embryology training from nc state poultry science extension-1
TRANSCRIPT
Embryology Informationfor Teachers and Volunteers
NC State University Dept. of Poultry Science
NC Cooperative Extension Servicewww.poultry4h.info
Incubation Times
»Chicken: 21 days
»Turkey: 28 days
»Bobwhite Quail: 23 days
»Duck: 28 days
»Muscovy Duck: 36 days
»Ostrich: 42 days
**Incubation times are not concrete – there are lots of variables
Project Expectations
• Chicks never go home with students
• Find a home for chicks before starting project
• This is not just a chick hatching project
• Actively involve youth
• Candle Eggs regularly
• Keep Records
• Help youth observe embryonic development
How do I successfully hatch Eggs?
�Proper Preparation & Planning
�Quality Fertile Eggs
�Student Buy In
�Good Incubation Management
�Patience
Incubator Preparation�Secure incubator in advance
�Clean incubator�Avoid strong contaminants
�25% bleach solution
�Setup and test incubator a week before your project is to begin
�Use 2 thermometers
�Incubator location• Avoid drafts, direct sunlight, heat & AC outlets
Preparation and Planning
• Inform coworkers and custodial staff
• How to handle
– Power outages?
– Lower school temps on weekends?
– Tampering
Start Up Day
• Have the incubator ready to go
• Once the eggs arrive
– Gently clean any dirty eggs with sandpaper or nail file
– Don’t ever wash eggs
– Put a number on the large end of each egg
– Put “X” and “O” on side of each egg
Candling eggs
Good qualityGood quality
hatching egghatching egg
Poor qualityPoor quality
large air cell large air cell
dark yolkdark yolk
CrackedCracked
Two YolksTwo Yolks
Air cell
Temperature
• Embryonic development very sensitive to temperature
– Embryos cannot tolerate elevated temperatures
– even for short periods
• Optimum Temperature: 99.5°F• 98.6°F - 100.4°F
• Start 48-72 hrs prior to setting eggs regulating temperature *Try to maintain 99.5°F*
– Minimize time with lid off incubator
Relative Humidity
• Circulating tray and Thermal tray– ALWAYS have water in circulating tray
– Put water in Thermal tray for last few days
• Sponges can be used to supplement humidity
• Minimize time with lid off incubator
↑ relative humidity = ↓ water loss = LATER hatch time
↓ relative humidity = ↑ water loss = EARLY hatch time
Maintaining Humidity
• Use of water pans
– Surface area NOT depth of water
• Importance for chick health
– Prevent sticking to shell
– Keeps amnion fluid
– Provides for free embryo exercise
– Prevent crippled chicks
Egg Turning
• Rotate no less than 3 times per day
• Odd number of times
• Use an XO system – chart
• Must be turned at least 3 times per day – even
on weekends – cannot be turned too much!
• Turning prevents the embryo from sticking to the
shell membranes
• Stop turning on day 19
Sanitation
• Need to sanitize incubators
– before and after each use
– Use Clorox type solution
• Hand washing
Brooding
• Brooder Box – Very Basic Accommodations
– Cardboard could be a fire hazard
– Must Provide Basic Needs:• Feed • Water
– Marbles in waterer
– Jar lid
• Heat – Heat Lamp
• Clean Environment