electronic ovens ariston experience touch fz100...

Merloni Elettrodomestici

Manuale di servizio Lingua Emissione/Edizione Pagina Electronic Ovens 2003: Ariston Experience Touch FZ100 EN 2004.12.01 1 - 31

SSeerrvviiccee MMaannuuaall

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Manual Contents: Note for Technical Engineer This manual is a supporting document for the tecnician which describes the product range, fundamental principles of how the product works, etc. In any case, it is reccommended that the tecnician consult the specific model on the Service Net website (http:// servicenet.merloni.com) to ensure up-to-date wiring diagrams, spare parts news, and so on.

All the parts included in this document are the property of Merloni Elettrodomestici S.p.A. All rights reserved. This document and the information it contains are supplied without liability for possible errors or omissions. No part of it can be reproduced, used or copied without written permission or without being authorised by the terms of a contract clause.



II NN DD II CC EE

1. Product Range ................................................................................................................................................. 3 1.1. Legend ...................................................................................................................................................... 3 1.2. Models Available....................................................................................................................................... 3 1.3. Product Photos ......................................................................................................................................... 3 1.4. Interface / Control Panel ........................................................................................................................... 4 1.5. Specifications............................................................................................................................................ 5

2. OperaTING pRINCIPLES ................................................................................................................................ 6 2.1. Cooking Programs .................................................................................................................................... 6

2.1.1. Note: Rotisserie ................................................................................................................................. 6 2.1.2. Practical Cooking Advice................................................................................................................... 6 2.1.3. Cooking Programs Table................................................................................................................... 7

2.2. Components.............................................................................................................................................. 8 2.2.1. Oven Top View .................................................................................................................................. 8 2.2.2. TOUCH Display Board ...................................................................................................................... 9

3. Wiring Diagrams............................................................................................................................................. 10 3.1. FZ100P.1IX pyro & FZ1002.1IX non-pyro (diagram 1/2) ...................................................................... 10 3.2. FZ100P.1IX (diagram 2/2) ...................................................................................................................... 11 3.3. FZ10021IX (diagram 1/1)........................................................................................................................ 12

4. Assistibilità ..................................................................................................................................................... 13 4.1. Assistance............................................................................................................................................... 13

4.1.1. Autotest Procedure.......................................................................................................................... 13 4.1.2. Autotest: Load Sequence ............................................................................................................... 14 4.1.3. Demo Mode ..................................................................................................................................... 15 4.1.4. Control Panel Lock .......................................................................................................................... 15 4.1.5. Fault Table (FW 6.1.8)..................................................................................................................... 16 4.1.6. Note: Conversion Board Cable........................................................................................................ 19

4.2. Dissassembly.......................................................................................................................................... 20 4.2.1. Instruction Booklet info: Oven Door Removal (FZ100P PYRO)........................................................ 20 4.2.2. Instruction Booklet info: Oven Door Removal (FZ1002 NON-PYRO)................................................... 20 4.2.3. Instruction Booklet: Check Gasket .................................................................................................. 20 4.2.4. Instruction Booklet: Replace Oven Lamp : FZ100P pyro ................................................................ 20 4.2.5. Instruction Booklet: Replace Oven Lamp : FZ1002 non-pyro ......................................................... 21 4.2.6. Removale of TOUCH Display.......................................................................................................... 22

4.3. Note: Spare Parts ................................................................................................................................... 23 4.3.1. Inductive Rubbers Pieces................................................................................................................ 23 4.3.2. Control Panel assembly................................................................................................................... 23 4.3.3. Electronic Boards ............................................................................................................................ 23 4.3.4. Service............................................................................................................................................. 23

5. Exploded Views.............................................................................................................................................. 24 5.1. FZ100P.1 IX (view 1/3) ........................................................................................................................... 24 5.2. FZ100P.1 IX (view 2/3) ........................................................................................................................... 25 5.3. FZ100P.1 IX (view 3/3) ........................................................................................................................... 26 5.4. FZ1002.1 IX non-pyro (view 1/1) ........................................................................................................... 27

6. Appendix ........................................................................................................................................................ 28 6.1. Instruction Booklet: Installation ............................................................................................................... 28

6.1.1. Positioning ....................................................................................................................................... 28 6.1.2. Built-In fitting.................................................................................................................................... 28 6.1.3. Ventilation ........................................................................................................................................ 29 6.1.4. Centering and Fastening ................................................................................................................. 29 6.1.5. Electrical Connections ..................................................................................................................... 30 6.1.6. Fitting Power Supply........................................................................................................................ 30



11.. PPRROODDUUCCTT RRAANNGGEE

11..11.. LLEEGGEENNDD

FFF ZZZ 111000000 PPP ...111 IIIXXX FFF ZZZ 111000000 222 ...111 AAALLLUUU

Ovens Ariston

“Experience” Electronic Display Touch control

Fast Clean P = Pirò 2 = Non Pirò

Energy Class .1 = Classe A .2 = Classe B

Colour IX = Inox/stainless steel ALU = Aluminium

11..22.. MMOODDEELLSS AAVVAAIILLAABBLLEE Note: updated : November 2004 FZ100P.1IX 31578 FZ1002.1(ALU) 31580 FZ1002.1IX 31579

11..33.. PPRROODDUUCCTT PPHHOOTTOOSS

Touch Aluminium Touch Inox / stainless steel



11..44.. IINNTTEERRFFAACCEE // CCOONNTTRROOLL PPAANNEELL

A. Control Panel B. Grill Rack C. Dripping Pan/Tray Guides for sliding racks 5. Position 5 4. Position 4 3. Position 3 2. Position 2 1. Position 1

1. Display: CLOCK & COOKING TIME 2. Adjust : CLOCK & COOKING TIME 3. START cooking 4. ON / OFF (control panel) 5. STOP 6. FAST CLEAN 7. DOOR LOCK 8. Adjustment :TEMPERATURE

9. Display : TEMPERATURE 10. Adjustment: TIME 11. Programming: Duration for COOKING or FAST CLEAN 12. Programming: End Time for COOKING or FAST CLEAN 13. Adjustment : TIMER 14. PROGRAM Selection 15. Current Preheating Temperature indicator lights



11..55.. SSPPEECCIIFFIICCAATTIIOONNSS

FZ100P (pirò) FZ1002 (non pirò)

Dimensions Width cm 43,5 Height cm 32 Depth cm 41,5

Width cm 37,5 Hight cm 32 Depth cm 41,5

Volume lt. 58 lt. 50

Electrical Connection

voltage: 230-240V ~ 50Hz / maximum power absorbed 2800W

Energy Label Directive 2002/40/EC on the label of electric ovens. Standard EN 50304. Energy consumption for Natural convection – heating mode: Convection mode. Declared energy consumption for Forced convection Class – heating mode: Baking.

CE This appliance conforms to the following European Economic Community directives:

73/23/EEC of 19/02/73 (Low Voltage) and subsequent amendments; - 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent amendments; - 93/68/EEC of 22/07/93 and subsequent amendments.



22.. OOPPEERRAATTIINNGG PPRRIINNCCIIPPLLEESS Note: For details regarding the functioning of various components (eg. Door lock), or detailed explanations on specific wiring etc, please refer to the service manual on Electronic Ovens 2003. In this chapter begins with various concepts communicated to the consumer via the user manual, afterwhich this we cover the new Touch display and it’s positioning on the product.

22..11.. CCOOOOKKIINNGG PPRROOGGRRAAMMSS All cooking modes have a default cooking temperature which may be adjusted manually between 40°C and 250°C as desired. In the BARBECUE mode, the default power level value is indicated as a percentage (%) and may also be adjusted manually.

2.1.1. NOTE: ROTISSERIE

The Rotisserie (only available on certain models) To operate the rotisserie (see diagram) proceed as follows: 1. Place the dripping pan in position 1. 2. Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven.

3. 3. start the rotisserie by selecting barbecue or Gratin ;

When Gratin is activated, the rotisserie will stop if the door is opened.

2.1.2. PRACTICAL COOKING ADVICE Do not place racks in position 1 and 5 during fan-assisted cooking. Excessive direct heat can burn temperature sensitive foods. ! In the BARBECUE and GRATIN cooking modes, particularly when using the rotisserie, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). Multi-Cooking

Use position 2 and 4, placing the food that requires more heat on 2. Place the dripping pan on the bottom and the rack on top.

BARBECUE

Insert the rack in position 3 or 4. Place the food in the centre of the rack. We recommend that you set the maximum power level. The top heating element is regulated by a

thermostat and may not always be on. FORNO PIZZA

Use a light aluminium pizza pan. Place it on the rack provided. For a crispy crust, do not use the dripping pan (prevents crust from forming by extending cooking time). If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza

halfway through the cooking process.



2.1.3. COOKING PROGRAMS TABLE

Traditional Oven Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooking rack only; if more than one rack is used, the heat will be distributed unevenly.

Multi-Cooking All the heating elements (top, bottom and circular), as well as the fan, will come on. Since the heat remains constant throughout the oven, the air cooks and browns food uniformly. A maximum of two racks may be used at the same time.

BARBECUE The top heating element and the rotisserie (where present) come on. By pressing ir+ls and in-ls on the right side of the control panel, the power levels that may be set will appear on the TMPERATURE display; these range between 50% and 100%. The high and direct temperature of the grill is recommended for food that requires high surface temperature. Always cook in this mode with the oven door closed.

GRATIN The top heating element as well as the fan and the rotisserie (where present) come on. This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven. This helps prevent food from burning on the surface, allowing the heat to penetrate right into the food. Always cook in this mode with the oven door closed.

PIZZA The heating elements (bottom and circular) and the fan come on. This combination heats the oven rapidly by producing a considerable amount of heat, particularly from the bottom element. If you use more than one rack simultaneously, switch the position of the dishes halfway through the cooking process.

BAKING The rear heating element and the fan come on, guaranteeing the distribution of heat delicately and uniformly throughout the oven. This mode is ideal for baking and cooking temperature sensitive foods such as cakes that need to rise and to prepare certain tartlets on 3 shelves simultaneously.

FAST COOKING The heating elements and the fan come on, guaranteeing the distribution of heat consistently and uniformly throughout the oven. Preheating is not necessary for this cooking mode. This mode is especially recommended for cooking pre-packed food quickly (frozen or pre-cooked). The best results are obtained if you use one cooking rack only.

LEAVENING The oven reaches and maintains a temperature of 40°C and cannot be changed. This mode is ideal for leavening dough made with yeast.

FAST CLEAN This mode cleans the oven automatically and thoroughly by pyrolysis (see Maintenance and care).



22..22.. CCOOMMPPOONNEENNTTSS

2.2.1. OVEN TOP VIEW

1. Display card 2. Control panel 3. Wiring from conversion board 4. Electronic Main board 5. Wiring on Main Board (high voltage) 6. Plastic support for the main board

(non screws used to remove board) 7. Tangential fan 8. Tangengtial fan motor 9. Air pipe for tangential fan 10. Catalytic filter position (can be

changed every 3 years depending on use: cooking & Pyro)

11. Door Lock

Note for 11. Door Lock: This is a photo from a prototype model with no door lock system attached. For details on door lock systems, please see the service manual on Electronic Ovens 2003.

Conversion Board Touch

Front View Back View Display Board TOUCH

Front view A. The two display zones (7 digit). The other highlighted zones are the buttons

Back view Note: The red stripe that’s visible is a protective layer applied in production.



2.2.2. TOUCH DISPLAY BOARD

Control Panel

1. Control Panel 2. Plastic support for display (glued to panel) 3. Conversion board between Display and

Main boards).

4. Wiring between Conversion and display boards 5. Wiring between Conversion and Main boards 6. TOUCH display board



33.. WWIIRRIINNGG DDIIAAGGRRAAMMSS

33..11.. FFZZ110000PP..11IIXX PPYYRROO && FFZZ11000022..11IIXX NNOONN--PPYYRROO ((DDIIAAGGRRAAMM 11//22))

AE Trasformatore di accensione CF Commutatore forno CT Commutatore piastra (Automatica) EV Elettrovalvola FRONT Frontalino I/LF Interruttore luce forno ILG Interuttore luce girarrosto IT Interuttore bruciatore termostatato LF Luce forno M Motore ventilazione maniglia MO Morsettiera MV Motoventilatore PA Pulsante di accensione PEL Presa elettrica POT Potenziometro bruciatore termostatato PTC Sensore RCI Resistenza grill interna RF Resistenza fondo forno RG COM Resistenza grill comune SA Spia funzionamento caldaia SF Spia di funzionamento SP spia funzionamento piastra TH Termostato fisso TH2 Raffreddamento bruciatore termostatato TRAV Traversa (Supporto Morsettiera)

VAP Resistenza caldaia vapore AT Trasformatore di accensione CP Commutatore forno DC DR Commutatore piastra (Automatica) FC Elettrovalvola IL Frontalino I/LF-MG Interruttore luce forno I/MG Interuttore luce girarrosto L Interuttore bruciatore termostatato LI Luce forno MG Motore ventilazione maniglia MUFF Morsettiera N Motoventilatore PE Pulsante di accensione PIF Presa elettrica PT Potenziometro bruciatore termostatato RCE Sensore RE Resistenza grill interna RG Resistenza fondo forno RV Resistenza grill comune SB Spia funzionamento caldaia SO Spia di funzionamento ST spia funzionamento piastra THR Termostato fisso TP Raffreddamento bruciatore termostatato TRM Traversa (Supporto Morsettiera)



33..22.. FFZZ110000PP..11IIXX ((DDIIAAGGRRAAMM 22//22))

Display Touch Control Display Touch Control Sonda Oven Temp. Sensor PTC

Blocco Porta Door Lock system LF Oven lamp MG Rotisserie motore MV Circular heating element fan motor

Tang Tangential cross fan motor TP Safety thermostat switch

Cielo Upper Heating Element Circo Circular Heating Element Suola Lower Heating Element

L LINE N NEUTRAL ╧ EARTH



33..33.. FFZZ1100002211IIXX ((DDIIAAGGRRAAMM 11//11))

Display Touch Control Display Touch Control Sonda Oven Temp. Sensor PTC

Blocco Porta Door Lock system LF Oven lamp MG Rotisserie motore MV Circular heating element fan motor

Tang Tangential cross fan motor TP Safety thermostat switch

Cielo Upper Heating Element Circo Circular Heating Element Suola Lower Heating Element

L LINE N NEUTRAL ╧ EARTH



44.. AASSSSIISSTTIIBBIILLIITTÀÀ

44..11.. AASSSSIISSTTAANNCCEE

4.1.1. AUTOTEST PROCEDURE Urn the oven on, and at any time, using a metal plate of dimensions relative to the display, try to activate ALL buttons present. This proecdure is used to verify the correct functioning of all the 20 buttons at the same time, and if one does not make contact, or is not working correctly, the autotest will not begin start. All display boards, pyro and non-pyro, have 20 buttons. Even in ovens without the pyro function, the pyro button still exists on the control card, but will not activate pyro because of the main board’s software. Note also that the control panel on the machine without pyro does not include the pyro icons. Dimensions for the metal plate to use for autotest activation:

385mm x 73mm x 3mm depth Note: A plate of aluminium may be preferable because it will avoid damaging the control panel.

The autotest activation will beging with a beep, and all LEDs will light up and change colour (red & blue). The AUTOTEST table shows specifically the sequence of the various loads (highlighted with an “X” in the cell). Note: if the autotest does not start immediately, try to detach and re-position the metal panel in order to find the correct positioning to activate all touch buttons. Note: In the cases of non-pyro ovens, the door lock will obviously not activate.



4.1.2. AUTOTEST: LOAD SEQUENCE

Component / Sequence:

111111111111 222222222222 333333333333 444444444444 555555555555 666666666666 777777777777 Oven Lamp X X X X X X X Changing colours of all LED (red &

blu) X X X X X X X

Door Lock X Tangential cross fan X X X Door Unlock X X Internal fan X X X Lower Heating Element X Grill Heating Element X Circular Heating Element X Rotisserie (where present) X X X X X



4.1.3. DEMO MODE

The oven can operate in DEMO mode: all heating elements are deactivated, and controls remain operative. To activate the DEMO mode, press all icons highlighted in the photo at the same time A buzzer sounds and the two displays show “demo” “on”. Press again to deactivate the DEMO mode: a buzzer sounds and the two displays show “demo” “oFF”.

4.1.4. CONTROL PANEL LOCK

+

To lock the oven controls, press the icons highlighted at the same time for 5 seconds. A buzzer sounds and the TEMPERATURE display shows “r-0”. Press again to unlock the controls. The “STOP” symbol remains always active.



4.1.5. FAULT TABLE (FW 6.1.8) FIRMWARE versions on the main board: HOT 2003, update FW. 6.1.8 Fault Table Legend

CC Short Circuit

CO Open Circuit

NTC Temperature Sensore on Electronic Card (Main or Display) “Negative Temp. Coefficient”

Sonda CF Oven Temperature Sensor Also called PTC : Positive Temp. Coefficient

I2C Inter – Interface cable between main and display

POT Potentiometer Fault Table

Error Description What to do

ER01 Too Hot In Pyrolisis (Oven PTC)

1) Verify functioning of PTC (ambient temp should read 545ohm) then replace if necessary

2) Replace Main Board

ER02 Too Hot in cooking mode (Oven PTC)



ER03 Unable to lock the door 1) Check door lock system, (wiring & mechanics); 2) Replace door lock system; 3) Replace Main Board

ER04 Unable to unlock the door 1) Check door lock system, (wiring & mechanics); 2) Replace door lock system; 3) Replace Main Board

ER05 Oven PTC in Open Circuit 1) Verify functioning of PTC (ambient temp should read

545ohm) then replace if necessary 2) Replace Main Board

ER06 Oven PTC is Short Circuited 1) Verify functioning of PTC (ambient temp should read

545ohm) then replace if necessary 2) Replace Main Board

ER07 Too Hot on Main Board

1) Verify correct installation of oven in kitchen, and air ducts;2) Check that tangential cross fan is working 3) Check correct positioning of oven insulation 4) Check presence and positioning of gasket and insulation

behind control panel; 4) Replace Main Board.




ER08 Potentiometer 1 disconnected

or Short Circuit (Er 05) Not available on Touch ovens

ER09 Potentiometer 2 disconnected

or Short Circuit (Er 06) Not available on Touch ovens

ER10

Temperatura Gradient Fault (Er 18).

(Oven PTC has not noticed a temperature rise after activating the heating elements)



ER17 Heating Timout 125 minutes

1) Verify voltage supply (if V < 190 V the oven will not work);2) Verify functioning of PTC (ambient temp should read

545ohm) then replace if necessary 3) Check heating elements and their wiring; 4) Replace Main Board.

ER20 Incorrect reading from the

Oven PTC


2) Replace Main Board ER21 Incorrect Reading NTC MAIN Replace Main Board

ER22 Incorrect Reading NTC

DISPLAY

1) Check presence and positioning of gasket and insulation behind control panel;

2) Replace Display Board ER30 NTC MAIN Short Circuit Replace Main Board

ER31 NTC MAIN Open Circuit Replace Main Board

ER32 TROPPO CALDO DISPLAY

(sonda NTC)

1) Verify correct installation of oven in kitchen, and air ducts;2) Check that tangential cross fan is working 3) Check correct positioning of oven insulation 4) Check presence and positioning of gasket and insulation

behind control panel; 5) Replace Display Board.

ER33 NTC DISPLAY Short or Open

Circuit Replace Display Board

ER50 Fault Zero Crossing Replace Main Board




ER60 FAULT EEPROM MAIN

(Checksum + Comunicazione) Replace Main Board

ER61 Fault Eeprom Display Replace Display Board (Non riscontrabile sui forni Touch.)

ER70 Fault Comunicazione I2c (Info

Della Main) Replace Main Board

ER71 Fault Comunicazione I2c (Info

Della Display) Replace Display Board

ER72 Fault Comunicazione Tra

Scheda Display E Conversion Board (Solo Touch)

1) Verifica collegamento tra conversion board e scheda main.

2) Sostituzione conversion board 3) Replace Main Board

ER99 Invalid Error Code from Main

or Error Code is not valid for the product

Replace Main Board

Error Description What to do ER73 Key0 FAULT only for Touch Control (see photo) * see note

ER74 Key1 FAULT only for Touch Control (see photo) * see note





















NOTE:

In cases of error codes ER73 to ER92, referring to the touch display buttons, the cause may be related to condensatioin present on the display because the touch display board is quite sensative to humidity.

In such cases, it’s reccommended to open the door, wait for condensation to dry, and it should continue to work again.

If this is not the case and the fault persists, and all inductive rubber pieces are present, then it could be a problem with the board and should be replaced.

4.1.6. NOTE: CONVERSION BOARD CABLE

A. Main Board B. Conversion Board For correct connections between the main and the conversion board, please check that the red ribbon on the flat cable is is always positioned outward of the board (see photo).

Main Board Conversion Board



44..22.. DDIISSSSAASSSSEEMMBBLLYY

4.2.1. INSTRUCTION BOOKLET INFO: OVEN DOOR REMOVAL (FZ100P PYRO)

1. Open door fully 2. Lift up and turn the small

levers located on the two hinges (see diagram)

3. Grip the door on the two external sides and close it approximately half way. Pull the door towards you lifting it out of its seat (see diagram). To replace the door, reverse this sequence.

4.2.2. INSTRUCTION BOOKLET INFO: OVEN DOOR REMOVAL (FZ1002 NON-PYRO)

1. Open door fully 2. Lift up and turn the small

levers located on the two hinges (see diagram)

3. Grip the door on the two external sides and close it approximately half way. Unlock the door by pressing on the clamps F, then pull the door towards you lifting it out of its seat (see diagram). To replace the door, reverse this sequence.

4.2.3. INSTRUCTION BOOKLET: CHECK GASKET Controllare periodicamente lo stato della guarnizione attorno alla porta del forno. In caso risulti danneggiata rivolgersi al Centro Assistenza più vicino (vedi Assistenza). È consigliabile non usare il forno fino all’avvenuta riparazione.

4.2.4. INSTRUCTION BOOKLET: REPLACE OVEN LAMP : FZ100P PYRO To replace oven lamp, follow instructions:



1. Oven Cavity

2. Oven Lamp

3. Gasket

4. Cover

1. Remove the glass lid using a screwdriver. 2. Remove the light bulb and replace it with a

Similar one: Wattage 15 W, cap E 14. Replace the glass cover taking care to position

the seal correctly (see diagram).

4.2.5. INSTRUCTION BOOKLET: REPLACE OVEN LAMP : FZ1002 NON-PYRO To replace oven lamp, follow instructions:

1. Remove the glass cover of the lamp-holder. 2. Remove the light bulb and replace it with a similar one: halogen lamp

voltage 230V, wattage 25 W, cap G 9. 3. Replace the glass cover (see diagram).

Do not touch the light bulb directly with your hands.



4.2.6. REMOVALE OF TOUCH DISPLAY

Remove door Unscrew the screws on the oven cavity front.

Remove top screws Unscrew bolts from control panel

Unscrew 3 screws viewed on board and disconnect cables. WARNING: please not all positions of cables because incorrect wiring here can blow the conversion board.

Remove the three plastic spacers separating the two boards

Remove the display board (unscrew all screws)



At this point, you should have dismantled: spacers, screws from both electornic cards, and the 2 bolts from the control panel.

WARNING: there are little inductive rubber pieces that may fall out of the holdings upon removal of display board. Please ensure that they are put in place.

The insertion of the small inductive rubber pieces in their housing. Note: These inductive rubber pieces are conductive and are what transmits a signal from the glass on the control panel to the Touch display board.

44..33.. NNOOTTEE:: SSPPAARREE PPAARRTTSS

4.3.1. INDUCTIVE RUBBERS PIECES The inductive rubber piece, found between the display and the control panel housing, are available as spare parts, hence it is handy to bring them along for every service call made on FZ100 touch models.

4.3.2. CONTROL PANEL ASSEMBLY The plastic housing for the small rubber inductive pieces (the housing also for the display board) are glued together as an assembly and cannot be ordered separately. Hence, as a spare part, and as in production, they come together as one unit, the plastic housing glued onto the control panel. Remember that currently there are two colours (IX and ALU) and two types of ovens (pyro & non pyro), because the icon on the control panel for pyrolisis is not present on the non-pyro model.

4.3.3. ELECTRONIC BOARDS Although there are not that many electronic cards for cooking appliances, remember that the EEPROM must always be ordered seperately for each model. In the case of TOUCH, the main board is exactly the same for both models, but the eeprom and display boards are different.

4.3.4. SERVICE Always refer to the Service Net website for news and spare parts (http:// servicenet.merloni.com).



55.. EEXXPPLLOODDEEDD VVIIEEWWSS

55..11.. FFZZ110000PP..11 IIXX ((VVIIEEWW 11//33)) Reference Description 0 USER INSTR. BOOK IT-GB-FR-ES-PT MULT8 TO 0 USER INSTR. BOOK NL-DE MULT8 PYRO TOUCH 1 OVEN TOP 2 SIDE PANEL RIGHT PYRO 3 GASKET DASHBOARD DIAMOND/QUARTZ 4 DASHBOARD FZ100P+SUPPORT BOARD DIGITAL 5 OVEN FRONT PANEL BLACK FZ100P 6 SUPPORT,RH SIGHT FLAP CROM. 7 SUPPORT,SX SIGHT FLAP CROM. 8 CONDENSATION TRIM - LOWER DOOR EDGE 9 SCREW CONDENSATION TRIM - LOWER DOOR EDGE 10 OVEN BOTTOM COVER 11 DOOR GASKET 12 INNER DOOR PLUG 13 INOX OVEN DOOR GLASS FZ61 PYRO+ BRACKETS 14 SPACER HANDLE 15 DOOR HANDLE - IX EXPERIENCE FZ 15 HANDLE SCREW M5X20 16 FIXING BRACKET INNER DOOR/DOOR 17 ENAMELLED GLASS SQUARE 18 GLASS 295X415MM 19 THERMOCORD SEAL 20 MARSCO GLASS 21 OVEN DOOR HINGE-(ROLLER HINGE PIVOT) 22 FOURTH DOOR GLASS PYRO EXPERIENCE 23 ENAMELLED DOOR TECH PYRO 24 PYROCLIPS SEAL 21 CLIPS 25 LOCKING PLATE 25 BRACKET 26 BASE PANEL DEFLECTOR 27 CABINET FIXING SQUARE 28 SIDE PANEL LEFT 29 BACK PANEL OVENS 30 SEAL 13X8 99 SELF-TAPPING SCREW 8PX9,52 T1/2T-BLACK



55..22.. FFZZ110000PP..11 IIXX ((VVIIEEWW 22//33)) Reference Description 1 EVAC.CONDUIT,RR PREASSEMBLED 2 CERAMIC CATALYSER PYRO 3 CHIMNEY 4 HINGE GAS ROLLER SUPP+ROLLER RIGHT 5 TAPTITE SCREW 5 OVEN BACK PANEL PIRO 6 TURNSPIT F2000 7 ROTISSERIE SHELF 8 OVEN GRID 9 DRIP TRAY - BLACK ENAMELLED PYRO 11 TURNSPIT MOTOR 12 HINGE SUPPORT 13 LH OVEN DOOR HINGE SUPPORT 14 OVEN LAMP DEFLECTOR 15 CAVITY PYRO OVENS FO97P/E 16 REAR CROSS BEAM 17 CLOSING PANEL 18 TANGENTIAL FAN SEAL 19 DRAIN CONDUCT PANEL PIRO 99 SCREW 8P X 12,75 TPR BLACK 99 SCREW TRC 3.5X25 TSP 99 OVEN INSULATION MAT PYRO 1 LAMP 99 OVEN INSULATION EXTERNAL MAT - REAR PYRO 99 OVEN INSULATION INNER MAT - REAR PYRO 99 SCREW 8PX19,05 TSP ZN.



55..33.. FFZZ110000PP..11 IIXX ((VVIIEEWW 33//33)) Ref. Description 1 TANGENTIAL FAN 2 THERMOSTAT, 16A 250V 230C 3 EEPROM COOKING HOT2003 SW 28315780000 4 MAIN BOARD NO EEPROM TOUCH 5 BRACKET FOR MAIN BOARD 6 LOCKING SYSTEM 7 LOCKING SYSTEM SEAL 8 LATCH SUPPORT 9 DISPLAY BOARD - TOUCH NEW TECH 10 RUBBER BUFFER - DISPLAY BOARD - TOUCH NE 11 THERMOSTAT, 16A 250V 95C 12 PROBE 13 UPPER GRILL HEATING ELEMENT 2700W/230V 14 ROUND HEATING ELEMENT 1600W/230V 15 LOWER HEATING ELEMENT 1200W 230V 16 LOWER HEATING ELEMENT BOX 17 MAINS SUPPLY CABLE 3X2,5 18 BOX + LAMP 19 LAMP SEAL 20 LIGHTING GLASS 21 TERMINAL BLOCK ITW X F2000 22 CIRCULATING FAN MOTOR 23 SPACER BOARD DIGITAL DIAMOND 24 CONVERSION BOARD TOUCH CONTROL



55..44.. FFZZ11000022..11 IIXX NNOONN--PPYYRROO ((VVIIEEWW 11//11))

Ref. Description 0 USER INSTR. BOOK IT-GB-FR-ES-PT MULT8 TO 0 USER INSTR. BOOK NL-DE MULT8 PYRO TOUCH 1 BACK PANEL OVENS 2 OVEN TOP 3 MOTOR BLOWER 220-240 V. 4 EVAC.CONDUIT,RR PREASSEMBLED 5 THERMOSTAT 190øC NC 6 VENTILATION DUCTING 7 UPPER ELEMENT OVEN/GRILL 2700W HOT2003 8 EEPROM COOKING HOT2003 SW 28315790000 9 MAIN BOARD NO EEPROM TOUCH 10 BRACKET FOR MAIN BOARD 11 PROBE 12 CHIMNEY 13 CONVERSION BOARD TOUCH CONTROL 14 SPACER BOARD DIGITAL DIAMOND 15 DISPLAY BOARD - TOUCH NEW TECH

Ref. Description 16 RUBBER BUFFER - DISPLAY BOARD - TOUCH NE 17 GASKET DASHBOARD DIAMOND/QUARTZ 18 DASHBOARD FZ1002IX+SUPPORT BOARD DIGITAL 19 OVEN INSULATION 3CM 7C 20 ELECTRIC OVEN 7CP 3CM 21 OVEN FRONT PANEL BLACK FZ1000 22 HINGE GAS ROLLER SUPP+ROLLER RIGHT 23 HINGE FOR OVEN DOOR RIGHT FULL GLASS 24 SIDE PANEL RIGHT 25 PLUGGE RIGHT ATTACHMENT HINGE OVEN DOOR 26 TAPTITE SCREW 27 OVEN BACK PANEL (INNER) ENAMELLED 29 ENAMELLED DRIP TRAY 29 ENAMELLED DRIP TRAY BLACK 446x364x56 30 OVEN GRID 31 PLUG THIRD DOOR GLASS 32 OVEN METAL INNER DOOR TECH FULL GLASS 33 PLATE CLAMP HANDLE NEW TECH 34 SPACER HANDLE 35 INOX OVEN DOOR GLASS FZ61+ BRACKETS 36 DOOR HANDLE - IX EXPERIENCE FZ 36 HANDLE SCREW M5X20 37 THIRD DOOR GLASS FULL GLASS 38 OVEN DOOR GLASS + BRACKETS EXPERIENCE 39 PACKING INNER DOOR FULL GLASS 40 OVEN BOTTOM COVER 41 LOWER HEATING ELEMENT BOX 42 SCREW CONDENSATION TRIM - LOWER DOOR EDGE 43 CONDENSATION TRIM - LOWER DOOR EDGE 44 GASKET OVEN DOOR FULL GLASS 45 OVEN BOTTON HEATING ELEMENT 230V/1200 46 PLUGGE LEFT ATTACHMENT HINGE OVEN DOOR 47 ATTACHMENT HINGE OVEN DOOR FULL GLASS 48 HINGE FOR OVEN DOOR LEFT FULL GLASS 49 LH OVEN DOOR HINGE SUPPORT 51 CABINET FIXING SQUARE 52 ROUND HEATING ELEMENT 1600W/230V 53 SIDE PANEL LEFT 54 OVEN INSULATION MAT - REAR 3CM 7C 55 HALOGEN OVEN LAMP 230V-25W 56 LAMP-SOCKET HALOGEN 25W-230V 57 TERMINAL BLOCK ITW X F2000 58 REAR CROSS BEAM+SUPPORT 59 MAINS SUPPLY CABLE 3X2,5 60 CIRCULATING FAN MOTOR 61 SIDE SHELF TELESCOPIC RAIL 2 LEVELS LH 63 FIXING INSERT M4 64 SIDE SHELF TELESCOPIC RAIL 2LEVELS RH 65 ROUND SECURING NUT - SHELF RUNNERS 99 SCREW 8P X 12,75 TPR BLACK 99 SCREW TRC 3.5X25 TSP 99 JUNCTION CLAMP 99 SCREW M4X18 TSP NIKELATA



66.. AAPPPPEENNDDIIXX

66..11.. IINNSSTTRRUUCCTTIIOONN BBOOOOKKLLEETT:: IINNSSTTAALLLLAATTIIOONN

6.1.1. POSITIONING Keep packaging material out of the reach of children. It can become a choking or suffocation hazard.

(see Precautions and tips). The appliance must be installed by a qualified person in compliance with the instructions provided. Incorrect installation may cause harm to persons, animals or may damage property.

6.1.2. BUILT-IN FITTING Use the appropriate cabinet to ensure that the appliance functions properly.

The panels adjacent to the oven must be made of heat-resistant material. Cabinets with a veneer exterior must be

assembled with glues which can withstand temperatures of up to 100°C. To install the oven under the counter (see

diagram) and in a kitchen unit, the cabinet must have the following dimensions:



6.1.3. VENTILATION

To ensure good ventilation, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams).

6.1.4. CENTERING AND FASTENING Position the 4 tabs on the side of the oven according to the 4 holes of the outer frame. Adjust the tabs according to the thickness of the cabinet side panel, as shown below:

thickness of 20 mm: take off the removable part of the tab (see diagram)

thickness of 18 mm: use the first groove, which has already been set in the factory (see diagram)

thickness of 16 mm: use the second groove (see diagram)

Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame. All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool.



6.1.5. ELECTRICAL CONNECTIONS Ovens equipped with a three-pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate located on the appliance (see below).

6.1.6. FITTING POWER SUPPLY

1. Open the terminal board by inserting a screwdriver into the side tabs of the cover. Use the screwdriver as a lever by pushing it down to open the cover (see diagram).

2. Install the power supply cable by loosening the cable clamp screw and the three wire contact screws L-N- . Connect the wires to the corresponding terminals: the Blue wire to the terminal marked (N), the Brown wire to the terminal marked (L) and the Yellow Green wire to the terminal marked (see diagram).

3. Secure the cable by fastening the lamp screw. 4. Close the cover of the terminal board.



Merloni Elettrodomestici S.p.A. viale Aristide Merloni, 47 60044 Fabriano – Italy tel. +39 0732 66 11 - telex 560196 - fax +39 0732 66 2954 - www.Merloni.com

electronic ovens ariston experience touch fz100...

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