proteinusers.rowan.edu/~dravesk0/protein presentation.pdf · 2015-04-27 · best food sources each...
TRANSCRIPT
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Protein
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A Little Background Info
● Proteins are molecules made from one or more chains of amino acids. There are 20 types of amino acids.
● The arrangement of these chains of amino acids dictate the protein’s function.
● Functions of protein include the formation of antibodies, enzymes, messenger proteins, transport/storage, and structural proteins. ○ Structural proteins, on a large scale, enable the
body to move - muscles.
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Timing is Everything
● Protein is absorbed through the small intestine. ● Only so much can be metabolized at one time, about 30
grams per sitting. ● Although protein contains as many calories per gram as
carbohydrates, it is an inefficient energy source. ● To successfully consume enough protein a day, it is
recommended to evenly space out intake. ● For example, if someone were to eat 50 grams of protein, it
would be more beneficial to ingest half prior to a workout, and then the rest after.
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Best Food Sources
● Each protein containing food has a “Biological Value” score. This score measures protein quality.
● The scores for each food is based off of nitrogen retention vs. nitrogen taken in.
● Nitrogen is contained in amino acids, which make up proteins. ● Foods with higher scores have more complete amino acids, and
are high in grams of protein per serving size● Animal products are complete protein sources, however plant
products are not.
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Different types of protein
Casein-most abundant milk protein, slow release
Whey-fastest digesting complete protein, ranks high in bv
Glutamine-heals muscles, prepares for next workout
Creatine-quick muscle growth,improved muscular endurance
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Weight gainers
Meal replacement powders
Protein powders
Protein supplements
High calories, high carb high protein, this will give you mass, best for people stuck in a plateau(serious mass)
Lower in calories, way less carbs, more nutrients(slim fast)
Mainly whey, best in combinations, 5 g carbs, 100-150 calories, 25 g protein
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Did you know?
-Protein powder can also be used in weight loss.-Could help lower your cholesterol, blood pressure, and body mass-Great for vegans/vegetarians-Too much can damage your liver
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Protein in Athletes
● Protein is a vital part in an athletes diet● Used in recovery and building of muscles
that are broken down during exercise● Each athlete has different needs in amounts
of protein
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Protein:Power Athletes
● Using Protein for gaining muscle● Examples: Track throwers, Football players,
Body Builders● Males: (70kg)
○ 84-119 g/day● Females:(55kg)
○ 66-94 g/day
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Protein: Endurance Athletes
● Use protein more for fuel purposes● Examples: track runners, swimmers, and
bikers● Male: (70kg)
○ 84-98 g/day● Female: (55kg)
○ 66-77 g/day
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Protein: Average Americans
● Average Americans with normal daily diets and exercise
● Male:(70kg)○ 56 g/day
● Females:(55kg) ○ 44 g/day
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Protein Deficiencies
● When your body isn’t getting enough protein it begins to break down
● It will break down muscle to get protein needs
● Impairs your immune system● increase risk of injury● loss of weight/energy
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Excess Protein
● Taking in too much protein can also be dangerous
● Kidney Damage● Excess stored as fat● Loss of water in body
○ dehydration during exercise● Liver Damage