hakkasan new york wine harmony: “the tuesday...

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1 Hakkasan New York, February 5 th , 2018 Harmony: “The Tuesday Tasting” Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu. If a wine does not work with one dish — even if it is great with the others — it does not make the list. All of our wines (with the exception of the fine vintages) are continually tasted as the vintages change, to ensure that they complement our cuisine. Christine Parkinson, Group Head of Wine Nicole Cheon, Lead Sommelier Hakkasan New York Wine

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Page 1: Hakkasan New York Wine Harmony: “The Tuesday Tasting”assets.hakkasan.com.s3.amazonaws.com/content/uploads/2018/02/... · Harmony: “The Tuesday Tasting ... 2015 Pinot Noir, White

1 Hakkasan New York, February 5th, 2018

Har mony: “The Tuesday Tasting”

Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu.If a wine does not work with one dish — even if it is great with the others — it does not make the list.

All of our wines (with the exception of the fine vintages) are continually tasted as the vintages change, to ensure that they complement our cuisine.

Christine Parkinson, Group Head of Wine

Nicole Cheon, Lead Sommelier

Hakkasan New York Wine

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Sparkling

NV Louis Roederer Brut Premier Champagne, France glass 22 Pinot Noir, Chardonnay, and Pinot Meunier; fruity and crisp; toast, hawthorn flower, bergamot

2006 Perrier-Jouët “Belle Epoque" Champagne, France glass 38 Chardonnay, Pinot Noir, and Pinot Meunier; refined and elegant; plum blossom, white peach, candied citrus

2013 Crémant du Jura, Rolet Père & Fils Jura, France glass 14 Chardonnay, Poulsard, and Pinot Noir; rich and dry; white flower, red apple, creamsicle

NV Ruinart Rosé Champagne, France glass 32 Pinot Noir and Chardonnay; intense and aromatic; small berries, pomegranate, pink grapefruit

Sake by tokkuri & small bottle / Suggested serving temperature; let us know your preference

Dassai “50", Sparkling Nigori Junmai Daiginjo /cool Yamagata, Japan bottle 360ml 42 Delicate and fruity; peach, chamomile, wheat

Hakkaisan, Honjōzō /room Niigata, Japan bottle 300ml 38 Dry and crisp; umami, watermelon, flower

Masumi “Nanago”, Yamahai Junmai Daiginjo /cool Niigata, Japan tokkuri 180ml 38 Bright and velvety; blossom, citrus, pear

Dewazakura “Izumi Judan", Ginjo /cool Yamagata, Japan tokkuri 180ml 22 Fresh and dry; white flowers, apple, aniseed

Kamoizumi “Shusen", Junmai /warm Hiroshima, Japan tokkuri 180ml 28 Soft and earthy; chestnut, caramel, mango

Masumi “Okuden Kantsukuri”, Junmai /room Nagano, Japan tokkuri 180ml 16 Smooth and layered; melon, earth, cereal

Kamoizumi “Summer Snow", Nigori Ginjo /cool Hiroshima, Japan tokkuri 180ml 29 Robust and creamy; melon, white flowers, cotton candy

Rosé

2016 Esprit Gassier, Château Gassier Provence, France glass 14 Grenache, Cinsault, and Syrah; crisp and dry; white cherry, watermelon, spring flowers

All prices shown are in USD

wines produced using biodynamic principles

Exploration: wine by the glass and sake by the carafe IClassic or adventurous?

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Exploration: wine by the glass IINothing more to say

White

2013 Chenin Blanc, Tierhoek Piekenierskloof, South Africa glass 14 100% Chenin Blanc; elegant and medium bodied; white peach, honeysuckle, chamomile

2016 Grüner Veltliner “Kamptaler Terrassen", Bründlmayer Kamptal, Austria glass 15 100% Grüner Veltliner; bright and balanced; apricot, white grapefruit, green herbs

2016 Sauvignon Blanc “Te Muna Road", Craggy Range Martinborough, New Zealand glass 15 100% Sauvignon Blanc; juicy and elegant; papaya, lime, fennel

2016 Sancerre “Anciennes Vignes”, Patient Cottat Loire, France glass 17 100% Sauvignon Blanc; bright and expressive; grapefruit zest, rhubarb, currant leaves

2014 Chardonnay, Thomas George Russian River Valley, California glass 22 100% Chardonnay; dense and textured; starfruit, banana, custard

Most coveted white

Special wines: limited availability. Kept fresh by Coravin

2015 Puligny-Montrachet 1er Cru “Vielles Vignes”, Vincent Girardin Burgundy, France 5oz glass 38 100% Chardonnay; intense and complex; lemon meringue, orange peel, oyster shell

2015 Chardonnay “Les Noisetiers", Kistler Sonoma Coast, California 5oz glass 32 100% Chardonnay; rich and elegant; citrus, pear, hazelnut

Red

2015 Pinot Noir, White Rose Willamette Valley, Oregon glass 21 100% Pinot Noir; light and earthy; wild berry, forest floor, crushed rock

2015 Côtes du Rhône “Saint-Julien-en-Saint-Alban", Éric Texier Rhône, France glass 15 100% Syrah; savory and mineral; brambleberry, black pepper, olives

2015 Barbera d'Alba Superiore, G.D. Vajra Piedmont, Italy glass 16 100% Barbera; fresh and vibrant; black cherry, kirsch, clove

2012 Rioja Reserva, Beronia Rioja, Spain glass 15 Tempranillo blend; intense and developed; blackberry, vanilla, cocoa

2015 Cabernet Sauvignon, Faust Napa Valley, California glass 28 Cabernet Sauvignon blend; rich and tannic; blackcurrant, red cherry, spice

Most coveted red

Special wines: limited availability. Kept fresh by Coravin

2014 Pinot Noir “La Neblina”, Radio-Coteau Sonoma Coast, California 5oz glass 35 100% Pinot Noir; round and fragrant; red berries, allspice, violet

2014 Cabernet Sauvignon “Signature", Darioush Napa Valley, California 5oz glass 46 100% Cabernet Sauvignon; rich and juicy; black cherry, cola, espresso

All prices shown are in USD

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Champagne

NV Louis Roederer Brut Premier Champagne, France jeroboam 980NV Louis Roederer Brut Premier Champagne, France magnum 2982004 Louis Roederer “Cristal" Champagne, France magnum 12452002 Dom Pérignon Champagne, France magnum 9901998 Vilmart & Cie “Cuvée Création" Champagne, France magnum 680NV Krug “Grande Cuvée" Brut Champagne, France half 100

White

2015 Pouilly-Fumé, Ladoucette Loire, France magnum 1802012 Chardonnay, Mer Soleil Sta. Lucia Highlands, California magnum 2152015 Chablis “Fourchaume" 1er Cru, I. & D. Pommier Burgundy, France half 522016 Sancerre “Chavignol", Bailly-Reverdy Loire, France half 462013 Grüner Veltliner “Heiligenstein", Hirsch Kamptal, Austria half 492015 Riesling Kabinett “Zeltinger Himmelreich", Selbach-Oster Mosel, Germany half 40

Red

2009 Barolo, Pio Cesare Piedmont, Italy magnum 3752006 Grange, Penfolds South Australia magnum 28802011 Isosceles, Justin Paso Robles, California magnum 3602013 Cabernet Sauvignon, Faust Napa Valley, California magnum 2902014 Clos de la Cure, Saint-Émilion Bordeaux, France half 482014 Pinot Noir “Gap's Crown", Kosta Browne Sonoma Coast, California half 1242012 Barolo “Riva del Bric", Paolo Conterno Piedmont, Italy half 762011 Brunello di Montalcino, Ciacci Piccolomini Tuscany, Italy half 74

wines produced using biodynamic principles

Magnums and more: different formatsWinemakers believe their wines age best in magnums (1500ml). Rare jeroboams hold as much as 4 bottles.

Half bottles: small is beautiful (375ml)

USD

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Nihonshu: Japanese Sake Summer grown rice, brewed in the cold of winter with yeast, kōji mold and water. Softer than wine, harmonious with food

Fine and rare The stars of the sake world; often limited availability

Tamagawa “Kinsho”, Daiginjo /warm Kyoto, Japan 720ml 128Masumi “Nanago”, Yamahai Junmai /cool Nagano, Japan 720ml 150Dassai “23", Junmai Daiginjo /cool Yamagata, Japan 720ml 188

Fruit and flowers The flavors of modern sake since the 1980s ‘Ginjo boom’

Tedorigawa “Kinka”, Nama Daiginjo /chilled Ishikawa, Japan 720ml 88Dewazakura “Izumi Judan”, Ginjo /cool Yamagata, Japan 720ml 86Dewazakura “Oka”, Ginjo /cool Yamagata, Japan 720ml 86Kokuryu, Junmai Ginjo /cool Fukui, Japan 720ml 90Amabuki “Ichigo", Junmai Ginjo /cool Saga, Japan 720ml 78Sōtō, Junmai Daiginjo /cool Niigata, Japan 720ml 78

Umami

The Japanese word for ‘deliciousness’; gently savory sake

Hakkaisan, Honjōzō /room Niigata, Japan 720ml 68Masumi “Okuden Kantsukuri”, Junmai /room Nagano, Japan 720ml 74Hoyo “Genji”, Junmai /cool Miyagi, Japan 720ml 67Tamagawa, Tokubetsu Junmai /room Kyoto, Japan 720ml 722008 Nanbu Bijin “All Koji", Junmai /cool Iwate, Japan 500ml 135Kamoizumi Shusen “Three Dots", Junmai /warm Hiroshima, Japan 900ml 85

Cloudy and sparkling

Sake with yeasty sediment, bubbles, or both

Kamoizumi “Summer Snow", Nigori Ginjo /cool Hiroshima, Japan 500ml 80Dassai “50", Sparkling Nigori Junmai Daiginjo /cool Yamaguchi, Japan 360ml 52

Sweet

Sweetness from age, fortification or steeping with fruit

NV Hanahato, Kijōshu /cool Hiroshima, Japan glass 26 750ml 137

/ Suggested serving temperature; let us know your preference. USD

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White: 10 favorites

2015 Riesling Kabinett “Piesporter Goldtröpfchen", St. Urbans-Hof Mosel, Germany 652008 Gewurztraminer “Jubilee", Hugel Alsace, France 1362015 Chablis “Mont de Milieu" 1er Cru, Alain Gautheron Burgundy, France 842013 Meursault “Les Gruyaches”, Jean-Philippe Fichet Burgundy, France 2502016 Sancerre “Comtesse", Gérard Boulay Loire, France 1402015 Vouvray Demi-Sec “Le Mont", Huët Loire, France 1152015 Soave Classico “Calvarino", Pieropan Veneto, Italy 752014 Chardonnay “Hyde Vineyard", Ramey Carneros, California 1662016 The Hermit Crab, d'Arenberg McLaren Vale, Australia 462016 Sauvignon Blanc, Astrolabe Marlborough, New Zealand 57

Red: 10 favorites

2015 Monthélie, Pierre Morey Burgundy, France 1052014 Crozes-Hermitage, Guigal Rhône, France 652012 Carmignano, Villa di Capezzana Tuscany, Italy 782010 Rioja Reserva, Remelluri Rioja, Spain 802013 Pinot Noir “Hallberg Ranch", Emeritus Russian River Valley, California 1122013 Cabernet Sauvignon, Heitz St. Helena, California 1532014 Cabernet Sauvignon, Cliff Lede Stags Leap District, California 1702015 Geyserville, Ridge Santa Cruz Mountains, California 1062012 Quimera, Achaval-Ferrer Mendoza, Argentina 982013 Shiraz “Paradox”, Yalumba Barossa Valley, Australia 122

wines produced using biodynamic principles

Signature: wines of HakkasanThe best-sellers from our favorite producers. Start here

USD

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Prestige The best-known wines; the best vineyards; the best years

1988 Delamotte Blanc de Blancs Champagne, France 5902006 Perrier-Jouët “Belle Epoque" Champagne, France 1951996 Bruno Paillard “Nec Plus Ultra" Champagne, France 4902006 Louis Roederer “Cristal" Champagne, France 4981999 Salon Champagne, France 790NV Jérôme Prévost “La Closerie-Les Béguines” Extra Brut Champagne, France 2152003 Vilmart & Cie “Cœur de Cuvée" Brut Champagne, France 349NV Jacques Selosse “Substance" Champagne, France 6902005 Dom Pérignon Champagne, France 3801971 Dom Pérignon “Œnotheque" Champagne, France 2750NV Krug “Grande Cuvée" Champagne, France 3952005 Louis Roederer “Cristal" Rosé Champagne, France 16002003 Dom Pérignon Rosé Champagne, France 680

BlendsMost winemakers blend their ‘house’ style: different grapes, different vintages, maybe both

NV Louis Roederer Brut Premier Champagne, France 100NV Laherte Frères “Ultradition" Brut Champagne, France 95NV Agrapart “7 Crus” Brut Champagne, France 150NV Egly-Ouriet “Brut Tradition” Grand Cru Champagne, France 1982007 Gaston Chiquet “Special Club” Brut Champagne, France 195NV Bollinger “Special Cuvée" Brut Champagne, France 175NV Taittinger “Nocturne" Sec Champagne, France 175NV Billecart-Salmon Rosé Champagne, France 165NV Laurent-Perrier Rosé Champagne, France 198NV Delamotte Rosé Champagne, France 148NV Ruinart Rosé Champagne, France 150NV Perrier-Jouët “Blason" Brut Rosé Champagne, France 145NV Veuve Clicquot Rosé Champagne, France 1652013 Crémant du Jura, Rolet Père & Fils Jura, France 572015 Raventós i Blanc “de Nit" Conca del Riu Anoia Rosé Penedès, Spain 52

Blancs & NoirsBlancs are 100% white grapes, noirs are 100% black grapes. The wine is always white

2009 Larmandier-Bernier “Terre de Vertus" 1er Cru Non-Dosé Champagne, France 158NV Pierre Gimonnet “Cuis” 1er Cru Brut Champagne, France 135NV Billecart-Salmon Grand Cru Blanc de Blancs Champagne, France 175NV Bruno Paillard “Réserve Privée” Grand Cru Champagne, France 220NV Ruinart Blanc de Blancs Champagne, France 1722007 Bérêche & Fils “Côtes” Grand Cru Champagne, France 1782011 Schramsberg Blanc de Noirs Napa Valley, California 94

Champagne and Sparkling Usually fermented twice: bubbles from second fermentation

USD

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White

2016 Alain Gautheron, “Mont de Milieu" 1er Cru Chablis 842015 Laroche, “Les Vaillons Vieilles Vignes” 1er Cru Chablis 1322015 Dauvissat, “Vaillons” 1er Cru Chablis 2122012 Domaine Chevalier, “Les Grêchons et Foutrières” 1er Cru Ladoix 1982014 Roulot Auxey-Duresses 2502013 Jean-Philippe Fichet, “Les Gruyaches” Meursault 2502014 François Mikulski, “Charmes” 1er Cru Meursault 2902013 Dominique Lafon, “Champ Gain" 1er Cru Puligny-Montrachet 4952015 Vincent Girardin, 1er Cru “Vieilles Vignes” Puligny-Montrachet 1852015 Ramonet, “Les Chaumées” 1er Cru Chassagne-Montrachet 3122015 Vincent & Sophie Morey, “Les Embrazées” 1er Cru Chassagne-Montrachet 1842014 Crouze, “Tradition" Pouilly-Fuissé 682015 Bret Brothers, “En Combe” Saint-Véran 88 2015 Dominique Lafon Bourgogne 96

Grands Crus: ultimate BurgundySimply the best

2015 Louis Michel, “Grenouilles” Grand Cru Chablis 220 2011 Bonneau du Martray, “Corton-Charlemagne" Grand Cru Aloxe-Corton 620 2010 Olivier Leflaive, “Chevalier-Montrachet" Grand Cru Puligny-Montrachet 760 2011 Jean-Noël Gagnard, “Bâtard-Montrachet" Grand Cru Puligny-Montrachet 738 2012 Domaine Leflaive, “Bienvenues-Bâtard-Montrachet" Grand Cru Puligny-Montrachet 1275

wines produced using biodynamic principles

Burgundy: the original ChardonnayWhere every village, ‘lieu-dit', and cru is different

USD

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White

2014 Thomas George Russian River Valley, California 872014 En Route Russian River Valley, California 1582014 Barcaglia Lane, Lewis Cellars Russian River Valley, California 2162013 Hanzell Sonoma Valley, California 1842015 Patz & Hall Sonoma Coast, California 982015 Les Noisetiers, Kistler Sonoma Coast, California 148 2014 Grgich Hills Napa Valley, California 95 2014 Husic Napa Valley, California 1252014 Hyde Vineyard, Ramey Carneros, California 1662014 Larry Hyde & Sons, Aubert Carneros, California 2552014 Gaia & Rey, Gaja Piedmont, Italy 5402014 Cervaro della Sala, Antinori Umbria, Italy 1352009 Art Series, Leeuwin Margaret River, Australia 2252010 Lenswood Croft, Henschke Adelaide Hills, Australia 148

Chardonnay goes global Wines from everywhere: inspired by Burgundy

USD

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RieslingSometimes known as Rhine Riesling, due to its German origins

2014 Spätlese “Wehlener Sonnenuhr”, Joh. Jos. Prüm Mosel, Germany 1202015 Kabinett “Piesporter Goldtröpfchen", St. Urbans-Hof Mosel, Germany 652013 Grosses Gewächs “Rüdesheimer Berg Rottland", Künstler Rheingau, Germany 1982016 Limestone, Keller Rheinhessen, Germany 682015 Markus Schneider Pfalz, Germany 652012 Steinmassl Reserve, Fred Loimer Kamptal, Austria 1802014 HJW Vineyard, Hermann J. Wiemer Finger Lakes, New York 98

Age & Grace: old RieslingNo white grape variety ages better than Riesling

2009 Auslese “Graacher Himmelreich”, Joh. Jos. Prüm Mosel, Germany 1602009 Frédéric Emile, Trimbach Alsace, France 140

Chenin BlancOriginally the grape of the Loire Valley; native to South Africa since the 1600s

2015 Vouvray Demi-Sec “Le Mont", Huët Loire, France 115 2013 Tierhoek Piekenierskloof, South Africa 53 2015 The FMC, Ken Forrester Stellenbosch, South Africa 95

wines produced using biodynamic principles

Terroir intense: Riesling & Chenin Place is a flavor: these two grapes express it best

USD

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Sauvignon BlancSometimes with Sémillon: always zesty, green fruit flavors

2016 Sancerre “Anciennes Vignes”, Patient Cottat Loire, France 682016 Sancerre “Comtesse", Gérard Boulay Loire, France 1402016 Sancerre “Les Monts Damnés", Pascal Cotat Loire, France 1402015 Pouilly-Fumé, Ladoucette Loire, France 1062015 Pouilly-Fumé “Silex", Dagueneau Loire, France 2772014 Movia Primorska, Slovenia 872016 Te Muna Road, Craggy Range Martinborough, New Zealand 582016 Astrolabe Marlborough, New Zealand 572014 Te Koko, Cloudy Bay Marlborough, New Zealand 186

ViognierStone fruits, honeysuckle, and spice: signature flavors, wherever Viognier grows

2014 Condrieu, Stéphane Othéguy Rhône, France 208

Ultra-purity: Sauvignon & Viognier Pure, vibrant, fruity wines proclaim the nature of the grapes - even when oaked

USD

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White

2015 Scheurebe Trocken “Haardt”, Müller-Catoir Pfalz, Germany 752013 Furmint Sec, Királyudvar Tokaj, Hungary 582015 Rotgipfler “Anninger”, Stadlmann Thermenregion, Austria 452014 Sylvaner “Vieilles Vignes", André Ostertag Alsace, France 492014 Aligoté “Le Clou 34", Claire Naudin Burgundy, France 882015 Jacquère “Les Abymes", A. & M. Quenard Savoy, France 482014 Rkatsiteli, Dr. Konstantin Frank Finger Lakes, New York 472015 Godello “Louro de Bolo”, Rafael Palacios Valdeorras, Spain 602016 Vermentino “Hers", Ryme Carneros, California 652015 Moscofilero, Skouras Peloponnese, Greece 452016 Assyrtiko “Wild Ferment”, Gaia Santorini, Greece 682016 Torrontés, Colomé Calchaquí Valley, Argentina 502014 Sauvignon Gris “Estero Vineyard", Casa Marin San Antonio Valley, Chile 68

White: ItalyCuriouser and curiouser. Italy has hundreds of native grape varieties

2015 Kerner, Abbazia di Novacella Trentino-Alto Adige 482014 Müller-Thurgau, Cave des Onze Communes Valle d'Aosta 652015 Soave Classico “Calvarino", Pieropan Veneto 752016 Arneis “Bricco delle Ciliegie", Giovanni Almondo Piedmont 682011 Verdicchio dei Castelli di Jesi “Casal di Serra", Umani Ronchi Marche 922015 Falanghina, Feudi di San Gregorio Campania 642013 Greco di Tufo “Nestor", Cavalier Pepe Campania 63 2012 Fiano “Sophia", Basilisco Basilicata 662015 Carricante “Eruzione 1614", Planeta Sicily 89

Orange White grapes, red wine techniques; expect texture

2009 Bianco Trebež, Dario Prinčič Friuli, Italy 1322010 Vitovska “Anfora”, Vodopivec Friuli, Italy 1682012 Blanc, Léon Barral Languedoc, France 115

wines produced using biodynamic principles

Curious Vines: distinctive wines Unusual grape varieties. Often ancient; not Chardonnay

USD

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White

2015 Pinot Gris, Hugel Alsace, France 652009 Pinot Gris Grand Cru “Moenchberg", Marc Kreydenweiss Alsace, France 1362008 Gewurztraminer “Jubilee", Hugel Alsace, France 1362015 Gewurztraminer “Cuvée Laurence", Weinbach Alsace, France 1242016 Grüner Veltliner “Kamptaler Terrassen", Bründlmayer Kamptal, Austria 552013 Grüner Veltliner “Lamm", Schloss Gobelsburg Kamptal, Austria 1402013 Grüner Veltliner “Rehberger Zwetl", Nigl Kremstal, Austria 972015 Grüner Veltliner “Hefeabzug”, Nikolaihof Wachau, Austria 742016 Grüner Veltliner Federspiel “Mühlpoint", Alzinger Wachau, Austria 872011 Gewurztraminer “Dragonfly”, Francis Tannahill Columbia Valley, Washington 552016 Pinot Grigio, Alois Lageder Trentino-Alto Adige, Italy 482012 Hermitage “Blanche", J.L. Chave Sélection Rhône, France 1952009 Albariño “Selección de Añada", Pazo Señorans Rías Baixas, Spain 1202011 Roussanne “Bien Nacido Hillside Estate", Qupé Santa Maria Valley, California 1202015 Sémillon “Woodcutter's", Torbreck Barossa Valley, Australia 50

Curious blendsWhite blends are a standard of the southern Rhône, curiosities elsewhere

2014 Gemischter Satz “Nussberg", Wieninger Vienna, Austria 982012 Gentil de Katz, Clement Klur Alsace, France 612012 Terlaner Riserva “Nova Domus", Terlan Trentino-Alto Adige, Italy 1402016 Lugana “I Frati", Cà dei Frati Lombardy, Italy 682013 Vintage Tunina, Jermann Friuli, Italy 1672011 Abbazia di Rosazzo, Livio Felluga Friuli, Italy 982014 Custoza, Albino Piona Veneto, Italy 472014 Châteauneuf-du-Pape Blanc, Château La Nerthe Rhône, France 1262014 Mas de Daumas Gassac Languedoc, France 982013 Rioja Blanco, Remelluri Rioja, Spain 1752015 Gessamí, Gramona Penedès, Spain 501993 Fiorano Bianco, Ludovisi Lazio, Italy 1952011 Guru Branco, Wine and Soul Douro, Portugal 1132016 Annia, Massican Napa Valley, California 742014 Le Cigare Blanc “Beeswax Vineyard”, Bonny Doon Santa Cruz Mountains, California 1042014 Hildegard, Au Bon Climat Santa Maria Valley, California 912016 The Hermit Crab, d'Arenberg McLaren Vale, Australia 46

ABC: anything but Chardonnay Unusual grape varieties, once European, now global

USD

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Red

2011 Bruno Clair, “Cazetiers” 1er Cru Gevrey-Chambertin 3602013 Amiot Servelle, “Les Charmes” 1er Cru Chambolle-Musigny 2702014 Dujac, “Aux Malconsorts” 1er Cru Vosne-Romanée 688 2011 Liger-Belair, “La Charmotte” Nuits-St-Georges 225 2011 Faiveley, “Santenots” 1er Cru Volnay 2742014 Marquis d'Angerville, “Champans" 1er Cru Volnay 325 2015 Pierre Morey Monthélie 105

Grands Crus: ultimate BurgundySimply the best

1995 Trapet, “Latricières-Chambertin” Grand Cru Gevrey-Chambertin 5852015 Bernstein, “Mazis-Chambertin” Grand Cru Gevrey-Chambertin 9802011 Faiveley, “Clos de Vougeot” Grand Cru Vougeot 6952014 Domaine de la Romanée-Conti, “Échézeaux” Grand Cru Flagey-Echézeaux 12802012 Louis Baisinbert, “Corton-Perrières" Grand Cru Aloxe-Corton 290

wines produced using biodynamic principles

Burgundy: the original Pinot Noir Where every village, ‘lieu-dit', and cru is different

USD

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Non-Burgundy: the new stars

2014 Eyrie Willamette Valley, Oregon 982015 Ceras, Antica Terra Willamette Valley, Oregon 1752015 Cumberland Reserve, Bergström Willamette Valley, Oregon 1182014 Seven Springs, Evening Land Eola-Amity Hills, Oregon 1262015 Les Larmes, Littorai Anderson Valley, California 1482015 Kutch Sonoma Coast, California 1182014 La Neblina, Radio-Coteau Sonoma Coast, California 1632013 Hallberg Ranch, Emeritus Russian River Valley, California 1122014 Tatomer Santa Barbara County, California 982015 Cuvée Cinéma, Crystallum Walker Bay, South Africa 1202014 Ata Rangi Martinborough, New Zealand 1132014 Astrolabe Marlborough, New Zealand 682015 Cloudy Bay Marlborough, New Zealand 1082014 Bannockburn, Felton Road Central Otago, New Zealand 148

Pinot Noir: around the world The winemaker's hardest challenge: to equal great red Burgundy

USD

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Piedmont: Roses & Tar Muscular structure but delicate aromas: famously described as roses and tar

2015 Barbera, G.D. Vajra Alba 622014 Barbera “Fides", Pio Cesare Alba 1252007 Camp Gros Martinenga, Marchesi di Gresy Barbaresco 2681996 Gaja Barbaresco 8802013 Riserva “Muncagota", Produttori del Barbaresco Barbaresco 1622012 Bricco delle Viole, G.D. Vajra Barolo 1782012 Cicala, Aldo Conterno Barolo 2452011 Francia, Giacomo Conterno Barolo 455

Majestic Veneto: Amarone etc.Grapes dried over winter give strength and flavor to the top wines

2014 Palazzo della Torre, Allegrini Valpolicella 452010 La Poja, Allegrini Valpolicella 1982008 Amarone Classico “TB", Tommaso Bussola Valpolicella 2952009 Amarone, Romano dal Forno Valpolicella 680

Curious vines: Italy Every Italian region has its own grape varieties

2013 Arnad-Montjovet Superieur, La Kiuva Valle d'Aosta 732008 Montepulciano d'Abruzzo, Emidio Pepe Abruzzo 2942007 Taurasi “Radici", Mastroberardino Campania 1852015 Frappato, C.O.S. Sicily 82 2014 Santa Cecilia, Planeta Sicily 86

wines produced using biodynamic principles

Italy: classic red I Famous meets curious

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Super Tuscans Made outside the rules or outside the traditional areas. The label never says ‘Chianti’

2014 Cepparello, Isole e Olena Barberino Val d’Elsa 2082011 Sassicaia, Tenuta San Guido Bolgheri-Sassicaia 5452012 Villa di Capezzana Carmignano 782010 Fontalloro, Fèlsina Castelnuovo Berardenga 1702010 Pugnitello, San Felice Castelnuovo Berardenga 952009 Merlot “L'Apparita", Castello di Ama Gaiole in Chianti 4802008 Syrah “Suisassi", Duemani Riparbella 3402014 Tignanello, Antinori San Casciano in Val di Pesa 2952011 Solaia, Antinori San Casciano in Val di Pesa 720

Traditional Tuscans Chianti, Brunello, etc.

2013 Classico Riserva “Rancia", Fèlsina Chianti 1202006 Cerretalto, Casanova di Neri Brunello di Montalcino 4802012 Reserva, Gianni Brunelli Brunello di Montalcino 255

Italy: classic red IITradition meets innovation

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Rioja: oak and landCrianza, Reserva, Gran Reserva: age, more age, much more age

2005 Reserva “Viña Tondonia”, R. López de Heredia Rioja Alta 982012 Reserva, Beronia Rioja Alta 522011 Reserva, Remelluri Rioja Alavesa 802004 Gran Reserva “890", La Rioja Alta Rioja Alta 3752007 Gran Reserva “Castillo Ygay", Marqués de Murrieta Rioja Alta 234

Grandees of SpainClassic regions, famous wines

2015 Flor de Pingus Ribera del Duero 2032011 Valbuena 5°, Vega Sicilia Ribera del Duero 4102003 Unico, Vega Sicilia Ribera del Duero 10772014 PS, Aalto Ribera del Duero 2352011 Numanthia Toro 140

Iberia: localEach region has its own grapes, its own style

2014 Mencía “Pétalos", Descendientes de José Palacios Bierzo 582012 Crianza, Viña Sastre Ribera del Duero 942015 Priorat “Les Terrasses", Alvaro Palacios Priorat 98

wines produced using biodynamic principles

Tintos: reds of Spain Tempranillo, Garnacha, Touriga Nacional, etc.

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Left BankSouth of the Gironde; gravel soils, Cab Sauv blends

2000 Cos d'Estournel, 2ème Cru Classé Saint-Estèphe 7251995 Les Forts de Latour Pauillac 6001982 Ducru-Beaucaillou, 2ème Cru Classé Saint-Julien 15381995 Léoville-Poyferré, 2ème Cru Classé Saint-Julien 5522009 Brane-Cantenac, 2ème Cru Classé Margaux 3252005 Palmer, 3ème Cru Classé Margaux 995

First Growths Designated the best in 1855. Changed just once: Mouton-Rothschild moved up in 1973

1982 Mouton-Rothschild, 1er Cru Classé Pauillac 4875

Right BankNorth of the Gironde; smaller estates, Merlot blends

2000 Cheval Blanc, Grand Cru Classé Saint-Émilion 21102010 Clinet Pomerol 5352005 Vieux Château Certan Pomerol 820

ChinaThe new Bordeaux? Watch this space…

2013 Cabernet Sauvignon “Shangri-La", Ao Yun Yunnan 6462010 Cabernet Sauvignon, Changyu Moser Ningxia 78

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Bordeaux Châteaux: fine wines with history The best wines have been known by Château name since the 1600s

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Red: Langton’s Australians Since 1991 the great wines of Australia have had their own classification. These are the classed growths of the New World

2013 Shiraz “RWT”, Penfolds Barossa Valley 3202009 Shiraz “Stonewell", Peter Lehmann Barossa Valley 2402005 Hill of Grace, Henschke Eden Valley 680

Red: southern starsGreat wine regions of the Southern Hemisphere

2011 Cabernet Sauvignon “GS”, Edgebaston Stellenbosch, South Africa 1262014 Malbec Reserva, Altos Las Hormigas Mendoza, Argentina 802013 Malbec “Catena Alta”, Catena Zapata Mendoza, Argentina 1402012 Quimera, Achaval-Ferrer Mendoza, Argentina 982011 Almaviva Maipo Valley, Chile 3602013 Coyam, Emiliana Organic Vineyards Colchagua Valley, Chile 882013 Le Dix de Los Vascos, Barons de Rothschild Colchagua Valley, Chile 1582011 Clos Apalta, Casa Lapostolle Colchagua Valley, Chile 220 2015 Carménère “Los Lingues Vineyard", Casa Silva Central Valley, Chile 602008 Lota, Cousiño-Macul Central Valley, Chile 2282014 Merlot “Ribbon Vale”, Moss Wood Margaret River, Australia 1352013 Shiraz “Paradox”, Yalumba Barossa Valley 1222016 Malbec “A Lisa", Bodega Noemía Patagonia, Argentina 502009 Ironclad, Man O’ War Waiheke Island, New Zealand 114

wines produced using biodynamic principles

Genius without a Château: the new classicsFine wine used to mean Bordeaux, but the wine world is bigger now, and these are the new stars

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Red: Napa Cabs and proprietary blends “The wine is bottled poetry”, R.L. Stevenson, the first Napa wine critic

2013 Cade Howell Mountain 2752013 Heitz St. Helena 1532014 Quintessa Rutherford 3602007 Opus One Oakville 8282014 Cliff Lede Stags Leap District 1702013 POV, Robert Sinskey Carneros 942013 Reserve, Lewis Cellars Napa Valley 3382014 Tre Leoni, Whitehall Lane Napa Valley 682013 Kronos Vineyard, Corison Napa Valley 3572013 Spottswoode Napa Valley 4282013 Dominus Napa Valley 6802011 Insignia, Joseph Phelps Napa Valley 5202014 Signature, Darioush Napa Valley 2362013 Eisele Vineyard, Araujo Napa Valley 8802014 Unfiltered, Newton Napa Valley 1502012 Palm Terrace, Husic Napa Valley 1702012 Antica, Antinori Napa Valley 1522014 One Point Five, Shafer Napa Valley 2102015 Faust Napa Valley 1252010 Cardinale Napa Valley 390

Red: North AmericaPacific Coast Highway

2015 Gamay Noir “Due East", Brick House Ribbon Ridge, Oregon 882011 Les Pavots, Peter Michael Knights Valley, California 4802014 Zinfandel, Outpost Howell Mountain, California 1352014 Merlot, Frog's Leap Rutherford, California 1062015 Zinfandel “Black Chicken”, Robert Biale Napa Valley, California 1202014 Merlot, Shafer Napa Valley, California 1392015 Geyserville, Ridge Santa Cruz Mountains, California 1061995 Monte Bello, Ridge Santa Cruz Mountains, California 7882013 Problem Child, Linne Calodo Paso Robles, California 195

Red: the Rhône RangersAmerican wines, Rhône grape varieties

2016 Monkey Jacket Red, Cruse Wine Company North Coast, California 782013 Syrah “Relentless”, Shafer Napa Valley, California 2752013 Syrah, Lillian Central Coast, California 195

Modern America: Napa and beyond On the map since the 1976 ‘Judgment of Paris' tasting

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The kingdom of SyrahHills of the northern Rhône

2006 Côte-Rôtie “Côte Blonde", René Rostaing Rhône, France 4802007 Hermitage “Monier de la Sizeranne", M. Chapoutier Rhône, France 3402014 Crozes-Hermitage, Guigal Rhône, France 652012 Cornas “Domaine de St. Pierre", Paul Jaboulet Aîné Rhône, France 198

Grenache: queen of blendsValleys and plateaus of the South of France

2015 Côtes du Rhône “Saint-Julien-en-Saint-Alban", Éric Texier Rhône, France 622015 Gigondas “La Gille", Perrin & Fils Rhône, France 932014 Châteauneuf-du-Pape, Château de Beaucastel Rhône, France 230 2012 Châteauneuf-du-Pape “La Crau", Vieux Télégraphe Rhône, France 2302013 Châteauneuf-du-Pape, Château La Nerthe Rhône, France 1522003 Domaine de Trévallon Provence, France 130

Curious vines: EuropeFrom Agiorgitiko to Zweigelt

2012 Domina “Sommeracher Katzenkopf", Winzer Sommerach Franken, Germany 632014 Zweigelt, Heinrich Burgenland, Austria 51 2014 Blaufränkisch, Judith Beck Burgenland, Austria 55 2013 Trousseau, Valérie Tissot Jura, France 532014 Morgon “Côte du Py", Domaine Joubert Beaujolais, France 62 2015 Portuguiser, Agrina Fruška Gora, Serbia 492014 Xinomavro “Young Vines", Thymiopoulos Naoussa, Greece 482011 Paros Reserve, Moraitis Paros, Greece 401999 Chateau Musar Bekaa Valley, Lebanon 185

wines produced using biodynamic principles

Europe: geography and red grapesPlace can be a flavor

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2016 Cistercien, Schloss Gobelsburg Kamptal, Austria 452016 Sancerre “La Poussie", Ladoucette Loire, France 992016 Rosa dei Frati, Cá dei Frati Lombardy, Italy 622013 Tavel, Prieuré de Montézargues Rhône, France 592016 Esprit Gassier, Château Gassier Provence, France 582015 Château Léoube Provence, France 782013 Garrus, Château d'Esclan Provence, France 1982013 Domaine du Cagueloup Bandol, France 1102016 Kelby James Russell Finger Lakes, New York 482014 Vin Gris de Cigare, Bonny Doon Central Coast, California 49

Rosé: pale wine from black grapes Strong affinity with Chinese food

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Sweet sparkling

2016 Moscato d'Asti, Bricco del Sole Piedmont, Italy glass 12 375ml 382015 Brachetto d'Acqui “Pineto", Marenco Piedmont, Italy glass 10 375ml 35

Late Harvest2012 Riesling Late Harvest, Paumanok Long Island, New York 375ml 802012 Moscato Rosa, Abbazia di Novacella Trentino-Alto Adige, Italy 375ml 982015 Tokaji Late Harvest, Royal Tokaji Tokaj, Hungary glass 12 500ml 552009 Pinot Gris V.T. “Clos Jebsal", Zind-Humbrecht Alsace, France 375ml 116

Noble Rot

2013 Beerenauslese Cuvée, Kracher Burgenland, Austria glass 22 375ml 882015 Coteaux du Layon, Château de la Roulerie Loire, France glass 12 375ml 422007 Château Coutet, 1er Cru Classé Barsac, France 375ml 781999 Château d'Yquem, 1er Cru Supérieur Sauternes, France 375ml 400

Dried grape

2011 Malvasia delle Lipari, Hauner Sicily, Italy 375ml 862013 Passito di Noto, Planeta Sicily, Italy glass 21 500ml 1052006 Liastos, Moraitis Paros, Greece 500ml 77

Frozen grape2015 Vidal Ice, Lamoreaux Landing Finger Lakes, New York glass 18 375ml 68

Fortified2013 Muscat de Beaumes-de-Venise, Domaine de Durban Rhône, France glass 12 375ml 4015 yr old Malmsey, Blandy's Madeira, Portugal glass 19 500ml 10010 yr old Tawny Port, Taylor Fladgate Douro, Portugal glass 14 750ml 852011 Maury “La Cerisaie", Domaine des Schistes Roussillon, France glass 16 750ml 120VROS Pedro Ximénez “Noé", González Byass Jerez, Spain 375ml 140

Vintage Port1985 Fonseca Douro, Portugal 750ml 520 1985 Warre's Douro, Portugal 750ml 2511994 Taylor's Douro, Portugal 750ml 8302008 Quinta da Roeda, Croft Douro, Portugal 750ml 128

Wines are listed in order of sweetness and flavor: from light to luscious

Meditation: sweet wineSweet but not simple: complex and risky to grow and make

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Sparkling

NV Ayala “Brut Majeur" Champagne, France 105NV René Geoffroy “Pureté” Brut Nature Champagne, France 145NV Gosset “Grande Réserve" Brut Champagne, France 182NV Bruno Paillard “Première Cuvée" Brut Rosé Champagne, France 145NV Gosset “Grand Rosé" Champagne, France 188

White

2015 Château Lamothe de Haux Bordeaux, France 422012 Dos Ladrones, Caduceus Cellars Cochise County, Arizona 1002014 Malvasia Bianca, Birichino Monterey, California 522015 Hecht & Bannier Languedoc, France 452012 Grenache Blanc, DAOU Paso Robles, California 752008 Muscat “Herrenweg de Turckheim", Zind-Humbrecht Alsace, France 85

Red

2010 L’Hospitalitas, Gérard Bertrand Languedoc, France 2082013 La Renaissance, Chateau Belle-Vue Mont Liban, Lebanon 902010 Assemblage, Paumanok Long Island, New York 652012 Shinola, Merkin New Mexico 762008 Right Bank, Anderson’s Conn Valley Vineyards Napa Valley, California 163

Sherry

NV Manzanilla Pasada “Cuevas Jurado", Lustau Almacenista Jerez, Spain 500ml 59 NV Amontillado “Vejez 12 Años", El Maestro Sierra Jerez, Spain 375ml 78 NV Palo Cortado “Obispo Gascón”, Barbadillo Jerez, Spain 118

Last Few: the end of the line Limited availability - last chance to taste

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