fwe key products guide - celco 2015.pdf · 2015-04-24 · key products guide version: kpg014 food...

key productsguide

Version: KPG014

F O O D W A R M I N G E Q U I P M E N T C O M P A N Y , I N C

800-222-4393 [email protected] www.FWE.com

FOOD WARMING EQUIPMENT COMPANY, INC. 800-222-4393 [email protected] www.FWE.com

World Class Performance - World Wide!

ARGENTINAARUBAAUSTRALIABAHAMAS BAHRAINBARBADOSBERMUDABALIBANGLADESHBELGIUMBRAZIL BRUNEICANADA CAYMAN ISCHILECHINA COLOMBIACOSTA RICA DENMARKDOMINICAN REPUBLICECUADOREGYPTFRANCEGREECEGREENLANDGUAMHONG KONGINDIA INDONESIAIRELANDISRAELITALYJAMAICAJAPANKOREA KUWAITMALAYSIAMEXICO MONROVIAPANAMAPARAGUAYPERUPHILIPPINESPOLANDPUERTO RICOQATARRUSSIASAUDI ARABIASINGAPORESOUTH AFRICASPAINSRI LANKATAIWAN THAILANDTURKEYUNITED ARAB EMIRATESUSAUNITED KINGDOMVENEZUELA VIETNAM

This quick reference of our most popular catalog items allows for fast information to the Top-Sellers.

With clientele in over 50 Countries,

FWE has the experience to cook, hold, transport, and

serve foods from around the world.

key products guide

Not sure which piece of equipment is best for your operation or how it works? We’re here to assist you and we’re just a phone call away. You can speak with the factory Customer Solutions and Care Team by calling us toll-free at 800-222-4393(-4FWE). We are here to help answer your questions with our Equipment Sales and Technical Service Specialists. Visit our website at FWE.com for detailed product spec information or locate your local sales representative.

FWE offers over 500 models to meet specific needs and demanding applications that help solve your kitchen’s challenging problems.

KEY PRODUCTS GUIDE – FOOD WARMING EQUIPMENT COMPANY, INC.

Section 1 - Page 1 Banquet Cabinets

Section 2 - Page 13 Bulk Food Cabinets

Section 3 - Page 25 Moisture-Temp Cabinets

Section 4 - Page 29 Handy Line Compartments

Section 5 - 7 Proofer / Heater Cabinets

Section 6 - Page 39 Low Temp Cook'n'Hold Ovens

Section 7 - Page 41 Rethermalization Ovens

Section 8 - Page 43 Patient Tray Delivery

Section 9 - Page 45 Correctional Security UnitsPrisoner Tray Servers

Section 10 - Page 10 Queen Marys Utility CartsNon-Heated Transports

Section 11 - Page 47 Mobile Refrigeration

Section 12 - Page 51 Mobile Bars & Back-Up

Warranty | Terms and ConditionsPage 58

Specification sheets and updates Posted on website:

PRODUCTS > List of All Models

www.FWE.com

Request hard copy or pdf:

[email protected]: 815-459-7989

We reserve the right to change specifications, model numbers, part numbers, descriptions, or photographs. Errors are subject to correction. All rights reserved.

© 2014 FWE Food Warming Equipment Company, Inc.

AIRLINESAMUSEMENT PARKS

B & I FEEDINGBAKERIES

BANQUET HALLSCATERERS

CHAIN OPERATIONSCOLLEGES

CONTRACT FEEDINGCONVENIENCE STORES

CONVENTION CENTERSCORPORATE CAFETERIAS

CORRECTIONAL FACILITIESCRUISE SHIPS

DINNER THEATRESEMBASSIES

FAST FOOD OPERATIONSFINE DINING RESTAURANTS

GOVERNMENT CENTERSHOSPITALS

HOTEL CHAINSINDEPENDENT HOTELS

IN-PLANT FEEDINGMILITARY CLUBS / DINING

MUSEUMSNATIONAL PARKSNURSING HOMES

PIZZERIASQUICK-SERVE RESTAURANTS

RESORTS & LODGINGSSATELLITE OPERATIONS

SCHOOLSSPORTS ARENAS

STADIUMSSUPERMARKETS

THEME PARKS UNIVERSITIES

i

ii FOOD WARMING EQUIPMENT COMPANY, INC. 800-222-4393 [email protected] www.FWE.com

key products guide BY MODEL NUMBER

MODEL # Page MODEL # Page MODEL # PageA-60 8A-60-XL 8A-120 8A-120-XL 8A-120-2 8A-120-2-XL 8A-180-2 8A-180-2-XL 8AS-BBC-5-MW 53AS-BBC-6-MW 53AS-BBC-8-MW 53AS-CB-5-MW 53AS-CB-6-MW 53AS-CB-8-MW 53AS-IC-200-MWAS-PSC-6-MWASU-9 44, 49BBC-5 54BBC-55 54BBC-6 54BBC-66 54BBC-8 54BBC-88 54BT-120BT-120-XLBT-200BT-200-XLBT-96120BT-192240CB-4 54CB-44 54CB-5 54CB-55 54CB-6 54CB-66 54CB-8 54CB-88 54CR-RB-26 D-UPT-1218 10E-480 4E-480-XL 4E-600 4E-600-XL 4E-720 4E-720-XL 4E-900 4E-900-XL 4E-960 4E-960-XL 4E-960-XXL 4E-1200 4E-1200-XL 4E-1200-XXL 4E-1500 4E-1500-XL 4E-1500-XXL 4ES-BBC-5-BW 53ES-BBC-6-BW 53ES-BBC-8-BW 53ES-CB-5-BW 53ES-CB-6-BW 53

ES-CB-8-BW 53ES-IC-200-BWES-PSC-6-BWETC-12 44ETC-16 44ETC-18 44ETC-20 44ETC-24 44ETC-30 44ETC-1115-92 46ETC-1240-10ETC-1250-14ETC-1240-20ETC-1250-28ETC-1314-64 46ETC-1314-80ETC-1314-96ETC-1520-10 44ETC-1520-12 44ETC-1520-14 44ETC-1520-16 44ETC-1520-20 44ETC-1520-24 44ETC-1520-32 44ETC-1520-40 44 ETC-1826-5HDETC-1826-5PH ETC-1826-7ETC-1826-7 INSETC-1826-9HDETC-1826-9PHETC-1826-11ETC-1826-11 INSETC-1826-14HDETC-1826-14PHETC-1826-15-24ETC-1826-15-40ETC-1826-16ETC-1826-16 INSETC-1826-17HDETC-1826-17PHETC-1826-19 10ETC-1826-19 INS 10ETC-UA-4HDETC-UA-4PHETC-UA-5 ETC-UA-5 INSETC-UA-6HDETC-UA-6PH ETC-UA-7ETC-UA-7 INSETC-UA-10HDETC-UA-10PHETC-UA-11ETC-UA-11 INSETC-UA-12HDETC-UA-12PHETC-UA-13 10ETC-UA-13 INS 10

F-30 48F-60 48FMC-6030HDC-252-I 9HHC-BL-RPR-20 9HHC-BL-RPR-20P 9HHC-BL-RPR-20-5 9HHC-CC-201 9HHC-CC-201 MW 9HHC-CC-202 9HHC-CC-202 MW 9HHC-CC-201SCC 9HHC-CC-201SCCMW 9HHC-CC-202SCC 9HHC-CC-202SCCMW 9HHC-CC-CPRT-2020 9HHC-CC-CPRT-2020-MW 9HHC-CC-CSRT-2020 9HHC-CC-CSRT-2020-MW 9HHC-RH-26HLC-1DBDHLC-2DBD HLC-5 29HLC-5S 29HLC-5H-15 30HLC-7 29HLC-7S 29HLC-7H-21 30HLC-8 29HLC-8S 29HLC-8H-24 30HLC-10 29HLC-10S 29HLC-14 29HLC-14S 29HLC-16 29HLC-16S 29HLC-1717-13 24, 36HLC-1826-4S 35HLC-1826-4 Adjustable 35HLC-1826-4 Fixed 35HLC-SL1826-5 Fixed 36HLC-1826-8 Adjustable 35HLC-1826-8 Fixed 35HLC-1W6-7H-7-DRN 32HLC-2W6-1-DRN 32HLC-2W6-7H-14-DRN 32HLC-3W6-1-DRN 32HLC-3W6-7H-21-DRN 32HLC-4W6-1-DRN 32HLC-4W6-7H-28-DRN 32HLC-2125-5HLC-2125-5SHLC-2127-6 34HLC-2127-6S 34HLC-2127-6-6 34HLC-2127-9 34HLC-2127-9S 34HLC-2127-9-9 34HLC-PSGN-4 24HMC-230 24

HR-30 48HS-24HS-35IC-200IC-222ITT-72-104ITT-96-132 46LCH-4 40LCH-4-LV LCH-6 40LCH-6S 40LCH-6-LVLCH-6S-LVLCH-6-6S 40LCH-6-6S-LVLCH-8 40LCH-8-LVLCH-10 40LCH-18LCH-1826-7LCH-1826-7SLCH-1826-7-7SLCH-1826-18MT-1220-8MT-1220-10MT-1220-15MT-1220-20MT-1220-30MT-1220-45MT-1220-6-6MT-1826-7 28MT-1826-7-7 28MT-1826-14 28MT-1826-15 28MT-1826-18 28MTU-4 28MTU-5-5 28MTU-7 28MTU-10 28MTU-12 28OTR-15-MS 24OTR-15-MSWT 24OTR-16-MS 24OTR-16-MSWT 24OTR-17-MS 24OTR-17-MSWT 24OTR-1826-03-18OTR-1826-03-20OTR-1826-05-12OTR-1826-15-34OTR-CW-15-40OTR-FUA-03-18OTR-FUA-03-20OTR-FUA-05-11OTR-FUA-05-12OTR-OT-06-10OTR-OT-06-20OTR-UA-12OTR-UA-13P-48 6P-48-XL 6P-60 6

MODEL # Page

iii

Standard catalog items not shown in this booklet are indicated in grey.

P-60-XL 6P-72 6P-72-XL 6P-80 6P-80-XL 6P-90 6P-90-XL 6P-108P-108-D 10P-120 6P-120-XL 6P-120-2 9P-120-2-XLP-144 6P-144-XL 6P-144-2P-144-2-XLP-180 6P-180-XL 6P-180-2P-180-2-XLP-200 6P-200-XL 6P-200-2P-200-2-XLPH-1826-7 38PH-1826-7-7 38PH-1826-14 38PH-1826-15 38PH-1826-18 38PH-BCC-FS 38PH-BCC-HS 38PHTT-4 26PHTT-4S 26PHTT-6 26PHTT-6S 26PHTT-10 26PHTT-12 26PHTT-1220-8PHU-4 38PHU-5-5 38PHU-7-14 38PHU-10 38PHU-12 38PS-1220-8 18PS-1220-10 18PS-1220-15 18PS-1220-20 18PS-1220-30 18PS-1220-45 18PS-1220-6-6 18PSC-4PSC-44PST-10 22PST-16 22PST-16-16 22PST-20 22PST-32 22PTS-2020PTS-3030PTS-4040PTS-6060 45

PTS-40-8HAPTS-60-8HAPTS-0709-1014-60HA 45PTS-1109-52HAPTS-1410-102PTST-1109-78HAPTST-1109-78HRPTST-1410-26HAPTST-1410-120HR-30 48R-60 48R-AS-10 44, 50RBQ-96RF-30 48RH-4 42RH-6 42RH-6-6S 42RH-8 42RH-10 42RH-18 Single Phase 42RH-18 Three Phase 42RH-18 HO Single Phase 42RH-18 HO Three Phase 42RH-B-12 42RH-B-24 42RH-B-24 HO 42 RH-B-32 42RH-B-32 HO 42RH-RB-26 42RH-RB-26 HO 42• RRB-26 42• CR-RB-26 • HHC-RH-26RHRB-20• RBTC-BL• RBD-BL• RBR-20• HHC-BL-RPR-20• HHC-RBR SeriesSBBC-5 55SBBC-55 55SBBC-6 55SBBC-66 55SBBC-8 55SBBC-88 55SCB-4 55SCB-44 55SCB-5 55SCB-55 55SCB-6 55SCB-66 55SCB-8 55SCB-88 55SIC-200SIC-222SPSC-4SPSC-44SPSC-6SPSC-66SPSC-8SPSC-88SF-30

MODEL # Page MODEL # PageSF-60 SR-30SR-60TS-1418-15TS-1418-20TS-1418-30TS-1418-33TS-1418-45TS-1633-14 24TS-1633-28 24TS-1633-36 24TS-1826-7 16TS-1826-7-7 16TS-1826-14 16TS-1826-15 16TS-1826-18 16TS-1826-24 16TS-1826-30 16TST-7 22TST-10 22TST-16 22TST-19 22TST-34AE15UC-312UC-409UC-412UC-417UC-509UC-512 10UC-609UCE-315UCE-415UCU-312UCU-409UCU-412UCU-417UCU-509UCU-512UCU-609UC-60-512ALUC-60-609ALUC-72-512ALUC-72-609ALUCU-60-512ALUCU-60-609AL

UCU-72-512ALUCU-72-609ALUFS-8 48UFS-10 48UFS-14 48UFS-20 48UFS-8-GNUFS-10-GNUFS-14-GNUFS-20-GNUHRS-8-8UHRS-10 48UHS-4 14UHS-5-5 14UHS-5-10 14UHS-7 14UHS-7-14 14UHS-10 14UHS-12 14UHS-20 14UHS-24-BUHS-BQ-80-XLUHS-BQ-120-XLUHST-5 20UHST-5 HOUHST-7 20UHST-10 20UHST-10D HO 20UHST-13 20UHST-13D HO 20UHST-28-BUHST-GN-2432-BQUHST-GN-3240-BQUHST-GN-4860-BQUHST-GN-6480-BQUHST-GN-96120-BQURFS-10 48URS-8 48URS-10 48URS-14 48URS-20 48URS-8-GNURS-10-GNURS-14-GNURS-20-GN

MODEL # Page MODEL # Page


POPULAR MODEL

Indicates: “Under-Counter” Size Models

Less than 34" (864 mm) high ADA Compliance.

KEY TO SYMBOLS AND HIGHLIGHTS:

POPULARITEMS

Indicates: QUICK SHIP ITEM48 HOUR SHIPMENT AVAILABLE.

QUICK SHIP MUST BE SPECIFIED ON THE PURCHASE ORDER AND AVAILABILITY MUST BE CONFIRMED AT THE TIME OF ORDER. QUICK SHIP TERMS AND CONDITIONS APPLY. See 8 for Quick Ship Terms and Conditions.

Banquet CabinetsSECTION 1

With Canned Fuel DrawersE-1200

Heated holding, transport, serve 120 to 144 Covered Plates

Bottom electric heat source heats cabinet evenly throughout.Maintain heat unplugged with canned fuel safely in drawers.

Side-by-side doors allow full access during loading and unloading.Recess design allows doors to lay flat with 270˚ door swing.

Lift-off doors allow for thorough cleaning after canned fuel usage.

1 FOOD WARMING EQUIPMENT COMPANY, INC. 800-222-4393 [email protected] www.FWE.com

DUAL-HEAT Model Series - Shown on Page 3

popularBANQUETCABINETS

Plate configuration on shelf for these models.

3 ShelvesShelf Size: 22.25" x 44.375"

565mm x 1127mm

Canned Fuel Drawers

Radiant Heat - No BlowersA-120


Heat rises naturally and circulates from bottom to top without blowers.

Centralized door retains cabinet heat during loading and unloading.

Gentle Humi-Temp Air CirculationP-120


Heat source with passive humiditycirculates heat evenly throughout cabinet.

Centralized door retains cabinet heat during loading and unloading.

side-by-side comparisonBANQUET CABINETS - 120 PREPLATED MEALS

2

TRADITIONAL Model Series - Shown on Page 5 ECONOMY Model Series - Shown on


Humi-Temp Heat System Radiant Heat System

6'5'4'3'2'1'

E-900Heated Holding, Transport, & Serve

90 to 108 Plated Meals

Gasketless door is

maintenance-free.

Upper and loweradjustable

door vents.

Heavy-dutypush-pull

handles arethree bolt secured.

Recess design

allows doorsto lay flat:270° door

swing.

Banquet cabinetshave shelvesfor stacking

pre-plated meals.

Fully insulatedcabinet:

• Top• Bottom• Sides• Base• Doors

Three heavy-duty

lift-offhinges.

Deep canned fuel receptacles transport

cans securely.Canned fuel drawers are

secured by cabinet doors.

High performance built-in heat system with full range adjustable thermostat

to actual temperature.

Cans are placed in front to back formation

for heat to distribute

evenly.


E-480 E-600 E-720 E-900 E-960 E-1200 E-1500


Dual-Heat System Banquet CabinetFeatures Canned Fuel Drawers

Thermometer continuouslyreads cabinet temperature,using either heat electric

or canned fuel.

6'5'4'3'2'1'

Door vents are adjustable.

Easy to open with hands full.

Shelves are supported byheavy-duty welded railings.

Doors have lift-off hinges.

E-480-XL E-600-XL E-720-XL E-900-XL E-960-XL E-1200-XL E-1500-XL E-960-XXL E-1200-XXL E-1500-XXL

4

72.25''(1835)

9.875''(251)

16.625''(422)

30.5''(775)

30.5''(775)

72.25''(1835)

16.625''(422)

16.625''(422)

30.5''(775)

30''(762)

30''(762)

340(154)

375(170)

5'' 1

62.5''(1588)

9.875''(251)

9.875''(251)

30.5''(775)

62.5''(1588)

30.5''(775)

41.25''(1048)

41.25''(1048)

52.5''(1334)

73.25''(1861)

30.5''(775)

52.5''(1334)

16.625''(422)

73.25''(1861)

30.5''(775)

62.75''(1594)

435(197)

5'' 2

520(236)

5'' 2

5'' 2

6'' 2

670(304)

6'' 2

5'' 1

62.5''(1588)

465(211)

545(247)

MODELNUMBER

NO. OF

DOORSDOOR

SWING

SHIPWT .LBS.(KG)

CUBICFEET(m3)

CASTERSIZE

COVEREDPLATES

STACKEDHIGH

SHELFCLEARANCE

(mm)SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”SH

ELVE

S

22.25''x 21.75''

22.25''x 21.75''

22.25''x 33''

22.25''x 33''

22.25''x 44.375''

22.25''x 44.375''

22.25''x 54.75''

24''(588)

24''(588)

16.5''(419)

16.5''(419)

22.25''(565)

22.25''(565)

27.5''(698)

COVERED PLATES:11'' DIAMETER

COVER & PLATE HEIGHT:

3.125'' 2.625''

E-480 48 48 4 3 [A] [A]

E-600 * 60 72 3 5/6 [A] [A] [B]

E-720 72 72 4 3 [A] [A]

E-900 * 90 108 3 5/6 [A] [A] [B]

E-960 96 96 4 3- [A] [A]

POPULAR ITEM

E-1200 * 120 144 3 5/6

[A] [A] [B]

OVERALL EXTERIORDIMENSIONS IN. (mm)

CLASS 100

MEALS 11'' (279 mm)

MODELNUMBER


NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

CLASS 100

COVEREDPLATES

STACKEDHIGH

SHELFCLEARANCE

(mm)SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”SH

ELVE

S

5'' 1

5'' 2

550(248)

610(277)

5'' 2

5'' 2

6'' 2

6'' 2

5'' 1 32.75''(832)

32.75''(832)

32.75''(832)

390(176)

32.75''(832)

32.75''(832)

45.5''(1156)

45.5''(1156)

58''(1467)

32.75''(832)

58''(1467)

32.75''(832)

75.5''(1918)

485(220)

530(240)

730(330)

32.75''(832)

32.75''(832)

345(156)E-480-XL

48 48 4 3 [A] [A]

E-600-XL 60 72 3 5

[A] [A] [B]

E-720-XL 72 72 4 3

[A] [A]

E-900-XL 90 108 3 5

[A] [A]

E-960-XL 96 96 4 3

[A] [A]

E-1200-XL 120 144 3 5

[A] [A] [B]

E-1500-XL 150 180 3 5

[A] [A] [B]

24.625''x 24.625''

24.625''x 24.625''

24.625''x 37''

24.625''x 37''

24.625''x 49.375''

24.625''x 49.375''

24.625''x 61.75''

DOORSWING

24''(588)

24''(588)

16.5''(419)

16.5''(419)

22.25''(565)

22.25''(565)

27.5''(698)

38.79(1.1)

44.85(1.27)

53.9(1.53

62.3(1.76)

68.41(1.94)

80.52(2.28)

104.8(2.97)

9.875''(251)

9.875''(251)

9.875''(251)

16.625''(422)

16.625''(422)

16.625''(422)

16.625''(422)

COVERED PLATES:12.375'' DIAMETER


3.125'' 2.625''

MODELNUMBER


NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

SHELFCLEARANCE

(mm)SHELFSIZE

HIGH"H"

DEEP"D"

WIDE"W"SH

ELVE

S

5" 2

6" 2

660(298)

6" 2

62.5''(1588)

35''(889)

61.5''(1562)

73.25''(1861)

35''(889)

61.5''(1562)

73.25''(1861)

35''(889)

74.75''(1899)

600(270)

690(313)

E-960-XXL 96 96 4 3 [A] [A]

E-1200-XXL 120 144 3 5 [A] [A] [B]

E-1500-XXL 150 180 3 5 [A] [A] [B]

DOORSWING

COVERED PLATES:13.25" DIAMETER


3.125'' 2.625''

COVEREDPLATES

STACKEDHIGH

26.75''x 60.125''

26.75''x 60.125''

26.75''x 67.125''

16.625''(422)

16.625''(422)

22.25''(565)

27.5''(698)

9.875''(251)

22.25''(565)

CUBICFEET(m3)

CUBICFEET(m3)

77.85(2.2)

91.24(2.58)

110.9(3.14)

XL MEALS 12.375'' (314 mm)

XXL MEALS 13.25'' (336 mm)

CLASS 100

33.09(.94)

38.26(1.08)

45.51(1.29)

52.60(1.49)

57.92(1.64)

67.88(1.92)

81.13(2.3)

QUICK SHIP ITEM

*CP-10 Covered Plate carriers can be used with these (*) models. Each carrier holds ten (10) 10.5'' plates/covers.

E-1500* 150 180 3 5/6 [A] [A] [B]


[A] Capacities when using covers depend on height of plate and cover. Capacities shown are based on plate and cover height of 3.125'' and 2.625'' respectively.

[B] Available with 5 shelf optional accessory (at time of order @ additional charge) with 9.125'' shelf clearance (installed at factory only). Covered plates then stack 3 high on each shelf. Carriers cannot be used with this optional accessory.

Dutch Doors are available on the full-size models: Minimum height 53'' (1346 mm).□ Dutch Doors are 2 half size doors to reduce heat loss during frequent loading/unloading.

72.25''(1835)

72.25''(1835)

62.5''(1588)

62.5''(1588)

73.25''(1861)

73.25''(1861)

62.5''(1588)

P-120Heated Holding, Transport, & Serve


Heavy-duty door latch is

positive close.

Heavy-duty casters transfer impact to stress

plates duringtransport.

Gasketfor positive

seal.



Heavy-duty door hinges for

long-lasting dooralignment.

Use heat system with water for

low-humidity conditioning.

Built-in heat system with full range adjustable thermostat

to actual temperature setting.(Not #1 thru #7 non-relative settings.)

Centralized door delivers dependability and retains cabinet pre-conditioned Humi-Temp heat

during loading and unloading.

Cord windingbracket is available

as an optional accessory.



P-48 P-60 P-72 P-80 P-90 P-120 P-144 P-180 P-200

Heavy-dutypush-pull

handles arethree bolt secured.

Serial tag includes

replaceablepartslist.

Recess design

protectscontrols.

Easy access service panel.

Traditional Banquet CabinetGentle Humi-Temp air circulation

QUICK SHIP ITEM

6'5'4'3'2'1'

6'5'4'3'2'1'

Recessed control panelwith full range thermostat

adjustable toactual temperature.

Passive humidity heat system

with removable water pan.

Thermometer continuouslyreads cabinet temperature,

with or without power.

6

16.5''(419)

13.7''(348)

13.7''(348)

13.7''(348)

235 (107)

265(120)

5'' 1

16.5''(419)

13.7''(348)

16.5''(419)

285(129)

5'' 1

300(136)

320(145)

405(184)

5'' 1

5'' 1

5'' 1

6'' 1

6'' 1 425(193)

6'' 2 Dutch

5'' 1

13.7''(348)

16.5''(419)

495(225)

495(225)

MODELNUMBER

NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

SHELFCLEARANCE

(mm)

SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”

P-48 40 48 2 5 [A] [A]

P-60 48 60 3 4 [A] [A]

P-72 60 72 2 5 [A] [A]

P-80 64 80 4 4 [A] [A]

P-90 72 90 3 5 [A] [A] [B]

P-120 96 120 3 4 [A] [A] [B]

P-144 120 144 3 5

[A] [A] [B]

P-180 150 180 3 5 [A] [A] [B]

P-200 160 200 4 5

[A] [A] [B]

22.25''x 21.75''

22.25''x 21.75''

22.25''x 33''

22.25''x 21.75''

22.25''x 33''

22.25''x 44.375''

22.25''x 44.375''

22.25''x 54.75''

22.25''x 54.75''

31.75''(806)

28.5''(724)

49.5''(1257)

28.5''(724)

31.75''(806)

57.5''(1461)

49.5''(1257)

28.5''(724)

42.5''(1080)

67.75''(1721)

28.5''(724)

53.75''(1365)

53.75''(1365)

57.5''(1461)

28.5''(724)

67.75''(1721)

28.5''(724)

64.25''(1632)

73''(1854)

28.5''(724)

64.25''(1632)

28.5''(724)

31.75''(806)

57.5''(1461)

28.5''(724)

42.5''(1080)

71.75''(1822)

SHEL

VES COVERED

PLATESSTACKEDHIGH



3.125'' 2.625''

CUBICFEET(m3)

25.92(.73)

30.11(.85)

34.7(.98)

37.57(1.06)

40.3(1.14)

50.97(1.44)

60.06(1.7)

71.79(2.03)

77.36(2.19)


CLASS 100

5'' 1

5'' 1

5'' 1

5'' 1

5'' 1

6'' 1

6'' 1

6'' 2 Dutch

5'' 1 13.7''(348)

13.7''(348)

13.7''(348)

13.7''(348)

270(122)

16.5''(419)

13.7''(348)

16.5''(419)

16.5''(419)

305(138)

325(147)

345(156)

410(186)

470(213)

545(247)

580(263)

MODELNUMBER


NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

SHELFCLEARANCE

(mm)

SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”



3.125'' 2.625''

16.5''(419)

245(111)P-48-XL 40 48 2 5

[A] [A]

P-60-XL 48 60 3 4 [A] [A]

P-72-XL 60 72 2 5 [A] [A]

P-80-XL 64 80 4 4 [A] [A]

P-90-XL 72 90 3 5 [A] [A] [B]

P-120-XL 96 120 3 4 [A] [A] [B]

P-144-XL 120 144 3 5 [A] [A] [B]

P-180-XL 150 180 3 5 [A] [A] [B]

P-200-XL 160 200 4 5 [A] [A] [B]

24.625''x 24.625''

24.625''x 24.625''

24.625''x 37''

24.625''x 24.625''

24.625''x 37''

24.625''x 49.375''

24.625''x 49.375''

24.625''x 61.75''

24.625''x 61.75''

49.5''(1257)

31.25''(794)

34.75''(883)

57.5''(1461)

31.25''(794)

34.75''(883)

71.75''(1822)

31.25''(794)

49.5''(1257)

31.25''(794)

57.5''(1461)

31.25''(794)

46.5''(1181)

34.75''(883)

46.5''(1181)

57.5''(1461)

31.25''(794)

58.75''(1492)

67.75''(1721)

31.25''(794)

58.75''(1492)

67.75''(1721)

31.25''(794)

71.25''(1810)

73''(1854)

31.25''(794)

71.25''(1810)

SHEL

VES COVERED

PLATESSTACKEDHIGH

CUBICFEET(m3)

31.11(.88)

36.14(1.02)

41.63(1.18)

45.09(1.28)

48.35(1.37)

61.09(1.73)

71.98(2.04)

87.3(2.47)

93.74(2.65)

CLASS 100

[A] Capacities depend on height of plate and cover. Capacities shown are based on plate and cover height of 3.125'' and 2.625'' respectively.

[B] Available with 5 shelf optional accessory (at time of order @ additional charge) with 9.75'' shelf clearance

(installed at factory only). Covered plates then stack 3 high on each shelf.

Dutch Doors are available on the full-size models: Minimum height 53'' (1346 mm).

□ Dutch Doors are 2 half size doors to reduce heat loss during frequent loading/unloading.

P-48-XL P-60-XL P-72-XL P-80-XL P-90-XL P-120-XL P-144-XL P-180-XL P-200-XL

MEALS 11'' (279 mm)

XL MEALS 12.375'' (314 mm)

QUICK SHIP ITEM

POPULAR ITEM


Traditional center door: Retains cabinet heat during loading and unloading.

7



Economy Series Banquet CabinetRadiant heat system uses natural air circulation - no blowers.

Features FWE value-added cabinet construction.

Easy access service panel.

Heavy-duty casters transfer impact to stress

plates duringtransport.

A-120Heated Holding, Transport, & Serve


Built-in heat system with full range adjustable thermostat

to actual temperature.

Heavy-duty door latch is

positive close.

Gasketfor positive

seal.



Heavy-dutydoor

hinges.

Thermometer continuously reads cabinet temperature,

with or without power.

6'5'4'3'2'1'

A-60 A-120 A-60-XL A-120-XL

Recessed controls

with full range adjustable thermostat to actual

temperature setting.

(Not #1 thru #7 non-relative settings like

other brands.)

6'5'4'3'2'1'

8

A-120-2 A-180-2 A-120-2-XL A-180-2-XL

13.7''(348)

13.7''(348)

260(118)

370(168)

5'' 1

5'' 1

MODELNUMBER

NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

SHELFCLEARANCE

(mm)

SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”

A-60 48 60 3 4 [A] [A]

A-120 96 120 3 4

[A] [A] [B]

22.25''x 21.75''

22.25''x 44.375''

28.5''(724)

31.75''(806)

57.5''(1461)

53.75''(1365)

57.5''(1461)

28.5''(724)

SHEL

VES COVERED

PLATESSTACKEDHIGH



3.125'' 2.625''

CUBICFEET(m3)

30.11(.85)

50.97(1.44)


CLASS 100

[A] Capacities depend on height of plate and cover.Capacities shown are based on plate and cover height of 3.125'' and 2.625'' respectively.

[B] Available with 5 shelf optional accessory (at time of order @ additional charge) with 9.75'' shelf clearance

(installed at factory only). Covered plates then stack 3 high on each shelf.

Dutch Doors are available on the full-size models: Minimum height 53'' (1346 mm).

□ Dutch Doors are 2 half size doors to reduce heat loss during frequent loading/unloading.

MEALS 11'' (279 mm)

13.7''(348)

375(170)

5'' 2

MODELNUMBER

NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

SHELFCLEARANCE

(mm)

SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”

22.25''x 44.375''

22.25"x 54.75"

28.5''(724)

57.5''(1461)

53.75''(1365)

28.5''(724)

SHEL

VES COVERED

PLATESSTACKEDHIGH



3.125'' 2.625''

CUBICFEET(m3)

50.97(1.44)

71.79(2.03)


CLASS 100

MEALS 11'' (279 mm)

13.7''(348)

16.6"(422)

420(191)

550(249)

6'' 2

6'' 2

MODELNUMBER

NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

SHELFCLEARANCE

(mm)

SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”

24.625"x 49.375"

24.625"x 61.75"

57.5''(1461)

58.75''(1492)

31.25"(794)

SHEL

VES COVERED

PLATESSTACKEDHIGH



3.125'' 2.625''

CUBICFEET(m3)

61.09(1.73)

87.3(2.47)


XL MEALS 12.375'' (314 mm)

31.25"(794)

CLASS 100

6" 216.6"(422)

64.25"(1632)

520(236)

A-120-2-XL 96 120 3 4 [A] [A]

A-180-2-XL 150 180 3 5 [A] [A]

A-120-2 96 120 3 4 [A] [A]

A-180-2 150 180 3 5 [A] [A]

71.25"(1810)

67.75''(1721)

67.75''(1721)

13.7''(348)

13.7''(348)

285(129)

435(197)

5'' 1

5'' 1

MODELNUMBER

NO. OF

DOORS

SHIPWT .LBS.(KG)

CASTERSIZE

SHELFCLEARANCE

(mm)

SHELFSIZE HIGH

“H”DEEP“D”

WIDE“W”

22.25''x 21.75''

22.25''x 44.375''

57.5''(1461)

58.75''(1492)

57.5''(1461)

31.25"(794)

SHEL

VES COVERED

PLATESSTACKEDHIGH



3.125'' 2.625''

CUBICFEET(m3)

36.14(1.02)

61.09(1.73)


XL MEALS 12.375'' (314 mm)

31.25"(794)

34.75"(883)

CLASS 100

A-120-22-Door Model

Heated Holding, Transport, & Serve96 to 120 Plated Meals

Full-grip door latch is easy to use

with full hands.

Side-by-side doors: Allow full cabinet access during loading and unloading.

Traditional center door: Retains cabinet heat during loading and unloading.

POPULAR ITEM


A-60-XL 48 60 3 4 [A] [A]

A-120-XL 96 120 3 4 [A] [A] [B]



HHC SeriesCombi-Companion

SR-30Mobile

Refrigerator

HDC-252-IHeated Dish

Cabinet

P-120-2Banquet Cabinet

1. Combi-Companion2. LCH Ovens3. Proofing Bake

Center

4. Proofer / Heater5. Queen Mary6. Bulk Food Heated Holding 7. Mobile Refrigerator

8. Mobile Freezer9. Dual-Temp Convertible

10. Open Tray Rack11. Utility Transport

9

11

12

5

5

14

Holding Area

BussingArea

NEED MORE INFORMATION ON FWE SUPPORT EQUIPMENT?

SPECS ARE AVAILABLE AT WWW.FWE.COM OR CONTACT FWE SALES.

•Screening

10

banquet support

P-108-DBanquet Cabinet

UCU-512Queen Mary Utility Cart

ETC-UA-13Utility Transport

Universal

ETC-UA-13 INSUtility Transport

Insulated

ETC-1826-19Utility Transport

18 x 26 Trays

ETC-1826-19 INSUtility Transport

Insulated

SCB-6Stainless Steel Bar

D-UPT-1218Tray Rack

OTR SeriesOpen Tray Racks

12. Banquet Cabinet13. Heated Dish Cabinet14. Mobile Bar

Beverage Station

10

1

2

43

108

7

6

5

12

FINISH

COOKING AREA

LOADINGAREA

PREHEAT plates EFFICIENTLY IN HEATED DISH DOLLY AT START of plating line.

START

•


13

Bulk Food CabinetsSECTION 2


UNIVERSALSERVERS

fit a ‘universal’ variety of pan and tray sizes.

Universal Tray Slides offer high capacity of

two (2) pans per set of slides.

11

13 Pair Tray Slides Hold13 18" x 26"26 12" x 20" 26 14" x 18" 26 12" x 18" 13 20" x 22" 26 10" x 20"13 GN 2/1 26 GN 1/1

12 Pair Tray Slides Hold12 18" x 26"24 12" x 20" 24 14" x 18" 24 12" x 18" 12 20" x 22" 24 10" x 20"12 GN 2/124 GN 1/1

Universal Servers

• 2 Pans Per set of slides allows high capacity

• Fits various size trays• Adjustable spacings• Supports trays from base

Universal Tray Slides

UHS-12 UHST-13 TS-1826-18

Top Mount Heat System

High PerformanceUHST-13

Model Series - Page 19

Large Air Circulation Top Heat Source Provides

Open Bottom Base

Humi-Temp Heat System

Gentle Air CirculationUHS-12


Heat Source With Passive Humidity Circulates Heat

Evenly Throughout Cabinet

12 Pair Tray Sli

12 18" x

12 12" x 24 14" x 24 12" x 12 GN

Tray Tray Slides Humi-Temp He

Gentle Air CirTS-182Model Series -

Heat Source WitHumidity Circul

Evenly Througho

side-by-side comparisonHEATED HOLD, TRANSPORT, SERVE BULK FOOD

12

12'' x 20'' Pans Capacity: 15 Pans 2.5'' Deep 12'' x 20'' x 2.5'' 7 Pans 4'' Deep 12'' x 20'' x 4'' 5 Pans 6'' Deep 12'' x 20'' x 6''

Gastro Norm 1/1 Capacity:

15 Pans 65mm Deep GN 1/1-65 7 Pans 100mm Deep GN 1/1-100 5 Pans 150mm Deep GN 1/1-150

12'' x 20'' Pans Capacity: 16 Pans 2.5'' Deep 12'' x 20'' x 2.5'' 7 Pans 4'' Deep 12'' x 20'' x 4'' 5 Pans 6'' Deep 12'' x 20'' x 6''

Gastro Norm 1/1 Capacity:

16 Pans 65mm Deep GN 1/1-65 7 Pans 100mm Deep GN 1/1-100 5 Pans 150mm Deep GN 1/1-150

Heat Source With Passive Humidity Circulates Heat

Evenly Throughout Cabinet

TRAY SERVERSgrip and support 18" x 26" Trays

for stabilized transport. Trays slide out or extend

securely for serving.

PAN SERVERSlip load 12" x 20" Pans

or Gastro Norm 1/1accommodating shallow or deep container sizes.

Pan ServersPan Slides

TST-19 PS-1220-15 PST-16

Humi-Temp Heat System

Gentle Air CirculationPS-1220-15Model Series -


High PerformancePST-16


Large Air Circulation Top Heat Source Provides

Open Bottom Base


13 Pair Tray Slides Hold

13 18" x 26"

13 12" x 20" 26 14" x 18" 26 12" x 18"13 GN 1/1

des Hold

x 26"

20" 18" 18" 1/1

Serversat System

rculation6-18Page 15

th Passive lates Heat out Cabinet


High PerformanceTST-19


Large Air CirculationTop Heat Source Provides

Open Bottom Base



UHS-12Heated Holding, Transport & Serving

Universal Tray Slides Hold18" x 26" Trays, 12" x 20" Pans,

GN 2/1 and GN 1/1

Temperature is controlled by a full range thermostat adjustable to

actual temperature.

Unique tray slide designholds trays and pans by the

bottom for greater support for heavy food items.

Tray slides are adjustable andassembly removes easily for

thorough interior cleaning.

Full-grip heavy-duty push-pull handles on each

side ease in transport.

Fully insulated cabinet and door provide

energy efficient heating & longer holding times.

Heavy gauge stainless steel, inside and out,

provides maximum reliability and sanitation.

Heliarc welded, single-unit construction for long life

maximum durability.

FWE’s humidifying heat system pre-conditions the

cabinet environment by gently circulating moist air

throughout the interior. Food is kept hot and

fresh for hours.

Full perimeter wrap aroundbumper protects cabinet and walls. Full perimeter

bumper is standard.

• 18" x 26" Trays

• 12" x 20" Pans

• 14" x 18"

• 12" x 18"

• 20" x 22"

• 10" x 20"

• GN 2/1

• GN 1/1

UNIVERSAL ADJUSTABLE TRAY SLIDES FIT:

Traditional Humi-Temp WorkhorseUniversal slides fit an ever-changing agenda!

QUICK SHIP ITEM

Serial tag includesreplaceable parts list.

Most Popular

HEATEDCABINET

6'5'4'3'2'1'

33.5''(851

33.5''(851)

32.75''(832)

210(95)5''

47''(1194)

245(111)UHS-7

UHS-7-14

60.5''(1537)

33.5''(851)

32.75''(832)

310(141)UHS-10

69.5''(1765)

33.5''(851)

335(152)

61.5''(1562)

33.5''(851)

58.5''(1486)

58.5''(1486)

500(227)UHS-20

33.5''(851)

32.75''(832)

335(152)

2 5'' 69.5''

(1765)

1

37.75''(959)

365(166)

5'' 2

5''1

5''

2 6''

1

5'' 1

2 5'' 390(177)

MODELNUMBER

HIGH“H”

DEEP“D”

WIDE“W”

NO. OFDOORS

CASTERSIZE

SHIP WT.LBS.(KG)

OVERALL EXTERIOR DIMENSIONS IN. (mm)

33.5''(851)

47''(1194)

33.5''(851)

32.75''(832)

32.75''(832)

58.5''(1486)

33.5''(851)

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

GN

1/1

GN

2/1

OPTIONAL CAPACITY@ 3'' Spacings (76 mm)

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )TRAY/PAN SLIDES

PROVIDED 18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

GN

1/1

GN

2/1

STANDARD CAPACITY @ 4.5'' Spacings (114 mm)

4 pr 4 8 8 8 4 8 4 6 12 12 12 6 12 6

10 pr 10 20 20 20 10 20 10 14 28 28 28 14 28 1414 pr (4 pr)

7 pr 7 14 14 14 7 14 7 10 20 20 20 10 20 1010 pr (3 pr)

14 pr 14 28 28 28 14 28 14 20 40 40 40 20 40 2020 pr (6 pr)

10 pr 10 20 20 20 10 20 10 15 30 30 30 15 30 1515 pr (5 pr)

10 20 20 20 10 20 10 14 28 28 28 14 28 1414 pr (4 pr)

12 pr 12 24 24 24 12 24 12 17 34 34 34 17 34 1717 pr (5 pr)

20 pr 20 40 40 40 20 40 20 30 40 40 40 30 40 3030 pr (10pr)

CUBICFEET(m3)

10 pr5 ea Cavity

CAPACITIES OF TRAYS / PANS: 4.5'' (114 mm) Spacings are Standard [A]

UNIVERSAL TRAYS & PANSCLASS 100

6 pr (2 pr)

14

UHS-4 UHS-5-10 UHS-7 UHS-7-14 UHS-10 UHS-5-5 UHS-12 UHS-20

Under Counter Split Cavity

UHS-4Heated Holding, Transport & Serving

Universal Tray Slides Hold 18" x 26" Trays, 12" x 20" Pans, GN 2/1 and GN 1/1

Recessed control panel with full range thermostat

adjustable toactual temperature.

Humi-Temp passive humidity

heat systemwith removable

water pan.

21.27(.6)

42.81(1.21)

29.84(.84)

53.3(1.51)

38.41(1.09)

44.13(1.25)

44.13(1.25)

69.75(1.97)

[A] Universal tray slides accommodate: (1) 18" x 26", (2) 12" x 20", (2) 14" x 18", (2) 12" x 18", (1) 20" x 22", (2) 10" x 20" trays/pans, (2) GN 1/1, and (1) GN 2/1. Uprights punched on1.5" (38 mm) centers. Universal tray slides are adjustable. Number of tray slides are listed above. Standard spacings are 4.5" (114 mm).

UHS-5-5 Split Cavity Capacity: Total number of trays/pans for both cavities combined

Basic optional accessories for doors:□ Dutch Doors are 2 half size doors. Reduce heat loss during frequent loading and unloading. Available on the full-size models minimum height 53'' (1346 mm).□ Pass-thru Door allows access through rear of cabinet. Add 2.5" to depth dimension.□ See-thru Lexan Door displays cabinet contents for easy monitoring. Available on all model sizes.

QUICK SHIP ITEM

POPULAR ITEMUHS-4Under Counter

UHS-12


POPULAR ITEMUHS-5-10

UHS-5-5Split Cavity

FITSUNDER

COUNTER


TS-1826-18Heated Holding, Transport & Serving

18" x 26" Trays

Full Size Trays 18" x 26"

Half-Size Trays 14" x 18" or 12" x 18"

ADJUSTABLE TRAY SLIDES FIT:

Temperature is controlled by a full range thermostat adjustable to

actual temperature.

Unique tray slide designholds trays and pans by the

bottom for greater support for heavy food items.

Tray slides are adjustable andassembly removes easily for

thorough interior cleaning.

Full-grip heavy-duty push-pull handles on each

side ease in transport.




provides maximum reliability and sanitation.

Heliarc welded, single-unit construction for long life

maximum durability.

FWE’s humidifying heat system pre-conditions the

cabinet environment by gently circulating moist air

throughout the interior. Food is kept hot and

fresh for hours.

Full perimeter wrap aroundbumper protects cabinet and walls. Full perimeter

bumper is standard.


Traditional Humi-Temp Tray ServerThe right choice for so many applications!


QUICK SHIP ITEM

6'5'4'3'2'1'

60.5"(1537)

33.25"(845)

30.5"(775)TS-1826-15

69.5"(1765)

33.25"(845)

30.5"(775)

TS-1826-24

TS-1826-30

2Dutch

5"

2 6"

69.5"(1765)

33.25"(845)

30.5"(775)

5"

MODELNUMBER

CLASS 100

HIGH"H"

DEEP"D"

WIDE"W"

NO. OFDOORS

CASTERSIZE

SHIP WT .LBS.(KG)

1 3.5"

1 5"

1 5"

61.5"(1562)

54"(1372)

33.25"(845)

54"(1372)

33.25"(845)

54"(1372)

33.25"(845)

30.5"(775)

34.5"(876)

CAPACITIES OF TRAYS / PANS: 4.5" Spacings are Standard [A]

18 x

26

12 x

20

14 x

18

GN

1/1

TRAY/PAN SLIDES

PROVIDED

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )

O P T I O N A L C A PA C I T Y: @ 3" Spacings

STANDARD CAPACITY: @ 4.5" Spacings


5 5 10 5 7 7 14 75 pr 7 pr (2 pr)

10 10 20 10 14 14 28 1414 pr (4 pr)

10 10 20 10 15 15 30 1510 pr 15 pr (5 pr)

12 12 24 12 18 18 36 1812 pr 18 pr (6 pr)

16 16 32 1616 pr 24 24 48 2424 pr (8 pr)

20 20 40 20 30 30 60 3020 pr 30 pr (10 pr)18

x 2

6

12 x

20

14 x

18

GN

1/1

TS-1826-14

CUBICFEET(m3)

2

10 pr5 ea Cavity

36.5"(927)

33.25''(845)

54''(1372)

2 5"10 10 20 10 14 14 28 1410 pr 14 pr (4 pr)

230(104)

290(132)

335(152)

465(211)

450(204)

350(159)

340(154)

16

TS-1826-7 TS-1826-14 TS-1826-7-7 TS-1826-15 TS-1826-18 TS-1826-24 TS-1826-30 Split Cavity

Tray slide designholds

18" x 26" Trays securely in place during transport.

Trays are held secure for heavy food loads, yet slide out easily for serving and restocking.

Tray Slides are adjustable.

18'' x 26'' TRAYS

QUICK SHIP ITEM

QUICK SHIP ITEM

QUICK SHIP ITEM

20.25(.57)

37.93(1.07)

40.79(1.15)

35.51(1.00)

40.79(1.15)

56.11(1.59)

63.9(1.81)

[A] Tray slides accommodate: (1) 18" x 26", (1) 12" x 20", (2) 14" x 18" , (1) GN 1/1 trays/pans. Uprights punched on 1.5" centers. Tray slides are adjustable. Number of tray slides are listed above. Standard spacings are 4.5".TS-1826-7/7 Split Cavity provides 2 compartments, each with separate controls; 5 pair of tray slides are provided in each compartment.


TS-1826-18

TS-1826-7

TS-1826-7Heated Holding, Transport & Serving 18" x 26" Trays

Shown with Lexan Door optional accessory.


TS-1826-7-7Split Cavity


PS-1220-15Heated Holding, Transport & Serving

12" x 20" Pans or GN 1/1

Front edges are relieved

for easy lip-loading.

C-Channellocks pan in place

for transport.


Temperature is controlledby a full range thermostat

adjustable to actualtemperature.



Heavy gauge stainlesssteel, inside and out,

provides maximumreliability and sanitation.

High temp gasket sealed doorand positive closing full grip

door latch assures a tight seal,even during transport.

Pan slide design holds 12" x 20" Pans or GN 1/1

securely for transport.

FWE’s humidifying heatsystem pre-conditions the

cabinet environment by gentlycirculating moist air throughout

the interior – food is kept hotand fresh for hours.

12" x 20" Pans

GN 1/1

PAN SERVERS FIT:

FWE feature-packed cabinets are built to deliver!Humi-Temp Pan Server locks-in flavor and provides stabilized transport.


QUICK SHIP ITEM

6'5'4'3'2'1'

18

PS-1220-8 PS-1220-10 PS-1220-6-6 PS-1220-15 PS-1220-20 PS-1220-30 PS-1220-45 Split Cavity

NO. OF

DOORS

SHIP WT .LBS.(KG)

CASTERSIZE

CLASS 100

HIGH“H”

DEEP“D”

WIDE“W”

37.75''(959)

26.75''(679)

24.5''(622)

150(68)

1 5''

5''

5''

5''

5''

5''

5''

43''(1092)

26.75''(679)

24.5''(622)

170(77)

1

57.5''(1461)

26.75''(679)

24.5''(622)

240(109)

1

26.75''(679)

24.5''(622)

260(118)

2

43''(1092)

42''(1067)

210(95)

2

57.5''(1461)

42''(1067)

340(154)

2

57.5''(1461)

26.75''(679)

59.25''(1505)

440(200)

14.32(.41)

16.31(.46)

21.81(.62)

24.08(.68)

27.96(.79)

37.38(1.06)

52.74(1.49)3


2.5'' 4'' 6''

DEPTH 12'' x 20'' PANS

CAPACITIES OF 12'' x 20'' PANS or GN 1/1 [A]

2.625'' FIXED SPACINGS

65mm 100mm 150mm

DEPTH GN 1/1

66.7mm FIXED SPACINGS

26.75''(679)

CUBICFEET(m3)

26.75''(679)

12'' x 20'' PANS or GN 1/1

Wide foot-print offers greater transport stability.

FWE transport standard features for heated holding cabinets:◊ Full perimeter bumper allows nesting

of units while protecting cabinet & handles.

◊ Heavy-duty push/pull handles provide full grip for handling and maneuvering.

◊ Heavy-duty caster stress plates are welded to base frame & designed to absorbshock when moving over various surfaces.

◊ Controls are recess protected.

◊ Thermometer continuously reads cabinet temperature - without power source.

Welded tubular base frame ensures long-lasting structural integrity.

Built for long lasting durability.

Caster stress plates are welded to base frame and designed

to absorb shock when moving over various surfaces.

Casters are assembled to mounting plates

and are field replaceable.Mounting plates and

holes are standard for allcaster types and sizes.

[A] Combinations of deep and shallow pans may be used with varying capacities. Many half-size pans may also be used. For one-third size pans, consult factory.



63.5''(1613)

PS-1220-8

PS-1220-10

PS-1220-6-6Split Cavity

PS-1220-15

PS-1220-20

PS-1220-30

PS-1220-45

8 4 2 8 4 2

10 5 3 10 5 3

12 6 4 12 6 46 ea 3 ea 2 ea 6 ea 3 ea 2 ea

15 7 5 15 7 5

20 10 6 20 10 6

30 14 10 30 14 10

45 21 15 45 21 15

QUICK SHIP ITEM

MODELNUMBER


UHST-13Heated Holding & Transport

Universal Tray Slides Hold 18" x 26" Trays, 12" x 20" Pans, GN 2/1 and GN 1/1

Full grip magnetic handle is easy to openwith full hands. Positive closingfull grip door latch assures a tight seal, even duringtransport.

Gasketlessdoor is maintenancefree.

• 18" x 26" Trays

• 12" x 20" Pans

• 14" x 18"

• 12" x 18"

• 20" x 22"

• 10" x 20"

• GN 2/1

• GN 1/1

UNIVERSAL ADJUSTABLE TRAY SLIDES FIT:

Serial Tag and Replaceable Parts List

Top Mount Heat System iseasy to use. Up-front controls

are recess protected.

Cabinet is insulated top, bottom, sides, and door

to maintain heat.

Stainless steel, inside and out, provides maximum

reliability and sanitation.

Heavy-duty full-grip handles are mounted to the internal

structural frame.

Unique tray slide design allows heat to reach all areas, holding

a consistent temperature throughout the cabinet.

Tray slides are adjustable and assembly removes easily

without tools for thorough interior cleaning.

Tray slides accommodate 12" x 20" Pans, GN 1/1, GN 2/1,

18" x 26" sheet trays, baker’s trays and pans.

Full perimeter wrap around bumper protects

cabinet and walls.

Caster stress plates absorb shock during transport.

Top Mount High Performance Air CirculationProvides open-bottom base for easy clean-up.


QUICK SHIP ITEM

UHST-5 UHST-7 UHST-10 UHST-10P UHST-13 UHST-13P

6'5'4'3'2'1'

20

[A] Universal Tray slides accommodate (1) 18'' x 26'', (2) 14'' x 18'', (2) 12'' x 20'', (2) 12'' x 18'', (1) 20'' x 22'', (2) 10'' x 20'', (2) GN 1/1, (1) GN 2/1 trays / pans. Number of tray slides are listed above. Uprights punched on 1.5'' (38 mm) centers. Tray slides are adjustable. Number of tray slides are listed above. Standard spacings are 4.5'' (114 mm).

“HO” refers to High Output “HO” heat system with temperature range from 90° to 240°F (30° to 116°C).

Basic optional accessories for doors:□ Dutch Doors are 2 half size doors. Reduce heat loss during frequent loading and unloading. Available on the full-size models minimum height 53'' (1346 mm).□ Pass-thru Door allows access through rear of cabinet. Add 2.5" to depth dimension.□ See-thru Lexan Door displays cabinet contents for easy monitoring. Not available on “HO” Models.

HIG

H O

UTP

UT

440(200)

SHIP WT .LBS.(KG)

CASTERSIZE

CLASS 100

HIGH“H”

DEEP“D”

WIDE“W”


TRAY/PAN SLIDES

PROVIDED

OPTIONAL CAPACITY: NUMBER OF TRAYS / PANS@ 3'' Spacings (76 mm)

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )

13 26 26 26 13 26 13 26 13 13

10 20 20 20 10 20 10 20 10 10

13 26 26 26 13 26 13 26 13 13

19 38 38 38 19 38 19 38 19 19

15 30 30 30 15 30 15 30 15 15

19 38 38 38 19 38 19 38 19 19

19 pr (6 pr)13 pr

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

MAX

I-PAN

20x2

0 Ra

ck

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

MAX

I-PAN

20x2

0 Ra

ck

STANDARD CAPACITY: NUMBER OF TRAYS / PANS@ 4.5'' Spacings (114 mm)

NO. OF

DOORS

380(172)

2Dutch

1

2Dutch

15 pr (5 pr)10 pr

415(188)

5''

5''

5''

5''

19 pr (6 pr)13 pr

UHST-10D HOHigh Output

UHST-13D HOHigh Output

UHST-10

UHST-7

UHST-13

63.25''(1607)

49.5''(1257)

35.25''(895)

30.75''(781)

35.25''(895)

30.75''(781)

345(156)

1 5'' 305(138)

39.68(1.12)

31.05(.88)

47.83(1.35)

39.68(1.12)

47.83(1.35)

10 20 20 20 10 20 10 20 10 10

7 14 14 14 7 14 7 14 7 7

15 30 30 30 15 30 15 30 15 1515 pr (5 pr)

10 20 20 20 10 20 10 20 10 1010 pr (3 pr)

10 pr

7 pr

UHST-540.5''

(1029)35.25''(895)

30.75''(781) 1 5'' 270

(122) 25.4(.72)

5 10 10 10 5 10 5 10 5 5 7 14 14 14 7 14 7 14 7 77 pr (2 pr)5 pr

63.25''(1607)

35.25''(895)

30.75''(781)

76.25''(1937)

35.25''(895)

30.75''(781)

76.25''(1937)

35.25''(895)

30.75''(781)

1

CUBICFEET(m3)


UHST-5Shown without bumper

for compact fit.

Universal Tray Slides hold 18" x 26" Trays and 12" x 20" Pans.

Tray slides are adjustable and

removable without tools.

Full range thermostat adjustable to actual

temperature.

UNIVERSAL TRAYS & PANS

QUICK SHIP ITEM


MODELNUMBER

6'5'4'3'2'1'


TST-7 TST-10 TST-16 TST-16P TST-19 TST-19P

TST-16Heated Holding & Transport

Full Size Trays 18" x 26"Half-Size Trays 14" x 18" or 12" x 18"

Serial Tag and Replaceable

Parts List

Top Mount Heat System is easy to use.

Up-front controls are recessed protected.

Fully insulated cabinetand door provide energy

efficient heating & longer holding times.

Stainless steel, inside and out,

provides maximum reliability

and sanitation.

Heavy-duty full-grip handles are mounted

to the internal structural frame.

Unique tray slide design allows heat to reach all areas, holding a

consistent temperature throughout the cabinet.

Tray slides are adjustable

and assembly removes easily

without tools for thorough

interior cleaning.

Caster stress plates absorb shock

during transport.

Full perimeter wrap around bumper

protects cabinet and walls.

Pan slide design holds

12" x 20" Pansor GN 1/1

securely for transport.

Fully insulated cabinet and

door provide energy efficient

heating & longer holding

times.


provides maximum


Temperature is controlledby a full range thermostat

adjustable to actual temperature.

Top Mount High Performance Air CirculationProvides open-bottom base for easy clean-up.


6'5'4'3'2'1'

PST-10 PST-16 PST-20 PST-32 PST-16-16

22

1 5''

MODELNUMBER

SHIP WT.LBS.(KG)

CASTERSIZE

HIGH“H”

DEEP“D”

WIDE“W”


13 13 26 26 1313 pr

18 x

26

12 x

20

14 x

18

12 x

18

GN

1/1

18 x

26

12 x

20

14 x

18

12 x

18

GN

1/1

NO. OF

DOORS

TST-19 76''(1930)

34.75''(883)

28.25''(718)

1 5'' 11 11 22 22 11 16 16 32 32 16

19 19 38 38 19

11 prTST-16

68''(1727)

34.75''(883)

28.25''(718)

TRAY/PAN SLIDES

PROVIDED

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )

19 pr (6 pr)

16 pr (5 pr)

O P T I O N A L C A PA C I T Y: NUMBER OF TRAYS / PANS

@ 3'' Spacings (76 mm)

410(186)

395(179)

43.18(1.22)

1 5'' 6 6 12 12 6 10 10 20 20 10 6 pr TST-1048''

(1219)34.75''(883)

28.25''(718)

10 pr (4 pr) 395(179)

1 5'' 5 5 10 10 5 7 7 14 14 7 5 pr TST-739.25''(997)

34.75''(883)

28.25''(718)

7 pr (2 pr) 290(132)

[A] Uprights punched on 1.5'' (38mm) centers. Tray slides are adjustable. Number of tray slides are listed above.

Standard spacings are 4.5'' (114 mm).

Basic optional accessories for doors:□ Dutch Doors are 2 half size doors. Reduce heat loss during frequent loading and unloading. Available on the full-size models minimum height 53'' (1346 mm).□ Pass-thru Door allows access through rear of cabinet. Add 2.5" to depth dimension.□ See-thru Lexan Door displays cabinet contents for easy monitoring.

MODELNUMBER


NO. OF DOORS

SHIP WT.LBS.(KG)

CASTERSIZE

CLASS 100

2.5'' 4'' 6''

22.5''(572)

1 5''10 5 3PST-1047.5''

(1207)29.75''(756)

230(104)

22.5''(572) 1 5''16 7 5PST-16

61.75''(1568)

29.75''(756)

265(120)

41.25''(1048)

2 5''20 10 6PST-2047.25''(1200)

29.75''(756)

330(150)

41.25''(1048)

2 5''32 14 10PST-32

61.75''(1568)

29.75''(756)

420(191)

41.25''(1048)

2 5''32 14 10 16 ea 7 ea 5 ea

10 5 3

16 7 5

20 10 6

32 14 10

32 14 10 16 ea 7 ea 5 ea

PST-16-16 Split Cavity

61.75''(1568)

29.75''(756)

455(206)

18.4 (.52)

23.92(.68)

33.56(0.95)

43.85(1.24)

22.3 (.63)

27.27(.77)

43.85(1.24)

HIGH“H”

DEEP“D”

WIDE“W”




65mm 100mm 150mm

DEPTH GN 1/1

66.7mm FIXED SPACINGS CUBICFEET(m3)

[A] Combinations of deep and shallow pans may be used with varying capacities. Many half size pans may also be used. For one-third size pans, consult factory.

All PST Models have rear discharge heat distribution tunnel and are not available with Pass-thru Door.

Basic optional accessories for doors:□ Dutch Doors are 2 half size doors. Reduce heat loss during frequent loading and unloading. Available on the full-size models minimum height 53'' (1346 mm).□ See-thru Lexan Door displays cabinet contents for easy monitoring. Available on all model sizes.

PST-16Pan Server fits12" x 20" Pans

and GN 1/1

CUBICFEET(m3)

LIP LOAD 12'' x 20'' PANS OR GN 1/1.ACCOMMODATES SHALLOW OR DEEP CONTAINER SIZES.


S TA N D A R D C A PA C I T Y: NUMBER OF TRAYS / PANS

@ 4.5'' Spacings (114 mm)

ADJUSTABLE TRAY SLIDES SUPPORT 18'' x 26'' TRAYS

FROM BASE OF TRAY.

CLASS 100

38.63(1.09)

POPULAR ITEM

POPULAR ITEM


Perfect for a big event: FWE heated keep you in the game for plenty of


Trays suspend inwing channels

to expand worksurface instantly.

Create a mobilework station

using the OTRMachine Stand!

HMC-230

Chip Warmer

Compact heated holding cabinet fits

12" x 20" pans or GN 1/1.

Magnetic door latch streamlines

cabinet profile.

Door is field-reversible.

Flat bottom base for counter-top or

built-in applications.

Flip-down Lexan door snap-locks open for easy loading, serving, and refilling.

Wire shelf keeps pre-assembled supply ready to serve.

Compact high-volume warmer serves bulk tortilla chips, nacho chips, popcorn, or peanuts.

Chip Warmer and Machine Standsold separately.


QUICK SHIP ITEM

Gameon!

OTR-16-MSWT

Machine Stand

Compact / large volume heated merchandiser is perfect

for concession stands.

Holds thirteen (13) open or boxed 16" Pizzas on shelves.

Shelves slide in and out.

HLC-1717-13

MerchandiserShown with Lexan door optional accessory.

TS-1633-14 TS-1633-28 TS-1633-36

PIZZA HOLDING: BOXES, TRAYS, PANS, FAST FOOD CONTAINERS

CHIP WARMER: TORTILLA CHIPS, POPCORN, PEANUTS

MODEL NUMBERChip Warmer

NO. OF DOORS LEGS

SHIP WT .LBS.(KG)

HIGH"H"

DEEP"D"


WIDE"W"

CAPACITY

1 165(75)

4" LegsAdjustable2.3 CF

25.75"(654)

28.25"(718)

25.25"(641)HMC-230

24

1180(82)

11.35(.32)

22''(559)

24.25''(616)

4'' LegsAdjustable

MODEL NUMBERMerchandiser

NO. OF DOORS LEGS

SHIP WT .LBS.(KG)

CLASS 100

HIGH"H"

DEEP"D"


36.75''(933)

WIDE"W"

COUN

TER

TOP

13 Shelves

NUMBER OF SHELVES@2'' SPACINGS

(51 mm) SHELF SIZE

HLC-1717-13 16.75'' x 17.25''(425mm x 438mm)

CUBICFEET(m3)

CAPACITIES

MERCHANDISER WITH 13 SHELVES FOR HEATED HOLDING

HMC-230 HLC-1717-13 HLC-PSGN-4

5'' 15 - 18'' x 26''

5'' OTR-16-MS 16 - 18'' x 26'' OTR-16-MSWT

5'' OTR-17-MS 17 - 18'' x 26'' OTR-17-MSWT


HIGH"H"

DEEP"D"

WIDE"W"

CASTERSIZE

1.5'' FIXED SPACING TRAY CAPACITY

33.5'' (851)

35'' (889)

36.5'' (927)

26.5'' (673)

26.5'' (673)

26.5'' (673)

21.5'' (546)

21.5'' (546)

21.5'' (546)

100(45)

100(45)

105(48)

11.05(.31)

10.63(.30)

11.54(.33)

12.03(.34)

MACHINE STAND: SUPPORTS 300 LBS (136 KG) TO 500 LBS (227 KG)

OTR-15-MS

Spacings are fixed at 1.5''. Standard with all swivel locking casters.

*MSWT Machine Stand with “Wing Table” that accommodates and hold two (2) each 18'' x 26'' Trays, one (1) per side.

Bottom shelf is available with optional Pitched Center Drain.

Consult Factory forSHIPPING CLASS

SHIP WT .LBS.(KG)

CUBICFEET(m3)

CUBICFEET(m3)

CLASS 100

OTR-16-MSWT

QUICK SHIP ITEM

□ Optional accessory:See-thru Lexan Door displays cabinet contents for easy monitoring.

6'5'4'3'2'1'

TS-1633-36

Pizza Cabinet

Holds 36 Pizzas 2 Pizzas deep tomaximize floor space.

MODEL NUMBERCounter-Top Mini

NO. OF

DOORS

SHIP WT .LBS.(KG)

CLASS 100

HIGH“H”

DEEP“D”

WIDE“W”

21.25''(540)

26.5''(673)

16.5''(419)

150(68)

1HLC-PSGN-4 4 2 1 4 2 119.89(.56)


2.5'' 4'' 6''


CAPACITIES OF 12'' x 20'' PANS or GN 1/1[A]


65mm 100mm 150mm

DEPTH GN 1/1

66.7mm FIXED SPACINGS CUBICFEET(m3)

COUNTER-TOP OR BUILT-IN APPLICATION

Big Performance -in a Small Space!

HLC-PSGN-4

Counter-Top Mini


MODEL NUMBER MODEL NUMBERMachine Stand With Wing Table

OTR-15-MSWT

[A] Tray rack rails accommodate: Two (2) 16'' Diameter Pizza Pans, Two (2) 18'' Pizza Boxes,

One (1) 18'' x 26'' Tray, or One (1) 18'' x 26'' Wire Shelf.

Basic optional accessories for doors:□ Dutch Doors are 2 half size doors. Reduce heat loss during frequent loading and unloading.

Available on the full-size models minimum height 53'' (1346 mm).□ Pass-thru Door allows access through rear of cabinet. Add 2.5" to depth dimension.□ See-thru Lexan Door displays cabinet contents for easy monitoring. Available on all model sizes.

41"(1041)

29.25"(743)

365(166)

1 5"

NO. OF

DOORS

SHIP WT .LBS.(KG)

CASTERSIZE

16" PANS OR18" BOXES

18" x 26"TRAYS

SHELVESPROVIDED

HIGH"H"

DEEP"D"

WIDE"W"

69.5"(1765)

41"(1041)

29.25"(743)

215(98)

1 5"

48"(1219)

41"(1041)

36.25"(921)

350(159)

2 5"

36 18 3

28 14 2

14 7 1 36.25"(921)

CAPACITIES [A] CLASS 100OVERALL EXTERIOR DIMENSIONS IN. (mm)

MODEL NUMBERPizza Cabinet

TS-1633-36

TS-1633-14

TS-1633-28

25.16(.71)

41.28(1.17)

48.23(1.37)

CUBICFEET(m3)

holding cabinets repeat performances!

Moisture-HoldingSECTION 3


®

PHTT-12

CLYMATE IQ® Precision Heated and Humidified Holding Cabinet

Holding food at its best...Achieve extended holding times with controlled moisture. Provide the best food quality from precision heated moisture for either long-term or short-term holding applications.

Serial tag includes a replaceable parts list.

Color coded digital display:Temperature in Red,

Relative Humidity in Blue.

Up-front controls are recess protected.

Temperature DisplayMaximum

Temperature: 200°FLow Temp Alarm

“Super-Charge”lower water

level forimmediate start-up.

Removable and adjustablestainless steel tray slides.



Unique tray slide design allows heat to reach all areas, holding

a consistent temperature throughout the cabinet.

Lift-off hinges are self-closing.

Cabinet is insulated top, sides, and door

to maintain heat.

Magnetic door latch for secure close.

Doors are field reversible.

Stainless steel, inside and out, provides maximum


Removable protective screenincludes water level marks.

Drip trough is full width of cabinet.

Removable drip pan and water reservoir

located behind drip pan.QUICK SHIP ITEM

6'5'4'3'2'1'

26

PHTT-4 PHTT-6 PHTT-10 PHTT-12 PHTT-4SPHTT-6

74.75"(1899)

31.25"(794)

27.5"(699)

5" PHTT-12

PHTT-10

32.5"(826)

PHTT-4Under Counter

74.75"(1899)

31.25"(794)

27.5"(699)

27.5"(699)

2

61.25"(1556)

5" 1

5" 1

5" 2

1 3.5"

MODELNUMBER

HIGH"H"

DEEP"D"

WIDE"W"

NO. OFDOORS

CASTERSIZE


31.25"(794)

44"(1118)

31.25"(794)

27.5"(699)

27.5"(699)

31.25"(794)

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

GN

1/1

GN

2/1

OPTIONAL CAPACITY@ 3" Spacings (76 mm)

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )TRAY/PAN SLIDES

PROVIDED 18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

GN

1/1

GN

2/1

CAPACITIES O F T R AY S / PA N S : 4 .5" (114 mm) Spacings are Standard [A]

STANDARD CAPACITY @ 4.5" Spacings (114 mm)

4 pr 6 pr (2 pr) 4 8 8 8 4 8 4 6 12 12 12 6 12 6

10 pr 10 20 20 20 10 20 10 14 28 28 28 14 28 1414 pr (4 pr)

6 pr 6 12 12 12 6 12 6 9 18 18 18 9 18 99 pr (3 pr)

12 pr 12 24 24 24 12 24 12 17 34 34 34 17 34 1717 pr (5 pr)

10 pr 10 20 20 20 10 20 10 15 30 30 30 15 30 1515 pr (5 pr)

16.16(.46)

21.88(.62)

30.46(.86)

37.17(1.05)

37.17(1.05)

245(111)

290(132)

300(136)

420(191)

460(209)

SHIP WT.LBS.(KG)

CUBICFEET (m3)

CLASS 100

PHTT-6PHTT-6

Shown with flip-up style doors, 4" adjustable legs, QSR tray slides,

and water auto-fill optional accessories.

Heated holding some menu items, such as chicken, will cause them tobecome steamed or soggy by using a covered pan. When exposed to dryheat, uncovered, these items become dry and rubbery. Achieve bestresults with controlled moisture. The length of holding time is extended.

UNIVERSAL TRAYS & PANSHumidity Display Maximum Relative Humidity:92% at 160°F (71°C)Low Water Alarm

Easy-to-use dial-in settings.

Flip-up style doorsallow easyaccess to

food product

tray without

opening the door.

Water auto-fill

connection.

QUICK SHIP ITEM

POPULAR ITEMPHTT-6



Double Stack = Two (2) individual units, providing two (2) separate compartments, each with separate controls and separate electrical. Dedicate circuit for each unit.

PHTT-4S- 6Double Stack


MTU-12

Amplified Moisture Heated Holding Cabinet

Moisture-HoldingSECTION 3

Designed with “easy” in mindHigh performance - low technology! Provide the best food quality from

amplified heated moisture for short-term holding applications.

Serial Tag includesa replaceable parts list.

Upfront and recessed panel has separate air moisture

and air temperature settings.

Unique tray slide design holds trays and pans by

the bottom for greater support for

heavy food items.

Integral recessed hand grips are formed in

the unibody for long-term durability.

Fully insulated cabinet and door provides


Large heat tunnel provides moist air a "turbo-boost"

throughout the interior.


12" x 20" Pan provides large water reservoir.

Removable, easy to clean, and replaceable.

Built-in drip trough entraps residual water moisture. Remove plug to

drain trough.

QUICK SHIP ITEM

250(113)

335(152)

200(91)

POPULAR ITEMMTU-4Under Counter

MTU-10

355(161)

5''

5''

5''

31.48(.89)

16.78(.47)

36.03(1.02)

60.5'' (1537)

69.25'' (1759)

31'' (787)

31'' (787)

29"(737)

29"(737)

1

1

32.25'' (819)

31'' (787)

29"(737) 1

69.25'' (1759)

31'' (787)

29"(737)

2

SHIP WT.LBS.(KG)

CASTERSIZE

CLASS 100

NO. OF

DOORSHIGH"H"

DEEP"D"

WIDE"W"

5''


18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

GN

1/1

GN

2/1


TRAY/PANSLIDES

REQUIRED (Add

itiona

l )TRAY/PAN SLIDES

PROVIDED 18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

GN

1/1

GN

2/1


4 pr 6 pr (2 pr) 4 8 8 8 4 8 4 6 12 12 12 6 12 6

285(129)

MTU-7 5''23.93(.68)

46'' (1168)

31'' (787)

29"(737)

1 7 pr 7 14 14 14 7 14 7 10 20 20 20 10 20 10

10 pr 15 pr (5 pr)10 20 20 20 10 20 10 15 30 30 30 15 30 15

12 pr 17 pr (5 pr) 17 34 34 34 17 34 17

14 pr (4 pr) 14 28 28 28 14 28 1410 20 20 20 10 20 10

CUBICFEET(m3)

10 pr(5 ea)

MTU-12


MTU-5-5 Split Cavity provides 2 compartments, each with separate controls. 5 pair of tray slides are provided in each compartment.

Basic optional accessories for doors:□ Dutch Doors are 2 half size doors. Reduce heat loss during frequent loading and unloading.

Available on the full-size models minimum height 53'' (1346 mm).□ Pass-thru Door allows access through rear of cabinet. Add 2.5" to depth dimension.□ See-thru Lexan Door displays cabinet contents for easy monitoring. Available on all model sizes.

10 pr (3 pr)


12 24 24 24 12 24 12

SHIP WT .LBS.(KG)

CASTERSIZE

CLASS 100

HIGH"H"

DEEP"D"

WIDE"W"

31'' (787)

26.5'' (673)

230(104)

1

36.5'' (927)

31'' (787)

50'' (1270) 2

60.25'' (1530)

69.25'' (1759)

31'' (787)

31'' (787)

26.5'' (673)

26.5'' (673)

69.25'' (1759)

31'' (787)

26.5'' (673)

280(127)

310(141)

350(159)

1

1

2

POPULAR ITEMMT-1826-7

MT-1826-14

MT-1826-15

MT-1826-18

3.5'' 16.40(.46)

28.64(.81)

32.92(.93)

32.92(.93)

5''

5''

5''

5''

NO. OF

DOORS


MT-1826-7-7Split Cavity

34.5'' (876)

18 x

26

12 x

20

14 x

18

GN

1/1

18 x

26

12 x

20

14 x

18

GN

1/1

TRAY/PAN SLIDES

PROVIDED

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )

O P T I O N A L C A PA C I T Y: @ 3'' Spacings

STANDARD CAPACITY: @ 4.5'' Spacings

5 5 10 5 7 7 14 75 pr 7 pr (2 pr)

10 10 20 10

10 10 20 10

10 10 20 10

14 14 28 1410 pr 14 pr (4 pr)

15 15 30 1510 pr 15 pr (5 pr)

12 12 24 12 18 18 36 1812 pr 18 pr (6 pr)

14 14 28 1414 pr (4 pr)10 pr(5 ea)

CUBICFEET(m3)

[A] Tray-slides accommodate: (1) 18'' x 26'', (1) 12'' x 20'', (2) 14'' x 18'', (1) GN 1/1 trays and / or pans. Uprights punched on 1.5'' centers. Tray-slides are adjustable.

MT-1826-7-7 Split Cavity provides 2 compartments, each with separate controls. 5 pair of tray slides are provided in each compartment.


CAPACITIES OF TRAYS / PANS: 4.5'' Spacings are Standard [A]

18'' x 26'' TRAYS

28

MTU-4 MTU-7 MTU-10 MTU-12 MTU-5-5 MT-1826-7 MT-1826-14 MT-1826-15 MT-1826-18 MT-1826-7-7

MOISTURE-TEMPanalog

controlswith separate

dial-insettings

for heat andmoisture.


Large Water Reservoir

Heat Basin heats water quickly and efficiently.

6'5'4'3'2'1'

36.03(1.02)

320(145)

32.74(.93)

QUICK SHIP ITEM


MTU-5-5Split Cavity

MODELNUMBER

MODELNUMBER

29

HLC-5 HLC-7 HLC-8 HLC-10 HLC-14 HLC-16


6'5'4'3'2'1'

MODELNUMBER 2.5'' 4'' 6''


65mm 100mm 150mm

DEPTH GN 1/1

[A] Combinations of deep and shallow pans may be used with varying capacities.

*Width Note: If omitting drop handles, subtract 1.25'' (31 mm) from overall exterior width.

Order without casters for stacking applications: Add "S" to model number.

2HLC-10

HLC-14

190(86)

2200(91)

25.5''(648)

26''(660)

30.5''(775)

26''(660)

35''(889)

2215(98)

33.25''(845)

26''(660)

35''(889)

35''(889)

1 3.5"

HLC-7

115(52)

1115(52)

25.5''(648)

26''(660)

30.5''(775)

26''(660)

18''(457)

POPULAR ITEMHLC-8 1

130(59)

33.25''(845)

26''(660)

18''(457)

18''(457)

3.5"

3.5"

3.5"

3.5"

3.5"

UNDE

R CO

UNTE

R M

ODE

LS

13.43(.38)

16.06(.45)

17.51(.5)

6.91(.20)

8.26(.23)

9.01(.25)

HLC HEATED COMPARTMENTS WITH CASTERS

5 2 2 5 2 2

7 3 2 7 3 2

8 4 3 8 4 3

10 4 3 10 4 3

14 6 4 14 6 4

16 8 6 16 8 6

NO. OF DOORS

SHIP WT .LBS.(KG)

HIGH"H"

DEEP"D"

WIDE *"W"

CUBICFEET(m3)

CASTERSIZE


HLC-16Shown with digital controls

optional accessory

HLC-8

Handy Line Compartments are low profile...

RADIANT HEATUse without casters for

built-in applications or

stacking units.


QUICK SHIP ITEM

QUICK SHIP ITEM

POPULAR ITEMHLC-5

POPULAR ITEMHLC-16

30


HLC-5H-15 HLC-7H-21 HLC-8H-24

3HLC-5H-15

HLC-7H-21

255(116)

3290

(131)

25.5''(648)

31.25''(794)

25.5''(648)

HLC-8H-24 3325

(147) 33.25''(845)

25.5''(648)

51.5''(1308)

51.5''(1308)

MODELNUMBER

NO. OF DOORS

SHIP WT .LBS.(KG)

CASTERSIZE

HIGH"H"

DEEP"D"


3.5"

3.5"

3.5"

25.5''(648)

LONG"L"

51.5''(1308)UN

DER

COUN

TER

15 6 6 15 6 6

21 9 6 21 9 6

24 12 9 24 12 9

2.5'' 4'' 6''



65mm 100mm 150mm

DEPTH GN 1/1

76 mm FIXED SPACINGS

HLC TRIPLE HEATED COMPARTMENTSCAPACITIES OF 12'' x 20'' PANS or GN 1/1 [A]

19.38(.55)

23.75(.67)

25.27(.72)

CUBICFEET(m3)

CLASS 100

HLC-5H-15

Create your own work station!

FWE’s natural convection heat system allows a soft radiant heat throughout the cabinet, perfect for short-term heated holding.

Racks are removable for easy cleaning.

Cabinets are all stainless steel and fully insulated, including door.

PAN SLIDE RACKS

Front edges are relieved for easy lip-loading.

Each heatedcompartment is controlled separately.


6'5'4'3'2'1'


HLC-2W6-7H-14-DRNShown with drop-down side shelves

optional accessories.

31

Heavy-duty side shelves

provide added work top areas,

yet drop out-of-the-way

for transport and storage.

Each top serving well

and lower compartment is controlled

separately.

Heated Serving Well

Serving Well Control

Heated Holding Compartment

RADIANT HEAT


Mobile Serving Station provides heated topserving wells & heated lower compartments.

6'5'4'3'2'1'

Heated Serving Wells With Open Base

32

HLC-4W6-7H-28-DRNShown with sneeze guard and

drop-down tray shelf optional accessories.

Serving wells include

drain system with shut-off

valve.

Sneeze GuardOptional

Accessory

DropDown Tray Shelf


HEATED SERVING WELLS WITH HEATED BASE COMPARTMENTS

MODELNUMBER

NO. OF

DOORSCASTER

SIZE

CLASS 100

HIGH''H''

DEEP''D''

LONG''L''


SHIP WT.LBS.(KG)

VOLTS

HLC-1W6-7H-7-DRN

HLC-2W6-7H-14-DRN

HLC-3W6-7H-21-DRN

HLC-4W6-7H-28-DRN

1

2 3 4

37.125''(943)

37.125''(943)

37.125''(943)

37.125''(943)

27.5''(699)

27.5''(698)

27.5''(698)

27.5''(698)

18.5''(470)

34.25''(870)

51.5''(1308)

68.75''(1746)

120‡

120‡

220

220

2

3

4

1 5''

5''

5''

5''

145(66)

285(129)

465(211)

510(231)

10.93(.31)

20.24(.57)

30.43(.86)

40.62(1.15)

7 3[B] 2[B] 7 3[B] 2[B]

14 6[B] 4[B] 14 6[B] 4[B]

21 9[B] 6[B] 21 9[B] 6[B]

28 12[B] 8[B] 28 12[B] 8[B]

2.5'' 4'' 6''




65mm 100mm 150mm

DEPTH GN 1/1

66.7mm FIXED SPACINGS

6.5''(165)

6.5''(165)

6.5''(165)

6.5''(165)

DEPTHOF

WELL

NUMBEROF

WELLS CUBICFEET(m3)


Models also available with top wells and open base.

HLC-1W6-7H-7-DRN HLC-2W6-7H-14-DRN HLC-3W6-7H-21-DRN HLC-4W6-7H-28-DRN HLC-2W6-1-DRN HLC-3W6-1-DRN HLC-4W6-1-DRN

QUICK SHIP ITEM

HLC-2127-9-9Each Compartment Holds 18 or

Holds 36 Total GN1/1-65mm or 12" x 20" x 2.5" Pans

6 Adjustable Shelves Included

GN or 12"x 20" PanSlide Racks

Racks are removable for easy cleaning.

Front edges are relieved for easy lip-loading.

33


RADIANT HEAT

Two individually controlled,

insulated warming compartments allow

separation of menu items for

different holding temperatures.

Holds hot food hot...meat, poultry, fish,

potatoes, casseroles, vegetables and rolls.

GN slide racks are one-piece die stamped

stainless steel, providing hygiene and strength.

Stainless steel interiorresists corrosion

and holds heat evenly.

Available in reach-in or pass-through design.

Cabinets are all stainless steel

and fully insulated, including door.

RADIANT HEATgently surrounds food.

FWE’s natural convection heat system allows a soft radiant heat

throughout the cabinet, perfect for short-term

heated holding.


Need a heated cabinet to multi-task to

increase productivity?Here’s one solution!

Shown WithLexan Door

and WorkFlow Handle

Optional Accessories

HLC-2127-9Holds 18

GN1/1-65mm or 12" x 20" x 2.5" Pans 3 Adjustable Shelves Included

Prefer tray slides for bottom tray and pan support?Shown with tray slides optional accessory.

HLC-2127-6Holds 12

GN1/1-65mm or 12" x 20" x 2.5" Pans

34

HLC-2127-6S HLC-2127-6 HLC-2127-6-6 HLC-2127-6S HLC-2127-6 HLC-2127-6-6

Split Cavity Split Cavity

6'5'4'3'2'1'

57.5''(1461)

200 lbs(90)

26''(660)

31.5''(800)

27.25(.77)

250(114)

2 5"

34''(864)

100 lbs(45)

26''(660)

31.5''(800)

16.11(.46)

210(95)

1 5"

HLC-2127-6SStacking Model

MODELNUMBER

NO. OF DOORS

CASTERSIZE

CLASS 100

HIGH"H"

DEEP"D"

WIDE"W"

SHIP WT .LBS.(KG)

CUBICFEET(m3)

PRODUCTCAPACITY

LBS.(KG)

HLC-2127-6-6 †

Double Compartment Split Cavity

HLC-2127-6Caster Model

HLC-2127-9SStacking Model

HLC-2127-9-9 †

Double Compartment Split Cavity

HLC-2127-9Caster Model

73.25''(1861)

360 lbs(164)

26''(660)

31.5''(800)

34.72(.98)

430(195)

2 5"

42''(1067)

180 lbs(82)

26''(660)

31.5''(800)

19.91(.56)

235(107)

1 5"

180 lbs(82)

16.94(.48)

180(82)

1 NOCASTERS

NOCASTERS

35.75'(908)

26''(660)

31.5''(800)

2.5'' 4'' 6''

12 6 4 12 6 4 3 (3) 5 (5)

12 6 4 12 6 4 3 (3) 5 (5)

24 12 8 24 12 8 6 (6) 10 (10)

18 12 8 18 12 8 3 (3) 10 (10)

18 12 8 18 12 8 3 (3) 10 (10)

36 24 16 36 24 16 6 (6) 20 (20)

65mm 100mm 150mm

DEPTH GN 1/1

18'' x

26'

'O

N S

HEL

F21'' x 27''Shelf (A)(Standard)

Maximum

ShelfCapacity

TOTAL TOTAL

*

TOTAL TOTAL

CAPACITIES: Wire Rack Fixed Spacings @ 1.37''

18'' x

26'

'O

N S

HEL

F

27.5''(699)

100 lbs(45)

26''(660)

31.5''(800)

13.03(.37)

210(95)

1



ULTRA-UNIVERSAL HEATED HOLDING: 12'' x 20'' PANS, GN 1/1 AND SHELVES

QUICK SHIP ITEM


(A) Shelves are removable and adjustable. 3 Shelves spaced equally, clearance between shelves is 7.78''. Shelf Size: 21'' x 27'' (514mm x 686mm).† Split Cavity provides 2 individual compartments, each with separate controls.

* Additional shelves required to reach maximum capacity. (Note: 18'' x 26'' Trays lay on wire shelf.)


RADIANT HEAT

35

HLC-1826-8 HLC-1826-8

Shown with tray rack 3" fixed spacings. Shown with adjustable tray slides.Lip load trays. Support trays from base.


CAPACITIES NO. OF DOORS

CASTERSIZE

1 195(88)

HIGH"H"

DEEP"D"

WIDE"W"

4'' LegsAdjustable4

8

160(73)

38''(965)

23.25''(591)

31.5''(800)

31.5''(800)

23.25''(591) 1

3.5''

18" x 26" Trays

SHIP WT .LBS.(KG)

HLC-1826-4

HLC-1826-8

MODELNUMBER

16.11(.46)

11.02(.31)

CUBICFEET(m3)

CLASS 100

26"(660)

Handy Line CompartmentsFor 18" x 26" Trays

From catering operations to pizzerias, keep these close at hand. Perfect for in-line plating or quick-


Gentle natural radiant heat maintains

food texture for hours without

overcooking or drying out.

Temperature is controlled by a full

range thermostatadjustable to actual

temperature.

Up-front controlsare recess protected.


Pans glide in easily with recessed pan lip.

Doors lift off easily and racks are removable

for thorough cleaning.

Doors swing 270° and are out-of-the-way

during loading and unloading.

Field reversible door.

Doorway gasketassures tight seal.

Compact profile keeps refills close at hand.

Positive closing full grip door latch is easy to

use with hands full.

6'5'4'3'2'1'

HLC-1826-4 HLC-1826-4 HLC-1826-8 HLC-1826-8

Adjustable Fixed Adjustable Fixed HLC-SL1826-5 HLC-SL1826-8 HLC-1717-13

36

HLC-SL1826-8 HLC-1717-133.75" Fixed Spacings Display Merchandiser with Lexan door optional accessory.

Shown with 18" x 26" shelves optional accessory. 2" fixed spacings with 13 shelves included.

Side Load 18" x 26" Trays

MODELNUMBER

DIMENSIONS IN. (mm)

NO. OF DOORS

CASTERSIZE

CLASS 100

HIGH"H"

DEEP"D"

WIDE"W"

Type of TraySpacings

18" x 26"Trays

SHIP WT .LBS.(KG)

Type of TraySpacings

18" x 26"Trays

CUBICFEET(m3)

Fixed at 3.75" Spacings

Fixed at 3.75" Spacings

Fixed at 3" Spacings

Fixed at 3" Spacings

5 1175(79)

28"(711)

32.75"(832)

22.25"(565) 2"

11.81(.33) 6HLC-SL1826-5

Side Load & Under Counter

HLC-SL1826-8Side Load & Under Counter

1 2"7 8190(86)

14(.41)

34"(864)

32.75"(832)

22.25"(565)

CAPACITIES ALTERATE SPACINGS

Radiant heat source that gently surrounds food.

Display hot pizza, pie, hors d'oeuvres, or bakery.

Perfect for carry-outs.Holds up to thirteen 16-inch (406mm) pizzas.

Handles easily with grip handles.

1180(82)

11.35(.32)

22''(559)

24.25''(616)

4'' LegsAdjustable

MODELNUMBER

NO. OF DOORS LEGS

SHIP WT .LBS.(KG)

CLASS 100

HIGH"H"

DEEP"D"


36.75''(933)

WIDE"W"

COUN

TER

TOP

13 Shelves

NUMBER OF SHELVES 2'' SPACINGS (51 mm) SHELF SIZE

HLC-1717-13 16.75'' x 17.25''(425mm x 438mm)

CUBICFEET(m3)

CAPACITIES

Display Merchandiser with 13 shelves•

•

•

•


compact cabinets serve applications.-

Proofer / Heater CabinetsSECTION 5

6'5'4'3'2'1'

37

PHU-4 PHU-7-14 PHU-10 PHU-12 PHU-5-5

PHU-12

Proofer and Amplified Moisture Heated Holding Cabinet

12" x 20" Pan provides large

water reservoir. Removable,

easy to clean, and replaceable.

Heat Basin heats waterquickly and efficiently.

Serial Tag and Replaceable Parts List

Upfront and recessed panel has separate air moisture

and air temperature controls.

Fully insulated throughout cabinet and door provides energy efficient heating &

longer holding times.

Unique tray slide design holds trays and pans by

the bottom for greater support for heavy food items.

Push / pull handles are secured to the unibody for long-term durability.



Heat Basin heats water quickly and efficiently.


Full perimeter bumper includes built-in drip

trough to entrap residual water moisture.

Remove plug to drain trough.

Caster stress plates absorb shock during transport.


QUICK SHIP ITEM

6'5'4'3'2'1'

38

PH-1826-7UC PH-1826-14 PH-1826-15 PH-1826-18 PH-1826-7-7 PH-BCC-FS PH-BCC-HS

MODELNUMBER

NO. OF

DOORS

SHIP WT .LBS.(KG)

CASTERSIZE

CLASS 100

HIGH"H"

DEEP"D"

WIDE"W"

60.5''(1537)

68.25''(1734)

33.5''(851)

33.5''(851)

32.75''(832)

32.75''(832)

300(136)

345(156)

1

1

33.25''(845)

33.5''(851)

32.75''(832)

210(95)1 PHU-4

Under Counter

PHU-7-14

PHU-10

69.25''(1759)

33.5''(851)

32.75''(832)

365(166)

2 5"

5"

5"

5"

PHU-5-5Split Cavity


2 5"47''

(1194)

58.5''(1486)

420(191)

38.41(1.09)

43.33(1.23)

21.11(.6)

43.97(1.24)

53.3(1.51)

33.5''(851)


TRAY/PANSLIDES

REQUIRED (Add

itiona

l )TRAY/PAN SLIDES

PROVIDED


18 x

26

Bag

uette

12 x

20

14 x

18

12 x

18

20 x

22

GN

2/1


18 x

26

Bag

uette

12 x

20

14 x

18

12 x

18

20 x

22

GN

2/1

4 pr

14 pr

10 pr

10 pr(5 ea)

12 pr

4 4 8 8 8 4 4 6 pr (2 pr) 6 6 12 12 12 6 6

14 14 28 28 28 14 14 20 20 40 40 40 20 2020 pr (6 pr)

10 10 20 20 20 10 10 15 pr (5 pr)

12 12 24 24 24 12 12 17 17 34 34 34 17 1717 pr (5 pr)

10 10 20 20 20 10 10 14 14 28 28 28 14 1414 pr (4 pr)

PHU-12

CUBICFEET(m3)


15 15 30 30 30 15 15

MODELNUMBER

NO. OF

DOORS

SHIP WTLBS.(KG)

CASTERSIZE

HIGH"H"

DEEP"D"

WIDE"W"

36.5''(927)

33.25''(845)

54''(1372)

325(148)

2

60.25''(1530)

69.25''(1759)

33.25''(845)

33.25''(845)

30.5''(775)

30.5''(775)

69.25''(1759)

33.25''(845)

30.5''(775)

295(134)

325(147)

360(163)

1

1

2

PH-1826-14

PH-1826-15

POPULAR ITEMPH-1826-18

PH-1826-7-7 Split Cavity


220(100)

37.93(1.07)

35.36(1.00)

40.64(1.15)

40.64(1.15)

21.42(.61)

1 3.5''

5''

5''

5''

5''

36.5''(927)

30.5''(775)

33.25''(845)PH-1826-7

18 x

26

Bag

uette

12 x

20

14 x

18

GN

1/1

18 x

26

Bag

uette

12 x

20

14 x

18

GN

1/1

TRAY/PAN SLIDES

PROVIDED

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )

O P T I O N A L C A PA C I T Y: @ 3'' Spacings (76 mm)

STANDARD CAPACITY: @ 4.5'' Spacings (114 mm)

5 5 5 10 5 7 7 7 14 75 pr 7 pr (2 pr)

10 10 10 20 10

10 10 10 20 10

10 10 10 20 10

12 12 12 24 12

14 14 14 28 14

14 14 14 28 14

10 pr 14 pr (4 pr)

15 15 15 30 15

18 18 18 36 18

10 pr

10 pr (5 ea)

15 pr (5 pr)

12 pr 18 pr (6 pr)

14 pr (4 pr)

CUBICFEET(m3)

18'' x 26'' TRAYSCLASS 100

MODELNUMBER

NO. OF

DOORS

SHIP WT .LBS.(KG)

CASTERSIZE

TRAY SLIDES PROVIDED [B]HIGH"H"

DEEP"D"

WIDE"W"

33''(838)

4 pair 38.25''(972)

270(122)

1 5'' 31''

(787)PH-BCC-FSFor Full Size

4 pair 33.25''(845)

31''(787)

30.25''(768)

PH-BCC-HSFor Half Size

1 5'' 230(104)

22.64(.64)

18.04(.51)

CUBICFEET(m3)

Bake Center Companion Consult factory for oven brand compatibility.



CLASS 100

PH-BCC-FS

Large heat tunnel provides moist air a "turbo-boost" throughout the interior.

QUICK SHIP ITEM

Universal Proofer/Heater supports your convection oven to create an efficient baking center.

FWE’s Proofer supports your brand convection oven.


[A] Universal tray slides accommodate: (1) 18" x 26", (2) 12" x 20", (2) 14" x 18", (2) 12" x 18", (1) 20" x 22", (2) 10" x 20" trays/pans, (2) GN 1/1, and (1) GN 2/1. Uprights punched on1.5" (38 mm) centers. Universal tray slides are adjustable. Number of tray slides are listed above. Standard spacings are 4.5" (114 mm).

PHU-5-5 Split Cavity Capacity: Total number of trays/pans for both cavities combined.


[A] Tray slides accommodate: (1) 18" x 26", (1) Baguette/French Bread Form 18" x 26", (1) 12" x 20", (2) 14" x 18", (1) GN 1/1. Uprights punched on 1.5" centers. Tray slides are adjustable.

PH-1826-7-7 Split Cavity Capacity: Total number of trays/pans for both cavities combined.


[A] Uprights punched on 1-1/2" centers. Tray slides are adjustable.

[B] Universal Tray slides accommodate (1) 18" x 26", (2) 14" x 18", (2) 12" x 20", (2) 12" x 18", (1) 20" x 22",

(2) 10" x 20" trays and/or pans.

39

Low TemperatureCook & Hold OvensSECTION 6

Cook&Hold Low Temperature Ovens

Gentle air movement for slow cooking.Slow cooking produces natural browning.

Food juices are retained inside the meat so there is less shrinkage. Vegetables retain their rich color and nutrition. Breads, rolls, desserts,

apple pie and cookies brown evenly for a golden presentation.

Save on valuable hood space! No outside venting or hoods required.Local codes prevail.


Precision accurate temperature cooking

by product probe or time mode.

Easy-to-use. Produces natural browning.

Juices are retained.Slow cooking methods

save on labor.

Consistent quality internal probe allows

cook to internal core tempthen auto hold.

Adjustable door vents allow excess moisture

to escape during cookingwhen desired to achieve

optimum results.

Gentle air circulation reduces product

shrinkage, maintains high product yield.

Gentle air circulation cooks food with natural browning -

no browning agents are required!

Removable drip pan for ease of cleaning.

LCH-6Low Temperature Cook and Hold Oven

Universal Trays Slides Hold18" x 26" Trays, 12" x 20" Pans,

GN 1/1 and GN 2/1


QUICK SHIP ITEM

40

Almost any type or grade of meat can be used whenslow cooking. Natural enzyme action tenderizes meat.

Not just for Steamship Rounds!Preserve and enhance the delicate flavor

of salmon and other fish favorites.

Built-in holder keeps probe

close at hand.

LCH-4 LCH-6 LCH-6-6S LCH-8 LCH-10 Under Counter

6'5'4'3'2'1'

MODELNUMBER

TRAYS AND PANS

LCH-4Under Counter

HIGH"H"

40''(1016)

27.25''(692)

36''(914) 1

1

5"

305(138)

280(127)

18.88(.53)

22.71(.64)

41.73(1.18)

25.97(.74)

29.52(.84)

DEEP"D"

WIDE"W"

SHIPWT.

LBS.(KG)

52''(1321)LCH-10

LCH-8

27.25''(692)

36''(914)

45.75''(1162)

27.25''(692)

36''(914) 1

5"1 390(177)

370(168)

LCH-6-6S*73.5''

(1867)27.25''(692)

36''(914) 2 625

(283)

18" x 26"GN 2/1

12" x 20"GN 1/1

4 8

6 12

12 24

8 16

10 20

FOODCAPACITY

in lbs

70 lbs

100 lbs

200 lbs

125 lbs

150 lbs

5"

5"

5"

33.25''(844)

27.25''(692)

36''(914)

LCH-6

CASTERSIZE

CUBICFEET(m3)

NO.OF

DOORS

CAPACITIES AT 3" SPACINGS (76MM) DIMENSIONS IN. (mm) CLASS 100

Unit standard with maximum 350°F range.

Please specify at time of order if lower temperature is required.

Dedicated circuit only.

* Two (2) individual units, providing two (2) separate compartments,

each with separate controls and separate electrical.

Dedicated circuit each unit.

QUICK SHIP ITEM


41

RH-4 RH-6 RH-6-6S RH-8 RH-10 RH-18

Retherm OvensSECTION 7

6'5'4'3'2'1'

For prepared meals served in schools, hospitals, and correctional facilities.

Retherm OvensOn-site heating and finishing of high volume

• Bulk foods in trays, pans

• On-site pre-packed meals

• Purchased pre-packed meals

• Save on space! No outside

venting or hoods required. Local codes prevail.

Large air movement for high volume heating and finishing.

Adjustable Tray Slides

Holds Wire Baskets

144 Meal Trays6" x 5" x 2" containers



RH-18

RH-18

RH-B-32

RH-B-32

RH-RB-26 Heated Holding Cabinet

RRB-26 Speed Basket Rack Holds Wire Baskets

RH-RB-26

RRB-26

18 Pair Tray Slides hold

18 18" x 26"

36 12" x 20"

36 GN 1/1

3.5" Spacings

32 Wire Speed Baskets

13.5" x 26" x 2.5''

4" Spacings

26 Wire Speed Baskets

13.5" x 26" x 2.5''

• Full cabinet air circulation for high volume heating and finishing prepared foods

• Large air movement for speed baskets

• No venting hood space required for most local codes


42

6'5'4'3'2'1'

MODELNUMBER

RH-6

RH-4Under Counter

HIGH"H"

40"(1016)

36"(914)

29.25"(743)

1

1 5"

1 5"

5"

5"

355(161)

435(197)

2Dutch

DEEP"D"

WIDE"W"

POPULAR ITEMRH-18

49.75"(1264)

36"(914)

29.25"(743)

600(272)

CLASS 100

NO.OF

DOORS

RH-10

RH-8

76"(1930)

36"(914)

29.25"(743)

2Dutch

5"RH-18HOHigh Output

36"(914)

29.25"(743)

600(272)

76"(1930)

RH-6-6S* 73.5"(1867)

36"(914)

29.25"(743)

2 625(283)

18" x 26" TRAYS

OR PANS

MEAL TRAYS

4 32 8

6 48 12

12 96 24

8 64 16 10 80 20

18 144 36

18 144 36

5"

5"33.25"(844)

29.25"(743)

36"(914) 1

305(138)

SHIPWT.

LBS.(KG)

CASTERSIZE


CAPACITIES AT 3" SPACINGS (76MM)

CUBICFEET(m3)

395(179)

24.37(.69)

30.32(.86)

46.31(1.31)

46.31(1.31)

44.78(1.27)

20.26(.57)

27.88(.79)

45.75"(1162)

29.25"(743)

36"(914)

MODELNUMBER

13.5" x 26" x 2.5''

WIRE BASKETS2 Baskets Per Slide

TOTAL MEALS:10 PER

BASKET

HIGH"H"

61"(1549)

75"(1905)

240

320

37.5"(952)

37.5"(952)

34.5"(876)

34.5"(876)

2Dutch

2Dutch

5"

DEEP"D"

WIDE"W"

SHIPWT.

LBS.(KG)

CASTERSIZE

660(299)

CLASS 100

NO.OF

DOORS

555(252)24

40"(1016)120

37.5"(952)

34.5"(876) 1 5" 286

(130)12

32

5"

RH-B-12

RH-B-24POPULAR ITEMRH-B-32


CAPACITIES AT 3" SPACINGS (76MM)

CUBICFEET(m3)

29.95(.85)

45.67(1.29)

56.15(1.59)

Unit standard with maximum 350°F (177°C) range. Specify if lower temperature is required. HO Models also available. HO refers to “High Output” wattage which provides increased heat and circulation for dense or heavy-weight food product capacities.

MODELNUMBER

RH-RB-26

HIGH"H"

78"(1981)

37"(940)

38"(965)

6" LEGS

6" LEGS

5" CASTERS

DEEP"D"

WIDE"W"CAPACITIESDESCRIPTION

DIMENSIONS IN. (mm)

78"(1981)

37"(940)

38"(965)

34"(864)

31"(787)

Unit standard with maximum 350°F range. Please specify if lower temperature is required.HO refers to “High Output” wattage which provides increased heat and circulation for dense or heavy-weight food product capacities. Dedicated circuit only.

RRB-26

2Dutch

2Dutch

66"(1676)

1-RRB Rack (Sold Separately)

Heated Cabinet- Standard Output -

Heated Cabinet- High Output -

Roll-in Rack for Heated Cabinets

1-RRB Rack (Sold Separately)

26 Wire Bas-kets 13.5" x 26"RA

CK

CAB

INET

S

LEG / CASTER

SIZE

CLASS 100

765(347)

765(347)

205(93)

63.47(1.80)

63.47(1.80)

40.26(1.14)

NO.OF

DOORS

SHIPWT.

LBS.(KG)

Unit standard with maximum 350°F range. Please specify if lower temperature is required. * Two (2) individual units, providing two (2) separate compartments, each with separate controlsand separate electrical. Dedicated circuit each unit.HO refers to “High Output” wattage which provides increased heat and circulation for dense orheavy-weight food product capacities.Dedicated circuit per unit only.

RH-B-12 RH-B-24 RH-B-32 RH-RB-26 RRB-26

For use with Wire Baskets

For use with Trays & Pans

POPULAR ITEMRH-RB-26HO


12" x 20" PANS

GN 1/1

CUBICFEET(m3)

43

ETC-12 ETC-16 ETC-18 ETC-20 ETC-24 ETC-30

Patient Tray Delivery CartsSECTION 8

6'5'4'3'2'1'

ETC-1520-24Non-Heated Delivery Cabinet

ETC-1520-20Non-Heated Delivery

ASU-9Mobile Air Screen

Refrigerator

Air Flow


44

6'5'4'3'2'1'

ETC-1520-10 ETC-1520-12 ETC-1520-14 ETC-1520-16 ETC-1520-20 ETC-1520-24 ETC-1520-32 ETC-1520-40 R-AS-10 ASU-9

MODELNUMBER

TRAY CAPACITIES [A]

NO. OF

DOORSTRAY SIZE

SHIP WT .LBS.(KG)

CASTERSIZE

FixedSpacings

5.25"

ETC-1520-10

ETC-1520-12

ETC-1520-14

ETC-1520-16

ETC-1520-20

POPULAR ITEM

ETC-1520-24

ETC-1520-32

ETC-1520-40

HIGH"H"

DEEP"D"

WIDE"W"

29.5"(749)

29.5"(749)

29.5"(749)

29.5"(749)

29.5"(749)

54.5"(1384)

54.5"(1384)

54.5"(1384)

215(98)

215(97)

230(104)

240(109)

280(127)

325(147)

380(171)

450(202)

22.11(.63)

25.39(.72)

28.68(.81)

31.67(.90)

37.34(1.06)

49.12(1.39)

58.51(1.66)

68.99(1.95)

1

1

1

1

1

2

2

2

6"

6"

6"

6"

6"

6"

6"

6"

35"(889)

35"(889)

35"(889)

35"(889)

35"(889)

35"(889)

35"(889)

35"(889)

15'' x 20'' or 14'' x 18''

18'' x 26''

15'' x 20'' or 14'' x 18''

18'' x 26''

15'' x 20'' or 14'' x 18''

18'' x 26''

15'' x 20'' or 14'' x 18''

18'' x 26''

15'' x 20'' or 14'' x 18''

18'' x 26''

15'' x 20'' or 14'' x 18''

18'' x 26''

15'' x 20'' or 14'' x 18''

18'' x 26''

15'' x 20'' or 14'' x 18''

18'' x 26''

10

5

12

6

14

7

16

8

20

10

24

12

32

16

40

20


37"(940)

42.5"(1080)

48"(1219)

53"(1346)

62.5"(1588)

44.5"(1130)

53"(1346)

62.5"(1588)

CUBICFEET(m3)


20 16 14 12 10 10

28 22 18 16 14 12

30 24 21 18 15 15

34 28 24 20 18 16

42 33 27 24 21 18

51 42 36 30 27 24

45.5"(1156)

45.5"(1156)

65.75"(1670)

45.5"(1156)

65.75"(1670)

65.75"(1670)

285(129)

315(143)

370(168)

350(159)

420(191)

465(211)

30.21(.86)

37.68(1.07)

43.66(1.24)

45.14(1.28)

54.45(1.54)

65.24(1.85)

2

2

3

2

3

3

6"

6"

6"

6"

6"

6"

27"(686)

27"(686)

27"(686)

27"(686)

27"(686)

27"(686)

MODELNUMBER

NO. OF

DOORS

SHIP WT .LBS.(KG)

CASTERSIZE

NUMBER OF TRAYS AT SPACINGS OF: 3.0'' 3.75'' 4.5'' 5.25''[B] 6.0'' 6.75''

HIGH“H”

DEEP“D”

WIDE“W”


42.5"(1080)

53"(1346)

42.5"(1080)

63.5"(1613)

53"(1346)

63.5"(1613)

CUBICFEET(m3)

TRAY CAPACITIES [A]

14"x 18", 15"x 20", or 16"x 22"

Transport 16'' x 22'', 15'' x 20'', 14'' x 18'' Patient Trays

Transport 18'' x 26'', 15'' x 20'', 14'' x 18'' Patient Trays


37''(940)

32''(813)

580(263)

53.96(1.53)

1 6'' R-AS-10Air Screen

MODELNUMBER

SHIP WT .LBS.(KG)

CASTERSIZE

HIGH“H”

DEEP“D”

WIDE“W”

NO. OF

DOORS

CUBICFEET(m3)

CAPACITIES OF TRAYS / PANS: 4.5'' (114 mm) Spacings are Standard

CLASS 110

20 Trays 14'' x 18''

10 Trays 18'' x 26''

78.75''(2000)


40''(1016)

29''(737)

625(238)

52.19(1.48)

1 6''

POPULAR ITEMASU-9Air Supremacy

18 Trays 14'' x 18''

9 Trays 18'' x 26''

77.75''(1975)

Cabinet

Air Flow

See for detailed features of Mobile Air Screen Refrigerators.

FWE’s heavy-duty patienttray cabinets are fully enclosed and designed for fast tray access.

Serve hot and cold foods together using pellet systems, insulated, or disposable containers.

Heavy-duty tubular pushbar handle provides easycabinet navigation.

Durable stainless steeltakes the abuse of transport applications and allows for sanitary maintenance.

Heavy-duty lift-off hinges.

Positive close door latch.

Doors lie flush when open.

Insulated door.

Tubular stainless steel welded base frame.

Full perimeter wrap around bumper protects cabinet and walls.

Heavy-duty casters.

Caster stress plates absorb shock duringtransport.

ETC Patient Tray Delivery Cart Features:

•

•

•

•

•

•

•

•

•

•

•

•

QUICK SHIP ITEM

ETC-12

ETC-16

ETC-18

ETC-20

POPULAR ITEMETC-24

ETC-30


[A] Rack accommodates 14" x 18", 15" x 20", 16" x 22" trays.[B] Model numbers are based on capacities of fixed spacings of 5.25". Other spacings are available at time of order.

[A] Upright assembly accommodates 14" x 18", 15" x 20", 16" x 22" trays.

Basic optional accessoriesfor doors for ETC Series:

□ Dutch Doors on the full-size models minimum height 53'' (1346 mm).□ Pass-thru Door□ See-thru Lexan Door

Mobile Air Screen Refrigerators - Perfect for Tray Line Assembly

45

PTS-3030 PTS-4040 PTS-6060 PTS-1410-102 PTST-1410-26HA PTS-0709-1015-48HA PTS-0709-54HA

Prisoner Tray ServersSECTION 9

6'5'4'3'2'1'

PTST-0709-1014-60HAHold, Transport, Serve

Heated and Cold Prisoner Trays

PTS-6060Heated Hold, Transport, Serve

Prisoner Trays

HDM Level Packages: Page 57


46

6'5'4'3'2'1'

PTS-1109-104H UHST-1410-72 PTS-0709-78H-84A ITT-96-132 PTST-0911-36HC PTST-1015-72H-1826 PTST-1109-78HA PTST-1109-108H-54A

ETC-1314-64Non-Heated Prisoner Tray

Transport for Insulated Trays

ETC-1115-92Non-Heated Prisoner Tray

Transport & Serving Station

When off-the-shelf equipmentdoesn’t meet your needs...FWE provides the answer.From idea to solution, we listen. By understanding

your facilities’ unique requirements, FWE can design a cabinet tailored to fit your exact needs.

Our experienced engineers will translate those needs into an effective cabinet design, working

with you and for you every step of the way to ensure your satisfaction.


Mobile RefrigerationSECTION 11

47

URS-10

Mobile Refrigerator

Easy-to-use controls offer the ultimate performance and accurate cabinet temperatures.

Serial Tag and Replaceable

Parts List

Unique tray slide design holds trays

and pans by the bottom for greater support for heavy

food items.

Tray slides are adjustable and assembly removes easily for thorough interior cleaning.

Fully insulated throughout cabinet and door provides energy efficient refrigeration.

It's how it's put together thatsets us apart!

Heavy-duty components anddesign engineeredconstruction ties the entireunit together into an extrarigid, high strength unibodyperformer that delivers a longer service life with the lowest maintenance in the industry!


QUICK SHIP ITEM

Basic optional accessories for doors for Refrigeration Series:

□ Dutch Doors on the full-size models minimum height 53'' (1346 mm).□ Pass-thru Door

Dual-Temp Convertibles - One unit with two functions!

R-30 R-60 URS-8 URS-10 URS-14 URS-20 F-30 F-60 UFS-8 UFS-10 UFS-14 UFS-20

48

6'5'4'3'2'1'

74.5"(1892)

36.5"(927)

31.25"(794)

450(204)

1 6"

35.5"(902)

57"(1448)

670(304)

SHIP WT .LBS.(KG)

CASTERSIZE

CLASS 110

HIGH"H"

DEEP"D"

WIDE"W"


2 6"

10 10 20 – – – – 10

20 20 40 – – – – 20

15 15 30 – – – – 1515 pr (5 pr)

30 pr (10 pr) 30 30 60 – – – – 30

10 pr

20 pr

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

NO. OF

DOORS

70"(1778)

36.5"(927)

34.5"(876)

450(204)

1 6" 10 20 20 20 10 20 10 20 15 pr (5 pr) 15 30 30 30 15 30 15 3010 pr74.5"

(1892)

36.5"(927)

64.75"(1645)

580(263)

2 6" 14 28 28 28 14 28 14 28 20 pr (6 pr) 20 40 40 40 20 40 20 4014 pr57.5"

(1461)

35.5"(902)

64.75"(1645)

670(304) 2 6" 20 40 40 40 20 40 20 40 30 pr (10 pr) 30 60 60 60 30 60 30 6020 pr

71"(1803)

TRAY/PAN SLIDES

PROVIDED

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )

OPTIONAL CAPACITY: NUMBER OF TRAYS / PANS @ 3" Spacings (76 mm)

STANDARD CAPACITY: NUMBER OF TRAYS / PANS @ 4.5" Spacings (114 mm)

CAPACITIES OF TRAYS / PANS: 4.5" (114 mm) Spacings are Standard [A]

36.5"(927)

34.5"(876)

410(186)

1 6" 8 16 16 16 8 16 8 16 12 pr (4 pr) 12 24 24 24 12 24 12 248 pr 65.5"(1664)

49.18(1.39)

81.97(2.32)

47.73(1.35)

54.29(1.54)

77.57(2.2)

94.45(2.67)

CUBICFEET(m3)

Move them where you need them!FWE’s construction absorbs vibration and shock during transport.

HR-30 450(204)

74.5"(1892)

36.5"(927)

31.25"(794) 1 6"

SHIP WT .LBS.(KG)

CASTERSIZE

CLASS 110

HIGH"H"

DEEP"D"

WIDE"W"


10 10 20 – – – – 10 15 15 30 – – – – 1515 pr (5 pr)10 pr

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

NO. OF

DOORSTRAY/PAN

SLIDESPROVIDED

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )



CAPACITIES OF TRAYS / PANS: 4.5" (114 mm) Spacings are Standard Uprights punched on 1.5" (38 mm) centers. Tray slides are adjustable.

49.18(1.39)

CUBICFEET(m3)

Hot/Cold Convertible: "HR"& "UHRS" Either Heated Holding or RefrigeratorHeated Holding: 90°F to 190°F (30°C to 90°C) Refrigerator: 33°F to 41°F (0.5°C to 5°C)

Mobile Refrigerators "R"& "URS" Refrigerator Temperature Settings: 33°F to 41°F (0.5°C to 5°C)

Mobile Freezers "F"& "UFS" Freezer Temperature Settings: 5°F to 32°F (-15°C to 0°C)

R-60

URS-20

URS-8

F-30

F-60

UFS-10

UFS-14

UFS-20

UFS-8

Mob

ile R

efrig

erat

ors "

R"&

"U

RS" 33°F to 41°F

(0.5°C to 5°C)MOBILEREFRIG

5°F to 32°F (-15°C to 0°C)MOBILEFREEZER

Mob

ile F

reez

ers

"F"&

"U

FS"

URS-10

URS-14

POPULAR ITEMR-30

POPULAR ITEMUHRS-10


[A] Uprights punched on 1.5" (38 mm) centers. Tray slides are adjustable.

MODELNUMBER

MODELNUMBER

MODELNUMBER

Cold/Freeze Convertible: "RF"& "URFS" Either Refrigerator or FreezerRefrigerator: 33°F to 41°F (0.5°C to 5°C) Freezer: 5°F to 32°F (-15°C to 0°C)

450(204)

36.5"(927)

34.5"(876)

1 6" 10 20 20 20 10 20 10 20 15 pr (5 pr) 15 30 30 30 15 30 15 3010 pr76.25"(1937)

55.57(1.57)

RF-30 450(204)

74.5"(1892)

36.5"(927)

31.25"(794) 1 6"

SHIP WT .LBS.(KG)

CASTERSIZE

CLASS 110

HIGH"H"

DEEP"D"

WIDE"W"


10 10 20 – – – – 10 15 15 30 – – – – 1515 pr (5 pr)10 pr

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

18 x

26

12 x

20

14 x

18

12 x

18

20 x

22

10 x

20

GN

2/1

GN

1/1

NO. OF

DOORSTRAY/PAN

SLIDESPROVIDED

TRAY/PANSLIDES

REQUIRED (Add

itiona

l )



CAPACITIES OF TRAYS / PANS: 4.5" (114 mm) Spacings are Standard Uprights punched on 1.5" (38 mm) centers. Tray slides are adjustable.

49.18(1.39)

CUBICFEET(m3)

POPULAR ITEMURFS-10

MODELNUMBER

450(204)

36.5"(927)

34.5"(876)

1 6" 10 20 20 20 10 20 10 20 15 pr (5 pr) 15 30 30 30 15 30 15 3010 pr74.5"

(1892)54.29(1.54) URFS-10

UHRS-10With GN Rack

ASU-9

High Performance Mobile Refrigerated

Air Screen

Mobile RefrigerationSECTION 11

49

40''(1016)

29''(737)

625(283)

52.19(1.48)

1 6'' POPULAR ITEM

ASU-9

MODELNUMBER

SHIP WT .LBS.(KG)

CASTERSIZE

HIGH“H”

DEEP“D”

WIDE“W”


NO. OF

DOORS

CUBICFEET(m3)


CLASS 110

18 Trays 14'' x 18''

9 Trays 18'' x 26''

77.75''(1975)

Refrigerated Air Screens

ASU-9 Features:

• 1 HP 404A Compressor

• Magnetic door open latch

• Instructions included on

control panel

Operates with Door Open

For 180 Minutes

ASU-9Air SupremacyTM

Maintain Below 41°F During Open Door Operation

100°F RH 50% 120 min90°F RH 50% 180 min80°F RH 50% 240 min

Mobile Refrigerated Air Screen

Your high performanceAirscreen — on steroids!

OutperformsALL OTHER MODELS!

See Spec Sheetfor product

details.

Air Flow

◊ Electronic controls

◊ Multi-fan 3-D air curtain

cooling system

◊ “On Demand” defrost cycles

Intuitive / automatic / and

demand cycles

◊ Stainless steel exterior and interior

◊ All welded construction - no rivets

◊ Tubular stainless steel welded

base frame

◊ Heavy-duty polyurethane casters

◊ 270° door swing

◊ Heavy-duty hinges

◊ Gasket sealed doors

◊ Recessed hand grips on each side

◊ Removable tray slides

Super-Duty

Beveled tray slide edgeallows for smooth

tray loading and unloading.


6'5'4'3'2'1'

ASU-9 R-AS-10

50

37''(940)

32''(813)

580(263)

53.96(1.53)

1 6'' R-AS-10

MODELNUMBER

SHIP WT .LBS.(KG)

CASTERSIZE

HIGH“H”

DEEP“D”

WIDE“W”


NO. OF

DOORS

CUBICFEET(m3)

CAPACITIES OF TRAYS / PANS: 4.5'' (114 mm) Spacings are Standard

CLASS 110

20 Trays 14'' x 18''

10 Trays 18'' x 26''

78.75''(2000)

R-AS-10

Mobile Refrigerated

Air Screen

Maintain Below 41°F During Open Door Operation

75°F RH 45% 90 min

Your anytime, anywhereMobile Airscreen! Mobile Refrigerated

Air Screen

R-AS-10

R-AS-10 Features:

• 1/2 HP 404A Compressor

• Open door latch

• Full perimeter non-marking

bumper

◊ Electronic controls

◊ Multi-fan 3-D air curtain

cooling system

◊ “On Demand” defrost cycles

Intuitive / automatic / and

demand cycles

◊ Stainless steel exterior and interior

◊ All welded construction - no rivets

◊ Tubular stainless steel welded

base frame

◊ Heavy-duty polyurethane casters

◊ 270° door swing

◊ Heavy-duty hinges

◊ Gasket sealed doors

◊ Recessed hand grips on each side

◊ Removable tray slides

Operates with Door Open

For 90 Minutes

Heavy-Duty

Air Flow

side-by-side comparison

See Spec Sheet for product

details.

QUICK SHIP ITEM

QUICK SHIP ITEM


Architectural SeriesDecorative Side: Solid Mahogany

Decorative Side

Executive SeriesDecorative Side: Solid Cherry

Executive SeriesDecorative Side: Solid Birch

Executive SeriesDecorative Side: Solid Teak

Weather-All SeriesAll Stainless Steel

Professional SeriesDecorative Side: Black color laminate

shown with custom graphic panel (not included).

51

5 Foot 6 Foot 8 Foot One (1) Sink One (1) Sink Two (2) Sinks

Mobile Bars & Back-UpSECTION 12

6'5'4'3'2'1'

For Beverage Dispensing System - Working Side

Select Decorative Side: • ARCHITECTURAL SERIES:

Solid Wood with fluted columns • EXECUTIVE SERIES:

Solid Wood with classic raised panels • PROFESSIONAL SERIES:

Resin Laminate with 8 stock selections • WEATHER-ALL SERIES:

All Stainless Steel for year-round indoor/outdoor usage

Select Bar Length:112

RECOMMEND 6 FT (150 CM)AND 8 FT (240 CM)

FOR DISPENSING SYSTEM

5 FT 150 CM

6 FT 180 CM

8 FT 240 CM

Using Dispensing System?

Number ofIce Sinks


1

2

6 FT (180 cm)Working Side for Conventional Use Bar

STANDARD BAR FEATURES:• Insulated cold plate

sink with sliding coverholds 60 lbs of ice

• Removable speed rail• Large storage area• Opening for

dispensing gun

6 FT (180 cm)Working Side for Dispensing System

Showing Bag-In-Box System and dispensing gun installed and sold separately.

View from underside of insulated ice sink

showing cold plate circuitry for dispensing system.


52

6'5'4'3'2'1'

For Conventional Beverage Service Using Cans and Bottles - Working Side

Insulated cold plate sink

holds 60 lbs of ice

Insulated cold plate sink with sliding cover holds 60 lbs of ice

Ice sink drain

Ice sink drain

Dispensing gun opening

Removable speed rail

Large storage areas

Shelf

Removable speed rail

Select Working Side:• DISPENSING SYSTEM READY

Recommend 6 FT (150 CM) and 8 FT (240 CM) Bar lengths for Pre-Mix, Post-Mix or Bag-In-Box

• CONVENTIONAL BEVERAGE SERVICEFor service using cans and bottles


3



6'5'4'3'2'1'


“ES” Series Exterior

Birch with a Natural Finish

“AS” Series ExteriorMahogany with a Cherry finish

SHIP WT .LBS.(KG)

CASTERSIZE

For Dispensing System

PRE-MIXTANK

CAPACITY

WORKINGAREA

HEIGHTLENGTH

4 5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

525(237)

570(259)

868(394)

54.88(1.55)

66.22(1.87)

87.08(2.46)

60.5''(1537)

73''(1854)

96''(2438)

35.5''(902)

35.5''(902)

35.5''(902)

8

6

5''

5''

HIGH“H”

DEEP “D”

SHIP WT .LBS.(KG)

CASTERSIZE

WORKINGAREA

HEIGHTLENGTH

5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

525(237)

570(259)

868(394)

60.5''(1537)

73''(1854)

96''(2438)

35.5''(902)

35.5''(902)

35.5''(902) 5''

5''

HIGH“H”

DEEP “D”

47.5''(1207)

47.5''(1207)

47.5''(1207)

33''(838)

33''(838)

33''(838)

AS-CB-5-MW

AS-CB-6-MW

AS-CB-8-MW [B]

BULKSTORAGE

AREA

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

33''(838)

33''(838)

33''(838)

ARCHITECTURAL SERIES

AS-BBC-5-MW

AS-BBC-6-MW

AS-BBC-8-MW [B]

SHIP WT .LBS.(KG)

CASTERSIZE

PRE-MIXTANK

CAPACITY

WORKINGAREA

HEIGHTLENGTH

4 5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

450(204)

495(223)

635(286)

60''(1524)

72''(1829)

96''(2438)

35.5''(902)

35.5''(902)

35.5''(902)

8

6

5''

5''

HIGH“H”

DEEP “D”

45.75''(1162)

45.75''(1162)

45.75''(1162)

SHIP WT .LBS.(KG)

CASTERSIZE

WORKINGAREA

HEIGHTLENGTH

5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

450(204)

495(223)

635(286)

60''(1524)

72''(1829)

96''(2438)

35.5''(902)

35.5''(902)

35.5''(902) 5''

5''

HIGH“H”

DEEP “D”

45.75''(1162)

45.75''(1162)

45.75''(1162)

29''(737)

29''(737)

29''(737)

BULKSTORAGE

AREA

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

29''(737)

29''(737)

29''(737)

ES-BBC-5-BW

ES-BBC-6-BW

ES-BBC-8-BW [B]

ES-CB-5-BW

ES-CB-6-BW

ES-CB-8-BW [B]

EXECUTIVE SERIES

EXECUTIVE SERIES

47.5''(1207)

47.5''(1207)

47.5''(1207)

ARCHITECTURAL SERIES

PR

E-M

IXP

OS

T-M

IXP

RE

-MIX

PO

ST-M

IXC

ON

VE

NT

ION

AL

BA

R S

ER

VIC

EC

ON

VE

NT

ION

AL

BA

R S

ER

VIC

E

CUBICFEET(m3)

CUBICFEET(m3)

CUBICFEET(m3)

CUBICFEET(m3)

54.88(1.55)

66.22(1.87)

87.08(2.46)

46.07(1.30)

55.28(1.56)

73.71(2.09)

46.07(1.30)

55.28(1.56)

73.71(2.09)




For Conventional Bar Service

For Dispensing System

For Conventional Bar Service


53

Decorative Side: Solid MahoganyWorking Side: Stainless Steel

Decorative Side: Solid BirchWorking Side: Stainless Steel


[A] Removable bottle speed rack extends 3.5'' beyond depth dimension of 33'' (838).[B] Dual station model furnished with 2 sinks.




MODEL NUMBER

MODEL NUMBER

MODEL NUMBER

MODEL NUMBER


54

6'5'4'3'2'1'


SHIP WT .LBS.(KG)

CASTERSIZE

WORKINGAREA

HEIGHT LENGTH

5''

8 qts

6 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

350(159)

440(200)

495(225)

605(274)

48.5''(1232)

60.5''(1543)

72.5''(1842)

96.5''(2451)

35.5''(902)

35.5''(902)

35.5''(902)

35.5''(902)

5''

5''

HIGH“H”

DEEP “D”

45.75''(1162)

45.75''(1162)

45.75''(1162)

45.75''(1162)

29.75''(756)

29.75''(756)

29.75''(756)

29.75''(756)

BULKSTORAGE

AREA

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

CB-44

CB-55

CB-66

CB-88 [B] 5''

SHIP WT .LBS.(KG)

CASTERSIZE

PRE-MIXTANK

CAPACITY

WORKINGAREA

HEIGHTLENGTH

4 5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

425(192)

495(223)

635(286)

60''(1524)

72''(1829)

96''(2438)

35.5''(902)

35.5''(902)

35.5''(902)

8

6

5''

5''

HIGH“H”

DEEP “D”

45.75''(1162)

45.75''(1162)

45.75''(1162)

SHIP WT .LBS.(KG)

CASTERSIZE

WORKINGAREA

HEIGHTLENGTH

5''

8 qts

6 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

295(134)

425(192)

495(223)

635(286)

48''(1219)

60''(1524)

72''(1829)

96''(2438)

35.5''(902)

35.5''(902)

35.5''(902)

35.5''(902)

5''

5''

HIGH“H”

DEEP “D”

45.75''(1162)

45.75''(1162)

45.75''(1162)

45.75''(1162)

29.25''(743)

29.25''(743)

29.25''(743)

29.25''(743)

BULKSTORAGE

AREA

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

29.25''(743)

29.25''(743)

29.25''(743)

BBC-5

BBC-6

BBC-8 [B]

CB-4

CB-5

CB-6

CB-8 [B]

SHIP WT .LBS.(KG)

CASTERSIZE

PRE-MIXTANK

CAPACITY

WORKINGAREA

HEIGHTLENGTH

4 5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

435(196)

505(228)

650(293)

60.5''(1543)

72.5''(1842)

96.5''(2451)

35.5''(902)

35.5''(902)

35.5''(902)

8

6

5''

5''

HIGH“H”

DEEP “D”

45.75''(1162)

45.75''(1162)

45.75''(1162)

29.75''(756)

29.75''(756)

29.75''(756)

PROFESSIONAL SERIES

PROFESSIONAL SERIES

“BBC” and “CB” Series ExteriorModels with a full perimeter bumper

“BBC” and “CB” Series ExteriorModels without a full bumper

5''

BBC-55

BBC-66

BBC-88 [B]

Models with full perimeter bumper - For Dispensing System

Without bumper - For Dispensing System

Models with full perimeter bumper - For Conventional Bar Service

Without bumper - For Conventional Bar Service

PR

E-M

IXP

OS

T-M

IXC

ON

VE

NT

ION

AL

BA

R S

ER

VIC

EP

RE

-MIX

PO

ST-M

IXC

ON

VE

NT

ION

AL

BA

R S

ER

VIC

E

CUBICFEET(m3)

CUBICFEET(m3)

CUBICFEET(m3)

CUBICFEET(m3)

46(1.31)

56(1.58)

74(2.10)

48(1.35)

57.10(1.62)

76.01(2.15)

371.05)

46(1.31)

56(1.58)

74(2.10)

38.20(1.08)

48(1.35)

57.10(1.62)

76.01(2.15)





PROFESSIONAL SERIES

PROFESSIONAL SERIES

Choice of Stock Laminate Colors

Colors may vary by printed sheet or individual computer monitor fromthe actual final product. Request sample to ensure proper color match.

Fusion Maple 7909-60

Golden Oak7888-60

New Age Oak7938-38

Fonthill Pear10745-60

Wild Cherry7054-60

Biltmore Cherry7924-07

Versailles Anigre7923-07

Black1595-60

Decorative Side: Wilsonart LaminateWorking Side: Stainless Steel

Decorative Side: Wilsonart LaminateWorking Side: Stainless Steel (with bumper)

[A] Removable bottle speed rack extends 3.5'' beyond depth dimension of 29.25'' (743).[B] Dual station model furnished with 2 sinks.





MODEL NUMBER

MODEL NUMBER

MODEL NUMBER

MODEL NUMBER



6'5'4'3'2'1'


55

SHIP WT .LBS.(KG)

CASTERSIZE

WORKINGAREA

HEIGHT LENGTH

5''

8 qts

6 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

215(98)

275(125)

450(204)

600(272)

35.5''(902)

35.5''(902)

35.5''(902)

35.5''(902)

5''

5''

HIGH“H”

DEEP “D”

BULKSTORAGE

AREA

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

SCB-44

SCB-55

SCB-66

SCB-88 [B] 5''

SHIP WT .LBS.(KG)

CASTERSIZE

PRE-MIXTANK

CAPACITY

WORKINGAREA

HEIGHTLENGTH

4 5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

250(113)

300(136)

630(286)

35.5''(902)

35.5''(902)

35.5''(902)

8

6

5''

5''

HIGH“H”

DEEP “D”

SHIP WT .LBS.(KG)

CASTERSIZE

WORKINGAREA

HEIGHTLENGTH

5''

8 qts

6 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

200(91)

250(113)

300(136)

615(279)

35.5''(902)

35.5''(902)

35.5''(902)

35.5''(902)

5''

5''

HIGH“H”

DEEP “D”

BULKSTORAGE

AREA

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

27'' H x 23'' D

SBBC-5

SBBC-6

SBBC-8 [B]

SCB-4

SCB-5

SCB-6

SCB-8 [B]

SHIP WT .LBS.(KG)

CASTERSIZE

PRE-MIXTANK

CAPACITY

WORKINGAREA

HEIGHTLENGTH

4 5''8 qts

12 qts

16 qts

BOTTLERACK

CAPACITY [A]

275(125)

330(150)

490(222)

35.5''(902)

35.5''(902)

35.5''(902)

8

6

5''

5''

HIGH“H”

DEEP “D”

WEATHER-ALL SERIES

WEATHER-ALL SERIES“SBBC” and “SCB” Series Exterior

Models with a Full Bumper

“SBBC” and “SCB” Series Exterior

Models without a Full Bumper

5''

SBBC-55

SBBC-66

SBBC-88 [B]

PR

E-M

IXP

OS

T-M

IXC

ON

VE

NT

ION

AL

BA

R S

ER

VIC

EP

RE

-MIX

PO

ST-M

IXC

ON

VE

NT

ION

AL

BA

R S

ER

VIC

E

CUBICFEET(m3)

CUBICFEET(m3)

CUBICFEET(m3)

CUBICFEET(m3)





WEATHER-ALL SERIES

WEATHER-ALL SERIES

Decorative Side: Stainless SteelWorking Side: Stainless Steel

Models with full perimeter bumper - For Dispensing System

Without bumper - For Dispensing System

Models with full perimeter bumper - For Conventional Bar Service

Without bumper - For Conventional Bar Service

Decorative Side: Stainless SteelWorking Side: Stainless Steel (with bumper)



MODEL NUMBER

MODEL NUMBER

MODEL NUMBER

MODEL NUMBER

60''(1524)

72''(1829)

96''(2438)

45.75''(1162)

45.75''(1162)

45.75''(1162)

29.25''(743)

29.25''(743)

29.25''(743)

46(1.31)

56(1.58)

74(2.10)


48''(1219)

60''(1524)

72''(1829)

96''(2438)

45.75''(1162)

45.75''(1162)

45.75''(1162)

45.75''(1162)

29.25''(743)

29.25''(743)

29.25''(743)

29.25''(743)

371.05)

46(1.31)

56(1.58)

74(2.10)

60.5''(1543)

72.5''(1842)

96.5''(2451)

45.75''(1162)

45.75''(1162)

45.75''(1162)

29.75''(756)

29.75''(756)

29.75''(756)

48(1.35)

57.10(1.62)

76.01(2.15)


48.5''(1232)

60.5''(1543)

72.5''(1842)

96.5''(2451)

45.75''(1162)

45.75''(1162)

45.75''(1162)

45.75''(1162)

29.75''(756)

29.75''(756)

29.75''(756)

29.75''(756)

38.20(1.08)

48(1.35)

57.10(1.62)

76.01(2.15)


56

Insulated Cold Plate Sink With

Sliding CoverHolds 60 lbs of Ice

Insulated Cold Plate Sink With

Sliding CoverHolds 60 lbs of Ice

Dispensing Gun

Opening

Dispensing Gun

Opening

Removable Speed Rail

Built-In Hand Washing

SystemOptional Accessory

SBBC-88 with built-in hand-washing system optional accessory

8 FT (240 CM)

Removable speed rails, opening for dispensing gun, and cold plate sink(s) included.Bag-In-Box System and dispensing gun installed and sold separately.

Require hand washing?We offer a built-in, self-contained system!


6'5'4'3'2'1'



Menu CardHolder

optional accessory

Stainless Steel

Heavy-Duty Hinges

Paddle Latch

Tamper-ProofScrews

Padlocking Door Mounted “Maxi-Slide”

for units without side controls.

PadlockingTop Mounted“Maxi-Guard”

Thermostat Retention

Strap

Tubular Stainless

Steel Handles

One Piece Rack

Assembly: Specify

Spacings

RemovableCord

optional accessory

18 GaugeExterior

Rack Hold Down Device

Thermostat Capillary Guard

“Plexi-Guard” Thermometer

Cover


HDM PRISON Security Transport Packages: Add to any FWE Standard Cabinet Catalog Item

Package Includes:

□ THERMOSTAT CAPILLARY GUARD

□ “PLEXI-GUARD” THERMOMETER COVER

□ THERMOSTAT RETENTION STRAP

□ PADDLE LATCH

□ TAMPER-PROOF SCREWS (Outside Only)□ STAINLESS STEEL HEAVY-DUTY HINGES

□ TOP MOUNTED “MAXI-GUARD” or

□ DOOR MOUNTED “MAXI-SLIDE”

□ TUBULAR STAINLESS STEEL HANDLES

□ EXTERIOR: 18 GA INTERIOR: 20 GA

Package Includes:




□ PADDLE LATCH

□ TAMPER-PROOF SCREWS (Inside & Outside)□ STAINLESS STEEL HEAVY-DUTY HINGES

□ TOP MOUNTED “MAXI-GUARD” or

□ DOOR MOUNTED “MAXI-SLIDE”

□ TUBULAR STAINLESS STEEL HANDLES

□ EXTERIOR: 18 GA INTERIOR: 20 GA

□ RACK HOLD DOWN DEVICE

□ ONE PIECE RACK ASSEMBLY:

SPECIFY SPACINGS

Package Includes:




□ PADDLE LATCH

□ TAMPER-PROOF SCREWS (Outside Only)

UHS-10 HDM Level 3Shown with Removable Cord and Menu Card Holder optional accessories.

Food Warming Equipment Company, Inc.P. O. Box 101 • Crystal Lake, IL 600395599 Highway 31 West • Portland, TN 37148

815-459-7500 Fax: [email protected]

800-222-4393www.FWE.com

We reserve the right to change specifications, model numbers, part numbers, descriptions, or photographs. Errors are subject to correction. All rights reserved. © 2014 FWE Food Warming Equipment Company, Inc.

1.

2.

3.

4.

5.

6.

7.

8.

9.

10.

TERMS AND CONDITIONS OF SALEACCEPTANCE: All orders are subject to acceptance at Home Office of FWE / FoodWarming Equipment Company, Inc. (Seller), under the following terms and conditionsof sale, regardless of any variance of any order form or other conditions or documentsubmitted by Buyer. The issuings of a purchase order from Buyer is a binding agreementof acceptance of Sellers Terms and Conditions. All orders are subject to changes andprices in effect at time of delivery, together with transportation costs and applicable taxes.Receipt of our price list does not constitute an offer to sell. No modifications of theseterms and conditions shall bind Seller unless expressly stated in writing by Seller.A factory acknowledgement shall be issued be Seller and order shall become binding.Representative, Dealer or Distributor is authorized to bind orders.SHIPMENTS: Unless otherwise expressly agreed in writing, all prices are F.O.B.Seller’s factory. Delivery dates are approximate, subject to normal variations customaryin the industry, and unforeseen delays and/or acts of God or war. Seller shall not be liablefor any damages to Buyer as a result of delayed shipment. When routing is not specifiedby Buyer, shipments will be routed by Seller. Shipping weight may vary due to cratingmaterial and methods. PRICES: Prices are subject to change without prior notice. Prices do not include anyapplicable federal, state city, or local manufacturers excise, sale, use or other taxes.Unless a completed and signed applicable tax exemption certificate is provided, or onfile, Seller may be imposed upon by Governmental authorities to asses and add to theprice of goods taxes that are to be paid by Buyer. In absence of either, it is assumed thatand it is the responsibility of Buyer to self asses and remit all applicable tax to theappropriate authorities. Additional costs incurred due to changes requested by Buyer,after Seller has acknowledged and scheduled order, will be chargeable at reasonable,customary fees for such changes.PAYMENT: Invoices payable in US dollars, only. Open account terms are Net 30days from date of invoice, subject to Seller’s credit department approval. Modifiedor customized units may require a deposit of 50%, and up to 100% of total. Custom equip-ment is not returnable. As allowed by law, past due invoices are subject to 1-1/2% carryingcharge per month on unpaid balance (18% per annum), in order to reimburse Seller forestimated administrative and other costs associated with delinquent accounts. Buyeragrees that such a charge is a fair and reasonable estimate of the costs Seller will incurby reason of Buyer’s being in default, and that ascertaining Seller’s actual damages wouldbe impracticable. This charge is not an alternative performance provision. In the eventBuyer defaults in the terms of payment, Seller may recover from Buyer all costs ofcollection, including without limitation reasonable attorney’s fees, whether or not suchcollection includes the commencement of a lawsuit.SUSPENSION OF SELLER’S PERFORMANCE: If buyer is past due inpayment of any amount owing to Seller, or if in Seller’s judgement reasonable doubt existsas to Buyer’s financial responsibility, Seller reserves the right, without liability, to suspendperformance, decline to ship, or recall any merchandise in transit until Seller receivespayment of any and all amounts owed to Seller. DESIGN AND SPECIFICATIONS: FWE, Food Warming Equipment Company,Inc. reserves the right to make changes in design and specifications or add improvementson our equipment. The right is also reserved to modify our equipment because of factorsbeyond our control and government regulations. Seller makes no representation that theproduct complies with any present or future federal, state, or local regulations. Complianceis Buyer’s responsibility. If certification labels by approved testing agencies are required,consult with factory prior to ordering. (Prices, dimensions, specifications, capabilities,and accessories are subject to change without notice.)CUSTOM ORDERS: Once custom / or modified products have been scheduled forproduction, orders cannot be changed or cancelled. Custom and/ or modified productsmay not be returned. RETURNS: Merchandise may not be returned, unless specifically authorized inwriting and given a return materials authorization (RMA) number by Seller. Invoice mustbe paid in full prior to Seller issuing an RMA. All equipment must be original crating orbetter and it is the responsibility of buyer to assure all returns are protected fromdamage(s). All transportation charges are to be prepaid by Buyer. Credit to Buyer willbe issued minus a restocking charge (contact factory for restocking charge) based onNet invoice amount of equipment, together with any other costs necessary to restore theitem to first class condition. (Custom and / or modified equipment, equipment builtto Buyers specifications, and used equipment is not returnable.)DAMAGE CLAIMS: All goods shipped from factory on behalf of Buyer are at Buyer’srisk. If a shipment is lost or damaged in transit, Buyer must make his claim directly withthe carrier. Seller’s responsibility ceases upon receipt of Bill of Lading from carrier. Visibledamage should be noted on carrier’s receipt, and after merchandise is unpacked andinspected, any claim for damage must be filed promptly with the delivering carrier byBuyer. In cases of concealed damage, save all packaging, immediately notify carrier ofintention to file a claim. All orders for replacement merchandise due to freight damagewill be invoiced under Seller’s regular terms. Any reimbursement or credit is theresponsibility of the freight company. Buyer may not withhold payment of Seller’s invoicebecause of pending freight claim settlement.TITLE AND RISK OF LOSS: Full risk of loss and title passes to Buyer upondelivery of the merchandise to a carrier at the F.O.B. point. Buyer grants seller a securityinterest in the merchandise to secure payment in full, together with a power of attorneyto execute and file in Buyer’s name any necessary financing statements to perfect suchsecurity interest. Upon Buyer’s default in payment, Seller may repossess themerchandise, and Buyer agrees to return same to Seller. Additionally, Seller may pursueany other remedies available to law.

LIMITED TWO YEAR WARRANTY

FWE / Food Warming Equipment Company, Inc. (Seller)warrants to the original purchaser, subject to the exceptionsand conditions below, that FWE manufactured equipment shallbe free from defects in material or factory workmanship, underordinary use for the purpose for which it is designed. Theeffective warranty period is as follows:

PARTS: Seller will furnish without charge to the originalpurchaser, FOB Sellers’ factory, replacement parts for repairsto all new standard catalog products and factory custom /modified units, which in Seller’s sole judgement, provedefective in materials or workmanship under normal andproper use with the reserved right to request the return of anypart claimed to be defective, prior to issuing replacement partor authorizing warranty service, for a period of two (2) yearsfrom date of original shipment from Seller’s plant, except forequipment used in a Correctional Environment / Facilities,which is warranted for a period of one (1) year from dateof original shipment from Seller’s plant.LABOR: Seller’s labor warranty shall be performed by aSeller-approved Service Agency who must contact Seller toobtain a Warranty Service Authorization (WSA) number priorto performing any repairs. If service is required during overtimeperiods, the difference between overtime and standard laborrates shall be paid by the purchaser. Seller does not assumeany responsibility for any charges not expressly authorized,incidental to the repair or replacement of equipment coveredby this warranty, nor charges exceeding, in Sellers sole judge-ment, normal and customary amounts. Only approved travelcharges will be allowed. Seller’s labor warranty shall be fromthe date of original shipment date from Seller’s plant for aperiod of one (1) year, except for equipment used in aCorrectional Environment / Facilities which is warrantedfor a period of six (6) months. This warranty is for normal usage and does not apply to anyproduct or parts thereof that have been misused, altered, orwhere Seller’s operating instructions or specific voltage is notobserved; nor shall this warranty apply to defective productsor parts resulting from accident following date of originalshipment, nor extend to or cover removal, installation,reinstallation or calibration, or service calls or cost of repairsundertaken by a customer. This warranty is also subject to thefollowing: 1.] Customer returning the warranty registration card,

accompanying Sellers original shipment, to Seller within thirty (30) days of receipt; 2.] Giving immediate notice of any allegedly defective part

or product to Seller; and 3.] Customer, at Sellers request, returning said defective

parts or product to Seller. This is the sole warranty applicable to the merchandise. It isexpressly understood that Seller’s liability hereunder is limitedto the repair or replacement, at Seller’s option, of products orparts, defective materials or workmanship as provided above.Seller’s judgement as to the cause and nature of any defectwill be final. Seller shall in no case be responsible for specialor consequential damages or any other obligation or liabilitywith respect to products sold by Seller. This warranty, as stated above, applies to equipment installedin the Continental United States. FWE equipment installedoutside the Continental United States shall carry partscoverage only. All labor costs are approved on a discretionarybasis, based on like repairs in the Continental U.S. Thiswarranty shall stand in whole or in part as allowed by law. Anyexclusion of a part of this warranty, as may be allowed by law,shall not void balance of warranty.

This is a limited warranty pursuant to the Consumer Product Warranties Act, 15 U.S. Code. section 2303.

58

QUICK SHIP TERMS AND CONDITIONS: QUICK SHIP MUST BE SPECIFIED ON THE PURCHASE ORDER AND AVAILABILITY MUST BE CONFIRMED AT THE TIME OFORDER. 48 hour shipment applies to selected stock standard items without accessories or optional features with quantity limited to availability. 48 hours refers to two (2) working days and certainrestrictions may apply. Time is calculated from the time of the received P. O. to time carrier truck has been contracted for pick-up. FWE is not responsible for any delay in delivery or when circumstancesapply that affect normal delivery schedules (such as an ‘act of God’ or weather conditions). Offer valid only on current listed prices and pre-approved open accounts, or upon receipt of pre-payment.

FWE mobile equipment is always where you need it!

Improve work flow and flexibility in tray line assembly.

Perfect for menu changes.

Keep re-supply close at hand for peak serving times.

Food Warming Equipment Company, Inc.P. O. Box 101 • Crystal Lake, IL 600395599 Highway 31 West • Portland, TN 37148

815-459-7500 Fax: [email protected]

800-222-4393www.FWE.com

We reserve the right to change specifications, model numbers, part numbers, descriptions, or photographs. Errors are subject to correction. All rights reserved. © 2014 FWE Food Warming Equipment Company, Inc.

TM

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