exceptional service since 1868. · locations as well as favorites of prior tours. enjoy this...

———————————— The Peconic Bay Shopper • Preserving Local History • August 2013 —————————————————22

Exceptional Service Since 1868.

RIVERHEAD (631) 727-8770MORTGAGE CENTER (631) 727-9630

SOUTHOLD (631) 765-4019SOUTHAMPTON (631) 287-6119 HAMPTON BAYS (631) 728-3597

WESTHAMPTON BEACH (631) 288-2809GREENPORT (631) 477-0234

EAST HAMPTON (631) 329-1476CENTER MORICHES (631) 874-5420

MILLER PLACE (631) 331-2687BAYPORT (631) 472-0235

STONY BROOK (631) 751-3120BRIDGEHAMPTON (631) 537-0330

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7TH ANNUAL NORTH FORk FOODIE TOUR SUNDAy SEPT. 8Back by popular request and the perfect family outing on Grandparent‘s Day, l0 am to 4 pm. Sponsored by North Fork Reform Synagogue [NFRS], the Foodie Tour 7 has brand new locations as well as favorites of prior tours. Enjoy this opportunity to meet the extraordinary people who have dedicated their lives to producing local foods that make North Fork so special. It is a unique opportunity to visit behind the scenes. Foodie Tour 7 is a self-guided exploration of local artisans who produce distinctive foods and practice methods of sustain-able agriculture helping to preserve our world. The same low $25 entry for adults hasn’t changed since the event’s inception; children 12 and under are FREE. Get tickets on line at www.northforkreformsynagogue.org or Gallery M in Greenport; Complement the Chef, Southold; BookHampton in Mattituck; Barth’s Pharmacy in Riverhead. By mail: NFRS, PO Box 1625, Southold NY 11971*The Foodie Tour will headquarter, sell tickets + provide Tour Maps at Peconic Land Trust’s Agricultural bicultural Learning Center at Charnews Farm, 3005 Youngs Avenue in South-old, between Rtes 25 and 48. The Trust is holding an Open House there, in conjunction with the Foodie Tour. Also meet tenants Chris Browder, who raises organic poultry; tomato and pepper fanatic Stephanie Gaylor of Invincible Summer Farms, who raises a wonderful variety of heirloom tomatoes; see Sang Lee’s organic crops and the Learning Garden for Children.Talks at Charnews: Meet Chef John Ross, cookbook author, cuisine authority and colum-nist. Enjoy his talk and comprehensive overview of local culinary topics.Bring your cameras and enter the PHOTO CONTEST. Your chance to depict your favorite experience on the tour and capture its unique North Fork ambience.NEW this year: Long Island Mushroom Farm -At Charnews Farm, owners John Maguire and Jane Quigley will give a talk about growing mushrooms and the many unusual varieties of mushrooms they produce. Visitors are not allowed in their production facility on Cox Lane, since access must be severely limited to avoid the introduction of wild spores.NEW: John Holzaphel talks about raising oysters.NEW: Cookbook authors Jeanne Betancourt and Manuela Soares talk about “The Farm Fresh Cookbook”NEW: Blossom Meadow Honey - Cutchogue. View the demo hive, and learn how to extract honey from the comb and how beeswax candles and other bee products are made. NEW: Goodale Farms - Aquebogue -- Long Is-land’s only full service dairy. Cheese making and goat milking demonstrations. NEW: The Square - Greenport - Chef Keith Luce takes foodies on a guided tour with tastes of The Square and talks about using locally sourced food for his multi-faceted operation• MAIN, a full service restaurant in the space formerly occupied by the North Fork Oyster Company. The year-round restaurant features farm-to-table ingredients and signature menu items including General Luce’s Duck Wraps, the NoFo Cobb Salad along with house-made pastas, fresh oysters, as well as seafood boils and bakes• NOSH, a “caffeinery” and small treat shop of-fering a range of beverages along with savory and sweet goods, snacks and ice cream• PREP, The Square’s take on “street food” offers flatbreads fresh from a wood-burning oven, local-ly-cured meats, and more. Visitors can also watch the chefs prepare pastas, baked goods, ice cream and other culinary offerings while they wait.• MEET, a unique tasting room for sampling interesting NY-produced beer, wine and spirits, shopping for packaged and canned goods from neighboring farms, participating in cooking or food and beverage pairing classes, or even enjoy-ing low-key acoustic musical performancesSee the solar thermal collector at TY LLWYD Farm. Liz Wines chats about the only place on LI where you can buy raw cow’s milk with their solar powered water heater to wash the milk bottles, reducing the farm’s reliance on fossil fu-els. See the organic chickens and the hay. Come to the farm to pick your own organic vegetables from the field.Visit KRUPSKI’S FARM, a multi-generational family farm thriving in a new economy by chang-ing its focus from a limited wholesale venue to a diversity of vegetables, fruit and free range poul-try. Al Krupski leads the tour through the back acres where it all happens.At CATAPANO DAIRY Farm meet Karen Catapano who discusses the reduction of energy costs and benefit to the environment by using so-lar panels in their barns, recycling, composting, etc. When you visit you’ll see the goats and the

process for making their award winning cheese.McCALL’S VINEYARD is an education not only in wine but also their special breed of French cattle. Ecologically sound is the windmill driven power system sustaining the farm.Barbara Shinn talks about SHINN Vineyard’s efforts to produce wine with organic grapes.Jeri Woodhouse at A TASTE OF THE NORTH FORK, imparts how her products are FRESH and LOCAL, and she talks about the soil of the North Fork which makes for very high quality produce and food. Nicholas Mazard, the manager and Sabrina Lopez of KOPPERT KRESS will be our guides.This micro-vegetable company is from Holland. She is Dutch, the partners of the company in the USA are two brothers from France, trained in Holland They are wholesalers, and don’t sell to the public, but only through distributors.Paulette Satur talks about starting SATUR FARMS from scratch with only 1 employee and 1 tractor, 12 years ago. Now their farm has 160 acres, 60 employees and they distribute their products directly to restaurants and grocery stores in NYC and Connecticut.At SANG LEE FARMS, Karen Lee tells us that she is now totally involved in developing recipes made only from organic produce. Husband Fred heads the farming process.At CROTEAUX VINEYARD and Farmhouse Cooking School, Paula Croteaux chats about producing rose wine and her philosophy of the FARM TO TABLE approach to life. Her cookbook is joy.K.K. Haspel at THE FARM teaches organic practices and in particular about the history of the liberty gardens from the time of the depression.From LAVENDER BY THE BAY, Susan Rozenbaum talks about the BEES and the relationship between Lavender and the bees to produce their LAVENDER-HONEY.

For more information about Sunday, September 8, please call 631-722-5712 or visit our website www.northforkrefromsynagogue.org . Partially underwritten by Times-Review Newspapers, Jericho Capital Partners, UBS, Kolb Mechanical, Suffolk Country Nation-al Bank, Chris Mohr Landscaping.

————————————— The Peconic Bay Shopper • Preserving Local History • August 2013 ———————————————— 23

CUTCHOGUE NEW SUFFOLk LIBRARywww.cutchoguelibrary.org • 631.734.6360

Art Mezzanine – Sept./Oct. “From Dusk ‘Til Dawn” Cindy Pease Roe, Paintings & Gail F. Horton, Fiber Art. ADULT PROGRAMSSat. Aug. 10, 9:00 a.m.-4:00 p.m. AARP DRIVER SAFETY PROGRAM with Bernie Kettenbeil, Fee: $17 AARP members, $19 non-members. Advanced reg-istration and payment required.Tues. Aug. 13 & Thur. Aug. 15, 6:00-9:00 p.m. NYS DRIVER SAFETY PRO-GRAM with Leslie Bauer, Fee: $35. Advanced registration required.Thur. Aug. 15, 1:30 p.m. THURSDAY MOVIE, “The Impossible” (PG-13). Free. No registration required.Tues. Sept. 10, 6:30-7:30 p.m. BIKE REPAIR AND MAINTENANCE WORK-SHOP. Free. Registration required. Please feel free to bring your bike.Sat. Sept. 14, 10:00 a.m. UNUSUAL BULBS. Free. Registration requested.CHILDREN’S PROGRAMSFri. Aug. 9, 10:00-10:30 a.m. WHAT IF? Ages 2-3. Registration required.Fri. Aug. 9, 1:00 p.m. DIG INTO SCIENCE, grades 2-5. Registration required. Mon. Aug. 12, 1:00 p.m. GREEN MEADOWS FARM. All ages. Register.Wed. Aug. 14, 8:45-11:00 a.m. TANKA ON THE BAY, grades 3-5. Electric Boat “Glory” Preston’s Dock, Greenport. Registration required.Wed. Aug. 14, 4:30-5:15 p.m. STORYTIME YOGA, ages 5-8. Register.Thurs. Aug 15, 1:00 p.m. BARI KORAL IN CONCERT. All ages. Register.Fri. Aug. 16, 8:30 p.m. FRIDAY FAMILY FLICK, “Rise of the Guidance” (PG). Movie on the Cutchogue Village Green. Inside library if rain. No registration. Mon. Aug. 19, 10:00 a.m. FLYSWATTER PAINTING ON THE VILLAGE GREEN. All ages. No registration.Mon. Aug. 19, 4:00-4:45 p.m. RAINBOW IN A JAR, grades 3-5. Register.Tue. Aug. 20, 1:30-2:15 p.m. THE ANTS GO MARCHING, ages 6-8. Register.Tue. Aug 20, 6:30 p.m. DIRT & MUD, ages 4-5. Registration required. Wed. Aug. 21, 4:30-5:15 p.m. STORYTIME YOGA, ages 5-8. Register.Mon. Sept. 16, 6-7 p.m. PAJAMAS ANYTIME, ages 3-8. Registration required.TEENS PROGRAMS (Ages 12-17. Grades 7-12)Wed. Aug. 14, 2:00-3:00 p.m. MACRAME NAUTICALS, ages 12-17. Register.

EASTERN LONG ISLAND HOSPITAL CALENDAR 2013www.ELIH.org ·201 Manor Place, Greenport •477-5164 · [email protected]

Caregiver Support Group – A support group for caregivers, those who care for the chronically ill or elderly, 3rd Tuesday each month, 1:30 pm – 2:30 pm spon-sored by Southold Town Senior Services, 750 Pacific St, Mattituck. For more information, call 631.298.4460. North Fork Cancer Support Group A general support group for individuals surviving any type of cancer diagnosis, 3rd Tuesday each month, 3 pm to 4:30 pm. First Presbyterian Church Manse, 53100 Route 25, Southold. Sponsored by Eastern Long Island Hospital, and the Leukemia & Lymphoma Society. New participants, call 631.477.5425.

HALLOCkVILLE MUSEUM FARM6038 Sound Avenue, Riverhead • www.hallockville.com 631-298-5292

ONGOING: MISS ELLA’S SHOP OPEN FOR SEASON 12-4PM. Shop for everyone on your list! Find children’s games and handmade wooden toys, Polish pottery, books of local and historical interest, collectibles, antiques, household items and jewelry, birdhouses, decoys and artwork made by local artisans. Museum members save 10% on all purchases excluding consignment items.MEMBERSHIP DRIVE ON NOW! Join Hallockville Museum Farm, a not-for-profit organization, as a member! In addition to supporting the museum farm’s mis-sion of reconnecting the community to our shared agricultural heritage, you can also benefit from reduced admission on tours, special events and workshops! Visit hallockville.com or call to join!ARTS ON THE FARM SUMMER CAMP ENROLLMENT. Connecting children to the land, the community and their creative spirits. Peconic Community School and Hallockville Museum Farm come together to offer a unique, engaging 4-week summer experience for children aged 6-11 from July 8 through August 2, at the Hallockville campus. Weekly themes include: woodworking, fiber arts and crafts, organic gardening and more. Info: peconiccommunityschool.org or hallockville.comVOLUNTEERS & DONATIONS NEEDED. Lend your talents to the non-profit Hallockville Museum Farm this year. There is something for everyone, including: gardening and outdoor projects, odd-jobs and repairs, office and archive assistance. Interested in the rich history of the North Fork? Join us as a tour docent - no ex-perience necessary, training provided! High school and college students also wel-come. Cleaning out the clutter? Now also accepting donations of your gently-used household items to be sold in the gift shop to benefit Hallockville.

MATTITUCk-LAUREL LIBRARy Mattituck, NY • 631-298-4134 • www.mattlibrary.org

• LIBRARY PROGRAM CALENDAR:Mon., Aug. 12, 10:30 a.m. — Toddler Football. For ages 18-35 months (with caregiver). Bring your child in for some noncompetitive preseason training, fun activities and games. FREE. Registration is required.Mon., Aug. 12, 11:30 a.m. — Preschool Football. For ages 3-5 years (with care-giver). Bring your child in for some noncompetitive preseason training. Proper grip, throwing, catching and hiking the ball. FREE. Registration is required.Mon., Aug. 12, 6 p.m. — Library Board of Trustees Meeting. Open to the public.Wed., Aug. 14, 6:30 p.m. — FOR FAMILIES: Dinosaurs Rock. A rare oppor-tunity to see and touch life-sized, museum-quality 200-300+ million-year-old specimens. FREE for everyone.Thurs., Aug. 15, 1 p.m. — FOR FAMILIES: Lee Knight Concert. Sing and dance as books come alive through music. FREE. Location: Cutchogue Village Green (Rain location: Parish Hall, Cutchogue).Thurs., Aug. 15, 6 p.m. — BOOK DISCUSSION: The Tempest by William Shake-speare. Receive a complimentary copy when you register. FREE. Fri., Aug. 16, 1:30 p.m. — FILM: A Whisper to a Roar (NR) The heroic stories of courageous democracy activists in five countries around the world, from student leaders to prime ministers and heads of state. Free of charge.Sat., Aug. 17, 7 p.m. —CONCERT: Caroline Doctorow “The Great American Folk Song Revival.” Don’t miss this sensational summer event. FREE.Fri., Aug. 16, 1:30 p.m. — FILM: Lore (NR) As the Allies sweep across Germany, Lore leads her siblings on a journey that exposes them to the truth of their par-ents’ beliefs. Free of charge.Tues., Aug. 20, 1:30-3 p.m. — Health Insurance Counseling. Individual, confi-dential and accurate information and guidance for seniors and other Medicare eligible persons, sponsored by the Suffolk County Office for the Aging. Call the circulation desk for an appointment. FREE.Tues., Aug. 20, 2-5 p.m. — Friends of the Library Book Sale. Books, music, vid-eos, games and much more, all at bargain prices.Wed., Aug. 21, 11 a.m. — FOR FAMILIES: “Digging Up Music” with Darlene Graham. An interactive musical adventure. Fun for the whole family. FREE. En-joy the music and stay for the Hot Dog Picnic.Wed., Aug. 21, 12 noon — Friends Hot Dog Picnic celebrates the conclusion of the Children’s Summer Program. Free for children and caregivers.Thurs. Aug. 22, 4 p.m. — Book Discussion, Dinner & a Movie: “39 Steps” by John Buchan; the movie version is directed by Alfred Hitchcock. For more info call Bev Wowak, Reader’s Advisor for details at 298-4134 ext. 6.Thurs. Aug. 22, 6:30 p.m. — Read! Set! Go! For children entering Kindergarten in the Mattituck-Cutchogue School District and their parents/caregivers. What to expect and how to make the year a great success. FREE. Register.Fri., Aug. 30, 1:30 p.m. — FILM: The Way (PG-13) A grieving father walks the Camino de Santiago to honor his son’s desire to complete the historical pilgrim-age. Free of charge.Fri., Sept. 6, 1:30 p.m. — FILM: Silver Linings Playbook (R) Recovering from mental illness, a former teacher moves back in with his parents and tries to rec-oncile with his ex-wife. Free of charge.Mon., Sept. 9, 10 a.m. — Sign-up begins for Children & Tween Fall Programs. Register in person or call 298-1434, ext. 4.Tues., Sept. 10, 10:45 a.m. — Car Seat Installation. Education & Assistance Corp. Inc. gives brief presentation and checks your seat for proper installation.Thurs., Sept. 12, 7 p.m. — Fall in Love with Food: The Craft of Naturally Leav-ened Sourdough Bread with Peter Berley. Demo and tasting. Participants receive sourdough starter and recipes. $5 per person. Register at the Circulation Desk.ON-GOING CLASSES: *Low Impact Dance Aerobics: Mondays from 9 a.m. to 10 a.m.Mahjong: Mondays at 10 a.m. & Tuesdays at 11 a.m.Zumba: Mondays from 6 p.m. to 7 p.m.T’ai Chi Practice: Tuesdays from 9 a.m. to 10 a.m.Duplicate Bridge: Tuesdays at 12 noonYoga Instruction: Tuesdays at 5 p.m. or 6 p.m. & Saturdays at 8 a.m.English Conversation Group: Tuesdays at 7 p.m.Bridge: Wednesdays at 12 noonChair Aerobics: Wednesdays from 9 a.m. to 10 a.m.Time with a Tech: Thursdays from 4 p.m. to 8 p.m.Canasta: Fridays at 10 a.m.*Call 631-298-4134 ext. 3 (or visit www.mattlibrary.org) for further info.IN THE LIBRARY’S ART GALLERY:AUGUST 1st – 31st “Island Dreams” – Paintings by Carol GoldCarol, an arts educator and recipient of numerous awards, returns to our gallery with vibrant Southern and Northern seascape, landscape and floral oil paints and giclees. Artist’s Reception Friday, August 16, 2 to 5:30 p.m. All are welcome.SEPTEMBER 1st – 30th The Old Town Arts & Crafts Guild – Group ShowFounded in 1948, the members of the Old Town Arts & Crafts Guild in Cu-tchogue have displayed their creations and are committed to preserving this unique cooperative art site for future generations.


EDITOR’S NOTE:

This cover photo from our July issue was described as follows:This Frank K. Hartley photograph, courtesy of the Southold Historical Society, shows stores in 1900s Greenport that were on Corwin Street. They included the Cleves Drug Store, Western Union Telegraph and a pool and billiards hall.

We received a phone call from Fred Leavitt, Churchill MD, who felt the Corwin sign was not a street sign but “Corwin’s Drugs” and that possibly the building across the street may be where the Coronette is now. We passed that along to Dan McCarthy who provided the photo. He checked with Southold Historical Society collections manager Amy Folk who agreed that the original description in the Frank Hartley log about this particular photo needs to be corrected.

So... THANK YOU FRED LEAVITT for helping straightening the records and adding to the preservation of local history!


Fourth of Julyparade

GREENPORT

1935

This Independence Day Parade,

over 5 years before our involvement in WWII,

shows the Burton Potter Post No. 185 float

as is moves east on Front Street toward Main Street

in the village of Greenport.

Costas Marsellos was the Commander of the post.

✮

Photos courtesy of Bumpy Grilli.


AMERICAN BAR & GRILL

55500 Main Road, Southold 631-765-3100

Serving Locals and Visitors Since 2006

Electic Menu fromSalads, Burgers

& Wrapsthrough

Full Entrees Served in Casual Family-Friendly

Atmosphere

LUNCH � DINNER � TAKE OUT � WIFI

. Flat screens with all the sports . The North Fork's only OTB Quik Bet location . Late night menu including thin crust bar pies

� GRILL ROOM �Featuring an eclectic menu with

seasonally inspired dishes served in a casual family-friendly setting

� TAP ROOM �Featuring the best of Local and

American Micro Brews

The Burton Potter Post No. 185 is once again parading in Greenport, but this time (circa 1988) moving west and giving us a view of the north side of Front Street. Marchers left to right are Pete Swanson, flag carrier Bumpy Grilli and flag carrier Pete Pappas. We do not know the last flag carrier’s name. (email [email protected] if you can help us complete the record.) Photo and info courtesy of Bumpy Grilli.


Nicholas J. PlanamentoSenior Vice President, Licensed Associate Broker, CBR631.948.0143 • [email protected]

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DELIVERING CONCIERGE SERVICENORTH FORK WINE COUNTRY & SHELTER ISLAND

exceptional service since 1868. · locations as well as favorites of prior tours. enjoy this...

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