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    Electric MixerA mixer is a kitchen appliance intended for mixing, folding, beating, and whipping food

    ingredients. Mixers come in two major variations, hand mixers and stand mixers.

    Mixers are distinct from blenders, which contain sharp blades and typically operate at

    higher speeds, that chop, liquefy, or otherwise break down larger food items.

    History of Mixer

    The first egg beater with rotating parts was patented in 1856 by Baltimore,

    Maryland tinner Ralph Collier. U.S. Patent 16,267 This was followed by E.P. Griffith's whisk

    patented in England in 1857. Another hand-turned rotary egg beater was patented by J.F. and E.P.

    Monroe in 1859 in the US. U.S. Patent 23,694 Theirs was the earliest egg beater patent bought up by

    the Dover Stamping Company, whose Dover egg beaters became a classic American brand. The

    Monroe design was also manufactured in England. In 1870, Turner Williams ofProvidence, R.I.,

    invented another Dover egg beater model. U.S. Patent 103,811

    The first mixer with electric motor is thought to be the one invented by American Rufus

    Eastman in 1885. U.S. Patent 330,829 The Hobart Manufacturing Company was an early

    manufacturer of large commercial mixers, and they say a new model introduced in 1914 played a

    key role in the mixer part of their business.[7]The HobartKitchenAid and Sunbeam Mixmaster (first

    produced 1910) were two very early US brands of electric mixer .[4]Domestic electric mixers were

    rarely used before the 1920s, when they were adopted more widely for home use.

    http://en.wikipedia.org/wiki/Kitchen_appliancehttp://en.wikipedia.org/wiki/Mixturehttp://en.wikipedia.org/wiki/Whipping_(cookery)http://en.wikipedia.org/wiki/Blender_(device)http://en.wikipedia.org/wiki/Tinsmithhttp://www.google.com/patents/US16267http://www.google.com/patents/US23694http://en.wikipedia.org/wiki/Providence,_R.I.http://www.google.com/patents/US103811http://www.google.com/patents/US330829http://en.wikipedia.org/wiki/Hobart_Corporationhttp://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-7http://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-7http://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-7http://en.wikipedia.org/wiki/KitchenAidhttp://en.wikipedia.org/wiki/Sunbeam_Productshttp://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-google323-4http://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-google323-4http://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-google323-4http://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-google323-4http://en.wikipedia.org/wiki/Sunbeam_Productshttp://en.wikipedia.org/wiki/KitchenAidhttp://en.wikipedia.org/wiki/Mixer_(cooking)#cite_note-7http://en.wikipedia.org/wiki/Hobart_Corporationhttp://www.google.com/patents/US330829http://www.google.com/patents/US103811http://en.wikipedia.org/wiki/Providence,_R.I.http://www.google.com/patents/US23694http://www.google.com/patents/US16267http://en.wikipedia.org/wiki/Tinsmithhttp://en.wikipedia.org/wiki/Blender_(device)http://en.wikipedia.org/wiki/Whipping_(cookery)http://en.wikipedia.org/wiki/Mixturehttp://en.wikipedia.org/wiki/Kitchen_appliance
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    Four Types of MixersHand Mixer

    As the name implies, a hand mixer is a hand-held mixing

    device. Modern electrical designs tend to consist of a handle

    mounted over a large enclosure containing the motor. The motor

    drives one or two beaters which are immersed in the food and

    perform the mixing action. More traditional, non-electrical

    designs tend to consist of a handle with a hand-operated crankon

    the side which are geared to two beaters. The user grips the

    handle with one hand and operates the crank with the other,

    creating the mixing action.

    Stand Mixer

    The design of a stand mixer is very similar to that of a

    hand mixer, but is mounted on a stand which bears the

    weight of the device. Stand mixers are larger and have more

    powerful motors than their hand-held counterparts. They

    generally have a special bowl that is locked in place while the

    mixer is operating. Heavy duty commercial models can have

    bowl capacities well in excess of 100 quarts (95 L) and weigh

    thousands of pounds, but more typical home and light

    commercial models are equipped with bowls of around 4

    quarts (4 L). A typical home stand mixer will include a wire

    whip for whipping creams and egg whites; a flat beater for

    mixing batters; and a dough hook for kneading.

    Stand mixers are generally available in either countertop (also called bench) or floor

    models. Whether a mixer is a countertop orfloormodel usually depends on its size. Mixers that are

    20 Quarts in size or smaller tend to be countertop mixers, while larger mixers tend to be floormodels due to their size and weight. The two major types of stand mixers are planetary (vertical)

    and spiral, each of which is described below.

    http://en.wikipedia.org/wiki/Crank_(mechanism)http://en.wikipedia.org/wiki/Quartshttp://en.wikipedia.org/wiki/Litrehttp://en.wikipedia.org/wiki/Batter_(cooking)http://en.wikipedia.org/wiki/Kneadinghttp://en.wikipedia.org/wiki/Kneadinghttp://en.wikipedia.org/wiki/Batter_(cooking)http://en.wikipedia.org/wiki/Litrehttp://en.wikipedia.org/wiki/Quartshttp://en.wikipedia.org/wiki/Crank_(mechanism)
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    Spiral Mixer

    Spiral mixers are specialist tools for mixing dough and

    are unsuitable for whipping or mixing other ingredients. A

    spiral-shaped agitator remains stationary while the bowl

    rotates. This method enables spiral mixers to mix the same size

    dough batch much quicker and with less under-mixed dough

    than a similarly powered planetary mixer. Spiral mixers can

    mix dough with less agitator friction than planetary mixers,

    allowing the dough to be mixed without a large increase in

    temperature, ensuring the dough can rise properly.

    Planetary Mixer

    Planetary mixers consist of a bowl and an agitator.

    The bowl remains static, whilst the agitator is rapidly moved

    around the bowl to mix its contents. With the ability to mix a

    wide variety of ingredients, planetary mixers are considered

    to be more versatile than their spiral counterparts. Planetary

    mixers can also be used to whip and blend, whereas spiral

    mixers cannot.

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    Electric Mixer

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    Electric Hand Mixer

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    Electric Stand Mixer

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    Electric Spiral Mixer

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    Electric Planetary Mixer

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    Electric Mixer

    Submitted by:

    Stephan Jenkins M. Bendaa

    I-Industry