Groups of 8 or more may be subject to auto-gratuity and no separated checks

Unsigned credit card receipts may be subject to 20% gratuity

A 3% surcharge will be applied to assist in our employee heathcare & wellness coverage. If you have any questions, please ask to speak with

a manager.

Welcome to the historic North Loop neighborhood of downtown Minneapolis,

and (the original) Parlour, your new favorite bar! Whether you’re in the mood for a thoughtful & playful rendition of a classic cocktail or something completely off-the-cuff from one of our award-winning bartenders, there is no doubt you’ll find something memorable to imbibe. We believe in tak-ing our cocktails seriously, but never ourselves, so have fun with us…we dare you.

Fare from Borough’s heavily lauded kitchen complements our cocktail menu. There’s more to our food menu than the life-altering burger...but if you haven’t yet had the burger, then you must! From the eclectic playlists coming through our speakers to the thoughtful spirit selection, fun & energetic staff, and creative cocktails, you’ve arrived at what we think will be your go-to spot. Cheers, everyone! We’re happy you’re here.

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Clay Miller (Bar Manager) Scott Weller (O.G.) Ross Lambrecht Ariel Pearson Aja Jones C.J. Dembek Carolyn Kalscheur Noah Smith Justin Termarsch Jess Klass Orion Elverum Andrew Heredia Lars Olsen Phil Prentice Zac Siejko Paxton Wylie Alex Winocur Tyler Shaw Keely Nyquist (GM) John Jorgenson (AGM) Kelly Montes (Manager) Jeff Rogers (F.N.G.) Jesse Held (F.O.G.)

YOUR INCREDIBLE PARLOUR STAFF

www.parlourbar.com

On April 16, 2018, we opened a second Parlour location in St. Paul.The Pronghorn & Javelina adorning the wall behind the bar are named Chuck & Boaris, respectively. They LOVE having their pictures taken, but HATE being petted.This building was built in 1920 and was preserved in its original state until 2011-2012. The renovation of this space was extremely light, maintaining the building’s integrity and character.The bar top was stained with 12 cases of Angostura bitters before the finish coat was applied.In 2015, Parlour became the largest seller of Old Grand Dad 114 Bourbon in the world!Parlour has received several awards, including: Best Cocktails (2013, 2015, 2018) by Minneapolis & St. Paul Magazine 50 Best New Cocktail Bars in America (2013) by Bon Appetit 25 Best Cocktail Bars in America (2013) by Playboy Magazine

FUN PARLOUR FACTS

CONTENTS

3

Introduction 2-3

Cocktails 4-5

Additional Beverages 6

Food / Sweets 7

Spirits 8-9

Friends & Family 10-11

“You can’t buy happiness, but you can prepare a cocktail...and that’s kind of the

same thing.” ~Parlour Staff

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COCKTAILS

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No recipe modifications please.

Liquid Apricity $13 Mezcal, Passion Fruit, Pineapple, Grapefruit, Cinnamon

Final Harvest $13 Pear Brandy, Orange Curaçao, Mexican Amaro, Blackstrap Bitters

Laguna Sunrise $13 House Spiced Rum, Banana, Nom Nom, Lime, Cinnamon

Seasonal Smash $13 Maker’s Mark, Spiced Orange Tea, Lemon, Amaro, Baking Spices

Shakin’ Stir Fry $13 Pineapple Rum, Soju, Ancho Verde, Ginger, Lime, Soy

Not Too Tart $13 Vodka, Cranberry, Italian Bitter, Vanilla, Maraschino Cherry, Lime, Seltzer

Breakfast Can Wait $13 Chive Vodka, Super-Greens, Cry Baby Craig’s, Everything Bagel Seasoning

It’s Not a Trick, It’s an Illusion $13 Reposado Tequila, Coffee, Mexican Amaro, Ancho Chile, Chai, Charred Cinnamon

Grandma Janet’s Whiskey Slush $13 Knob Creek Rye Private Barrel #001, Pineapple, Nom Nom, Demerara, Lime,Jamaican Bitters

“Chocolate Milk” $13 Blackstrap Rum, Cold Press, Demerara, Cream, Vanilla, Cherry Bitters, Egg

Brushfire $13Gin Blend, Yellow Chartreuse, Dry Vermouth, Grapefruit Bitters, Cedar Smoke

Scurvy Dog $13Rum Blend, Coffee, Banana, Amaro, Coconut, Gold Dust, Blackstrap Bitters

Parlour Old Fashioned $14 O.G.D. 114 Bourbon, Jim Beam Rye, Earl Giles Piloncillo Syrup, Trinity Bitters

BEER

SHIFTEES& SHOOTERS

NA

VINO

Modist Dream Yard 16 oz. (Amer. IPA) $9

Left Hand Milk Stout 16 oz. (stout) $8

Able Supergiant (golden ale) $7

Loon Juice Honeycrisp (dry cider) $7

Fulton Continental Pilsner (pilsner) $7

Brooklyn Brown Ale (brown ale) $6

612 Unrated (rye IPA) $6

Coors Light $5

Schlitz 16oz. $5

Miller High Life 7 oz. pony $3

Mexican Coke $4

Mexican Sprite $4

Diet Coke $3

Boylan’s Creme Soda $3

Seltzer $3

Fever Tree Tonic Water $3

Fever Tree Ginger Beer $4

San Pellegrino 22 oz. $6

Fresh Squeezed Juices $5

BUBBLESBrut Rose, Francois Montand NV Gascony, France $11Prosecco, Candoni NV Veneto, Italy $11

WHITE Sauvignon Blanc, Bretonniere 2017 Loire, France $11Chardonnay, Vinum Cellars 2016 Monterey, CA $11Pinot Grigio, Monte Volpe 2016 Mendocino, CA $11

REDMalbec, Zuccardi 2016 Valle de Uco, Argentina $12Cabernet, Vigilance 2016 Lake County, CA $12Pinot Noir, Fable 2016 Mendocino, CA $12

MORE BEVERAGES

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Staff FavoritesBeer ’N Bump $6#1 Schlitz & Underberg#2 High Life Pony & Jim Beam#3 Short Pants & Libelula

50/50’s $7#1 Pineapple Rum & Zucca Rubarbaro#2 Fernet Branca & Creme de Mure#3 Angostura Bitters & Mexican Cola

SAVORY

SWEET

The Burger $1450 Ground Chuck, Ribeye, and Brisket, White American Cheese

Chicken Sandwich $12 Panko Breaded, Speck, Swiss Aioli

*Tuna $16 Carpaccio, Kalamata Olive, Pickled Mustard, Pepper, Chive, Rye Crisp

Golden Beets $13 Pâté, Apple, Pistachio, Wasabi, Lingonberry, Black Rice

Meatballs $12 Lamb, Harissa, Tahini, Honey, Cumin, Carrot

Smoked Salmon $15 Mousse, Blood Orange, Chard, Juniper Crisp, Marcona Almonds

Carrots $11 Heirloom Carrots, Dill, Honey Garlic

Hand-Cut Fries $6 Um…yeah, that’s it Add Swiss Aioli for $3

Popcorn $4 Bacon, Pineapple, Togarashi, Scallions

Mixed Greens $7 Local Lettuces, Sherry Vinaigrette

A Scoop of Jo $3

Coffee Ice Cream, Cocoa Nibs

Mystery Cookie $3

Always Changing, Always Delish

Chocolate Cake $9 Dulcey Ganache, Cocoa Whip

Cheese Plate $13 Artisanal Cheeses, Nuts, House-Made Chutney & Cracker

EDIBLES

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*These items are raw or undercooked (or may contain raw or undercooked ingredients). Consuming raw or

undercooked meats, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.

SPIRITSBourbon1792 Ridgemont Reserve 104 Roses Single Barrel 14 Angel’s Envy 19Basil Hayden 13 Blanton’s 19 #*Booker’s 25th Anniversary 40Booker’s Blue Knight Batch, 2017-02 16 Buffalo Trace 10 Bulleit 9 Eagle Rare 13 Elijah Craig 11Evan Williams 8Henry McKenna (B.I.B) 11 Jefferson’s Ocean 35Jim Beam 4 yr. 8 Knob Creek ‘Private Select Vol 14, 2018’ 120° 15Knob Creek 11Koval Four Grain 11 Larceny 11Maker’s Mark 10Maker’s Mark 46 15 Maker’s Mark Cask Strength 21 Noah’s Mill 16Old Grand Dad 114 10Old Grand Dad 100° (B.I.B) 9 Old Weller 107 15Russell’s Reserve 10 yr. 11Willet Family 80th Anniversary 14Willet Pot Still 12Woodford Reserve 14Woodford Reserve Straight Malt 28

Rye WhiskeyJim Beam Rye 8Knob Creek ‘Private Select, Vol. 1, 2018 115° 15Knob Creek Rye 12Dancing Goat Limousin 10 Michter’s Single Barrel Kentucky Straight Rye 12Old Overholt Bonded 100° 10Old Overholt 8Pikesville Straight Rye 110° 15Rittenhouse 100 11Russell’s Reserve 6 yr. 11Templeton 13WhistlePig Straight Rye 10 yr. 20Whistle Pig Old World Cask Finish 12 yr. 35Whistle Pig Straight Rye 15 yr. 50Wild Turkey 101 10

Irish WhiskeyGreenore 15Jameson 10Jameson Caskmates Stout Edition 12Red Breast 12 yr. 19Red Breast 15 yr. 29Teeling Small Batch 11Tullamore Dew 9

Japanese WhiskyHakushu 12 yr. 27Hibiki Harmony 23Nikka Coffey Grain 23Nikka Taketsuru Pure Malt 24Suntory Toki 13Yamazaki 12 yr. 29

Scotch WhiskyArran 10 yr. (Arran) 15 Auchentoshan 18yr. 40Balvenie 12 yr. DoubleWood (Speyside) 21 Balvenie 14 yr. Caribbean Cask (Speyside) 26Bowmore 10 22Bowmore 15 25Bunnahabhain 22 yr. (Islay) 50 Compass Box Hedonism (Blended) 26 Dalmore 12 yr. (Highland) 14 Dalmore 15 yr. (Highland) 19Dewar’s White (Blended) 9Famous Grouse (Blended) 9Johnnie Walker Black Label (Blended) 13Lagavulin 16 yr. (Islay) 27Lagavulin Distiller’s Edition (Islay) 38Laphroaig 10 yr. (Islay) 16Laphroaig 10 yr. Cask Strength 26 Laphroaig Select 18Laphroaig 16 yr. (Islay) 50Ledaig (Mull) 19Macallan 12 yr. 23Oban 14 yr. (Highland) 23Pig’s Nose (Blended) 11Talisker 10 yr. (Skye) 19Talisker Storm (Skye) 22

Reserve Whiskey2014 Thomas Handy Rye 129.2° 1252014 George T. Stagg 138.1° 1302016 Old Rip Van Winkle 10 yr. 107° 652016 Pappy Van Winkle 20 yr. 90.4° 1802016 Parker’s Heritage 24 yr. Bourbon 100° 702016 Thomas Handy Rye 126.2° 652016 Van Winkle 12 yr. 90.4° 602016 W. L. Weller 135.4° 752017 Eagle Rare 17 yr. 90° 702017 Old Rip Van Winkle 10 yr. 107° 652017 Pappy Van Winkle 15 yr. 107° 1502017 Sazerac 18 yr. 90° 702017 Thomas Handy Rye 127.2° 652017 Van Winkle 12 yr. 90.4° 602017 W. L. Weller 128.2° 75Booker’s 13 yr. Rye 136.2 100

AquavitGamle Ode Dill 10Gamle Ode Holiday 10Tattersall 12

8 Some spirits can be extremely allocated, availability may be limited or unavailable

AgaveCorazon Blanco 9Chinaco Blanco 14Del Maguey Chichicapa 21Del Maguey Pechuga 45 Del Maguey Tobala 30Del Maguey Vida 12Don Julio Anejo 15 El Tesoro Platinum 14 El Tesoro Reposado 15 Espolon Blanco 8Espolon Reposado 9Fidencio Clasico Joven 13Fidencio Madrecuixe 35Fidencio Tepextate Hussong Reposado 13Ilegal Joven 15La Venenosa Raicilla Costa 25La Venenosa Raicilla Sierra 21 La Venenosa Raicilla Sur 30 Mezcal Vago Elote 19 Mezcal Vago Ensamble En Barro 23Olmeca Altos Plata 8Pierde Almas Espadin 21Tequila Ocho Plata 16Tequila Cabeza 10Tres Generaciones Anejo 11

GinBeefeater 9 Bols Genever 15Bombay Sapphire 9Citadelle 11Edinburgh Navy Strength 13Few American 11Ford’s 10Hayman’s Old Tom 10Hendrick’s 12Junipero 12Koval Dry Gin 14Letherbee 11Martin Millers Westbourne 12Old Raj 92 15Old Raj 110 16Plymouth 11Ransom Old Tom 13St. George Botanivore 13St. George Dry Rye 13St. George Terroir 13Tanqueray 10Tanqueray No. Ten 11

SugarcaneAppleton Signature 10 Avua Cachaca 12Banks 5 Island 10Bank 7 Golden Age 13Cana Brava 10Clement Premiere Canne 12

Cruzan Blackstrap 8 Diplomatico Mantuano 10Diplomatico Reserva Exclusiva 13El Dorado 12 yr. 13El Dorado 15 yr. 16El Dorado 21 yr. 45Flor de Cana Dry 9Gosslings Black Seal 8 Hamilton Guyana 86° 9Hamilton Jamaican Black 9La Favorite Rhum Blanc 9 La Favorite Rhum Vieux 14 Plantation 3 Star 8Plantation Barbados 5 yr. 10Plantation O.F.T.D. 11 Plantation Original Dark 9Plantation Pineapple 11Smith & Cross 10

Brandy/PiscoBarsol Acholado Pisco 12Clear Creek Pear Brandy 14Encanto Pisco 13Laird’s 100° Applejack 11Laird’s Jersey Lightning 8St. George Pear Brandy 14St. George Raspberry Brandy 14

CognacDelamain Pale & Dry 27Hardy VS 11Hardy VSOP 16Maison Rouge VSOP 8Pierre Ferrand 1840 14Pierre Ferrand Ambre 15

Amari/Cordials/Liqueurs Amaro Angostura 14 Amaro Braulio 11Amaro dell’Erborista 16 Amaro Lucano 11 Amaro Meletti 9 Amaro Montenegro 10Amaro Nardini 11Amaro Nonino 15Amaro Sibilla 14Amaro China-China 13Angelico Fernet 19Averna 12Contratto Bitter 10Cynar 8Cynar 70 9Fernet Branca 10Fernet Branca Menta 10Fernet Leopold Brothers 13Fernet Letherbee 12Jagaermeister 9Ramazzotti 8Underberg 5

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VISIT SOME OF OUR FRIENDS

Marvel Bar: 50 2nd Ave N., Mpls

Colita: 5400 Penn Ave S., Mpls

Young Joni (Back Bar): 165 13th Ave N.E., Mpls

Tattersall Distillery: 1620 Central Ave N.E., Mpls

Bar La Grassa: 800 N. Washington Ave, Mpls

Norseman Distillery: 451 Taft St N.E., Mpls

Spoon & Stable: 211 N. 1st St, Mpls

Martina: 4312 S. Upton Ave, Mpls

Hai Hai: 2121 University Ave N.E., Mpls10

VISIT OUR FAMILY

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Visit our sister establishments!

www.jesterconcepts.comPO Box 6659, Mpls 55406

Borough: Right upstairs, you big goof!

Parlour St. Paul: 267 W. 7th St, Saint Paul, MN

Monello Cucina: 1115 2nd Ave S., Minneapolis *Inside Hotel Ivy*

Mercado: 2904 Lyndale Ave S., Minneapolis

P.S. Steak: 510 Groveland Ave, Minneapolis

Constantine: 1115 2nd Ave S., Minneapolis *Downstairs from Monello*

“My life is 50% wondering if it’s too late to drink coffee and 50% wondering if it’s too

early to drink alcohol.”

~Every Bartender Ever!