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Global Dark Chocolate Market 2015- 2019 TELEPHONE: +1 (855) 711-1555 E-MAIL: [email protected]

Author: bertharrison

Post on 30-Dec-2015




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Global Dark Chocolate Market (Industry) . Global Dark Chocolate Market –Size, Share, Analysis, Free Sample Report, Table Of Contents, Copyright, Product Offerings etc.\n\nAbout Dark Chocolate\n\nDark chocolate is made from cocoa butter, sugar, and cocoa powder, with very little or no milk. Dark chocolates are considered very beneficial for health. The introduction of new varieties has increased sales. New varieties contain ingredients such as dry fruits, toffee, and sea salt. Increased demand for dark chocolate in developing countries is a result of rise in income levels and change in eating habits. Innovations in packaging and its use as a gift are also contributing to the growth of the market.\nThe global dark chocolate market to grow at a CAGR of 8.58% over the period 2014-2019.\n\nCovered in this Report\n\nThis report covers the present scenario and the growth prospects of the global dark chocolate market for the period 2015-2019. To calculate the market size, the report considers revenue generated from the retail sales of dark chocolate. \n\nRequest For Free Sample Report @ \n - PowerPoint PPT Presentation


Global Dark Chocolate Market 2015-2019 (Type, Mode of action, Crop Type and Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2013 - 2020

Published on : Oct 2014