from the soil to the pan...just good food from fresh ingredients. alongside the lush beachfront...

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FROM THE SOIL TO THE PAN

You don’t have to cook fancy

or complicated masterpieces

just GOOD FOOD from fresh ingredients.

Alongside the lush beachfront garden of Pullman Phuket Panwa Beach Resort lies a bountiful herb and vegetable garden, providing our Chef with fresh organic ingredients for each dish.

“My featured dishes are largely inspired by what is in season, whether from our own garden or via local farmers and farmers’ markets.” Says Luca Mancini, Executive Chef.

Our onsite garden boasts over twenty varieties of herbs and vegetables. So, depending on the season we can incorporate

lemongrass, basil, mint and coriander to flavour dishes that include our garden vegetables such as eggplant, chili, morning-glory, tomato and zucchini. Our organic garden ensures we cook with fresh high quality ingredients, “from the soil to the pan”.

Here at Aqua, our focus is to use local Thai ingredients (always in season) in favourite European & Mediterranean dishes. Tell us if you want to know more about our Environment friendly philosophy and we will gladly give you a personal tour of our garden.

Bon appetite!Luca Mancini – Executive Chef

4 5All prices are subject to government Tax and Service Charge.

Salmon TartareWild Salmon, Kalamata Olives, Smashed Avocado, Horseradish Vinaigrette, Crispy Bread

THB 330.–

Antipasto “for one or two to share”Selection of Italian Cold Cuts, Olives, Pickled Vegetable, Crispy Rice

THB 550.–

Confit de Canard8 Hours Slow Cooked Moulard Duck Leg, Port Wine Graze Shallot, Citrus Salad, Carrot Ginger Puree

THB 340.–

Chef’s CarpaccioThinly Sliced Black Angus Beef Tenderloin, Tartar Vinaigrette, Crispy Vegetables, Greens, Shaved Parmigiano, Quails Egg.

THB 350.–

La CapreseBuffalo Mozzarella ‘Bocconcino’, Vine Cherry Tomato (Raw & Roasted), Basil Leaves, Extra Virgin Olive Oil

THB 310.–

Caesar SaladGarlic Dressing, Parmesan, Crispy Bacon, Anchovies, Shaved Croutons

THB 320.–

Extra with Grilled Prawns

THB 390.–

Sea Bass CevicheLine Caught Sea Bass, Sweet Chili, Cilantro, Lime, Avocado, Diced Tomato, Red Onion

THB 290.–

MezzeMiddle Eastern Selection of Chickpea Hummus, Eggplant Babaganoush, Yogurt Tzatziki, Crispy Halloumi Cheese, Pitta

THB 360.–

SALAD & APPETIZER

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Contains Dairy Contains Eggs Contains Gluten Contains Nuts Contains Pork Spicy Vegan Vegetarian


Tagliolini Neri ai Frutti di MareIn-house Made Black-ink Tagliolini Pasta, Catch of the Day Seafood, Cherry Vine Tomato, White Wine and Tomato Sauce (Whole Wheat Pasta Available)

THB 360.–

Spaghetti alla CarbonaraDurum Wheat Spaghetti, Sautéed Guanciale, Pecorino and Parmigiano Cheese Served with an Organic Creamy Egg Sauce (Whole Wheat Pasta Available)

THB 320.–

Ravioli ‘Ricotta & Spinaci’In-house Made Ricotta Cheese & Spinach Ravioli, Tomato ‘Pomodoro’ Sauce, Parmigiano Cheese

THB 370.–Gnocchi ‘Zucchini e Gamberetti’In-house Made Potato Gnocchi, King Prawns, Organic Garden Zucchini, Cherry Tomato

THB 350.–

Macaroni ‘al Pesto Siciliano’Macaroni Pasta with Sicilian Pesto, Ricotta, Almond, Sweet Chili, Capsicum, Pecorino Cheese (Whole Wheat Pasta Available)

THB 290.–

SOUP / ‘PRIMI’ PASTA DISHES

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Soup of the DayAsk Our Chef for Today’s Soup, Made only with the Freshest Market Ingredients

THB 290.–

Cacciucco alla LivorneseTomato and Red Wine Seafood Soup, King Prawns, New Zealand Blue Lipped Mussels, Sea Bass, Garlic Bruschetta

THB 390.–

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Wild Salmon FilletChar Grilled Wild Salmon Fillet, Romesco Sauce, Wilted Spinach, Blistered Leeks, Squid-ink Tuile

THB 590.–

Pan Seared GrouperSautéed Cherry Vine Tomato and Liguria Olive, Fennel Coulis, Crispy Capers

THB 410.–

MAINS


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Pot PieJackson’s Creek Wagyu Beef Cheeks, Green Salad, White Truffle Vinaigrette

THB 490.–

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Fish & ChipsCrispy White Snapper, Pea Mash, Malt Vinegar Chips, Tartar Sauce, Lemon Wedge

THB 350.–

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Sea Bass Fillet‘A la plancha’, Green Pea Risotto, Crispy Parma Ham, Confit Tomato

THB 390.–

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Roast Pork Belly6 Hours Slow Cooked Crispy Pork Belly, Potato Espuma, Cauliflower Puree, Glazed Carrots, Apple Gravy

THB 550.–

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THB 110.–Garden Salad

THB 110.–Whipped Potato Mash

THB 110.–Steamed Jasmine Rice

THB 50.–

Sides:

MAINS

3 Hours Australian Black Angus Beef Short RibsRoasted Baby Onions, Pomme Puree, Thyme Infused Red Wine Jus

THB 690.–

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Herb Roasted Half ChickenConfit Garlic Chicken, French Fries, Piri Piri, Grilled Lemon

THB 350.–

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‘Milanese’ Pork ChopCrispy Breaded Korobuta Chop, Black Olive Mash, Caramelized Apple Cider Vinegar, Green Leaves

THB 520.–

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From the Grill:

Wagyu Beef RumpTHB 700.–

Beef TenderloinTHB 700.–

Lamb ChopsTHB 700.–

Salmon FilletTHB 590.–

Pork CutletTHB 520.–

Grouper FilletTHB 410.–

Sea BassTHB 390.–

Accompanied with Steaks Chips, Roasted Veggie Medley, Organic Garden Salad, Two Sauces of Your Choice:

Green Peppercorn Jus

Red Wine Gravy

Garlic Aïoli

Citronette

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Pizza MargheritaBuffalo Mozzarella, Tomato Sauce, Fresh Basil

THB 350.–

Pizza Quattro StagioniHam, Mushroom, Black Olives, Tomato Sauce, Mozzarella Cheese, Artichoke

THB 340.–

Pizza Prosciutto di ParmaParma Ham, Wild Rocket, Shaved Parmesan, Tomato Sauce, Mozzarella

THB 590.–Pizza Ai Frutti di MarNew Zealand Mussels, White Shrimp, Squid, Mozzarella Cheese, Tomato Sauce

THB 380.–

Pizza CalabreseSpicy Salami, Italian Sausage, Tomato Sauce, Mozzarella Cheese

THB 320.–

Pizza Ai Quattro FormaggiMozzarella Cheese, Camembert, Brie, Blue Cheese

THB 340.–

PIZZAS


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Nasi GorengIndonesian Spicy Rice Stir-fry, Grilled Chicken Satay, Soft Egg, Shrimp Crackers, Dried Fish

THB 290.–

Phad Thai GoongPrawn and Rice Noodle Stir-fry, Tamarind Sauce, Andaman Sea Prawns

THB 345.–

Khao PhadWok Tossed Jasmine Rice, Free Range Egg, Soy Sauce, Market Vegetables

THB 280.–Chicken THB 290.–Pork THB 290.–White Prawn THB 330.–

Phad KraprowSpicy Smokey Stir-fry, String Beans, Thai Chili, Hot Basil Leaves, Soft Egg, Steamed Rice

Chicken THB 310.–Pork THB 310.–Seafood THB 350.–

Pho BoVietnamese Aromatic Beef Clear Soup, Beef Thinly Sliced and Slow Cooked, Asian Herb Bouquet, Siracha, Hoisin and Spicy Sate Sauce

THB 320.–

Tom Yam GoongSouthern Thai Style Hot and Sour Prawn Clear Soup, Lime, Galangal, Chili

THB 310.–

Gai Phad Med MamuangThai Chicken Stir-fry, Roasted Chili Gravy, Toasted Cashew Nuts, Capsicum, Steamed Rice

THB 330.–

ASIAN FAVOURITES


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Chiang Mai Chicken CurryFresh and Crispy Egg Noodles, Sliced Shallots, Yellow Curry, Condiments

THB 320.–

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16 17All prices are subject to government Tax and Service Charge. Contains Dairy Contains Eggs Contains Gluten Contains Nuts Contains Pork Spicy Vegan Vegetarian

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HEALTHY CHOICESAll vegetables and herbs of this menu are coming from our organic garden (Planet 21)

Sweet Potato SoupCrumbled Cashew, Virgin Oil, Char Grilled Bread

210 kcal sweet potatoes contain iron and support a healthy immune system, good source of magnesium, which is the relaxation and anti-stress mineral. Rich also in potassium that help regulate heartbeat and nerve signals

THB 300.–

SorbetFresh Homemade Sorbet of the Day Chef Selection

165 kcal sorbets have similar sources of benefits of fruit and it’s a great alternative to ice cream for lactose intolerant

THB 150.–

HDL SaladSmoked Salmon, Avocado, Flaxseeds, Mix Organic Leaves, Walnut, Whole Wheat Bread Crouton, Extra Virgin Oil.

290 kcal this salad is rich in HDL and omega 3, HDL cholesterol acts as a maintenance crew for the inner walls (endothelium) of blood vessels. Damage to the inner walls is the first step in the process of atherosclerosis, which causes heart attacks and strokes. HDL scrubs the wall clean and keeps it healthy

THB 310.–

Mediterranean VeggieChar Grilled Eggplant, Zucchini, Roast Cherry Tomato, Rocket, Crumbled Low Fat Goat Cheese

295 kcal eating vegetables can reduce the risk for cardiovascular diseases...

THB 300.–

SalmonSteamed Salmon Fillet, Steamed Veggies, Yellow Lemon

320 kcal salmon provides important amounts of the antioxidant amino acid taurine. It is an excellent source of vitamin B12, vitamin D and selenium. It is a good source of niacin, omega-3 fatty acids, protein, phosphorus and vitamin B6. It is also a good source of choline, pantothenic acid, biotin and potassium.

THB 380.–

Vegan SaladChef Garden Organic Leaves Selection, Crispy Veggies, Virgin Oil Lemon Citronette

95 kcal this salad is a good source of vitamin A, vitamin C, and vitamin K. They may also contribute some calcium and iron. You’ll also get a small amount of fiber when you consume a spring mix

THB 290.–

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ChickenPan Seared Chicken Breast, Seasonal Crispy Mix Salad

310 kcal the health benefits of chicken include its good supply of protein content, the supply of essential vitamins and minerals, benefits in losing weight, cholesterol control blood pressure control, and a reduced risk of cancer

THB 320.–

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TiramisuArabica Espresso Coffee and Mascarpone Cheese Mousse, Ladyfinger Biscuit, Coco Dust

THB 240.–

SemifreddoWhite Chocolate & Bergamot Parfait, Hazelnut Gianduja Ganache, Passion Fruit Coulis, Cashew Croquant

THB 220.–

Scoop of Premium Ice Cream & Sorbet:

Chocolate

Vanilla Bean

Cookies and Cream

Raspberry Sorbet

Mango Sorbet

Coconut Sorbet

Strawberry Sorbet

THB 130.–

Crème BrûleeOrganic Ginger Crème Brûlee, Chocolate Soil, Vanilla Ice Cream

THB 250.–

Three Shades of ChocolateThree layers of Chocolate Mousse: Blanc Satin 29%, Mi-Am Mere 58%, Fleur de Cao 70%, Orange Coulis & Gooseberry Compote

THB 250.–

Bouquet of Phuket FruitSelection of Seasonal Phuket Tropical Fruit

65 kcal fruits low in calorie and sources of many essential nutrients that are under consumed, including potassium, dietary fiber, vitamin C, and folate (folic acid)

THB 200.–

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WWW.PULLMANPHUKETPANWA.COM

FIND US ON

PULLMAN PHUKET PANWA BEACH RESORT 44/5 MOO 8 SAKDIDESH ROAD, VICHIT, MUANG, PHUKET 83000 – THAILANDT. +66 76 602 500 – F. +66 76 602 555 – PULLMANPHUKETPANWA.COM

from the soil to the pan...just good food from fresh ingredients. alongside the lush beachfront...

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