FRIDA SKINNY MARGARITA $15 / $60Patron Silver Tequila • Cointreau • Fresh OJ • Fresh lime juice

CADILLAC MARGARITA $13 / $50Tequila • Triple sec • Sweet & Sour • Fresh lime • Splash of Grand Marnier

MARGARITA CLÁSICA $10 / $40Tequila • Triple sec • Sweet & sour • Fresh lime juice

FROZEN MARGARITA $12Tamarindo / Jamaica / Strawberry / Mango / Lemon

AGAVE MARGARITA $12Jose Cuervo Silver • Agave syrup • Triple sec • Fresh lime juice

BLACKBERRY MARGARITA $16Maestro Dobel Tequila • Agave • Fresh Muddled Blackberries • Fresh Lime Juice

MOJITO $12Bacardi light • Fresh mint • Sugar • Club soda

SANGRIA $10/ $40Red wine • Vodka • Fresh fruit

MATADOR $14Tequila • Fresh muddled cucumber • Agave • Triple sec • Fresh lime juice

DIABLO $14Tequila • Jalapeño • Triple sec • Sweet & sour • Fresh lime juice

CAIPIRINHA $13Cachaca • Sugar • Fresh lime juice

MICHELADA $8Beer • Fresh lime juice • Salted glass

MICHELADA CUBANA $9Beer • Worcestershire • Maggi • Tabasco • Fresh lime juice • Chili-salted glass

MICHELADA ESPECIAL $9Beer • Fresh lime juice • Sangrita • Chili-salted glass

specialty drinks

BUENOS DIASHUEVOS RANCHEROS $11.95Two sunny side up eggs on a corn tortilla, topped with salsa ranchera. Served with refried beans.HUEVOS CON CHORIZO $11.95Scrambled eggs with Mexican sausage. Served with refried beans and fresh handmade corn tortillas.CHILAQUILES $13.95Crispy corn tortillas tossed with green, red or mole sauce. Topped with shredded chicken, sour cream. With eggs, add $2.95.BREAKFAST BURRITO $10.95Eggs with bacon, cheese, tomato, sour cream and guacamole wrapped in a flour tortilla.

Taco Tasting $13.95 Your choice of 5 soft tacos: beef, chicken, carnitas, pollo con mole or cochinita pibil. Add rice and refried beans $2.50

Taco Combo $9.95 Two soft tacos with your choice of beef, chicken, carnitas, pollo con mole or cochinita pibil. Served with rice and beans.

Burrito Frida* $11.95Your choice of beef, chicken or carnitas with refried beans, rice, queso fresco, lettuce and sour cream, wrapped in a flour tortilla.

Burrito Campechano* $13.95Combination of marinated grilled chicken and beef sirloin with rice, beans, lettuce, sour cream, queso fresco and guacamole, wrapped in a flour tortilla.

Chile Relleno $15.95 / $17.95Poblano chile stuffed with queso fresco and topped with ranchera sauce. Served with refried beans.

Frida Combination $13.95 One crispy taco, one enchilada and one taco. Served with rice and refried beans.

*Topped with green, red or mole sauce add $1.00

Served until 2:00pm

Served until 4:00pmLUNCH SPECIALS

SOPAS ENTRADAS GUACAMOLE EN MOLCAJETE $13.95 Fresh avocado mixed with onions, jalapeño chile, tomato and cilantro and fresh lime juice. Prepared Tableside.

QUESO FUNDIDO $10.95Melted cheese served with flour tortillas. With chorizo or mush-rooms add $2.50

FRIDA PLATTER $14.95 A sampler plate with crispy chicken and potato taquitos, cheese quesadillas, mini sopes and guacamole.

QUESADILLAS $11.95Fresh handmade corn or flour tortilla filled with cheese. Served with guacamole, lettuce and sour cream. With chicken add $3.25, With beef or shrimp add $5

AL TEQUILA $11.95 / $14.95Mixed greens with tomato, cucumber, avocado slices covered in sesame seeds and seared tuna, tossed with citrus-tequila vinaigrette.

VALENTINA $9.95 / $12.95 Fresh mixed greens, tomato, carrot, jicama, cucumber, tor-tilla strips and avocado. Tossed with our special dressing. With chicken add $3.50, With fish or shrimp add $6

ESPECIAL DEL CHEF $9.95 / $12.95 Kale, red cabbage and parmesan cheese in a lemon vinagrette. With chicken add $3.50 / With fish or shrimp add $6

RESPLANDOR DE MANGO $9.95 / $12.95 Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese, tossed with a passion fruit dressing. With chicken add $3.5 / With fish or shrimp add $6

TOSTADA CHICKEN SALAD $11.95 / $14.95 A tostada bowl filled with spring mixed greens, grilled chicken, tomato, white rice, black beans, sour cream and cheese. Tossed with orange red chile vinaigrette.

SOPA DE TORTILLA $8.95 This soup combines flavors and textures of torti-lla strips; garnished with avocado, cheese, sour cream, chicharrón and chile pasilla. With chicken add $2.50

CONSOME DE POLLO $8.95 Chicken broth served with vegetables, rice and chicken.

POZOLE $14.95 Chile guajillo broth with hominy (blanched corn kernels), spices and shredded chicken. Served with corn tostadas, lettuce, limes, oregano and radish slices on the side.

ENSALADAS

TROPICAL $16.95 Fresh shrimp marinated in a spicy orange-lime serrano chile sauce with olive oil, onions, avocado, mango and cucumbers.

FRIDA $17.95 Fresh white fish with fresh lime juice, jicama, carrots, red onions, jalapeño chile and our special sauce.

CAMARÓN RASURADO $17.95 Fresh shrimp with avocado, jalapeño chile, red onions and cilantro, prepared with olive oil and lime juice.

CEVICHE TASTING $19.95 Try our three del delicious ceviches: Rasurado, Tropical & FRIDA.

CARPACCIO MIXTO $18.95 Thin sliced tuna and shrimp with avocado, red onions, cilantro and jalapeño chile in olive oil, lime juice and soy sauce.

TIRADITO DE HAMACHI $16.95Thin sliced yellowtail Hamachi with avocado, tossed with olive oil, fresh lime juice, soy sauce and red chile.

AGUACHILE DE CAMARÓN $16.95Fresh shrimp cooked in spicy lime Serrano chile sauce. Tossed with olive oil, red onion, avocado, cilantro and cucumber.

CEVICHES

tacosServed with rice and refried beans.

Low Carb: any of the below tacos in a lettuce wrap

TACOS DEL GÜERO $15.95 Handmade corn tortillas with tenderloin strips, onion, cilantro and spices.

TACOS DE CAMARÓN $15.95 Handmade corn tortillas filled with sautéed shrimp in a pasilla chile sauce. Topped with grilled onions and guacamole.

TACOS GOBERNADOR $17.95Sauteed shrimp with red onion, jalapeño chile and melted cheese over flour tortillas.

TACOS DE CARNITAS $13.95 Handmade corn tortillas with slow cooked pork meat topped with onion and cilantro.

TACOS DE POLLO $13.95 Handmade corn tortillas with grilled marinated chicken topped with onion and cilantro.

FISH TACO BAJA STYLE $16.95 Two soft tacos with fried fish, lettuce, chipotle sauce and pico de gallo. Served with white rice and black beans.

TACOS DE PULPO $14.95Two soft tacos with sautéed octopus with red onion, jalapeño chile, tomato and a chipotle aioli.

TACOS DE LANGOSTA $18.95Two soft tacos with sautéed lobster, red onion, tomato, black beans and white rice on flour tortilla.

TACOS DE RIB EYE $18.95Best tacos in town! Handmade corn tortillas with grilled marinated Rib Eye, diced and topped with red onion and cilantro.

AVES Y MOLESFAJITAS DE POLLO $22.95 Grilled chicken tenders with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans guacamole and fresh handmade corn tortillas.

FAJITAS MIXTAS $25.95 Your choice of two of the following items: chicken, beef tenderloin strips or shrimp, with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans, guacamole and fresh handmade corn tortillas.

MOLE POBLANO $22.95 Chicken simmered in a delicious chile chocolate sauce. Served with rice, refried beans, a cheese gordita and fresh handmade corn tortillas.

MOLE TASTING $24.95 A sample of green, poblano, black and pipian mole over chicken. Served with rice, refried beans a cheese gordita and fresh handmade corn tortillas.

ENCHILADAS TAPATIAS $18.95 Wrapped corn tortillas filled with chicken or cheese, dipped in our special chile ancho sauce and topped with cheese, sour cream and green onions. Served with rice and refried beans.

ENCHILADAS SUIZAS $18.95 Wrapped corn tortillas filled with chicken or cheese, dipped in a green tomatillo sauce and topped with cheese, sour cream and green onions. Served with rice and refried beans.

PECHUGAS XI-XE $22.95Breaded chicken breast stuffed with spinach and cheese, topped with a poblano chile sauce.

Please inform your server of any food allergies. 18% gratuity added to parties of 6 or more. $3 charge for split orders.

PESCADO A LA TALLA $23.95 Grilled fish marinated in a three chile sauce. Served with rice, fried plantains, black beans and fresh handmade corn tortillas.

SALMÓN A LA DIABLA $23.95 Grilled salmon in a chile chipotle cream sauce. Served with rice and grilled vegetables.

HALIBUT PRIMAVERA $32.95 Fresh halibut in a white wine butter lime sauce. Served with white rice and grilled vegetables.

PESCADO A LA VERACRUZANA $23.95Poached white fish with capers, olives, bell peppers, onions and tomatoes, seasoned with white wine, and spices. Served with rice.

CAMARONES AL TEQUILA $25.95 Sautéed prawns in an orange-tequila sauce, butter, lemon and spices. Served with white rice, asparagus and a potato croquette.

CAMARONES AL LIMÓN $ 25.95Sautéed prawns in a white wine, butter and lemon sauce. Served with white rice and sautéed kale.

FAJITAS DE CAMARÓN $25.95 Grilled prawns with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans, guacamole and fresh handmade corn tortillas.

FAJITAS CIELO, MAR Y TIERRA $29.95Chicken, beef tenderloin strips & shrimp, with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans, guacamole and fresh handmade corn tortillas.

PESCADOS Y MARISCOS

FLAUTAS DE CARNE $18.95 Crispy rolled tortillas “flutes”, filled with beef topped with lettuce, sour cream, queso fresco and pico de gallo. Served with rice, refried beans and guacamole.

PUNTAS DE FILETE AL CHIPOTLE $19.95 Slow cooked tenderloin beef tips with a chipotle sauce. Served with white rice, black beans and fresh handmade tortillas.

FAJITAS TLAQUEPAQUE $23.95 Fresh tenderloin strips with sautéed tomatoes, green bell peppers and onions. Served with rice, refried beans, guacamole and fresh handmade corn tortillas.

CARNITAS $22.95 Slow cooked pork loin in its own juice with spices. Served with rice, refried beans, guacamole, pico de gallo and fresh handmade corn tortillas.

ARRACHERA NORTEÑA $27.95 Tender marinated charbroiled skirt steak served with a chicken enchilada Tapatía, guacamole, rice, refried beans and fresh handmade corn tortillas.

COCHINITA PIBIL $22.95 Slow cooked pork loin in annatto sauce with its own juice and spices. Served with white rice, black beans, habanero relish and fresh handmade corn tortillas.

MOLCAJETE FRIDA $27.95 Skirt steak, chicken, chorizo, panela cheese, avocado, grilled cactus and cilantro, along with a roasted tomatillo salsa and fresh handmade corn tortillas. Served with white rice and black beans.

COSTILLA DE RES AL HORNO $22.95 Slow cooked short rib for eight hours. Served with sautéed potatoes or grilled vegetables.

FILETE TENTACIÓN $32.95Charbroiled Filet mignon on a dry chile & Mexican truffle sauce (Cuitlacoche) topped with goat cheese. Served with sautéed kale or sautéed potatoes.

VEGETABLES $5.95 FRENCH FRIES $4.95 FRIED PLANTAINS $4.95 RICE $2.95 BEANS $2.95 HABANERO RELISH SM $3.95, LG $4.95

CHILES TOREADOS $3.95 CHEESE GORDITAS $4.95 SCOOP OF GUACAMOLE $3.95 PICO DE GALLO $3.95 HANDMADE CORN TORTILLAS $1.00 SOUR CREAM $1.00

SIDES

CARNES