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AUTOS 22STORIED TRACKCelebrating its 100 year anniversaryAston Martin brings a century of performance history to the road.

COVER 36A.G. & JOHN SPANOS

FINE’s exclusive interview reveals the Spanos family like never before.

DESIGNER 30MAKE PAR NOT WARJohn Ashworth prefers a good walk to the fast competitive, corporate pace of the retail world.

CHARITY46ONE FOR ONE

These businesses are attempting to change lives, break the cycle of poverty

and provide hope.

RECIPE 52HUNGRY MANStrip down ingredients and eat like a man.

FASHION 42MACEOO

Maceoo redefines men’s dress shirts with a fresh creative perspective.

265-HOURFRIENDS

NEW IN TOWNSan Diego’s latest and greatest including: Mistral Boutique, Pushhouse Pilates, Native Foods Cafè and Culture Beer.

20 FINE FINDSThe only difference between men and boys is the price of their toys.

34 CALENDARWhat’s going on in San Diego in the month of June? Check out FINE magazine’s coverage of the hottest local events.

78

FASHION 60RESORT LIFE

The final frontier of fashionis poolside in San Diego.

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They say that behind every great man stands a great woman, and in San Diego these leading ladies are regularly on the forefront of style, culture, cuisine and community. This month, FINE magazine is excited to launch the premiere of our first Men’s Issue, celebrating the men throughout San Diego who inspire, cultivate and build community through enterprise, innovation, art and family.

Inside this issue, men are not only the feature but an inspiration for seasonal style, cooking, transportation and so much more. We looked to some of San Diego’s most successful business men to bring our audience an inside look at the personal lives they lead and how success was merely one stop on a much longer and more complex journey.

Celebrate the men in your life with FINE magazine. To all the fathers of San Diego, make this Father’s Day a FINE occasion.

This one’s for the men.

John WinfieldPUBLISHER

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Published by FINE media Group, Inc.

PUBLISHER / EDITORIAL DIRECTOR John Winfield

ASSOCIATE PUBLISHER Heather Winfield

CREATIVE DIRECTOR Willie Daniels

CONTENT EDITOR Jeanette Calo

EDITORIAL ASSISTANT Whitney Butler

FOOD AND WINE EDITOR Maria Desiderata Montana

SOCIAL MEDIA Natalie Neece & Nicole Lawrence

COPY EDITOR Brad Froese

CONTRIBUTING WRITERS

Whitney Butler

Chanel Castro

Willie Daniels

Jeanne Ferris

Raymond Hoy

Linda Jackson

Nicole Lawerance

Maria Desiderata Montana

Natalie Neece

Machel Shull

CONTRIBUTING PHOTOGRAPHERS

Giorgio Daveed

Sage Justice

Rico Mejia

SALES STAFF

Alison Beck

Linda Jackson

Nicole Lawrence

Nicole Macintosh

Linda McCall

Elizabeth Merritt

Barbarra Heide

Chanel Castro

Natalie Neece

SALES INQUIRES760-908-5729 [email protected]

EDITORIAL [email protected]

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FINE magazine is your source for high-end

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art, jewelry, wines, fashion and real estate.

Our distribution covers San Diego County.

We currently offer Microsoft Tags and QR-

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and services, so across the country, day or

night, you can instantly access additional

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SHADE SECRETS | LUXURY | Lifestyle | Living JUNE 2013

SHADE SECRETS Protect his eyes with sunglasses for every face shape.

Styled by Laura Villalobos of LauraPro

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SQUAREA square face is usually

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OVALAn oval face shape is well-balanced and slightly longer than wide.

[Continued on page 18]

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SHADE SECRETS | LUXURY | Lifestyle | Living JUNE 2013


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ROUNDAroundfaceisdefinedbyfullcheeksandequalwidthandlength.

HEARTAheartshapedfacewillhaveawideforeheadandanarrow

jawlineandchin.

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[Continued from page 16]


New in TownMeet San Diego’s latest editions


FRAGRANT BREEZEGuess what the wind just blew in! Mistral Boutique, a well-known luxury bath and body shop located in the Cedros Avenue Design District of Solana Beach, has opened an additional location at the Del Mar Highlands Town Center. After 18 years of solid success online and at his flagship store, owner Matthew Tilker also sells wholesale to a thousand stores in the United States and overseas. Featured in several upscale magazines such as Vogue, Town and Country, Health and Better Homes and Gardens, this new convenient location is sure to draw in Carmel Valley residents. Web: mistralsoap.com

By Machel Shull | All photos used with permission

FITNESS PUSHLive in North County and looking to inspire your health and fitness routine? Try PushHouse Pilates, located in the heart of Encinitas on El Camino Real. What kind of work out can you expect from the PushHouse? Old-school techniques that incorporate pushups, lunges and weight training, with a focus on Pilates, indoor cycling and Booty Barre—your chance to firm and tighten your body with yoga, dance and cardio moves that sculpt your body into perfection. The PushHouse also offers clients a chance to cycle indoors on The RealRyder, a state-of-the-art bike that moves across three planes of motion for a more realistic experience.

Web: thepushhouse.com

NATIVE INSTINCTEncinitas welcomes natives—Native Foods Café, that is. After opening its doors in Palm Springs in 1994, the restaurant quickly became a vegan’s dream, gaining distinction in USA Today, VegNews and the prestigious Zagat guide. Its menu features healthy sandwich wraps, entrée salads, Earth Bowls and a featured “Chef ’s Favorite,” which has been recently inspired by guest suggestions or the chef ’s recent travels. After sampling the healthier side of the café, you can enjoy a cold beer or a glass of wine with dessert.Web: nativefoods.com

CULTURE BEERSolana Beach boasts high-end design shops, theater and prime beach locations, and now its local brewery. Residents John Niedernhofer, Steve Ragan and Dennis Williams brought their passion to life by opening Culture Brewing Co, a brewery and tasting room in the heart of their hometown. The spot is open four days a week, and its beer is on tap at other SoCal locations. Web: culturebrewingco.com

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Storied TrackAston Martin boasts an undeniable stamp of performance history.

By Willie Daniels | All photos courtesy of Aston Martin

Though marketing today has blurred the lines between your average everyday economic

car and a track-inspired performance

vehicle, for the automotive enthusiast, the

two are worlds apart. Sure, you’ll hear

the commercials touting how the latest

economic, 40-miles-per-gallon, mid-sized

family sedan can make you feel like your

daily driver is a road-shredding beast—

but the plain fact is, it can’t.

The adrenalin and excitement that

comes from driving a true track-

tested sports car on everyday streets is

anything but common. There’s a certain

admiration that comes with being behind

the wheel of an exotic sports car, because

along with the performance comes a long

line of history in order to attain it. And no

other history is matched by Aston Martin,

with over a century of automotive

performance inspired history flowing

through the bloodline of its vehicles.

From its beginning, Aston Martin has

represented performance. Before it got

its official name as we know it now, Aston

Martin was once known as “Bamford &

Martin Ltd.,” founded in 1913 by Robert

Bamford and Lionel Martin to sell Singer

vehicles. On April 4, 1914 the company’s

direction quickly shifted when Bamford

and Martin took the standard Singer 10

vehicle and modified it to race in a hill-

climbing competition up Aston Hill.

There, Martin found great success, which

was quickly repeated only a month later.

The following year, the iconic “Aston

Martin” name was born. Its first vehicle

was created by Martin by fitting a four-

cylinder Coventry-Simplex engine to the

chassis of a 1908 Isotta-Fraschini. They

produced their first car in March 1915.

Over the next few decades, Aston

Martin began to develop its strong

name, competing in overseas races and

dominating the Le Mans 24-hour race

with a clean sweep podium finish in 1933.

By attaining success in the racing world,

Aston Martin began to grow, slowly

increasing its vehicle production line.

Though the company traded hands

a few times, the brand Aston Martin

continued to push forward, now surviving

two world wars and the Great Depression.

STORIED TRACK


Aston Martin CC100

Was created to celebrate the momentous accomplishment of reaching a century of automotive excellence.

facebook.com/FINEmagazines | FINEsd.com 23

JUNE

Soon the performance automotive maker

was poised for its new breakout vehicles—

the DBR1 racecar, DB Mk III and the

DB4. Now ready to put another stamp on

automotive history, Aston Martin found

further success in the world of racing

by securing the 1959 World Sportscar

Championship, winning the 100 km

Nürburgring and the Le Mans 24-hour

races.

Though Aston Martin had a solid footing

as an upper echelon sports car, none of its

vehicles were more revered than the Aston

Martin DB5, released in 1963. Renowned

not only for its performance, but also its

beauty, the DB5 is still acclaimed as one

of the most beautiful sports cars in the

world. In 1964, Aston Martin’s debut on

the big screen began with DB5 being used

as James Bond’s famous flagship car in the

blockbuster hit “Goldfinger.” That debut

soon formed into a relationship spanning

50 years and 11 films.

As the years rolled forward, Aston

Martin continued to test the boundaries

of performance while integrating new

luxuries into each of its vehicle lines.

Passion, power, beauty and soul are

four words still cut, sewn, shaped and

painted into each of Aston Martins hand-

made vehicles. Since the first “DB,” the

company has released a plethora of

models, making it the most popular and

featured line of Aston Martin. For exotic

lovers, this line represents a gripping part

of automotive history, with more than 14

individual models or derivatives having

borne the marque. From the release of

the DB1 in 1948 to the all-new redesigned

2013 DB9, Aston Martin has integrated

styling cues interweaving and connecting

each model.

Along with the “DB,” the Zagato line

shares an amazing amount of history in

what sits underneath its hood and between

its doors. In 1961, the DB4 GT Zagato

was released based on the original 1959

DB4 GT. This car was nothing short of

astounding, putting out 314 horsepower

from a 3.7-liter straight six-cylinder

engine, numbers that even by today’s

standards of street-driven sports cars are

considered fantastic and competitive. Add

to that fact that there were only 19 ever

1961, the DB4 GT Zagato put out 314 horsepower from a 3.7-liter straightsix-cylinder engine. With only 19 ever made, it’s estimated that it would cost 5 million dollars to get your hands on one.

1961 Aston Martin DB4 GT Zagato

Aston Martin DB5

1915 Aston Martin Coal Scuttle


JUNE

made and they rarely pop up at auction,

and you can understand why it’s estimated

to cost $5 million to get your hands on

one—making it a must-have for serious

automotive collectors.

To celebrate the 50th anniversary of the

DB4 GT Zagato, Aston Martin gathered

its design team and custom craftsman to

build another automotive icon. The new

Aston Martin V12 Zagato is now one

of the most exclusive cars ever made.

It was unveiled at the 2011 Villa d’Este

Concours d’Elegance. The styling and

design from the original vehicle was

integrated into the new modern and sleek

body, giving the car a classic look with a

contemporary presentation. It won the

Concorso d’Eleganza Design Award for

Concept Cars and Prototypes.

But great looks can only get you so

far. Could it perform under today’s

race standards? Aston Martin took this

question so seriously that it raced its

two prototypes and won the Villa d’Este

along with completing the Nurburgring

24-hour race. Now the award-winning

beauty of the new Zagato was equally

matched with track-proven performance;

results that did not go unnoticed by Aston

Martin’s fan base. Due to demand, the

Zagato prototypes were produced on

the factory floor in a limited run. They

are now so popular and rare that finding

one, especially here in the states, is next to

impossible.

When you think back over the last century,

so many historical achievements have been

made in the automotive industry, with

many carmakers contributing to the push

for better quality, faster speeds, amazing

handling and captivating looks. Aston

Martin owners can appreciate that each

time they sit in their handcrafted vehicles,

more is behind the wheel than simply an

engine and beautiful bodylines. They

are wrapped in 100 years of automotive

experience, the successes and failures

of relentless track testing, unequalled

accomplishments and history.

In way of celebrating the momentous

accomplishment of reaching a century

of automotive excellence, Aston Martin

produced an exclusive performance

vehicle, the CC100, a concept that reflects

the performance legacy and unparalleled

design of Aston Martin. Dr. Ulrich Bez, the

company’s current CEO, described it best:

“The CC100 is the epitome of everything

that is great about Aston Martin. Fantastic

heritage, exceptional design, superb

engineering and an adventurous spirit.”

Congratulations to Aston Martin for

its continued perseverance and success.

Now the only question is, what will they

accomplish next?

STORIED TRACK

2013 Aston Martin DB9

Aston Martin V12 ZagatoAston Martin V12 Zagato Race Car


“5 Hour Friends”Screenwriter and producer Ron Jackson discusses his San Diego-based film.

By Chanel Castro | Photos courtesy of Giorgio Daveed Assisted by Andrei Razmeritsa Hair and Makeup by Nicole Carothers Assisted by Lizzy Becknell and Lee Keoni

FINE Magazine recently got the opportunity to speak with Ron Jackson, the co-producer and

screenwriter of “5 Hour Friends,” a

movie filmed in San Diego and the debut

release of 905 Productions.

Jackson, now 67, had always wanted to

be a writer and producer of films. Back

in 1980, he wrote “China Clipper,” a

book for which he was offered $250,000

in book rights. He was asked to write a

screenplay based on the book and would

receive a small percentage of the movie

profits. But the deal collapsed and his

wife was pregnant, so Jackson took a

detour into newsletter publishing in 1981.

However, he knew writing and film were

his true calling.

As the years passed, Jackson knew he

needed to pursue his dream, so he began

to save money and 30 years after writing

“China Clipper,” Jackson formed 905

Productions, an independent motion

picture production company.

From 905 Productions, Jackson wrote the

screenplay for “5 Hour Friends” and co-

produced the film with his brother, Wayne

Jackson. The movie is about Timothy

Bonner, a middle-aged golfer and lifelong

womanizer, played by Tom Sizemore—

best known for his role in films such as

“Saving Private Ryan,” “Black Hawk

Down,” “Pearl Harbor” and “Natural

Born Killers.”

In the film, Bonner is a man devoted to

golf, sex and drinking. Not only has he

missed payments to his angry ex-wife,

but he also owes tuition money to his son,

who will be forced to drop out of college

if he doesn’t pay. Furthermore, unless he

is capable of securing a $500,000 loan, his

ad agency is in danger of collapse.

ScriptShark, a screenwriting evaluation

service, said the film “is an excellent

character study, filled with great insights

into human nature. It has a strong sense

of dramatic action, and manages to make

scenes of dialogue between two characters

tense and exciting.”

It takes approximately four to five hours

to play a game of golf, during which

you meet strangers and, depending on

your temperament, carry pretty personal

conversations. You can learn about

divorces or problems with children,

but then never see the person again.

Bonner has a life filled with temporary

“5 HOUR FRIENDS” JUNE



relationships, with which he is completely

satisfied.

“People have various types of

relationships,” Jackson said. “Some are

temporary, some turn into something

more. We gain a good understanding of

people and then they just fade out of our

lives.”

The movie explores these relationships

and the evolution of Bonner’s character,

as Jackson explained: “This story deals

with people falling in and out of love

and taking advantage of one another.

While there is an athletic side to it, this

story winds up being about relationships

in terms of building and keeping them,

making golf a metaphor for life.”

Kimberlin Brown, best known for her

role as Sheila Carter on “The Young

and the Restless” and “The Bold and the

Beautiful,” plays Bonner’s love interest,

Carla Bianchi.

“The wonderful thing about playing

Carla Bianchi is that there is no wrong,”

Brown said. “When you’re playing

someone who’s got issues, you can go

farther with the part than you can when

playing a ‘normal person.’”

Brown said she enjoyed this change of

pace.

“Filming ‘5 Hour Friends’ was incredible

because, as actors, Tom and I both got to

share new experiences,” she explained.

“He was always portrayed as the hard,

tough guy, whereas with this film he was

able to show another side to himself,

which is what he really wanted to do. “For

the first time in my life, my character was

the comic relief. This was an opportunity

I’d never had before.”

A particular scene involving a “sailor

outfit” was a “new experience” for Brown.

“I found it to be the most challenging

because it forced me to step outside of my

comfort zone,” she said.

The film was shot entirely in San Diego.

“When I wrote the screenplay, I had

San Diego in mind,” Jackson recalled.

“The city looks unbelievable on and off

camera.”

Scenes were shot in Balboa Park, Torrey

Pines Golf Course, Hillcrest and Little

Italy, including some scenes in Jackson’s

condo.

“Because I live here, it also made securing

locations much easier,” he explained.

“We shot some scenes in a restaurant in

JUNE “5 HOUR FRIENDS”

KimberlinBrownandTomSizemore RonJackson


Little Italy called Po Pazzo. Ironically, ‘po

pazzo’ means ‘just a little crazy’ in Italian,

which was very fitting for the film.”

Brown said that shooting in San Diego

“really brought new life to downtown.”

“I’m a San Diego girl and my favorite

part about our location was that I got to

be close to home,” she said. “To be able

to have my family come on set and see me

work was great because it’s not something

they’re normally able to do. It was also

terrific to work with such an amazing pool

of local talent.”

Jackson is currently in the script stage of

“The Trouble with Midnight,” a film noir

that will also be shot in San Diego.

“My father was stationed in San Diego

with the Navy, so I grew up here,” Jackson

said. “We moved around a lot and I

moved back east for college, but I came

back 10 years ago. I love living downtown

because I can go two to three days without

even getting into my car. I can just walk

to Petco Park and restaurants. I can also

play golf everyday because the weather is

perfect.”

The film was more than two years in the

making.

“A lot of time and effort went into the

making of this film,” said Jackson, who

took two years to write the screenplay, a

couple months for preproduction and more

than nine months for post-production.

The entire film was shot in 28 days—“the

hardest 28 days of my life,” according to

Jackson.

“When you’re filming, there are so many

things that are out of your control, like the

environment, and it calls for immediate

adjustments,” he said. “You write things

one way and have to end up making last

minute changes. However, everyone on

this project worked very hard. I’m thrilled

with the final product and the response it’s

getting.”

“5 Hours Friends” received the California

Film Awards 2012 Diamond Award,

Canada International Film Festival 2013

Special Jury Award and won for 2013 Best

Southern California Film at the Riverside

International Film Festival. It will be

viewed at the Manhattan Film Festival on

June 22, and while it is not yet available for

further viewings or purchase, it may come

to local theaters later this year. For more

information, visit 5hourfriends.com.

You don’t need to know everything in the world, but you do need to know how

to hire, fire and train talented people who can do things you can’t. —Ron Jackson

“5 HOUR FRIENDS” JUNE

16085 SAN DIEGUITO ROAD SUITE E-6 | RANCHO SANTA FE, CA 92067 | (858) 759-6647 | MON - SAT 10-6


Make Par Not WarJohn Ashworth brings the Zen to golf apparel.

Jeanne Ferris | Photos courtesy of Sage Justice

Some people think, “Golf is a good walk spoiled.” John Feinstein borrowed this famous assessment

of the game by Mark Twain as a title for

his book regarding an inside look at the

life of a pro golfer. In it, Feinstein wrote

about his days and nights as an insider of

the PGA tour with the some of the world’s

greatest golfers. Pro golfers like Davis

Love III, Curtis Strange, Nick Price, Fred

Couples and many others.

Escondido native and golf apparel

tycoon, John Ashworth, is an

internationally renowned designer and

founder of Ashworth, Inc. and Fidra

brands. Ashworth prefers a good walk

to the fast competitive, corporate pace

of the retail world. In fact, Linksoul has

a company policy called MGF, which

means MANDATORY GOLF FRIDAY.

At a minimum one is required to hit a

bucket of balls, putt and or, play nine

holes. Often it is 18 holes.

“It’s so therapeutic on many levels. I

think it should be a Federal Law,” said

Ashworth. “Never [use] a cart, golf is for

walking.” This policy certainly ensures

the company motto: make par, not war.

Linksoul is a little over a year old.

It’s a new brand and a new company

with Ashworth heading it as the lead

designer. He describes it “as more of a

philosophy than a brand.” Explaining

the mission statement is classic Ashworth:

“reconnecting people to the art and soul

of the game.” Famous for his understated

and sophisticated designs, the new

Ashworth collaborates with the literati,

artisans and like-minded-souls --- this

includes friends and immediate family

members like his brother, Hank and his

nephew, Geoff Cunningham, a gifted

artist as well.

The Linksoul collection combines pale

shades of blue and white and in fact,

“their color palette is borrowed from

the traditional Japanese color theory

where the colors have a direct relation to

nature,” said Rebecca Bray, a Linksoul

fashion designer and friend.

Polo shirts, shorts, featherweight jackets

and sweaters are displayed on headless

free forms hanging on wooden stands.

Luxury performance innosoft cotton (an

Ashworth textile signature) with easy to

care finishes and a “hybrid” boardshort/

walkshort of 100 percent polyester is also

featured.

The Linksoul Club, formerly known as

Pima Direct, LLC and an operational

partner, offers a brighter color palette

and uses more traditional golf fabrics

such as Supima 60’s double mercerized

cotton knits. Also available in the tech

category, a 100 percent bamboo charcoal

infused polyester plus a sumptuous

selection of Cashmere and Merino

wool sweaters. The vintage Ashworth

fashion signature reigns still today: golf-

inspired lifestyle sportswear, blending the

modern with classic. On every collar, a

label with hand stitching in cursive Latin

below the company name: tempus fugit.

Translation: time flies.

Captured time is evident in the sepia-

MAKE PAR NOT WAR JUNE



JUNE MAKE PAR NOT WAR


toned artwork of golfers (some are

nostalgic works of art by Cunningham)

which are displayed along with golf

collectibles of hickory stick and American

persimmon all contrasting sharply yet

showcased by the spare and modern

interior of the Oceanside store, which

fronts “the Lab”. A 5,000 square foot

storefront, design center, work space, art

gallery are all rolled under one roof---

which is in keeping with the linked souls

philosophy.

“Everything we do here is to promote

the game,” said Ashworth. “The roots of

the game influences everything.”

Going back in time to 1987, Gerald

Montiel and John Ashworth took an idea

and launched Charter Golf, Inc. The

idea was actually an observance of how

uncomfortable golf clothes felt and the

lack of style. Montiel raised the funds for

this idea and Ashworth began designing

clothes with soft collars and a relaxed

look. This proved to be a successful niche

and in 1994, the name was changed and

formalized to Ashworth, Inc.

However, in 1997, after Montiel

had taken the company public under

the symbol CGOL, and with several

corporate changes in hand and citing

“philosophical differences”, Ashworth

departed from Ashworth, Inc.

Moving the time machine forward to

2001, Ashworth stayed with Quicksilver

for four years, and founded another brand

of golf apparel called Fidra. He left after

five years before Cleveland Golf acquired

it. During this time, he helped to design

a golf course in Scotland: the ultimate

dream for a true links fan.

Ashworth returned to Ashworth, Inc. in

2007 for a brief stint. In 2008, Ashworth,

Inc. became a wholly owned subsidiary of

TaylorMade-Adidas Golf, which acquired

it for $72.8M, including $46.3M of its

debt.

Ashworth maintains his love of golf was

the reason for his venture into fashion 25

years ago. His great grandfather worked

in a knitting mill outside of Boston when

he first came to America, so textiles was

already in Ashworth’s blood. Textiles

and golf has been a lifelong pursuit and a

natural marriage. His desire to infuse his

clothes with the spirit and camaraderie of

the game remains timeless and indeed, an

integral part of the present.

Ashworth’s biggest pet peeve on current

golf course trends? White belts and neon.

And gentlemen, baggy shirts don’t make

you look thin. Fitted is better.

Sorry, ladies. As of right now, no

feminine garments are in the works. You

can always steal your husband or your

boyfriend’s butter soft Linksoul Cashmere

sweater to wear over leggings. For the

future of Linksoul, Ashworth is interested

in bringing back natural fabrics that have

performance attributes. Wash and dry, but

doesn’t shrink; no fading, no pilling is the

goal. Shake and fold, no iron needed ---

isn’t that what every global traveler wishes

for?

Seems like Ashworth is still the man to

fulfill these wishes.

MAKE PAR NOT WAR JUNE

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Taking ChargeThe Spanos brothers continue a legacy of success and service.

By Whitney Butler | Photos courtesy of The San Diego Chargers

You may have seen them cheering on the Chargers from the sidelines. Maybe you’ve seen

them golfing at the La Jolla Country

Club? Perhaps strolling by the shore of

their favorite beach—on the local news or

ESPN.

Wherever you may have glimpsed A.G.

and John Spanos, you’ve never seen them

like this. Sports politics and public opinion

can be as fickle as the tide, but when it

comes to homegrown community leaders,

this San Diego team is steadfast about

their family, their community and their

desire to win a Super Bowl. In an intimate

interview with A.G. and John Spanos—

the former the CEO and executive vice

president of the San Diego Chargers,

the latter the executive vice president of

football operations—the siblings reveal

their close bond, both as businessmen and

brothers.

“We grew up in a Greek family and

family is very important in Greek culture,”

John Spanos explained. “We had dinner

with my grandparents five, six, sometimes

seven nights a week. We would go over

there with my grandma and grandpa,

aunts and uncles, cousins... It was a big

family deal.”

The Spanos name has been connected

with the Chargers since 1984, when

Alex Spanos bought a majority of the

company after making a fortune in

real estate development with the A.G.

Spanos Companies, based in Stockton,

Calif. The two brothers smile widely as

they recall their first memories of their

grandfather and growing up with a self-

made billionaire.

“He would always give us a big kiss on

the cheek,” John Spanos recalled. “That

TAKING CHARGE JUNE


JUNE TAKING CHARGE

Photo by Sage Justice


was his signature move.”

“It was two-handed,” A.G. Spanos

added.

A real Renaissance man, their

grandfather has a rich history of eclectic

stories to tell—from WWII aircraft pilot

to an amateur golf career. Estimated

to be worth more than $1 billion, the

A.G. Spanos Companies have become a

hallmark of his legacy and the family’s

motivation to succeed on and off the field.

“You could definitely feel his presence

when he walked into a room,” A.G.

Spanos said. “He spoke with a very

loud voice and used his hands when he

spoke—a larger-than-life personality.”

Like any legacy, the stories and life-

lessons that pass from one generation to

the next are an expression of past, present

and future. As the brothers look to the

past for guidance, they are humbled by

the support they received as they paved

their individual paths to success.

“A lot of the lesson that our dad has

taught us are lessons that he learned from

his dad,” John Spanos explained. “If

you don’t know something, don’t ever be

afraid to ask. That’s the best way to learn

something. Our grandfather was a self-

made man and he learned by doing—by

doing the work.”

A.G. Spanos agreed.

“John and I worked our summers in high

schools while a lot of our friends were at

summer camp or going to the beach,” he

said. “It instilled in us a great work ethic

and makes you appreciate a hard day’s

work and a paycheck.”

As teenagers, the brothers attended

different high schools. Less than two

years a part, John laughs as he describes

the rival football game that brought them

head-to-head during a La Jolla Country

Day vs. Bishop’s School football game.

They poke fun at each other over whose

varsity football record was more prolific

as a playful jest. When asked about sibling

rivalries, both laughed simultaneously.

“What do you mean, ‘Were there any

rivalries?’” John Spanos exclaimed.

“Those never end!”

“I was always so much bigger and

stronger, so there wasn’t any competition,”

A.G. Spanos quipped.

“And I was so much wittier with my

words,” John Spanos replied.

Joking aside, the brothers communicate

on a frequency all their own.

“We’re very close,” A.G. Spanos said.

“He’s gone a lot of the time—his travel

schedule is grueling—but when he’s here,

we’re always catching up. He’s asking

me business stuff and I’m catching up

on football with him…and it never stops

with us. At home, at family dinners, the

conversation is often business and the

Chargers come up all the time.”

The duo is presently becoming more

integrated with the San Diego Chargers

on all fronts, as John Spanos steps up

and out of his previous college scouting

position and into the executive seat,

overseeing all of the team’s operations.

A.G. Spanos continues to grow his

responsibilities in managing the day-to-

TAKING CHARGE JUNE


day business operations. They’re taking

on several of the tasks formerly handled

by father, Dean Spanos, who became the

CEO of the Chargers in 1994. While

living in San Diego, Dean and Susie, his

wife of 35-years, have led philanthropic

lives, contributing to several organizations

including the Huntington’s Disease

Society of America, which presented the

couple with its top award in 2011 for their

outstanding generosity.

The Spanos family has left an impression

beyond the reach of the Chargers

franchise. While business is clearly at the

forefront, they are still, first and foremost,

a family—and one that enjoys working

closely with the people that matter most

to them.

“I can be honest with my brother and

he can be honest with me. At the end

of the day, one of the benefits is that

we’re all looking out for the company’s

best interests,” John Spanos explained.

“There’s no hidden motive. We are all

family. Our priorities are all aligned.”

Looking to the future, the brothers

bring with them a fresh perspective to

the Chargers as they embrace the recent

changes made in the team’s management.

“Our number-one priority is to win a

Super Bowl,” A.G. Spanos said.

John Spanos said he is excited about the

management changes.

“With youth sometimes can come a little

more energy and new ideas, really,” he

said. “I was part of the group that hired

the new GM and new coach. They’re both

around 40 years old, which is younger

than we have had in the past. If your in

one system too long, potentially things can

get a little stale. Invigorating new life into

the building was important.”

Keeping things fresh is important, A.G.

Spanos agreed.

“I try to be very open-minded,” he said.

“I think we have a great staff of people

here, and I challenge them to come up

with new ideas and new ways of doing

things so we can keep getting better.”

Aside from heading the San Diego

Chargers, the brothers work with several

local charities, including the San Diego

Police Foundation, which A.G. currently

represents on the Board of Directors.

With the help of their mother and father,

the Spanos family also operates one of

the most successful blood drives in the

country.

“When I think of our family and what

would the legacy be—[it’s] commitment

to success for the San Diego Chargers, not

just on the field but off the field as well,”

John Spanos said.

A.G. Spanos said he is glad to be filling

his current role.

“It was always my childhood dream to

do what I am doing now,” he said. “I’ve

never really wanted to do anything else.”

To bring a dream into fruition is perhaps

the greatest gift a family member can

bestow on posterity. A.G. and John

Spanos walk not in the shadow of their

predecessors, but in the light of their

legacy—sharing this gift with San Diego

as fans, philanthropists and brothers.

JUNE TAKING CHARGE

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MaceooThere’s no mistaking the distinct lapel, collar and buttons of Maceoo’s dress shirts. Headquartered in San

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redefines men’s dress shirts with a fresh creative perspective—utilizing luxurious fabrics and immaculate tailoring, introducing men to a world of fashion possibility.

FRONTCOL NAVY BLUE With dark denim or slacks, the white trim on this classic colored shirt brings the eye to the face and adds interest to any ensemble.

BICOL REDThe paisley interior trim on on this

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L LIGHT BLUEThe soft mix of fabrics in light blue and matching plaid is a cool look complete with elbow cut-outs.

S FUSHIAWho said men can’t wear pink? Short

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FRONTCOL NAVY BLUEClassic in white with contemporary blue accents this fitted dress shirt is a cool twist on an old favorite.

L ORANGEThis bold color with plaid detail on the cuffs is an easy to wear dress shirt perfect for summer events and casual meetings.

CHECK MATE REDRed and blue plaid mixed with a

contemporary plaid cuff is a surprising twist on this well tailed dress shirt.

BRAX PURPLEThe hatch pattern on this Brax Purple shirt is a fresh alternative to plaid. The striped trim adds addi-tional interest and brings the focus to the face.

SOCRATE NAVY STRIPEThis easy to wear blazer is a simple

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PANAM EVO BLUEMade with a modern sheen fabric, this elegant blue and white striped dress shirt makes a bold statement.

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One for OneOne for Me, One for You: The Power of Giving

By Chanel Castro | All photos used with permission

With all the success that came from TOMS’ ‘One for One’ campaign, it is incredible to

see so many other companies wanting to

make a difference. By donating a product

for every product sold, these businesses

are attempting to change lives, break the

cycles of poverty and provide hope, love

and care to those in need. These invaluable

organizations provide not only necessities,

but style.

One of these participating companies

is Roma Boots, which combines business

with charity.

Roma Provisions founder, Samuel

Bistrian, recalls visits to Romania stating,

“I truly saw the urgency for someone to

help. I watched children walk to school in

knee-deep snow with terribly worn shoes.”

Roma Provisions gives impoverished

children a chance to walk and play without

having to worry about the consequences

that come with having unfit shoes or none

at all. By purchasing a pair of Roma Boots,

a child living in cold or wet climates will be

given an opportunity to stay comfortable,

warm and dry. Bistrian remembers one of

his favorite winter gifts as being “a pair of

rubber boots passed down from my three

older brothers.”

This company understands that it is not

just providing shoes, it is providing hope

and love. In fact, the name ‘Roma’ spelled

backwards is amor, which means love.

Roma Boots will help children journey

to school to get an education and help to

break the harsh cycles of poverty. People

are able to donate money to provide

children with Roma Rain Boots and school

supplies to help them “become catalysts for

positive change in their society.”

This winter, Roma Boots has partnered

with World Vision to donate hundreds of

boots to children in Eastern Europe.

On November 29th, the company

launched its ‘Day of Hope: Giving poverty

the boot!’ campaign to encourage people

to give anything from a smile, hug, meal or

pair of boots. The goal of this campaign

is to help donate 10,000 pairs of boots to

impoverished children by Winter 2013.

ONE FOR ONE JUNE


[continued on page 48]

OPENING DAY / JUNE 9 / SANDIEGOPOLO.COM

come play with usSAN DIEGO POLO CLUB

SUNDAY POLO / LESSONS / SPECIAL EVENTS


Roma Boots are sustainable and practical,

as well as lightweight and comfortable.

With styles in fashion’s newest color palette,

you don’t have to wait for the rainy season

to enjoy them. Roma Boots provides

footwear including adult boots, children’s

boots and flip flops.

The new line for Roma Boots will be

available by Spring 2013.

Unfortunately, the issue of shoes for

children in need is not where the problem

starts and ends. Another issue lies with

vision, which is why Warby Parker was

created. Founded by Neil Blumenthal,

David Gilboa, Andrew Hunt and Jeffrey

Raider, Warby Parker was created to

provide consumers with “higher-quality,

better-looking prescription eyewear at a

fraction of the price.” How are they able to

sell you these high-quality glasses at a lower

cost than a high-end boutique? They do it

by cutting out the middlemen.

Warby Parker creates designs and then

sells them directly to you, the buyer,

rather than selling those rights to another

company. By doing this, you are able to get

the glasses you want at a lower cost, rather

than the cost in the optical shops that have

been marked up an additional 2-3 times

before being put out on the sales floor. This

will enable those who need prescription

glasses with a better option.

“Approximately one billion people don’t

have access to affordable glasses. Glasses

can increase one’s income by 20%, enable

students to see a blackboard and offer

dignity to those with poor eyesight. Warby

Park works with experienced non-profit

partners to ensure that each sale of our

frames will give someone in need access to

affordable glasses.”

Warby Parker offers meticulously

crafted acetate and titanium optical wear

and sunwear for men and women. Also

available is a monocle. “Crafted in a

perfect circle with just the right amount

of grip and give, our Colonel monocle is

the perfect accessory for budding robber

barons, post-colonial tyrants and super

villains.”

Don’t forget to check out the holiday

collections featuring styles like Crane in

Mallard Green, Downing in Revolver

Black, Duckworth in Marine Slate, Mallory

in Blue Marblewood, Downing in Walnut

Tortoise and Neville in Redwood Ash.

Another company that provides a gift that

keeps on giving is Baby Teresa, which was

co-founded in 2009 by Sammie Appleyard

and Kirsty Dunphey. Baby Teresa sells

100% organic cotton baby clothing and

accessories. The company currently has

made donations in over 20 countries and

aims to clothe at least one baby in need

by donating a Baby Teresa romper for

every one sold. Furthermore, for every

accessory sold, “a portion of the sales go

to purchasing formula for babies in need

(typically in orphanages).”

Baby Teresa sells year-round around the

world in all different types of climates. It

makes sure to keep options of short and

long-sleeve rompers available throughout

the year.

The Baby Teresa Collection offers baby

rompers, bibs, blankets, hats, specials for

baby showers and much more.

Items come in three designs that have

ONE FOR ONE JUNE


[continued from page 46]

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JUNE

been named after children that Baby

Teresa has met worldwide.

“Jimmy” is a soft cream and beige neutral

stripe pattern. Nyssa of Baby Teresa met

Jimmy when she visited a local orphanage

in Jakarta during her trip to Indonesia. At

the time, Jimmy was three months old and

quietly curious about her and her colorful

packages.

“Ruby” is a putty pink polka dot pattern.

Ruby was from Baby Teresa’s very first

overseas donation in Uganda.

“Son” is a blooming sky polka dot

pattern. During Baby Teresa’s second

visit to the Tam Ky baby orphanage in

Vietnam, Carrie Hesekth met Son, a little

boy now over two years old, who has severe

hydrocephalus and brain damage.

Dunphey said, “The heart of our

company is the little people we get to help

across the world. It’s always made sense to

name our lines after real children we’ve

interacted with.”

Another one of the greatest gifts you can

give is a smile. “Smile Squared wants to

give every child the health and confidence

that comes with clean teeth.” In order to

do this, Smile Squared will send one of its

toothbrushes to a child in need for every

toothbrush purchased.

If you want to take giving a step further,

you can spend the same amount in order to

give two toothbrushes to children in need,

rather than buying one and giving one.

Smile Squared offers an environmentally-

friendly toothbrush, handcrafted with a

biodegradable bamboo handle and high

quality DuPont Tynex® bristles, complete

with a recyclable box.

Eric Cope, Founder of Smile Squared,

also loves to support a US-based

organization called Give Kids a Smile

(GKAS). Smile Squared will be donating

toothbrushes to the Tri-County Dental

Society- which works in conjunction with

GKAS to provide free dental care to kids

in Riverside, San Bernardino and Eastern

LA Counties.

Cope had taken a trip to Central America

and said, “During this trip, we were part

of a group that hosted a dental clinic at

local orphanages and community centers.

We soon came to realize that many of the

kids had preventable and sometimes severe

dental problems. Many of the children

attending didn’t even own toothbrushes.

Our goal was to teach the local children

how to effectively brush their teeth. With

no sinks or running water, I was assigned

the task of holding trash sacks open for

kids to spit in. I saw first-hand the effect

that poor dental hygiene could have on

children’s health. Not only do poor dental

habits adversely affect children’s overall

health, it also affects their confidence due

to the poor aesthetic condition of their

teeth. Simply put, some children don’t

want to smile.”

By contributing to Smile Squared, you

are helping to put smiles back on the

faces of children in need and making an

environmentally-friendly commitment to

your own personal dental care.

Whether it is gifts for birthdays or

holidays or just something for you, what

better gift is there to give than one that

can give to others, as well? This way, you

won’t just be providing your loved ones

or yourself with care, but you will be

showing someone in need that you care.

Shoes, clothes, prescription glasses and

toothbrushes are necessities that everyone

should have access to. Each donation that

you help to create will provide more than

just material items. It will provide tools for

a better future.

ONE FOR ONE


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Hungry ManStrip down ingredients for a luxurious meal fit for a man.

By Raymond Hoy | All photos used with permission

Long ago, a man’s appetite was satiated by foods that have all but been forgotten. Manufacturing

and sanitation have improved a man’s

quality of life, but it has changed his pallet

considerably.

Today’s world bombards the senses with

useless information in the way of added

sodium, preservatives and countless food

additives. Imagine a time when eating

a meal was like having a conversation

with the earth, when a man could taste

the history of his food and understand

its ancestral beginnings in the soil from

which it grew. How does he reconnect

with that conversation? How can he

truly communicate the necessary urge to

satiate one of the most primal needs of his

existence?

The answer to this question may be as

easy as knowing what’s for dinner. One of

the most satisfying meals a man can eat is

the one he prepares slowly and deliberately.

And no masculine intension is quite as

serious as the cut of a man’s meat. Ask a

butcher about a Tomahawk rib-eye steak

that has been “Frenched” or exposed with

careful precision. This cut is a revelation

for the modern carnivore; a man’s first

time eating it is like a rite of passage.

The flesh is often marbled with squiggly,

white fat pockets that harken primitive

urges. It paints cerebral excitement as it’s

unwrapped from the waxy brown butcher

paper--the massive bone sticking out of the

side. And that bone’s important. Not only

is it a fitting demonstration of virility, it also

infuses extra flavor into the meat as it cooks.

Cook the steak to personal liking, although

medium rare is the best compromise

between the raw meat of antiquity and the

fire that has allowed our society to thrive.

Depending on the heat of the fire and

the thickness of the meat, this time may

vary between five and seven minutes per

side. After coming off the heat, the steak

should rest for a few minutes. Cutting into

the meat right away will allow too much

of the moisture driven out of the proteins

by the cooking process to drain onto the

plate. Resting allows some of the juices to

remain.

Selecting the right produce to accompany

this steak is as important as selecting the

steak itself. Keep it simple. Make a hearty

selection that could be taken from the

ground to the plate in only a few steps--

something that could be pulled from the soil

with bare hands. Tubers are a good place

to start and the sweet potato is indicative of

HUNGRY MAN JUNE



the sort of root vegetables that is both

easily digestible and delicious in its pure

form. Chop up some sweet potatoes,

turnips, fresh garlic, shallots and onions,

then sauté them in a skillet with a little

olive oil, salt and pepper.

When plating the steak, Tim Wilson,

executive chef at Humphrey’s La

Jolla, recommends using a sauce like a

Béarnaise to balance the sugars in the

sweet potato. Or, for a bit more kick, he

recommends switching out the sweet

potatoes for roasted fingerlings and

drizzling a spicy Chimichurri sauce—

an Argentinian condiment produced by

blending together parsley, garlic, olive

oil, vinegar and red peppers—over the

meat

Today’s well-rounded hungry man

has a pallet worthy of complement

and contrast. To bring this meal into

sophisticated and modern context,

pour a glass of red wine and let it

aerate a little. Try Gen 7’s 2008 Reserve

Cabernet Sauvignon, which features

smooth, velvety textures of deep, rich

bramble fruit, juicy black plum, holiday

spices and cocoa. The tasting notes of

this wine pair well with the robust flavors

of meat and heat, but also complement

the sweet potatoes.

Finally, throw together a mixed green

salad with some fresh greens and a

drizzle of oil and vinegar. Plate your

vegetables and meat and finish with a

spoon or two of your sauce. Now, cut

into the steak and taste the events of the

day. Taste the hunt, the nourishment—

taste the earth in this perfectly simple

dish made for a hungry man.

JUNE HUNGRY MAN

HUNGRY MAN RECIPE

ONE.GET INGREDIENTS

• 1 cup firmly packed fresh flat-leaf parsley, trimmed of thick stems

• 3-4 garlic cloves

• 2 tbsp. fresh oregano leaves (can

substitute 2 tsp. dried oregano)

• 1/2 cup olive oil

• 2 tbsp. red or white wine vinegar

• 1 tsp. sea salt

• 1/4 tsp. freshly ground black pepper

• 1/4 tsp. red pepper flakes

ChimichurriSauce

TWO.METHODFinely chop the parsley, oregano, and

garlic (or process in a food processor

several pulses). Place in a small bowl.

Stir in olive oil, vinegar, salt, pepper, and

red pepper flakes. Adjust seasonings.

Serve immediately or refrigerate. If chilled,

return to room temperature before

serving. Can keep for a day or two.

Try Gen 7’s 2008 Reserve Cabernet Sauvignon with your meal.


All in the FamilyThe Hughes blur the lines between work and home.

By Whitney Butler | All photos used with permission

From the outside, the Hughes Marino building on Front and Beech streets is unobtrusive. Built

of aged brick and surrounded by busy

city life, this office building in the heart of

downtown San Diego is more like a home

away from home for the family that works

here.

Jason Hughes, president of Hughes

Marino and his son Tucker Hughes are

coworkers in this intimate interior space,

used for work, recreation, family and future.

Specializing in commercial real estate—

tenants exclusively—Hughes Marino

Corporation has blurred the lines between

business and pleasure, as Jason and his wife

Shay ready the next generation to not only

make its personal imprint from within the

company, but to also dream bigger, dream

more often and embrace the big picture.

Inside this building, the family portrait

begins to unfold. Modern art encircles the

space, finished with elegant home furniture

that fills the open floor plan and invites

guests to relax. A dining area and complete

kitchen for impromptu gatherings of staff,

clients, friends and family, celebrate the

contemporary philosophy of Hughes

Marino—one that embraces the union of

family values into successful enterprise. As

the steel framework supporting the curved

ceiling remains the architectural bones of

antiquity, a sense of pride, accomplishment

and solidarity is the framework the Hughes

family has built for itself and the company

it keeps.

Originally from Northern California,

Jason Hughes remembers the exact

moment he fell in love with architecture.

“I’ve been working since I was 12,” he said.

“I was cooking, washing windows, you

name it I did it.” And when he shadowed

a real estate agent at work for a day, his

future calling was impressed on him. “I

opened my eyes up and it was like seeing

those buildings I grew up around for the

very first time,” he recalled.

His oldest son Tucker is looking at

San Diego’s commercial real estate with

the same eyes. At 20 years old, Tucker

Hughes—following his older sister, Star—

completed his undergraduate degree in

almost half the time the traditional track

suggests. And if that wasn’t impressive

enough, he also completed his master’s

degree from the University of San

Diego—like his father—this spring.

The hands-on experience of working

alongside his mother, father and older

sister at Hughes Marino instilled in Tucker

Hughes the business practicalities that

cannot be learned through academia. As

a result, he has achieved great success and

responsibility before most of his peers have

received their first cap and gown.

“Our core values apply in both business

and family,” Jason Hughes said. “They

aren’t some secret. It’s really about doing

the right thing.”

ALL IN THE FAMILY JUNE


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Hughes’ business philosophy nuances the

golden rules often forgotten as life gets too

busy. At Hughes Marino, the core values

are part of every business meeting and the

family dinner table, discussed and shared

time and time again. Trust, generosity,

authenticity, gratitude—these are just a

few of the beliefs that define this family,

the company’s success in San Diego, and

the family bond that is celebrated each day

they come to work together, in the building

made of brick.

The hard exterior of success can be much

like this building: intimidating, steadfast

and strong. From within, the family is

warm and affectionate, well spoken and

incredibly polite. One might never feel

out of place or unwelcome in the Hughes’

company.

Who hasn’t tried to divide the life lines

of work and pleasure? For this father-and-

son team, the separation is non-existent—

as true authenticity requires complete

oneness in every aspect of life. Moreover,

the business ideology has been run for

the last several years as a family affair—

treating the 33 employees as brothers and

sisters, replacing a corporate hierarchy with

mutual respect and common interest. Like

the interior of the office, the company’s

physical environment promotes the values

that are also printed on beautiful paper,

available should someone need a friendly

reminder:

• “Embrace the family spirit. Take care

of each other, our clients, our vendors

and our community.”

• “Peruse growth and learning.

Knowledge is power.”

• “Proactively communicate with

everyone. With our clients and our

teammates, be proactive, not reactive.”

This dogma is the foundation for Tucker

Hughes, who said he hopes to be as, if

not more, successful than his father in the

future. “He always taught me to think big,

and I’d rather fail big that risk not trying,”

Tucker Hughes said.

Ambitious is an understatement for

the Hughes family of five. Aside from

controlling approximately 80-percent of

San Diego’s commercial real estate market,

the Hughes’ are all well-educated world

travelers, supportive of one another’s

individual passion—even if not necessarily

from within the same walls as Bailey

Hughes, the youngest son, is studying film

in Los Angeles.

Popular names like Qualcomm, The Old

Globe, California Bank and Trust, Mission

Federal Credit Union and many more

have defined this family’s commercial real

estate success. But more importunely, their

success has validated the belief that the

lines between one’s professional career and

family can be one in the same. Blurring

the lines has benefited Hughes Marino,

making it a desirable place to work, play

and live.

ALL IN THE FAMILY JUNE


How to be a ManThis pint-sized pooch leaves a big paw print.

By Linda Jackson | All photos used with permission

As FINE Magazine celebrates men in this June issue, it seemed appropriate to interview the go-to gentleman, who knows “How to be a Man” and has even written a

book by the same name. This gent has mastered the art of living,

inspiring others with instruction tempered with humor.

So, men, take heed. Pour yourself a glass of cognac, light a cigar

and listen carefully to the words of wisdom from Gentleman

Norman. Because while he may only be 9 inches tall and weigh in

at less than 6 pounds, one thing is for certain: Gentleman Norman

knows how to make a woman happy.

Love at first sight is easy with GN, who certainly knows how to

make hearts go pitter-patter. With more than 1,300 Facebook fans

and 4,000 Twitter followers, this small but sage gentleman speaks

from experience.

So, here is Gentlemen Norman’s A-list of gentlemanly wisdom:

• Appearance: Always be well groomed and remember cologne is

only for people who get close to you.

• Approach: Women like eye contact.

• Affection: You can sit close without being inappropriate.

• Attitude: Act interested in all that she does as you smile adoringly.

• Advice: Have a florist and a jeweler on speed dial.

• Admiration: Always remember to respect and honor those

who served.

• Admit Defeat: A good man is never too proud to ask for

directions.

• Acknowledge: Your roots— don’t forget where you came

from.

• Act: Interested in all that she does.

• Award: Remember to take care of the people who take care

of you.

• Adapt: To unfamiliar environments—like the girly sections

of a store.

• Assets: Share yours with others in need.

HOW TO BE A MAN JUNE



Follow Gentleman Norman’s example, and just watch the

women gravitate to you. Of course, it also helps to be small, cute

and cuddly.

So How did Norman become the voice of manners and etiquette?

Norman started his life as a show dog, with attention being poured

on him as he was prepared to capture coveted blue ribbons. All of

this primping and pampering got the best of the Pomeranian and

his ego, until life became all about him. Luckily, he retired after

only one year—which is when he met Rancho Santa Fe resident

Laura Martella. Over the years, they taught each other the basic

lessons of life and love. For both of them, it is now all about giving

back—and they both do so with such grace and gratitude.

Norman has now earned the title of Gentleman Norman, and

now when he is the center of attention, it is to do something

good for the cause, specifically select chapters of the Alzheimer’s

Association. GN has traveled to San Francisco, Beverly Hills,

Manhattan, Atlanta and Sea Island, Ga., to promote the cause.

And portions of his book go toward helping to eradicating that

disease.

By popular demand, Gentleman Norman has now become the

San Diego event mascot. His social calendar is quite filled with

special appearances at various events helping to raise funds for

our local nonprofits. Or, you can catch him at his favorite spots:

breakfasting at Thyme in the Ranch or lunching at the Inn

at Rancho Santa Fe, where you can catch him holding court

and dispensing advice to his fans. He has become an unofficial

ambassador for all that is proper and good in the world today.

We can all learn something from this diminutive dynamo, who

reminds us that big is just an attitude.

Special thanks to Martella and Gentleman Norman for reminding

us that manners do count—and giving back is better than a blue

ribbon. For more info, visit gentlemamnorman.com.

JUNE HOW TO BE A MAN

Resort Life The final frontier of fashion is poolside in San Diego.

PHOTOGRAPHER

Rico Mejia [ ricomejia.com ]

PRODUCED BY

FINE magazine

LOCATION

Marriott Marquis & Marina

STYLISTS

Stacey Anne Quintiliano

Kristen Demko

HAIR

Deena Von Yokes of Studio Savvy

Assisted by Lilly Miller

Kassidy Byers

MAKEUP

Eileen Haligowski of

Mirrior Me! cosmetics

EQUIPMENT

Camera grip and lighting by Studio 114

FEMALE MODEL 1

Kristina Donohoe

[Agency: Zarzar / zarzarmodels.com ]

FEMALE MODEL 2

Laurie Mannette

[Agency: Zarzar / zarzarmodels.com ]

MALE MODEL

Marcelo Mancini

Bright tube-top bikini by RVCA. Bold turquoise necklace by Queen Eileen’s, available at queeneileens.com.

Summer inspired paisley trunks by Trina Turk.

Monokini lace-up swimsuit by La Maison De Fashion.

Vibrant one-shoulder bathing suit by Lila Nikole.

Rose patterned bikini by B. Swim.

Black and gold knit cover-up by Pebbles by the Beach, available

at shop-pebbles.com.

REED KAESTNER PHOTOGRAPHY

AERIALS

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This exceptional 3+BR, 3.5BA home offers views, class and décor. Custom built in 2010 with the finest of materials. Great for entertaining with multiple decks, a private pool and spa, gazebo/bar and inviting fire pit. Three fireplaces inside. Master suite includes a large retreat with a large private deck.CONTACT: TOM VARGA (619) 606-9111

SOLANA BEACH OFFERED AT $2,998,000

Beach Bungalow ideally located. Steps to beach access and walking distance to Encinitas Village. 3BR, 2BA, 1,448 Square Feet. Beautifully remodeled in 2010 with upgrades throughout! Gourmet chef’s kitchen, Master Suite with peek ocean view, single car garage, fenced yard, and back patio for entertaining.CONTACT: DOUG SPRINGER (619) 857-9884

ENCINITAS OFFERED AT $1,425,000

A former model home with all the builder upgrades. Beautiful 4BR, 4.5BA, 3998 SqFt, with an optional 5th bedroom. Granite kitchen counters with custom backsplash. Bathrooms upgraded with marble, travertine and designer touches. Expansive Master Suite with attached bonus room. Guest suite with private bathroom down-stairs. Near beaches, schools, shopping and dining. CONTACT: IAN WILSON (760) 525-6703



Shhhh…Step back in time at San Diego speakeasies.

By Nicole Lawrence | All photos used with permission

History has a tendency to repeat itself, reappearing in new and modern ways—and none is more welcome then speakeasies. These establishments came into

popularity during the Prohibition, when the sale, manufacture

and transportation of alcoholic drinks were made illegal.

Thankfully, those days are over, and there’s nothing these current

establishments have to hide. But that doesn’t stop nostalgic

organizers from recreating this piece of history, giving new life to

the glamour and exclusivity to the trend.

This sophisticated strain of nightlife can be pinpointed to Milk

and Honey, the original faux speakeasy, which opened in New York

City in 2000. This fresh idea quickly caught on and underground

or “secret” bars have become one of the hottest fads in large cities

all over the world—including San Diego, which houses Noble

Experiment and Prohibition. The owners of these speakeasy

lounges take all the necessary measures to make them exclusive

and hard to find.

Downtown’s Noble Experiment was created by like-minded men

Nate Stanton and Arsalun Tafazoli—co-owner of El Dorado and

owner of Neighborhood respectively. Together, they constructed

this unique bar, where the cocktails are the star and guests can be

assured they are in for a new era of bar culture. But finding—as well

as getting into—Noble Experiment is somewhat unconventional.

With a maximum capacity of 35 people, it is always busy and you

have to make a reservation in advance. However, you can only

make a reservation by sending a text message to a special phone

number listed on the bar’s website—practically the only thing

listed on their site. Then, if they approve your reservation, you

are faced with the new challenge of finding the literal hidden gem,

tucked in the back of the Neighborhood restaurant, camouflaged

by a wall of old beer kegs.

What’s on the opposite side of this mysterious gateway is worlds

away from Neighborhood’s burgers, beers and casual atmosphere.

Instead, the dark venue is evocative of 19th-century gothic

SHHHH... JUNE


furnishings, with framed Rembrandt-style ceiling paintings and

morphing digital art—which includes a digital image of a deer

that winks at you. With its skinny dimensions, extended ceilings

and black-and-white checkerboard marble floor, the architecture

gives the vibe of a psychedelic opium den.

Falling through the rabbit hole seems to take you into a seductive

alternative reality, where 2,000 gold skull sculptures line the wall,

elegantly balanced out by crystal chandeliers that glisten against

the mirrored and sculptured bar back, plush ivory leather seating,

mahogany paneled-walls and a black pillared bar—all of which is

covered in a backlit amber glow. The contrast of these traditional

details and modern design trends work wonderfully well, as they

effortlessly reproduce Noble Experiment’s modern ambiance, yet

nuance a unique historical perspective, creating an atmosphere

that feels organic rather than manufactured.

However, the intriguing and surprising decorations of the 800

square-foot den can’t compete with the menu of handcrafted

spirits. These drinks are inspired and taught by Sam Ross of New

York’s Milk & Honey, an expert of innovative drinks with fresh

ingredients. He teaches the knowledgeable people behind the

bar—who are more mixologists than bartenders—how to make

classics with a twist, as well as use house-made, slow-melt ice

blocks that are shaped by hand. These original concoctions built

on contemporary alcohol are identifiably immersed in tradition.

Creative, refreshing and incredibly delicious, guests definitely

won’t be disappointed, as Noble Experiment lives up to its noble

ambitions.

Similarly, things are not always as they seem at the Prohibition

Liquor Bar, located in the heart of the Gaslamp Quarter. This

hideaway has also found a way to transport its customers back to

the daring and glamorous time of secret speakeasies—a time that

channels the inner Al Capone or flapper fashionista.

In the past, to get into this discreet spot, you had to reserve your

spot online. Now though, getting in is on a first-come, first-served

basis. Either way, crowds will be faced with the problem of

finding this elusive speakeasy—especially when comparing it to its

clearly-lit neighbors with lines, hostesses and bouncers out front,

Prohibition is concealed away, not to be easily discernible to the

general passerby. Instead, the covert lounge is located underground

with only one incognito street-entrance door, marked as a law firm

office, and hidden impeccably among the bright and busy contrast

of downtown’s nightlife.

Following Prohibition’s strictly enforced dress code is the real

key to getting in the door. When the door bell is rung outside,

the surveillance-system equipped door allows Prohibition’s host

to determine on whether the prospective guest’s dress is up to

standard, or whether they will ignore the bell altogether. For the

ladies, dress in a mixture of sass and class—blending fun and flirty

JUNE SHHHH...


garb with elegant and sophisticated attire like pearls, feathers,

beads, lace and French veiling. For the guys, think machismo and

mobster, and dress in something like a slim-fitting sports coat with

a silk tie, and possibly a bowler hat.

Upon entering this old-fashioned drinking refuge, you are greeted

by the host himself. You then enter down a long and narrow red

carpeted staircase, following the red glow that is cast down by

overhead steel-caged lighting, as the host escorts both new friends

and regulars to their booths or tables, either acquainting them to

the lounge or immediately starting them off with their usual drink.

The layout of Prohibition adds to the realism of the design. The

room spreads long across, providing just enough space for plush

black leather booth seating, mingling around the bar, and belly bar

standing. The red lighting extends all the way through the lounge

with antique lamps fixed on the dark wood paneling – giving the

room the edge of risqué that lingers throughout. Hung on the

walls are autographed pictures of iconic giants of the 1920s.

What really separates Prohibition though, is the musical experience

that accurately mirrors the time. Opposed to other San Diego

nightlife, where blaring music rules any need for conversation, the

live performances by local musicians sets the atmosphere for the

underground lounge, encouraging conversation among guests just

slightly below the music. “The musicians that play downstairs are

so talented and engaging that we have blurred the lines between

being a concert venue and craft cocktail bar. Our goal is to offer

the best soul, blues, and jazz you can find in San Diego,” said Tyler

French, the bar manager.

Nevertheless, like at Noble Experiment, Prohibition is also all about

rediscovering and recreating top quality hand-made cocktails. Both

of these bars drink menus pride themselves on their assortments

of out-of-the-ordinary and adventurous drinks which are not likely

to be seen in other venues, made only with the freshest seasonal

fruits. This means they seasonally change menus, but one thing

never changes: each bar’s variations on “The Dealer’s Choice,”

where guests tell mixologists their moods or preferences, and then

let them make a drink that is catered to taste. Or, if the bar is

busy and you don’t feel like waiting, Prohibition recently opened

up a separate bar space built into their back wall that they call

“The Scotch Counter.” Here, guests can work their way through

an extensive selection of single malts from every region of Scotland.

These underground havens are the kinds of places one goes for

intimacy, fine drinks and fine music. Both Noble Experiment and

Prohibition exude luxury, sophistication and mystery—so much

so that it’s easy to forget your location in time. Offering perfect

atmosphere for a small group, or for setting the scene of a romantic

date, the unusual experiences offered are definitely worth a visit.

SHHHH... JUNE

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R A M A

An extraordinary culinary getaway located in the heart of San Diego

Article and Food photos by Maria Desiderata Montana | Additional photos used with permission

With its mystical décor, fresh flavorful food, stunning architecture and fine-dining

service, RAMA is an extraordinary

culinary getaway located in the heart of

San Diego’s historic Gaslamp Quarter.

Unlike many of its neighbors located

further north on tourist-heavy Fourth

Avenue, RAMA is a relaxed location,

emphasizing the refined and serene

culture of its far-east homeland.

The interior ornamentation and

ambiance keeps guests coming back

time and time again. The mood is a

balanced mixture of romantic and

dramatic, complete with high loft ceilings,

traditional Thai sculptures and barnyard

doors in the front dining room that allow

for the ever-popular people-watching so

common in this area of the city. To really

experience the best of this eatery, request

a booth in the larger rear dining room,

where you will be seated near a stunning

12-foot tall x 100-foot wide waterfall

structure. The bubbling water sounds

implore you to relax, with a slight breeze

wafting from the wall, encouraging you to

sink into a cozy booth surrounded by silk

curtains and soft light.

Named after King Chulalongkorn,

the 5th king of Thailand, RAMA is

often touted as The King of all Thai

restaurants. Diners can benefit from

numerous upscale menu items, and to

celebrate the upcoming 10th anniversary

of the Gaslamp location in spring 2014,

guests can also take pleasure in a specialty

cocktail program created by Adam

Stemmler of Blind Tiger. Featuring two

distinctive cocktail lists, the new libations

will compliment flavors and spices from

the traditional Thai cuisine. The front

King RAMA Bar will focus on whiskey-

inspired cocktails, while the rear Waterfall

Bar will host tiki-inspired drinks based on

rum-cocktails you would typically find on

a tropical getaway.

As for the menu, Chef and partner Alex

Thao tries to use local fish and produce

whenever possible, incorporating spices

and unique sauces into his cuisine,

especially fish and oyster sauce. “Staying

true to the basic principles of balance

requires the right amount of sweetness,

spice and salt, without sacrificing the

authentic flavors in my dishes,” he

explained. “RAMA has always offered

elevated Thai cuisine and has strived to

provide new innovative items as well as

the basic standard fare.”

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Thao believes in serving what he likes

to eat, and likens himself to an artist with

the plate as his canvas. From fresh spring

rolls to spicy curries, cooking healthy is

standard in his Thai culture, where he

utilizes fresh ingredients and limited oil in

his stir-fry dishes, while incorporating the

grill and fresh salads along with flavorful

vinaigrettes.

One of the more unique appetizers is the

Golden Shrimp, combining soft marinated

shrimp wrapped in egg noodles and gently

fried to stimulate the palate with opposing

textures. The Papaya Salad is another

fresh example of complimentary flavors,

blending sweet fruit notes with green

beans, cherry tomatoes, roasted peanuts

and Thai chili and garlic, leaving your

taste buds tingling. For a truly authentic

Thai experience, try the Kratong Tong,

a delicate mixture of minced curried

chicken, potatoes, and carrots served with

crispy shells.

Venturing further into the menu reveals

a treasure-trove of East Asia dishes. Pad

Thai noodles are a mainstay of Thai

cuisine and one of the most popular dishes

on the menu. However, I opted for the

Drunken Noodles with flat rice noodles,

Thai basil, tomato, chili, garlic and kai

lan, a distant cousin to broccoli with large

bitter leaves used widely in Cantonese

dishes. Another excellent example of the

traditional sweet and spicy combination

seen in Thai dishes is the Pineapple Fried

Rice, with chicken, shrimp, tomatoes,

onions and cashews.

Choosing between one of the many

unique main dishes can be difficult.

One of the advantages to dining with

a larger group of friends or family is

your opportunity to order many dishes

for sharing, allowing the enjoyment

of several flavorful dishes without the

need for a bulky “to-go” package to

tote down the sidewalk at the end of

your evening. When guests ask for a

chef recommendation, Thao oftentimes

suggests the Crispy Red Snapper with

garlic and pepper sauce, an aromatic dish

concealing tender and juicy meat under

the crunchy skin. One of my favorites of

the evening was the Spicy Basil Lobster,

with chopped lobster tail meat gently stir

fried with basil, onions, bell peppers, and

fresh Thai chili. An excellent vegetable

choice that my husband and I appreciated

was the tender stir-fried eggplant with

basil, garlic, bell peppers, chili and onions.

RAMA’s accolades and awards speak for

themselves. “Being recognized as one of

America’s top 100 restaurants by Zagat

in 2007 really put us on the map,” said

Thao. “In addition, RAMA was identified

as one of America’s hottest restaurants

by USA Today, which put a stamp on

the restaurant and the standards that we

set. I am really proud that we are able

to consistently provide our guests with

superior service.”

JUNERAMA


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SAN DIEGO EVENT SCENE JUNE

BLUE RIBBON GALAHome Start recently held “Tangled Up in Blue,” the theme of their 41st annual Blue Ribbon Gala at the Estancia La Jolla Hotel. The event helped raise critical funds to support Home Start’s programs and services.

Sponsors included the Rodeki Foundation, US Bank, Tri-City Medical Center, Wells Fargo, Kaiser Permanente and more.

Photos by FINE magazine.

Sonya Berg and Cyrus Moinzadeh Paul Davis and Melody Kellogg

Michael Campos and Jennifer Southwick Farrah Douglas

Todd Lingle and Jennifer Clark

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SAN DIEGO EVENT SCENEJUNE

GRAUER SCHOOL LEGACY GALAThe Grauer School hosted their annual Legacy Gala on the school campus in Encinitas on May 4, co-chaired by Laurie Di Noto and Laverne Guetz. The elegant evening included a formal dinner provided by Waters Fine Catering along with silent and live auctions.

Event proceeds totaled a record $425,000 in support of the Grauer Foundation for Education, which is funding the campus expansion including a new state-of-the-art academic facility.

Photos provided by McKenzie Images.

Vann and Carol Parker Susy and Jason Pang

Doug Katz and Kathy Jaray Sheri and Kevin Wexler

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SPOTLIGHT GALANorth Coast Repertory’s Annual Gala, celebrates 31 years of artistic excellence at The Del Mar Country Club. Special guest artist Lainie Kazan wooed more than 200 guests with sultry vocals that rocked the house. Guests dined at the Del Mar Country Club, with a gourmet dinner prepared by executive chef Tommy DiMella.

Silent Auction items donated by advocates of the theater raised funds that will continue to support the various productions put on throughout the year.

Photos by Darin Fong.

Jerome and Sharon Stein, David Ellenstein, Denise Yonge, Lee and Frank Goldberg Lainie Kazan

Ron and Devora Eisenberg Hal and Jeannette Coons

Helga Trachinger and Paula Mendell

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SOME LIKE IT HOTOn May 4, Childhelp’s Southern California Auxiliary hosted the “Some Like it Hot” Gala at the Hotel Del Coronado. The event was filled with jazz, entertainment, fine dining, dancing and some of San Diego’s most philanthropic leaders.

Founders, Yvonne Fedderson and Sara O’meara were in attendance at the black-tie event that raised more than $100,000 to help support abused and neglected children throughout San Diego and across the country.

Celebrity guests included Ian Buchanan, Finola Hughes, Ariane Bellamar, Susan Bernard, David Davis and wife Staci Ortiz-Davis.

Also in attendance were honorary chairs Arlene and Richard Esgate; Founder of Childhelp’s Southern California Auxiliary Ron McMillian; President Tammy Boonstra and board members Gayle Fullbright and Davide Linde.

Mary and Gordon Ceresino received Childhelp’s Founders’ Award for their charitable contribution.


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ENOUGH IS ENOUGH LUNCHEONOn May 23, The Crime Stoppers Annual Luncheon took place at the Hilton Hotel. Mayor Bob Filner and Supervisor Greg Cox spoke at the Luncheon. More than 350 local law enforcement leaders, elected officials, business people, and community members were in attendance.

Crime Stoppers works with media partners to publicize unsolved felony crimes with the aim of bringing in crime tips from the public.


Officer Tabitha Latinette and Officer Steven Breakall

Nicole Lawrence and Ramin Pourteymour

Special Agent Joseph Smith and Mayor Bob Filner

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The 2013 Betty Peabody Award Winner, Miss. Doyin Oladipupo

SAN DIEGO EVENT SCENEJUNE

FASHION THAT HEALSOn May 4, the Tri-City Hospital Foundation hosted its second annual “Fashion That Heals,” fashion Show. The luncheon and fashion show was held at the beautiful Hilton Carlsbad Oceanfront Resort and Spa.

The event supported women who keep up the spirit of promoting good health and wellness throughout the community with exciting designer fashions.


Jennifer Bean Paroly, Angie Kennedy Perez and Farrah Douglas

Suzanne Lopez-Calleja, Julie Wright and Danielle Grassi

Geri Nelson, Robbie Hass and Angela Colucci

Dan Cohen and Ms. Cohen

Philanthropy Spotlight

Over the past 28 years, San Diego County Crime Stoppers’ has evolved into a strong presence in San Diego. The organization continues to be a

vital non-profit throughout the county made possible by responsible individuals and businesses that want to make San Diego a safer place to live, work and play. Ramin Pourteymour, a former pilot and captain for United

Airlines, has made a large impact on San Diego’s philanthropic scene. Currently, Pourteymour is a board member of The Old Globe Theater, a trustee of the La Jolla Town Council and a board member of the Chula Vista Police Department. “Throughout the years I have assisted directly or indirectly

129 charities in San Digo,” said Pourteymour.Some of his favorite charities in San Diego include, the San

Diego Police Historical Association, The Voices of Children, St. Madeleine Sophie’s Center, and The Helen Woodward Animal Center--opening his home to several dogs throughout the years. Pourteymour was recently at the Crime Stoppers luncheon

where he was honored for his outstanding contributions.

Former Pilot and CaptainRamin Pourteymour Spreads his Philanthropic Wings in San Diego

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SAN DIEGO COUNTY FAIRWhen: June 8 – July 4Where: Del Mar FairgroundsAdmission: $8 – $14; children under 5 free

Enjoy a summer of fun, games and entertainment at the San Diego County Fair. This fun-filled event is perfect for friends or the whole family. Don’t forget to try the deep-fried…well, just about everything there is deep-fried, so have it all!sdfair.com

June/July 2013Calendar of Events

THE BEACH BOYS When: June 8 at 7:30 p.m.Where: San Diego County Fair Heineken Grandstand StageAdmission: $23 – $136; unreserved seats free with fair admission

There’s no better way to spend a California summer night than by enjoying a Beach Boys concert. With hits from “Surfin’ USA” to “Good Vibrations,” along with the fitting “Summer Days (And Summer Nights!!),” you’ll be reveling in the summer spirit. sdfair.com

REO SPEEDWAGONWhen: June 11 at 7:30 p.m.Where: San Diego County Fair Heineken Grandstand StageAdmission: $24 – $127; unreserved seats free with fair admission

Formed back in 1967, REO Speedwagon is still going strong to bring music to several generations of fans. Don’t miss out on this band, which has made such an impact on music and the culture of rock ‘n’ roll.sdfair.com

SWITCHFOOTWhen: June 14 at 7:30 p.m.Where: San Diego County Fair Heineken Grandstand StageAdmission: $23 – $34; unreserved seats free with fair admission

Originating in San Diego in 1996, this alternative rock band represents local talent. It’s a great way to end a day at the fair. sdfair.com

“A YEAR WITH FROG AND TOAD”When: June 15-15, 21-23Where: North Coast Repertory TheatreAdmission: $20 for adults; $16 for children

North Coast Rep brings Frog and Toad to life! Arnold Lobel’s beloved characters hop from the page to the stage in this version of Robert and Willie Reale’s Tony-nominated musical. This whimsical show follows two great friends—the eternally optimistic Frog and the rather grumpy Toad—through four fun-filled seasons. northcoastrep.org

10TH ANNUAL SAN DIEGO INTERNATIONAL BOAT SHOWWhen: June 20-23Where: Sheraton Marina, Harbor IslandAdmission: $12; military and children under 12 free

The San Diego International Boat Show offers a festive seaside atmosphere and is the go-to place to everything boating has to offer in San Diego, including a chance to try stand up paddleboarding (SUP) and take part in boating lessons. With entertainment, food and beverages available, this show is the perfect way to enjoy a day on the bay.sandiegointernationalboatshow.com

8TH ANNUAL LOEWS CORONADO BAY RESORTSURF DOG COMPETITIONWhen: June 22Where: Imperial BeachAdmission: Free for spectators; $75 for VIP beach viewing

Dozens of dogs take to the waves at Imperial Beach to compete in small-dog, large-dog and tandem surfing heats. All proceeds benefit the American Society for the Prevention of Cruelty to Animals. New activities include Unleashed by Petco Dog Park, Loews Coronado Bay VIP Beach Viewing and Puppy Massage/ People Massage. loewssurfdog.blogspot.com


CARS, CIGARS, TECHNOLOGY VIP PARTYWhen: July 11 from 5 to 9 p.m.Where: Kiwi Audio VisualAdmission: Free

This evening will feature current and exciting technology demonstrations from top corporate representatives, includ-ing Sony, Meridian, Jaguar, Runco, Crestron and many more. Guests will also enjoy food, drinks, sweets and pop-corn during this four-hour celebration honoring Kiwi Audio Visual’s clients and colleagues, including their friends and family. Valet parking will be available to all guests attending the event.kiwiav.com

June/July 2013Calendar of Events

PORT OF SAN DIEGO BIG BAY BOOMWhen: July 4 at 9 p.m.Where: Shelter Island, Harbor Island, Embarcadero, Seaport Village/ Coronado LandingAdmission: Free

While fireworks, festivals and patriotic parades are held in numerous communities throughout the county, The Port of San Diego celebrates with a fireworks extravaganza over San Diego Bay—the largest fireworks display in the county.bigbayboom.com

15TH ATHENAEUM SUMMER FESTIVAL 2013WITH PIANIST GUSTAVO ROMEROWhen: Sundays in July at 4 p.m.Where: The Scripps Research InstituteAdmission: $12 – $620

Celebrated pianist Gustavo Romero returns this summer for a four-part concert series, celebrating composers Maurice Ravel and Sergei Rachmaninoff.ljathenaeum.org

60TH ANNUAL WORLD CHAMPIONSHIPOVER-THE-LINE TOURNAMENTWhen: July 13-14, 20-21, from 7:30 a.m. to 6 p.m.Where: Fiesta Island, Mission Bay ParkAdmission: $90 per team; free to spectators

A San Diego original, this boisterous, fast-paced beach softball event is played at Fiesta Island at Mission Bay. Whether you’re a spectator or playing the game, this event is a great way to spend a summer day. Several stands will be available for food and beverage purchases. ombac.org

FESTIVAL OF THE BELLSWhen: July 12-15Where: Mission Basilica San Diego de AlcaláAdmission: Free

Blessed Father Junipero Serra founded Mission Basilica San Diego de Alcalá on July 16, 1769. The one-weekend event celebrates the anniversary of Mission Basilica San Diego de Alcalá, the mother of California’s 21 missions.festivalofbells.com

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