h. forman’s & son smoked salmon, poached...smashed avocado, poached free range eggs, sourdough...

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NIBBLES Pinzatelli bread sticks £2.00 Cream cheese stuffed Peppadew style peppers £3.75 Nocellara & Uslu olives, lemon and olive oil £4.00 WARM BITES Chorizo & salt cod Scotch egg, saffron aioli £8.50 Wild mushroom & black pudding sausage roll, apple ketchup £6.50 CHEESE Quickes Cheddar, Blacksticks blue, Ragstone goats, Bowers brie, pickles, sourdough & chutney £9.50 CAKES Classic jam doughnut with English preserve £2.50 Dark & rich flourless chocolate cake £3.95 Italian lemon & almond polenta cake £3.95 Cinnamon & Pink Lady upside-down apple cake £3.95 SOUP This seasons soup with sourdough £5.50 SALADS Moroccan spiced carrot, cous cous, preserved lemon, yoghurt dressing £9.50 Caesar salad, boquerones, maple cured bacon, soft boiled free-range eggs, 24-month aged parmesan £12.50 SANDWICHES Free range chicken club, maple cured bacon, plum tomato £8.00 Pastrami, Dijon mustard, smoked Applewood cheddar, plum tomato, dill pickles £7.50 H Forman’s & Son smoked salmon, cream cheese, chives, lettuce, campagrain bap £7.50 Roast piquillo peppers, smoked paprika humus, rocket, lemon & garlic marinated feta wrap £6.50 HOT DISHES Thai free range chicken, pea aubergines, kaffir lime leaf green curry, Jasmin scented sticky rice £12.50 Flat iron steak, purple sprouting broccoli, green peppercorn mayonnaise £17.50 Spicy Dorset brown crab, crayfish & spinach linguine £14.50 Cep, lemon, flat leaf parsley & leek risotto, free range poached egg, 24-month aged parmesan £13.50 Add: Thrice cooked chips | Salad leaves | Root vegetable slaw with labneh £3.50 Cinnamon buns £2.95 Plain Croissant £2.00 Almond croissants £2.50 Fresh squeezed orange juice £2.75 Fresh squeezed apple juice £2.75 Mango, green cardamom & saffron, smoothie £4.50 EGGS Smashed avocado, poached free range eggs, sourdough toast & chilli £8.50 Sweet chorizo, fried free range eggs, baby spinach, Greek yoghurt, sourdough £9.50 H. Forman’s & Son smoked salmon, poached free range eggs, sourdough £9.50 Add: Crisp dry maple cured bacon £2.75 Cherry tomatoes £2.00 BREAKFAST BOWLS Porridge £2.50 Yogurt granola bowl £4.00 Add: TOPPERS Almond butter, banana and apple £2.00 Plum, flame raisin, orange juice £2.00 Blueberries, honey, pumpkin seeds £2.50 BREAKFAST SPECIAL Buttermilk pancakes, dry cured bacon, maple syrup £6.75

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Page 1: H. Forman’s & Son smoked salmon, poached...Smashed avocado, poached free range eggs, sourdough toast & chilli £8.50 Sweet chorizo, fried free range eggs, baby spinach, Greek yoghurt,

NIBBLES Pinzatelli bread sticks £2.00

Cream cheese stuffed Peppadew style peppers £3.75 Nocellara & Uslu olives, lemon and olive oil £4.00

WARM BITES

Chorizo & salt cod Scotch egg, saffron aioli £8.50 Wild mushroom & black pudding sausage roll,

apple ketchup £6.50

CHEESE Quickes Cheddar, Blacksticks blue, Ragstone goats,

Bowers brie, pickles, sourdough & chutney £9.50

CAKES Classic jam doughnut with English preserve £2.50

Dark & rich flourless chocolate cake £3.95 Italian lemon & almond polenta cake £3.95

Cinnamon & Pink Lady upside-down apple cake £3.95

SOUP This seasons soup with sourdough £5.50

SALADS

Moroccan spiced carrot, cous cous, preserved lemon, yoghurt dressing £9.50

Caesar salad, boquerones,

maple cured bacon, soft boiled free-range eggs, 24-month aged parmesan £12.50

SANDWICHES

Free range chicken club, maple cured bacon, plum tomato £8.00

Pastrami, Dijon mustard,

smoked Applewood cheddar, plum tomato, dill pickles £7.50

H Forman’s & Son smoked salmon, cream cheese,

chives, lettuce, campagrain bap £7.50

Roast piquillo peppers, smoked paprika humus, rocket, lemon & garlic marinated feta wrap £6.50

HOT DISHES

Thai free range chicken, pea aubergines, kaffir lime leaf green curry,

Jasmin scented sticky rice £12.50

Flat iron steak, purple sprouting broccoli, green peppercorn mayonnaise £17.50

Spicy Dorset brown crab,

crayfish & spinach linguine £14.50

Cep, lemon, flat leaf parsley & leek risotto, free range poached egg,

24-month aged parmesan £13.50

Add: Thrice cooked chips | Salad leaves |

Root vegetable slaw with labneh £3.50

Cinnamon buns £2.95 Plain Croissant £2.00

Almond croissants £2.50 Fresh squeezed orange juice £2.75 Fresh squeezed apple juice £2.75

Mango, green cardamom & saffron, smoothie £4.50

EGGS Smashed avocado, poached free range eggs,

sourdough toast & chilli £8.50

Sweet chorizo, fried free range eggs, baby spinach, Greek yoghurt,

sourdough £9.50

H. Forman’s & Son smoked salmon, poached free range eggs, sourdough £9.50

Add:

Crisp dry maple cured bacon £2.75 Cherry tomatoes £2.00

BREAKFAST BOWLS

Porridge £2.50 Yogurt granola bowl £4.00

Add: TOPPERS

Almond butter, banana and apple £2.00 Plum, flame raisin, orange juice £2.00

Blueberries, honey, pumpkin seeds £2.50

BREAKFAST SPECIAL Buttermilk pancakes, dry cured bacon, maple syrup £6.75

Page 2: H. Forman’s & Son smoked salmon, poached...Smashed avocado, poached free range eggs, sourdough toast & chilli £8.50 Sweet chorizo, fried free range eggs, baby spinach, Greek yoghurt,

During the Age of Enlightenment, coffeehouses became

centres of creativity and innovation. Embracing people from

all walks of life and providing spaces for debate and

discussion, they were the information network of the 17th

and 18th centuries, playing a vital role in bringing about the

radical innovations that transformed our world. The RSA

(Royal Society for the Encouragement of Art, Manufactures

and Commerce) was established in an enlightenment

coffeehouse in 1754 named Rawthmells, by a group of people

with a shared vision for a better tomorrow.

Today, over 29,000 Fellows support the RSA’s mission to find

practical solutions to social challenges. Rawthmells

coffeehouse is the natural home for anyone who wants to

change the world, enabling people to connect, share

knowledge and collaborate.

To find out about all the ways that you can join the

conversation, talk to one of the team or visit

www.thersa.org/coffeehouse