genetically modified foods iua 2011
TRANSCRIPT
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Geneticallyengineeredplants? a s oo s Thebenefitsversusrisks What do ou think about?
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GeneticallyModifiedOrganisms? armers a op e se ec ve ree ng oma n a n
articulartraits size taste andresistancetodisease .
Biotechnologyenabledtransferofgenes fromone
organismtoanothergeneratingtransgenicorganisms.
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GeneticallyModifiedFoods(GM)? ThisarefoodsderivedfromorganismswhoseDNAhas
.
Werefirstputonthemarketin1990s.
ManytypesofGMcropsareavailableinthemarket.
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GeneticallyModifiedFoods(GM)? Productsoftransgenicplant.
, .
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Geneticallymodifiedcrops Goldenriceisrichincarotene. Twogeneshavebeeninserted
intothericegenometoallowthe
productionandaccumulationofcaroteneinthegrains.
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Geneticallymodifiedcrops cornan co onareeng neere opro uce e r
ownbuiltin esticide.
BttoxininGMplants(BtfromsoilbacteriaBacillusur ng ens s
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Geneticallymodifiedanimals
GMpigsengineeredtoproduceomega3fattyacids
.
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GMProducts:Benefits .
Reducedmaturationtime.
Slowripeningoffruits.
Increasednutrients,yields.
Newproductsandgrowingtechniques.
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GMProducts:Benefits Increasedstresstolerance(draughtresistance).
, ,
herbicides.
Improvedanimalhealthanddiseaseresistance.
Betteryieldsofmeat,eggs,andmilk.
.
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GMProducts:Benefits Increasedfoodsecurityforgrowingpopulations.
Whatistheglobalpopulationin2050? Toomanymouthstofeed.
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Geneticallymodifiedfoods:Risks
transferofantibioticresistance,unknowneffects).
Newproteinsareintroducedintothehumanand
an ma oo c a ns maycausea erg creac ons .
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Geneticallymodifiedfoods:Risks Severalanimalstudiesindicateserioushealthrisks
associatedwithGMfood,including:
1. Infertility
. mmunepro ems
3. Accelerateda in
4. Alteredmetabolism
5. Changesinmajororgansandbodysystems(GIT).
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Geneticallymodifiedfoods:Risks
WhenGMsoywasfedtofemalerats,mostoftheir
babiesdiedwithinthreeweekscomparedtoa10%
ea ra eamong econ ro group e na ura soy.
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Geneticallymodifiedfoods:Risks WhenmaleratswerefedGMsoy,theirtesticlesactually
changedcolorfromthenormalpinktodarkblue.
ce e soy a a ere youngsperm.
TheembryosofGMfedparentmicehadsignificant
changesintheirDNA.
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Geneticallymodifiedfoods:Risks MicefedGMcornhadfewerbabies,whichwerealso
smallerthannormal.
BuffaloesthatateGMcottonseedhadpremature
, , ,
uteruses.
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Geneticallymodifiedfoods:Risks GMorganismscontainnewproteinswithallergenic
.
GMsoyhasuptoseventimesmoretrypsin inhibitora
knownsoyallergen.
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Geneticallymodifiedfoods:Risks
dysregulation,includingincreaseincytokines,whichare
associatedwithasthma,allergy,andinflammation.
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Geneticallymodifiedfoods:RisksInasmallvillageinAndhraPradesh,buffaloesgrazedon
cottonplantsforyearswithoutincident.
OnJanuar 3rd 2008 thebuffaloes razedonBtcottonplantsforthefirsttime.
All13animalsweresickthenextday;alldiedwithin3
.
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Geneticallymodifiedfoods:RisksA ain,inIndia,thousandsofshee diedwhen razeon
Btcottonplants.
Postmortemsshowedsevereirritationandblack
bileducts).
Evidencestronglysuggeststhatthesheepmortalitywasduetoatoxin(Bttoxin).
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Geneticallymodifiedfoods:RisksTheonlypublishedhumanfeedingstudyrevealeda
dangerousproblemfromGMfoods.
ThegeneinsertedintoGMsoytransfersintotheDNAof
.
smeanst at onga terwestopeat ng s,we
maystillhavepotentiallyharmfulGMproteins
pro uce cont nuous y ns e.
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Geneticallymodifiedfoods:Risks Potentialenvironmentalimpacts,including:unintended
transferoftrans enes throu hcross ollination
Unknowneffectsonotherorganisms(e.g.,soilmicrobes),
an osso oraan auna o vers y.
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Geneticallymodifiedfoods:Risks Thepoorestandmostvulnerablegroupsdonotbenefit.
Intellectualpropertylaw(dominationoffewcompanies).
GMFsmightbemisusedtoonlybenefitspecificgroups.
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Geneticallymodifiedfoods:Risks