gazpacho di ciliegie ed impepata di molluschi crepinette ... · riso, mais, burro nocciola e...
TRANSCRIPT
ground and is foraged
Calamari, panna alle ortiche e tarassaco 17Calamari, nettle cream and dandelion
Gazpacho di ciliegie ed impepata di molluschi 16 Cherry gazpacho and shellfish
Crepinette all’uccelletto 15Wild leafs in crepinette, beans and sage
Oliva ascolana 16Meat and olive
Melanzana a funghetto 15Aubergine and mushroom
Lumache e lumache 18Lumache pasta and sea snail
Tonnarelli, ventricina, datteri ed alloro 18Tonnarelli pasta, ventricina sausage, dates and bay leaf
Pasta in bianco, mandorle ed aglio 17Pasta, almond and garlic
Riso, mais, burro nocciola e pecorino 17Risotto, corn, brown butter and pecorino
Lasagna, foglie e tartufo 18Lasagna, wild leafs and truffle
Merluzzo, peperone e carciofino 26Cod, sweet pepper and baby artichoke
Anatra e patate 28Duck and potato
Vacca vecchia, grano e fagiolini 28Vaca Vieja, durum wheat and green beans
Bieta, nocciole e parmigiano 21Swiss chard, hazelnut and parmesan
Insalata cotta e pomodori secchi 20Cooked salad and sun dried tomato
Cheese cake, fragole e timo 9Cheese cake, strawberry and thyme
Brioche al polline e gelato ai fiori 9Bee pollen, brioche and flower ice cream
Crostatina, arachidi e lamponi 10Peanut and raspberry tartlet
Cioccolato ed amarene 9Chocolate and black cherry
Bignè, albicocca e pistacchi 9Apricot and pistachio bignè
stessasame