food coating ingredients market growth and demand forecast to 2020

Global Food Coating Ingredients Market Size, Share,

Development, Growth and Demand Forecast to 2020

Global Food Coating Ingredients Market is Expected to Grow at 6% CAGR

During 2015 – 2020

The global food coating ingredients market is expected to increase from $2,645.6 million in 2014, and reach

$3,698.6 million in 2020 with a CAGR of 5.8%. The up surging bakery and confectionery industries, increasing

demand for convenience foods, growing consumer demand for food protection agents are some of the factors,

driving the growth of the global food coating ingredients market. The consolidating industry of food coating

ingredient is a key trend that can be seen in the global food coating ingredients market. The Asia-Pacific food

coating ingredients market is expected to witness fastest growth, with a CAGR of 8.7% during 2015 – 2020. The

higher economic growth and busy lifestyles are also driving the growth of the frozen food market, and

consequently driving the upsurge in the global food coating ingredients market within the region. Due to the

increasing health awareness, the demand for foods with organic ingredients has been propelling, which is

providing growth opportunities for the global food coating ingredients market.

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The growing demand for bakery products and up surging domestic bakery production in North America is

intensifying the growth of the food coating ingredients market in the region. Western Europe is the largest food

coating market in European region, as of 2015. The main reason for the growth of the food coating ingredients

market in Western Europe is the existence of large number of end-user industries in the bakery and confectionery

segment.

The information and data in the publication “Global Food Coating Ingredients Market Size, Share, Development, Growth and Demand Forecast to 2020 – Industry Insights by Types (Cocoa and Chocolates, Fats and Oils, Spices and Seasonings, Flours, Batter and Crumbs, Starches, Hydrocolloids, Sugars and Syrups), by Applications (Bakery, Confectionery, RTE Cereals and Bars, Dairy, Savory Foods, Frozen Foods, Meat and Poultry)” represent the research and analysis of data from various primary and secondary

sources. A bottom-up approach has been used to calculate market size of products of the global food coating

ingredients market. The market numbers for countries are obtained through top-down approach. P&S Market

Research analysts and consultants interacted with leading companies of the concerned domain to substantiate

every single value of data presented in this report. The company bases its primary research on discussions with

prominent professionals and analysts in the industry, which is followed by informed and detailed, online and

offline research.

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The chocolate industry is growing at a rapid pace, which is offering considerable growth opportunities for the

cocoa and chocolate segment in the Rest of the World market. The rapid industrialization and increasing

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During 2015 – 2020

disposable incomes are propelling the demand for food coating ingredients. With the increasing disposable

income, the consumers are willing to pay extra for health enhancing products. The innovative new product

development that effectively target the most pertinent consumer needs, such as meeting age-specific nutritional

needs, and getting the best value and convenience are up surging the growth of the food coating market. The

increasing population, along with growing disposable income is propelling the demand for end user industries,

such as bakery and confectionery. The increasingly busy lifestyle and rapid urbanization are expected to drive the

demand of products for on-the-go consumption.

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The major companies operating in the global food coating ingredients market include Archer Daniels Midland

Company (ADM), Cargill Inc., E.I. du Pont de Nemours and Company, Ashland Inc., Ingredion Incorporated,

Agrana Beteiligungs AG, Kerry Group, Döhler GmbH, PGP International Inc., and Balchem Corporation.

FOOD COATING INGREDIENTS MARKET SEGMENTATION Food Coating Ingredients by Type

• Cocoa and Chocolates

• Fats and Oils

• Spices and Seasonings

• Flours

• Batter and Crumbs

• Starches

• Hydrocolloids

• Sugars and Syrups

• Others Food Coating Ingredients by Application

• Bakery

• Confectionary

• RTE Cereals and Snack Bars

• Dairy

• Savory Snacks

• Frozen Foods

• Meat and Poultry


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During 2015 – 2020

• Others GEOGRAPHICAL SEGMENTATION Food Coating Ingredients Market by Region

• North America

o The U.S.

o Canada

o Mexico

o Rest of North America

• Europe

o The U.K.

o Germany

o France. o Italy o Rest of Europe

• Asia-Pacific

o China

o Japan

o India

o Australia

o Rest of Asia-Pacific

• Rest of the World (ROW)

o Brazil

o Rest of RoW

TABLE OF CONTENTS

Chapter 1. Research Scope & Methodology

1.1 Market Definition

1.2 Market Scope



During 2015 – 2020

1.2.1 Food coating ingredients market breakdown by type

1.2.2 Food coating ingredients market breakdown by application

1.2.3 Food coating ingredients market breakdown by geography

1.3 Research Methodology and Sources

Chapter 2. Executive Summary

2.1 Key Findings

2.2 Research Summary

2.3 Global Food Coating Ingredients Market Snapshot

Chapter 3. Market Outlook

3.1 Introduction

3.2 Market Trend – Consolidating Food Coating Ingredient Industry

3.3 Market Opportunity – Growth of Developing Countries

3.4 Factors Driving the Market and its Impact on Market Forecast

3.4.1 Increasing market of bakery and confectionery

3.4.2 Increasing demand for convenience foods

3.4.3 Growing consumer demand for food protection agents

3.4.4 Impact analysis of drivers on market forecast

3.5 Factors Hindering the Market and its Impact on Market Forecast

3.5.1 Stringent regulations against the use of certain chemical-based food coating ingredients

3.5.2 Fluctuating raw material prices

3.5.3 Impact analysis of restraints on market forecast



During 2015 – 2020

Chapter 4. Global Food Coating Ingredients Market Size and Forecast (2011 – 2020)

4.1 Global Food Coatings Ingredients Market Breakdown by Type

4.1.1 Cocoa and chocolates

4.1.2 Fats and oils

4.1.3 Spices and seasonings

4.1.4 Flours

4.1.5 Batter and crumbs

4.1.6 Starches

4.1.7 Hydrocolloids

4.1.8 Sugars and syrups

4.1.9 Others

4.2 Global Food Coating Ingredients Market Breakdown by Application

4.2.1 Bakery

4.2.2 Confectionery

4.2.3 RTE cereals and snack bars

4.2.4 Dairy

4.2.5 Savory snacks

4.2.6 Frozen foods

4.2.7 Meat and poultry

4.2.8 Others

4.3 Global Food Coating Ingredients Market Breakdown by Region



During 2015 – 2020

Chapter 5. Global Food Coating Ingredients Market Breakdown by Geography

5.1 North America Food Coating Ingredients Market

5.1.1 North America food coating ingredients market breakdown by country

5.1.1.1 U.S. food coating ingredients market

5.1.1.2 Canada food coating ingredients market

5.1.1.3 Mexico food coating ingredients market

5.1.2 North America food coating ingredients market breakdown by type

5.1.3 North America food coating ingredients market breakdown by application

5.2 Europe Food Coating Ingredients Market

5.2.1 Europe food coating ingredients market breakdown by country

5.2.1.1 Germany food coating ingredients market

5.2.1.2 Italy food coating ingredients market

5.2.1.3 U.K. food coating ingredients market

5.2.1.4 France food coating ingredients market

5.2.2 Europe food coating ingredients market breakdown by type

5.2.3 Europe food coating ingredients market breakdown by application

5.3 Asia-Pacific Food Coating Ingredients Market

5.3.1 Asia-Pacific food coating ingredients market breakdown by country

5.3.1.1 Japan food coating ingredients market

5.3.1.2 China food coating ingredients market

5.3.1.3 Australia food coating ingredients market



During 2015 – 2020

5.3.1.4 India food coating ingredients market

5.3.2 Asia-Pacific food coating ingredients market breakdown by type

5.3.3 Asia-Pacific food coating ingredients market breakdown by application

5.4 Rest of the World (ROW) Food Coating Ingredients Market

5.4.1 Rest of the world food coating ingredients market breakdown by country

5.4.1.1 Brazil food coating ingredients market

5.4.2 Rest of the world food coating ingredients market breakdown by type

5.4.3 Rest of the world food coating ingredients market breakdown by application

Chapter 6. Competitive Positioning & Market Share Analysis

6.1 Porter's Five Forces of Competitive Position Analysis

6.1.1 Bargaining power of suppliers

6.1.2 Bargaining power of buyers

6.1.3 Threat of new entrants

6.1.4 Intensity of rivalry

6.1.5 Threat of substitutes

6.2 Global Food Coating Ingredients Market Share Analysis

6.3 Competitive Positioning of Food Coating Ingredients Market by Type

6.4 Competitive Positioning of Food Coating Ingredients Market, by Application

Chapter 7. Company Profiles and Strategic Developments

7.1 Key Company Profiles

7.1.1 Archer Daniels Midland Company (ADM)



During 2015 – 2020

7.1.1.1 Business overview

7.1.1.2 Product and service offerings

7.1.2 Cargill Incorporated



7.1.3 E. I. du Pont de Nemours and Company (DuPont)



7.1.4 Ashland Inc.



7.1.5 Ingredion Incorporated



7.1.6 AGRANA Beteiligungs-AG



7.1.7 Kerry Group



7.1.8 Döhler GmbH



During 2015 – 2020



7.1.9 PGP International Inc.



7.1.10 Balchem Corporation



7.2 Strategic Developments in the Food Coating Ingredients Market

7.2.1 Mergers & acquisitions

7.2.2 Production capacity expansion

7.2.3 Other developments

Chapter 8. Appendix

8.1 List of Abbreviations

LIST OF TABLES

TABLE 1 SPECIFIC PRIMARY AND SECONDARY SOURCES USED FOR THIS PUBLICATION

TABLE 2 MARKET SNAPSHOT (2015 AND 2020)

TABLE 3 DRIVERS FOR THE MARKET: IMPACT ANALYSIS

TABLE 4 RESTRAINTS FOR THE MARKET: IMPACT ANALYSIS



During 2015 – 2020

TABLE 5 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2011 – 2014)

TABLE 6 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015 – 2020)

TABLE 7 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M

(2011 – 2014)

TABLE 8 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M (2015

– 2020)

TABLE 9 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY REGION, $M (2011 –

2014)

TABLE 10 GLOBAL FOOD COATING INGREDIENTS MARKET BREAKDOWN BY REGION, $M (2015 –

2020)

TABLE 11 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M

(2011 – 2014)

TABLE 12 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M

(2015 – 2020)

TABLE 13 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M

(2011 – 2014)

TABLE 14 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M

(2015 – 2020)

TABLE 15 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION,

$M (2011 – 2014)

TABLE 16 NORTH AMERICA FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION,

$M (2015 – 2020)

TABLE 17 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2011 –

2014)

TABLE 18 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M (2015 –

2020)



During 2015 – 2020

TABLE 19 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE , $M (2011 –

2014)

TABLE 20 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015 –

2020)

TABLE 21 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION , $M

(2011 – 2014)

TABLE 22 EUROPE FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION, $M

(2015 – 2020)

TABLE 23 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M

(2011 – 2014)

TABLE 24 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY COUNTRY, $M

(2015 – 2020)

TABLE 25 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE , $M (2011

– 2014)

TABLE 26 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M (2015

– 2020)

TABLE 27 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION ,

$M (2011 – 2014)

TABLE 28 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET BREAKDOWN BY APPLICATION,

$M (2015 – 2020)

TABLE 29 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY

COUNTRY, $M (2011 – 2014)


COUNTRY, $M (2015 – 2020)

TABLE 31 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M

(2011 – 2014)



During 2015 – 2020

TABLE 32 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET BREAKDOWN BY TYPE, $M

(2015 – 2020)


APPLICATION, $M (2011 – 2014)


APPLICATION, $M (2015 – 2020)

TABLE 35 FOOD COATING INGREDIENT PRODUCTS OF ARCHER DANIELS MIDLAND COMPANY

(ADM)

TABLE 36 FOOD COATING INGREDIENT PRODUCTS OF ASHLAND INC.

LIST OF FIGURES

FIG 1 RESEARCH SCOPE FOR GLOBAL FOOD COATING INGREDIENTS MARKET

FIG 2 RESEARCH METHODOLOGY FOR GLOBAL FOOD COATING INGREDIENTS MARKET

FIG 3 GLOBAL FOOD COATING INGREDIENTS MARKET SIZE BY TYPE, $M (2011 – 2020)

FIG 4 GLOBAL FOOD COATING INGREDIENTS MARKET SIZE BY APPLICATION, $M (2011 – 2020)

FIG 5 GLOBAL FOOD COATING INGREDIENTS MARKET SIZE BY REGION, $M (2011 – 2020)

FIG 6 GLOBAL FOOD COATING INGREDIENTS MARKET, BY COUNTRY (2020)

FIG 7 NORTH AMERICA FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY (2014 AND

2020)

FIG 8 NORTH AMERICA FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND 2020)

FIG 9 NORTH AMERICA FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION (2014

AND 2020)

FIG 10 EUROPE FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY (2014 AND 2020)

FIG 11 EUROPE FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND 2020)



During 2015 – 2020

FIG 12 EUROPE FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION (2014 AND

2020)

FIG 13 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY

FIG 14 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND 2020)

FIG 15 ASIA-PACIFIC FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION (2014

AND 2020)

FIG 16REST OF THE WORLD FOOD COATING INGREDIENTS MARKET SHARE, BY COUNTRY (2014

AND 2020)

FIG 17 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET SHARE, BY TYPE (2014 AND

2020)

FIG 18 REST OF THE WORLD FOOD COATING INGREDIENTS MARKET SHARE, BY APPLICATION

(2014 AND 2020)

FIG 19 PORTER’S FIVE FORCES OF COMPETITIVE POSITION ANALYSIS

FIG 20 MARKET SHARE OF COMPANIES IN GLOBAL FOOD COATING INGREDIENTS MARKET(2014)

FIG 21 COMPETITIVE POSITIONING OF FOOD COATING INGREDIENTS MARKET, BY TYPE (2014)

FIG 22 COMPETITIVE POSITIONING OF FOOD COATING INGREDIENTS MARKET, BY APPLICATION

(2014)

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During 2015 – 2020

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