flavor of bretagne at ism 2018

France - Bretagne PavilionISM - Cologne

28>31 January 2018

Exhibitors listHall 4.2

die SüßwarDie internationale Zuliefermesse

und Snackindustrieen- die SüßwarfürDie internationale Zuliefermesse

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EXHIBITORS

BISCUITERIE DE LIGNOL

BISCUITERIE LA TRINITAINE

BISCUITERIE MENOU

CULINARI MUNDI

LA MAISON D’ARMORINE

LE POMPON®

SECRETS DE FAMILLE

ACCOMPANIED BY

BRETAGNE COMMERCE INTERNATIONAL

Stand

F37

E18a

E35

D17

E18b

D16a

F37

F37

Page

4

5

6

7

8

9

10

11

Index of Companies

Floor plan

2

France BretagnePavilion

Contact: Pascal BROUSSOULOUX

stand F37

ZA de Kergario56 160 LIGNOLFRANCETel.: +33 (0)2 97 27 17 [email protected] BISCUITERIE DE LIGNOL offers a large range of

Breton biscuits: • Palets• Butter biscuits• Kouign amann• Galettes ...

4

Biscuiterie de Lignol

Contact: Florent COEFFEC

stand E18a

Kerluesse56 470 SAINT-PHILIBERTFRANCETel.: +33 (0)6 50 39 56 [email protected]

@La_trinitaine

LA TRINITAINE family biscuits factory founded in 1955,offers its traditional butter cookies (Thin, Thick andRolled biscuits) some shell shapes madeleines andindividual wrapped products.

Specialist in gift tins and souvenir, LA TRINITAINE fitsyour needs by offering you a wide selection ofpackaging, design in France and worldwide with onlyone objective, the satisfaction of its clients.

5

Biscuiterie La Trinitaine

Contact: Sophie MENOU

stand E35

16 rue de la Gare22 810 PLOUGONVERFRANCETel.: +33 (0)2 96 21 61 [email protected]

Thanks to the family know-how since 1879 together withhigh quality raw materials and ultra-modern productionfacilities, Jacques MENOU, graduate from FerrandiSchool – Paris, suggests you discovering a range ofbiscuits stemming from the Breton tradition (palets,galettes …) as well as fine pastries (macarons, croquants,palmiers …).

Our goal is to present modern takes on old Frenchclassics, to bring out the best in our products, to bettermeet your expectations by offering you our new rangeof exquisite biscuits with addition of chocolate, caramelor dried fruit for the delight of your visual and tastesensations.

6

Biscuiterie Menou

Contact: Eric DROPSY

stand D17

ZA de Pentaparc16 rue Jean Guyomarc’h56 000 VANNESFRANCETel.: +33 (0)2 97 42 66 [email protected]

Custom-made toppings and inclusions for foodmanufacturers and food professionals.

We develop and manufacture a large range of clean-label sweet or savory, crunchy or soft chunks, crumbles,powders or cubes. Products are specially designed andformulated according to the unique specifications of ourcustomers.

Unlimited range of flavors and concepts: plain, cocoa,caramel, coffee, coconut, lemon, red fruits, spices,cheese, tomato, olives, herbs ... Coated and organic-certified versions also available. Various types of bulk orsingle-serve packaging suited for all industry, cateringand foodservice requests.

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Culinari Mundi

Contact: Olivier BLANCHARD

stand E18b

5 boulevard Chanard56 170 QUIBERONFRANCETel.: +33 (0)9 60 14 14 [email protected]

LA MAISON D'ARMORINE was created in 1946 andbecame very quickly well known for sweets, caramelcream and natural flavoured lollipops (Niniches ofQuiberon).

LA MAISON D'ARMORINE received the special award of"Meilleur bonbon de France" ("Best Sweet of France").

The quality of the products is based on a secret recipeand a unique know-how with raw materials includingsea salt from Guérande.

8

La Maison d’Armorine

Contact: Pierre LE PETITCORPS

stand D16a

93 rue de Siam 29 200 BRESTFRANCETel.: +33 (0)9 82 44 44 [email protected]

LE POMPON®, awarded first prize of the bestchocolated-flavoured specialty of France in 2014, is aunique creation of Pierre LePetitcorps, Winner of theDessert Championship of France.

An handmade chocolate in the shape of Bachi, the capof the French Navy, with generous creamy salted buttercaramel inside.

We are actually selling in France, USA, Japan and China.

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Le Pompon®

Contacts: Annaïg BLUMESandra KERLOC’H

stand F37

10 ZI Kroas Lesneven29 520 CHÂTEAUNEUF-DU-FAOUFRANCETel.: +33 0(2) 98 73 41 13commercial@secrets-de-famille.frwww.conserverie-artisanale-bretonne.com

Created in 2005, in Brittany, our artisanalcannery offers you through fine top qualityverrines, to discover new flavors prepared withfresh products, without added additives norpreservatives.

Our range of products is varied: Spreads ofVegetables, Foie Gras and Co, Desserts.

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Secrets de Famille

stand F37

11

Bretagne Commerce International is anon-profit organization of privatecompanies located in Western France. Entrusted by the Regional Governmentof Bretagne and the Regional Chamberof Commerce to internationalize theBreton economy, it assists Bretoncompanies in their internationaldevelopment as well as foreigncompanies planning to invest inBretagne.Through customized and collectiveactivities, Bretagne CommerceInternational is committed to:

E Raising awareness aboutinternational businessopportunities

E Supporting companies withadministrative issues

EHelping companies start and thenconsolidate their business.

Bretagne Commerce International

Contacts: Eric VOULAND - Annie MUGNIER

Le Colbert35 place du Colombier - CS 7123835 012 RENNES cedex FRANCETel.: +33 (0)2 99 25 04 04contact@BretagneCommerceInternational.comwww.BretagneCommerceInternational.com

@BCInter

E From one of the founding countries of the European Union, you will be able toexpand on a market of 510 million consumers with a high purchasing power.

E Thanks to an outstandingly high level of initial education, you will benefit froma workforce which is able to adapt to the constant evolution of products andservices easily.

E Enjoying a high quality of life environment, you will find opportunities forinnovation, R&D and competitiveness, which is the evidence of great scientificand technological skills.

Why invest in Bretagne?

Bretagne plays host to almost 490 foreign companies

• 28,000 km²

• 3.25 million people(+23,000 inhab/year)

• €83,4 billion GDP

• 1st Agri-Food regionin France

• 1st Agriculturalregion in France

• 1st Fishing region

• 1st region forShipbuilding andrepair

• 1st region in MarineScience &Technology

• 1st region for filingof High TechEuropean patentsin France

• 2nd region forDigital R&D inFrance

Land of excellence:

Digital, Automotive, Marine, Agriculture and Agri-Food

Developing sectors:

Marine Renewable Energy, Green Vehicles, Eco-Activities, Biotech, Security & Defence

Bretagne economy: a snapshot

Bretagne and its strong industrial dynamics

[email protected]

Focus on AGRI-FOOD INDUSTRY

• 1,300establishments

• 70,000employees

• €20 bn turnover

• 50% of the meatindustrynational exports

• Valorial: theAgri-Foodcompetitivenesscluster fortomorrow’s food

Key figures

Innovation & Industry, two pillars for growth

Large diversity

Strong innovationOptimized processes, recognized and award winninginnovations, an industry cluster dedicated to foodresearch.

Best in class quality & traceabilityBreton companies focus on the quality and safety of theirproducts and processes.

Private label goodsBretagne is the largest food product supplier to majorsupermarket chains in Europe.

Regional authenticityTraditional produce and products with incomparableflavours that respect the nature. Bretagne is also theleading region for organic products in France.

1st Agri-Food region in France

1st region in France for Food Safety

1st Agricultural region in France

• Meats: pork, beef,poultry• Seafood• Fruits & vegetables

• Delicatessen &convenience food• Eggs & dairy products• Biscuits & bakery

• Animal feed• Ingredients• Process machinery• Packaging

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