excellence in yeast · 100437 leiber-bouillon hx, ls powder < 2 % 100528 leiber-bouillon hx...
TRANSCRIPT
BREWERS’ YEAST EXTRACTS WITH “CHARACTER”
EXCELLENCE IN YEAST
taste variations
Leiber-Arosta
Leiber-Viande
Leiber-Asada
Product code Product name Consistency Salt on d.m.
100007 Leiber-Bouillon N, LS Powder < 1 %100519 Leiber-Bouillon N Powder 38 %100495 Leiber-Bouillon N, LS, V Paste < 1 %
100017 Leiber-Bouillon H, LS Powder < 1 %100521 Leiber-Bouillon H Powder 38 %
100013 Leiber-Bouillon G, LS Powder < 1 %100218 Leiber-Bouillon G Powder 38 %100527 Leiber-Bouillon GR Powder 37 %
100437 Leiber-Bouillon HX, LS Powder < 2 %100528 Leiber-Bouillon HX Powder 38 %
Brothy
Umami
Piquant
Vegetable
Meaty
Roasted
0
10
20
30
40
50
Taste Profile
Leiber-BouillonLight yeast extracts (powder & paste) Taste profile: Various brothy notes
Applications: Soups, stocks and bouillons Sauces and gravies Sausages and meat products Spicy food preparations
Benefits: Mild brothy basic taste Adjustable umami perception Clear water soluble Vegetarian applications Clean label Kosher and Halal Gluten-free according to EU regulation 828/2014 GMO free
Leiber-Bouillon N, LSLight, savoury-soupy yeast extract without salt derived from genuine brewers’ yeast. This yeast extract still includes some components from beer such as flavour, colour components and carbohydrates. Varieties:
With salt (Leiber-Bouillon N) As paste (Leiber-Bouillon N, LS, V)
Colouring intensity
Leiber-Bouillon H, LSVery light, rounded mild brothy yeast extract without salt. Variety:
With salt (Leiber-Bouillon H)
Colouring intensity
Leiber-Bouillon G, LSLight, aromatic yeast extract with mild savoury notes. Naturally taste enhancing due to the high content of glutamic acid genuine present in yeast. Varieties:
With salt (Leiber-Bouillon G) With natural content of ribonucleotides (Leiber-Bouillon GR)
Colouring intensity
Leiber-Bouillon HX, LSLight, full-bodied, rounded mild brothy yeast extract. Leiber-Bouillon HX, LS is made from Leiber-Bouillon H, LS with a natural content of ribonucleotides. Variety:
With salt (Leiber-Bouillon HX)
Colouring intensity
2
Product code Product name Consistency Salt on d.m.
100540 Leiber-Asada D, LS Powder < 2 %101093 Leiber-Asada D, LS, V Paste < 2 %
101074 Leiber-Asada MI18 Powder 18 %100564 Leiber-Asada MI, V Paste 18 %
Brothy
Umami
Piquant
Vegetable
Meaty
Roasted
0
10
20
30
40
50
0
10
20
30
40
50
Umami
Roasted
Brothy
Piquant
Vegetable
Meaty
Leiber-AsadaDark yeast extracts (powder & paste) Taste profile: Mild roasted, meaty notes
Applications: Seasoning blends Gravies, snacks and seasonings Sausages and meat products Fried or roasted food Vegetarian food
Benefits: Beef replacer Natural dark colouring Vegetarian applications Clean label Kosher and Halal Gluten-free according to EU regulation 828/2014 GMO free
Leiber-ViandeDark yeast extracts (powder, paste & liquid) Taste profile: Typical meaty, roasted notes
Applications: Gravies, snacks and seasonings Sausages and meat products Meaty profile for Vegetarian food
Benefits: Alternative to meat extracts Full bodied meaty profile Vegetarian applications Clean label Kosher and Halal Gluten-free according to EU regulation 828/2014 GMO free
Leiber-Asada MI18Dark yeast extract with 18 % salt on dry matter and natural glutamic acid. Bold, savoury roasted meat profile which can be used as a beef extract replacement. Variety:
As paste (Leiber-Asada MI,V)
Colouring intensity
Leiber-Asada D, LS Very dark yeast extract without salt with a very mild roasted meat profile. Can also be used as a colouring component in savoury applications. Variety:
As paste (Leiber-Asada D, LS, V)
Colouring intensity
Leiber-Viande A, F Dark liquid, pumpable yeast extract with 18 % salt on dry matter. Meaty taste with profile of beef extract.
Colouring intensity
Leiber-Viande H18 Dark yeast extract with mild meaty taste and 18 % salt.
Leiber-Viande R, LS Dark yeast extract, roast beef stock profile.Variety:
As powder with 36 % salt on dry matter (Leiber-Viande R)
Colouring intensity
Colouring intensity
Leiber-Viande B, LSDark yeast extract, offering a beefy-meaty taste profile.Varieties:
As paste with 16 % salt on dry matter (Leiber-Viande B, V) As paste without salt (Leiber-Viande B, LS, V) As powder with 38% salt on dry matter (Leiber- Viande B)
Colouring intensity
Product code Product name Consistency Salt on d.m.
100538 Leiber-Viande B, LS Powder < 1 %100569 Leiber-Viande B Powder 38 %101132 Leiber-Viande B, LS, V Paste < 1 %100635 Leiber-Viande B, V Paste 16 %
101372 Leiber-Viande R, LS Powder < 3 %100592 Leiber-Viande R Powder 36 %
100507 Leiber-Viande H18 Powder 18 %
101337 Leiber-Viande A, F Liquid 18 %
3
Product code Product name Consistency Salt on d.m.
101356 Leiber-Savoury GTXS Paste 18 %
101237 Leiber-Savoury GTXC Paste 16 %
100545 Leiber-Savoury GTXMU Paste 17 %
Product code Product name Consistency Salt on d.m.
100522 Leiber-Delarom Powder 50 %
100536 Leiber-Bouillon CH Powder 40 %
Brothy
Umami
Piquant
Vegetable
Meaty
Roasted
0
10
20
30
40
50
Leiber-SavouryDark yeast extracts (paste) Taste profile: Strong, meaty savoury notes
Applications: Gravies and savoury pastes Dark, savoury, hearty food preparations Sausages and meat products Vegetarian food
Benefits: Broad taste profiles, e.g. “Marmite-type” Strong meaty taste Cost saving due to paste form Vegetarian applications Kosher and Halal Gluten-free according to EU regulation 828/2014 GMO free Leiber-Savoury GTXC
Dark yeast extract with meaty taste and added glutamate.
Colouring intensity
Leiber-Savoury GTXSVery dark yeast extract with salt, meaty taste with vegetable notes, dark coloured with colourant E150C, seasoned through the addition of spice extracts.
Leiber-Savoury GTXMUDark yeast extract blended with vegetable extract to achieve the typical „Marmite“ taste profile.
Colouring intensity
Colouring intensity
Brothy
Umami
Piquant
Vegetable
Meaty
Roasted
0
10
20
30
40
50
Leiber-SeasoningsLight and dark yeast extracts (powder & paste) Specific taste profiles
Applications: Gravies, snacks and seasonings Savoury, hearty food preparations Sausages and meat products Bakery products Soups, stocks and sauces
Benefits: Various taste applications Ready to use condiments Harmonizing taste of savoury food Gluten-free according to EU regulation 828/2014 GMO free
Leiber-Bouillon CH Light yeast extract with chicken fat and salt, gives a light chicken stock taste.Special application: To prepare a complete stock with chicken taste and as ingredient for savoury food, where the taste impression of chicken soup is desired.
Colouring intensity
Leiber-DelaromLight yeast extract with natural spices and spice extracts. Suitable as a complete vegetable stock or as an alternative to HVPs.
Colouring intensity
4
Leiber-ArostaDark yeast extracts (powder) Taste profile: roasted meaty, smoky, BBQ-notes
Applications: Savoury food preparations Fried and roasted foods Bakery products, snacks and seasonings Sausages and meat products Sauces, dressings to allow BBQ-top notes Convenience products, ready meals Vegetarian food
Benefits: Powerful, roasted, BBQ-taste profiles Potential to create customized taste profiles Solely pure yeast extracts, no additives, no carriers Low dosage Clean label - alternative to reaction flavours Clear water soluble Vegetarian applications Kosher and Halal Gluten-free according to EU regulation 828/2014 GMO free
Brothy
Umami
Piquant
Vegetable
Meaty
Roasted
0
1020
30
40
50
Leiber-Arosta I, LSDark yeast extract having an intense roasted smoky, slightly bitter profile. Very low dosages due to a strong taste intensity.
Colouring intensity
Leiber-Arosta IVRDark yeast extract with a well-balanced meat – BBQ profile. Ideal supplement for Leiber-Viande and Leiber-Asada extracts. Also very suitable for snack BBQ-top notes.
Leiber-Arosta VIDark yeast extract with roasted beef notes. Ideal combination with Leiber-Asada MI18 in low dosages. Suitable as beef extract replacement.
Colouring intensity
Colouring intensity
Product code Product name Consistency Salt on d.m.
100600 Leiber-Arosta I, LS Powder < 3 %
100598 Leiber-Arosta IVR Powder 31 %
100599 Leiber-Arosta VI Powder 38 %
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Leiber GmbHHafenstraße 2449565 BramscheGermany
Tel. +49 (0) 5461 9303-0Fax +49 (0) 5461 9303-5033
TASTE PROFILES OF THE LEIBER YEAST EXTRACT RANGE
EXCELLENCE IN YEAST
Leiber-Bouillon
Brothy
Umami
Vegetable Roasted
Piquant Meaty
Leiber-Aromor
Leiber-ArostaLeiber-Seasonings
Leiber-ViandeLeiber-Savoury
Leiber-Asada
Leiber – Excellence in Yeast
For more than 60 years Leiber GmbH has been supplying high value brewers’ yeast products under the “Made in Germany” banner throughout the world. Their products are used in animal nutrition, food and food supplements industries. Using a patented process for drying yeast, Leiber manufactures brewers’ yeast products and yeast extracts of the highest quality standard at its two factories in Germany, and further sites in Poland and Russia.
“Leiber’s functional brewers‘ yeast extracts offer a broad range of innovative application solutions”
Dr. Bernd Weinreich,Business Unit Director Food
Natural raw materials Modern patented technology Quality products “Made in Germany” Leiber’s brewers‘ yeast products are
not genetically modified Individual scientific advice Leiber is ISO 22000:2005, FSSC 22000,
IFS and VLOG certified
Leiber’s specialized brewers‘ yeast extracts are applicable for the following functionalities:
Taste Variations
Leiber-Bouillon
Leiber-Asada
Leiber-Viande
Leiber-Savoury
Leiber-Seasonings
Leiber-Arosta
Leiber GmbHHafenstraße 2449565 BramscheGermany
Tel. +49 (0) 5461 9303-0Fax +49 (0) 5461 [email protected]