How this world’s best morning refresher “coffee” started?A lonely goat herder in Ethiopia, discovered the

energising and invigorating effects of coffee when he saw his goats getting excited after eating some berries from the tree.

Experience the Icy side of morning drinks - $9

Nariyal Water Iced Latte Coconut water, Single O freshly brewed expresso shot,

coconut chunks, whipped cream sprinkled with shredded coconut

Devils Delight Single O Chocolate, milk, sugar

topped with whipped cream and chocolate flakes

Cinnamon Jasmine Frappe Single O Chocolate, milk, cardamom syrup, Jasmine water

topped with whipped cream and cinnamon dust

Cold Brewed Lemonade Iced lemonade with Single O freshly brewed expresso shot

and lemon juice

Please ask our friendly wait staff for the selection of the daily changing bakeries available from 7am till noon.

A surcharge will be applied to all credit and debit cards. Amex/Visa 1.74%, MasterCard 2%, Diners 1.74%, CUP/JCB 1.63%. An additional service charge of 10% will be added to your bill on Public Holidays.

Classic Morning Brew- $4

CappuccinoMacchiato Flat White

LatteLong Black

ExpressoMocha

Chai Latte

How about just a cup of tea? - $5Pick any of the below T2 Selections

English BreakfastEarl Grey

ChamomileJust Peppermint

Lemongrass & GingerJasmineSencha

Allie’s Cold Pressed Juices -$8

100% Australian made, rich nutrients and delicious natural flavoured

cold pressed Allie’s juices

Cloudy AppleDaily Greens

Valencia Orange Gingered AppleWatermelon+

Heartbeat

Feel like having a latte? Try out any of our flavoured ones - $5

Beetroot Latte Macha & Cacao Latte

Tumeric Latte

Healthy Protein Balls - $5

Choc BrownieSalted CaramelPeanut Butter

Please ask our friendly wait staff for the selection of the daily changing bakeries available from 7am till noon.

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Please inform your wait staff if you have any special dietary requirements.A surcharge will be applied to all credit and debit cards. Amex/Visa 1.69%, MasterCard 1.44%, Diners 2.93%,

CUP/JCB 1.63%. An additional service charge of 10% will be added to your bill on Public Holidays.

1. London, United KingdomLucullus

Dry Basil infused Tanqueray gin, aloe vera water,

Noilly Prat dry vermouth — 17

2. Havana, CubaThe Spicy Che

Spicy FreshSailor Jerry spiced rum, spicy syrup, lime, mint, ginger beer, Jamaican bitter — 18

3. Piaeu, GreeceThe Zorba

Bitter Metaxa, Campari, Aperol, lemon juice,

homemade rhubarb shrub, rhubarb bitter — 18

4. Lawrenceburg, AmericaRasta Rockette

Earthy Sour Bulleit Bourbon, homemade shitake syrup,

lemon juice, rocket salad — 17

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Please inform your wait staff if you have any special dietary requirements

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5. Melbourne, AustraliaGarden Spritz

Floral sparklingFour Pillars gin, rose and jasmine water,

elderflower syrup, lemon juice, prosecco — 19

7. Nice, FranceLemon PieLemon dessert

Ketel One Vodka, Limoncello, lemon wedges, Frangelico, homemade vanilla syrup — 18

6. MexicoMezcal Heroes

Herbal, smoky chocolateMezcal, asparagus syrup, green chartreuse, Mozard dark chocolate, lime juice — 19

8. Tokyo, JapanIspahan

Fruity, sweet and sourChoya Umehsu, lychee liquor, raspberry puree,

lemon juice, homemade simple syrup — 18

What does one icicle say to the other icicle before leaving?

“Bye-Cicle (Bicycle)”

Traditionally ice pops were known for its comical jokes. Sweetness purely developed by accident by Frank Epperson in 1905 when a young man left a cup with fruit flavoured soda powder,

water and a stirring stick on his lavish porch. That night, low temperature caused the mixture to freeze and summertime staple was born. The trend started in the U.S and spread across the

globe leading two billion popsicles sold every year.

Jackalberry, Sydney decided to be a part of this widespread sweet moment and collaborated with IYCPOP to bring a modern styled alcoholic infused cocktail flavours

Alcohol infused cocktail’s Ice Pops

$14- Summer Pear and Elderflower Mojito

-White Peach & Lychee Bellini- Black Cherry Amaretto Sour

Happy HourMonday - Saturday

$7 House Wine and House Beer4:30pm - 6:30pm

BubblesAurelia Prosecco,

Veneto, ITA — 12

Veuve Clicquot, Reims, FRA — 24

WhiteMaximin Grunhaus Maximin Riesling

(Organic), Mosel GER — 14

Santi Sortesele Pinot Grigio Delle Venezie, ITA — 13

Slipknot Sauvignon Blanc, Malborough, NZ — 12

Scarborough Sémillon Hunter Valley, NSW — 14

De Iuliis Chardonnay, Hunter Valley, NSW — 11

Rosé

Chateau Peyrassol Rosé Cotes de Provence, FRA — 14

RedPortsea Back Beach Pinot Noir

Mornington Peninsula, VIC — 14

Argento Reserva Malbec Mendoza, AR — 14

Ricasoli Barone Chianti Tuscany, ITA — 13

Sons of Eden Kennedy GSM Barossa Valley, SA — 14

Brave Souls ‘The Whaler’ Shiraz Barossa Valley, SA — 12

Dessert

Sensuale Moscato Bianco Venso, ITA — 12

BY THE GLASS

Bubbles

Aurelia Prosecco, Veneto, ITA — 55

Borgo Molino ‘Motivo’ Prosecco Millesimato, ITA — 70

Chandon NV Brut, Yarra Valley VIC — 70

Veuve Clicquot, Reims, FRA — 110

NV Ruinart Blanc de Blancs Reims, FRA — 168

Krug Grand Cuvée, Reims, FRA — 650

White

Rock Bare Riesling Clare Valley, SA — 55

Maximin Grunhaus Maximin Riesling (Organic), Mosel GER — 65

Santi Sortesele Pinot Grigio Delle Venezie, ITA — 60

Lethbridge Pinot Gris (Organic/Biodynamic),

Geelong VIC — 65

Slipknot Sauvignon Blanc Marlborough, NZ — 55

Château de Sancerre Sauvignon Blanc Loire Valley, FRA — 85

Scarborough Sémillon Hunter Valley, NSW — 65

De Iuliis Chardonnay Hunter Valley, NSW — 52

Jilly Long Range Chardonnay New England, NSW — 65

Cannonball Chardonnay, California, USA — 75

BY THE BOTTLE

Rosé

Château Peyrassol Rosé Côtes de Provence, FRA — 65

Red

Portsea Back Beach Pinot Noir Mornington Peninsula, VIC — 65

Cloudy Bay Pinot Noir Marlborough, NZ — 80

Ricasoli Barone Chianti Tuscany, ITA — 60

Argento Reserva Malbec Mendoza, AR — 70

Moss Wood Amy’s Cabernet/Merlot/Petit Verdot/Malbec

Margaret River, WA — 84

d’Arenberg The Derelict Vineyard Grenache, McLaren Vale SA — 65

Sons of Eden Kennedy, Grenache/Shiraz/Mouvedre,

Barossa Valley SA — 65

Domaine de Beaurenard, Mourvedre, Cinsault, Shira/Syrah, Grenache

Côtes du Rhône, FRA — 70

Brave Souls ‘The Whaler’ Shiraz Barossa Valley, SA — 55

Thomas Sweetwater Shiraz Hunter Valley, NSW — 70

Dessert Wine

Sensuale Moscato Bianco Venso, ITA — 65

De Luliis Late Semillon Hunter Valley, NSW — 55

Jackalberry is a native African tree bearing a lemony-sweet-fruit that can be used to make alcoholic beverages

BY THE BOTTLE

BeerYoung Henrys Pale Ale (Draught) — 9

James Boags Light — 10Kirin — 11

Birra Moretti — 11Feral Hop Hog IPA — 12

Pipsqueek Apple Cider — 12

VodkaKetel One — 12

Archie Rose — 12 Belvedere — 13

Grey Goose — 13Beluga Transatlantic — 15

GinBombay Sapphire — 11

Tanqueray Premium Dry — 12Four Pillars — 12

Hayman Old Tom — 12Hendricks — 13 Sipsmith — 14Aviation — 15

Tanqueray - No.10 — 16Oak Aged Saffron Gin — 18

Monkey 47 - Schwarzwald — 18 Monkey 47 - Schwarzwald Sloe Gin — 19

TequilaDon Julio Blanco — 13Patrón XO Café — 16Don Julio Anejo — 18

Clase Azul Reposado — 22Don Julio 1942 — 30

Jose Cuervo Reserva Della Familia — 30

MezcalDel Maguey Single Village — 15

llegal Rposado — 16

RumAppleton 12 — 11

Havana Club 3 Anos — 11Havana Club 7 Anos — 12

Sagatiba - Pura Rum Cachaca — 12Kraken Spiced — 13

Gosling Black Seal — 13Emperor Mauritian — 14

Dark Matter — 14Matusalem Gran Reserva — 18Zacapa Centenario 23 YO — 20

Zacapa XO — 32

BEER & SPIRITS

Blended Scotch Whisky

Johnnie Walker Black Label — 12Chivas Regal 12 YO — 12

Johnnie Walker Blue Tiffany — 65

American Whisky

Jack Daniels Old No.7 Bourbon — 11

Canadian Club — 12

Bulleit Bourbon — 12

Bulleit Rye Bourbon — 13

High West Prairie Bourbon — 18

Makers Mark 46 Bourbon — 18

Sazerac Rye — 24

Pappy Van 20 Bourbon — 320

Japanese Whisky

Nikka From The Barrel — 32Hakushu 12 YO — 55

Yamazaki 18 YO — 400

Single Malt

Glenmorangie Quinta Ruban — 16Glenfiddich Special Reserve 12 YO — 17

Glenmorangie The Original — 17Ardbeg 10 YO — 18

Glenmorangie Necta D’or — 18Glenmorangie Lasanta — 18

Caol Ila 12 YO — 20Macallan 12 YO — 21

Oban 14 YO — 22Lagavulin 16 YO — 22

Glenmorangie 18 YO — 25Glenmorangie Signet — 35

Macallan 21 YO — 100

Cognac

Hennessy VS — 15Delord Armagnac VSOP — 18

Hennessy XO — 32

SPIRITS

Liquers

Baileys — 10Chambord — 10Frangelico — 10Cointreau — 11

Kahlua — 11Dom Benedictine — 12

Drambuie — 12Grand Marnier — 12

Amaretto Disaronno — 12Chartreuse Green — 15

Aperitif

Aperol — 10Averna Amaro — 10

Campari — 10Pernod — 10

Pimms No.1 — 10Lillet Blanc — 11

Montenegro Amaro — 12Fernet Branca — 12

Escubac — 14La Fee Parisienne Absinthe — 22

VermouthNoilly Prat Extra Dry — 12

Antica Formula — 16

Port / Sherry / Fortified Wines Galway Pipe Tawny Port — 11Pedro Ximenez Bodegas Jose

de la Cuesta — 15Penfolds - Grandfather Fine

Old Liqueur Port — 20Campbells Isabella Topaque — 32Merchant Prince Rare Rutherglen

Muscat — 35

SPIRITS