food menu - designmynight · 2016. 9. 27. · buffet style in perfect nibble on. we have a range of...
TRANSCRIPT
FOOD MENU
CHOMP, DIP, QUAFF & CHEW
FESTIVE FARENo party is complete without something to
size delights to keep you and your guests buffet style in perfect
nibble on. We have a range of delicious bite merry and content. All our food is served bite size portions
Traditional fish and chips served with tartar sauce (v)
£4 p/person
British and continental cheese board
£12 - serves 4
Charcuterie board (gf)£14 - serves 4
Home-style chips and dips (v/vg/gf)£3 p/person
Davidstow Cheddar Cheese, Cornish Clotted Cream & Leek Tarts
£8 - serves 4
Cheddar and Prosciutto filled potato skins vegetarian option available
£7 - serves 4
Mixed Pate boardvegetarian option available
£10 p/board - serves 4
Traditional scotch eggs £4.50 p/scotch egg - serves 2
Homemade pork scratchings (gf)£6 p/portion - serves 4
Sticky honey & sesame (gf) sausages£6 p/portion - serves 4
Hand made mini pies in a variety of fillingsClassic London pork pie - Venison, Stout, and prune - Chicken and mushroom with white truffle (v)
Steak and ale - Bombay sweet potato (v) - Hommity pie - leek potato and cheese (v)Mushroom, caramelised red onion and spinach (v) - Turkey and cranberry
£1.90 p/pie (recommended 3 p/person)
Warm mini mince piesserved with liquor cream
£1 p/pie