Republic of the Philippines

Laguna State Polytechnic University Siniloan, Laguna

COLLEGE OF HOSPITALITY MANAGEMENT AND TOURISM

FEASIBILITY STUDY ON THE ESTABLISHMENT OF

SMALL-SCALE BAR AND RESTAURANT

In Partial Fulfillmentof the Requirements for the Subject

HRM 211

Submitted By:

Paz, OmersonSalazar, Francis

Course/ Year/ Section: DHRM/2nd yr/ Sec.4S.Y. 2009-2010

PARKING

AREA

Submitted to: Mrs. Donna Buduan

FLOOR PLAN

EntranceExit

HE

SHE

CHE

STAGE

CASHIER

FOOD BEVERAGE STOCK ROOM KITCHEN ROOM

EXIT

souvenirs

souvenirs

STAGE