E N J O Y

T H E E X C E L L E N C E O F

U M B R I A A N D T U S C A N Y

EXAVEL

DMC and Incoming Tour Operator

T H E R ’ S N O

G R E A T E R A C T O F

H O S P I T A L I T Y

T H A N T O E M B R A C E

A S T R A N G E R

A S O N E ’ S O W N .

A n I t i n e r a r y i n

s e a r c h o f u n i q u e

p l a c e s a n d

e x p e r i e n c e s f r o m

t w o e x c l u s i v e

R e l a i s & C h â t e a u x

l o c a t i o n s : B o r g o

S a n F e l i c e a n d

Pa l a z z o S e n e c a

To all this we have included some

unique experiences that characterize

our work

The journey starts in Tuscany, at the

Relais&Châteaux Borgo San Felice

Borgo San Felice is an enchanted spot: absolutely

perfect for those who love the real Tuscany. Once a tiny

village in the Chianti countryside, today it is a precious

Relais&Châteaux. The Borgo and the care and attention to

detail will make your stay unforgettable.

Borgo San Felice has the sweetest colors in Chianti, the

ones from Siena. Rest your eyes on the rows of vines, or

on the forests of oak trees, or on the towers of Siena in the

distance.

b o r g o s a n f e l i c e . i t

A stay in Borgo San Felice which

includes

2 nights in a Classic twin room including breakfast

1 Entrance to the SPA

A private visit to the cellars with tasting 3 wines produced

by the estate and their extra virgin olive oil

During the two days in Borgo San Felice visit: Chianti,

Siena

The journey continues in the direction of Umbria

through Cortona, past Lake Trasimeno and Assisi,

where a stop and guided tour can be arranged.

Then we reach the Valnerina and our

destination: Norcia and the Palazzo

Seneca

Norcia is a gastronomic paradise with a vast

range of typical product: lentils from Castelluccio,

spelt, valuable black truffle, norcineria (the noble

and ancient art of working pork meat that dates

back to the 1200s).

Relais&Châteaux Palazzo Seneca

A home in an Umbrian Palace: this is the atmosphere in

this sixteenth-century Charme residence, which reopens its

doors to Norcia, in the heart of Umbria, after a loving and

careful restoration. A fusion between design and tradition,

simplicity and quality, is the secret of this new elegant

project which has been realized by Vincenzo and Federico

Bianconi, the latest generation of a family that has offered

hospitality and foodservice in Italy since 1850.

distance.

p a l a z z o s e n e c a . c o m

A stay in Palazzo Seneca which

includes

2 nights in a Romantic room with breakfast

Entrance to the SPA for the entire period

A search for black truffles in the Monti Sibillini National

park- duration about 2 hours

Norcia is the ideal destination to discover unique and

less well-known places such as Castelluccio in the Monti

Sibillini National Park or the Vallecastoriana with small

hamlets waiting to be discovered. The gastronomic and

outdoor options are almost endless.

Rate per package per person

€ 690.00* in double/twin room

The package includes: 2 nights with breakfast + indicated

activities at Relais&Châteaux Borgo San Felice + 2 nights

with breakfast at Relais&Châteaux Palazzo Seneca and the

indicated activities.

Taxes and services included. Does not include any tourist

tax

Does not include transfer to and from the indicated

destinations

We are available for customized itineraries providing greater

services and activities

The rates may vary depending on the requested period

The journey starts in Tuscany, at the

Relais&Châteaux Borgo San Felice

Then we reach the Umbria

destination: Norcia

Relais&Châteaux Palazzo Seneca

EXAVELDMC and Incoming Tour OperatorCorso Sertorio – 24 06046 - Norcia (PG) ITALYT 0039.0743 82 83 56 - F 0039.0743 32 30 01info@exavel.com - exavel.com

B o r n o u t o f i t s p a r t n e r s ’ p a s s i o n f o r t o u r i s m a n d t r a v e l , E x a v e l c a t e r s t o c u s t o m e r s l o o k i n g f o r a n u n c o n v e n t i o n a l t r i p .

We a r e t h e i d e a l p a r t n e r f o r a n y o n e w a n t i n g t o o r g a n i s e a n i n d i v i d u a l o r g r o u p h o l i d a y , i n c e n t i n v e o r e v e n t t h a t g e t s t o t h e h e a r t o f I t a l y . We b u i l d o u r i d e a s a r o u n d e x p e r i e n c e s . I t a l i a n e x p e r i e n c e s a n d o u r o w n p e r s o n a l e x p e r i e n c e s .

We t o o k i n s p i r a t i o n f r o m t h e w o r d s Tr a v e l , E x p e r i e n c e , E x c l u s i v e a n d E x t r a o r d i n a r y t o c r e a t e o u r n a m e : E x a v e l .

We h a v e b e e n w o r k i n g i n t h e t o u r i s m s e c t o r f o r m a n y y e a r s . S o m e o f u s h a v e o v e r 1 0 0 y e a r s ’ e x p e r i e n c e i n t h e w o r l d o f h o s p i t a l i t y , s o w e k n o w w h e n a l o c a t i o n i s t r u l y u n i q u e . A d d e d t o t h i s i s f u r t h e r e x p e r i e n c e a c q u i r e d o v e r a n u m b e r o f d e c a d e s i n t h e f i e l d s o f t o u r i s m m a r k e t i n g a n d n e w t e c h n o l o g i e s , m e a n i n g w e c a n o f f e r a m o d e r n a n d e x c l u s i v e p r o d u c t .

We u n d e r s t a n d t h e n e e d t o b e a t t e n t i v e t o o u r g u e s t s ’ r e q u i r e m e n t s .We k n o w a s p e c i a l d e s t i n a t i o n o r l o c a t i o n w h e n w e s e e o n e .We k n o w t h a t e x p e r i e n c e s a r e t h e f u t u r e o f t o u r i s m .

A n d e x p e r i e n c e s a r e a t t h e c o r e o f o u r o f f e r . We w a n t t o b u i l d a s p e c i a l t r i p , i n c e n t i v e o r e v e n t a r o u n d t h e m .

S p e c i a l a n d u n i q u e e x p e r i e n c e s , i d e n t i f i e d t h r o u g h c a r e f u l r e s e a r c h , p e r s o n a l c o n t a c t s a n d t h o r o u g h e v a l u a t i o n . T h e k e y i s t o a v o i d a n y t h i n g t o u r i s t y ; e v e r y e x p e r i e n c e i s e x c l u s i v e . O u r e x p e r i e n c e s a r e d i f f i c u l t , i f n o t i m p o s s i b l e , t o f i n d a d v e r t i s e d o r o n w e b s i t e s . To b u i l d r e a l r e l a t i o n s h i p s w i t h t h e r e g i o n , w h e t h e r t h r o u g h g a s t r o n o m i c , c u l t u r a l o r o u t d o o r e x p e r i e n c e s , c o n t a c t w i t h s p e c i a l p e o p l e i s e s s e n t i a l .

A s i f a l l t h a t w e r e n ’ t e n o u g h , o u r r e l i a b i l i t y , e x p e r i e n c e a n d p r o f e s s i o n a l i s m m a k e u s t h e i d e a l p a r t n e r t o c r e a t e a n d m a n a g e y o u r t r i p s , e v e n t s a n d c u s t o m e r s i n I t a l y .

E X AV E L

DMC and Incoming Tour Operator