil Map of the World 7
International Directory By Country & House 8 - 13
Citrus 14 - 20
Bergamot Orange 21 - 23
Clementine 24
Grapefruit 25 - 27
Lemon 28 - 31
Lime 32 - 33
Mandarin 34 - 35
Tangelo 36
Tangerine 37
BOOK # 1 ( A - G ) 38 - 121
BOOK # 2 ( H - Z ) 122 - 217
Bibliography 218 - 220
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The Citrus Notes of Fragrance
A World of Fragrance’s
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Glen O. Brechbill
International Directory by Country & House
Continent/Country/Fragrance House Continent/Country/Fragrance House
Manuscript # 1 ( A - H )
Manuscript # 2 ( I - Z )
Canada
The Spice Trader
United States
Alfa ChemAmerican Society of PerfumersAromatic International LLCArtiste Flavor / EssenceAstral Extracts
Bedoukian Research, Inc.Bell Flavors & FragrancesBerje Inc.
Carrubba Inc.Central States Chemical MarketingChampon VanillaCitrus & AlliedCookson & Hunt International Co.Creative Fragrances Ltd.
DMH Ingredients
North America
Fiveash Data ManagementFleurchem, Inc.Fleurin, Inc.Flexitral, Inc.Florachem CorporationFlorida Chemical Company, Inc.Florida Worldwide CitrusFrencharoma Imports Co., Inc.
Good Scents CompanyGorlin & CompanyGraham Chemical Corporation
I.P. Callison & SonsInnospec Inc.International Flavors & Fragrances
J & E Sozio, Inc.Joint American Ventures in China
MelChem DistributionMillennium Chemicals
Natural ResourcingNorwest Ingredients
Oliganic
Penta ManufacturingPhoenix Aromas & Essential OilsPolarome International
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Prima Fleur
Rosetta Enterprises LLC
Sarcom Inc.Science LabSensient Technologies CorporationSigma AldrichSpectrum ChemicalsSundial Fragrances & FlavorsSunrose Aromatics
TexaromeTreatt USA Inc.Trisenx, Inc.
Uhe Company, Inc.Ungerer & Company
Vigon International, Inc.
Walsh, John D., Company, Inc.
Mexico
Esencias y Materiales Lozmat
Tecnaal Group
Argentina
EsarcoEuma
Fritzsche SAICA
San Miguel Agici y F
Brazil
Citral Oleos Essenciais Ltda.
J. Piltz & Cia. Ltda.
Petit Marie
Rai Ingredients
Belgium
Synaco Group
Bulgaria
Vesselino Trading Company
Denmark
Wambesco Gmbh
France
A.N.E.C.Adrian Industries SASAlbert Vielle SAAromatic CollectionAromaxAxxence SARL
BFA LaboratoriesBarosyl S.A.Biolandes Parfumerie
Charabot & Company Inc.Clos D’Aguzon
Diffusions AromatiquesDulcos Trading
Exaflor
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Central America
South America
Europe
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H.Reynaud & Fils
IPRA FragrancesInterchim
Laboratoire Monique Remy
Mane SAMoraflor Produits AromatiquesMuller & Koster
PCAS Payan Bertrand SAProdaromProdasynth
Rhodia OrganicsRobertet SA
SIPA A. Ch. BerthierSovimpexSymarome
Germany
Basf
Dullberg Konzentra Gmbh
Eramex Aromatics Gmbh
Frey & Lau Gmbh
Lothar-Streck
Paul Kaders GmbH
Sensient Essential Oils GmbhSymrise GmbH & Co. KG
Th. Gyer Gmbh & Co. KG
Hungary
Silvestris & Szilas Ltd.
Italy
Baller s.r.l.
Capua s.r.l.Citroflor di G.
Espira S.p.A
Farotti Essences srl
Moelhausen S.P.A.
Portugal
Kruetz Helmut
Spain
Bordas Destilaciones Chinchurreta
Cami de Fontainilles
Destilerias Munoz Galvez, s.a.
Lluche Essence
Ventos, Ernesto S.A.
Switzerland
Essencia, Aetherische Oele AG
Firmenich
Givaudan Fragrance Corporation
Puressence Wuresten Inc.
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The Netherlands
Brighten Colorchem, B.V.
Flavodor
PFW Aroma Chemicals
United Kingdom
A & E Connock Ltd.Augustus OIls. Ld.
British Society of PerfumersBuckton Home Page Ltd.
De Monchy Aromatics, Inc.
Earth Oil Plantations Ltd.
FD Copeland & Sons Ltd.Fine Chemical TradingFurest Day Lawson
Global Essence Ltd.
Handa Fine Chemicals Ltd.
JC Buck Ltd.
Lionel Hitchen Ltd.
Quality Analysis
SRS Aromatics Ltd.
Venus Enterprises
Israel
Agan Aroma & Fine ChemicalsAromor Flavors & Fragrances Ltd.
Fruitarom Industries
Nardev
China
China Aroma Chemical Co., Ltd.China PerfumerChinessence Ltd.
HC BiochemHangzhou Aroma Chemical Co.
Shanghai M & U International
Tianjin Jiete Fine Chemical Co.
Hong Kong
Naradev
O’Laughlin Industries
India
Amen OrganicsAnthea Aromatics Pvt. Ltd.Anupam Industries
B.S. IndustriesBansal Aroma
FFC AromaFlowersynth
GMPCTGyran Flavours
Hermani Ex-Imp CorporationHindustan Mint & Agro Products
Indian Spices
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Mediterranean
Asia
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Kanta HouseKatyani ExortsKrupa ScientificKuber Impex Ltd.
Narain Terpene & Allied Chemical
Organica Aromatics Pvt. Ltd.
P.P. Sheth & Co.Petitgara ChemicalsPremier Chemical CorporationPrivi Organics Ld.
Raj Aromatics Aroma Corporation
SAT GroupSeema InternationalShreeji AromaSom Santi HouseSome Extracts
Tadimetry Aromatics Pvt Ltd.Thakker Group
Ultra International LimitedU.K. Aromatic & Chemicals
Indonesia
Djasula Wangi
Haldin
Indesso
Japan
Basf Japan Ltd.
Kao Corporation
Takasago International Corporation
Zeon Corporation
Korea
Castrading
M.X.D. Enterprise System
Nepal
Shambhala Herbal & Aromatics Pvt. Ltd.
Singapore
Taytonn Pte Ltd.
Sri Lanka
EOAS International
Thailand
Thailand Institute of Science
Turkey
Oregano
Viet Nam
Enter Oil
Australian Botanical Products
Cosmark
Perfume & Flavor ManufacturersPeter Jarvis Cosmetic Develop.
W & W Australia Pty Ltd.
Glen O. Brechbill
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Australia
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Africa Trade
Egypt
A.Fakhry & Company
Fayyum Gharbya Aromatic
Kato Aromatic S.A.E.
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Africa
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Glen O. Brechbill
Citrus
Citrus is a common term and genus(Citrus) of flowering plants in therue family, Rutaceae. Citrus isbelieved to have originated in thepart of Southeast Asia bordered byNortheastern India, Myanmar(Burma) and the Yunnan provinceof China. Citrus fruit has been cul-tivated in an ever-widening areasince ancient times; the best-knownexamples are the oranges, lemons,grapefruit, and limes.
The generic name originated inLatin, where it specifically referredto the plant now known as Citron(C. medica). It was derived fromthe ancient Greek word for cedar,?????? (kédros). Some believe thiswas because Hellenistic Jews usedthe fruits of C. medica duringSukkot (Feast of the Tabernacles)in place of a cedar cone, while oth-ers state it was due to similarities inthe smell of citrus leaves and fruitwith that of cedar.Collectively,Citrus fruits and plants are alsoknown by the Romance loanwordagrumes (literally "sour fruits").
The taxonomy and systematics ofthe genus are complex and the pre-cise number of natural species is
Description
These plants are large shrubs orsmall trees, reaching 5 - 15 m tall,with spiny shoots and alternatelyarranged evergreen leaves with anentire margin. The flowers are soli-tary or in small corymbs, eachflower 2 – 4 cm diameter, with five(rarely four) white petals andnumerous stamens; they are oftenvery strongly scented. The fruit is ahesperidium, a specialised berry,globose to elongated, 4 - 30 cmlong and 4 - 20 cm diameter, with aleathery rind or "peel" called a peri-carp. The outermost layer of thepericarp is an "exocarp" called theflavedo, commonly referred to asthe zest. The middle layer of thepericarp is the mesocarp, which incitrus fruits consists of the white,spongy albedo, or "pith". Theinnermost layer of the pericarp isthe endocarp. The segments arealso called "liths", and the spaceinside each lith is a locule filledwith juice vesicles, or "pulp". Fromthe endocarp, string-like "hairs"extend into the locules, which pro-vide nourishment to the fruit as itdevelops.
unclear, as many of the namedspecies are hybrids clonally propa-gated through seeds (by apomixis),and there is genetic evidence thateven some wild, true-breedingspecies are of hybrid origin.Cultivated Citrus may be derivedfrom as few as four ancestralspecies. Natural and cultivated ori-gin hybrids include commerciallyimportant fruit such as the oranges,grapefruit, lemons, some limes, andsome tangerines.
Research suggests that the closelyrelated genus Fortunella(kumquats), and perhaps alsoPoncirus and the AustralianMicrocitrus and Eremocitrus,should be included in Citrus; mostbotanists now classify Microcitrusand Eremocitrus as part of thegenus Citrus. Two additional gen-era: Triphasia and Clymenia arelikewise very closely related, andbear hesperidium fruits, but are notconsidered part of the Citrus genus.At least one, Clymenia, willhybridize with kumquats and somelimes.
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Citrus fruits are notable for theirfragrance, partly due to flavonoidsand limonoids (which in turn areterpenes) contained in the rind, andmost are juice-laden. The juice con-tains a high quantity of citric acidgiving them their characteristicsharp flavour. The genus is com-mercially important as manyspecies are cultivated for their fruit,which is eaten fresh, pressed forjuice, or preserved in marmaladesand pickles.
They are also good sources of vita-min C and flavonoids. Theflavonoids include various fla-vanones and flavones.
Cultivation
Citrus trees hybridise very readilydepending on the pollen source,plants grown from a Persian Lime'sseeds can produce fruit similar tograpefruit. Thus all commercial cit-rus cultivation uses trees producedby grafting the desired fruiting cul-tivars onto rootstocks selected fordisease resistance and hardiness.
The colour of citrus fruits onlydevelops in climates with a (diur-nal) cool winter. In tropical regionswith no winter at all, citrus fruitsremain green until maturity, hencethe tropical "green oranges". ThePersian Lime in particular isextremely sensitive to cool condi-tions, thus it is not usually exposedto cool enough conditions to devel-op a mature colour. If they are leftin a cool place over winter, the
Mediterranean Mandarin (Citrus ×deliciosa plantation, Son Carrió(Mallorca)
Citrus trees are not generally frosthardy. Mandarin Oranges (C. retic-ulata) tend to be the hardiest of thecommon Citrus species and canwithstand short periods down to ascold as - 10 °C, but realisticallytemperatures not falling below - 2°C are required for successful culti-vation. Tangerines, tangors andyuzu can be grown outside even inregions with more marked sub-zerodegrees in winter, although thismay affect fruit quality. A fewhardy hybrids can withstand tem-peratures well below freezing, butdo not produce quality fruit.Lemons can be commerciallygrown in cooler-summer/moderate-winter coastal Southern California,because sweetness is neitherattained nor expected in retaillemon fruit. The related TrifoliateOrange (Citrus trifoliata) can sur-vive below - 20 °C; its fruit areastringent and inedible unlesscooked but a few better-tasting cul-tivars and hybrids have been devel-oped (see citranges).
Leaf of Citrus Tree
The trees thrive in a consistentlysunny, humid environment withfertile soil and adequate rainfall orirrigation. Abandoned trees in val-leys may suffer, yet survive, the drysummer of Central California'sInner Coast Ranges. At any age cit-rus grows well enough with infre-
fruits will change colour to yellow.The terms "ripe" and "mature" areusually used synonymously, butthey mean different things. Amature fruit is one that has com-pleted its growth phase. Ripening isthe term used to describe thechanges that occur within the fruitafter it is mature to the beginning ofdecay. These changes usuallyinvolve starches converting to sug-ars, a decrease in acids and a soft-ening and change in the fruit'scolour.
Citrus fruits are non-climactericand respiration slowly declines andthe production and release of ethyl-ene is gradual. The fruits do not gothrough a ripening process in thesense that they become "tree ripe."Some fruits, for example cherries,physically mature and then contin-ue to ripen on the tree. Other fruits,like pears, are picked when maturebut before they ripen, then continueto ripen off the tree. Citrus fruitspass from immaturity to maturity toover-maturity while still on thetree. Once they are separated fromthe tree, they will not increase insweetness or continue to ripen. Theonly way change may happen afterbeing picked is that they will even-tually start to decay.
With oranges, colour cannot beused as an indicator of ripenessbecause sometimes the rinds turnorange long before the oranges areready to eat. Tasting them is theonly way to know whether or notthey are ready to eat.
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quent irrigation in partial shade, butthe fruit crop is smaller. Thoughbroadleaved, they are evergreenand do not drop leaves except whenstressed. The stems of many vari-eties have large sharp thorns. Thetrees flower in the spring, and fruitis set shortly afterward. Fruitbegins to ripen in fall or early win-ter months, depending on cultivar,and develops increasing sweetnessafterward. Some cultivars of tan-gerines ripen by winter. Some, suchas the grapefruit, may take up toeighteen months to ripen.
Major commercial citrus growingareas include southern China, theMediterranean Basin (includingsouthern Spain), South Africa,Australia, the southernmost UnitedStates, Mexico and parts of SouthAmerica. In the United States,Florida, California, Arizona, andTexas are major producers, whilesmaller plantings are present inother Sun Belt states.
Ornamental Plants
Citrus trees grown in tubs and win-tered under cover were a feature ofRenaissance gardens, once glass-making technology enabled suffi-cient expanses of clear glass to beproduced. An orangery was a fea-ture of royal and aristocratic resi-dences through the 17th and 18thcenturies. The Orangerie at thePalace of the Louvre, 1617,inspired imitations that were noteclipsed until the development ofthe modern greenhouse in the
trol.
The foliage is also used as a foodplant by the larvae of Lepidoptera(butterfly and moth) species such asthe Geometridae Common Emerald(Hemithea aestivaria) and Double-striped Pug (Gymnoscelis rufifasci-ata), the Arctiidae Giant LeopardMoth (Hypercompe scribonia), H.eridanus, H. icasia and H. indecisa,many species in the familyPapilionidae (swallowtail butter-flies), and the Black-lyre LeafrollerMoth ("Cnephasia" jactatana), atortrix moth.
Since 2000, the Citrus Leafminer(Phyllocnistis citrella) has been apest in California, boring meander-ing patterns through leaves.
In eastern Australia, the Bronze-orange Bug (Musgraveia sulciven-tris) can be a major pest of citrustrees, particularly grapefruit. Inheavy infestations it can causeflower and fruit drop and generaltree stress.
Production
According to UN 2007 data, Brazil,China, the United States, Mexico,India, Spain and Pakistan are theworld's largest citrus-producingcountries. Of these, Brazil, the US,and Mexico are the world's largestproducers of oranges, whilst Chinaproduces most of the world's man-darins, and India is the world'slargest producer of lemons andlimes.
1840s. In the United States the ear-liest surviving orangery is at theTayloe House, Mount Airy,Virginia. George Washington hadan orangery at Mount Vernon.
Some modern hobbyists still growdwarf citrus in containers or green-houses in areas where it is too coldto grow it outdoors. Consistent cli-mate, sufficient sunlight, and prop-er watering are crucial if the treesare to thrive and produce fruit.Compared to many of the usual"green shrubs", citrus trees bettertolerate poor container care. Forcooler winter areas, limes andlemons should not be grown, sincethey are more sensitive to wintercold than other citrus fruits.Hybrids with kumquats (×Citrofortunella) have good coldresistance.
Pests & Disease
Citrus plants are very liable toinfestation by aphids, whitefly andscale insects (e.g. California redscale). Also rather important are theviral infections to which some ofthese ectoparasites serve as vectorssuch as the aphid-transmittedCitrus tristeza virus which whenunchecked by proper methods ofcontrol is devastating to citrineplantations.
European brown snails (Helixaspersa) can be a problem inCalifornia, though laying femaleKhaki Campbell and other Mallard-based ducks can be used for con-
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Culinary
Many citrus fruits, such as oranges,tangerines, grapefruits, andclementines, are generally eatenfresh. They are typically peeled andcan be easily split into segments.Grapefruit is more commonlyhalved and eaten out of the skinwith a spoon. There are specialspoons (grapefruit spoons) withserrated tips designed for this pur-pose. Orange and grapefruit juicesare also very popular breakfast bev-erages. More acidic citrus, such aslemons and limes, are generally noteaten on their own. Meyer Lemonscan be eaten 'out of hand' with thefragant skin; they are both sweetand sour. Lemonade or limeade arepopular beverages prepared bydiluting the juices of these fruitsand adding sugar. Lemons andlimes are also used as garnishes orin cooked dishes. Their juice isused as an ingredient in a variety ofdishes; it can commonly be foundin salad dressings and squeezedover cooked meat or vegetables. Avariety of flavours can be derivedfrom different parts and treatmentsof citrus fruits. The rind and oil ofthe fruit is generally very bitter,especially when cooked, and so isoften combined with sugar. Thefruit pulp can vary from sweet andtart to extremely sour. Marmalade,a condiment derived from cookedorange and lemon, can be especial-ly bitter, but is usually sweetened tocut the bitterness and produce ajam-like result. Lemon or lime iscommonly used as a garnish for
A peel of lemons or orange is com-monly used as a means to moistenmedical cannabis when stored withit. Before the development of fer-mentation-based processes, lemonswere the primary commercialsource of citric acid.
Citrus fruit juices, such as orange,lime and lemon, may be useful forlowering the risk factors for specif-ic types of kidney stones. Orangejuice may help prevent calciumoxalate stone formation. Lemonshave the highest concentration ofcitrate of any citrus fruit, and dailyconsumption of lemonade has beenshown to decrease the rate of stoneformation.
Citrus fruits have been observed tobe used by Capuchin (Cebuscapucinus) monkeys in Costa Ricaas topical balms to protect againstinsects as well as an astringent andanti-fungal agent.
Lists of Citrus Fruits
The genus Citrus has been suggest-ed to originate in Southeast Asia.Prior to human cultivation, it con-sisted of just a few species, namely:
Citrus Aurantifolia - Key Lime,Omani Lime, from India
Citrus Maxima - Pomelo (pumme-lo, shaddock), from the MalayArchipelago
Citrus medica - Citron, from India
water, soft drinks, or cocktails.Citrus juices, rinds, or slices areused in a variety of mixed drinks.The colourful outer skin of somecitrus fruits, known as zest, is usedas a flavouring in cooking; thewhite inner portion of the peel, thepith, is usually avoided due to itsbitterness. The zest of a citrus fruit,typically lemon or an orange, canalso be soaked in water in a coffeefilter, and drunk.
Medical
Citrus juice also has medical uses;lemon juice is used to relieve thepain of bee stings. Oranges werehistorically used for their high con-tent of vitamin C, which preventsscurvy. Scurvy is caused by vitaminC deficiency, and can be preventedby having 10 milligrams of vitaminC a day. An early sign of scurvy isfatigue. If ignored, later symptomsare bleeding and bruising easily.British sailors were given a rationof citrus fruits on long voyages toprevent the onset of scurvy, hencethe British nickname of Limey.
Pectin is a structural heteropolysac-charide contained in the primarycell walls of plants. The extract of itfrom Citrus Fruits is used in medi-cine such as Tylenol for the gellingeffect of it when broken down.Limes and lemons as well asoranges and grapefruits are amongthe highest in this level.
After consumption, the peel issometimes used as a facial cleanser.
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Citrus reticulata - Mandarin orange,from China
Citrus trifoliata - Trifoliate orange,from Korea and adjacent China(often separated as Poncirus)
Australian limes
Citrus Australasica - Finger lime(sometimes separated inMicrocitrus)
Citrus Australis - Australian roundlime (sometimes separated inMicrocitrus)
Citrus glauca - Desert Lime (some-times separated in Eremocitrus)
and 3 other Microcitrus
Kumquats, 4 - 5 species from EastAsia ranging into Southeast Asia(often separated as Fortunella)
Papedas, including
Citrus Halimii - limau kadangsa,limau kedut kera, from Thailandand Malaya
Citrus Indica - Indian wild orange,from the Indian subcontinent
Citrus Macroptera from Indochinaand Melanesia
"Khasi Papeda" - Citrus latipesfrom Assam, Meghalaya, Burma
Hybrids & Cultivars
Tangor - Citrus × nobilis (C. reticu-lata × C. × sinensis)
Ugli (C. reticulata × C. maxima orC. × paradisi)
Citrus medica-based
Buddha's hand - Citrus medica var.sarcodactylus
Citron varieties with sour pulp:Diamante citron, Florentine citron,Greek citron and Balady citron
Citron varieties with sweet pulp:Corsican citron and Moroccan cit-ron.
Etrog, a group of citron cultivars(the term originally just means "cit-rus fruit")
Fernandina - Citrus × limonimedica(probably C. medica × C. maxima ×C. medica)
Ponderosa lemon (probably C.medica × C. maxima × C. medica)
Lemon (probably C. medica × C.maxima)
Yemenite citron - a pulpless citron.
Citrus reticulata-based
Bergamot Orange - Citrus × auran-tium ssp. bergamia or Citrus ×bergamia
Bitter Orange, Seville Orange -Citrus × aurantium
Sorted by parentage. As each is theproduct of (at least) two parentspecies, they are listed multipletimes.
Citrus maxima based
Amanatsu, Natsumikan - Citrus ×natsudaidai (C. maxima ×unknown)
Cam sành (C. reticulata × C. ×sinensis)
Grapefruit - Citrus × paradisi (C.maxima × C. × sinensis)
Imperial Lemon - C. × limon × C. ×paradisi
Kinnow (C. × nobilis × C. × deli-ciosa)
Kiyomi (C. sinensis × C. × unshiu)
Lemon (probably C. maxima × C.medica)
Minneola tangelo (C. reticulata ×C. × paradisi)
Orangelo, Chironja (C. × paradisi ×C. × sinensis)
Oroblanco, Sweetie (C. maxima ×C. × paradisi)
Sweet orange - Citrus × sinensis(probably C. maxima × C. × reticu-lata)
Tangelo - Citrus × tangelo (C. retic-ulata × C. maxima or C. × paradisi)
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Blood Orange - Citrus × sinensiscultivars
Calamondin, Calamansi - Citrusreticulata × Citrus japonica
Cam Sành (C. reticulata × C. ×sinensis)
Chinotto - Citrus × aurantium var.myrtifolia or Citrus × myrtifolia
ChungGyun - Citrus reticulata cul-tivar
Clementine - Citrus × clementina
Cleopatra Mandarin - Citrus × resh-ni
Dekopon - Citrus reticulata cv.'Siranui' (ChungGyun × Ponkan)
Daidai - Citrus × aurantium var.daidai or Citrus × daidai
Grapefruit - Citrus × paradisi (C.maxima × C. × sinensis)
Hermandina - Citrus reticulata cv.'Hermandina'
Imperial Lemon (C. maxima × C.medica × C. × paradisi)
Kinnow, Wilking (C. × nobilis × C.× deliciosa)
Kiyomi (C. sinensis × C. × unshiu)
Laraha - ''C. × aurantium ssp. cur-rassuviencis
Ugli (C. reticulata × C. maxima orC. × paradisi)
Yuzu - Citrus × junos (C. reticulata× C. × ichangensis)
Other
Alemow, Colo – Citrus × macro-phylla
Djeruk Limau - Citrus × ambly-carpa
Gajanimma, Carabao Lime - Citrus× pennivesiculata
Hyuganatsu (Hyuganatsu pumelo) -Citrus tamurana
Ichang Lemon, Ichang Papeda -Citrus × ichangensis
Imperial Lemon - C. × limon × C. ×paradisi
Iyokan, Anadomikan - Citrus × iyo
Kabosu - Citrus × sphaerocarpa
Kaffir Lime, makrut - Citrus × hys-trix
Limetta, Sweet Lemon, SweetLime, mosambi - Citrus × limetta
Palestine Sweet Lime - Citrus ×limettioides Tanaka
Persian Lime, Tahiti Lime - Citrus× latifolia
Rompia ("Citrus mostruosa", a
Mediterranean Mandarin, WillowLeaf - Citrus × deliciosa
Meyer Lemon, Valley Lemon -Citrus × meyeri (C. maxima × C.medica × C. × paradisi or C. ×sinensis)
Michal Mandarin - Citrus reticulatacv. 'Michal'
Mikan, Satsuma - Citrus × unshiu
Naartjie (C. Citrus reticulata C.Citrus nobilis)
Nova Mandarin, Clemenvilla
Orangelo, Chironja (C. × paradisi ×C. × sinensis)
Oroblanco, Sweetie (C. maxima ×C. × paradisi)
Ponkan - Citrus reticulata cv.'Ponkan'
Rangpur, Lemanderin, MandarinLime - Citrus × limonia (C. reticu-lata × C. maxima × C. medica)
Sweet Orange - Citrus × sinensis(probably C. maxima × C. × reticu-lata)
Tangelo - Citrus × tangelo (C.reticulata × C. maxima or C. × par-adisi)
Tangerine - Citrus × tangerinaTangor - Citrus × nobilis (C. reticu-lata × C. × sinensis)
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nomen nudum)
Rough Lemon - Citrus × jambhiriLush.
Sakurajima Komikan Orange
Shekwasha, Hirami Lemon, TaiwanTangerine - Citrus × depressa
Sudachi - Citrus × sudachi
Sunki, Suenkat - Citrus × sunki
Tachibana Orange - Citrus ×tachibana ( Mak. ) Tanaka
Volkamer Lemon - Citrus × volka-meriana
For hybrids with kumquats, see ×Citrofortunella.
For hybrids with the TrifoliateOrange, see citrange.
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Bergamot Orange
Citrus bergamia, the Bergamotorange, is a fragrant fruit the size ofan orange, with a yellow coloursimilar to a lemon. Geneticresearch into the ancestral originsof extant citrus cultivars matchedthe bergamot as a likely hybrid ofCitrus limetta and Citrus auran-tium. Citrus bergamot is a nativehybrid of and commercially grownin Calabria, southern Italy, wheremore than 80% are found. It is alsogrown in southern France and inCôte d'Ivoire for the essential oil.The fruit is not grown for juice con-sumption.
Citrus bergamia is a small treewhich blossoms during the winter.The juice tastes less sour thanlemon, but more bitter than grape-fruit. The distinctive aroma of thebergamot is most commonly knownfor its use in Earl Grey tea. Thejuice of the fruit has also been usedin Calabrian indigenous medicineto treat malaria, and its essential oilis popular in aromatherapy applica-tions.
The bergamot orange is unrelatedto the herbs of the same name,Monarda didyma and Monarda fis-
stretch of land there where the tem-perature is favourable. It is also cul-tivated in Ivory Coast, but the qual-ity of the obtained essence is notcomparable with the essence pro-duced from the bergamots ofReggio due to the argillite, lime-stone and alluvial deposits foundthere.
Adulteration with cheaper productssuch as oil of rosewood has been aproblem for consumers. To protectthe reputation of their produce, theItalian government introduced tightcontrols, including testing and cer-tificates of purity. During WorldWar II, Italy was unable to export tocountries such as the Allied pow-ers. Rival products from Brazil andMexico came on to the market as asubstitute, but these were producedfrom other citrus fruits such assweet lime.
Bergamot essential oil
An essence extracted from the aro-matic skin of this sour fruit is usedto flavour Earl Grey and Lady Greyteas, and confectionery. An Italianfood manufacturer, Caffé Sicilia inNoto, Syracuse, Sicily, produces a
tulosa, which are in the mint fami-ly. The active ingredients in berg-amot juice are neoeriocitrin,naringin, neohesperidin, ponceritin,melitidin, and brutieridin. Melitidinand brutieridin, only recently dis-covered, exist only in citrus berg-amot, and exhibit statin-like prop-erties. Synephrine is not present incitrus bergamot.
Citrus bergamia has also been clas-sified as Citrus aurantium subsp.bergamia (i.e. a subspecies of bitterorange).
Citrus bergamia is sometimes con-fused with (but is not the same as)Citrus medica (citron, the yellowfruit of which is also known asetrog).
Production
A bergamot orange from Calabria,Italy
Production mostly is limited to theIonian Sea coastal areas of theprovince of Reggio di Calabria inItaly, to such an extent that it is asymbol of the entire city. Most ofthe bergamot comes from a short
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commercial marmalade using thefruit as its principal ingredient. It isalso popular in Turkey, Greece andCyprus as a preserve, made withbergamot peel boiled in sugarsyrup. In Sweden and Norway,bergamot is a very common flavo-rant in snus, a smokeless tobaccoproduct. Likewise in dry nasalsnuff it is also a common aroma intraditional blends.
The actual fruit of the bergamotorange itself is not known to be edi-ble.
As a fragrance
Bergamot peel is used in perfumeryfor its ability to combine with anarray of scents to form a bouquet ofaromas which complement eachother. Approximately one third ofall men's and about half of women’sperfumes contain bergamot essen-tial oil. Bergamot is a major com-ponent of the original Eau deCologne composed by Farina at thebeginning of 18th centuryGermany. The first record of berg-amot oil as fragrance ingredient is1714, to be found in the FarinaArchive in Cologne. One hundredbergamot oranges will yield aboutthree ounces of bergamot oil.
Bergamot peel is also used in aro-matherapy to treat depression andas a digestive aid.
Companion plant
Citrus bergamia has aromatic roots
conditions such as psoriasis. It alsohas antiseptic properties which helpward off infection and aid recovery.
In the past, psoralen extracted frombergamot oil has been used in tan-ning accelerators and sunscreens.Psoralens penetrate the skin, wherethey increase the amount of directDNA damage. This damage isresponsible for sunburn and for anincreased melanin production. Itcan also lead to phytophotoder-matitis, a darkening of the skin as aresult of a chemical reaction thatmakes the skin extra sensitive toultraviolet light.
These substances were known to bephotocarcinogenic since 1959, butthey were only banned from sun-screens in 1995. These photocar-cinogenic substances were bannedyears after they had caused manycases of malignant melanoma anddeaths. Psoralen is now used onlyin the treatment of certain skin dis-orders, as part of PUVA therapy.
Potential medicinal properties
Bergamot essential oil has beenfound to reduce excitotoxic damageto cultured human neuronal cells invitro, and may therefore have neu-roprotective properties.
Bergapten and citropten are stronginhibitors of IL-8 expression andmay have potential to reduce lunginflammation in people with Cysticfibrosis.
that are thought to mask other near-by plants from pests that attacktheir roots, and so are sometimesgrown as a companion in vegetablegardens.
Toxicology
In several studies, application ofsome sources of bergamot oildirectly to the skin was shown tohave a concentration-dependentphototoxic effect of increasing red-ness after exposure to ultravioletlight (due to the chemicalbergapten, and possibly also cit-ropten, bergamottin, geranial, andneral). This is a property shared bymany other citrus fruits. Bergaptenhas also been implicated as a potas-sium channel blocker; in one casestudy, a patient who consumed fourliters of Earl Grey tea per day suf-fered muscle cramps.
Bergamot is also a source of berg-amottin which, along with thechemically related compound 6’,7’-dihydroxybergamottin, is believedto be responsible for the grapefruitjuice effect in which the consump-tion of the juice affects the metabo-lism of a variety of pharmaceuticaldrugs.
Skin care
Bergamot is used in many skin carecreams and lotions which harnessits cooling, refreshing nature.Bergamot is ideally suited to helpcalm inflamed skin, and as such iscontained in some creams for skin
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Citropten and bergapten are power-ful inducers of differentiation and?-globin gene expression in humanerythroid cells, a potential thera-peutic approach in hematologicaldisorders, including -thalassemiaand sickle cell anemia.
Peel waste from oil extraction con-tains pectins and flavonoids apotential source of natural antioxi-dant/anti-inflammatory phyto-chemicals.
Hypolipidemic effects
Bergamot juice seems to havehypolipidemic activity.
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Clementine
A clementine is a variety of man-darin orange ( Citrus reticulata ), sonamed in 1902. The exterior is adeep orange colour with a smooth,glossy appearance. Clementinescan be separated into seven to four-teen segments. They tend to be veryeasy to peel, like a tangerine, butare almost always seedless. For thisreason they are sometimes knownas seedless tangerines; the clemen-tine is also occasionally referred toas the Algerian tangerinecitationneeded. They are typically juicyand sweet, with less acid thanoranges. Their oils, like other citrusfruits, contain mostly limonene aswell as myrcene, linalool, a-pineneand many complex aromatics.
The traditional story of its origin isthat it was "originally an accidentalhybrid said to have been discoveredby Father Clément Rodier in thegarden of his orphanage inMisserghin, Algeria." However,there are claims it originated inChina much earlier. James Saunthas commented that "Some author-ities believe it is virtually identicalto the variety known as the Cantonmandarin widely grown in Guangxiand Guangdong Provinces in
board boxes with a move in recentyears to net bags.
Clementines lose their desirableseedless characteristic when theyare cross-pollinated with otherfruit. To prevent this, in 2006 grow-ers such as Paramount Citrus inCalifornia threatened to sue localbeekeepers to keep bees away fromtheir crops
China."
The clementine is not always easyto distinguish from other varietiesof mandarin oranges. However, itshould not be confused with similarfruit such as the satsuma or honeysweet orange, or other popular vari-eties.
This variety was introduced intoCalifornia commercial agriculturein 1914, though it was grown at theCitrus Research Center at theUniversity of California, Riversideas early as 1909.
Clementines, usually grown inAlgeria, Spain, Morocco, Italy,Israel, Lebanon, and Turkey havebeen available in Europe for manyyears. A market for them in theUnited States was created recently,when the harsh 1997 winter inFlorida devastated domestic orangeproduction, increasing prices anddecreasing availability. Californiaclementines are available frommid-November through January;this availability has them referredto in some areas as "ChristmasOranges". Clementines are typical-ly shipped in small wooden or card-
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Grapefruit
The grapefruit ( Citrus × paradisi )is a subtropical citrus tree knownfor its sour fruit, an 18th-centuryhybrid first bred in Barbados.When found, it was named the "for-bidden fruit"; and it has also beenmisidentified with the pomelo orshaddock (C. maxima), one of theparents of this hybrid, the otherbeing sweet orange (C. × sinensis).
These evergreen trees usually growto around 5–6 meters (16–20 ft)tall, although they can reach 13–15meters (43–49 ft). The leaves aredark green, long (up to 150 mm, 6inches) and thin. It produces 5 cm(2 in) white four-petaled flowers.The fruit is yellow-orange skinnedand largely an oblate spheroid; itranges in diameter from 10–15 cm.The flesh is segmented and acidic,varying in color depending on thecultivars, which include white, pinkand red pulps of varying sweetness.The 1929 US Ruby Red (of theRedblush variety) has the firstgrapefruit patent.
The fruit has become popular sincethe late 19th century; before that itwas only grown as an ornamentalplant. The United States quickly
The grapefruit was known as theshaddock or shattuck until the 19thcentury. Its current name alludes toclusters of the fruit on the tree,which often appear similar tograpes. Botanically, it was not dis-tinguished from the pomelo untilthe 1830s, when it was given thename Citrus paradisi. Its true ori-gins were not determined until the1940s. This led to the official namebeing altered to Citrus × paradisi,the "×" identifying its hybrid ori-gin.
An early pioneer in the Americancitrus industry was Kimball ChaseAtwood, a wealthy entrepreneurwho founded the AtwoodGrapefruit Co. in the late 19th cen-tury. The Atwood Grove becamethe largest grapefruit grove in theworld, with an annual production of80,000 boxes of fruit. It was therethat pink grapefruit was first dis-covered in 1906.
The 1929 Ruby Red patent wasassociated with real commercialsuccess, which came after the dis-covery of a red grapefruit growingon a pink variety. Only with theintroduction of the Ruby Red did
became a major producer of thefruit, with groves in Florida, Texas,Arizona, and California. InSpanish, the fruit is known astoronja or pomelo.
History
One ancestor of the grapefruit wasthe Jamaican sweet orange (Citrussinensis), itself an ancient hybrid ofAsian origin; the other was theIndonesian pomelo (C. maxima).One story of the fruit's origins isthat a certain "Captain Shaddock"brought pomelo seeds to Jamaicaand bred the first fruit. However, itprobably originated as a naturally-occurring hybrid.
The hybrid fruit was documented in1750 by a Welshman, Rev. GriffithHughes, who described specimensfrom Barbados. Currently, thegrapefruit is said to be one of the"Seven Wonders of Barbados."[10]It was brought to Florida by CountOdette Philippe in 1823 in what isnow known as Safety Harbor.Further crosses have produced thetangelo (1905), the Minneola tan-gelo (1931), and the oroblanco(1984).
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the grapefruit transform into a realagricultural success. The Redgrapefruit, starting with the RubyRed, has even become a symbolicfruit of Texas, where white "inferi-or" grapefruit were eliminated andonly red grapefruit were grown fordecades. Using radiation to triggermutations, new varieties weredeveloped to retain the red toneswhich typically faded to pink,theRio Red variety is the current(2007) Texas grapefruit with regis-tered trademarks Rio Star andRuby-Sweet, also sometimes pro-moted as "Reddest" and "TexasChoice".
The Florida Department of Citrusstates "the primary varieties ofFlorida grapefruit are Ruby Red,Pink, Thompson, Marsh andDuncan. The fresh grapefruit sea-son typically runs from Octoberthrough June."
Production - 2007
The United States is the top pro-ducer of grapefruit and pomelo fol-lowed by China and South Africa.
U.S. 1,580,000 TonsChina 547,000 TonsSouth Africa 430,000 TonsMexico 390,000 TonsSyria 290,000 TonsIsrael 245,000 TonsTurkey 181,923 TonsIndia 178,000 TonsArgentina 176,000 TonsCuba 175,000 Tons
Grapefruit is a good source of vita-min C, contains the fiber pectin,andthe pink and red hues contain thebeneficial antioxidant lycopene.Studies have shown grapefruithelps lower cholesterol, and there isevidence that the seeds have antiox-idant properties. Grapefruit forms acore part of the "grapefruit diet",the theory being that the fruit's lowglycemic index is able to help thebody's metabolism burn fat.
Grapefruit seed extract (GSE) hasbeen claimed to have strong antimi-crobial properties against bacteriaand fungi. However, no studieshave demonstrated any efficacy byGSE as an antimicrobial for eitherbacteria or fungi. Additionally,although GSE is promoted as ahighly effective plant-based preser-vative by some natural personalcare manufacturers, studies haveshown that the apparent antimicro-bial activity associated with GSEpreparations is merely due to con-tamination with synthetic preserva-tives.
Since grapefruit juice is known toinhibit enzymes necessary for theclearance of some drugs and hor-mones, some have hypothesizedthat grapefruit juice may play anindirect role in the development ofhormone-dependent cancers. A2007 study found a correlationbetween eating a quarter of grape-fruit daily and a 30% increase inrisk for breast cancer in post-menopausal women. The studypoints to the inhibition of CYP3A4
Colors & Flavors
Grapefruit comes in many varieties,determinable by color, which iscaused by the pigmentation of thefruit in respect of both its state ofripeness. The most popular vari-eties cultivated today are red,white, and pink hues, referring tothe internal pulp color of the fruit.The family of flavors range fromhighly acidic and somewhat bitterto sweet and tart. Grapefruit mer-captan, a sulfur-containing terpene,is one of the substances which has astrong influence on the taste andodor of grapefruit, compared withother citrus fruits.
Drug Interactions
Grapefruit comes in many varieties,determinable by color, which iscaused by the pigmentation of thefruit in respect of both its state ofripeness. The most popular vari-eties cultivated today are red,white, and pink hues, referring tothe internal pulp color of the fruit.The family of flavors range fromhighly acidic and somewhat bitterto sweet and tart. Grapefruit mer-captan, a sulfur-containing terpene,is one of the substances which has astrong influence on the taste andodor of grapefruit, compared withother citrus fruits.
Nutritional Properties
Grapefruit is an excellent source ofmany nutrients and phytochemicalsthat contribute to a healthy diet.
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enzyme by grapefruit, whichmetabolizes estrogen. However, a2008 study has shown that grape-fruit consumption does not increasebreast cancer risk and found a sig-nificant decrease in breast cancerrisk with greater intake of grape-fruit in women who never used hor-mone therapy.
Grapefruit contains large quantitiesof a simple polyamine called sper-midine, which may be related toaging. It is known to be necessaryfor cell growth and maturation, andas cells age their level of spermi-dine is known to fall. Scientistshave shown that feeding spermi-dine to worms, fruit flies and yeastsignificantly prolongs their lifes-pan. In addition, adding spermidineto the diet of mice decreasedmolecular markers of aging, andwhen human immune cells werecultured in a medium containingspermidine, they also lived longer.
Grapefruit Sweets
In Costa Rica, especially in Atenas,grapefruit are often cooked toremove their sourness, renderingthem as sweets; they are alsostuffed with dulce de leche, result-ing in a dessert called toronja rel-lena ( stuffed grapefruit ).
Other UsesGrapefruit has also beeninvestigated in cancer medicinepharmacodynamics. Its inhibitingeffect on the metabolism of somedrugs may allow smaller doses tobe used, which can help to reduce
costs.
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Lemon
The lemon is both a small ever-green tree ( Citrus × limon, oftengiven as C. limon ) native to Asia,and the tree's ellipsoidal yellowfruit. The fruit is used for culinaryand non-culinary purposes through-out the world - primarily for itsjuice, though the pulp and rind(zest) are also used, mainly incooking and baking. Lemon juice isabout 5% to 6% (approximately 0.3M) citric acid, which gives lemonsa sour taste, and a pH of 2–3. Manylemon flavored drinks and foodsare available, including lemonadeand sherbet lemons, as well aslemon and seasoning salt as asnack. The distinctive sour taste oflemon juice makes it a key ingredi-ent in many dishes across theworld.
History
The exact origin of the lemon hasremained a mystery, though it iswidely presumed that lemons firstgrew in Southern India, northernBurma, and China. In South andSouth East Asia, it was known forits antiseptic properties and it wasused as an antidote for various poi-sons. Lemons entered Europe (near
lemon seeds to Hispaniola along hisvoyages. Spanish conquestthroughout the New World helpedspread lemon seeds. It was mainlyused as ornament and medicine. Inthe 18th and 19th centuries, whenlemons were first used widely incooking and flavoring, they wereincreasingly planted in Florida andCalifornia.
In 1747, James Lind's experimentson seamen suffering from scurvyinvolved adding vitamin C to theirdiets with lemon juice.
The etymological path of the wordlemon suggests a Middle Easternorigin. One of the earliest occur-rences of "lemon" appears in aMiddle English customs documentof 1420–1421, which draws fromthe Old French limon, thence theItalian limone, from the Arabiclaymu-n or li-mu-n, and from thePersian li-mu-n (a generic term forthe fruit of this kind) which is con-gnative with Sanskrit (nimbu-,“lime”).
It has been suggested that lemons,limes and sour orange are muta-tions of the citron.[citation needed]
southern Italy) no later than the 1stcentury CE, during the time ofAncient Rome. However, they werenot widely cultivated. It was laterintroduced to Persia and then toIraq and Egypt around CE 700. Thelemon was first recorded in litera-ture in a 10th century Arabic trea-tise on farming, and was also usedas an ornamental plant in earlyIslamic gardens. It was distributedwidely throughout the Arab worldand the Mediterranean regionbetween 1000 and 1150.
In India, Lemon is used in day today life for various purposes. It isused in all Indian traditional medi-cines mainly in Siddha Medicineand Ayurveda. It is one of the mainingredients in many of the Indiancuisines. Either lemon pickle ormango pickle is part of everydaylunch meal in Southern India. InHindu Pooja, lemon takes a veryimportant place.
The first substantial cultivation oflemons in Europe began in Genoain the middle of the 15th century. Itwas later introduced to theAmericas in 1493 whenChristopher Columbus brought
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A recent study of the genetic originof the lemon, however, reports thatit is a hybrid between sour orangeand citron.
Growing Lemons
Lemons, in common with othersweeter, slow growing varieties ofcitrus, often benefit from beinggrafted to more vigorous root-stocks.
Differences between orange andlemon
Various citruses do not fit the popu-lar or botanical definition oforanges or lemons. For instance thekratta citrus of India has an orangeleaf, an orange exterior, an orangepulp, yet its fruit is prominentlymammillate (covered with roundedprotuberances), and its flower istinged purple. The acidless citrus,the mitha-nimboo, has a lemon-yel-low exterior, a white pulp, and it ismammillate. Its leaves are like alemon's, but its flowers are purewhite. The jkamblri proper hasorange-like leaves, the flowers areslightly tinged with purple, thepulp, varies from white to pale yel-low, or orange, and the fruit ismammillate, and of two kindsexternally, either of an orangecolour, or of a lemon-yellow, andpossibly also of a fawn colour.
Meyer
This is a cross between a lemonand possibly an orange or a man-darin, and was named for Frank N.Meyer, who first discovered it in1908. Thin-skinned and slightlyless acidic than the Lisbon andEureka lemons, Meyer lemonsrequire more care when shippingand are not widely grown on a com-mercial basis. Meyer lemons have amuch thinner rind, and oftenmature to a yellow-orange color.Meyer lemons are slightly morefrost-tolerant than other lemons.
Ponderosa
The tree is more cold-sensitive thantrue lemons; the fruit are thick-skinned and very large. Likely acitron-lemon hybrid.
Variegated Pink
A varietal of the eureka or lisboncultivars with variegated patterns inthe foliage and the rinds of imma-ture green fruit. Upon maturing toyellow, the variegated patternrecedes in the fruit rind. The fleshand juice are pink or pinkish-orange instead of yellow.
Verna
A Spanish variety of unknown ori-gin
Varieties
Bonnie Brae
Oblong, smooth, thin skinnedand seedless; mostly grown in SanDiego County.
Bush Lemon Tree
This naturalised lemon grows wildin subtropical Australia. It is veryhardy, and has a thick skin with atrue lemon flavor; the zest is goodfor cooking. It grows to about 4min a sunny position.
Eureka
Because it grows year-round andabundantly, this is the commonsupermarket lemon.
Femminello St. Teresa, or Sorrento:Native to Italy, this fruit's zest ishigh in lemon oils. It is the varietytraditionally used in the making oflimoncello.
Jhambiri C. jhambiri (Tan) TheRough lemon has a lemon yellowexterior and a very sour pulp. It iswidely used as a rootstock in S.Asia
Lisbon
A good quality bitter lemon withhigh juice and acid levels, the fruitsof Lisbon are very similar toEureka. The vigorous and produc-tive trees are very thorny, particu-larly when young.
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Villafranca
Yen Ben
An Australasian cultivar
Yuzu
Originated in China and laterintroduced to Japan and Korea,yuzu have a flavor akin to a mixtureof meyer lemon and white grape-fruit. Yuzu is likely a wild hybridbetween an ichang papeda and asour mandarin, and is a close rela-tive of sudachi and kaffir limes.Yuzu rival citranges and kumquatsas the most cold-tolerant citrus.
Culinary Uses
Lemon juice, rind, and zest are usedin a wide variety of culinary appli-cations:
Lemon juice is used to makelemonade, soft drinks, cocktails,and marinades for both fish, whereits acid neutralizes amines in fishby converting them into non-volatile ammonium salts, and meat,where the acid partially hydrolyzestough collagen fibers, tenderizingthe meat, but the low pH denaturesthe proteins, causing them to dryout when cooked. Lemon juice isfrequently used in the UnitedKingdom to add to pancakes, espe-cially on Shrove Tuesday.
Lemon juice is also used as a short-term preservative on certain foodsthat tend to oxidize and turn brown
system, but may enhance mood.
The low pH of juice makes it anti-bacterial.
Commercial use
Lemons were the primary commer-cial source of citric acid prior to thedevelopment of fermentation-basedprocesses.
A halved lemon is used as a fingermoistener for those counting largeamounts of bills, such as tellers andcashiers.
Household use
The peel oil is used as a woodcleaner and polish, where the sol-vent property of d-limonene isemployed to dissolve old wax, fin-gerprints, and grime.
A halved lemon dipped in salt orbaking powder can be used tobrighten copper cookware. Theacid dissolves the tarnish and theabrasives assist the cleaning.
As a sanitary kitchen deodorizer thejuice can deodorize, remove grease,bleach stains, and disinfect; whenmixed with baking soda, it canremove stains from plastic foodstorage containers.
Insecticide
The d-limonene in lemon oil is usedas a nontoxic insecticide treatment.See orange oil.
after being sliced, such as apples,bananas and avocados, where itsacid denatures the enzymes thatcause browning and degradation.Lemon juice and rind are used tomake marmalade and lemonliqueur.
Lemon slices and lemon rind areused a garnish for both food anddrinks.
Lemon zest, the grated outer rind ofthe fruit, is used to add flavor tobaked goods, puddings, rice andother dishes.
Pickled lemons are a Moroccan del-icacy.
Lemon leaves can be used to makea tea or preparing cooked meats andseafoods. For better taste older,dark-green leaves are suggestedThe lemon tea also can serve amedicinal purpose. Lemon leavesare considered to be helpful as ananti-inflammatory agent and aid todigestion or in reducing fevers andcramps. The lemon leaf tea alsoacts as a cough medicine.
Non Culinary Use
Aromatherapy, first aid and medi-cine
In one of the most comprehensivescientific investigations done yet,researchers at The Ohio StateUniversity revealed lemon oilaroma used in aromatherapy doesnot influence the human immune
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Science education
A popular science experiment inschools involves attaching elec-trodes to a lemon and using it as abattery to produce electricity.Although very low power, severallemon batteries can power a smalldigital watch. These experimentsalso work with other fruits and veg-etables.
Lemon juice is sometimes used asan acid in educational scienceexperiments.
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Lime from Arabic and French limeis a term referring to a number ofdifferent citrus fruits, both speciesand hybrids, which are typicallyround, green to yellow in colour,3–6 cm in diameter, and containingsour and acidic pulp. Limes are agood source of vitamin C. Limesare often used to accent the flavoursof foods and beverages. Limes aregrown all year round and are usual-ly smaller and more sour thanlemons.
Cooking
In cooking, lime is valued both forthe acidity of its juice and the floralaroma of its zest. It is a very com-mon ingredient in authenticMexican, Southwestern UnitedStates, Vietnamese and Thai dishes.It is also used for its pickling prop-erties in ceviche. The use of driedlimes (called black lime or loomi)as a flavouring is typical of Persiancuisine and Iraqi cuisine, as well asin Gulf-style baharat (a spice mix-ture that is also called kabsa orkebsa). Lime is an essential ingre-dient of any cuisine from India, andmany varieties of pickles are made,e.g. sweetened lime pickle, salted
limes.
Lime juice is the juice of limes (cit-rus). It may be squeezed from freshlimes, or purchased in bottles inboth unsweetened and sweetenedvarieties. Lime juice is used tomake limeade, and as an ingredient(typically as sour mix) in manycocktails.
Lime extracts and essential oils arefrequently used in perfumes, clean-ing products, and aromatherapy.
In India, the lime is used in Tantrafor removing evil spirits. It is alsocombined with Indian chillies tomake a protective charm to repelthe evil eye. Furthermore, it wasbelieved that hanging limes oversick people cured them of the ill-ness by repelling evil spirits lurkinginside the body.
Health effects
When the skin is exposed to ultra-violet light after lime juice contact,a reaction known as phytophoto-dermatitis can occur, which cancause darkening of the skin,swelling or blistering. The agent
pickle, and lime chutney.[2][3]
Lime leaves are also an herb inSouth, East, and Southeast Asia.Lime is frequently used to addflavour to cold and hot drinks,including water, tonic and othercocktails.
Other uses
To prevent scurvy during the 19thcentury, British sailors were issueda daily allowance of citrus, such aslemon, and later switched to lime,which was not as effective at pre-venting scurvy but was easier toobtain on Britain's Caribbeancolonies. It was later discoveredthat the greater effectiveness oflemons derived from the 4-foldhigher quantities of vitamin Clemon juice contains compared tothe West Indian limes used by theBritish. This was initially a closelyguarded military secret, as scurvywas a common enemy of variousnation's navies, and being able to beat sea for lengthy periods withoutcontracting scurvy was a huge mil-itary benefit. The British sailoracquired the nickname of being aLimey because of their usage of
Lime
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responsible for this is psoralen.
Lime contains 24 milligrams lessvitamin C per 100 grams than thelemon.
Production Trends
India, with about 16% of theworld's overall lemon and lime out-put, tops the production list, fol-lowed by Mexico (~14.5%),Argentina (~10%), Brazil (~8%),and Spain (~7%).
Production - 2007
India 2,060,000 TonsMexico 1,880,000 TonsArgentina 1,260,000 TonsBrazil 1,060,000 TonsSpain 880,000 TonsChina 745,000 TonsUnited States 722,000 TonsTurkey 706,652 TonsIran 615,000 TonsItaly, 546,584 Tons
Plants Known as Lime
Australian limes
Australian desert lime (Citrus glau-ca)
Australian finger lime (Citrus aus-tralasica)
Australian round lime (Citrus aus-tralis)
Blood lime
Kaffir lime (Citrus hystrix) (kiefferlime; makrut, or magrood)
Key lime (Citrus aurantifolia)(Mexican, West Indian, or bar-tender's lime)
Mandarin Lime (Citrus limonia)
Musk lime (Citrofortunella mitis)
Palestine sweet lime (Citrus xlimettioides)
Persian lime (Citrus x latifolia)(Tahiti or Bearss lime)
Rangpur lime, a mandarin orange -lemon hybrid
Spanish lime (Melicoccus bijuga-tus) (mamoncillo, mamón, ginep,quenepa, or limoncillo) (not a cit-rus)
Sweet lime (Citrus limetta) (sweetlimetta, Mediterranean sweetlemon)
Wild lime (Adelia ricinella)
Limequat (lime × kumquat)
The tree known in Britain as thelime tree (Tilia sp.) is unrelated tothe fruits.
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Mandarin
The Mandarin orange, also knownas the mandarin or mandarine (bothlower-case), is a small citrus tree( Citrus reticulata ) with fruitresembling other oranges.Mandarin oranges are usually eatenplain or in fruit salads. Specificallyreddish-orange mandarin cultivarscan be marketed as tangerines, butthis is not a botanical classification.
The tree is more drought-tolerantthan the fruit. The mandarin is ten-der, and is damaged easily by cold.It can be grown in tropical and sub-tropical areas.
Varieties
The mandarin orange is a variety ofthe orange family. The mandarinhas many names, some of whichactually refer to crosses betweenthe mandarin and another citrusfruit.
Satsuma, a seedless variety, ofwhich there are over 200 cultivars,such as Owari and mikan; thesource of most canned mandarins,and popular as a fresh fruit due toits ease of consumption
turn bitter. Segments are peeledusing a chemical process. First, thesegments are scalded in hot waterto loosen the skin; then they arebathed in a lye solution whichdigests the albedo and membranes.Finally, the segments undergo sev-eral rinses in plain water.
During Chinese New Year,Mandarin oranges and tangerinesare considered traditional symbolsof abundance and good fortune.During the two-week celebration,they are frequently displayed asdecoration and presented as gifts tofriends, relatives, and businessassociates.
Biological Characteristics
Citrus fruits are usually self-fertile(needing only a bee to move pollenwithin the same flower) orparthenocarpic (not needing polli-nation and therefore seedless, suchas the satsuma).
Blossoms from the Dancy cultivarare one exception. They are self-sterile, and therefore must have apollinator variety to supply pollen,and a high bee population to make
Owari, a well-known Satsuma cul-tivar which ripens during the latefall season
Clementine, sometimes known as a"Christmas orange", as its peak sea-son is December; becoming themost important commercialMandarin orange form, have dis-placed mikans in many markets
Tangerine sometimes known as"Dancy Mandarin"
Tangor, also called the templeorange, a cross between theMandarin orange and the commonsweet orange; its thick rind is easyto peel and its bright orange pulp issour-sweet and full-flavored
The mandarin is easily peeled withthe fingers, starting at the thick rindcovering the depression at the topof the fruit, and can be easily splitinto even segments without squirt-ing juice. This makes it convenientto eat, as utensils are not required topeel or cut the fruit.
Canned mandarin segments arepeeled to remove the white pithprior to canning; otherwise, they
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a good crop. The fruit is oblate.
Medicanal Uses
In traditional Chinese medicine, thedried peel of the fruit is used in theregulation of ch'i, and also used totreat abdominal distension, toenhance digestion, and to reducephlegm. Mandarins have also beenused in ayurveda ( traditional med-icine of India ).
Production - 2007
China 15,185 TonsSpain 1,974 TonsBrazil 1,206 TonsJapan 1,066 TonsMorocco 1,042 TonsSouth Korea 778 TonsEgypt 748 TonsTurkey 744 TonsIran 702 TonsThailand 670 TonsPakistan 640 Tons
The "Clemenules" (or "Nules", theValencian town where it was bred)accounts for the great majority ofclementines produced in the world.Spain alone has over 200,000 acres(800 km²), producing fruit betweenNovember and January. Mandarinsmarketed as tangerines are usuallyDancy, Sunburst or Murcott(Honey) cultivars.
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Tangelo
The tangelo TAN-j-loh; C. reticula-ta × C. maxima or x C. paradisi),Citrus × tangelo, is a citrus fruithybrid of tangerine and pomelo orgrapefruit. Widely known as hon-eybells, tangelos are the size of anadult fist, have a tangerine taste,and are juicy at the expense offlesh. They generally have looseskin and are easier to peel thanoranges, readily distinguished fromthem by a characteristic "nipple" atthe stem.
Varieties of Tangelo’s
Orlando
The early maturing Orlando tange-lo is noted for its juiciness, mildand sweet flavor, large size, andflat-round shape with a characteris-tic knob. California/Arizona tange-los have a slightly pebbled texture,good interior and exterior color,very few seeds, and a tight-fittingrind. Orlando tangelos are availablefrom mid-November to the begin-ning of February. It originated as across between a Duncan grapefruitand a Dancy tangerine. W. T.Swingle of the United StatesDepartment of Agriculture (USDA)
will be greater when interplantedwith suitable pollenizers such asTemple tangor, Sunburst tangerine,or possibly Fallglo tangerine. Ittends to bear a good crop everyother year. The fruit matures in theDecember-February period, withJanuary being the peak.
Drug Interactions
One study so far has shown that,unlike grapefruit, interactions withstatins are not likely with tangelos,even though it is derived from agrapefruit crossed with a tangerine.It seems that the furocoumarins ingrapefruit are not expressed in tan-gelos, so some reactions are tempo-rary.
is credited with creating the hybridin 1911. When the Orlando tangelowas first cultivated, it was knownby the name Lake tangelo. Thetrees of this variety grow to a largesize and are easily recognized bytheir cup-shape leaves. Orlandotangelos are recognized as one ofthe more cold-tolerant varieties.
Minneola
The Minneola tangelo (sometimesmisspelled "Mineola") is a crossbetween a Duncan grapefruit and aDancy tangerine, and was releasedin 1931 by the USDA HorticulturalResearch Station in Orlando. It isnamed after Minneola, Florida.Most Minneola tangelos are charac-terized by a stem-end neck, whichtends to make the fruit appear bell-shaped. Because of this, it is alsocalled the Honeybell in the gift fruittrade, where it is one of the mostpopular varieties. The fruit is usual-ly fairly large, typically 9 - 9½inches in circumference. The peelcolor, when mature, is a bright-red-dish-orange color. The rind is rela-tively thin, so the fruit peels easily.It is quite juicy. The Minneola isnot strongly self-fruitful, and yields
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Tangerine
The tangerine ( Citrus tangerina ) isan orange-colored citrus fruit whichis closely related to the Mandarinorange (Citrus reticulata).Taxonomically, it may be named asa subspecies or variety of Citrusreticulata; further work seems to berequired to ascertain its correct sci-entific name. Tangerines are small-er than most oranges, and are usual-ly much easier to peel and to splitinto segments. The taste is oftenless sour, or tart, than that of anorange. While less tart, tangerinesare considered to be sweeter thanoranges.
What can be considered by some tobe a good tangerine will be firm toslightly soft, heavy for its size, andpebbly-skinned with no deepgrooves, as well as orange in color.Peak tangerine season lasts fromOctober to April in the NorthernHemisphere. Tangerines are mostcommonly peeled and eaten out ofhand. The fresh fruit is also used insalads, desserts and main dishes.The peel is dried and used inSichuan cuisine. Fresh tangerinejuice and frozen juice concentrateare commonly available in theUnited States. The number of seeds
as the kid-glove orange, for itsloose, pliable peel.
The ponkan or Chinese honey tan-gerine is very popular aroundMelrose, Florida, where it wasintroduced from China by a mis-sionary, Rev. Barrington, in 1883. Itis easily peeled, much like aSatsuma mandarin, but has moreflavor and grows true from theseeds. Growing tangerines from theseeds may take longer, as usuallyseven or eight years are requiredbefore the first fruit, but the treeswill be more cold hardy than a sim-ilar grafted tree (even if graftedonto the cold hardy trifoliate orangerootstock) and larger. Seedlingsmust be kept moist until planting. Ifthey dry out they will not germi-nate. Oranges do not always cometrue from seeds due to pollinationand hybridization problems, butnearly all tangerines can be growntrue from seed, contrary to popularnotions.
Nutrition
Tangerines are a good source ofvitamin C, folate and beta-carotene.They also contain some
in each segment (carpel) variesgreatly.
A popular alternative to tangerinesare clementines, which are calledseedless tangerines and are also avariant of the mandarin orange.
History
Tangerines have been cultivated forover 3,000 years in China. They arealso high in concentration in pres-ent day Burma. Tangerines havebeen found in many shapes andsizes, from as small as a small wal-nut, to larger than an averageorange.
Varieties
Honey tangerines (murcotts as it iscalled in the industry) are the mostwidely grown tangerine, trailed bythe sunburst tangerine, and withlowest amount of acreage the fall-glo.
One of the oldest and formerlymost popular varieties is the Dancytangerine, but it is no longer widelygrown.The Dancy was known asthe zipper-skin tangerine, and also
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potassium, magnesium and vita-mins B1, B2 and B3. Tangerine oil,like all citrus oils, has limonene asits major constituent, but alsoalpha-pinene, myrcene, gamma-ter-pinene, citronellal, linalool, neral,neryl acetate, geranyl acetate,geraniol, thymol, and carvone.
New research from The Universityof Western Ontario has discovereda substance in tangerine skins thatnot only prevents obesity in mice,but also offers protection againsttype 2 diabetes, and even athero-sclerosis, the underlying diseaseresponsible for most heart attacksand strokes. Murray Huff, a vascu-lar biology scientist at the SchulichSchool of Medicine & Dentistry,along with Erin Mulvihill, a PhDstudent, studied the effects of aflavonoid in tangerines calledNobiletin. Their research is pub-lished in the journal Diabetes
Origin of Name
According to the Oxford EnglishDictionary, the word "tangerine"was originally an adjective mean-ing "Of or pertaining to, or nativeof Tangier, a seaport in Morocco,on the Strait of Gibraltar" and "anative of Tangier." The OED citesthis usage from Addison's TheTatler in 1710 with similar usesfrom the 1800's. The adjective wasapplied to the fruit, once knownscientifically as "Citrus nobilis var.Tangeriana" which grew in theregion of Tangiers. This usageappears in the 1800's. See the
Oxford English Dictionary, 2ndedition,
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Citrus Note
BergamotBitter Orange
Grapefruit
Lemon Lime
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Sweet Orange
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Aroma
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Grapefruit 4-fold, 5-fold, 6-fold,10-fold, high aldehyde, Extracts, juice extracts 5 - fold, 7-fold
Lemon 2-fold, 3-fold, 5-fold, 10-fold, 13-fold terpeneless
Washed 5-foldLime Distilled - 3-fold, 4-fold,
5-fold, terpeneless, Sesquisterpeneless
Mandarin - 4-fold, 5-fold, 10-fold, extracts
Orange - 2-fold, 3-fold, 4-fold5-fold, 7-fold, 8-fold 10-fold, 15-fold, 20-fold25-fold, 30-fold, terpeneless
Tangerine - 3-fold, 5-fold, terpeneless
California, Florida, Israel,South Africa
Grapefruit, Red - Israel, FloridaGrapefruit, White - Italy, Spain,
Argentina, Belize, Brazil,California, Cyprus, Florida,Israel
Lemon - Argentina, Brazil,California, Cyprus, Greece,Israel, Italy, Africa, Spain
Lime Distilled - Mexico, Peru, West Indies
Lime Cold Pressed - Brazil, Haiti, Persian, Tahiti, Mexico
Litsea Cubeba - Brazil, China, Florida
Mandarin, Green - Italy, BrazilMandarin, Red - Argentina, Italy,
SpainMandarin, Yellow - Italy, Brazil
Orange - Belize, Brazil, California,Florida Midseason, Florida Valencia, Italy, Morocco,
South Africa, Spain, Greece, Valencia
Tangerine
The Citrus Notes of Fragrance
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Specialties
ENRICHED ESSENTIAL OILS - ALL
FOLDED WITH TOP NOTES -
Lemon Juice CarbonylesLemon Type “Mirarome”
Orange BoostersOrange Carbonyls / OJ CarbonylesOrange Oil Head FractionOrange Dark Oil - Highly conc.Orange Essence top notesOrange Essence head fraction -
10-fold, 25-foldOrange Juice extractsOrange extracts JaffaOrange Water phase essence
concentrateOrange Type “Mirarome”
NATURAL ISOLATES:
Natural Citral ex Litsea Cubebad-LimeoneLinaloolNonanal 30, 50 %Octanal - Orange C - 8Decanal - Orange C - 10Sinensal fractionsValencene fractionsNootkatone fractionsAcetaldehydeMyrceneEthyl Buthyrate fractionsMethyl Heptonon fractions
TERPENES:
Grapefruit Terpenes - Distilled
Lemon Terpenes - Washed, 5-fold, 10-fold, distilled
Lime Terpenes - Washed, distilledLitsea Cubeba Terpenes
Mandarin Terpenes - Distilled
Orange Terpenes
DISTILLATES:
Bergamot - 4-fold, 60 % Vol%Bitter Orange - 4-fold, 60 Vol %
Grapefruit - 4-fold 60 Vol %
Lemon - 1-fold 50 Vol%, 2-fold50/60/63/70 Vol %
Lime - 4-fold 60 Vol%, 30-fold93 Vol %
Mandarin - 3-fold 60 Vol %, 4-fold 60 Vol %
Orange - 2-fold 60 Vol %, 4-fold 60 Vol &
RESIDUES:
Grapefruit Residues
Litsea Cubeba/Citral Residues
Orange Residues
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BASF - Germany
Products
Citral ExtraCitral FCCCitral FGCitronellalCitronellyl Nitrile
The Citrus Notes of Fragrance
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Fragrance Books Inc. @www.perfumerbook.com
BASF - Japan
Fine Chemicals
Citral ExtraCitral FCCCitral FGCitronellalCitronellyl Nitrile
Glen O. Brechbill
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Fragrance Books Inc. @www.perfumerbook.com
BFA Laboratoires - France
Essential Oils & Specialties
Lemon C.P.Lemon 2 - FoldLemon Cold Concentrated 8 - FoldLemon SequisterpenelessLemon Aldehydes 60 %Lemon ExpressionLime ( distilled ) ConcentratedLime Sequisterpenelessd-Limonene ex orange
Mandarin 4 - Fold
Orange 2, 5 - FoldOrange Aldehydes 50 %
Fruit Infusions
Lemon Zest
Orange Bitter Zest
The Citrus Notes of Fragrance
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B.S. Industries - India
Essential Oils
Bergamot Oil
Clementine Oil
Lemon OilLime Oil
Orange Oil
Glen O. Brechbill
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Baller s.r.l. - Italy
Essential Oils
Bergamot
Bergamot OilBergamot Oil Bergaptene FreeBergamot Oil ColourlessBergamot Oil Pesticides Free
Bitter Orange
Bitter Orange Oil
Distilled
Bergamot Oil Distilled
Lemon Oil Distilled
Lemon
Lemon OilLemon Oil 5 FoldLemon Oil 10 FoldLemon Oil ColourlessLemon Oil Pesticides FreeLemon Oil Terpeneless
Mandarin
Mandarin Green OilMandarin Red OilMandarin Yellow OilMandarin Colourless Oil
Sweet Orange
Orange Oil BloodOrange Oil ColourlessOrange Oil Terpeneless
Sweet Orange OilSweet Orange Oil 5 FoldSweet Orange Oil 10 FoldSweet Orange Oil Pesticides Free
On demand we can supply also:
Clementine Oil
Grapefruit Oil
Lime Oil
Petitgrain BigaradePetitgrain CitronnierPetitgrain Mandarinier
The Citrus Notes of Fragrance
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Fragrance Books Inc. @www.perfumerbook.com
Bansal Aroma - India
Product List
Bergamot Oil
Grape Fruit Oil
Lime OilLitsea Cubeba Oil
Mandarin Oil
Orange Oil
Tangerine Oil
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Barosyl S.A. - France
Essential Oils
Bergamot ItalianCitrus Bergamia
Bergamot MintMentha Citrata
ClementineCitrus Reticulata Zest
GrapefruitCitrus Paradisii Zest
LemonCitrus Limon
Litsea Cubeba
Mandarin GreenCitrus Reticulata Zest
Mandarin RedCitrus Reticulata
Mandarin YellowCitrus Reticulata Zest
Orange BrazilianCitrus Sinensis Zest
Orange SpanishCitrus Sinensis Zest
Tangerine
The Citrus Notes of Fragrance
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Bell Flavors & Fragrances - USA
Perfume Bases
Citrus Oil Concentrates
Grapefruit Oil Essence pinkGrapefruit Oil Essence whiteGrapefruit 5 - foldGrapefruit 10 - foldGrapefruit Extrol™
Lemon Oil EssenceLemon Oil 5 - foldLemon Oil 10 - foldLemon Extrol™Lime Oil EssenceLime Oil 5 - foldLime Oil 10 - foldLime Extrol™
Mandarin Oil EssenceMandarin Oil 5 - foldMandarin Oil 10 - foldMandarin Extrol™
Orange Oil EssenceOrange Oil 5 - foldOrange Oil 10 - foldOrange Extrol™
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Berje Inc. - USA
Essential Oils, Aroma Chemicals & Fragrance Specialties
Bergamot Oil BFBergamot Oil
Grapefruit Oil Pink C.P.Grapefruit Oil White C.P.Grapefruit Terpenes
Lemon Essence OilLemon Oil Calif 5 FoldLemon Oil Calif TypeLemon Oil ArgentinaLemon Oil WashedLemon TerpenesLime Oil C.P. MexicanLime Oil Distilled MexicanLime Oil Distilled PeruLime Oil WashedLime TerpenesLitsea Cubeba OilLitsea Terpenes
Mandarin Oil GreenMandarin Oil RedMandarin TerpenesMandarin Petitgrain Terpeneless
Orange Essence OilOrange Oil 5 FoldOrange Oil Bitter W.I.Orange Oil Bitter BrazilOrange Oil S.A.Orange Oil MidseasonOrange Oil Valencia
Orange Oil TerpenelessOrange Terpenes
Tangerine Oil CP CravoTangerine Oil CP FloridaTangerine Terpenes
Aroma Chemicals
CitralCitral Natural Ex LitseaCitral Natural Ex LemongrassCitronellal 85/90% Ex E. Cit.
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Bordas Destilaciones Chinchurreta SA - Spain
Fine Essential Oils
Lemon Oil, SpanishLitsea Cubeba OilLitsea Cubeba Terpenes
Orange Oil, BigaradeOrange Oil, Sweet
Fruit Derivatives
Bitter Orange PeelBitter Orange PulpBitter Orange DummyBitter Orange Concentrate
Clarified Juice
Grapefruit DummyGrapefruit PeelGrapefruit Pulp
Lemon DummyLemon PeelLemon Pulp
Sweet Orange DummySweet Orange PeelSweet Orange Pulp
Aroma Chemicals
Citral Natural TechnicalCitral Natural 90Citral 2 95
Di Cyclo Pentenyl PropionateDi Hydro MyrcenolDi Hydro Myrcenol TerpenesDi Hydro Myrcenyl AcetateDi Hydro Myrcenyl FormateDi Hydro Myrcenol Terpenes Def.Dipentene
Gamma Terpinene 95Gamma Terpinene 97
Limonene DextroLimonene Laevo 65Limonene Laevo 70
Menthanyl Acetate
Glen O. Brechbill
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Brighten Colorchem B.V. - The Netherlands
Product List of Aromatic Chemicals
Essential Oils
Lemon Oil
Aromatic Chemicals
CitralCitral Di Ethyl AcetalCitral Pure
Di Limonene
The Citrus Notes of Fragrance
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Cami de Fontanilles - Spain
Products
Spanish Origin
Lemon Oil
Mandarin Oil ( Clementine )
Orange Oil
Other Origin
Grapefruit Oil
Litsea Cubeba
Mandarin Oil GreenMandarin Oil Red
Orange Brazil Oil
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Capua S.r.l. - Italy
Citrus Products
The Bergamots
Bergamot Oil Reggio Typical bergamot green fresh top note product with bergaptene.
Bergamot Oil Reggio Flavours Sweet fresh top note for flavours applications.
Bergamot Oil Bergaptene Free Typical bergamot, sweet and fresh.
Bergamot Distilled Rectified Bergaptene free. Very fresh bergamot note, zesty strong natural note.
Bergamot Bergaptene Free Decolorized. Very natural bergamot note with untouched naturalbergamot character.
Bergamot B/F 300 ppm Typical note of a crude bergamot oil without the bergaptene. The closest to crude standard.
Bergamot Oil Terpeneless Extra Very green, peely, zesty, bitter note.
Bergamot Terpenes Fresh, light bergamot top note.
BERGAMOT SPECIALITIES
Bergamot Peel Phase Very peely natural top note.
Bergamot Juice Phase Sweet - unexpectedly spicy and juicy.
Bergamot Rectified x By Products Typical Bergamot note.
Verger de Bergamote Green flower.
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The Clementines
Clementine Oil Typical of clementine, very fruity.
Clementine Oil Decolorized Typical clementine note.
Clementine Natural Extract Decolorized version. Bitter peely fresh note.
Clementine Terpenes Very peely fresh note.
Clementine Oil Folded Available.
CLEMENTINE SPECIALITIES
Clementine Phased Decolorized version. Fruity and floral note.
The Grapefruits
Grapefruit Deterpenated Extract Clean grapefruit note, strong body - very persistent.
Grapefruit Phase C Typical of grapefruit, no - Limonene off-note.
Grapefruit Phase C Natural Typical of grapefruit, no - Limonene off-note, completely natural.
GRAPEFRUIT SPECIALITIES
Grapefruit Phase C Typical of grapefruit, no - Limonene off-note.
Grapefruit Phase C Natural Typical of grapefruit, no - Limonene off-note, completely natural.
Grapefruit Phase C Typical of grapefruit, no - Limonene off-note, completely natural.
Grapefruit Phase C Decolorized. Typical of grapefruit no limonene off-note.
The Lemons
Lemon Oil Sfumatrice Winter Typical Italian lemon, very zesty & green top note.
Lemon Oil FMC Winter Typical Italian - peely and fruity.
Lemon Oil Primofiore Very green strong fresh top note, zesty.
Lemon Oil Decolorized Peely, fruity and decolorized.
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Lemon Oil Distilled Peely and green note.
Lemon Oil Furocoumarin Free Typical Italian note, strong body.
Lemon Oil Phase Juicy and fruity lemon note.
LEMON SPECIALTIES
Lemon Cedrat Typical of natural lemon cedrat - clean - metal note.
Lemon Cedrat decolorized Typical of cedrat, clean metal note, decolorized.
Lemon Phase Concentrate Very strong clean lemon body note. For extreme stability applications.
Lemon Green Phase Decolorized Green, fresh, very bitter & zesty note.
Lemons Folded Oils Available.
THE MANDARINS
Mandarin Green Typical of green mandarin, very fresh, zesty.
Mandarin Red Sweet juicy note.
Mandarin Reddish Sweeter than yelow with still zesty note.
Mandarin Yellow Typical of yellow mandarin, peely, pithy and fruit.
Mandarin Oil Water-White x Yellow Very peely fresh zesty mandarin note.
Mandarin Oil Decolorized Typical mandarin, fruity note.
Mandarin Green Deterpenated An extract that is fruity, aldehydic mandarin note.
Mandarin Folded Oils are available.
MANDARIN SEPCIALITIES
Mandarin Phase Mandarin - Flower - fruity note.
Mandarin Phase Decolorized Mandarin - Flower - fruity note.
Verger de Mandarine Sweet - Flower top note.
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The Oranges
Orange Oil Biondo Typical orange, fruity sweet
Orange Oil Tarocco Typical blood orange, strong fruity, juicy note.
Orange Oil Tarocco Decolorized Typical fruity tasty orange note, juicy.
Orange Oil Tarocco 5X Very fruity and juicy orange note.
Orange Oil Tarocco % X Decolorized oil. very fruity - juicy orange note without the colour.
Orange Oil Phase Green, sweet orange juice note. Stable note.
Orange Oil Phase 5 X Very juicy note - very stable note.
Orange Oil Folded available.
ORANGE FAMILY SPECIALITIES
Orange Savon Concentrate Very srong orange peely note - aldehydic
Orange Savon Residue Free Very strong peely aldehydic orange note without the colour.
Bigarade Phase Fresh, peely, bitter orange note.
Neroli Phase Typical strong neroli note.
Tangerine Distilled Fresh citrus note very floral.
The Petitgrains
Petitgrain Citronnier Typical of Petitgrain Citronnier
Petitgrain Mandarinier Typical of Petitgrain Mandarinier
Petitgrain Bigarade Typical of Petitgrain Bigarade
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PETITGRAIN SPECIALITIES
Petitgrain Oil Less 40 % Linalyl Acetate. Petitgrain note, clean, green with unexpected stability thanks to low Linalyl Acetate content.
Linalyl Acetate x Petitgrain Oil Natural. New, white flower, top-note for Linalyl Acetateapplication.
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Fragrance Books Inc. @www.perfumerbook.com
Castrading - Korea
Essential Oils
BergamotBergamot, Bergaptene Free
D’LimoneneD’Limonene, RectifiedD’Limonene, Octonol Free
Grapefruit, C.P. PinkGrapefruit, C.P. White
Lemon, C.P. ArgentinaLemon, C.P. BrazilLemon, C.P. CaliforniaLemon, C.P. ItalyLemon Terpenes,Lemon, WashedLime, Distilled HaitiLime, Distilled MexicoLime, C.P. MexicoLime, Distilled PeruLime TerpenesLime, C.P. Tahiti
Mandarin
Orange, Bitter, W.I.Orange, C.P. BrazilOrange, C.P. CaliforniaOrange, C.P. FloridaOrange Terpenes
Tangerine, C.P. BrazilTangerine, C.P. Dancy Type
Tangerine, China
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Central States Chemical Marketing - USA
Bio Scent’s Product Catalog
Bergamot Oil - Italy BF
Grapefruit Oil White
Lemon Oil, CA TypeLemon TerpenesLime TerpenesLitsea Cubeba Oil
Mandarin Red Oil - ItalyMandarin Yellow Oil - Italy
Orange OilOrange Oil 5 Fold
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Fragrance Books Inc. @www.perfumerbook.com
Champon Vanilla, Inc. - USA
Essential Oils & Aromatic Chemicals
Bergamont
Lemon ArgentinaLemon CaliforniaLemon DesertLemon ItalianLime DistilledLitsea Cubeba
Mandarin
Orange Bitter C.P.Orange Sweet
Tangerine Brail / Florida
Aromatic Chemicals
Citral Natural / syntheticCitronellalCitronellyl Nitrile
D-Limonenedi Hydro Myrcenol
Menthanyl Acetate
Glen O. Brechbill
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Charabot & Company Inc. - France
Fine Essential Oils
Lemon Oil 5 Fold
Mandarin Italian Select
The Citrus Notes of Fragrance
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Fragrance Books Inc. @www.perfumerbook.com
China Aroma Chemical Co., Ltd. - China
Essential Oils & Imported Products
Bergamot OilBergamot Mint Oil
Grape Fruit Oil
Lemon Oil C.P.Lime OilLime Oil FXLime Oil 10 XLitsea Cubeba Oil
Mandarin C.P.
Orange Oil ( Distilled )Orange Peel OilOrange Pell Orange Oil SweetOrange Oil Sweet 5XOrange Oil Sweet 10XOrange Terpenes
Tangerine Oil C.P.
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China Perfumer - China
On Line Catalogs
Distributors For:
BASF AG
Charabot SA
Citrus & Allied
Danisco AG
Firmenich SA
Givaudan SA
Midori Japan
Noveon Kalama Inc.
Quest International - GivaudanRhodia SA
Zeon Corporation
Essential Oils - Charabot SA
Bergamot Oil Italy
Lemon Oil ItalyLemon Oil Ivory CoastLemon Oil South AfricaLime Oil DistilledLime Oil Distilled Haiti
Citral LemarillaCitrathalCitrathal Conc. TWCitrathal S TW
Di Hydro MyrcenolDi Hydro Myrcenyl Acetate
Limettal
Mandarine Red Oil Argentina
Orange Oil BrazilOrange Oil GuineaOrange Oil DepterpeneOrange Bigarade Oil Brazil
Firmenich SA
Bergamote 136
Citroasis Base 129022
Grapefruit Base 15794 F
Mandarinal 32048 SAE
Givaudan SA
Dimetol
Grapefruit S Givco 230
Lemarome NLemonile
Orangia Givco 213
Tangerinol
Quest Intl. ( Givaudan )
Citral Ex Litsea
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Chinessence Ltd. - China
Key Products
Lemongrass Oil YunnanLitsea Cubeba OilLitsea Cubeba Oil Terpenes
Tangerine Oil Sichuan
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Citral Oleos Essenciais Ltda. - Brazil
Perfume Bases, Essential Oils & Aromatic Chemicals
Bases Perfumaria
Bergamote Givco 104
Citrilys Givco 169
Grapefruit S Givco 230
Mandarina Artessence E 3321
Tangeris Givco 212
Perfumaria
CitralCitralvaCitronelalCitronelil Nitrile
Di Hydro Mircenol
Limetol
Metil Pamplemousse
Tangerinol
The Citrus Notes of Fragrance
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Citroflor di G. - Italy
Citrus Essential Oils
Specialty
Bergaleaves
Clemenflor
Neroliflor
Orangeflor DecoOrangeflor Sanguin Deco
Oils from Citrus Fruits
Bergamot OilBergamot Bergaptene Free
Lemon Oil
Mandarin Oil GreenMandarin Oil RedMandarin Oil Yellow
Orange Oil BitterOrange Oil Sweet
Neroli
Petitgrain BergamotPetitgrain BigaradePetitgrain LemonPetitgrain Mandarin
Oils Rectified
Bergamot Oil Rectified
Clementin Oil Rectified
Lemon Oil Rectified
Mandarin Oil Rectified
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Citrus & Allied - USA
Natural Aroma Chemicals
Citra 95 %Citral Extra EOA FCCCitral Perfumery 95/95 %Citral Super EOA FCCCitronellal 95/99 % FCC
Nootketone 65/75 %( Ex - Grapefruit Oil )
Valencene 80/85 %
Bergamot Oil
Bergamot Oil TerpenesBergamot Italian FCCBergamot Italian Rectified
( Furo Coumarin Free )Bergamot Terpeneless ExtraBergamot Reconstituted # 545
( Furo Coumarin Free )
Grapefruit Oil
Grapefruit Terpenes Ex-5-FoldGrapefruit Florida
SesquiterpenelessGrapefruit Florida C.p. FCC
( From Pink Fruit )Grapefruit California Type C.p.
FCCGrapefruit California Type 10-Fold
Lemon California C.P. FCC( Italian Type )
Lemon Argentina Type( 5-fold )
Lemon Washed 5-foldLemon Brazilian Type 5-foldLemon California Type C.p. (fcf)
Citressence Rectified Lemon California Type C.p. FCC
( From Inland Fruit )Lemon California C.P. WoNFLemon California Type Cp
Extra Rectified ( Furo Coumarin Free )
Lemon Washed (alcohol reduced)Lemon California type C.p.
Citressence FCCLemon California Type 5-fold
( From Inland Fruit )Lemon California Type 5-Fold XLemon California Type 5-Fold XLemongrass Rectified
( Special Flexuosus Clone )Lemongrass GuatemalanLemon Balm Oil
( Melissa American )
Lemon Essence Oil
Lemon Essence Oil ( Flavor Grade )
Lemon Essence Oil 5-FoldLemon Essence Oil ( Top notes )
Grapefruit Florida Type C.P.FCC ( From White Fruit )
Gapefruit Florida Type 2-FoldGrapefruit Florida Type 3-FoldGrapefruit Concentrate # 523
WoNF ConcentrteGrapefruit Florida Type 10-FoldGrapefruit Terpeneless Cp FCC
( From Pink Fruit )Grapefruit California Type 5-FoldGrapefruit ( For Perfumery)Grapefruit Enhancer # 440
natural & artificialNootketone 65/70 %
( ex-grapefruit Oil ) natural
Lemon Oil
Lemon Residues( ex-terpeneless )
Lemon Extra SesquiterpenelessLemon Terpenes Ex-5-foldLemon PetitgrainLemon Argentina Type C.p. FCCLemon Brazilian Type C.p.
Select FCCLemon California Type 5-Fold
Extra Rectified ( Furo Coumarin Free )
Lemon Italian Select ( Winter Crop )
Lemon Terpeneless ExtraLemon Terpeneless Special
Citrus & Aroma Products
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Lemon Essence Oil Enriched5-Fold WoNF
Lime Distilled Oil
Lime Distilled Peruvian Type FCCLime Distilled Mexican
SesquiterpenelessLime Distilled West Indian
Type FCCLime Distilled Mexican Type FCCLime Distilled W.I. Dominican
Type FCCLime Distilled W.I. 2-foldLime Distilled West Indian 4-foldLime Distilled Terpeneless Lime Distilled Terpeneless
( From Mexican Oil )
Lime Expressed Oil
Lime Expressed Persian FCCLime Expressed Terpeneless # 2Lime Expressed Persian 4-foldLime Expressed Mexican
Type FCCLime Expressed West Indian FCCLime Expressed Terpeneless ExtraLime Expressed W.I. 4-foldLime Expressed Persian
Sesquiterpeneless
Mandarin Oil
Mandarin Petitgrain TerpenesMandarin PetitgrainMandarin Italian Select FCCMandarin Petitgrain TerpenelessMandarin Italian Type 4-fold
Orange Oil
Orange Terpenes Ex-5-Fold
Sesquiterpeneless Oils
Grapefruit Oil Florida
Lemon naturalLemon Oil ExtraLime Oil Expressed PersianLime Oil MexicanLime Distilled Mexican
Orange Valencia Oil
Tangerine Oil Extra
Orange Valencia SesquiterpenelessOrange California Type C.p. FCCOrange Valencia 10-foldOrange Brazilian Cp FCC
( High Aldehyde Pera )Orange Brazilian 5-FoldOrange Terpeneless ExtraOrange Terpeneless SpecialOrange California Type 5-FoldOrange Florida Cp
Midseason FCCOrange Brazilian 10-foldOrange Midseason 10-foldOrange Cp Valencia FCCOrange Valencia 5-fold
Orange Essence Oil
Orange Essence Oil TerpenesOrange Essence Oil
( Flavor Grade )Orange Essence Oil 6-fold
EnhancedOrange Essence Oil Flavor Grade
10-foldOrange Essence Oil 20-fold
( Top notes )Orange Essence Oil 3-foldOrange Essence Oil Enriched
7-foldOrange Essence Oil Flavor Grde
30-fold
Tangerine Oil
Tangerine TerpenesTangerine California Type CpTangerine California Type 5-foldTangerine Dancy Type C.p. FCCTangerine Dancy Type 20-foldTangerine Terpeneless ExtraTangerine Sesquiterpeneless Extra
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Clos D’Aguzon - France
Matieres Premieres Aromatiques
Bergamot Oil Bergapten FreeBergamot Oil ItalianBergamot Oil Ivory Coast
Grapefruit Oil
Lemon Oil ItalianLemon Oil SpanishLemon Oil Folded
Mandarin Oil Italian GreenMandarin Oil Italian RedMandarin Oil Italian Yellow
Orange Oil Folded
Natural Isolates
Citral Ex Litsea
D Limonene Dextro Pure
Natural Derivatives
Lemon Terpenes
The Citrus Notes of Fragrance
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Cookson & Hunt International Co. - USA
Essential Oils & Aromatic Chemicals
Bergamot Oils - Argentina, Italy
D’Limonene - USA, Brazil, Mexico
Grapefruit Oil - USA, Israel,Brazil, South Africa, Argentina
Lemon Oils - USA, Argentina, Italy, Brazil, Spain, Mexico, South Africa
Lime Oils - USA, Mexico. Brazil, Peru, South Africa
Litsea Cubeba Oil - China
Mandarin Oil - Italy, Argentina, Brazil
Tangerine Oil - USA, Brazil,China, South Africa
Terpenes
Grapefruit
LimeLemonLitsea Cubeba
Mandarin
Orange
Glen O. Brechbill
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Creative Fragrances Ltd. - USA
Essential Oils
Bergamot Oil - ItalyBergamot Oil Rectified - Italy
Grapefruit Oil Florida - US
Lemon Eucalyptus - ChinaLemon Oil CP - USLemon Oil 5-fold Calif. - USLime Oil Distilled - W.I.Litsea Cubeba Chinese 85 % -
China
Mandarin Oil - Italy
Orange Oil Bitter - BrazilOrange Oil Sweet - USOrange Oil 5 Fold - US
Tangerine Oil Calif. - US
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DMH Ingredients - USA
Essential Oils & Aromatic Chemicals
Bergamot Bergaptene Free
Grapefruit C.P. Pink, White
Lemon C.P. Argentina, Brazil, CALemon, Var. Folded StrengthsLemongrass, ChineseLime - Haiti, Mexico, Peru FoldedD’LimoneneLitsea Cubeba
Mandarin
Orange Bitter, W.I.Orange, C.P. Folded Stre.
Tangerine, C.P.
Terpenes
Terpenes, GrapefruitTerpenes, LemonTerpenes, LimeTerpenes, Orange
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De Monchy Aromatics, Inc. - United Kingdom
Essential Oils & Specialties
Bergamot ItalianBergamot Italian FCF
Grapefruit California ( pink fruit )Grapefruit California ( white fruit )Grapefruit FloridaGrapefruit Florida 5-FoldGrapefruit Florida 10-FoldGrapefruit IsraeliGrapefruit TerpenelessGrapefruit Terpenes
Lemon ArgentinaLemon Argentina 5-FoldLemon California 2-FoldLemon California 5-FoldLemon California 10-FoldLemon EssenceLemon Essence 5-FoldLemon Juice CarbonylsLemon ItalianLemon TerpenelessLemon TerpenesLemon WashedLime Distilled MexicanLime Distilled Mexican 5-FoldLime Distilled PeruvianLime Distilled West IndianLime Distilled West Indian 2-FoldLime Distilled West Indian 5-FoldLime Distilled TerpenelessLime EssenceLime Expressed Persian
Tangerine Dancy 5-Fold
Aroma Chemicals
Citral
Natural Aroma Chemicals
Nootketone
Valencene
Lime Expressed West IndianLime Expressed West Indian
4-FoldLime TerpenesLitsea CubebaLitsea Cubeba Terpenes
Mandarin ItalianMandarin Italian 4 - FoldMandarin Petitgrain
Orange Bitter DominicanOrange BrazilianOrange Brazilian 10-FoldOrange CaliforniaOrange California 5-FoldOrange Essence OilOrange Essence Oil 10-FoldOrange Essence Oil 20-Fold
( Top Notes )Orange Florida MidseasonOrange Florida Midseason 5-FoldOrange Florida Midseason 10-FoldOrange Decolourized 15-FoldOrange Juice CarbonylsOrange TerpenesOrange TerpenelessOrange ValenciaOrange Valencia 5-FoldOrange West Indian
TangerineTangerine Dancy
The Citrus Notes of Fragrance
87
Fragrance Books Inc. @www.perfumerbook.com
Destilerias Munoz Galvez, s.a. - Spain
Essential Oils, Aroma Chemicals & Falvours
Lemon Expression
Mandarin Red
Orange Expression BitterOrange Expression Sweet
Aromatic Chemicals
Citral Pure naturalCitronellal Pure natural
Di Hydro Myrcenol
Limonene Laevo 65Limonene Laevo 70/75
Dist. for FD Copeland & Sons Ltd.
Bergamot Oil - FCFBergamot Oil - ItalianBergamot Oil - Ivory Coast
Grapefruit Oil - Florida, Israeli,West Indian
Lemon Oil - Argentine, FloridaIsraeli, Ivory Coast, Sicilian, South African, Spanish
Lemon Oil - FoldedLemon Oil TerpenelessLemon Oil - Washed
Lemon Oil - DistilledLemon TerpenesLemongrass Oil GuatemalanLime Oil Cold Pressed -
Cuban, Haitian, Ivory Coast, Mexican, Peruvian, West Indian
Lime Oil - WashedLime TerpenesLitsea Cubeba Oil
Mandarin Oil - DistilledMandarin Oil - Sicilian RedMandarin Oil - Sicilian YellowMandarin Oil - South AfricanMandarin Oil - SpanishMandarin Oil - WashedMandarin Oil - Folded
Orange Essence OilOrange Oil Bitter - African,
Sicilian, South American, Spanish, West Indian
Orange Oil - FoldedOrange Oil Sweet - Brazilian,
Florida, Sicilian, South African, Spanish
Orange Oil - WashedOrange Terpenes
Tangerine Oil - Florida, South African, South American
Glen O. Brechbill
88
Fragrance Books Inc. @www.perfumerbook.com
Dulcos Trading - France
Liste de Produits
Bergamote Cote D’IvoireBergamote ItalieBergamote Distillee Italie
Clementine Italie
Limette Distillee Cote D’IvoireLimette Distillee MexiqueLimette Distillee PerouLimette Distillee W.I.Limette Exprimee Cote D’IvoireLimette Exprimee MexiqueLimette Exprimee W.I.Litsea Cubeba 75 %
Mandarine Jaune ItalieMandarine Rouge ItalieMandarine Verte BresilMandarine Verte Itale
Orange Afrique Du SudOrange Amere BresilOrange Amere Cote D’IvoireOrange Amere ItalieOrange Amere W.I.Orange BresilOrange FlorideOrange Italie
Pamplemousse FloridePamplemousse Israel
Tangerine
The Citrus Notes of Fragrance
89
Fragrance Books Inc. @www.perfumerbook.com
Dullberg Konzentra GmbH - Germany
Fine Essential Oils
Bergamot Oil
Grapefruit Oil
Lemon Balm OilLime OilLitsea Cubeba Oil
Orange Oil BitterOrange Oil Sweet
J.Piltz - Brazil - Distributor
Bergamota
LimaLimaoLintsea Cubeba
Mandarino
Tangerina
Aromas
Bergamot
Grapefruit
LemonLime
Orange
Glen O. Brechbill
90
Fragrance Books Inc. @www.perfumerbook.com
Eramex Aromatics GmbH - Germany
Essential, Citrus Oils & Aromatic Chemicals
Bergamot OilsBitter Orange OilsBlood Orange Oil
Grapefruit Oils
Lemon OilsLime Oils
Mandarin Oils
Tangerine Oils
Citrus Oils
Bergamot Oil, BrazilianBergamot Oil, Italian,
furocoumarin-freeBergamot Oil, ReggioBergamot Oil, Ivory CoastBitter Orange Oil, BrazilianBitter Orange Oil, Ivory CoastBlood Orange Oil
Grapefruit Oil, Pink, CaliforniaGrapefruit Oil, RedGrapefruit Oil, White, ArgentinaGrapefruit Oil, White, BrazilGrapefruit Oil, White, CaliforniaGrapefruit Oil, White, FloridaGrapefruit Oil, White, Israeli
Lemon Oil, Argentina
Tangerine Oil, Brazil
Aroma Chemicals Natural
Citral ex LitseaCitrus Terpenes ( D’Limonene )
Grapefruit TerpenesGrapefruit Terpenes, washed
Lemon TerpenesLemon Terpenes, washedLime TerpenesLime Terpenes, washedd’LimoneneLitsea Cubeba Terpenes
Mandarine Terpenes
Nootkatone, ex Citrus ( 50-87 % )Nootkatone, Crystals 97 %
Orange Terpenes
Valencene, min. 75 %
Aroma Chemicals
Citral, syntheticCitronellal
Dihydromyrcenol
Lemon Oil, BrazilLemon Oil, ItalianLemon Oil, Itlaian,
furocoumarin freeLemon Oil, SpanishLemon Essence OilLemon Oil, distilledLemon Oil, washedLime Oil, Distilled, MexicanLime Oil, Distilled, CubanLime Oil, C.P. BrazilLime Oil, C.P. MexicoLime Oil, C.P. Type TahitiLime Essence Oil, MexicoLime Water Phase, Brazil
Mandarin Oil, Yellow, BrazilMandarin Oil, Yellow, ItalyMandarin Oil, Green, BrazilMandarin Oil, Green, ItalyMandarin Oil, Red, ArgentinaMandarin Oil, Red, BrazilMandarin Oil, Red, ItalyMandarin Oil, Red, Uruguay
Orange Oil, Pera, BrazilOrange Oil, Pera Brazil,
high aldehydeOrange Oil, Valencia, FloridaOrange Essence Oil, BrazilOrange Water Phase, Brazil
Tangerine Oil, Argentina
The Citrus Notes of Fragrance
91
Fragrance Books Inc. @www.perfumerbook.com
gamma - Terpinene
dihydro-NootkatoneNootkatone ( 50-87% )Nootkatone Crystals 97 %
Glen O. Brechbill
92
Fragrance Books Inc. @www.perfumerbook.com
Esencias y Materiales Lozmar, S.A. de C.Y. - Mexico
Esencias
Aceites Esenciales
Mandarina
Quimicos De Aromaticos
CitralCitral Dimetil AcetalCitronelal
The Citrus Notes of Fragrance
93
Fragrance Books Inc. @www.perfumerbook.com
Essencia, Aetherische Oele Ag. - Switzerland
Liste des Produits
Bergamote ReggioCitrus Bergamia
ClementineCitrus Reticulata Blanco
Limette Pressee a FroidCitrus Aurantifolia
Litsea CubebaLitsea Cubeba
Orange Amere GuineeCitrus Amara
Orange Amere MessineCitrus Amara
Orange DeterpeneeCitrus Dulcis
Orange Douce FlorideCitrus Dulcis
Orange Douce MessineCitrus Dulcis
Orange Florida Conc.Citrus Dulcis
Orange 40 XCitrus Dulcis
Orange Sanguim MessinaCitrus Dulcis
Pamplemousse USACitrus Grandis
Terpenes
Terpene De Limette PurifeeCitrus Aurantifolia
Terpene De MandarineCitrus Reticulata
Matieres Premieres Aromatiques
Citronellyl NitrileCitrylal
Di Hydro Myrcenole
Limonene, D -Limonene, L -
Methyl Pamplemousse
Glen O. Brechbill
94
Fragrance Books Inc. @www.perfumerbook.com
Euma - Argentina
Essentials Oils & Natural Products
Bergamote Oil
Lemon OilLemon TerpenesLime OilLitsea Cubeba OilLitsea Cubeba Terpenes
Orange 10 X ReinforcedOrange 2 X OilOrange 5 X OilOrange Bitter OilOrange Sweet OilOrange Terpenes
Tangerine Green OilTangerine Oil
Aceites Esenciales & ProductosNaturales
Bergamote Ac. Es
Limon 1229Limon 1230
Mandarina 1273 - M
The Citrus Notes of Fragrance
95
Fragrance Books Inc. @www.perfumerbook.com
Bergamot Oil - FCFBergamot Oil - ItalianBergamot Oil - Ivory Coast
Grapefruit Oil - Florida, Israeli,West Indian
Lemon Oil - Argentine, FloridaIsraeli, Ivory Coast, Sicilian, South African, Spain
Lemon Oil - FoldedLemon Oil TerpenelessLemon Oil - WashedLemon Oil - DistilledLemon TerpenesLemongrass Oil GuatemalanLime Oil Cold Pressed -
Cuban, Haitian, Ivory Coast, Mexican, Peruvian, West Indian
Lime Oil - WashedLime TerpenesLitsea Cubeba Oil
Mandarin Oil - DistilledMandarin Oil - Sicilian RedMandarin Oil - Sicilian YellowMandarin Oil - South AfricanMandarin Oil - SpanishMandarin Oil - WashedMandarin Oil - Folded
Orange Essence OilOrange Oil Bitter - African,
Sicilian, South American, Spanish, West Indian
Orange Oil - FoldedOrange Oil Sweet - Brazilian,
Florida, Sicilian, South African, Spanish
Orange Oil - WashedOrange Terpenes
Tangerine Oil - Florida, South African, SouthAmerican
FD Copland & Sons Ltd. - UK
Essential Oils
Glen O. Brechbill
96
Fragrance Books Inc. @www.perfumerbook.com
Fine Chemical Trading Ltd. - U.K.
Products
Bergamot
Grapefruit
LemonLemon Scented EucalyptusLemon Verbena OilLemongrassLime DistilledLitsea Cubeba
Mandarin
Orange BitterOrange Sweet
The Citrus Notes of Fragrance
97
Fragrance Books Inc. @www.perfumerbook.com
Firmenich SA - Switzerland
Product Catalogue
Aldehyde Mandarine 10 % CitrAldehyde MNAAldehyde MOA
Bergamote 136
Citroasis Base 129022 LCitron 171
Mandarinal 23048 SAE
Tamarine Base 41310 GThioxan Base 38375 B
Vert De Citron 66265
Glen O. Brechbill
98
Fragrance Books Inc. @www.perfumerbook.com
Fiveash Data Mangement, Inc. - USA
Spectra of Essential Oils
Bergamot Bergaptene Free Italy Bergamot Mint India, OregonBergamot Natural Italy Bergamot Rectified 38/40 % Italy
Clementine India
Grapefruit Pink Cp California Grapefruit White Cp FCC Florida
Lemon Cp FCC California Lemon Cp Spain Lemon Italy Lemon Verbena Rectified
w/Synthetic France Lime Cp FCC Mexico Lime Sd FCC Mexico Litsea - May Chang China
Mandarin Red Italy
Orange Bitter Dominican Orange Blood Sicily Orange Sweet Cp FCC Brazil,
Florida
Tangerine Cravo Type Brazil,Mexico
Tangerine Dancy Type China Tangerine Dancy Type FCC
Florida
The Citrus Notes of Fragrance
99
Fragrance Books Inc. @www.perfumerbook.com
Flavodor - The Netherlands
Catalogues
Bergamot Oil ( Misc. Origins )
Grapefruit Oil
Lemon ( Essence ) OilLemon Oil FoldedLemongras OilLime Oil, C/P & FoldedLime Oil, distilled
Mandarin Oil, GreenMandarin Oil, FoldedMandarin Oil, Terpeneless
Orange Oils, BitterOrange Oils, SweetOrange Oils, Dark Orange Oils, CarotinoidOrange Oils, Folded Orange Oils, TerpenelessOrange Essence Oil
Tangerine Oil
Terpenes
Grapefruit Terpenes, Distilled
Lemon Terpenes, DistilledLemon Terpenes, WashedLemongrass TerpenesLime Terpenes, DistilledLime Terpenes, Washed
Litsea Cubeba Terpenes
Orange Terpenes DistilledOrange Terpenes Washed
Glen O. Brechbill
100
Fragrance Books Inc. @www.perfumerbook.com
Fleurchem, Inc. - USA
Essential Oils & Aromatic Chemicals
Bergamot, ItalianBergamot, Ivory CoastBergamot, desensitized
Grapefruit, California C.P.Grapefruit, Florida C.P.Grapefruit, Israel C.P.
Lemon, Argentina C.P.Lemon, Arizona C.P.Lemon, Brazilian C.P.Lemon, California C.P.Lemon, Florida C.P.Lemon, Italian C.P.Lemon, Ivory Coast C.P.Lemon, DesensitizedLemon, DistilledLemon, FoldedLemon, TerpenelessLemon, WashedLime, Haitian DistilledLime, Mexican DistilledLime, Peruvian DistilledLime, Brazilian ExpressedLime, Mexican ExpressedLime, Persian ExpressedLitsea Cubeba
Mandarin, Brazilian C.P.Mandarin, Italian C.P.
Orange, Bigarde Ivory CoastOrange, Bitter C.P.
Orange, Bitter DesensitizedOrange, Brazilian C.P.Orange, Brazilian DistilledOrange, California C.P.Orange, California DistilledOrange, Florida C.P. Mid-seasonOrange, Florida C.P. ValenicaOrange, Florida DistilledOrange, FoldedOrange, Guinea C.P.Orange, Terpeneless
Tangerine, BrazilTangerine, Florida
Aromatic Chemicals
CitralCitronellal
DihydromyrcenolDipentene
Menthyl Acetate
The Citrus Notes of Fragrance
101
Fragrance Books Inc. @www.perfumerbook.com
Fleurin, Inc. - USA
Product Listing
Bergamot Oil - ItalyBergamot Oil Bergaptene Free
Mandarin Oil - Italy
Glen O. Brechbill
102
Fragrance Books Inc. @www.perfumerbook.com
Florachem Corporation - USA
Product Listing
Florachem
Citrus ( Lemon Lime ) Terpenes
Dipentene
Grapefruit OilGrapefruit Terpenes
Orange d-limoneneOrange OilOrange Terpenes
Frutech
Grapefruit Terpenes
Orange Terpenes
Folded Orange Oil 2xFolded Orange Oil 5xFolded Orange Oil 10x
Harting Aromas
Myrcene
Simone Gatto - San Pier Niceto,Italy
Bergamot Oil, Bergaptene FreeBergamot Oil, Bergaptene Free
"Light"
Bergamot Oil Distilled Colorless Bergaptene Free
Folded Oils
Grapefruit Red Oil, Distilled, Colorless
Lemon Oil, SfumatriceLemon Oil, PelatriceLemon Oil, Distilled, TerpenelessLemon Oil, Sfumatrice, Distilled,
Colorless
Mandarin Oil, Distilled, ColorlessMandarin Oil RedMandarin Oil Yellow
Orange Oil, Sweet, Distilled Colorless
Terpenes
Washed Oils
Aroma Chemicals
Citral Natural
Dihydromyrcenol Dihydromyrcenyl Acetate Dihydromyrcenyl Formate
The Citrus Notes of Fragrance
103
Fragrance Books Inc. @www.perfumerbook.com
Florida Chemical Co. - USA
Product List
d-Limonene
Food Grade d-LimoneneLemon Lime Grade d-LimoneneTechnical Grade d-limonene
High Purity Food Graded-Limonene (low odor)
Ultra High Puriy Food Graded-Limonene (low odor)
Grapefruit Terpenes
Lemon TerpenesLime Terpenes
Tangerine Terpenes
Essential Citrus Oils
Grapefruit Oil
Lemon OilLime Oil
Midseason Orange Oil
Orange Essence Oil
Tangerine Oil
Valencia Orange Oil
Citrus Burst & Citrus Soy
Citrus Burst 1Citrus Burst 2Citrus Burst 3Citrus Burst 4Citrus Burst 7Citrus Burst 8Citrus Burst Soy High FlashCitrus Soy Super High Flash
Fresh Notes Flavor & FragranceFractions
Cadinene
Decanal
Linalool
Nootkatone
Orange Oil 5 FoldOrange Oil 10 FoldOrange Terpeneless Oil
Sinensals
Valencene
Glen O. Brechbill
104
Fragrance Books Inc. @www.perfumerbook.com
Florida Worldwide Citrus - USA
Standard Product Categories
Citrus Oils
d-LimoneneOrange TerpenesFlorida Cold Pressed Grapefruit
Oil: Early, Midseason,Valencia
Florida Cold Pressed GrapefruitOil: White, Pink
Florida Orange Essence OilCold Pressed Lemon OilCold Pressed Lime OilCold Pressed Tangerine Oil
Folded Cold Pressed Oils
5-Fold Cold Pressed Mid-SeasonOrange Oil
5-Fold Cold Pressed Valencia Orange Oil
5-Fold Cold Pressed Lemon Oil7-Fold Cold-Pressed Mid-Season
Orange Oil7-Fold Cold-Pressed Valencia
Orange Oil10-Fold Cold-Pressed Valencia
Orange Oil10-Fold Cold-Pressed Mid-Season
Orange Oil
Essence Oils
Florida Orange Essence Oil
Florida Grapefruit Essence Oil3-Fold Florida Orange Essence Oil3-Fold Florida Orange Essence Oil
Enriched5-Fold Florida Orange Essence Oil20-Fold Florida Orange Essence
OilLemon Essence Oil3-Fold Lemon Essence OilLime Essence Oil
The Citrus Notes of Fragrance
105
Fragrance Books Inc. @www.perfumerbook.com
Frencharoma Imports Co., Inc. - USA
Essential Oils & Aromatic Chemicals
Bergamot ( Italian )
Grapefruit
Lemon ( Argentinian )Lemon ( California )Lemon ( Italian )Lime ( Peruvian )Lime C.P. ( Mexican )Litsea Cubeba ( Chinese )
Mandarin ( Italian )Mandarin ( S. American )
Orange
Tangerine Oil
Aromatic Chemicals
CitralCitronellal
Dihydromyrcenol
Menthyl Acetate
Glen O. Brechbill
106
Fragrance Books Inc. @www.perfumerbook.com
Frey & Lau GmbH - Germany
Essential Oils & Aromatic Chemicals
Bergamot Oil
Lemon OilLime Oil West - IndianLitsea Cubeba Oil
Mandarin Oil ( red )
Orange Oil ( bitter )Orange Oil ( sweet )
Tangerine Oil
Aromatic Chemicals
Citral
D-Limonene
The Citrus Notes of Fragrance
107
Fragrance Books Inc. @www.perfumerbook.com
Fritzsche SAICA - Argentina
Products
Lemon OilLime OilLitsea Cubeba Oil
Citrus Oils Cold Pressed
Bergamot Oil
Grapefruit Oil
Lemon OilLime OilLime Oil Persian
Mandarin Oil
Orange Bitter OilOrange Sweet Oil
Tangerine Oil
Citric Essential Oils
Concentrated - Terpeneless
Terpenes
LemonLime
Orange
Citrus Oils - Five & Ten Fold
Grapefruit
LemonLime
Orange
Tangerine
Terpenes
Orange
Glen O. Brechbill
108
Fragrance Books Inc. @www.perfumerbook.com
Fuitarom Industries - Israel
Essential Oils, Citrus & Specialties
Bergamot OilBergamot Oil Calabrian
Bergaptene FreeBergamot Oil Calabrian FinestBergamot Oil Terpeneless
Grapefruit Oil IsraeliGrapefruit Oil SweetieGrapefruit Oil White
Lemon OilLemon Oil BoosterLemon Oil CaliforniaLemon Oil RectifiedLemon Oil SicilianLemon Oil TerpenelessLemon Oil Terpeneless (BP)Lemon TerpenesLemongrass Oil CochinLemongrass Oil GuatemalanLime Oil Peruvian DistilledLime Oil TerpenelessLime Oil West IndiesLime TerpenesLinalol Ex Bois De RoseLitsea Cubeba / May Chang Oil
Mandarin OilMandarin Oil Sicilian Red
Orange AldehydeOrange Oil 10 FoldOrange Oil 5 Fold
Mandarine Oil Terpeneless
Naringin NaturalNootkatone Ex Citrus Natural
50 %Nootkatone Ex Citrus Natural
70 %Nootkatone Ex Grapefruit NaturalNootkatone Ex Grapefruit Natural
80 %Nootkatone Ex Valencene 60 %Nootkatone Ex Valencene 80 %Nootkatone Ex Valencene 87 %Nootkatone Ex Valencene 95 %Nootkatone Ex Valencene 98 %
Orange CP CarbonylsOrange Essence Oil EnrichedOrange Essence Oil Topnote 80Orange OilOrange Oil 2.5 FoldOrange Oil 5 Fold EnrichedOrange Oil 10 FoldOrange Oil 20 FoldOrange Oil 20 Fold EnrichedOrange Oil Shamuti 5 FoldOrange Oil DistilledOrnage Oil Terpeneless SPD
Pink Grapefruit AldehydePink Grapefruit Oil 5 FoldPink Grapefruit Oil 10 Fold
Orange Oil BoosterOrange Oil FloridaOrange Oil JuicyOrange Oil Terpeneless
Tangerine Oil Brazil
Sweetie
Citrus Specialties
Decanal Ex Orange 50 %Decanal Ex Orange 80 %D-Limonene
Grapefruit OilGrapefruit Oil 5 Fold EnrichedGrapefruit Oil 20 FoldGrapefruit Oil DistilledGrapefruit Oil TerpenelessGrapefruit Oil Terpeneless GSPGrapefruit Top Note
Lauric Aldehyde Ex Orange 45 %Lemon OilLemon Oil 5 FoldLemon Oil Terpeneless SPDLime Oil TerpenelessLinalool Ex Orange 80 %l-Linalool Natural
Mandarine OilMandarine Oil 5 Fold
The Citrus Notes of Fragrance
109
Fragrance Books Inc. @www.perfumerbook.com
Shamutti Orange OilSinensal Ex Orange NaturalSweetie OilSweetie Oil 2 FoldSweetie Oil 5 Fold
Valencene 80 % HPValencene Natural
Glen O. Brechbill
110
Fragrance Books Inc. @www.perfumerbook.com
Furest Day Lawson - U.K.
Essential Oils & Aroma Chemicals
Lemongrass TerpenesLemon OilLemon Oil SicilianLime Oil DistilledLitsea Cubeba Oil ( China ) 75 %
Mandarin Oil Sicilian
Orange Oil SicilianOrange Blood Oil Sicilian
Aroma Chemicals
Citral natural
D + Limonene
The Citrus Notes of Fragrance
111
Fragrance Books Inc. @www.perfumerbook.com
Givaudan Fragrance Corporation - Switzerland
Specialty Bases & Aroma Chemicals Compendium
Bergamot Givco 104
Citrilys Givco 169
Grapefruit S Givco 230
Lemon Givco 112Lemon Givco 112/2
Orangia Givco 213
Tangeris Givco 212
Aroma Chemicals Compendium
Alcohol C - 11 UndecylenicAldehyde C - 110 Undecylic
Decanal - 4 - Trans
LemonileLime OxideLimetolLinalyl Formate
Methyl Heptenone PureMethyl Pamplemousse
TangerinolTetrahydro LinaloolTetrahydro Linalyl Acetate
Quest International Perfumer’sCompendium
Argudor AB 600
Brgamot Oil Reconstructed
Citral X LitseaCitrathal
Lemon Oil Synthetic
Lime AB 402
Orange Oil Nardenised
Sino CitralSinocitril ABQ4020
Trideen 2 Nirile
Yuzuzest ABJ7091
Glen O. Brechbill
112
Fragrance Books Inc. @www.perfumerbook.com
Global Essence Ltd. - U.K.
Products
Citrus Oils
Bergamot Oil
Grapefruit Oil
Lemon OilLemon TerpenesLime OilLime WashedLime Terpenes
Mandarin Oil
Orange OilOrange TerpenelessOrange Oil 5 FoldOrange Oil 10 Fold
Tangerine Oil
Organic Essential Oils
Bergamot OilBergamot Oil B/F
Grapefruit Oil
Lemon Oil ItalyLime Oil Mexican ExpressedLime Oil Persian Expressed
Mandarin Oil
Orange Oil Italy
Aromatic Chemicals
Citral NaturalCitral Synthetic
D’LimoneneDi Hydro MyrcenolDipentene
The Citrus Notes of Fragrance
113
Fragrance Books Inc. @www.perfumerbook.com
The Good Scents Company - USA
Perfumery Raw Materials Information
Bergamot Mint OilBergamot OilBergamot Oil Bergaptene Free ItalyBergamot Oil Terpeneless
Grapefruit Oil CaliforniaGrapefruit Oil Terpeneless
Lemon Oil CaliforniaLemon Oil Distilled SpainLemon Oil TerpenelessLime Oil Dstilled MexicoLime Oil Distilled TerpenelessLime Oil Expressed FloridaLime Oil Expressed TerpenelessLitsea Cubeba Oil ChinaLitsea Cubeba Oil Terpeneless
Mandarin Oil Italy
Orange Fruit OilOrange Oil BrazilOrange Oil TerpenelessOrange Peel Oil Bitter BrazilOrange Peel Oil Bitter ChinaOrange Peel Oil Bitter
TerpenelessOrange Peel Oil Sweet CaliforniaOrange Peel Oil Sweet ChinaOrange Peel Oil Sweet DistilledOrange Peel Oil Sweet FloridaOrange Peel Oil Sweet Valencia
Carene Delta - 3Cedrat Base - 0001Cedrat Peel OilCitralCitral - (Z)Citral Di Ethyl AcetalCitral Di Methyl AcetalCitral Ethylene Glcyol AcetalCitral / Methyl Anthranilate Citronella Oil CeylonCitronellalCitronellal / Methyl AnthranilateCitronellyl NitrileCitrus Citrus Carbaldehyde / Methyl
AnthranilateCitrus NitirleCitrus OcimenolCuracal Base - 0001Curacao Peel Oil
(Z) - 4 - Decen - 1 - al(Z) - 4 - Decen - 1 - al Diacetal(Z) - 7 - Decen - a - alDihydromyrcenolDihydromyrcenyl Acetal
DihydronootkatoneDodecane Nitrile2 - Dodecanone(E) 2 - Dodecen - 1 - al2, 3 EpoxydecanalEpoxy - 3 - Decenal
Aromatic Chemicals
CitralCitral Di Ethyl AcetalCitral Di Methyl AcetalCitronellal
Di Hydro MyrcenolDi Hydro Myrcenyl AcetateD - Limonene
MyrceneMyrcenol
Nootkatone
Citrus
AbroniaAcetaldehyde Citronellyl Methyl
AcetalAlcohol C - 11 UndecylenicAldehyde C - 8 Glycol AcetalAldehyde C - 9 Dimethyl AcetalAldehyde C - 11 MOAAldehydic Nitrile
Benzyl AnthranilateBergamot AcetoacetateBergamot OilBergamot Oil Bergaptene Free ItalyBergamot Oil TerpenelessBlood Orange Oil Italy
Glen O. Brechbill
114
Fragrance Books Inc. @www.perfumerbook.com
2, 3 - Epoxyheptanal2 - Ethyl - 1 - Hexanol
Geranyl NitrileGeranyl Nitrile Homo GrapefruitGrapefruit IndeneGrapefruit MenthaneGrapefruit OctenoneGrapefruit Oil CaliforniaGrapefruit Oil TerpenelessGrapefruit Pentanol
2 - HeptanolHeptyl Phenyl Acetate
Kauri - Copal Leaf OilKauri - Copal Oil
LemonLemon HexadieneLemon Oil C.P. Coumarin Free CaLemon Oil CaliforniaLemon Oil Distilled spainLemon Oil TerpenelessLemongrass OilLime OctadienalLime Octenol Lime Oil Distilled MexicoLime Oil Distilled TerpenelessLime Oil Distilled TerpenelessLime Oil Expressed FloridaLime Oil Expressed TerpenelessLime PyranLimonene - DextroLitsea Cubeba Oil ChinaLitsea Cubeba Oil Terpeneless
Mandarin Oil ItalyMarine DecadienalMelissa Oil1 - Methyl Cyclo HexeneMethyl Heptenone
Waxy NitrileMethylene Citronellal - alphaMyrcenyl AcetateMyramc Aldehyde
Neroli KetoneNootkatone
Ocimene QuintoxideOcimenolOrange Fruit OilOrange NitrileOrange Oil BrazilOrange Oil TerpenelessOrange Peel Oil Bitter BrazilOrange Peel Oil Bitter ChinaOrange Peel Oil Bitter TerpenelessOrange Peel Oil Sweet CaliforniaOrange Peel Oil Sweet ChinaOrange Peel Oil Sweet FloridaOrange Peel Oil Sweet Valencia
Rhubarb Furan
Sinensal - Alpha
Tangerine AcetateTangerine NitrileTangerine Oil AmericaTangerine Oil TerpenelessTerpinyl Methyl Ether - alpha(E) - 2 - Tetradecen - 1 - alTetrahydrocitralTetrahydromyrcenolTetrahydromyrcenyl AcetateTrimethyl cyclohexene
ValenceneVerbenaVerbena Absolute FranceVerbena Oil FranceVerbena Oil SpainVerbena Oil TerpenelessVrebena - 0005
The Citrus Notes of Fragrance
115
Fragrance Books Inc. @www.perfumerbook.com
Glen O. Brechbill
Bergamot Bergamot Bergaptene Free
Grapefruit, C.P. PinkGrapefruit, C.P. White
Lemon, C.P. ArgentinaLemon, C.P. BrazilLemon, C.P. CaliforniaLemon, C.P. ItalyLemon TerpenesLemon, WashedLemongrass - ChinaLemongrass - GuatemalaLemongrass - IndiaLime, Distilled HaitiLime, Distilled MexicoLime, Distilled PeruLime, C.P. MexicoLime, C.P. PeruLime TerpenesLitsea Cubeba
Mandarin
Orange, Bitter, W.I.Orange, C.P. BrazilOrange, C.P. CaliforniaOrange, C.P. FloridaOrange Terpenes
Tangerine, C.P. BrazilTangerine, C.P. Dancy Type
Tangerine, China
Folded Oils
Grapefruit
LemonLime
Orange
Tangerine
Citrus Terpenes
Grapefruit
LemonLime
Orange
Tangerine
Corlin & Company - USA
Essential Oils
116
Fragrance Books Inc. @www.perfumerbook.com
Graham Chemical Corporation - USA
Aroma Chemicals & Essential Oils
Bergamot Oil
Grapefruit Oil 10-FoldGrapefruit Oil 5-FoldGrapefruit Oil Cold PresedGrapefruit Oil Terpenes
Lemon Oil 10 - FoldLemon Oil 5-FoldLemon Oil Cold PresedLemon Oil DistilledLemon Oil TerpenesLemon Oil WashedLemongrass OilLemongrass Oil TerpenelessLemongrass TerpenesLime Oil 5-FoldLime Oil DistilledLime Oil TerpenesLime Oil WashedLitsea Cubeba Berry Oil
Mandarin Oil Cold Pressed
Orange Oil Bitter Cold PressedOrange Oil 5-FoldOrange Oil 10-FoldOrange Oil 20-FoldOrange Oil Bitter 5-FoldOrange Oil Cold PressedOrange Oil Terpeneless
Tangerine Oil
Tangerine Oil 5-FoldTangerine Oil Terpenes
Aroma Chemicals
Citral naturalCitral syntheticCitronellal natural
Di Hydro MyrcenolDi Hydro NoontkatoneD-Limonene
Limonene, Dextro
Valencene natural
The Citrus Notes of Fragrance
117
Fragrance Books Inc. @www.perfumerbook.com
HC Biochem - China
Essential Oils & Concretes
Bergamot Mint OilBergamot Oil
Grape Fruit Oil
Lemon OilLime OilLime Oil 5XLime Oil 10XLitsea Cubeba Oil
Mandarin ( Cold Pressed )
Orange Oil ( Distilled )Orange Pell Oil
Tangeine Oil ( Cold Pressed )
Glen O. Brechbill
118
Fragrance Books Inc. @www.perfumerbook.com
H. Reynaud & Fils - France
Essential Oils
Bergamote Cote D’IvoireBergamot Oil
Bergamote Sans Bergaptene Bergaptene Free
LimetteLime Oil
Litsea Cubeba ChineLitsea Cubeba Oil
MandarineMandarin Oil
Orange Amere BresilBitter Orange Oil
Orange Douce BresilSweet Orange Oil
Pamplemousse IsraelGrapefruit Oil
Water Soluble Oils
Orange Douce BresilSweet Orange Oil
Pamplemousse IsraelGrapefruit Oil
The Citrus Notes of Fragrance
119
Fragrance Books Inc. @www.perfumerbook.com
Handa Fine Chemicals Ltd., - U.K.
Fine Essential Oils
Bergamot Oil
Lemon OilLime OilLitsea Cubeba Oil
Orange Oil
Tangerine Oil
Concentrated Botanical HerbalExtracts
Bergamot
Grapefruit
Lime
Orange
Tangerine
Aromatic Chemicals
Citral 96 %Citra Pure natural
Glen O. Brechbill
120
Fragrance Books Inc. @www.perfumerbook.com
Hemani Ex-Imp Corporation - India
Natural Essential Oils & Aromatic Chemicals
Bergamot Oil
Grapefruit Oil
Mandarin Oil Indian
Orange Oil 5 FoldOrange Oil 10 FoldOrange Oil 20 Fold
Aromatic Perfumery Chemicals
Di Hydro Myrcenol
The Citrus Notes of Fragrance
121
Fragrance Books Inc. @www.perfumerbook.com
IPRA Fragrances - France
BOOK # 2 ( I - Z )
Products
Bergamote Cote d’IvoireBergamote Italie
Limette DistilleeLitsea Cubeba Chine
Mandarine Italie
Orange Bresil
Produits Organiques ed deSynthese
Citral LC
Glen O. Brechbill
122
Fragrance Books Inc. @www.perfumerbook.com
Innospec Inc. - USA
Aroma List
Citral PQ ExtraCitralis Nitrile
Bigarade Oxide
Octanal ( Aldehyde C - 8 )
The Citrus Notes of Fragrance
123
Fragrance Books Inc. @www.perfumerbook.com
Interchim - France
Fragrances & Flavors
CitralCitral Diethyl AcetalCitral NatrualCitronellal NaturalCorps Pamplemousse
( corps citrus )
Trans-2, Trans-4-Decadienal2-DecanoneTrans-2-DecenalTrans-2-Dodecen-1-AL
2-Heptanol
Iso Amyl 2-Methyl Butyrate
Linalyl Anthranilate
Methyl Methyl Anthranilate
Trans-2, Trans-6-Nonadien-1-AL
Octyl Butyrate
Trans-2-Tridecen-1-AL
2-Undecanone
Glen O. Brechbill
124
Fragrance Books Inc. @www.perfumerbook.com
International Flavors & Fragrances
Abbarome 011Alpha Terpineol
Bergamal
Citral Dimethyl AcetalCitralvaCitronalvaClonal
Dihydro Myrcenyl AcetalDhydro TerpineolDimyrcetolDipentene 5100
Floralate
Hypo - Lem
Isoproxen
LemsynLymolene
Myrac AldehydeMyrcenol SuperMyrcenyl Acetate
NeoproxenNerol 800Nerol 900Neryl Acetate JAX
OcimeneOcimenyl AcetateOctacetalOrange Flower Ether
Peomosa
Pseudo Linalyl Acetate
Terpinolene 20Terpinolene 90Terpinolene 90 PQTetrahydro MuguolTetrahydro Muguol CoeurTetrahydro MyrcenolTriplalTriplal Extra
Vandor BVernolVigoflor Citrus
Fragrance Ingredients
The Citrus Notes of Fragrance
125
Fragrance Books Inc. @www.perfumerbook.com
JC Buck Ltd. - U.K.
Products
Citrus Oils
Bergamot Calabrian Gr. 1Bergamot Calabrian Gr. 2Bergamot FCF Green Gr. 1Bergamot FCF Green Gr. 2Bergamot FCF Water White Gr. 1Bergamot FCF Water White Gr. 2Bergamot FCF Recon/Special
Grapefruit Argentine WhiteGrapefruit Cyprus WhiteGrapefruit Israeli RedGrapefruit Israeli White
Lemon ArgentineLemon Brazil Sfumatrice - AripeLemon Ivory CoastLemon Sicilian DistilledLemon Sicilian PelatriceLemon SpanishLimes Mexican DistilledLimes Mexican Cold PressedLimes Peru Distilled
Mandarin Argentine GreenMandarin Argentine Red FinestMandarin Argentine Red StandardMandarin Sicilian RedMandarin Sicilian YellowMandarin South African
Orange Bitter Brazil
Orange Bitter Ivory CoastOrange Bitter SpanishOrange Sweet Argentine ValOrange Sweet Brazil Pera 1.2 %Orange Sweet Brazil TaquariOrange Sweet Israeli
Glen O. Brechbill
126
Fragrance Books Inc. @www.perfumerbook.com
J & E Sozio, Inc. - USA
Bergamot Oil Ns
Grapefruit Oil Colorless
Lemon Oil CaliforniaLime Oil W.I. Distilled
Mandarin Oil Italian
Orange Oil Florida Valencia
Tangerine Oil Florida
Essential Oils
The Citrus Notes of Fragrance
127
Fragrance Books Inc. @www.perfumerbook.com
J. Piltz & Cia. Ltda. - Brazil
Essential Oils & Aromatic Chemicals
Bergamota
LimaLimaoLitsea Cubeba
Mandarino
Tangerina
Glen O. Brechbill
128
Fragrance Books Inc. @www.perfumerbook.com
Joint American Ventures in China - USA
Aromatic Chemicals
CitralCitronellyl Nitrile
The Citrus Notes of Fragrance
129
Fragrance Books Inc. @www.perfumerbook.com
KAO Corporation - Japan
Aldehyde C - 8Aldehyde C - 10Aldehyde C - 11 Undecyl
Elemi Resinoid DPG
Aroma Chemicals
Glen O. Brechbill
130
Fragrance Books Inc. @www.perfumerbook.com
Katyani Exports - India
Fine Spices & Herbs
Natural Essential Oils Botanical Name
Bergamot Oil Bergamia Risso et Pioteau
Grape Fruit Oil Citrus Reticulata
Lemon Oil Limonum Linne
Lime Oil Swingle Aurantifolia
Litsea Cubeba Oil Litsea Cubeba
Mandarin Oil Citrus Reticulata Marjoram Oil
Tangerine Oil
The Citrus Notes of Fragrance
131
Fragrance Books Inc. @www.perfumerbook.com
Kruetz Helmut - Portugal
Produto
Bergamot OilBergamot Oil Calabrian
Bergaptene FreeBergamot Oil Calabrian FinestBergamot Oil Terpeneless
Grapefruit Oil - IsraelGrapefruit Oil - SweetieGrapefruit Oil White
Lemon OilLemon Oil BoosterLemon Oil CaliforniaLemon Oil rectifiedLemon Oil SicilyLemon Oil Sicily ( NI )Lemon Oil TerpenelessLemon Oil Terpeneless ( BP )Lemon TerpenesLemongrass Oil CochinLemongrass Oil - GuatemalaLime Oil - Peru DistilledLime Oil TerpenelessLime Oil - West IndiesLime Terpenes
Mandarin Oil - Sicily Red
Orange AldehydeOrange Oil 5 FoldOrange Oil 10 FoldOrange Oil BoosterOrange Oil - Florida
Orange Oil JuicyOrange Oil Terpeneless
Sweet OrangeSweet Orange 5X FoldedSweet Orange 10 X Folded
Tangerine Oil - Brazil
Glen O. Brechbill
132
Fragrance Books Inc. @www.perfumerbook.com
Bergamot C.P.
Grapefruit Pink C.P.Grapefruit White C.P.Grapefruit Essence Oil
Lemon C.P. & DistilledLemon Essence OilLitsea Cubeba
Mandarin C.P. & DistilledMandarin Essence Oil
Orange C.P. & SweetOrange Essence Oil
Tangerine
Concentrated Essential Oils
Bergamot Terpeneless
Grapefruit C.P.
Lemon C.P.Lemon DistilledLemon EssenceLime C.P.Lime DistilledLime Essence
Mandarin Green C.P.Mandarin Red C.P.
Orange Sweet C.P.Orange Essence
Tangerine C.P.
Lionel Hitchen Ltd. - U.K.
Essential Oils
The Citrus Notes of Fragrance
133
Fragrance Books Inc. @www.perfumerbook.com
Lluche Essence - Spain
Essential Oils & Aromatic Chemicals
Exclusive Distributing Agent forthe Following Companies:
Amgat Citrus Productos S.A.(AMC Grupo)
Aromor (Aromor F & F)
Axxence Aromatic(Axxence Aromatic Gmbh)
Barosyl S.A.
Camphor & Allied Products Lmt.
Chugay Boyeki Co. Ltd.(Shin Etsu)
C.V. Aroma & Co.
Destilaciones Bordas Chinchu-rreta, SA (DBCH)
Fruitarom Ltd.
Grau Aromatics GMBH & Co.KG
H. Reynaud Et Fils
Kato Aromatic S.A.E.
Krems Chemie
Lemon Washed Top Grade OilLemongrass Guatemala OilLemongrass India OilLemongrass TerpenesLime Distilled OilLime Expressed Mexico Oil
Type BLime Expressed Tahiti OilLime TerpenesLime-Lemon TerpenesLitsea Cubeba OilLitsea Cubeba Terpenes
Orange 10 Fold OilOrange 20 Fold OilOrange 40 Fold OilOrange 5 Fold Brasil OilOrange 5 Fold Valencia OilOrange 7/8 Fold OilOrange Terpenes
Synthetic Aroma Chemicals
Citral 95/96 % SyntheticCitral Di Methyl AcetalCitrathal
Di Hydro MyrcenolDi Hydro Myrcenyl FormateDi Hydro NootkatoneDi MyrcetolDipentene
Mentha & Allied Products Ltd.
Millennium Specialty Chemicals
Plant Lipids Limited
Privi Organics Pvt. Ltd.
Quest International
Soda Aromatic Co., Ltd.
Tecnaal, S.A.
Toyotama Internacional Inc.
Vioryl S.A.
Essential Oils
Bergamote Berg/F. Italy OilBergamote ItalyBitter Orange Ivory Coast Oil
Clementine Oil
Lemon 5 Fold OilLemon Argentina OilLemon Argentina TerpenesLemon Italy OilLemon Spain OilLemon Spain TerpenesLemon Washed Oil
Glen O. Brechbill
134
Fragrance Books Inc. @www.perfumerbook.com
Iso Cyclo Citral
Methyl AnthranilateMyrcenyl Acetate
Neo Bergamate
The Citrus Notes of Fragrance
135
Fragrance Books Inc. @www.perfumerbook.com
Lothar Streek - Germany
Iso Cyclo Citral
Lemarome NLemonileLilialLime OxideLimetol
TangerinolTetrahydro Citral
Ingredients by Givaudan
Glen O. Brechbill
136
Fragrance Books Inc. @www.perfumerbook.com
M.X.D. Enterprise System - Korea
Perfume List
Bergamot Oil Italy ExtraBergamot Oil Terpeneless ExtraBergamot Oil Terpeneless rect. Ex
Grapefruit Oil Extra
Lemon Italy Oil ExtraLemon Oil Concentrated
Mandarin Oil ConcentratedMandarin Reed Oil Extra
Orange Sweet Oil Extra
The Citrus Notes of Fragrance
137
Fragrance Books Inc. @www.perfumerbook.com
Millennium Chemicals - USA
Fragrance Bases & Aromatic Chemicals
Lemon BaseLemon Oil 340Lemon Oil 344 - 5XLemon Oil 360Lime Base 410Lime Oil 410Lime Oil # 96
Aromatic Chemicals
Citral 95Citrus D-Limonene
Di Hydro Myrcene
Gamma Terpinene P & F
L-Limonene P & F
Myrcene ExtraMyrcene Supra FCC
Tetrahydromyrcenol
Glen O. Brechbill
138
Fragrance Books Inc. @www.perfumerbook.com
Moelhausen S.p.A. - Italy
Fine Essential Oils
Bergamot OilBergamot Oil Sicily
CitrosolvCitrosolv - RLCitrosolv - SP
Grapefruit Cells ConcentratedGrapefruit Oil 10 FoldGrapefruit Oil PinkGrapefruit Oil White
Lemon CaliforniaLemon TerpenesLemon Terpenes WashedLemon WinterLemon Oil 5 FoldLemon Oil 10 FoldLemon Oil I.C.Lemon Oil PhaseLemon Oil Sesquiterepene FreeLemon Oil South AmericaLemon Oil Verdello Lemon Oil Winter MELemongrass Oil GuatemalaLily of The ValleyLime OilLime Oil C.P.Lime Oil DistilledLitsea Cubeba OilLitsea Cubeba TerpenesLemon Oil 10 FoldLemon Oil I.C.
Lemon Oil PhaseLemon Oil Sesquiterepene FreeLemon Oil South AmericaLemon Oil Verdello Lemon Oil Winter MELime OilLime Oil C.P.Lime Oil DistilledLitsea Cubeba OilLitsea Cubeba Terpenes
Mandarin Oil IsraelMandarin Oil RedMandarin Oil UruguayMandarin Oil YellowMandarin Terpenes Washed
Tangerine Oil
The Citrus Notes of Fragrance
139
Fragrance Books Inc. @www.perfumerbook.com
Moraflor Produits Aromatiques - France
Specialties & Essential Oils
Bergamote - Italy
Lemon - ArgentineLemon - Cote IvoireLemon - ItalyLimete Distilled - Peru
Orange Bitter - Cote IvoireOrange Sweet - ItalyOrange - Argentine
Glen O. Brechbill
140
Fragrance Books Inc. @www.perfumerbook.com
Muller & Koster - France
Essential Oils
BergamottoCitrus Bergamia
Bergamotto LavatoCitrus Bergamia
LimettaCitrus Aurantifolia
LimoneCitrus Limonum
Limone ExtraCitrus Limonum
Litsea CubebaLitsea Cubeba
Mandarino SiciliaCitrus Nobilis
The Citrus Notes of Fragrance
141
Fragrance Books Inc. @www.perfumerbook.com
Naradev - Hong Kong
Essential Oils
Bergamot AfricanBergamot Reggio
Lemon ArgentinaLemon ItalianLemon Ivory CoastLemon South AfricaLime DistilledLime ExpressedLitsea Cubeba
Mandarin GreenMandarin Red ArgentinaMandarin Red Italian
Orange Bigarade CaliforniaOrange Bigarade Ivory CoastOrange Brazil
Glen O. Brechbill
142
Fragrance Books Inc. @www.perfumerbook.com
Nardev - Israel
Essential Oils
Bergamot Oil - ItalianBergamot Oil - Ivory CoastBergamot Oil - non sensitizingBergamot Oil C.P. -
non sensitizingBergamot Oil - rectifiedBitter Orange Oil 5 - FoldBitter Orange Oil C.P.
Grapefruit Oil 5 - FoldGrapefruit Oil 10 - FoldGrapefruit Oil C.P. - ArgentinaGrapefruit Oil C.P. - BrazilGrapefruit Oil C.P. - FloridaGrapefruit Oil C.P. - IsraelGrapefruit Oil C.P. - PinkGrapefruit Oil Terpenes
Lemon Oil 5 - FoldLemon Oil 10 - FoldLemon Oil C.P. - ArgentinaLemon Oil C.P. - ArizonaLemon Oil C.P. - BrazilLemon Oil C.P - CaliforniaLemon Oil DistilledLemon Oil C.P. - IsraelLemon Oil C.P. - ItalyLemon Oil non-sensitizingLemon Oil TerpenesLemon Oil WashedLime Oil 5 - FoldLime Oil Distilled - HaitiLime Oil Distilled - Ivory Coast
Lime Oil Distilled - MexicoLime Oil Distilled - PeruLime Oil Expressed "A" MexicoLime Oil Expressed "B" MexicoLime Oil Expressed "Tahiti"
( Brazil )Lime Oil Expressed - Persian
( Florida )Lime Oil non - sensitizingLime Oil Terpenes
Orange Oil 5 - FoldOrange Oil 10 - FoldOrange Oil 20 - FoldOrange Oil Bitter 5 - FoldOrange Oil Bitter C.P.Orange Oil C.P. - BrazilOrange Oil Distilled - BrazilOrange Oil C.P. - CaliforniaOrange Oil C.P. - Fla. MidseasonOrange Oil C.P. - Fla. ValenciaOrange Oil Distilled - FloridaOrange Oil C.P. - IsraelOrange Oil Terpenes
Tangerine Oil - BrazilTangerine Oil - Brazil 5 - FoldTangerine Oil - FloridaTangerine Oil - Florida 5 - FoldTangerine Oil Terpenes
The Citrus Notes of Fragrance
143
Fragrance Books Inc. @www.perfumerbook.com
Natural Sourcing, LLC - USA
Essential Oils
Bergamot, ItalyBergamot, Ivory Coast
Grapefruit Pink, USAGrapefruit White, USA
Lemon Tea Tree, AustralaLemon CP, ArgentinaLemon, SpainLemon, USALime CP, MexicoLime Distilled, West IndianLime, USALitsea Cubeba, China
Mandarin King, Spain
Orange Sweet CP, BrazilOrange Sweet, Spain
Tangerine CP, USA
Valencia Orange CP, USA
Glen O. Brechbill
144
Fragrance Books Inc. @www.perfumerbook.com
Oliganic - USA
Essential Oils
Bergamot - BrazilBergamot - Italy
Grapefruit - AustraliaGrapefruit - BelizGrapefruit - IsraelGrapefruit - USA ( Florida )
Mandarin - BrazilMandarin - Italy
Orange - BelizeOrange - South AfricaOrange - USA ( CA )Orange - BrazilOrange - USA ( FL )Orange Navel - AustraliaOrange Navel - IsraelOrange Pera - BrazilOrange Shamouti - IsraelOrange Valencia - BrazilOrange Valencia - IsraelOrange Valencia - USA ( FL )
Tangerine - BrazilTangerine - USA ( FL )
The Citrus Notes of Fragrance
145
Fragrance Books Inc. @www.perfumerbook.com
PCAS - France
Specialty Chemicals Odor Classification
Citrus Oils
Butyl Methyl Anthranilate Iso
Cyclomugal Nitrile
Dimethyl Anthranilate
Hexenyl Tetrahydro IsoBenzaldehyde
Jaffaral
Methyl n - Methyl Anthranilate
Glen O. Brechbill
146
Fragrance Books Inc. @www.perfumerbook.com
PFW Aroma Chemicals - The Netherlands
Fine Chemicals
Lemon Isolate
Natural Orangnal
Orange IsolateOrange LF115
The Citrus Notes of Fragrance
147
Fragrance Books Inc. @www.perfumerbook.com
P.P. Sheth & Co. - India
Essential Oils
Bergamot Oil
Lemon Oil SpanishLemon Oil WashedLemon Terpenes Lime Oil, DistilledLitsea Cubeba OilLitsea Terpenes
Orange Oil
Glen O. Brechbill
148
Fragrance Books Inc. @www.perfumerbook.com
Paul Kaders GmbH - Germany
Fine Aroma Products
Bergamot Oil
Lemon Oil Lime Oils ( c.p. / dist. ) Litsea Cubeb Oil min. 75%
Mandarin Oils ( Green / Red / Yellow )
Orange Oil, bitter Orange Oil, sweet Orange Oil, folded/concentrated Orange Oil, free from
Hydrocarbons
Tangerine Oil
Aromatic Chemicals
Citral
Grapefruit Aldehyde
Limonene - d Limonene - l 80°
Valencene
The Citrus Notes of Fragrance
149
Fragrance Books Inc. @www.perfumerbook.com
Payan Bertrand SA - France
Essential Oils, Absolutes & Specialties
Bergamot ItalyBergamot Ivory CoastBergamot Rectified OilBergamot Terpeneless OilBergamot Terpeneless rectified Oil
Grapefruit Oil
Lemon Italy OilLemon Ivory Coast OilLime OilLitsea Cubeba Oil
Mandarin Concentrated OilMandarin Red Oil
Orange Bitter OilOrange Sweet
Glen O. Brechbill
150
Fragrance Books Inc. @www.perfumerbook.com
Penta Manufacturing - USA
Natural Chemicals
Bergamot OilBergamot Oil TerpenelessBergamot Oil Bergaptene Free
Grapefruit Oil
Lemon OilLemon Oil FCCLemon Oil (Furo Coumarin Free)Lemon Oil-5-Fold CaliforniaLemon Oil ItalianLemon Oil PetitgrainLemon Oil TerpenelessLemon Oil, WashedLime OilLime Oil Distilled 4 FoldLime Oil Distilled 5 Fold W.I.Lime Oil ExpressedLime Oil Expressed 4-FoldLime Oil TerpenelessLinseed OilLitsea Cubeba Oil
Mandarin Oil
Orange Oil FCCOrange Oil 5 FoldOrange Oil 10 FoldOrange Oil, BitterOrange Oil Valencia 2X RectifiedOrange Oil, SweetOrange Oil Terpeneless
Tangerine Oil, CravoTangerine Oil 5-Fold
Terpenes
Bergamot Terpenes
Citral Terpenes
Grapefruit Oil Terpenes
Lemon TerpenesLime Oil TerpenesLitsea Cubeba Oil Terpenes
Aromatic Chemicals
Citral NaturalCitric Acid Anhydrous GranularCitric Acid Anhydrous PowderCitric Acid MonohydrateCitronellal FCC
Methyl Amyl KetoneMethyl Anthranilate
Nootkatone
The Citrus Notes of Fragrance
151
Fragrance Books Inc. @www.perfumerbook.com
Perfume & Flavor Manufacturers - Australia
Bergamot Mint Oil Bergamot Oil Bergamia Wright Et Arn.Bergamot Oil Bergaptene FreeBergamot Orange Oil Bergaptene
Free
Citrus Aurantium OilCitrus Peel OilCitrus Peel Oil Bitter - Brazil,
ChinaCitrus Oil - ParaguayCitrus Dancy OilCitrus Fruit OilCitrus Hystrix Leaf OilCitrus Junos OilCitrus Limon Leaf OilCitrus Limon Oil - CaliforniaCitrus Limon Oil DistilledCitrus Mandarin Leaf OilCitrus Mandarin Oil - ItalyCitrus Maxima OilCitrus Medica Peel Oil Citrus Paradisi Oil - California Citrus Peel Oil C.P. - Brazil,
California, China, Florida,Valencia
Citrus Peel Oil Distilled
Grapefruit Oil C.P. - California
Lemon Balm OilLemon Leaf Oil
Lemon Oil DistilledLemon Oil Expressed - CaliforniaLime Oil Distilled - MexicoLime Oil Expressed - FloridaLitsea Cubeba Oil - ChinaLitsea Elliptica Leaf Oil -
Malaysia
Mandarin Oil - Italy
Orange Leaf Oil BitterOrange Peel Oil Bitter - BrazilOrange Peel Oil Bitter - ChinaOrange Peel Oil Sweet C.P. -
Brazil, California, ChinaFlorida, Valencia
Orange Peel Oil Sweet Distilled
Tangerine Dancy Oil
A Complete Listing
Glen O. Brechbill
152
Fragrance Books Inc. @www.perfumerbook.com
Petit Marie - Brazil
Bergamot Italy OilBergamot Ivory Coast Oil
Grapefruit Oil
Lime Distilled OilLitsea Cubeba Oil
Orange OilOrange Bitter Oil
Terpenes
Lemon Terpenes
Aromatic Chemicals
CitralCitral Dimetil Acetal Citralva - Geranil NitrileCitratalCitronelal
Di Hidro Mircenol
Iso Ciclo Citral
MandarinalMetil Antranilato Metila
Lista De Produtos
The Citrus Notes of Fragrance
153
Fragrance Books Inc. @www.perfumerbook.com
Phoenix Aromas & Essential Oils, Inc. - USA
Essential Oils
Bergamot OilBergamot Oil B.F.
Grapefruit Oil
Lemon OilArgentina, Spanish
Lemongrass OilLime Oil Distilled MexicanLime Oil Expressed Mexican
Mandarin Oil Italian
Tangerine Oil
Glen O. Brechbill
154
Fragrance Books Inc. @www.perfumerbook.com
Polarome International - USA
Product Listing
Bergamot Decolorized NPS w/ Vit E.
Bergamot Oil FCCBergamot Oil ItalianBergamot Oil Ivory CoastBergamot Oil Non Sensitizing C.P.Bergamot Oil Rectified
Grapefruit California C.P.Grapefruit Decolorized
NPS w/Vit. EGrapefruit Extract Natural 4/02Grapefruit Oil 10 - FoldGrapefruit Oil 5 - FoldGrapefruit Oil Argentina C.P.Grapefruit Oil Brazil C.P.Grapefruit Oil Florida C.P.Grapefruit Oil Israel C.P.Grapefruit Oil Pink C.P.Grapefruit Oil South Africa C.P.
Lemon Brute Decolorized NPS w/ Vit. E
Lemon Decolorized NPS w/ Vit. E
Lemon Extracted Decolorized NPS w/ Vit. E
Lemon Oil 10 - FoldLemon Oil 5 - FoldLemon Oil Argentina C.P.Lemon Oil Arizona C.P.Lemon Oil Brazilian C.P.Lemon Oil California C.P.
Orange Bigarade Decolorized NPS w/ Vit. E
Orange Decolorized NPS w/ Vit. E
Orange Oil 10 - FoldOrange Oil 20 - FoldOrange Oil 5 - FoldOrange Oil Bitter 5 - FoldOrange Oil Bitter C.P.Orange Oil Brazilian C.P.Orange Oil Brazilian DistilledOrange Oil California C.P.Orange Oil California DistilledOrange Oil Florida Midseason C.P.Orange Oil Florida Valencia C.P.Orange Oil Florida DistilledOrange Oil Guinea C.P.Orange Oil Israel C.P.
Tangerine Decolorized NPS w/ Vit. E
Tangerine Oil BrazilTangerine Oil Brazil 5 - FoldTangerine Oil FloridaTangerine Oil Florida 5 - Fold
Terpenes
Grapefruit Oil Terpenes
Lemon Oil TerpenesLime Oil Terpenes
Lemon Oil DistilledLemon Oil Israel C.P.Lemon Oil Italian C.P.Lemon Oil Non-SensitizingLemon Oil South African C.P.Lemon Oil WashedLime CP Decolorized
NPS w/ V. ELime Oil 5 - FoldLime Oil Distilled HaitiLime Oil Distilled Ivory CoastLime Oil Distilled MexicanLime Oil Distilled PeruvianLime Oil Expressed “A” MexicanLime Oil Expressed “B” MexicanLime Oil Expressed “ Tahiti”Lime Oil Expressed PersianLime Oil Non-SensitizingLime Oil WashedLitsea Cubeba OilLitsea Cubeba Oil RectifiedLitsea Cubeba Oil Terpenes
Mandarin Decolorized NPS w/ Vit. E
Mandarin Italian C.P.Mandarin Oil Brazilian
Green C.P.Mandarin Oil Brazilian
Red C.P.Mandarin Oil Brazilian
Yellow C.P.
The Citrus Notes of Fragrance
155
Fragrance Books Inc. @www.perfumerbook.com
Orange Oil Terpenes
Aromatic Chemicals
Citral NaturalCitral SyntheticCitronellal Natural
Methyl Antanilate
Glen O. Brechbill
156
Fragrance Books Inc. @www.perfumerbook.com
Prima Fleur - USA
Essential Oils
BergamotCitrus Bergamia - Peel
Bergamot Bergaptene FreeCitrus Bergamia - Peel
ClementineCitrus Clementine - Peel
Grapefruit PinkCitrus Paradisi - Peel
Lemon OrganicCitrus Limon - Peel
Lemon RegularCitrus Limon - Peel
Mandarin GreenCitrus Reticulata - Peel
Mandarin RedCitrus Reticulata - Peel
Mandarin YellowCitrus Reticulata - Peel
Orange RegularCitrus Sinensis - Peel
Orange OrganicCitrus Sinensis - Peel
Orange Blood RegularCitrus Sinensis - Peel
Tangerine RegularCitrus Reticulata - Peel
The Citrus Notes of Fragrance
157
Fragrance Books Inc. @www.perfumerbook.com
Prodasynth - France
Citral Di Ethyl AcetalCitral Di Methyl AcetalCitral F.C.C.Citronellol A.J.Corps Pamplemousse 10 %
Limonen
D - Limonene
Lime Base 400Lime Oil 410
Methyl Anthranilate MethyleMethyl Anthranilate Methyle natural
Aroma Product Line
Glen O. Brechbill
158
Fragrance Books Inc. @www.perfumerbook.com
Puressence Wuersten Inc. - Switzerland
Essential Oils
Bergamot Oil
Grapefruit Oil PinkGrapefruit Oil WhiteGrapefruit Oil (sesqui) Terpeneless
Lemon OilLemon Oil Folded/TerpenelessLime Oil c/p.Lime Oil Distilled
Mandarin OilMandarin Oil Folded Terpeneless
Orange Oil BitterOrange Oil SweetOrange Oil Dark, 2000 ppmOrange Oil Folded/Terpeneless
Tangerine Oil
Citrus Oils
Grapefruit AldehydeGrapefruit Oil ( pink / white ) -
USA, Israel, South America,Cyprus, West Indies
Grapefruit Oil (sesqui) TerpenelessGrapefruit Oil ConcentratedGrapefruit Oil 5, 10 - Fold
Lemon Aldehyde
Orange Oil 2000 ppm naturalColour
Orange Oil Bitter - West Indies,Italy, Spain
Orange Oil Concentrated
Orange Oil Folded 5, 10 - Fold
Terpenes
Bergamot Terpenes
Citral Terpenes
Grapefruit Terpenes
Lemon TerpenesLime Terpenes
Orange Terpenes
Lemon Essence / Juicerecovery Oil - Single Strength
Lemon Essence / JuicerecoveryOil 5, 10 - Folded
Lemon Oil - Italy, USA, SouthAmerica, Israel, Greece
Lemon Oil ( sesqui ) TerpenelessLemon Oil 9882 Special Grade-
EuropeLemon Oil Concentrated Lemon Oil Folded 5, 10 - FoldedLime Oil C.P.Lime Oil DistilledLime Oil (sesqui) TerpenelessLime Oil ConcentratedLime Oil Folded 5,10 - Fold
Mandarin Oil ( sesqui ) Terpeneless
Mandarin Oil 5, 10 FoldedMandarin Oil Green - Italy, Spain,
North Africa, USAMandarin Oil Red - Italy, Spain,
North Africa, USA
Orange AldehydeOrange CarbonylsOrange Essence Oil - Single
Strength / FoldedOrange Juicerecovery Oil - Single
Strength / FoldedOrange Oil BoosterOrange Oil (sesqui) Terpeneless
The Citrus Notes of Fragrance
159
Fragrance Books Inc. @www.perfumerbook.com
Quality Analysis Ltd. - U.K.
Products List
Bergamot Oil FCF - SicilyBergamot Oil Natural - Sicily
Grapefruit Oil - Cyprus
Lemon Oil - Sicily, South Africa, Spain
Lemongrass Oil - Guatemalan, India
Lime Oil - PeruLitsea Cubeba Oil - China
Mandarin Oil Green - SicilyMandarin Oil Red - Brazil
Orange Oil Bitter - West IndiesOrange Oil Sweet - Brazil, Israel
Tangerine Oil - U.S.A.
Glen O. Brechbill
160
Fragrance Books Inc. @www.perfumerbook.com
Rai Ingredients - Brazil
Raw Materials
Citral PureCitralva
Dihydromyrcenol
Grapefruit S Givco 230
Lemon Sicilian Extra OELemon Thai Extra OE
Mandarine Green Orange Extra OE
OrangeOrange OE
China Perfumer - GivaudanProduct Listing
Di Methyl Anthranilate
Lemarome NLemonileLimetol
Methyl Pamplemousse
TangerinolTangeis Givco 212
The Citrus Notes of Fragrance
161
Fragrance Books Inc. @www.perfumerbook.com
Bergamet ESSBergamet Oil BergaptenfreeBergamet OilBergamet PureBergamet STD
Lemon Oil StandardLemon Pure
Raj Aromatics Aroma Corporation - India
Essential Oils & Aromatic Chemicas
Glen O. Brechbill
162
Fragrance Books Inc. @www.perfumerbook.com
Rosetta Enterprises, LLC - USA
Products
Bergamot Italian
Grapefruit CP PinkGrapefruit CP WhiteGrapefruit Expressed FCC
Lemon California Star Brand FCCLemon CP ArgentinaLemon CP ItalianLemongrass Guatemala FCCLime Expressed FCCLime Expressed Mexican FCCLimes Distilled Mexican FCCLimes Distilled Peru FCCLitsea Cubeba
Mandarin Italian FCC
Orange Bitter West IndianOrange Brazil Sweet FCCOrange CP BrazilOrange CP California FCCOrange CP Florida Mid Season FCCOrange CP Florida Valencia FCCOrange Distilled California FCC
Tangerine California FCCTangerine Dancy TypeTangerine Florida FCC
The Citrus Notes of Fragrance
163
Fragrance Books Inc. @www.perfumerbook.com
SAT Group - India
Bergamot Oil
Grape Fruit Oil
Lemon OilLime OilLitsea Cubeba Oil
Mandarin Oil
Tangerine Oil
Essential Oils
Glen O. Brechbill
164
Fragrance Books Inc. @www.perfumerbook.com
SRS Aromatics Ltd. - U.K.
Perfumery Specialties
Bergamot Oil BPC
Lime Oil E 96
Aroma Chemicals
Citral 82Citral 95CitralCitralione 76DCitrocyl 268 E
Di Hdyro Myrcenyl AcetateD-Limonene Redistilled
Gamma Terpinene P&G
LemolateLemon Isolate
Myrcene Extra
The Citrus Notes of Fragrance
165
Fragrance Books Inc. @www.perfumerbook.com
San Miguel Agici y F - Argentina
Fine Oils & Aromatic Chemicals
Lemon Pulp CellsLemon Waer Phase ( Aroma )Lemon Pulp Cells AcepticLemon Juice ConcentratedLemon Cold Pressed OilLemon Juice Concentrated AcepticLemon Peel DehydratedLemon Oil Phase
Glen O. Brechbill
166
Fragrance Books Inc. @www.perfumerbook.com
Sarcom Inc. - USA
Fine Oils & Aromatic Chemicals
D’Limonene FloridaD’Limonene Brazil
Grapefruit BrazilGrapefruit Florida
Litsea Cubeba 75 % China
Orange Brazilian Peta Orange Mid-SeasonOrange Valencia
Aromatic Chemicals
Dipentene China
The Citrus Notes of Fragrance
167
Fragrance Books Inc. @www.perfumerbook.com
Science Lab - USA
Essential Oils
Bergamot Oil ImitationBergamot Oil Natural
Grapefruit Oil C.P. FCC
Lemon Oil California Lemon Oil California C.P. FCCLemon Oil Italian Lemon Oil Italian C.P. FCCLime Oil DistilledLime Oil Mexican Distilled FCC
Mandarin Oil C.P. FCC
Orange Oil Bitter C.P. FCCOrange Oil California Orange Oil California C.P. FCCOrange Oil FloridaOrange Oil Florida C.P. FCCOrange Oil Sweet
Tangarine Oil Florida C.P.
Glen O. Brechbill
168
Fragrance Books Inc. @www.perfumerbook.com
Seema International - India
Bergamot Oil
Grapefruit Oil
Lemon OilLime Oil
Mandarin Oil
Orange Oil
Product List
The Citrus Notes of Fragrance
169
Fragrance Books Inc. @www.perfumerbook.com
Sensient Essential Oils Gmbh - Germany
Products
Bergamot Reggio Oil - BergaptenRain Free
Bergamot Reggio Oil - RainBergamot Reggio Oil - Genuine
OrganicBitter Orange C.P. - SicilyBlood Orange Oil - Sicily
Biological ControlBlood Orange Oil - SicilyBlood Orange Oil - Sicily
10 Fold
Grapefruit Oil White - W.I.
Lemon Essence OilLemon Oil Argentina - C.P.Lemon Oil - Sicilian 2 Fold
organicLemon Oil - Sicilian 5 Fold
organic Lemon Oil - Sicilian SfumatriceLemon Oil - Sicily WintercropLemon Oil - Sicily Wintercrop
C.P.Lemon Oil - Sicily Wintercrop
C.P. organicLemon Oil Spanish C.P.Lime Oil Five FoldLime Oil C.P. - W.I.Lime Oil Dist. - W.I.Litsea Cubeba Oil - China
min. 75 %
Mandarin Green Oil - SicilyMandarin Red Oil C.P. - SicilyMandarin Red Oil C.P. - Sicily
organicMandarin Yellow Oil - SicilyMandarin Red Oil - Sicily Mandarin Red Oil - C.P. - Sicily
Orange Essence OilOrange Oil - 5 Fold, 7 FoldOrange Pera Oil C.P. - BrazilOrange California Oil C.P. - USPOrange Florida Oil C.P. - Mids.Orange Florida Oil C.P. ValenciaOrange Sweet Oil C.P. Argentina
organicOrange Sweet Oil C.P. - SicilyOrange Terpenes
Tangerine Oil
Organic Essential Oils
Bergamot Oil - Reggio organicBlood Orange Oil - Sicily biolog.
contr.
Lemon Oil - Sicily Wintercrop
Mandarin Red Oil - Italian
Orange Oil - Italy sweet organic
Glen O. Brechbill
170
Fragrance Books Inc. @www.perfumerbook.com
Shreeji Aroma - India
Essential Oils & Aromatic Chemicals
Bergamot
Lime C.P.
Mandarin
Orange Oil
Aromatic Chemicals
Citral
Di Hydro Myrcenol ( DEM )
Methyl Anthranilate
The Citrus Notes of Fragrance
171
Fragrance Books Inc. @www.perfumerbook.com
Sigma Aldrich - USA
Essential Oils
Bregamot OilBergamot Oil non-sensitizingBergamot Oil Italian
Grapefruit Oil Florida
Lemon Oil, ArgentinaLemon Oil, C.P. CaliforniaLime Oil, HaitiLime Oil, Mexico, TahitiLime Oil FCC, MexicoLitsea Cubeba Oil
Mandarin Oil, Argentina
Orange Oil, BrazilOrange Oil, CaliforniaOrange Oil, Florida - MidseasonOrange Terpenes
Glen O. Brechbill
172
Fragrance Books Inc. @www.perfumerbook.com
Silvestris & Szilas Ltd. - Hungary
Bergamot Oil ( Citrus Bergamia )
Grapefruit Oil ( Citrus Paradis i )
Lemon Oil ( Citrus Limon )
Mandarin Oil ( Citrus Reticula )
Orange ( Citrus Aurantium )
Essential Oils
The Citrus Notes of Fragrance
173
Fragrance Books Inc. @www.perfumerbook.com
Some Extracts - India
Imported Essential Oils - Natural
Bergamot Oil 40/42 % Italy
Lemon Oil C.P. - SicilyLemon Oil T/L - ItalyLemon Oil Pure - ItalyLemon Oil 4 % Citral - Italy
Mandarin Oil Perf - Italy
Orange Oil 10 Fold - BrazilOrange Oil C.P. - BrazilOrange Oil 5 Fold - BrazilOrange Oil FF - 1 - BrazilOrange Oil T/L U.S.A.Orange Oil 20 Fold - Brazil
Products
Glen O. Brechbill
174
Fragrance Books Inc. @www.perfumerbook.com
Sovimpex - France
Les Huiles Essentielles
Bergamote C.IBergamote Italie
D’Limonene
Limette Bresil CP
Mandarine - BresilMandarine - Italie
Orange - Amere C.I.Orange - Amere HaitiOrange - BresilOrange Concentre 5X, 10XOrange - Maroc
Tangerine - Bresil
Derives Natureles
CitralCitronellal
Nootkatone
Terpenes
Bergamote
LimetteLitsea
Mandarine
Orange
Pamplemousse
Aromatiques De Synthese
Citral Synthetique
Dihydromyrcenol
Produits
The Citrus Notes of Fragrance
175
Fragrance Books Inc. @www.perfumerbook.com
Spectrum Chemicals - USA
Bergamot Oil Imitation
Grapefruit Oil PinkGrapefruit Oil C.P. FCC
Lemon Oil California C.P. FCCLemon Oil Italian C.P. FCCLime Oil Distilled
Mandarin Oil C.P. FCC
Orange Oil California C.P. FCC
Tangerine Flavor Oil naturalTangerine Oil C.P. BrazilianTangerine Oil natural
Fine Chemicals
Glen O. Brechbill
176
Fragrance Books Inc. @www.perfumerbook.com
Sundial Fragrances & Flavors - USA
Aromatic Chemicals
CitralsCitronella Oil Java
Di Hydro Myrcene 88 % Di Hydro Myrcenol 97 % Dipentine 122 Commercial
Grade NaturalDipentine LP Resin GradeDipentine Gica Solvent GradeDipentine Extra Pine OilDipentine P & G Perfume Grade
Myrcene P & F, 88 %
Orange Terpenes 96 %
The Citrus Notes of Fragrance
177
Fragrance Books Inc. @www.perfumerbook.com
Sunrose Aromatics - USA
Aromatic Chemicals
Bergamot ( O )Bergamot CalabriaBergamot FCF CalabriaBergamot FCF ( O ) NOP - ItalyBergamot FCF Ivory CoastBergamot Mint India ( WC )Bergamot, Ivory Coast
Clementine ( O )
Grapefruit, White ( O )
Lemon ( O )Lemon Myrtle ( O )Lemon Tea Tree ( O )Lime, Cold Pressed ( O )Lime, Steam DistilledLitsea May Chang
Mandarin, GreenMandarin, RedMandarin, Yellow
Orange, Bitter BrazilOrange, Blood ItalyOrange, Blood TaroccoOrange, Sweet ( O )
Tangerine ( O )
Glen O. Brechbill
178
Fragrance Books Inc. @www.perfumerbook.com
Symrise GmbH & Co. KG - Germany
Fragrance Ingredients
Citral FFCitrylalCitrylal E
Limettol naturalLimonene-d pure
Ozonil
The Citrus Notes of Fragrance
179
Fragrance Books Inc. @www.perfumerbook.com
Synaco Group - Belgium
Essential Oils
Bergamot Oil Italia
Grapefruit Oil
Lime OilLime Oil DistilledLime Oil TerpenesLitsea Cubeba Oil
Mandarine Oil Italia
Orange OilOrange Oil BrazilOrange Oil SweetOrange Terpenes
Glen O. Brechbill
180
Fragrance Books Inc. @www.perfumerbook.com
Synarome - France
Specialty Products
Lemonal
The Citrus Notes of Fragrance
181
Fragrance Books Inc. @www.perfumerbook.com
Takasago International Corporation - Japan
Aroma Chemicals Compendium
Citral E.Q.Citral ExtraCitral NaturalCitronellal Terpenesl-CtironellalCitronellal ExtraCitronellal NaturalCitronellyl Nitrilel-Citronellyl Nitrile
Di Hydro Myrcenol
Geranyl Nitrile
d-LimoneneD-Limonene - 1 Rectified
( Force A2 )l-Limonene - 65l - Limonene - 75l-Limonene - 80Limonene ABl-Limonene NaturalLinacsolLitsea Cubeba Terpenes
Myrcetol
Petitgrain Citronier Oila-Phellandrenea-Pinene 95
a-TerpineneTetrahydro Myrcenol
Glen O. Brechbill
182
Fragrance Books Inc. @www.perfumerbook.com
Taytonn Ptd Ltd. - Singapore
Fine Aromas
Aroma & Fine CompaniesRepresented
CV Aroma
Capua
Citrovita
EOAS International
IFF
Miltitz Aromatics
Silvestris & Szilas
Taiwan Fine Chemicals
Toyotama
ITALIAN
Bergamot
Clementine
LemonLime
Mandarin
Orange
Tangerine
BRAZILIAN
Citrus/Orange Terpenes
D’Limonene
Orange
Chinese
Citronella
International Flavors & Fragrances
Di Hydro Myrcenol
AROMA & FINE CHEMICALS
Bigarade Oxide
Citralis PQCitralis Nitrile
Taiwon Fine Chemicals
Citronellal
Others
Di Hydro Myrcenol
The Citrus Notes of Fragrance
183
Fragrance Books Inc. @www.perfumerbook.com
Thailand Institute of Science & Technology - Thailand
Essential Oils by Country
Argentina
Grapefruit Oil
Lemon Oil
Mandarin Oil
Australia
Lemon Oil
Brazil
Grapefruit Oil
Lemon OilLime Oil
Mandarin Oil
Orange Oil
China
Lime OilLitsea Cubeba Oil
Mandarin Oil
Cuba
Bitter Orange Oil
Mexico
Lime Oil
Seychelles
Lemon Oil
United States
Grapefruit Oil
Lemon Oil
Lime Oil
Orange Oil
Lime Oil
Guinea
Bergamot OilBitter Orange Oil
Haiti
Bitter Orange Oil
Lime Oil
Israel
Grapefruit Oil
Orange Oil
Italy
Bergamot Oil
Lemon Oil
Mandarin Oil
Orange Oil
Jamaica
Lime Oil
Glen O. Brechbill
184
Fragrance Books Inc. @www.perfumerbook.com
Thakker Group - India
Essential Oils & Fragrances
Bergomat Oil Extra - C.C.C. ItalyBergomat Oil Pure - C.C.C. ItalyBergomat Oil Standard - C.C.C.
Italy
D’Limonene - Brazil
Litsea Cubeba Oil - China
Mandarin Oil Pure - C.C.C. Italy
Aromatic Chemicals
Citrylale - Symrise
The Citrus Notes of Fragrance
185
Fragrance Books Inc. @www.perfumerbook.com
Th. Gyer Gmbh & Co. KG - Germany
Products
Aroma Chemicals
CitralCitrylal
Limonene D pure
Glen O. Brechbill
186
Fragrance Books Inc. @www.perfumerbook.com
Treatt USA Inc. - USA
Citrus Specialties
Citreatt
Citreatt Grapefruit 6150
Citreatt Lemon 6122
Citreatt Lemon 4124 T
Citreatt Lemon 3123
Citreatt Lemon Essence 3147
Citreatt Lime 3135
Citreatt Lime 6134
Citreatt Lime Expressed 3163
Citreatt Orange 6114
Citreatt Orange 6115
Citreatt Orange 3111
Citreatt Orange 3112
Citreatt Orange 3113
Citreatt Orange 6110
Citreatt Orange 4117 T
Citreatt Orange Essence 3187
Fraction 3802
Natural Orange Oil Blend 4616 -More peely notes than 4832.
Natural Orange Oil Concentrate4832 - Balanced between fresh andpeely notes.
Natural Orange Oil Concentrate4732 - More juicy / fresh notes than4832.
Natural Orange Top Note Concen-trate 37513
Natural Orange Volatile Fraction3801
Citrus Oils
Bergamot Oil
Grapefruit OilGrapefruit Terpenes
Lemon OilLemon Oil DistilledLemon Oil Phase / Lemon
Essence OilLemon TerpenesLime Oil DistilledLime Oil Expressed
Citrus Natural Citrus Specialties
Natural Grapefruit Aroma 3202
Natural Grapefruit Oil Blend 4214 -Lighter and peelier than 4242
Natural Grapefruit Oil Concentrate4242 - Fresh notes from grapefruitessence oil are augmented by coldpressed oil fractions.
Natural Grapefruit VolatileFraction 3301
Natural Lemon Aroma 3399
Natural Lemon Oil Concentrate4314 - Fruitier and fresher in char-acter than 5 fold lemon oil.
Natural Lemon Volatile Fraction3401
Natural Orange Aroma 3799
Natural Orange Aroma Concen-trate 37500
Natural Orange Aroma Enriched3798
Natural Orange Aroma Light
The Citrus Notes of Fragrance
187
Fragrance Books Inc. @www.perfumerbook.com
Lime Oil Expressed Furanocoumarine Free
Lime Oil Roses TypeLime Terpenes
Mandarin Oil Cold PressedMandarin Oil Distilled
Orange OilOrange Oil BitterOrange Oil Phase/Orange
Essence OilOrange Terpenes
Tangerine Oil
Essential Oils
Bergamot Oil Italian
Grapefruit Oil
Lemon Oil CalifornianIvory Coast/Sicilian/Spanish
Lemon Oil DistilledLemon Oil Phase (ex juice)Lemon Oil Terpenes
Distilled/WashedLemongrass OilLemongrass Oil TerpenesLime Oil Distilled Ivory
Coast/Mexican/PeruvianLime Oil Expressed
Furanocoumarine FreeLime Oil Expressed MexicanLime Oil Roses TypeLime Oil TerpenesLitsea Cubeba Oil min. 75 pctLitsea Cubeba Oil Terpenes
Mandarin Oil Italian Cold PressedMandarin Oil Italian Distilled
Grapefruit Oil 4, 5, 10 Fold ( also available in colour rectified form )
Grapefruit Oil Terpeneless
Lemon Essence Oil 5 Fold Premium/Enriched
Lemon Oil 2, 4, 5, 8 FoldLemon Oil SesquiterpenelessLemon Oil TerpenelessLime Oil Distilled 2, 4 FoldLime Oil Distilled
SesquiterpenelessLime Oil Distilled TerpenelessLime Oil Expressed 2, 4 FoldLime Oil Expressed Terpeneless
Mandarin Oil Distilled 5 FoldMandarin Oil Expressed 2, 4 FoldMandarin Petitgrain Oil
Terpeneless
Orange Essence Oil 7Orange Essence Oil Top NotesOrange Oil 2, 4, 5, 8, 10, 20 Fold
(also available in colour rectified form)
Orange Oil Bitter 5 FoldOrange Oil SesquiterpenelessOrange Oil Terpeneless
Tangerine Oil 5 FoldTangerine Oil Terpeneless
Orange Oil BitterSicilian/West Indian
Orange Oil C.P. TerpenesOrange Oil Sweet
Brazilian/Cyprus/Florida MidseasonOrange Phase/Juice Oil
Tangelo Oil
Tangerine Oil Brazil/FloridaTangerine Oil Distilled N.I.
Natural Chemicals
Citral Ex LemonCitral ExtraCitral StandardCitronellal
Dimethyl AnthranilateD-Limonene Citreatt
Gamma Terpinene 60% Ex LemonGamma Terpinene 70% Ex Lemon
Lemon CarbonylsLemon Ginger SesquiterpenesLemonox
Myrcene Ex Orange
Octanal 50% Ex GrapefruitOctanal 50% Ex OrangeOctanal 90% Ex GrapefruitOctanal 90% Ex Orange
Valencene 50%Valencene 75%
Rectified Oils
Citreatt Range of Citrus Oils
Glen O. Brechbill
188
Fragrance Books Inc. @www.perfumerbook.com
Treatt USA Inc. - USA
Essential oil Map of the World by Treatt USA Inc.
Europe
Albania
Orange
Greece
Orange
Italy
BergamotBitter Orange
Lemon
Mandarin
Orange
Tangerine
Spain
Bitter Orange
Grapefruit
Lemon
Mandarin
Turkey
Grapefruit
Lemon
Orange
Africa
Cote D’Ivorie
Bergamot
Bitter Orange
Lemon
Lime
Egypt
Mandarin
South Africa
Grapefruit
Lemon Orange
Tangerine
Orange
Tangerine
Middle East
Cyprus
Grapefruit
Lemon
Orange
Iran
Lemon
Tangerine
Israel
Grapefruit
Lemon
Orange
Syria
Tangerine
The Citrus Notes of Fragrance
189
Fragrance Books Inc. @www.perfumerbook.com
Swaziland
Lime
Zimbabwe
Orange
North America
United States
Grapefruit
Lemon
Orange
Tangerine
Caribbean
Cuba
Grapefruit
Lime
Orange
Haiti
Lime
Central America
Belize
Grapefruit
Orange
Tangerine
Paraguay
Orange
Peru
Lime Orange
Uruguay
Grapefruit
Lemon
Mandarin
Orange
Asia
China
Bergamot
Grapefruit
LemonLitsea Cubeba
Democratic Republic of Korea
Tangerine
India
Lemon
Lime
Costa Rica
Orange
Guatemala
Lime
Mexico
Grapefruit
Lime
Orange
Tangerine
South America
Argentina
Grapefruit
Lemon
Mandarin
Orange
Brazil
Bergamot
Grapefruit
Lemon
Lime
Mandarin
Orange
Glen O. Brechbill
190
Fragrance Books Inc. @www.perfumerbook.com
Indonesia
Lime
Japan
Tangerine Yuzu
Pakistan
Mandarin
Tangerine
Thailand
Lime
Viet Nam
Litsea Cubeba
The Citrus Notes of Fragrance
191
Fragrance Books Inc. @www.perfumerbook.com
Trisenx, Inc. - USA
Fine Aromatic Chemicals
Citral S
Geranyl Nitrile ( Corps M 227 )
Mandarine AldehydeMandarin Oil ( Italy Yellow )
Orange Oil ( Florida )
Esters
Methyl Anthranilate
Glen O. Brechbill
192
Fragrance Books Inc. @www.perfumerbook.com
Uhe Company, Inc. - USA
Essential Oils & Aroma Chemicals
Bergamot Italian
Grapefruit
Lemon Lemon WashedLime DistilledLime ExpressedLitsea Cubeba 75 %
Mandarin
Orange
Tangerine
The Citrus Notes of Fragrance
193
Fragrance Books Inc. @www.perfumerbook.com
Ultra International Limited - India
Natural Essential Oils
Bergamote
Grapefruit
LemonLemongrassLimeLime Terpeneless
MandarinMandarin Red
Orange BitterOrange Sweet
Natural Reconstruction Oils
BergamotBergamot - 1506
LemonLemon Itlaian
Glen O. Brechbill
194
Fragrance Books Inc. @www.perfumerbook.com
Ungerer & Company - USA
Bergamot Italian
Grapefruit CP PinkGrapefruit CP WhiteGrapefruit Expressed FCC
Lemon California Type Star Brand FCCLemon CP Argentina FCCLemon Italian CP FCC ExtraLemongrass Guatemala FCCLime Expressed FCCLime Expressed Mexican FCCLime Distilled Mexican FCCLime Distilled Peru FCC
Mandarin Italian FCC
Orange Bitter West IndianOrange Brazil Sweet FCCOrange CP BrazilOrange Distilled California FCCOrange Sweet Cold Pressed California FCCOrange Sweet Expressed Florida
Valencia FCCOrange Sweet Expressed Florida
Mid Season FCC
Tangerine Florida FCCTangerine California FCCTangerine Dancy Type
Essential Oils Compendium
The Citrus Notes of Fragrance
195
Fragrance Books Inc. @www.perfumerbook.com
Ventos, Ernesto S.A. - Spain
Bergamot Oil, Bergaptene FreeBergamot Oil, Italy
Grapefruit Oil RedGrapefruit Oil White
Lemon Oil 5 XLemon Oil 10 XLemon Oil Phase
( Lemon Essence )Lemon Oil, Brazil
( Tahiti Type )Lemon Oil, SpainLemon Oil, WashedLemon Terpenes, NaturalLemon Water Phase
( Lemon Aroma )Lemongrass Oil, IndiaLemongrass Oil, South AmericaLime Oil 5 XLime Oil, Cold PressedLime Oil, Coumarin FreeLime Oil, DistilledLitsea Cubeba OilLitsea Terpenes
Mandarin Oil 4XMandarin Oil, ClementineMandarin Oil, Green
Orange Oil 5 XOrange Oil 10 XOrange Oil 10 X Colorless
INTERNATIONAL FLAVORS &FRAGRANCES
Citral DMA
Dimyrcetol
Lemorale
Mandarin OliffacMyrcenyl Acetate
Pamplefleur
Triplal
Aromatic Chemicals
Citral - DMACitral - DMA - IFFCitral Extra - BASFCitral FCC - BASFCitral, SyntheticCitralva - IFFCitralva Plus - IFFCitrathal ( Citral Di Ethyl Acetal )
Di Hydro Myrcenol - IFFDi Hydro Myrcenyl AcetateDi Myrcetol - IFF
Mandarine Aldehyde 10 % Citr - Firmenich
Orange Oil, BitterOrange Oil, SpanishOrange Oil, Spanish ColorlessOrange Oil, Sweet Terpeneless
Natural Aromatics
Citral (Ex - Litsea)
Limonene - DLimonene - D Rectified
Orange Terpenes
Valencene
Specialty Products
Citral Extra Citral FCC
FIRMENICH SA
Citroasis Base
MandarinalMandarine Aldehyde 10 % Citr
Tamarine Base
Products
Glen O. Brechbill
196
Fragrance Books Inc. @www.perfumerbook.com
Menthanyl Acetate - IFFMyrceneMyrcenol Super - IFFMyrcenyl Acetate - IFF
Pamplefleur - IFF
Triplal - IFF
The Citrus Notes of Fragrance
197
Fragrance Books Inc. @www.perfumerbook.com
Venus Enterprises Ltd. - U.K.
Products
Bergamot
D’Limonene
Grapefruit Oil
Lemon OilLime OilLitsea Cubeba Oil
Orange Bitter OilOrange Sweet Oil
Tangerine Oil
Terpenes
Orange
Aromatic Chemicals
CitralCitronellal
Di HydromyrceneDihydro MyrcenolDimethyl Anthranilate natural
Glen O. Brechbill
198
Fragrance Books Inc. @www.perfumerbook.com
Vigon International, Inc. - USA
Essentials Oils
Bergamot Oil Terpeneless
Grapefruit Oil WhiteGrapefruit Terpenes
Lemon ConcentrateLemon Concentrate Citra FreshLemon DistilledLemon Essence Oil EnrichedLemon Essence Oil TerpenelessLemon Fresh Sliced C.P. OilLemon Lime WashedLemon Oil CaliforniaLemon Oil California 2XLemon Oil California 3XLemon Oil California 5XLemon Oil California DistilledLemon Oil ItalianLemon Oil Terpeneless WONFLemon Terpeneless APLemon TerpenesLime Concentrate Citra FreshLime Essence Oil REDDLime Oil Distilled TerpenelessLime Oil Expressed TerpenesLime Oil Mexican DistilledLime Oil Terpeneless ExpressedLime Oil WashedLime Terpenes
Orange Centaur w/o BHAOrange C.P. Oil 5 - FoldOrange Enriched C.P. Oil
Orange Oil Valencia 2/0.025 %Tocopherols
Orange Terpeneless C.P. Oil ReddOrange Terpenes Redistilled
Tangerine OilTangerine Oil ExpressedTangerine Oil Redd Enriched
5-Fold
Orange Essence Oil 3-FoldOrange Essence Enriched Oil
7-FoldOrange Essence Fresh Sliced Orange Essence Oil 3-Fold REDDOrange Essence Oil 5-Fold REDDOrange Essence Oil 7-Fold REDDOrange Essence Oil Florida REDDOrange Essence Oil Neo REDDOrange Essence Oil REDDOrange Essence Oil Top Note
5-Fold REDDOrange Essence Oil Top Note
REDDOrange Flavor Concentrate NaturalOrange Florida CP DistilledOrange Juice Oil Premium REDDOrange Oil 15 X DistilledOrange Oil CaliforniaOrange Oil Citrus Valley BlendOrange Oil Concentrate CitraOrange Oil Dolcott 5XOrange Oil FloridaOrange Oil Florida LightOrange Oil Peru 5-Fold C.P.Orange Oil Premium Distillate
REDDOrange Oil Sweet TerpenelessOrange Oil Sweet Twice RectifiedOrange Oil Terpeneless ReddOrange Oil ValenciaOrange Oil Valencia 5-Fold C.P.Orange Oil Valencia 5X
The Citrus Notes of Fragrance
199
Fragrance Books Inc. @www.perfumerbook.com
W & W Australia Pty Ltd. - Australia
Essentials Oils
Bergamot Oil
Litsea Cubeba Oil
Mandarin Oil CP
Orange Oil BrazilOrange Oil C.P.
Aromatic Chemicals
Cirtal ExtraCitral NaturalCitronellal
Di Hydro Myrcenol
Methyl Anthranilate
Glen O. Brechbill
200
Fragrance Books Inc. @www.perfumerbook.com
Walsh, John D., Company Inc. - USA
Products
Bergamot Oil, B.F.
Grapefruit Oil Grapefruit Terpenes
Lemon Oil Lemon Terpenes Lemon Washed Lime Oil Lime Terpenes L'Limonene - 65
Mandarin Oil, Italian
Orange Oil Orange Oil, Five Fold Orange Terpenes
Tangerine Oil
Aromatic Chemicals & Naturals
Citral Citral Dimethyl Acetal Citralis Nitrile Citralva Citrathal Citrofuran
Dihydro Myrcenol
Grapefruit Isolate
Methyl Anthranilate Myrac Aldehyde Myrcene Myrcenyl Acetate
Natural Orangenal Neobergamate Forte
Orange Isolate
Tangerine Isolate Triplal
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Wambesco Gmbh - Denmark
Essential Oils & Essences
Bergamot OilBergamot Terpenes Oil
Grapefruit Oil CaliforniaGrapefruit Florida OilGrapefruit Israel OilGrapefruit Terpenes Oil
Lemon Argentina OilLemon Brazilian OilLemon California OilLemon Juice CarbonylsLemon Terpenes OilLemongrass OilLemongras TerpenesLime Mexican OilLime Persian OilLime Peruvian OilLime Terpenes OilLime Oil West IndianLitsea Cubeba OilLitsea Cubeba Terpenes
Magnolia Flowers OilMandarin Italian OilMandarin Petitgrain OilMandarin Petitgrain Terpenes
Orange Juice CarbonylsOrange Oil BrazilianOrange Oil CaliforniaOrange Oil FloridaOrange Oil Israeli
Orange Oil SweetOrange Terpenes OilOrange Valencia Oil
Tangerine OilTangerine Terpenes
Aromatic Chemicals
Citral FCCCitral 95 %Citral 96 %Citral Di Ethyl Acetal
ex Litsea CubebaCitral ResiduesCitral TerpenesCitronellal ex Citridiora OilCitronellal Residues
Gamma TerpineneGrapefruit Mercaptan 10 % in
TriacetinGrapefruit Mercaptan 1 % in PGGrapefruit Mercaptan .1 % in PGGrapefruit Mercaptan 1 % in
LimoneneGrapefruit Mercaptan 1 % in
Triacetin
Methyl Anthranilate Extra
Nootkatone 60/70 %
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Citrus Notes
Abbarome 011 Citrus, herbal, fresh.
Acerola Any of various species of the genus Malpighia. The fruit has a citrusy like fragrance sweet and fresh.
Acetate C - 10 Sweet fatty fruity odor of pineapple orange.
Alcohol C - 8 Powerful fresh, orange rose like waxy & sweet odor.
Alcohol C - 11 Lenic Fresh rather fatty odor, citrusy waxy rosy, petal like note.
Alcohol C - 11 Saturated Oily fruity floral citrussy odor slight fatty overall fresh.
Aldehyde C - 10 Powerful sweet waxy orange peel like odor.
Aldehyde C - 11 Lenic Powerful waxy rosy citrusy odor.
Aldehyde C - 12 MOA An aldehyde with a citrus tangerine note.
Aldehyde Mandarine 10 % A mandarin orange fresh and citrusy.
Aldenal C - 9 Blend of saturated unsaturated aldehydes powerful fresh and waxy citrus.
Aldenal C - 10 Blend of powerful, fresh citrus odor.
Alpha Terpinene Refreshing lemony citrusy odor.
Auralva Neroli orange, muguet, grape odored schiff's base.
Bergamal Refreshing, aldehydic lemon, petitgrain note.
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Bergamot Augaflor 4 Characteristically bergamot, this compounded specialty has a fruity, woody, slightly sweet fragrance. Can be used up to 5 %in many medias.
Bergamot Eco Essence A sweet fruity odor typical of the bergamot orange.
Bergamot FCC Rich sweet fruity.
Bergamot Givco 104 This reconstitution is bergapten-free and has no phototoxic potential. Thisis a bergamot that replaces the essential oil with superior stability and
performance in functional products.
Bergamot LCNP Alternative to bergamot, low cost non phototoxic.
Bergamot NPT Closely resembles odor of bergamot oil, non phototoxic.
Bergamot Oil Italian A fresh odor of the delightful bergamot natural source is Italy.
Bergamot Oil Ivory Coast Sweet fruity bergamot odor that smells right off the west coast ofAfrica.
Bergamot Oil Non Sensitizing Characteristic of the natural oil with natual sensitizing componentsremoved in our special distillation process.
Bergamot Oil Rectified A natural bergamot oil fragrance rectified to enhance its effect in many different fragrance formulations.
Bergamot Oil Reconst. Juicy, natural reconstitution.
Bergamot Super Oliffac Low cost simulation of the bergamot note for general purposes.
Bergamot Terpeneless Extra Extremely smooth dry and clean of sweet bergamot.
Bergamote 17.530 SA Rich, sweet fruity initial odor with balsamic body and dry out.
Bergamyl Acetate A sweet bergamot orange fragrance.
Beta Pinene Coeur Pine, citrus, lime.
Bitter Orange NPT Odor similar to the West Indies bitter orange oil free of phtototoxicity.
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Bitter Orange Oil Cold Pressed A citrusy orange type odor.
Bitter Orange Oil 5 Fold Slightly bitter but yet fruity citrusy orange odor.
Bitter Orange Oliffac 301 Economical replacement for West Indies bitter orange oil dry citrus.
Cedrat Peel Oil A citrus fruit that resembles the lemon in appearance.
Cedrat Petitgrain Oil Oil obtained from the leaves and twigs of the sour orange.
Citracetal Citrus like odor, close to citral in it's strength.
Citral Powerful lemony fragrance.
Citral Di Ethyl Acetal Fine, fresh, citrusy stable in alkalis, fresher then nitrile.
Citral Di Methyl Acetal Has a milder but much more natural lemon odor than citral.
Citral Di Methyl Acetal Pure Very pleasant, floral lemon note.
Citral Extra Finest quality of citral.
Citral 700 Strong lemon odor suitable for chemical intermediate use.
Citral 750 Grade suitable for chemical intermediate use.
Citral 850 Clean, fresh citrus lemon odor.
Citral 900 Intermediate grade, citrus lemon odor.
Citral Residues A verbana grassy sweet type odor very diffusive.
Citral Terpenes Harsh citral lemon odor.
Citral X Lemon Fresh, juicy lemon peel, with a sweet tangy nuance.
Citral X Litsea Powerful, fresh top note, lemon.
Citralex Fresh lemon, clean citrus odor resembling citral.
Citralva Powerful oily green lemony fresh odor.
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Citralva Plus Intense lemon character, non discoloring.
Citrathal Distinctive fresh lemon lime lasts one day.
Citrathanil ABQ7023 Is more green floral and tenacious lemon then agrudor.
Citric Acid Amhydrus A crystalline acid with a pleasant acid taste.
Citrilys Givco 169 A pleasant citrus accord which evokes freshly squeezed tangerine peel blended with floral marine notes, giving it an unusual sparkling zest. The fruity background enhances the composition's natural aspect. Extremely diffusive and long-lasting, it performs well in most functional product bases. Designed for use as a top and middle note, it gives freshness and volume to all citrus, floral and green accords.
Citrofuran AB5531 Is a more lavandacious citrus complex containing rhubafuran.
Citronal Fruity.
Citron Leaf Rectified Oil Tree native to asia having lemon like fruit with aromatic rind.
Citronalva Citrus, lemon, aldehydic, metallic.
Citronama Intense orange, ginger, palmarosa with ozone muguet aspects.
Citronellal Powerful fresh green citrusy, slight woody odor.
Citropal Moderate citrus type odor.
Citrotone B Clean fresh fruit odor generally citrus, for all citrus types.
Citrus Base Strong odor to lemon peels similar to melissa oil.
Citrus Terpenes Based on d-Limonene this fresh citrusy fragrance is a perfumersdelight helping to create fresh fruit blends and bases.
Citryl Acetate Includes features of bergamot oil with delicate lemon top note.
Citryl Nitrile A very strong lemon form of citral not pleasant lemon odor.
Citryl Nitrile B - 1313 Dry hay like, fresh lemon, citral note.
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Clonal Dry orange peel note for citrus, bergamot cologne types.
Decanol Natural A diffusive natural orange, but not of great tenacity.
Decanal - 4 - Trans Is an exceptionally strong and diffusive chemical. Used mainly as atop note ingredient, it produces a fresh, natural, citrus-like effect, imparting tremendous lift.
Di Hydro Linalool Fresh floral citrusy.
Di Hydro Myrcenol Powerful fresh lime like.
Di Hydro Myrcenyl Acetate Sparkling, fresh lime, lavender lasts one hour.
Di Hydro Terpineol Floral, citrus, lime pine.
Di Hydro Terpinyl Acetate Fresh piney citrusy.
D ' Limonene Citrus orange.
Di Methyl Anthranilate Heavy orange blossom mandarin peel odor.
Di Methyl Octenone Can be used to great advantage in citrus accords where it underlines the natural bitterness of the fruit. Its combination with fresh notes is much appreciated for the difusion that it brings to compositions. Its utilization with certain modern accords can give original and natural grapefruit character.
Dimetol Powerful lime cologne like odor similar to di hydro myrcenol.
Di Myrcetol Fresh citrus lime like odor.
Dipentene 122 Fresh and sweet citrusy lemon.
Elemi Essence Fresh lemon like.
Elemi Oil Fresh spicy lemon.
Elemi Resinoid Fresh terpeney peppery lemon.
Ethyl Linalyl Acetate Is softer, more floral, more bergamot and less lavender than Linalyl Acetate. It has an elegant, refreshing effect in floral bouquets.
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Feuilles D ' Oranger Abs. Reconstituted feuilles d ' oranger.
Feuilles E ' Oranger Abs. Eau Floral odor of feuilles d ' oranger.
Gamma Terpenes Citrus odor.
Geraldehyde Intense aldehydic note with marine, floral and citrus moieties.
Geranonitrile Fruity green, lemon.
Gloria ABQ7022 Is a more citrusy fantasy base with a musky dry down.
Grapefruit Oil 5 Fold Citrusy grapefruit slightly sweeter then grapefruit oil of Florida.
Grapefruit Oil of Florida Tangy, citrusy grapefruit nice and fresh.
Grapefruit Oil Nardenised A tingling, fresh deterpenised oil lasts several weeks.
Grapefruit Oil Terpenes Fresh citrusy rather sweet odor.
Grapefruit Base # 15794 B A typical odor of a very ripe grapefruit.
Grapefruit Body Fleurom Extremely powerful green grapefruit odor.
Grapefruitone Is a sweet fruity specialty with a grapefruit rind character.
Helioforte Schiff base, sweet fruity orange, methyl anthranilate.
Heliomet Schiff base, sweet fruity orange, methyl anthranilate.
2, 4 Hexadien 1 AL Fresh, spicy green, floral citrusy odor used as top note.
Hexadienal 2 Trans 4 Trans Green fruity aldehydic citrus use in melon, kiwi, tropical fruit.
Hypo-Lem Citrus, aldehydic lemon.
Iso Bornyl Cyclo Citral A citrus lemon fruit type odor.
Jonquille Jacinthe Abs. A moderate orange that is yellower and stronger then honey dew.
Khadija Musk, ambre, citrus oriental bouquet.
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Leila Lilacs in full bloom spiced with a hint of bergamot. A romanticspring bouquet conjuring visions of victorian elegance and the Belle Epoque.
Lemarome N Extensively used for its lemon effect in cologne blends. Is also extremely useful in certain floral compositions where it imparts a unique natural freshness.
Lemon Basil Oil The citral content of 41% gives this oil a verbena like qualitywhile the basil side is not very evident.
Lemon Essence HC Free A natural oil which has had terpene, and sequisterpenes removed.
Lemon Givco 112 This base is an imitation of natural lemon odour that in addition has excellent stability and substantivity in all kinds of finished products. This Givco was especially developed for difficult bases like H.D.L.D. and H.D.P.D. Has strong diffusion & good impact on wet laundry.
Lemongrass Oil Chinese Strong grassy lemon type.
Lemongrass Oil Cochin Otherwise known as East Indian lemongrass oil. The finest essentialoils odor varies depending on content of citral and other components.
Lemongrass Oil Guatemala A very strong grassy lemon type.
Lemongrass Oil Indian Citral content lower then above, but at same time similar.
Lemongrass Oil Nardenised Lemon fresh, deterpenised oil lasts a few days.
Lemongrass Oil Rectified Appears more lemony and sweet less verbena.
Lemongrass Oil Terpeneless A verbena green grassy odor free from harsh terpenes.
Lemonile Is used in lemon, verbena and lime compositions where it imparts freshness and diffusion. This nitrile is an extremely powerful chemical and has excellent stability in alkaline media.
Lemon Isolate Is a natural distilled product with a fresh juicy tart lemon.
Lemon Juicy Fresh juicy lemon with a sweet citral terpeney nuance.
Lemon Oil Typical lemon and refreshing.
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Lemon Oil 5 Fold Purer sweeter lemon.
Lemon Oil Italian A lemon which is sweet and juicy from Italy.
Lemon Oil of California Sweet juicy lemon.
Lemon Oil Reconstructed A reconstituted fragrance closely resembling the essential oil.
Lemon Oil Spanish Sweet, fruity odor of lemon, source Spain.
Lemon Oil Synthetic Low cost reconstitution lasts one day.
Lemon Oil Washed A slightly lighter and sweeter juicy lemon.
Lemon Petitgrain Oil Strong fresh odor with a woody dry out.
Lemonrone Lemonrone Powerful lemon fragrance very chemical like.
Lemon Terpenes Mildly lemon.
Lemorale Brisk fresh top note useful for lemon limes bergamot herbal.
Lemon 360 A slightly sweet fruity lemon odor.
Lemsyn Synthetic citral.
Lime AB402 Sweet yet sharp lasts a few weeks.
Lime Blossom The oil made from the flowers has a fresh green muguet lily like fragrance. Can be used as a floralizer to create interesting effects in many blends.
Lime Exp. H C Free A natural oil which has terpene and sequesterpene removed.
Lime Expressed NPT Similar odor to the natural expressed oil free of phototoxic.
Lime Oil Distilled A tart sour ball candy like lime odor, very sweet.
Lime Oil Distilled 4 Fold W.I. A tart lime odor vacum distilled for terpene removal.
Lime Oil # 410 Oily sweet fruity lime.
Lime Oil 4 Fold Sweeter juicer resulting from vacum distillation process.
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Lime Oil Expressed A lime fragrance fresh from the peel very reminiscent.
Lime Oil Expressed 4 Fold W.I. A fresh slightly tart peel like in sweetness lime odor.
Lime Oil Nardenised Sweet, pure deterpinseed oil with petitgran character on dry out.
Lime Oil Reconstructed A reconstituted oil closely resembling the odor of a lime.
Lime Oil Roses Type Sweet, juicy, candy lime like with a fresh peel character.
Lime Terpenes Lime.
Lime Oil Terpeneless Lime oil with the terpenes removed.
Lime Oil Sequisterpeneless Lime oil terpene free.
Lime Oxide Adds freshness and intensity to perfumes designed for functional productsIt is also a powerful citrus booster with excellent stability in many applicationsapplications, including bleach.
Limetol Is used where a lemon-woody note is desired. It also offers pine needle andlime nuances.
Limettal ABQ5701 Tingling, fresh floral aldehydic, long lasting.
Limettene Very strong pleasant fresh citrus note.
Limonene - D Fresh and light sweet citrussy odor resembles orange peel.
Limonene 130 Fresh hydrocarbon type lemon odor.
Limonene Tech. Fresh clean citrus odor of the orange.
Linaloe Wood Essence Floral rose citrus, soft and sweet.
Linalyl Acetate Sweet floral fruity odor, bergamot, pear.
Linalyl Acetate Synthetic Widely used for its typical bergamot freshness and lavender characteristic.
Linalyl Benzoate Balsamic floral bergamot fruity odor.
Linalyl Butyrate Heavy fruity sweet bergamot like.
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Linalyl Cinnimate Mild and balsamic sweet.
Linalyl Formate Fresh citrusy green bergamot like.
Linalyl Iso Butyrate More floral less fruity then n butyrate.
Linalyl Propionate Fruity floral fresh very sweet bergamot.
Litsea Cubeba Rectified Oil Intense citrus fruity lemon like.
Litsea Cubeba Terpenes Now as sweet as regular litsea cubeba.
Lolitol Fresh floral muguet with citrus nuances.
Mandarin AB646 The juicy zest base is built around citrathal.
Mandarin Oliffac Sweet characteristic citrus mandarin note.
Mandarinal A powerful fresh citrus aldehydic mandarin orange.
Mandarinal 32.048 SA Powerful, fresh citrus aldehydic note of mandarin.
Mandarin Ald. 10 Citrate An aldehydic mandarin orange.
Mandarin Italian Select Intensely sweet not very fresh orange odor.
Melissa Oil Has a sweet fresh lemon like scent.
Melissa Resinoid A herb obtained by distilling lemon oil over the herb.
Methanyl Acetate Piney citrusy type odor.
Methyl Octyl Ketone Powerful citrusy orange.
Mugol Extra Soft woody, citrus lime note with floral aspects.
Myrcene Refreshing almost citrussy.
Myrcenol 50 An excellent cologne note with a citrus lime quality.
Myrcenol Super Fresh, citrus.
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Myrcenyl Acetate Sweet citrus.
Nardozeste ABQ5031 Powerful, dry lemon peel note.
Neoproxen Herbal, leafy, green citrus.
Neral Crude 88 % Sweet floral citral lemony type fragrance.
Nerger Formate Tangy, sweet citrusy, lime, lemon, bergamot odor.
Nerol Coeur Moderately priced lemon verbena note dominating the rosy.
Nerol G A powerful refreshing, clean lemon rose odor.
Neryl Geranyl Acetate Citrus sweet floral.
Nonanal Di Methyl Acetal Refreshing, citrus, floral green odor.
Nootkatone Purified Citrus grapefuit odor.
Octacetal Fresh, clean citrus character reminiscent of orange.
Orafleur Powerful neroli, orange flower note, fresh and diffusive.
Orange Aldehyde Powerful, dilution - sweet orange like, fatty odor.
Orange Carbinyl Fruity orange.
Orange Carbonyls Natural orange juice odor.
Orange Des Indes 68A817 A nice clean fresh orange odor with a discreet spicy note.
Orange Essence Oil A natural oil free from terpene and sequesterpenes.
Orange Flavor Zing. Green, fresh juicy sweet orange for juicy top notes in citrus blends.
Orange Flower Absolute Has a very intensely floral, heavy and rich, warm, but also delicate and fresh, long lasting odor, closely resembling the odor of fresh bitter orange blossoms. Although this absolute certainly has notes in common with jasmin absolute, it has a much more versatile application as a floral fond when used at a compara-tively low concentration. It shows a pleasant, but peculiar and characteristic, sweet herbaceous backnote, not unlike the one found in jasmin.
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Orange Flower Bitter Very intensely floral, heavy and rich, warm, but also delicate and fresh, long lasting odor, closely resembling the odor of fresh bitter orange blossoms.
Orange Flower Concrete A dark, brownish or orange brown paste or soft mass. Its odor is extremely strong, floral, deep sweet, with a peculiar woody breadcrust like backnote and great tenacity in floral notes. In high dilution, it is strikingly reminiscent of the odor of fresh orange blossoms.
Orange Flower Ether Citrus grapefuit note also reminiscent of bergamot orange.
Orange Guinea Oil Sweet fruity, reminiscent of the orange peel.
Orange Isolate Has odor of natural peel, juicy with a rich aldehydic tone.
O.J. Carbinyl STD Very juicy with an orange top note.
O.J. Carbinyl VCV Orange, source is most likely valencia oranges.
Orange Juice Extract Natural 4/10 Very characteristic of freshly squeezed oranges without the pulp or slight bitter taste that naturally occurs in the fresh fruit. Overall a delightful fragrance suit-able for many different creative blends.
Orange Oil Bitter Bright bitter odor of oranges.
Orange Oil California Sweet orange peel like odor.
Orange Oil Distilled Orange peel like slightly less sweet and juicy.
Orange Oil 5 Fold A very weak orange peel like odor.
Orange Oil Fla. Mid Season Fruity orange.
Orange Oil Guinea C.P. Orange, source Guinea, a country located on the west coast of Africa.
Orange Oil Nardenised A beautiful sweet, deterpenised oil.
Orange Residue Orange peel type odor, however not sweet like california oranges.
Orange Oil Sweet Sweet fruity odor of oranges.
Orange Terpenes Sweet fruity orange.
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Orange Terpeneless A nice light rich very smooth orange odor.
Orange Terpeneless Sweet fruity orange peel like, very nice.
Orange Oil Terpeneless Special A A sweet fruity very smooth orange soda like odor.
Orange Oil Terpeneless Extra A delicately sweet orange peel odor reminiscent of orange preserves.
Orange Terpeneless X 5 Fold A very weak pure orange odor.
Orange Oil Valencia Orange, source valencia type florida oranges.
Orange Wax A real orange peel like odor, neither sweet or juicy.
Oranger Crystals Sweet and very tenacious orange blossom.
Oranger Guiena Essence Sweet fruity and characteristic of orange peel.
Oranger Liquid Sweet floral rather harsh orange blossom.
Ozonil Very strong fruity reminiscent of nuances in orange and mandarin oil.
Pamplefleur Citrus, grapefruit, floral vetivert.
Petitgrain Abs. The best of petitgrain oil free of terpenic harsh by notes.
Petitgrain Bigarade Abs. A beautiful product where the sulphur notes of petitgrain aremuted. Has a green tea, citrus like woody note representingthe essential oil to its finest.
Petitgrain Bigarade Oil Pleasant fresh floral sweet odor.
Petitgrain Citronnier Oil Distinct and pleasant, a fresh lemony floral woody odor.
Petitgrain Oil Moroc Sur Fleurs Fresh floral citrus scent and a woody-herbaceous undertone.
Petitgrain Oil Mandarin A fresh lemony floral woody odor extremely tenacious.
Petitgrain Oil Paraguay Strong, bitter sweet, woody floral odor. The topnote is somewhat harsh, but it quickly gives way to a heavy and sweet bodynote of typical petitgrain character,bitter floral, with a sweet and slightly woody backnote. The dryout, which comes quickly since the odor of this oil is not very tenacious, is sweet and slightly woody floral. According to the age of the oil, there are wide variations in the topnote of its odor. Most often, the topnote smells like the topnote of
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crude bois de rose oil, almost nutmeg like and warm spicy.
Petitgrain Oil S A A fresh lemony floral woody odor.
Petitgrain Oil Terpeneless Diffusive less bitter sweet floral woody odor.
Psuedo Linalyl Acetate Citrus, bergamot floral lavender.
Rhodinol Augaflor 18 This crisp, citrusy type compound can implant an element of Lemon in a perfume. Gives the finished fragrance a freshness of smell, and touch much soughtafter.
Schiff Base Ligantraal, green citrus, orange blossom best in 10 % solution.
Sino Citral Fresh citral lemony with a floral background.
Sinocitril ABQ4020 Powerful aldehydic floral which has an enhanced tangerine character.
Stymonile ABQ7020 Is a zesty citrusy, radiant, ozone fresh complex.
Tamarine Base 41.310 Very diffusive and natural note of the green mandarine.
Tangelo Oil The fragrance is a cross between a grapefruit and a tangerine. They have become a popular fruit commercially, since they are larger than tangerines with less seeds. Altogether fresh and citrusy.
Tangerine Essence Fruity, characteristic sweet tangy tangerine.
Tangerine Oil Fresh sweet odor reminiscent of valencia oranges.
Tangerine Oil Florida Fresh sweet odor of valencia oranges.
Tangerine Terpenes Fresh sweet fruity odor of valencia oranges.
Tangerine Type Oil Sweet tangy tangerine like reminiscent of the peel.
Tangeris Givco 212 A pleasant citrus accord that evokes freshly squeezed tangerine peel, blended with floral, marine notes that give it an unusual sparkling zest. The fruity background enhances the composition's natural aspect. Extremely diffusive and long-lasting, it performs well in most functional product bases. Designed for use as a top and middle note, it gives freshness and volume to all citrus, floral and green accords.
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Terpinene Gamma Terpeney, sweet, citrus with tropical and lime nuances.
Terpinyl Acetate Extra Sweet slightly herbaceous of the bergamot lavender.
Terpinyl Acetate (CST) Sweet, herbal, bergamot pure.
Terpinyl Acetate (GUM) Sweet, herbal, bergamot lavender.
Tetra Hydro Mugol Coeur Floral, citrus woody.
Tetra Hydro Myrcenol Citrus, lime, sweet juicy.
Triplal Powerful citrus green.
Triplal Extra Green, citrus, herbal, aldehydic.
Unitene D Piney lemony type odor.
Vandor B Aldehydic, green, citrus fatty.
Vertocitral Strong grassy green note, citric, somewhat herbal camphor like.
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Healy, Orla. Coty - The Brand of Visionary. 2004.Hiscox, Gardner D. Henley's Twentieth Century Formulas, Recipes, & Processes. 1924.International Flavors & Fragrances. Perfumers Compendium.Irvine, Susan. Perfume - The Creation and Allure of Classic Fragrances. 1995.Jessee, Jill. The Perfume Album. 1972.Lawless, Julia. The Encyclopedia Of Essential Oils.Lawrence, Brian Dr. The Journals Of Essential Oil Research. Volumes # 1 - 4.Maron, Jan. Fabulous Fragrances II: A Guide to Prestige Perfumes for Men & Women. 2000.Material Safety Data Sheets.Mauer, Edward S. Perfumes & Their Production. 1958.Miller, Alan R. The Magical & Ritual Use Of Aphrodisiacs.Miller, Alan & Iona. The Magical & Ritual Use Of Herbs.Miller, Alan & Iona. The Magical & Ritual Use Of Perfumes.Moldenke, Harold & Alma. Plants Of The Bible. 1952.Moran, Jan. Fabulous Fragrances - The Women's Guide To Prestige Perfumes. 1994.Morris, Edwin T. The Story Of Perfume From Cleopatra To Chanel. 1984Muller, Lamporsky. Perfume, Art, Science & Technology.Naves, Mazuyer. Natural Perfume Materials. 1947.Newman, Cathy, Kendrick Rob. The Art & Science of Scent. 1999.Pickles, Sheila. Penhaligon's Scented Treasury Of Verse & Pose.Pickles, Sheila. A Victorian Posy.Pickles, Sheila. The Language of Flowers.PFW Aroma Chemicals. Aroma Chemicals.Poucher, W.A. Perfumes, Cosmetics & Soaps. Volumes # 1 - 3.Quest International. A Compendium of Fragrance Ingredients.
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