This timeless and abundant abalone treasure pot never goes out of style, our punchy rendition promises a taste of nostalgia. Brimming with 12 different items, this treasure pot is distinct in its full-bodied braised sauce. Besides the ubiquitous eight-head abalone and scallops in the most conventional ‘Pen Cai’, the highlight

components of this Hong Kong-style treat are simple pleasures; tiger prawns, salmon, braised pork, mushrooms and fish maw. This hearty generous pot of wholesome goodness is a definite show-stopper on any reunion table and is best savoured in the company of family and friends.

Available at Grains & Hops Restaurant and Bar from 5 – 28 February.Level 10, YOTEL Singapore. 366 Orchard Road, Singapore 238904

Tel: +65 6866 8067

Usher in the year of the dog with YOTEL Singapore while you and your loved ones feast on our signature treasure

pot; symbolic of prosperity, fortune and happiness.

GRAINS & HOPS TREASURE POT